My Executive Team from the ‘Farm to Table’ Restaurant concept in our Corporate picture Every semester for my Business Marketing, Management and Communications classes, I create one big Team assignment for my students. In a Commuter College, it is a lot tougher for students to get to know one another between their studies and their … Continue reading Day Three Hundred and Sixty-Eight Bergecco-Parc Consulting Inc. presents “Farm to Table” Restaurant Concept December 10th, 2025