In honor of Small Business Saturday, I am featuring wonderful restaurants that are reasonable in New York City. Lions, Tigers & Squares closed in June 2025 and has since been replaced by another pizzeria.
This new pizzeria opened in the heart of Chelsea in Manhattan that specializes in ‘Detroit style’ pizza, which is a type of Sicilian pizza that is baked in a deep dish with the cheese baked right into the sides of the pizza producing a caramelized edge to the pizza. Having gone to college at Michigan State University, I was introduced this this type of pizza at a restaurant named “Dooley’s” in the mid-Eighties. It’s nice to see it come to New York City.
Lion’s & Tiger’s (Named after two sports teams in Michigan) & Squares, a very clever ring in the fact that the pizza is cooked in a square pan in a pizza oven. These wonderful deep-dish pizzas are offered with a limited amount of toppings such as pepperoni, sausage…
The Detroit style pizza here is excellent and reminds me of my years at Michigan State University.
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