*The blogger wants to note that the prices have gone up a few dollars but the quality and portion sizes are well worth it.
This iconic pizzeria has been open since 1970 and has been serving the Bridgewater, NJ community and beyond since then. I have been coming here since I was kid and have rediscovered again when travelling in the area. On only its third owner since its opening, the pizza and their amazing tomato sauce has not changed since then.
Their iconic sign
The original Joe sold the business to Joe II in 1984 and this year after 35 years of ownership, Joe II retired and his family did not want to take over the business and sold it to Sal, who I met recently who said he is keeping all the original recipes.
The longevity of this restaurant is the food and their prices. The mozzarella is always stringy on every bite, especially when a fresh pie comes out for slicing at lunch. The tomato sauce has a wonderful spicy tomato-y flavor to it that really brings out the sweet flavor of the fruit.
The pizza sauce recipe has been passed down through three owners!
The bottom of the pizza has a crisp consistency to it and you can taste the caramelization in every bite. The best thing to do is order a large and really enjoy it.
The pizza is really good!
Joe’s sandwiches are always consistent and delicious (See review on TripAdvisor). The half meatball hoagie comes with four rather large, freshly made meatballs. Joe’s meatballs are made fresh every day and are loaded with garlic. On a crusty fresh roll and lots of their tomato sauce each bite is special.
The meatball sandwiches here are amazing! (They no longer serve sandwiches)
Their half Italian hoagie is loaded with freshly sliced Italian cold cuts including ham, salami, provolone cheese with shredded lettuce and tomatoes with a vinegar and oil dressing. The combination of flavors of meats and vegetables really works.
Add a half dozen mozzarella sticks with fresh sauce on the side or garlic knots to a slice and it will give you the perfect afternoon lunch or dinner. In the almost fifty years I have been coming to Joe’s, I have never had a bad meal through the three owners.
The calzone was excellent
On a recent trip after a Michigan State versus Rutgers football game I decided to stop for dinner. I had the most delicious Sausage and Cheese Calzone that was made by the current owner. The calzone was huge. It was about the size of a small pizza that had been folded over.
Where the pizza magic happens
The calzone was filled with a combination of ricotta, mozzarella and parmesan cheeses with a big handful of fried sausage tucked into a soft pizza dough that was baked golden brown. It was accompanied by a bowl of their delicious tomato sauce that is based on the original Joe’s special recipe. Each bite was wonderful.
I went to Bridgewater again in 2026 to go to the 4H Fair and when a storm brewed during the fair, the organizers kicked everyone out before I could eat, so I decided to stop by Joe’s for a sandwich. They no longer make them so I ordered the Sausage and Pepperoni Roll. When it came out, it looked like a small pizza folded over. They made it fresh for me.
The Sausage and Pepperoni Roll with a side of red sauce
The roll was stuffed with a half pound of sweet fried sausage and spicy pepperoni, tucked in a pizza dough shell and baked to perfection.
It was the perfect meal for me covering both lunch and dinner. This could have been shared by two people.
The food here has been excellent since I started to come here in the 1970’s and has not changed since.
The dining area has not changed much since I was a kid
It’s nice to know that somethings never change. The restaurant has always been consistent and it’s nice to know that some things don’t change.
The front of John’s Caffe Pizzeria & Caterer at 574 2nd Street in Downtown Elizabeth, NJ
The inside of the restaurant
I enjoy coming to John’s Caffe Pizzeria & Caterer when I am visiting Elizabeth, NJ for various appointments. One of the office workers recommended the pizzeria for lunch and I look forward to eating there when I am in town. The food and the service are great.
The Pizza case of all the delicious pizzas
I know there are a lot of pizzerias in New Jersey and since 80% of the State has some form of Italian blood in them, there are different way s that people prepare their pies. This is the same with John’s Caffe Pizzeria & Caterers. There prepare pizza all different ways and each one of them is more delicious than the next.
The Chicken Parmesan and Cheesesteak pizzas
The location is just off Downtown Elizabeth NJ and around the corner from my doctor’s office so I stop there for lunch when I am in town. I love the pizza here. There are so many choices to select from in the pizza case.
The first time I selected a piece of the Trenton style pizza and a slice of Hot Honey Pepperoni with Ricotta Cheese on top. The woman at the counter highly recommended these and they were delicious.
The Hot Honey Pepperoni and Trenton style pizza
They have all different types of lunch specials and one of my favorites (as of 2026) is the Specialty slice special with a Coke for $7.99. That is a bargain considering you get to choose the slices you want for lunch.
My selection of pizza slices for the lunch special
On my most recent trip I tried the Trenton style pizza, which was made famous the Little Italy that was once located in Downtown Trenton. This is when the cheese is baked on the bottom and the sauce is ladled on the top.
The Trenton style with cheese on the bottom and sauce on the top
The tomato sauce is a traditional sauce of fresh tomatoes, olive oil and garlic. The taste was amazing.
The Hot Honey with Pepperoni and Fresh Ricotta Cheese
The second slice I had was the shot Honey with Pepperoni and fresh Ricotta Cheese. I love the contrast of textures and flavors on the slice. It also has a pinchiness of the taste of the spices.
Yum!
When I came a second time I came in for lunch, I eyed the Sicilian pizzas in the case and had to have a slice of plain Sicilian. This was a full meal on its own.
The Sicilian pizzas plain and with pepperoni
A slice of plain Sicilian pizza
The slice was nicely sized and it tastes wonderful
The Sicilian slice has a wonderful taste and consistency
When I visited again, I had to have another slice of the Trenton style pizza and a piece of Pizza Bianco, a white pizza slice with Mozzarella and Ricotta Cheeses topped with Pepperoni. The pizza slices were spiced well and tasted wonderful.
The pizza selection on a recent afternoon
The Pizza Bianca with Pepperoni and the Trenton Style pizza
The Pepperoni Bianco slice
On all of my visits for lunch, the food and the service have been wonderful, the staff really nice and the restaurant has a nice neighborhood vibe about it.
The food and the service are really good.
The history of the Pizzeria:
(From the John’s Caffe Pizza & Caterers website):
In April 1968, Giovanni Cerullo and family opened up an Italian Caffe shop in a small Italian section of Elizabeth, NJ called “Peterstown”.
Over 40 years Johns Caffe’ was a staple of the Peterstown community and played many roles for the local people. Italian specialties, food, and pizza were some of the items Johns Caffe had to offer over the 40 years. Johns Caffe was one of the few vendors that participated in the famous Italian street fair called St. Rocco’s.
After many years of serving his customers Giovanni Cerullo passed in February of 2009. His son Gerry and grandson Giovanni decided to honor his legacy and keep Johns Caffe going!
In April 2009 they renovated and re-opened Johns Caffe Pizza & Caterers! They created an innovative menu that included their famous Paninis and other Italian delicacies such as focaccia sandwiches, thin crust pizza, wraps, salads and dinners, just to mention a few.
I could not believe how fast the Christmas holiday season creeped up on us. One minute I am finishing classes for the summer and the next I am running around the State of New Jersey and Upstate New York attending the start of Christmas events. I have never seen a year pass by so quickly.
I started the Christmas touring early with a quick trip on the Thanksgiving break to Cooperstown. NY for some R & R at The Otesaga Hotel. The hotel was having some massive discounts on rooms and I had the time and money for a quick trip upstate. Plus I had wanted to update my birthday blog and needed new pictures, so I traveled Upstate, through the winding back roads and highways of the Catskills to Cooperstown, NY. It was a relaxing trip.
The town was preparing for the Christmas festivities the Friday after Thanksgiving. When I arrived, they were finishing decorating the downtown for their holiday parade.
Downtown Cooperstown, NY decorated for the Christmas holidays
The finishing touches on Santa’s Village
The holiday treats in the Schneider’s Bakery window
The downtown is really picturesque as urban renewal never hit this small town and it still has its Victorian charm. All the local businesses have been replaced by tourist spots but the architecture of the homes and businesses still amaze me. The buildings were decorated with bows, garland and lights and the windows of the shops that were open were preparing for a long holiday season.
Downtown Cooperstown, NY decorated for the holidays
The hotel was starting to decorate for the holidays as well holding off the major decorating until after Thanksgiving. Traditionally the hotel closed for business after the Thanksgiving weekend but since COVID, has been open year round with winter activities. The hotel will be decked out fully for the holidays.
The outside of the front of the hotel with Christmas trees
The inside lobby of The Otesaga Hotel ready for the holidays to start
My stay up in Cooperstown was relaxing and enjoyable. I toured the museums, walked the grounds and explored the downtown, which most was closed this early holiday week. For me it was a two day escape to relax after a kind semester and getting ready for finals. Santa could not have provided me a better gift.
After my trip up to Cooperstown, it was a whirlwind of running around over the Thanksgiving week. I got back on a Wednesday and then Thanksgiving was the next day. The weather cleared and I went into Manhattan for the Macy’s Thanksgiving Day Parade, which I had not seen live in a decade. Again, I was updating pictures on an older blog.
It was a beautiful sunny day in Manhattan and the parade route was packed with people. It was a lot of locals but there was loads of tourists as well as I heard all sorts of languages being spoken as well. In the post-COVID era, tourism is back in New York.
Getting ready for the parade on West 46th Street an excellent spot to view the parade
It was really great to see the parade again and we had the perfect late Fall weather. It was clear, sunny and about 50 degrees outside by the start of the parade. Cool but perfect for this time of the year.
The Tom Turkey float opening the parade
The floats and balloons heading down Sixth Avenue to the Macy’s store on West 34th Street
The Gingerbread House float
Towards the end of the parade on the Christmas float, singer Darlene Love, who sang ‘Nobody aught to be alone on Christmas’, which was featured in the movie, ‘Home Alone II’, was in the parade and I thought that was really cool.
Singer Darlene Love on the Christmas float
My video on her performance in the parade as she passed by us. Everyone was excited that she was in the parade!
Then Santa arrived to much excitement of the crowd. I have to say from where I stood, this Santa really looked like Santa. He could not have been more engaging with the crowd as the float passed by.
The Santa float passing by us
Santa waving at us as we waved back
Santa passing by us on West 46th Street to head to Macy’s to open the holiday shopping season
The parade passed us by and was over before noon
After the parade was over, I was starved and made my way downtown. I could not believe how mobbed the City was all over the place Many stores and restaurants were open all over the place and the sidewalks packed with people.
The statue of Horace Greeley was decorated all around
By the time I passed Herald Square, the parade had ended and they were taking down the barriers. I could see tourists looking to see if the store was open! In 2015, they opened for a Midnight Sale (Union rules on opening on Thanksgiving), and after that I never saw it open that early again.
Macy’s during the day
Macy’s decked out for the holidays later that evening
The store was decorated for the upcoming holiday season starting at 6:00am the next morning. I was back in the City the next morning working in Holy Apostles Soup Kitchen for a post Thanksgiving meal and passed the store afterwards and the whole area was mobbed.
The ‘Wonderful Stories’ theme of the storied windows
The windows were decorated for the holidays and the store was so creative with the Santa theme.
The ‘Wonderful Stories’ theme
The Macy’s Parade window
The inside workings of the store
The outside of the store
I made my was down Broadway, taking the same route I had done three weeks earlier on my Broadway walk down the length of Broadway. How the foliage changes so fast when I arrived in Madison Square Park.
I made my way down busy lower Fifth Avenue to Washington Square Park, where the students from NYU hung out. The park was really busy that afternoon considering school was out for the Thanksgiving Weekend. It also was decked out for the holidays. I took my walk down Broadway the way I walked to school last year (God is NYU over already?!).
The entrance to the park from the NYU side of the park at the start of the Christmas holidays
The entrance to the park so beautifully decorated
I reached my Thanksgiving dinner destination and nothing says Thanksgiving than Chinatown. I thought maybe a few restaurants would be open and neighborhood quiet. Both Chinatown and Little Italy streets and restaurants were mobbed! Mott Street was packed with people. I was floored by that. I went to one of my favorite restaurants for Thanksgiving dinner, Wonton Noodle Garden, known now as Mei Lai Wah, at 23 Pell Street.
Wonton Noodle Garden (Mei Lai Wah) at 23 Pell Street
The food is always wonderful and the service is excellent. I always eat at the bar area in the back and you get the best service and see what is going on. Being at the bar you observe not only what is going on in the kitchen but in the dining room. I ordered the Cantonese Wonton Soup with roast pork, pork wontons and egg noodles and an order of Fried Wontons, which are so good.
My Thanksgiving dinner of Cantonese Wonton Soup and Fried Wontons
The Cantonese Wonton Soup with roast pork and wontons
Fried Pork Wontons
It was a really wonderful meal and the perfect Thanksgiving dinner with a nice twist. This is how to spend the holiday.
After dinner, I walked around Chinatown on a cool night and it was so picturesque. When the lights went down earlier in the day, you can see the true beauty of Manhattan.
Mott Street at night, the heart of Chinatown
The beauty of Chinatown and lower Manhattan
I decided to walk back to the Port Authority and admire the views on the way up Broadway. I never get tired of the lights on Broadway.
The Empire State Building on Thanksgiving at night
It really was a wonderful holiday and it was fun to spend it in Manhattan.
After working in Holy Apostles Soup Kitchen the next morning and walking the streets of Alphabet City for my blog. It was fun to explore the streets of this diverse neighborhood. I also knew the weekend was going to be lot of running around and I wanted to get as much done in Manhattan as possible. I knew that I would not get back to finishing the streets until after the holidays and then it would be cold.
The next morning it was an early morning drive to Long Beach Island and the holiday activities of the shore towns the line it of Beach Haven, Ships Bottom and Barnegat Light. Even in the colder months, there is a lot going on in these once sleepy summer towns. They are open for the holiday season and the towns have lots of activities going on.
The beauty of the inlet that separates Long Beach Island from Seaside Park
The boats were out in full force that cool morning
You have to be there to experience how relaxing it is
It was a cool and crisp day and there were a lot of activities going on all over the island. There were places I wanted to revisit. This holiday would be one long picture taking mission.
Watching people walk along the bunker by the lighthouse
Walking along the pathway back to the car
Learning about the areas role in the Revolutionary War
After the tour of the lighthouse and its grounds, I headed over to Viking Village for the Crafts Fair and Santa’s visit. That is always a lot of fun.
The Viking Village Craft Fair and some of the interesting work at the fair
The statue outside is always clever in its decorations
The entertainment was really good. Musician Jimmy Aziz played for everyone in the afternoon
His performance singing “Easy as Sunday Morning”
I really enjoyed the performance as did other people who stood by to listen to the mini concert. I got to walk around the craft fair, admiring all the artists works and many of the display pieces. There were a lot of talented artists showing there work that afternoon.
One of the craft displays outside a store
While I was walking around waiting for Santa to arrive on the fire truck, I was admiring the display the people at Viking Village had set up in his honor for the holidays.
The Santa display set up in Santa’s honor
Then 1:00pm arrived and we could hear the bells and whistles of the fire truck as Santa and Mrs. Claus arrive at Viking Village. There is always a lot of anticipation for their arrival and the crowds lined up so deep, that the truck dropped them off at the entrance and they walked in this time.
Santa and Mrs. Claus arrive by fire truck with help of the Barnegat Light Fire Department
Santa and Mrs. Claus arrive to a enthusiastic crowd
Then they sat down to join the crowd and hear requests from children and adults alike. They were busy for the rest of the afternoon.
Santa and Mrs. Claus await the first family to visit them
The proud couple with their first little visitor
As the long lines started for their visit, I decided to get some lunch while the crowds waited in line. In the same complex was the restaurant, ‘Off the Hook’, a wonderful seafood restaurant I had eaten at before. It was the perfect place for an outside lunch on the picnic tables.
Viking Fresh Off the Hook at 1905 Bayview Avenue in Barnegat Light, NJ
The food here is excellent and again I really enjoyed my meal. They had a limited menu and I started with the New England Clam Chowder, which I enjoyed so much the year before.
The start of my meal, the New England Clam Chowder
It was thick and rich and loaded with clams
For my lunch, I ordered the Fried Shrimp Tacos. They were served in a soft taco shell with fresh shredded lettuce and tomatoes. With a little hot sauce and sour cream, they made the best lunch.
The Fried Shrimp Tacos with fresh shredded lettuce and tomatoes and fried potato chips
Now this is dining at the shore!
Yum!
Maybe it was the salt air or the excitement of the holidays and Santa’s visit or just the beautiful day of just the delicious food and eating outside on the picnic bench but it was such a nice lunch and I really enjoyed myself. The meal was excellent. It was also nice to eat outside on a sunny day when the weather is cool but not cold.
On the way back to Beach Haven to visit the Beach Haven Library Open House, I stopped at Baked on the Beach at 2102 Long Beach Boulevard for dessert. I love their cookies and needed something sweet to finish the meal.
Baked on the Beach at 2102 Long Beach Boulevard in Surf City
I had to get one of their cookies and got the ‘Beach Bum’ with all sorts of chips inside an oatmeal cookie.
The Beach Bum cookie
The delicious desserts at Baked at the Beach
After I finished at the Craft Fair and lunch, I headed down to Beach Haven to go to the Beach Haven Library & Museum Open House. I never knew that there was a museum at their library so I looked forward to seeing it. What a beautiful library.
The Beach Haven Library & Museum at 219 North Beach Avenue
It is such a beautiful and historical library dating back from 1924. The downstairs was very interesting with wooden bookshelves and display cases and shelves showcasing the libraries collection. On the top floor was the museum with many artifacts from the island’s nautical and resort past.
The first floor of the museum with the library book collection
The second floor book collection
The second floor museum gallery
While the museum was small, it was packed with all sorts of interesting artifacts. There were hotel ledgers from long closed hotels, relics from ship wrecks and items from local families.
Hotel ledgers where guests once signed in
The artifacts save from ship wrecks and pictures of local spots
The upstairs conference room decorated for the holidays with book shelves lined with the collection
Downstairs there was a very nice Open House with snacks and a working fire with music and nice conversation with the staff.
The Open House Refreshment table
The Christmas decorations in the library with the working fire place
The Christmas tree in the Children’s Room
After I left the library, I explored the Downtown area and the Pharmacy had their Open House too with ice carvings and several contests. This was a how many reindeer can you count in the window contest.
The Counting Reindeer contest in the window
So many reindeer
The ice carving demonstration
Before I left for my last event on the island, the Ships Bottom Tree Lighting Ceremony, I stopped for some ice cream at The Woo Hoo. This is always a treat and I do not care how cold it gets there is nothing like homemade ice cream.
I decided on the Christmas specialty flavor, ‘Santa’s Favorite Cookie’, which was a Cinnamon ice cream filled with crushed biscotti cookie, cookie dough, chocolate chips and M& M’s. It was heavenly.
‘Santa’s Favorite Cookie’ ice cream
Yum!
I love the holiday decorations at the Woo Hoo
With the wonderful lunch and some time before the tree lighting, I walked over to the pier to see the sun set over the island. This is always a treat.
The sunset over the pier
The sunset was so beautiful that night
The decorations in the park in Beach Haven
It got darker for the tree lighting ceremony and I got so lost. Then I did not know where the tree lighting was taking place. I had to Google the location about three times and I finally found it down by the harbor by the bay. By that point, they had lit the tree and people were visiting Santa. It was a nice way to end the evening at the shore.
The Christmas Tree lighting ceremony in Ships Bottom, NJ
People were taking pictures by the tree and visiting Santa. They also had refreshments for everyone as well.
The beautiful Christmas tree in Ships Bottom by the bay
The decorations with Santa leading the way
The festive pirate ship
People were visiting Santa in the gazebo that night
This was a nice way to end my evening at the shore. The lights and the sounds were really nice and there was still a nice crowd when I left the tree lighting. It was really a wonderful afternoon at the shore. Long Beach Island knows how to celebrate Christmas.
After another long week at work, it was going to be another long weekend of activities as I had the Snowflake Festival in Kingston, the Cape May Historical Walking Tour and their Christmas Parade and then the Bergen County Firemen’s Home Association Christmas Party for the residents followed by a Sinterklaas event at the historical Van Allen House, home to the Oakland Historical Society. I would be in the car all weekend.
I had gotten an email from the Dorsky Museum on the SUNY New Paltz campus that the BFA/MFA Student Opening Show was going to be that night. I decided to attend before I went to the Snowflake Festival in Downtown Kingston. Don’t ask me how but I attended both events with plenty of time to spare.
I got up to New Paltz in record time and had time before the art opening to visit Historic Huguenot Street, the complex of historic homes in the historic district in the downtown area.
Some of the homes were decorated with simple wreaths and not much else but the snow from the recent storm offered a picturesque view with a Christmas feel.
The decorations outside the Dubois House
The historic Dubois House
The Janet Hasbrouck House
The historic Presbyterian Church decorated for the holiday
As it got darker, I made my way to the SUNY campus and to the art museum. It really was a good show with a nice reception and interesting art. While the students were devouring the food at reception, I had the whole gallery to myself to look at the art.
I have to admit that some of the art was quite unusual. The students did have a streak of creativity to them.
The Dorsky Museum Gallery
Some of the unique pieces
Once the students devoured the Reception buffet, everyone came in to see the exhibition
This is the one piece that really stuck with me at the show
The gallery at the museum is rather small do I got through the whole show in less than an hour. I had a quick snack with what was left on the buffet table, which was not much. The food was really good and a snared the final meatball.
Just enough of a snack to get through the next two hours
I only stayed at the Gallery opening for about an hour and then it was back on the road again and up I 87 I went to downtown Kingston to the Annual Snowflake Festival. The weather was cold but at least it was not raining like the previous year. The crowds were beginning to grow that night.
The crowds that evening on East Front Street
The decorations in downtown Kingston, NY for the Annual Snowflake Festival
The first entertainer at the beginning of the event I saw was the Fire Thrower and she did an amazing job interesting us. She really got the crowd engaged.
The Fire Thrower engaged the crowds downtown
The next group of entertainers I saw was the band on stilts, whom I have seen at Sinterklaas for years. They got the crowd motivated.
The guys do a marvelous job every year
Even their Christmas songs are fun. Here are them performing ‘Rudolf the Red Nosed Reindeer’
I made my way around the downtown this year to try to enjoy everything in the festival, which meant running from one thing to another.
Main Street where the stage was and the core of the entertainment
My first stop was the bank with all its entertainment and things to do. They really kept the crowds entertained.
There was a group of singers performing Christmas carols. I thought they were the bank staff.
They had all sorts of desserts and hot beverages like Hot Cider and Chocolate for the crowds
Mrs. Claus was entertaining all of us with puppets and stories. There was also crafts for the kids
Mrs. Claus posing for me. It took me a half hour to finally email this picture to here.
Then I headed over to the Dutch Reformed Church to hear the fiddlers. The church is always so beautifully decorated for the holidays. It never disappoints anyone to just visit inside and keep warm and listen to wonderful music.
The inside of the Dutch Reformed Church that evening
The start of the concert with the Strawberry Fiddlers performing
Here you get to see the true beauty of the church
I then got a close up shot of the fiddlers
The Strawberry Fiddlers performing that night. They really got the crowds going. I heard two songs performed before I moved on to the next thing to do.
Walking through the well lit downtown where freshly fallen snow the night before made it look more picturesque.
The downtown was amazing at night
My next stop was the Kingston Volunteer Museum’s display of antique fire trucks.
I didn’t go inside because the crowds packed the place and I remembered from both years how God awful their hot chocolate was and bypassed it this year. Still the fire trucks were the big lure and festively decorated with Christmas lights.
The decorated trucks outside the museum
As the evening wore on, I had never seen an evening fly by. My last stop of the evening was the Senate House, which was closed that evening, but in the barn Santa and Mrs. Claus were receiving visitors and a guitarist was performing.
The line to see Santa was about sixty deep and I really did not have time to see them. I had seen Mrs. Claus already.
Santa and Mrs. Claus greeting guests that night
So I listened to the guitarist, who I seen perform before. He performed all sorts of classic Christmas songs with a good personality. He talked about this traditional Italian Christmas song that his Sicilian wife loved so much.
The singer performing on that cold night. I do not know how he did it.
Here he is performing ‘Dominick, the Italian Christmas Donkey’
The musical performance of ‘Dominic, the Italian Christmas Donkey’
The last thing I did that night after the performance was get in line for the horse drawn carriage around the downtown. The line had been fifty deep most of the night. It ended up I was the last person allowed in line as it was the last ride of the night.
The horse drawn carriage rides that night
Everyone was trying to get on the last ride of the night and begged because they had kids. I love it when parents use their kids as pawns. Even so just as we were to get on the carriage a group of people snuck out of a restaurant and took the spots of the family in front of me and myself and we could not get on.
They were so pissed. The police were just starting to reopen the downtown roads and the carriage guys said he had no control over it. So the carriage guy said he would take us on a ride back to the other side of downtown to load up these very cold horses.
The temperature had really dropped at this point. We got the best ride because we got to see more of downtown and see it lit up for the evening.
The very last ride on the horse drawn carriage through the downtown. It was the best trip of the night!
By this point the event was over. It was past 8:00pm and when this event ends, it ends! The roads opened up and the crowds disappeared. I turned around and everyone was gone.
Like last year, most of the restaurants close at 8:00pm on the dot. I am not sure why. One of the few restaurants open that night downtown was Vincenzo’s Pizza at 305 Wall Street. It was packed when I arrived being one of the few restaurants open at that time.
The inside was crowded as there was barely anything open after 8:00pm
I needed something to warm me up and carry me over before the two hour ride home and pizza would not do. So I ordered a Meatball sub. Was that ever good on a cold night.
The best comfort food that night. Yum!
After dinner was over, the crowds were gone and I had to head home. I stayed for just a little bit longer to admire the decorations one more time and visit their Christmas tree.
This downtown display replaced the Pumpkin man from a month ago
The Kingston Christmas tree downtown
I headed back to the car and managed to get home in an hour and forty-five minutes. There was no traffic on the road that night. I was happy as I had to turn around early that next morning for my trip to Cape May for the Christmas Walking tour.
I only got about six hours sleep before I had an early ride to Cape May for the Christmas walking tour of the decorated homes, churches and B & B’s. I had been wanting to do this for years and with Sinterklaas cancelled again in Rhinebeck, NY this was my opportunity to go on the tour.I got on the road early for the three hour ride down the Garden State Parkway.
Needless to say, the walking tour in Cape May was an excellent experience and one I have wanted to do for years but the B & B I stayed at in Wildwood was a complete horror show. They never turned the heat on in the house and I slept in a room that was 32 degrees. An igloo was warmer than this place. That was a whole other story.
The Christmas tree at this B & B was the only good thing I experienced that night
I got to Wildwood and dropped my things off. I felt something coming on and I seriously needed Chinese food especially Hot & Sour soup. There are no Chinese restaurants in Cape May proper so I had to eat in Wildwood. Most restaurants this time of year are closed because the town is so quiet. The only choice that took a credit card is the Dragon House at 3616 Pacific Avenue in Downtown Wildwood.
I had eaten here many, many years ago the first year of when I started attending the NJ State Firemen’s Convention. It was the only option in town and I swear it was like a step back into the early 1970’s both in decor and food. It still is a Cantonese holdout.
The restaurant still has paneling and red backed booths
The food is just good here and I will leave it at that. It is not bad but not great and it would not warrant another trip. It served its purpose as I ordered the lunch combination meal of Hot & Sour Soup and Beef and Broccoli. Everything was just average but the soup was spicy enough to open me up and I did feel better for the long night of activities.
My 1970’s lunch started with Hot & Sour soup
The Hot & Sour Soup did open me up
The Beef and Broccoli was just good
After lunch was over, I headed down to pick up my tickets for the walking tour and walk around Cape May. It was promising to be a very cold night but it was in the mid 40’s when I got there. I dressed as warm as I could.
Enjoying the decorated homes of Cape May
Cape May at Christmas is a fantasy land of Christmas decorations
I started the day with a walk around the Physick Estate in Cape May, where I picked up my tickets. I had toured the house at various times of the year so I knew the home quite well.
The Physick Estate was the start of the holiday walking tour
The home was once the home of Dr. Physick and his extended family. I picked up my tickets and started to walk around Downtown Cape May. The crowds were overflowing into the town because of the Cape May Holiday Parade. It would be starting about an half hour after I arrived.
The start of the parade with local organizations and the Coast Guard Band to start the parade
Then the floats and bands joined the line up
In the beginning of the parade, the Coast Guard, with its band and equipment entertained all of us. The boats were lit up with brightly colored lights and the band played on.
The Coast Guard boats were lit up at the beginning of the parade
The Cape May Fire Department then joined the parade
More decorated Coast Guard boats passed by
I only stayed for the first half hour as the parade winded through Downtown Cape May to the large crowds of on lookers.
I started the Cape May Holiday Walking tour with my green band on and map in hand. I walked two blocks to my first stop at the Cape May Stage, where I had seen many shows during the holidays.
The Cape May Stage decorated for the current production
The woman who helps run the theater told us the story of the building and of its time as a church. Then about its history as a theater and the famous actors who have graced the stage.
The Christmas tree in the lobby
My next stop up the street was the Macedonia Baptist Church at 630 Lafayette Street, which was decorated for the upcoming holiday Mass.
The tour guide who was a parishioner of the tour told us the history of the church and its place in the community.
The Macedonia Baptist Church decorated for the holidays
All the Inns and B & B’s that were around the square near Columbia Street were packed to the gills with people waiting in lines that were about 40 deep so doubled back to Hughes Street and visited the J. Stratton Ware House, one of the few private homes on the tour. The house was nicely decorated with festive green.
The J. Stratton Ware House at 655 Hughes Street
The J. Stratton Ware House during the day
The inside of the living room of the house
The main room
The festive Dining Room table
On the way to the next destination. I passed the Chalfonte Hotel, where I should have stayed that night rather that night instead of the place I decided on in Wildwood. We all learn from our mistakes.
The Chalfonte Hotel at 301 Howard Street decorated for the holidays
The Chalfonte Hotel during the day in the Summer of 2025
The hotel’s first floor had been winterized and had been open that weekend but the rooms were sold out and the only one that was open was $250.00, which I could not afford that weekend. So I stayed in my Airbnb ‘igloo’ that night. More on that later.
The next B & B I visited was the Beauclaire’s B & B at 23 Ocean Street (the inn during the day)
The Bedford Inn at 805 Stockton Avenue during the day
The inside fireplace decorated for the holidays
The banister fully decorated
The Christmas tree in their parlor
The White Christmas tree in the foyer
The Parlor at the Inn
The last house of the evening I toured was the Physick Family, where I started the tour during the day. I have visited the home many times at Christmas and I never get bored of looking at all the Christmas decorations. Dr. Physick was once prominent resident in town whose home is still a showcase of the community.
The Physick House when I arrived that afternoon of the tour
The estate was decorated both inside and out and there were lights and decorations all over the grounds. It really puts you in a festive mood and it is a house you should not miss at the holidays.
The 1879 Emlen Physick Estate at 1048 Washington Street
The home is always so beautifully decorated for the holidays and I try to take this tour every year. While the decorations do not change that much it is still spectacular to tour.
Being greeted by the docent in the Living Room
The Parlor was decorated for the holidays
The beautiful woodwork in the home
The Christmas tree was decked for the holidays
The sideboard during the holidays
The Dining Room table set for Christmas lunch
The elaborate table setting for the holiday dinner
The Table Tree in the Parlor
The beautiful decorations set around the room for the holidays
It is always nice to take your time to tour the house and admire all the beautiful objects to enjoy looking at. The house is a real treat to visit at the holidays. After my visit to the house, I took a tour of the gift shop and admired all the beautiful decorations there as well.
The Physick House Gift Shop at the holidays
After the tour was over, I was starved and you will be amazed how quickly places close around Cape May even after a major event. After walking around for awhile and passing packed bars that there would be no way to get a seat, I came across Mario’s Pizza and Italian Eatery at 315 Ocean Street Unit 7, that was still open for the evening.
Mario’s Pizza and Italian Eatery at 315 Ocean Street Unit 7
On a progressively cold night, the warm pizzeria was a God send. It was one of the few restaurants open after the tour and the pizza was really good. Their red sauce base for the pizza is so well spiced and dinner was just delicious.
The pizza was really good that night and warmed me up
After such a wonderful evening in Cape May, the real fun began when I got back to Wildwood. The weather had been dropping all night and it had to be about 38 degrees by 10:00pm when I returned to the B & B.
It had been warm inside the building when I left that afternoon but when I returned, the house seemed cool. I called the number and tried to talk to innkeeper but no one picked up. I went down to the Christmas tree in the Living Room to get some work down but it just kept getting cooler in the room. So I called again.
This merry go round went on all night with me calling and texting through Airbnb and their phone number all night. By 3:00am, I gave up and slept in my clothes with every blanket in the room on top of me. I barely got two and a half hours sleep with an almost three hour car trip ahead of me. I was pissed off.
The only saving grace the next morning was the shower was hot and I was able to warm up. I slammed the keys down at the innkeeper and marched out of this place. I eventually got reimbursed for the stay (I know the owner screwed up) but this was after long talks Airbnb. My advice to my readers is stay away from the Sea Gypsy B & B in Wildwood, NJ.
On the way to Boonton, I had to stop at a rest stop to regroup and eat some breakfast before our meeting that morning. I stopped at the Burger King at the Wildwood Rest Stop on the Garden State Parkway and was pleasantly surprised by the wonderful breakfast and friendly service there. The woman working the counter was so nice to me, it put me back into a much better mood.
The Wildwood rest stop was very nice that morning (and warm!)
I had a simple Croissanwich meal with sausage and you do not know how this cheered me up after a bad night. It just warmed me up.
My breakfast that morning
Even the rest stop Christmas tree cheered me up that morning
Work was in full force with all the Presentations of the students final projects. I was totally drained by the end of the week. Plus the memory of that freezing cold room in Wildwood, I did not want to travel the next weekend. The weather was not going to be nice either and I did not want to drive as snow.
After a very long weekend last week and a storm coming through the next weekend, I cancelled all the plans I had and just stayed home. I had wanted to see the Christmas House Tour in Mauricetown, NJ but with a snow storm coming decided against it. Smart move as I had to dig out on Sunday morning. It was a spectacular view thought.
The house in the first snow fall of the year
Our street after the storm
After I dug myself out, I walked around the property and admired the view. I could not believe how quiet and beautiful the backyard was the morning.
The backyard was a winter wonderland
The backyard after I shoveled the walks. It would melt that afternoon but was so beautiful when the snow stopped.
That Wednesday I had a series of presentations with my three classes at the college. For the last six weeks, the students had labored on these projects and I looked forward to seeing them.
The Tuesday before this, I needed a haircut, so I headed into New York and off to York Barber shop where I have been getting I have been getting my haircut since my barber, Jerry, retired after almost forty years of being my barber.
I have been coming here for a year and they do a wonderful job with my hair and I loved the scented hot towel after I am finished with my cut. I looked for my presentation.
The inside of York Barber Shop
I love the old-fashioned feel of this shop that has been around since the 1920’s and some of the barbers have been around for over thirty years.
After I got my haircut, I had time to walk around Manhattan and see all the decorations. So many homeowners and businesses decorated for the holidays and you can see the creativity and originality in getting ready for the holidays.
As I walked up to the barber’s and back, these were some of the best pictures I took around Manhattan as the sun set and the lights came on.
The churches are especially decked out for the holidays
Walking around Greeley Square decked out for the holidays
Brownstones on the Upper East Side decorated awaiting Santa
The lone Christmas tree in the window
6 1/2 Street by the MoMA
6 1/2 Avenue by Sixth Avenue
The lights in the pathway next to the CBS building
The beauty of the Upper East Side
Around the corner from the barber, I saw this lone wreath on this building
I thought this was the spirit of Christmas
I then walked back down through the Upper East Side, I saw all sorts of beautiful displays for the holidays.
The Pierre Hotel at 2 East 61st Street decorated for the holidays
Then I took a tour of both Saks Fifth Avenue and Bergdorf Goodman. For two stores that are teetering on the edge of bankruptcy, they looked pretty good. We are seeing their ‘gilded’ sheen and we will see what happens to them after Christmas.
The floors were so elegantly decorated for the holidays. The company though is ‘dancing on the rim of a volcano’ right now. The store looked so beautiful on each of the floor and I figured this is where all the money was going. The in store designers did a magnificent job with the store for this holiday season.
The back floor of the first floor of Saks
The escalators between the first and second floors
A first floor clothing display
This was a display was on the first floor perfume department
Then I walked outside to admire their Christmas windows. They were not their best but I thought some of them were fun. These were my favorites.
The snowman through Central Park
A cab ride down Fifth Avenue
The baking of Gingerbread treats
Then across the street from Saks Fifth Avenue was Rockefeller Center as it turned to twilight.
The decorated lions outside the New York Public Library
Then I headed back to Port Authority to head home. I stopped by the New York Public Library to see the decorations and take a walk through the Christmas Village in Bryant Park. I love looking at the lions when they are decorated.
The Christmas tree at the Bryant Park ice skating rink
It was a nice but quick afternoon in the City before the Presentations the next day . The students had to Present their final projects which was a major part of the grade. They had been working on this for the previous six weeks and it was time to see the results. All of these projects are under my Bergecco-Parc Consulting Inc. banner for my business classes.
My 8:00am class presenting the ‘ Sounds and Subs’ Team Project
Some of my 8:00am students presenting their diagrams of their restaurant for their presentations
The day of the project, I have the students dress in professional dress to present their ideas to the clients. The student executives presented their ideas on location, design, menus and ideas for local musicians who could entertain on a nightly basis. The client was looking for a concept that would attract music lovers not just from the suburbs but from Manhattan, Brooklyn and Newark.
Then at 11:00am, I had my next class present their project “Farmer’s Market-A Farm to Table” dining concept with the same set up as the other classes. They had to pick a location, figure the rent, logistics and zoning, the menu, create items for the gift shop, create an opening party and do the social media on Tik Tok and YouTube.
My 11:00am class Team Pictured for the ‘Farmer’s Market-Farm to Table ‘ concept
This class created menus with Farm to Table concept with sandwiches, entrees, side salads and unique signature desserts. Some students kept the menus safe while others really put their heart and sole into it and showed how creative they were with their menus.
The Holiday project normally serves as Quiz Four for my class but I wanted the students to concentrate on their Academics this semester so I used this as an extra credit project.
Each Team has been requested by corporate to create a proposal for the Corporate Holiday Party that includes a invitation with a Christmas themed logo, a menu proposal with an appetizer, entree, and a dessert along with a signature holiday drink. Then the Team had to film a video greeting in English and Spanish wishing everyone a Happy Holiday season. They had forty-five minutes to pull it off and these were the result of that project.
One Wednesday morning, December 10th, the class presented their ideas to me and these are the results of the individual Teams.
Team Two’s diorama of their restaurant concept
Some of my students presenting their projects that morning to me
The Team
One of the Team’s presenting their logo
My last class at 6:25pm that made their presentation that evening was my Business 101 class with their restaurant concept ‘Pasta and Pies’, which was a restaurant that offered sweet and savory pies and pasta dishes.
This class created menus with creative pies and what can be tucked into them, selective pasta dishes with side salads and unique signature desserts. Some students kept the menus safe while others really put their heart and sole into it and showed how creative they were with their menus.
One Wednesday night, December 17th, the class presented their ideas to me and these are the results of the individual Teams.
Each Team made their presentation to me and the Team below really did a wonderful job with their presentation and won the competition.
Team Three so professionally dressed for the Presentation and the Team that won the competition
Team Four gave them a run for their money
All of the major Presentations were done on December 10th and then the next week on the 17th was the final exam. Each division had to create their PowerPoint, their video Presentation and a website for their division of the company. This way the entire Team have a reference point to put on their resume.
I joined other faculty members for the college’s Holiday Party that week and then went to the Bergen Room, our on campus student run restaurant for Christmas lunch, which is the final student project before the winter break. There was a lot of eating going on this week.
The Bergen Room Bistro had a very special Christmas Dinner in December of 2025 which was the last meal of the year by the students. The room was beautifully decorated and the food and service were wonderful.
The Bergen Room Bistro had a very special Christmas Dinner in December of 2025 which was the last meal of the year by the students. The room was beautifully decorated and the food and service were wonderful.
The menu for Christmas dinner in the Bergen Room in 2025
Christmas dinner in 2025 was a wonderful afternoon of good food and conversation. I loved the was the tables were set with a Christmas tree napkin. This was the last meal of the semester and the students and faculty advisors made the whole room as spirited to the holidays as possible.
The Christmas table set for a wonderful lunch
The table setting
The Christmas tree napkin fold
The candy decoration on the table
There was a fun centerpiece decorating the table
The students did a nice job decorating the tables for the Christmas holidays. The menu was so enjoyable. We started off either homemade soup.
The Minestrone Soup
The Garlic Bread
We then were treated to an Antipasti and a Caesar Salad. Both served family style and everyone at the table helped themselves while we were talking at the table.
The Antipasti
The Caesar Salad
The entree kept with the Italian theme and for the main entree, we had a platter of Chicken Parmesan with a side of Pasta Primavera and Penne à la Vodka.
The Chicken Parmesan
The Penne à la Vodka
The Pasta Primavera
My Christmas lunch that afternoon with delicious pastas and salad and the Chicken Parmesan
My holiday drink, the Berry Sparkler
For dessert, we had homemade Tiramisu
At the and of the meal, we applauded all the students for all their hard work on the meal and their dedication to the class and the Bergen Room.
The Culinary arts students who cooked this wonderful meal for us.
I loved how the centerpieces said “Merry Christmas everyone!”
It was a nice afternoon of talking to my counterparts on the faculty before the break and gave me a chance to finish my grading on campus and get ready to post grades to the students before the Winter break.
Because of the snowy weather and the bad experience in Wildwood, I decided to give the Christmas activities a rest the weekend between the Presentations and the final exam. I resumed my touring and picture taking the weekend after the finals. We finished finals on December 17th and I had graded all my students in my morning classes before I gave my evening final. Once finals were done, I spent the evening finishing grading my evening classes exam and went straight to bed. I had to be up early to meet students.
That Friday I met with any student who wanted their exams back and wanted to know their grades. This way there were no surprises and several students took me up on this. I had finished all the evening grades that morning and left for campus. Then in the afternoon I posted grades and changed clothes and headed to dinner and the theater in the City.
Singer Megan Hilty was returning to Carnegie Hall for a Christmas show performance and I decide to take this opportunity to revamp the blog I did on this eight years earlier. That meant dinner at Patsy’s Italian Restaurant and an evening in Carnegie Hall, both of which I was looking forward to the evening. It was the perfect way to end an extremely long semester.
Carnegie Hall was sold out both nights
The concert that evening ‘A Place Called Home’ was the return of Singer Megan Hilty since her concert I saw this time back in 2017. I could not believe that eight years had gone by so fast. Both performances were sold out and seeing her perform again was worth the wait. As I said before, this holiday was a picture taking mission so I recreated the whole evening I had at her show and started with dinner at Patsy’s Italian Restaurant.
Dinner at Patsy’s was wonderful but I could not understand why they put everyone on the second floor and kept the first floor empty. Patsy’s was founded in 1944 by Pasquale “Patsy” Scognamillo and has been in its current location since 1954 serving locals, celebrities and tourists alike. There has only been three chefs at Patsy’s, Patsy himself, his son, Joe and Joe’s son Sal (Patsy’s history).
The second floor dining room at Patsy’s right before the theater
When I had dinner there before my trip to Carnegie Hall, the food was amazing (see my review on TripAdvisor). I came with a big appetite and had a wonderful three course meal. I read about the menu online and then I saw Sal, the owner cooked the Lobster Linguini on Martha Stewart’s TV show.
I started with the Mozzarella in Carrozza for two which I finished on my own. It is basically a breaded mozzarella sandwich with their fresh Mariana sauce which were pan-fried perfectly and melted in the middle. It is served with their delicious homemade red sauce.
The Mozzarella in Carrozza at Patsy’s is excellent
The Mozzarella Carrozza
For the entree I had the Lobster with Linguine Oreganata, which I had seen prepared on the Travel Network and on Martha Stewart’s TV show and feeling generous to myself at the holidays, I treated myself. It was excellent. Perfectly cooked pasta with almost a half of sweet lobster topped on the dish. While the entree is not cheap, it is well worth the price so treat yourself!
The Lobster Linguini comes in two parts when served, with pasta and a split and broiled with bread crumbs. It is a delicious dish.
Don’t ask me how ate dessert but as the Dessert Cart kept passing me, I kept eyeing this cake and it ended up being a Napoleon Cake filled with white cream and layers of pastry dough. It was such a great end to a fantastic meal.
For dessert I had on my second trip to Patsy’s, the Vanilla Cream Napoleon Cake
Walking down the stairs at the holidays
Somehow I stuck upstairs with all the tourists but I it was fun as it was where all the action was that evening. The downstairs was extremely quiet that night. I do not know why they kept it so empty. The restaurant during the holidays is so nicely decorated and this is the view going down the steps.
Chef Sal Scognamillo of Patsy’s Restaurant
After dinner was over, I had to take a long walk around the block to digest. It was a wonderful three course meal but still I wanted to digest and relax before the show and what a show it was that evening. I love going to Carnegie Hall.
Carnegie Hall at 57th Avenue and 7th Avenue at Christmas time
The view from my seat in the ‘nose bleed’ section of the sold out concert. This was one of the last seats left when I bought the tickets at the last minute. I still could hear the concert fine and it was nice being back in Carnegie Hall again.
The singing group before the second act
Some of the songs she sang that night:
“The Christmas Song”
“Have yourself a Merry Christmas”
“The Most Wonderful time of the Year”
“A Place called Home”
The second part of the concert was all Christmas carols and some of the more religious songs. They ended the concert with a sing a long and everyone in my section of the theater really got into it. We ended the concert with the singer and Santa taking a bow. It was another great concert and if you have to the chance to catch her concert at Carnegie Hall at Christmas, get a ticket and go! It is well worth it. It really puts you in the holiday spirit.
The end of the sing a long
“Jingle Bells” was part of the sing a long
Megan Hilty and Santa taking a bow
After the concert was over, I took a long walk around Midtown, up and down both Fifth and Sixth Avenues to look at the Christmas decorations. I love Manhattan at Christmas.
West 57th Street decorated for Christmas
The decorations are incredible at night
The candy cane decorations are fantastic
Then I walked down Fifth Avenue and passed the Star on Fifth Avenue, which changed colors either each rotation.
The Star on the corner of Fifth Avenue and 57th Street in aqua
The star in blue
The Star in red
Star in a green and red
The video on the Star changing colors
I then turned the corner down Fifth Avenue and admired all the lights and decorations. Businesses really decorated this year.
These beautiful Christmas present boxes lined upper Fifth Avenue
The Peninsula Hotel in all its glory
The beauty of the decorations that top the entrance of the hotel
Cartier on Fifth Avenue decked out for the holidays
Saks Fifth Avenue at 611 Fifth Avenue across from Rockefeller Center
All the buildings at Rockefeller Center were decorated to the hilt and surprisingly the crowds by the tree were not that heavy that night so I got some great pictures in around the complex.
The front of 630 Fifth Avenue across from Saks
The Ralph Lauren bus outside of 630 Fifth Avenue
Walking through Rockefeller Center was easy that night
The Tree at Rockefeller Center was beautifully lit that evening
After my walk around Fifth Avenue and then through Rockefeller Center, I walked down Sixth Avenue to see all the decorations there was well. Corporate America at its best.
The tree at 1221 Sixth Avenue
The tree at 1221 Sixth Avenue
The tree outside of Sixth Avenue
I then made my way down to Bryant Park to see what was happening there and even after 11:00pm the park was going strong.
What really dazzled me was the Bryant Park Christmas tree. It was lit for the evening and the array of lights and colors was so brilliant. It really put me in the Christmas spirit.
The Bryant Park Christmas tree ablaze with lights
Not only was the tree amazing but in the background of the park the Empire State Building was having a light show that made the building look like a giant ice cycle.
Now that grading was done and posted for my classes I finally started my holiday break and that meant a series of tours of historical building and sites in Upstate New York in the Tarrytown region. I had tickets for a special Victorian Christmas event at Sunnyside, Washington Irving’s home first and then of Philipsburg Manor and their holiday tour. It was a long day of touring.
The Washington Irving estate decked out for the holiday event
The sign for the holiday event
I started the tour with some of the holiday refreshments they had in the meeting room off the gift shop. They had a variety of cookies and snacks along with coffee, tea and hot chocolate . The perfect snack to start the tour of the house.
The refreshment table at the event
After a snack and a talk with the docents, it was off to tour the house which was all decorated for the holidays pre-Civil War around 1835.
Washington Irving’s home , Sunnyside in Irvington, NY
The house was beautifully decorated for the holidays and what was nice was that the rooms were not overdone. Each room was tastefully decorated for the holidays. These were some of my favorite rooms in the house.
Washington Irving’s office and study
The Dining Room set for Christmas lunch
The Dining Room table was so beautifully set for a Christmas luncheon. These side boards held all the desserts, sweets and beverages.
The Living Room held the Table tree which was popular before the Victorian era and the full tree came into vague.
The Children’s guest room for a visiting niece held all sorts of holiday toys and gifts
The French Bedroom has some of the best views in the house and wonderful exposure to sunlight and the river.
The kitchen was all set for the holidays as the servants prepared meals for the holidays. The table even had original recipes for dishes cooked in the house.
The last part of the tour once I left the kitchen was the grounds and this wonderful patio is just off the kitchen.
The last part of the events was a crafts room in the barn where we could make either pumice, which are oranges studded with cloves, Christmas crackers or ornaments . I chose the pumice as the smell is incredible over time as it ages. It was a really nice scent.
In between my tour of Sunnyside and the Philipsburg Manor, I stopped in Downtown Irvington to see if the Irvington Historical Society was open and it was on their last day of the exhibition on the ‘The history of the Irvington Gazette’. I got to tour the museum and then walk around their wonderful downtown, which was beautifully decorated for the holidays. Their latest exhibition that I visited was on The Irvington Gazette, their local paper.
The Irvington Historical Society at 131 Main Street is always so beautiful during the Christmas holidays
When I returned to the museum in December of 2025, the new exhibition that was on display was the history of The Irvington Gazette Gazette, the local paper. It is a testimony to the power of local news. This is the importance of local newspapers.
The Irving Gazette exhibition
The exhibition up close
The first issue of The Irvington Gazette in color
The museum is small so I was able to tour the whole exhibition in about an hour and still have time to walk Downtown Irvington, NY. It is such a beautiful and quaint downtown and one of those Upstate downtowns that are so beautiful at Christmas time.
Downtown Irvington, NY decorated for the holidays
The downtown was decked for the holidays
Toy soldiers smile and wink at passers by on the fences of downtown
The fences in the downtown
The downtown merchants really decorated too
Irvington City Hall decked for the holidays
Even the Downtown Merchants got it
Both inside and out
After touring Downtown Irvington and admiring all the decorations, I moved on to my next site, Philipsburg Manor, the site of the Philipse family gristmill and home when they were in Upstate New York.
Philipsburg Manor and Gristmill in Sleepy Hallow, NY at 381 North Broadway
The first part of the tour was the gristmill where the wheat from the estate was produced, bagged and shipped down to the storerooms in New York City.
The inside of the gristmill
The finished flour products that would have been used for shipping
The gristmill that was used to manufacture and process the wheat into flour
We then toured the grounds and got to see where life would take place during the working months on the property. We passed the vegetable gardens where the slaves would grow their crops and where animals would graze.
The grounds of the Philipsburg property during the winter time when things would have slowed down on the estate.
We next toured the Manor house which would have been used by the Philipse family when they were visiting the facility which was at least once a year. The house would have been prepared for them as if they could come out at any time.
The Philipse family Manor house on the property
We toured the preparatory kitchen used by the slaves to prepare and cook meals both for the owners and his guests and themselves.
The seasonal table in the main kitchen with its fresh fruits and vegetables all sourced locally
The formal kitchen where all the meals were finished and where the china and pewterware would be kept for serving
The formal bedroom where members of the Philipse family would stay when they were visiting the site
The Philipse family kept everything in house for the tenant farmers and even had a store within the house selling goods from the City saving them a boat trip that could take hours or days.
The store room
This way the money was kept on the estate when money was paid for crops and supplies.
Items that would have been found in the store room of the Philipse shop
The store room items
We then moved to the dining area where business would be conducted and inventory and accounts would be settled.
The Dining area
The Philipse bedroom
The Philipse bedroom and dining area
Our last part of the tour was the historic barn
The docents did a great job demonstrating the process to separate wheat
The sunset over the estate at the end of the tour was amazing
This was the last weekend that the estate would be open and I had wanted to see as much of the town as I could. This tree was fully decorated with lights and was illuminated at twilight.
The illuminated Christmas tree in Downtown Tarrytown
After classes were over after finals week, I was completely burnt out from work. It had been a rough semester of trying to motivate everyone. My best friend and I decided to take a night off and spend the night in Manhattan. She arranged a room at the Fairfield Inn at Penn Station and we met in the City.
The lobby of the Fairfield Inn & Suites at Penn Station at Christmas time
I was really surprised by the hotel. When I had walked in here about a decade ago it was not the nicest hotel with some shady characters in the lobby. When I walked in this time, it had all been renovated and decorated for the Christmas holidays. The room was comfortably corporate and we just relaxed before we left for lunch.
We stayed in the neighborhood and went to Pho 2 at 273 Eighth Avenue. We were both in the mood for Bahn Mi sandwich and this small City chain has wonderful food in every branch I have eaten at in Manhattan.
What surprised us was a new item on the menu that we enjoyed, the Pork and Chicken Tacos. These were even better than the sandwiches filled with fresh veggies and spicy meat tucked into a soft shell. A nice twist on fusion food.
For dessert, we stopped at the Krispie Kreme at Penn Station. We got a kick out of the ‘Peanuts’ themed doughnuts and we had to get a few of them to bring back to the room. I thought the design was very clever.
It was a very interesting and very delicious pre-Christmas lunch. We had a ball just eating and talking in the afternoon. I think the two of us just needed an afternoon to relax. We then spent the evening watching the new documentary “Drop Dead City”, on the 1975 financial crisis in New York City. Seeing the changes in the City especially in Brooklyn and Manhattan over the last thirty years, you would think this movie was made up. I remembered seeing it all as a kid as I lived it every time we went into the City to go to the museums and to Chinatown.
The Directors talking about the movie in 2025
The movie’s trailer
I am not sure how tired we both were but right after the movie, I was fell asleep and slept for eight hours. I was not sure if I was just tired from work, the weather, all the running around I was doing for the holidays and for the blogs or a combination of all of these. December had been a long month. I felt much better the next morning.
Before I left for home the next morning, I had a good breakfast at the hotel’s buffet. That I really enjoyed. This also put me into the holiday spirit.
The morning buffet at the Fairfield Inn & Suites just before Christmas
The buffet was really nice and had a very nice selection of items to choose from
They even had a pancake making machine to make fresh pancakes for guests
I thought the machine was really clever and made good pancakes
It was a wonderful breakfast and a very interesting and very international crowd as I heard languages from all over the world being spoken. It looked like everyone was loading up for a long day of touring.
The room was really decorated for the holidays
After breakfast, we both crashed back in the room and just talked for an hour while we were digesting. We talked about work and the upcoming holidays. We had the option to stay until 4:00pm if we wanted but I had packing to do. I was leaving for the Christmas holidays, first to Woodstock, then to Rehoboth Beach and finishing in Cape May. It would be a long holiday for me and a lot of running around and picture taking for my blog.
We took one last look at the view out our window of the Moynihan Train station and then went downstairs to check out. I had to go home and pack. It was going to be a very busy Christmas.
The view from our room of the Moynihan Train Station
The first part of the holiday was busy and a lot of running around. The second part of the holidays was just as busy. I did not sit still until after New Years. This is why there are two parts to this holiday blog. There so much more to see and do.
So look out for Part II of the blog: A trip back to Woodstock, NY
When the second week is September comes and the Labor Day weekend is behind us, it is time for the NJ State Firemen’s Convention.
This was going to be a particularly long weekend for me as I was going to be extending my trip to include a series of visits to historical sites in Southern New Jersey to complete a blog on historical New Jersey. Most of these little sites are NEVER open.
My street was being ripped up with replacing the morning I left and with an 8:00am class, I decided to leave early for class and then leave for my mother’s right after my 11:00am class was over.
I had never planned a trip like D-Day before. The laundry had to be done, the house cleaned, the bills paid, the dishwasher run and I had a series of repair work being done around the house. Plus knowing I had to be out of the house early meant that I had to wake up at 4:00am to get out of the house then to work then to drive the four hour trip to my mother’s.
I was in the middle of perfecting my students resumes, which is always the toughest project in my class. It is a challenge every semester but worth it if it will help them get a job. So I had been extremely busy at work.
After my last class was over, I decided to get on the road and head down to Rehoboth Beach. As I passed my house on my way to the New Jersey Turnpike, I saw the workers completely ripping apart my street and thank God, I had left early.
It was a really nice day as I traveled to Delaware. I had planned on visiting a new museums in Bethany Beach before my ferry ride to Cape May the next day, so the trip would be more of a working business trip and vacation.
Because of my schedule with work and the holidays, I take my mother to dinner for her birthday on Convention weekend. It’s less rushed and we have a good time.
I got down the Rehoboth Beach about an hour before dinner and was able to relax a bit. My mother chose the restaurant, Harvest Tide in Lewes, DE for dinner, which I had been before and enjoyed.
The Harvest Tide at 410 East Savannah Road in Lewes, DE
The food was excellent and we all enjoyed our dinner. I started with a delicious Caesar Salad with fresh greens and a homemade dressing.
The Caesar Salad at the Harvest Tide
For my main meal, I had the Lobster Pasta, which was excellent. The pasta was perfectly cooked and was loaded with pieces of sweet lobster in a light cream sauce.
The Lobster Pasta
For dessert, I treated myself to a giant piece of their Ten Layer Cake. I forgot how big these slices were and I just about finished it.
The Ten Layer Cake at the Harvest Tide is a treat
I was a very laid back evening and we had a nice time catching up. It was going to be a quick trip this time and I had to be in Bethany Beach at 11:00am the next morning so I had to be out the door early. I slept like the dead that night.
The next day over breakfast, my mother and I spent the morning catching up and laughing at past holidays. It was a really nice overnight stay and it was fun to have that time together.
I left after breakfast and headed to my appointment at the Dinker-Irvin House Museum in Bethany Beach. Who knew the whole morning would be spent visiting cultural sites in Bethany Beach.
The Dinker-Irvin House Museum in Bethany Beach
The front of the Dinker-Irvin House at 318 Garfield Parkway
I toured the house and the grounds with members of the Board and they gave me the full history of the house and its place in Bethany Beach. It really is an excellent little museum representing town history.
The history of the shore
The shore kitchen with some of the original items
The front gallery of antiques
The museum was really unique and the Historical Society does a nice job displaying and interpreting all them.
After my tour was over, I had plenty of time before taking the ferry over to Cape May, so I visited both Bethany Beach History Museum and the Bethany Beach Nature Center. I did not know that either of them even existed.
The museum is located in the main floor of Bethany Beach City Hall. It has some interesting displays on the towns’s history. There are also displays on artifacts from different aspects of the town’s past.
The displays of the museum and shelves of artifacts
The displays of town artifacts on display
The main exhibition was the history of their Life Guard Squad
After I finished up in the two museum’s, I walked a bit of their downtown and saw the statue of Little Owl at the entrance to downtown.
The statue of Little Owl at the beginning of the Bethany Beach downtown
After that tour, I visited the Bethany Beach Nature Center. The center consisted of the main building which was a historical home and then the gardens and grounds.
The inside of the Nature Center there were all sorts of displays on turtles and fish and tables for students for games and drawings. The real draw are the gardens and nature trails in the back of the building.
The entrance to the Baldwin Trails
The entrance to the gardens
The gardens in full bloom
The back trails led to the marshes and to the wooded areas. The views were breathtaking.
The back pathways to the marshes
Looking over the watering hole
To end my tour of the Nature Center, I toured the front gardens of the building which had a Butterfly Rain Garden.
Part of the Rain Gardens
I was touring the garden when a Monarch Butterfly flew in and landed on a flower. It would not open up and I wanted to take a picture of it so I yelled at him to open his wings so I could take a picture. He did!
The butterfly landing in the garden. I yelled at him to open his wings for a picture.
The butterfly must have heard me and opened up his beautiful wings
After I took the picture, I showed it to him and he flew away. Everyone is a critic! Still, it was a beautiful butterfly.
I really had a nice time not just visiting the Nature Center, but the other two museum’s as well. I could not believe all these hidden gems in such a small town of Bethany Beach. They really have a nice selection of museums and cultural sites for such a small town.
Before I headed to the ferry to Cape May, I stopped in Ocean View to visit their Historical Village. This tiny historical street of had many historical buildings but the complex was closed so I just took some pictures around the neighborhood, stopped at an antique store across the street and then headed to the ferry.
The sign for Historic Village in Ocean View at 40 West Avenue in Oceanview, NJ
The historic buildings on the edge of the property
Ocean View Park in the summer of 2025
What I love about the Cape May-Lewis Ferry on a nice day is the ferry complex on the Lewis side has some nice restaurants that are partially outdoors and on a calm day, the views are amazing. Because the waters were so calm, we got over to Cape May fifteen minutes early and that meant I could check into my room by 5:00pm and relax.
Checking out the snack bar on the ferry on the trip to Cape May
I got to the Chalfonte Hotel in Cape May in a half hour and checked in. The hotel was preparing for that night’s entertainment which was ‘The Ramble’, a local group who performs there every Thursday night during the warmer months
My room for the next four nights was a tiny room on the second floor with a shared bathroom, perfect for someone who is never in his room.
Parts of the Chalfonte Hotel look like the ‘Overlook Hotel’ in ‘The Shining’
My home away from home for the next four days
I rolled into bed and had a long nap before ‘The Ramble’ started. When I woke up later, the crowds had swelled all over the front lawn and street and they closed the side streets off as well. I never saw crowds like this before for the concert.
Joining the rest of the crowd for the weekly ‘Ramble’ on the Chalfonte Hotel porch
Part of ‘The Ramble’ concert that evening
The Ramble on the porch of the Chalfonte Hotel
The concert on the porch
After the Ramble was over, I walked into downtown Cape May for dinner. This particular weekend was all about the pictures. I had to go back in time and retake pictures of all the meals and places I had been to on previous trips to update older blogs. So on top on my duties for the fire service, I would be working to update all my older blogs.
So all my meals and museum visits my this a ‘working vacation’ on top of visiting new places to add to the treasure trove of great hidden spots to visit.
I would be having several meals at the Ugly Mug and Uncle Bill’s in Cape May and the Ravioli House in Wildwood. I even stayed an extra day in Cape May to complete my pictures with breakfast at the Magnolia Room dining on the porch.
My return meal at the Ugly Mug at 426 Washington Street in the Washington Mall was a favorite of mine and a specialty of their’s, the Cheesesteak.
I sat at the bar watching the Mets and Philly fans duke it out watching the playoff game. Even though we are all from New Jersey, you see the difference once you pass Long Beach Island. South Jersey is all about Philly not New York.
The inside of the Ugly Mug’s bar area
I just ordered my Cheesesteak and sat back and relaxed and enjoyed my meal and my time off. It was fun watching the exchange from people from North and South Jersey and see how the alliances change at the border of Hunterdon County.
Now this is a Cheesesteak!
You can not get this in North Jersey
It was a nice evening talking with the bartender and watching a game I couldn’t care less about. After dinner was over, I worked off dinner by walking around the Washington Mall and walking by the beach. The weather the whole weekend was amazing and we had sunny days everyday.
The beaches of Cape May are amazing at night
After a good night’s rest, it was off to the Convention meetings. Our meetings don’t start until 10:00am, so there is enough time for a good breakfast. That meant two mornings at Uncle Bill’s.
Uncle Bill’s Pancake House in Cape May at 261 Beach Avenue
I love coming to Uncle Bill’s. The service is always so friendly and the food wonderful. This weekend was about the picture and I was eating the meals of the past that I needed photos of for past blogs so that meant ordering the French Toast special (I so hate my job as a travel blogger).
The French Toast special at Uncle Bill’s
The French Toast and Sausage here should not be missed
After a good breakfast and walk back to the hotel, I headed to Wildwood for the first day of meetings. It was a spectacular sunny day and since I got there so early, it gave me the opportunity to walk on the boardwalk and get some ocean air before our first meeting.
Walking on the Wildwood Boardwalk before the morning meetings
The Wildwood Boardwalk would not look like this for long
The first day of meetings for the NJ Jersey Firemen’s Convention is full of pump and circumstance, but with 9/11 being the first day of the Convention, we respected our Brothers who gave their lives that terrible day. There was a lot of emotion in the Convention Hall as a lot of these members are of the age where a lot of them volunteered in New York to assist and still have lingering health issues.
While it is a somber time for firefighters when we remember the 24th Anniversary of 9/11 we still have to carry on the traditions of the fire service. Time has a way of marching on and while we remember our fellow brothers with dignity and respect, we can only honor them by continuing our craft and building on the things that made them successful at their jobs. So delegates from all over the State of New Jersey met from September 11th to the 13th for the annual NJ State Firefighters.
Getting to the Wildwood Convention Hall early
I am starting to see some of the same faces over and over again as I have been attending these meetings. What I am beginning to notice is that the crowd is getting older and thinning out. The younger firefighters don’t seem to be taking over from their predecessors. The average age of the people in that room had to be at least 45 years old.
Still we carry on with our mission of making the first service the best it can be. This means a lot is going on the State organization. We started the morning out with the Bergen County Pipe & Drum performing with the Wildwood Fire Department’s Color Guard.
We stand for the performance
The performance as they entered the Convention Center
Then the welcome from the Executive Team to the Convention started. If you ever want to see a prouder group of Americans it is fire fighters. When do the Pledge of Alliance, you never saw a whole convention center do it in unison. That is where I am very proud of being a firefighter. Is the dedication these men and women give to their communities that mantle people do not appreciate.
After the initial introductions and welcome, the Pipe & Drum and the Color Guard left. It’s pomp and circumstance when they leave as well.
The closing ballad before they left the Convention Center
It was an afternoon of business talking on current issues of the fire service and items that we were dealing with the state. There were many bills on the Governor’s desk to be signed and line items we were fighting for our membership. There would be a lot of State and local issues to vote on the next day.
After the first day of meetings were over withI had to travel around Cape May County to visit various cultural sites and revisit farms for my picture taking mission. The first place I visited was the Sam Azeez Museum in Woodbine, NJ.
Touring the fire equipment displays at the Convention after the first meeting
During my four day stay in Cape May, I had appointments to see many historical sites that are normally never open or open at specific times where I can never visit. So I either made appointments to meet people or set my schedule to meet with the precious hours these places were open. I planned this trip like D-Day. You had to hit each spot at a specific time or else the window closed.
The Sam Azeez Museum of Woodbine Heritage at 360 Washington Avenue in Woodbine, NJ
The Sam Azeez Museum is a look at the Jewish community that was established well heeled Jewish businessman that established for new immigrants. They built a successful community assimilated the population to become Americans.
The history of the Jewish community in Woodbine, NJ
The museum was an interesting look at the successes and failures of the community but the museum shows a community that keeps changing. I thought this was fascinating that a community like this once existed.
There is a synagogue on the second floor
The Americanization of children through baseball
I thought this was a fascinating museum because the museum itself does not tell this story in its website. It is such an interesting look at a community and it asks the question ‘how do you become an American?’ It is a rich history that most of New Jersey does not know.
A self sustaining community
The new Americans playing America’s past time
After I returned from my tour of the museum from Woodbine, I relaxed and walked along the beach near the hotel. We really lucked out with the weather that weekend and it was sunny and clear. It was starting to cool down a bit but it was still nice to be outside at night.
Meals on this weekend trip were all about the pictures so I headed to The Ravioli House at 102 East Bennett Avenue in Downtown Wildwood, NJ for dinner. This is my favorite place during the Convention to eat and is one of my popular sites on my blog, LittleShoponMainStreet@Wordpress.com.
I was here so many times without a cellphone to take pictures of all the wonderful dishes that I had eaten and this weekend I was going to have them again. This is when my job gets tough!
I always enjoy seeing the owners daughter when I walk in. She is always in the same spot greeting people. I get one of the booths in the back and stretch out. I got there a little late so it was just starting to wind down. The service is always excellent so I got my food pretty quickly.
Tonight I had the dinner I had five years ago, the Manicotti with homemade meatballs with a fresh salad. It was just as delicious as I remembered.
The start of the meal is a fresh green salad with their homemade Creamy Italian dressing and the freshly baked bread
The fresh salad is always a treat
The freshly baked bread makes it is easy to devour a few baskets
The entree was excellent and all the pastas, sauces and meatballs are made in house. You can taste the quality.
The Manicotti with meatballs was excellent and I love their red sauce
The homemade meatballs should not be missed
The meal was incredible and I topped it off with a St. Joseph pastry with vanilla cream. It was from their pastry shop and was wonderful (see my review on TripAdvisor and LittleShoponMainStreet@Wordpress.com).
My dessert, the St. Joseph pastry
All the desserts are baked in house
After the amazing dinner, the restaurant was closing for the evening and I needed to work off dinner so I parked closer to the Wildwood Boardwalk and walked the length of it back and forth. I was so surprised that on the first night of the Convention it was so quiet. Many businesses were still open that evening to very little crowds. I think the merchants were surprised by this as well. When I got back to the hotel, I slept like the dead.
We did not have to be at the Convention Center to vote until 9:00am, so I could sleep in a bit. I planned breakfast on the Boardwalk so I was fine either way time. It was a beautiful sunny morning and I got up to blue skies and warm weather.
The Chalfonte Hotel in the morning
The Magnolia Room set up on the porch in the mornings. I would find here my last morning at the hotel.
I got on my way to Wildwood for voting and then breakfast. When I got to the bridge to get to Wildwood, I had to stop as a boat was passing by and I got the best pictures taken.
Getting to the bridge
The marshes
The boat was coming
The boat passed by so gracefully
The boat passed by so gracefully like in the movies
It only took a few minutes but I thought it was one of the most enjoyable things to watch in the morning. In this age of rushing around, something so simple as this could be so much fun to watch.
I got to the Convention Center, voted, signed in and talked with some other delegates. Then we were done with our meetings for the day and I left for breakfast to my favorite spot on the Boardwalk, Franconi’s Pizzeria at 3318 Boardwalk. All meals are excellent at Franconi’s.
My breakfast was amazing! Biscuits with Sausage Gravy, Hashbrowns and a homemade Cinnamon Twist (they did not get the Cinnamon rolls that morning). This feast was my breakfast and lunch for the day.
Don’t miss these decadent Biscuits with Sausage Gravy
The Cinnamon twist is not on the menu but the owners daughter made it special for me because there were no cinnamon rolls. What a delicious treat and I highly recommend ordering it!
After a meal like that and Voting over, I had to walk the Boardwalk again just to work some of it off.
The Boardwalk got busy after Voting was over
The weather was fantastic that morning and the amusement piers would be opening later that evening
There were many museums and cultural sites I would be visiting in the area and I did not want to spend my entire morning on the Boardwalk, so off I went again visiting museums. My first stop was just off the Boardwalk at the Doo Wop Preservation League Museum at 4500 Ocean Avenue.
The Doo Wop Preservation League Museum at 4500 Boardwalk
This unique little museum unfortunately gets drowned out by the fire department displays and beer garden and people really don’t appreciate it for what it is, a glimpse of Wildwood’s Motel past that is quickly disappearing in the wake of the real estate boom and gentrification. I don’t give the remaining motels more than five years before they all sell out.
The museum is bright and shiny
The museum shows the progress made after WWII and the optimism of the electric age after the war with foreign travel part of a dialogue that most people could not afford yet but wished to attain. So these motels brought that to them. As the era passed, these relics show the progress we had made and then what we left behind. I think it is one of the most clever small museums I have visited down the shore.
While searching for the Cape May Maritime Museum (which does not exist except in some of the members wanting for a physical space), I came across the Garrett Family Preserve, which was a large wetland preserve just outside Cape May proper.
The Garrett Family Preserve at 801 Wilson Street in Cape May Creek
The Preserve is acres of wetlands that is refuge for birds, butterflies and wetland creatures.
The Butterfly sculpture at the end of the paths
When you enter the Preserve, you have the option to follow several paths that take you through the woods, the wetlands or down paths of wildflowers. It was unfortunate that it had not rained in a month and the preserve was very dry.
The sign had said in the Spring that the preserve was alive with colors of flowers. Still it offers a glimpse into the mating areas and refuge for these insects and birds on the path to warmer climates.
Searching for the Maritime Museum, which will have a physical building in the future the President of the organization assured me when he called me later that afternoon, I headed back to Cape May to walk along the beach after a long day of meetings and cultural visits.
The beaches were busy on this warm late summer evening
It was a beautiful afternoon just walking the shoreline trying to get my mind off everything
Please join me for my walk at the shore
The views of walking that Cspe May shoreline
I am never sure where these tubes come from
The shore works its own magic
The view on the Boardwalk at Cape May Beach
It was still early in the evening so I decided to head to Sunset Beach in West Cape May and watch the sunset before going to dinner. That is always a treat to watch!
Sunset Beach in West Cape May arc502 Sunset Boulevard
There is nothing more beautiful on a clear night than seeing the sunset before set on this beach. The crowds were huge. Being Convention weekend, people were packed all over the place. I had to park about a mile up so that I could drive back out.
The restaurant that had once been a simple snack shop and was now a higher end restaurant with views of the bay and that did not help the parking situation. The crowds a families set up blankets and chairs all over the beach and then we stood back and let the magic take place.
Going
Going
Going
Going
Going
Gone
Gone
Then all the beautiful colors of the sun
The beauty of the sun set
I set on the beach with the locals while everyone else fought to get out of the parking lot and headed back to Cape May for dinner. It was such a spectacular night.
The Washington Street Mall was packed with people that night. With the Convention meeting now over, many fire companies were having their get togethers that night. A lot of the older firefighter couples though I could see opted for a quieter night strolling the Mall.
On the third night of my dining picture taking it was back to the Ugly Mug for dinner and for the elusive Bacon Barbecue Cheese Burger (dinner four years ago).
My dinner at the Ugly Mug, the Barbecue Bacon Cheeseburger (and yes, it is as delicious as it looks)
After the wonderful dinner, I took a long walk along the Mall, the Boardwalk and beaches to work the dinner off. What spectacular views of the town.
The Washington Mall later that evening
I went back to the room and slept soundly as I had a long day of work ahead of me. After the Convention was over, I had arranged an extensive day of touring with members of the Board of the Upper Cape May Township Historical Society to tour all three of their historic sites, the Gandy Farmstead, the Friendship School and the Tuckahoe Train Station, plus an additional tour of the Endicott-Reardon Family Museum. It would be a long day.
Waking up to the sun the next morning
When I woke up the next morning and checked my schedule for the morning and afternoon, and then checked the weather report, I decided to extend my stay in Cape May one more night.
I arranged for the additional night and walked down to Uncle Bill’s Pancake House for the second day of picture dining. It was another sunny afternoon and I was going to need a lot of energy. I ordered an Omelet with a side of sausages, potatoes and rye toast (breakfast from Christmas time 2021). The breakfast was excellent.
The omelet with potatoes and sausage
The breakfasts here are amazing!
You can create two breakfasts from the meal
On the way back to the hotel, I had to walk along the shore just to work some of breakfast off before my roadtrip. They give you so much.
It was a beautiful morning and a perfect shore day
God creates these beautiful days for us to enjoy
After my walk, it was time to meet the Board Members of the Upper Township of Cape May Historical Society at the Gandy Farmstead, my first historical stop.
The Gandy Farmstead at 26 Tyler Road in Oceanview, NJ
I was met by two of the Board member who had just arrived and we did an extensive tour of the house, the outer building and the grounds.
The first floor kitchen, storage and wash area of the house
The kitchen and heating area of the house
The second door bedroom
The attic loft area
We then took a tour of the grounds that included the well, the smokehouse, the outhouse and extensive tour of the barns. The organization did a nice job preserving the integrity of the home and life at that time period.
The back part of the grounds with the various buildings
We did an extensive tour and discussion of each building (you can see the full tour on my blog VisitingaMuseum.com). The barn was the most interesting.
The barn on the Gandy Farmstead
The inside of the barn
The inside of the barn
The tour was really nice and what an interesting home. The displays were so well organized and laid out. Each of the buildings told their own story.
The grape arbor behind the house
We discussed the Gandy family whose ancestors live across the street and who had donated the home a grounds to the committee. We also discussed to upcoming “Apple Festival coming up in two weeks.
Please read my blog on the Gandy Farmstead Apple Festival:
After the full tour of the house and grounds, we headed to the Friendship School down the road and up the highway from the homestead. Another fascinating look at the areas past.
The school just showed me how things have not changed in over a hundred years.
The front of the Friendship School
The school has the most interesting look both inside and out. You see the way students lived and learned at the turn of the last century.
The old water pump outside the school for classroom use
The classroom reflects education of the various levels of students between the ages of Kindergarten and High School.
The classroom set up is still similar to today
Instead of computers and laptops they used slates, chalk and books
The Friendship School showed how much we have progressed in education but it also has stayed the same. The ladies explained to me that the school is open at certain times of the year to show children how the classroom still reflects its main purpose, to learn and to educate.
The Outhouse
On my way to the last historic site on the Historical Society’s list, the ladies took me to the Frog Hollow Bakery for the most mindblowingly delicious doughnuts.
The Frog Hollow Bakery at 140 NJ 50 in Ocean View, NJ
We just stopped in for a doughnut and I tasted on of the best fried sugar doughnuts I had had in a long time. Everything on the counter was made from scratch and looked so good.
The delicious looking buttery breads and cakes inside of the bakery
Do not leave this bakery until you have tried one of their fried sugary doughnuts
This is such a unique and wonderful little bakery. It has a nice selection of not just baked goods but a gift items and produce.
The next historical site I visited was the Tuckahoe Train Station in Tuckahoe, NJ. This Victorian structure was once the hub of shore transportation. Now it houses all its treasures of the past.
The Tuckahoe Train Station at Railroad and Market Street in Tuckahoe, NJ
The Board member who met me at the museum was an expert on the station and gave a very in-depth tour of both the inside and outside of the station.
The old Waiting Room and Gift shop
Most railroad museums I have visited in the past have been dark and dusty but the Tuckahoe Station, which is brightly lit, beautifully organized and has engaging displays.
Each display case showed a different aspect of life on the rail system from arrival to departure
We toured both floors of the station which showed not just the life of passengers coming to and from the shore but the life of the station manager. It was a very demanding job where you have to wear many hats.
The room of the station manager on the second floor
The station manager’s office
We then toured the Baggage Room and Receiving Room
Each room built on the other showed the day of the passengers as they arrived at the station with their luggage and then had to be transported to their destination at the shore.
Then we toured the outside rail yard where many of the old train cars are being or have been restored. We discussed train travel with some lines being very luxurious for the time and others just regular transportation.
The outside rail yard on the old tracks
The Blue Comet railcar was once the ultimate in luxury travel to the shore
The last place we toured in the complex was the Repair and Transport building next to the rails. This is where everything was maintained at the depot.
The Repair Shop
The station stop at the end of the tour
I was really impressed by the Tuckahoe Station with such an interesting and thorough tour. I could not believe almost two hours went by. I said my thank you and sang my praise of how organized and fascinating the museum was to tour.
My last museum tour of the day was the Endicott-Reardon Family museum at 3036 Shore Road in Ocean View,NJ. This brand new museum houses the artifacts of both sides of Endicott and Reardon families.
The front of the Endicott-Reardon Family Museum at 3039 Shore Road
The beauty of the museum is that the last direct family descendant never threw anything out and carefully organized things for years anticipating that she wanted to open a museum. It is a fascinating look at the life of an Upper Middle class family from the turn of the last century to today.
The beauty of the museum is that the last direct family descendant never threw anything out and carefully organized things for years anticipating that she wanted to open a museum. It is a fascinating look at the life of an Upper Middle class family from the turn of the last century to today.
The inside of the museum and its extensive collection of family artifacts
The curator of the museum met me in the late afternoon for the tour. Instead of a musty house, this recently built museum is bright and airy and the well lit displays showcase the collections. Each section of the museum is broken down by collection and life style.
The family artifacts at the entrance of the museum
The Living Room set up
The bedroom set up
The Dining Room set up
The Founder’s Doll Collection
The founder of the collection even had a collection of dolls and toys she loved and the display was replicated in the museum with all the original toys.
The founder as a little girl in her bedroom
The exact replica of the picture with all the original toys
Family items from father and uncles
What amazed me about the museum was how meticulous the owner kept all the family items including everyday items like irons and dishes. The woman never threw anything out.
Everything from her childhood into adulthood had been carefully documented and preserved much to the benefit of us the visitors. We get a glimpse into the life of an Upper Middle class family at the turn of the last century. I thought this was fascinating and for people interested in history, it is a nice museum to visit.
After my tour I talked with the curator and thanked her for all her time and promised a wonderful write up (please read my blog on all these museums). Then I headed back to Cape May
On my way back I stopped at an ice cream stand that had become part of my tradition on my trips, the Icd Cream Station at 809 US 9 in Cape May Courthouse. The ice creams are all made in house and are delicious.
The ice cream here is amazing. It is so dense, rich and creamy. It is a lot of fun to just sit in the courtyard and just relax.
The courtyard of the Ice Cream
The Cookies and Cream and Moose Trakes ice cream
The delicious selection of ice creams
The props of the property that you can eat at and climb
I love coming here for a snack. The name has changed twice over the years but quality of the ice cream has stayed the same. Consistently delicious.
I headed back to the hotel to relax for a while before dinner. I had never crammed so much into one weekend when attending the Convention while answering emails for work each night for my students. I went from morning to night.
I returned to the Ravioli House that night for dinner again for another night of picture taking. This time dining on a dinner that I ate four years earlier. I love doing this type of research.
The meal started off with an order of homemade Fried Mozzarella, which was served with their delicious red sauce. They looked like fancy fried mozzarella sticks. They were excellent. Gooey and stringy at the same time.
The Fried Mozzarella
Then a crisp salad, which I always enjoy with their homemade dressing.
The house salad with Creamy Italian dressing
For dinner I ordered a dish the I have enjoyed here twice before, the homemade Linguini with Bolognese sauce. Talk about a wonderful dinner. The rich combination of freshly chopped meats and tomatoes is excellent. I never have a bad meal here!
The pasta is delicious
The dinner was excellent
For dessert I indulged the Pastry shop next door and enjoyed a Delishioso cookie. This is a short bread cookie filled with hazelnut filling.
The Pastry shop at the Ravioli House
The assorted cakes and pastries to choose from in the case
The inside of the pastry shop
My dessert, the Delishioso cookie
This sweet indulgence is two buttery shortbread cookies with hazelnut filling and rolled in chopped hazelnuts
What a sweet treat!
After a day of running around for both jobs, I decided to extend my stay by one night. I was so tired from all the driving and touring and trying to cram everything into one trip, I went back to my room and had the best nights sleep in a long time.
The next morning I had a relaxing breakfast at the Magnolia Room, the Chalfonte Hotel’s restaurant. It was such a nice warm sunny morning, that I ate out on the porch. It was nice to sit back and relax and do nothing.
The Chalfonte Hotel my last morning
The inside of the Magnolia Room set up for breakfast
Dining on the porch is what you want to do when the weather is warm. The views are wonderful and it is so relaxing.
The views from the porch at breakfast
Admiring the views at breakfast
My breakfast, the Chalfonte Breakfast with scrambled eggs, bacon, hash browns and toast
The breakfast at the Magnolia Room are excellent
Went back up to my room to relax for a bit before check out. I had a long trip home and decided this time to take it easy and not rush back. I decided to follow the shore towns up and make stops at places I wanted to visit again. Getting myself motivated after a relaxing night and morning was tough.
Checking out of my room late the next morning
I left Cape May later that morning and heading up the shore highway with a stop in Stone Harbor first. I took my time and took various stops along the highway to take pictures.
The marshes along the highway to Stone Harbor, NJ
The lone fisherman in the early morning
The views of the coastline
The view of the marshes
The marshes in Stone Harbor
When I got into Stone Harbor, I tried to see if the historic Life Guard station was open but it was closed for the season. That is when I came across the Stone Harbor Bird Sanctuary. I must have passed this dozens of times over the years and did not know what it was.
The entrance to the Stone Harbor Bird Sanctuary at 11400 Third Avenue in Stone Harbor, NJ
I toured the main path through the park and got lost in walking through the woods which drowned out traffic and all you could hear was the birds chirping. It was a quiet and peaceful walk admiring the woods and the sounds of nature around me.
The entrance to the Stone Harbor Bird Sanctuary
Walking through the woods hearing nature
The woods were beautiful in the late Summer
The outside of the park on a early Sunday morning
I continued up the coastal highway to my last stop on my way home. I decided to stop in Margaret, NJ to visit Lucy, the Elephant. I had not visited this famous structure in years and I wanted to update my pictures.
Lucy the Elephant at 9200 Atlantic Avenue in Margate, NJ
The weather was so nice that we were able to tour the whole elephant and the nice part about the tour was that it was just myself and the tour guide. Items great to visit here on Mondays when it is quiet.
Heading up the stairs
The belly of Lucy
The inside of Lucy was once real estate offices
The tour guide explained to me that the elephant was used to attract real estate buyers of shore land back at the turn of the last century. The structure had through many owners before it fell into disrepair after WWII. The effort to ‘Save Lucy‘ became the battle cry of the community much to the benefit of all future visitors. The elephant needs constant maintenance and visitors are how it benefits the community.
The view from the top of the Huto
The view from the Huto of the ocean
The view of the City of Margate, NJ
Lucy the Elephant from the parking lot
After the tour was over, I had a wonderful conversation with my tour guide about her going to high school in Atlantic City. Those battle scars were interesting to talk about.After I left , I went to explore downtown Margate and see if the Margate Historical Society was open. It was closed for the afternoon.
The Margate Historical Society at 1 South Washington Avenue
The museum has limited hours and was not open that day. So I had lunch and headed home.
Between my work for the fire department and my work on my travel and dining blogs, it was an extremely productive weekend. There will be more of this area to explore in the future.
I could not believe how much of the shore I covered for my travel blog and was still contributing to the future of the fire service. We have to do what we need to do to promote the great State of New Jersey.
The front of George’s Pizzeria at 726 West 181st Street
There are pizzerias all over Manhattan, some good and some bad and some indifferent. Some just stand out for the excellent food, service and price and George’s Pizzeria is one of them. I came across this wonderful little hole in the wall when I was walking the Washington Heights neighborhood for my blog, MywalkinManhattan.com. What stood out were the reasonable prices and the excellent food. The staff here also has a good repour with their customers and I think that is very important.
The inside of George’s Pizzeria
I just had a simple piece of Cheese pizza on my first two trips to George’s and the pizza is amazing. The sauce they use has so much flavor and I think this is the body of the pizza. The slice was perfectly cooked and even when it is warmed up, the pizza is consistently excellent.
George’s delicious Cheese Pizza
The Cheese Pizza here is excellent
When I came back another time during my Broadway walk, I tried the Cheese and Sausage Calzone and what a gooey delight. This overstuffed Calzone had three cheeses and lots of sliced sausage inside of it. It was served with a side of their homemade red sauce.
The Sausage and Cheese Calzone with an icy Coke
The Calzone was really nice sized and perfect for lunch
It was the perfect size for lunch and just right for the 13 mile walk down Broadway. It was a delicious meal.
Yum!
It was the perfect size for lunch and just right for the 13 mile walk down Broadway. It was a delicious meal.
Yum!
When I was walking around the neighborhood after a tour at the Cloisters, I stopped in for lunch and needed a slice of pizza. I chose the Chicken Parmesan and it was so good. I keep forgetting how great their pizza sauce is and you can taste the spices with every bite.
My lunch, a slice of Chicken Parmesan pizza and a side of Garlic knots
The Chicken Parmesan pizza is loaded with chicken and cheese
The garlic knots are a nice addition for a dollar
The pizza was really good and the sauce which is the body of the pizza is the best. The pizza is loaded with flavor.
I was so happy with the pizza at lunch that I came back for a slice at dinner and had the Margarita pizza with a Coke. It was a nice mozzarella base with red sauce on top.
The front of Centro Pizzeria & Restaurant at 1469 Second Avenue
The pizza selection
Sometimes you come across a restaurant that you must have walked by a million times but never stopped in, the was Centro Pizza. Until one night when I was starved and it was the only place open. I saw the selection of pizzas in the window and had to stop. I am glad I did. The food here is excellent and very reasonable.
The pizza selection
My dinner that evening, a large cheese and pepperoni pizza with the Coke.
My dinner my first evening at Centro Pizzeria
The pizza here is amazing. The sauce has so much flavor and they load the pepperoni on the slices. You got a real good mouthful on these oversized slices.
The Cheese pizza
The Pepperoni pizza is loaded with pepperoni
What a great dinner
The next time are here, I was in the mood for one of their rolls and ordered the Pepperoni Roll. These are also oversized and they pack the filling inside.
My dinner that night
I have to tell you that for $8.00, it was like a mini pizza. The Pepperoni Roll was loaded with spicy pepperoni and mozzarella and baked to perfection.
The Pepperoni Roll with their homemade red sauce
The red sauce they serve on the side is perfectly spiced and has a rich flavor.
The roll was loaded with thin slices of pepperoni
It was delicious and I enjoyed my late dinner
The inside of the restaurant with its nice selection of sodas and drinks
During the Summer months, the Hudson River Valley, especially towns in Dutchess County host all sorts of events. They are so numerous you have to pick and choose. Plus it’s the distance from New Jersey where I live where you have to plan accordingly.
The Friends of Clermont, the home of the Livingston family holds a series of concerts every summer, of which I never have time to attend being that the estate is two and a half hours away. When I saw that they were hosting a Victorian era Brass Band, with instruments and music from that era, I made a special trip up to the Hudson River Valley to see them.
I started my trip after my class met and headed up to the Hudson River Valley in spectacular sunny weather. The day may have been hot but the cool breezes off the river made it better to walk around.
The concert did not start until 6:00pm, so I had time to explore and visit cultural spots and towns that I had not been to since the early Spring. Everything changes so much during the seasons and Summer is especially beautiful up here. My first stop was Marist College to see the Marist Art Gallery.
The museum was closed for the summer but it gave me a chance to see the new section of the campus that had been built. The building is amazing as is the art school. I can’t believe how the campus has changed in the last twenty years.
Since I had to be at the Clermont Estate by 5:00pm, I decided to do some touring around the area and stopped in Rhinebeck next. The town was packed with day trippers and there was not much parking available.
The Dutchess County Historical Society at 6282 US 9
I stopped at the Dutchess County Historical Society at for a visit. The last time I had been it was when it first opened. The museum now is mostly being used for research and people were using the library when I walked in. I walked through the Portrait gallery.
The portrait of local resident Edward Martin
The portrait of Judge and Mrs. Soutenburgh
A Farm scape of one of the local farms
The museum has an extensive Map Collection
The museum was just about ready to close for the day so I headed for my next destination of Red Hook for lunch. I decided on Village Pizza III, which has some of the most delicious food at reasonable prices.
Village Pizza III at 7514 North Broadway in Downtown Red Hook, NY
Knowing that there would be no time for dinner on the way home, I ordered a Lasagna dinner for myself. They make the most flavorful red sauce and it brings such flavor to their food. Everything that I have tried at Village Pizza III has been excellent and I have always enjoyed my meals here over the years.
The Lasagna dinner at Village Pizza III
The food is excellent here. The portion sizes are very large and the prices are reasonable (though they just went up a few dollars). Everything was delicious.
The garlic bread was loaded with garlic and olive oil
The Lasagna was a gooey delight of sauce and cheese
After lunch was over, I walked around Downtown Red Hook and it is funny, just like the pizzeria everything seems to be going up in price. The other restaurants that used to be so reasonable have gotten a little more expensive. I guess the Rhinebeck prices have finally found their way to Red Hook. That was the one thing I always liked about Downtown Red Hook, the merchants were meant for the locals. Now they have gotten very gifty and more expensive. Just like the other Hudson River Valley, these cute little towns have gotten expensive with the City expats.
Downtown Red Hook, NY in the Summer of 2025
Here’s my blog on Exploring Downtown Red Hook, NY:
After I walked Downtown Red Hook and noticed all the new shops and gourmet grocery stores, I figured that the hipsters and artists have finally found their way to Red Hook when I saw the selection of stores that have opened and replaced the ones that had been there for a long time. It is funny when you see a town change the way I have over time. Rhinebeck did the same thing about a decade ago.
I left Red Hook and decided to go up to Tivoli, a small town by the river before I left for Germantown, NY, where Clermont Mansion is located. Tivoli was really quiet on a late Thursday afternoon and I just walked around the downtown area and took some pictures. It is such a great little downtown to walk and explore.
Queen Anne’s Lace growing on the side of the road is just beautiful
After my tour of Downtown Tivoli, I left for Germantown and the estate. I decided to first walk the grounds and the gardens to work off my early dinner. The estate looked amazing with everything in bloom and everything was green with longs lawns lining the river. It was just gorgeous.
Walking towards the mansion through the lawns and gardens on the Clermont Mansion
I decided since I had an hour before the concert that I would tour the house and grounds. All the gardens were still in bloom and were still at peak blossom. It was nice to take my time and not be rushed as I walked the estate.
Walking though the Lilac Gardens
First I walked through the Lilac Gardens, which had been out of bloom since the summer, but the trees were lush with green. The lawns had just been cut and the estate really looked beautiful.
Clermont Mansion in the summer
A rabbit was posing for myself and other photographers
The South Spring Garden is right next to the mansion and is one my of my favorite gardens on the estate. I love visiting here first.
The South Spring Garden is right of the mansion
The South Spring Garden
The South Spring Garden in full bloom
The Root Cellar for food storage before refrigeration
The ruins of the Root Cellar
I then walked over to the Walled Garden which was under renovation at the time. It was still in full bloom and nicely landscaped. This is one of the nicest gardens when in full bloom.
The sign for the Walled Garden
The entrance to the Walled Garden
Inside the Walled Garden
Inside the Walled Garden
The Walled Garden in full bloom
The Back of the Walled Garden
Leaving the Walled Garden to go to the Cutting Garden
The Cutting Gardens and the Children’s Playhouse by the old Greenhouses
These gardens were created for the foundation of other gardens and for flowers for the house.
The Gazebo in the Cutting Gardens
The Cutting Gardens in bloom
The flower beds in full bloom
Walking through the gardens
The flowers in full bloom
The ruins of the greenhouses
The Gardening shed was converted to a playhouse for the children
The Children’s Garden has now been restored and in full bloom
I then left this part of the estate gardens and headed back to the house and toured the Wilderness Gardens next.
The sign for the Wilderness Gardens
The bridge from the Cutting Gardens to the Wilderness Gardens
The Wilderness Gardens in the late afternoon
The pool in the Wilderness Gardens
The Wilderness Gardens near the woods
The gardens were just amazing that afternoon. Everything was so well taken care of and the new gardener the park had was doing such a good job maintaining things.
I headed back to the house and toured the lawn near the river where the concert would take place.
The mansion in the late afternoon
The lawns in the late afternoon
Walking by the Hudson River
Walking by the Hudson River and admiring the views
The concert lawn is right next to the river so we could enjoy the cool breezes
By the time I got back to the concert grounds, the band was getting ready to play. The crowds had also grown as well. When I arrived at 5:00pm, there were barely any cars in the parking lot but the crowds swelled right before the concert.
The Yankee Brass Band preparing for the concert
The History of the band:
(from the band website)
Since 1986, the Yankee Brass Band has entertained audiences in New England and beyond with historically informed performances of nineteenth-century American brass band music. Using antique brass and percussion instruments from the period, painstakingly restored by their owners, the Yankee Brass Band presents the music of the “Golden Age of Bands” played in much the same manner as in the mid- to late nineteenth century.
To recreate this music, the band plays close attention to the aesthetics, performance practice, and concert attire of an earlier time. For one week each summer, the members of the Yankee Brass Band assemble from across the country to preserve this unique musical legacy through a series of live performances. Each year’s tour repertoire is developed through careful study of period programs, personal papers, manuscripts, and early printed music, along with all sorts of band ephemera.
The musicians of the Yankee Brass Band volunteer their time and talents to bring this music to life. The band is supported by the generosity of tour hosts, donations, and Friends of the Yankee Brass, Inc (a 501(c)(3) organization).
(The performance of the “Victoria Gallop” by the Yankee Brass Band)
The horn solo and duo of the “Duet from “Il Puritani”)
Part One (before someone walked in front of my camera)
The Duet from “Il Puritani”
Part two to finish the duo
The concert was wonderful. The Yankee Brass Band played all the traditional marches from the 19th and early 20th Centuries. All the musicians came from all over the country for a week to play together and all performed on antique instruments.
The second half of the concert and patriot music played
The song “Our National Union March” by the Yankee Brass Band
After the concert was over, it was still early at 7:30pm and the sun was shining bright. While other people prepared to leave I walked around this part of the estate.
The river front by the Hudson River
I walked around to see the ruins of Arryl House, the home of Robert Livingston which buried down in the early part of the twentieth century.
The sign for Arryl House
The ruins of Arryl House
The ruins of Arryl House
After the tour, it was time to go home. I had over a two hour journey home but it was a productive and fun way to spend the afternoon. I think I just needed a break from everything. The views of the river and the tour of the gardens really relaxed and refreshed me and was a great way to end the day.
This is the first time in my career at Bergen Community College that I have taught a summer class and it was a very interesting experience. I have taught Business 101, which is the Introduction to Business class for many years but not in a modified seven week period. Normally this important entry level course is taught in fourteen weeks.
With an issue with my car the first day of class and then the Memorial Day holidays the next week put us two days behind and then I had to work on a modified Team project for the students. This would be a challenge. I had done all the on campus events I wanted and there was not much time for one of the bigger more detailed events. So I decided to reach out to a local business to help me out.
I was going to use the florist across the street from the campus and thought that would be the perfect client. The couple unfortunately was selling the business and even though they liked the idea thought it would not work since it would not help them as they were looking for a buyer of the business.
I then had another idea with a business I passed all the time driving up and down Kinderkamack Road on my was back and forth to work, Critchley’s Candies in River Edge, NJ. The business had been around for seventy years and I had met the owner once before. I thought would he help me out?
I was very lucky in that the store had a new owner, Rossana, who was willing to partner with me and liked my proposed ideas. I was lucky that she was looking for ideas to expand her business so it was a win win for the two of us. This would give her free marketing and a fresh perspective from a younger customer and would give the students an opportunity to help a small business owner.
I made two trips to the store to get some ideas and look over the merchandise. They have a nice selection of candies and chocolates and a whole new line of handmade candies that are made in store.
The inside of Critchley’s Candies
The selection of candies at Critchley’s
The selection of handmade candies
Once myself and Rosanna, the owner, worked together to fine tune the project, I brought my class to the store for their field trip. We had a two week deadline on this project and there was a lot to do (they actually did the whole project in ten days).
Over the weekend, I picked my Executive Team and fine tuned the project with more details to each section of the project. It had to be pared down because unlike many other Team projects, we had only two weeks to pull this off and present it to the client.
The proposed project:Critchley’s Candies: We’re Making it!
On one of the rainiest mornings we had in a long time (it never stopped raining for a month), I met my students to tour the candy store. We had a really nice time touring the store that morning and Rossana’s full time employee, Nancy, led the tour with myself and the class.
My students on the tour of the store
My class getting a feel of the merchandise
Nancy, one of the employees of the store led the tour discussing the different lines of merchandise.
We discussed the different types of gummies, jellies and hard candies the store carried.
The video of the tour of Critchley’s Candies that day:
My class and I touring Critchley’s Candies with Nancy, one of the long service employees at the store. She explained all the candy lines to us and what chocolates were made in house.
She then discussed the individual chocolates that are on sale for creating boxes for gift giving.
Me tasting the homemade Milk Chocolate Covered Oreo
When we finished the tour, we had a candy tasting. Everyone got a chance to taste either a homemade Milk or Dark Chocolate Covered Marshmallow or Oreo Cookie. It was a sweet way to end our tour of Critchley’s Candies. Then it was on to our Team Lunch.
After the tour was over, our class took a group shot at the store with Nancy.
After the tour was over, I took my students on their first ‘Business lunch’ and we met as a class at Pompilio’s Pizzeria at 223 Westwood Avenue in Downtown Westwood, NJ. I have taken students here before for lunch on about five other Team projects.
This gives the students the opportunity to get to know each other and have some Team bonding. The pizza is also excellent here too and they have very fair prices and a wonderful ‘school special’.
The Team Lunch:
Pompilio’s Pizzeria & Restaurant at 223 Westwood Avenue in Downtown Westwood, NJ
Some of my students at our Business Team building lunch
The pizza here is excellent
From this point on the students were on their own to create the project. We have already had a series of Board meetings in class and I have had to face two students dropping the class ( I just don’t think this is for everyone).
For the next two weeks, technically ten days, the students worked with their teams on completing the assignment. This meant meeting on their own time and trips back to Critchley’s Candies to film commercials and Tik Tok videos.
We had our last Board meeting the day before the Presentation to wrap things up and go over any missing items. I strictly informed about dress code and performing the role as Student Consultants. From this point on, it would be up to them. They were also assigned two papers to finish the project up.
Paper Three: What would I change in the store if I bought Critchley’s Candies from the owner:
On Tuesday morning, June 24th, 2025, the Presentation took place in our classroom. The first mode of business for each student was to pass the ‘Dress Code’ grade. I have students come in formal business attire. My way of turning group of Gen Zers in to Gen X. Image is very important when trying to sell a concept or program and you must look the role.
With the exception of a few hiccups, the whole class looked very professional considering it was 95 degrees outside. It not been this hot all week but it felt like 100 degrees. Thank God the air conditioning was working in our part of the building that day and the classroom was very comfortable.
The Presentation started late as one student got a flat tire and we had to wait for him. At the same time the owner of the store had an issue at her full time job that got resolved just as the student arrived in class. We started the Presentation at 11:00am and now it was full attention on the project.
The President this semester, Peter McNamara and the Senior Vice-President of Operations JC Abella welcoming everyone and starting the Presentation.
Marketing Team Member Kim Perez discussing the history of Critchley’s Candies to the audience.
The Marketing Team discussing the new ‘Store Jingle’ for the commercial
The Commercial on YouTube:
This includes the store jingle at the end of the commercial.
The students also created a Tik Tok video on the store and its wonderful selection of chocolates.
The Tik Tok video:
The Tik Tok video on Critchley’s Candies
Marketing Team member Matthew discussing the creation of the ‘Store Jingle’
The Product Development and Special Event’s Team discussing the QR Codes Program for the store’s boxed and individual candies.
Product Development/Special Events Team Member Aisha Martinez discussing the new ‘Summer Camp Care package’ proposal. This included a prototype of the packaging.
Team Leader of the Product Development/Special Events Liam discussing the ‘In-house Birthday Party’ program. This caters to that jaded Bergen County child who has seen it all. This birthday concept was very creative. It made it fun to have a birthday at the store.
His proposal for the ‘Birthday Party’ invitation with Vice-President of Product Development/Special Events Joel Fife to the right and President McNamara and SVP Arabella to the left looking on.
The Presentation concluded on time with a Q&A and a discussion on some of the ideas needing adjustments. Overall the owner of Critchley’s Candies, Rossana Rossi, who I partnered on this project seemed very impressed by the results. Then we took our Team picture with the owner and her employee, Nancy, who had led us on the tour of the store two weeks earlier.
The Paramus Critchley’s Candies Team with the owners of Critchley’s Candies.
After the Presentation was over, everyone took their jackets off and I hosted a reception for the students and our guests. I baked cookies and brownies and had an assortment of snacks and sodas for the students. I thought this went by very well for a class that had been here for only seven weeks.
The reception at the end of the Presentation
This is when I can say that I am very proud of my students!
The Official Bergecco-Parc Consulting Inc. website for the project with QR codes, Commercials, Logos and pictures from all the visits and the presentation:
After six months of classes and finishing Graduate school, I am finally back to walking the neighborhoods again. This time to finish Lower Chelsea, which has changed from a neighborhood of manufacturing and shipping to one of the now more exclusive neighborhoods in Manhattan. I started my walk at Sixth Avenue and West 23rd Street.
I found the City a little quieter than on other weekends but figured those who get out of New York City were probably at their weekend homes either at the shore or in the country.
The corner of Sixth Avenue and West 23rd Street
I started the walk where I left off last November walking the streets of the Lower Flatiron District on the corner of Sixth Avenue and West 23rd Street. This is the border of the Lower Flatiron District and Lower Chelsea. These neighborhoods overlap so much I am not sure where on neighborhood starts and the other stops.
Much of West 23rd Street over the last several years has been torn down and rebuilt with new apartment buildings or older more historical buildings have been renovated for the same purpose. The neighborhood has become that desirable especially with the creation of the High line Park. The first building that always stands out in the neighborhood is the Chelsea Hotel at 204 West 23rd Street.
The historic Chelsea Hotel at 204 West 23rd Street
The one building that always impresses me is the Chelsea Hotel. This former Residential hotel is now a combination of residential apartments and a traditional independent hotel.
The Chelsea Hotel at 222 West 23rd Street was built between 1883 and 1885 and was designed by architect Philip Hubert from the firm of Hubert, Pirrson & Company. The hotel is designed in the Queen Anne Revival with a combination of American Gothic (Wiki).
The hotel had originally opened as a cooperative and a home to artists and members of the theater community, but the concept changed in 1905 when it reopened as a hotel. The hotel has gone through several management changes over the years. In early 2022, the Chelsea Hotel reopened again as a hotel when the interior renovations were finished.
The historic plaques at the hotel
The hotel has such a celebrated past with all the famous people who have stayed here. I think all the plaques on the front of the hotel don’t even touch the number of well known names who resided here.
The historic plaque
The historic plaque
The historic plaque
This is just a small portion of the famous people who have resided here.
The hotel went through a massive renovation recently and is now open as a regular hotel. Many older residents still live there but as their numbers dwindle that rest of the building will probably become a regular hotel.
At 244 West 23rd Street is a beautifully embellished building in brick and cream colors was built in 1900 by developer Isidor Hoffstadt. Decorations of garlands adorn the windows and top of the building and some of the upper floor windows are surrounded by archways. It now contains twelve lofts with multiple bedrooms (Daytonian in Manhattan).
While the core of West 23rd Street has changed with gleaming new buildings as residential and office space, as you get closer to Eighth Avenue the neighborhood has that classic ‘old New York’ look to it.
Walking down West 23rd Street near Eighth Avenue
I walked the length of West 23rd Street from Sixth Avenue, the border of the lower Flatiron District to Riverside Park. The weather just kept changing going from really sunny to cloudy and rainy the entire time I walked the neighborhood. One comment it was raining and the other it would be dazzling sunshine.
West 23rd Street by Tenth Avenue and the Hi Line Park
At the end of West 23rd Street starts Chelsea Waterside Park and Hudson River Park, which lines the entire side of the Upper West Side. The gardens were at the height of their bloom and it was a beautiful display of flowers.
This was the legacy of the Bloomberg Administration’s ‘Million Tree’ initiative. Between these parks that lined the waterways and the High line Park, it just made the neighborhood more desirable.
Funny how the weather went from sunny to rainy in ten minutes on Memorial Day weekend. By the time I walked to Hudson River Park, it got gloomy again. Still, it did not affect the beauty of the parks and helped water all the beautiful flowers blooming.
The flower beds were in full bloom
The park was in full bloom in the late Spring and was dazzling. Their Friends groups and gardeners are doing a wonderful job maintaining these flower beds.
As I walked the piers, the clouds kept rolling in and out and it sprinkled off and on that afternoon.
Admiring the view as I was waiting for the clouds to clear
The skyline of Jersey City was gloomy and impressive at the same time
Then the clouds broke again and the sun came out. This would be the weather all day long. The clouds then the sun then the clouds then rain and then the sun. It made for an interesting walking day.
The sun finally came out on Pier 57
The view of the Hudson Yards was just spectacular when the clouds passed by
The path led from the Hudson River Park to Pier 57 and I took the pathway through the Pier and all the recreation buildings that now make up the complex. I had never seen it from the river side of the pier.
Pier 57 from the waterfront side of the complex with all the pleasure boats
As I walked through the passageway, I learned the history of the pier and all the famous ships that had docked or left the pier. There was a display of pictures of famous arrivals and departures from the pier that I stopped to read about. It was a interesting look at the past of these piers,
The people at the dock were waiting for the Carpathian to arrive with the Titanic survivors in 1914.
The Carpathian arriving at New York harbor with the Titanic survivors.
The Lusitania leaving New York harbor for its final voyage. It would be torpedoed before it arrived in Europe.
The modern Chelsea Piers of today
Walking down Eleventh Avenue when the rain cleared
Along past the new construction along Eleventh Avenue
For all the building and changes this neighborhood has been through and so many luxury buildings replacing the docks of the past, there is still a little influence of the old neighborhood that still pops up from time to time. The graffiti art is still fantastic all over the City.
Some of the street art on the construction site on Eleventh Avenue
Some of the street art along the fence of the new construction
I followed Eleventh Avenue down the sidewalk to the Food Court at Pier 57. That was interesting with all the sounds and smells of different cuisines cooking.
The Food Court at Pier 57 should not be missed
The Food Court at Pier 57 really has some wonderful restaurants. There is an interesting mix of Spanish, Italian and Asian cuisines in the food court but it can be a bit pricey. The smells are amazing and you could almost taste the spices in the air. The couple of times I have been here the place is always busy.
The excitement of entering the Pier 57 Food Court
The floral decorations in the middle of the food court. I love the decorations here. They are really festive. The only bad part of the food court is the prices are really high so be prepared to spend money on lunch and dinner.
I left my tour of the food court as the clouds rolled in again and I arrived at Little Island Park, one of the newest and most innovative parks in New York City. The whole park is built on this innovative type of piling that come together to create this whimsical park. Something out of “Whoville”.
My trip to Little Island and the Chelsea Market with my NYU class:
At the very corner of the neighborhood was ‘Little Island Park’ at . This very unique structure has been captivating both New Yorker’s and tourists since it was built.
I then took the time to walk all over Little Island. I explored all the paths and stairs and explored all the beautiful gardens and terraces. What views! As the clouds passed by, we had moments of brilliant sunshine and at times it looked like it was going to down pour.
The gardens in full bloom on Little Island
The views from the very top of the terraces as the clouds finally cleared
Walking back down the stairs
The view from the pathway on the way down towards the exit
The view from the exit of Little Island as the clouds rolled by
The rest of the afternoon was on again off again clouds. I crossed over Eleventh Avenue to West 14th Street into the borders of Chelsea and the Meatpacking District (where at this point all the meatpacking companies are gone). In their place now are gleaming new apartment buildings that surround the High Line Park.
Eleventh Avenue at West 14th Street
I crossed the street to see 14th Street Park in full bloom. This park represents this new neighborhood with its gleaming towers and expensive stores. The lawn was perfectly manicured and the flowers were in full bloom. I did not even see any homeless people in the park. Just young couples walking their dogs.
The gardens in 14th Street Park as you cross onto West 14th Street from Eleventh Avenue
The gardens in full bloom at the park on West 14th street
Crossing onto West 14th Street by the Meatpacking District near 11th Avenue
I have been walking around this neighborhood since the 1980’s and talk about change. What used to be buildings that were geared to the docks and shipping, then became clubs in the 1980’s and early 90’s are now lofts and luxury stores. I have really seen this City change.
Walking down West 14th Street
Walking down West 14th Street near the Meatpacking District
Walking in Meatpacking District by Tenth Avenue
This border that Chelsea now shares with the Meatpacking District (which no longer has any more meatpackers) has become one of the trendiest and innovative neighborhoods in the City. Aldo judging by the prices at the restaurants and stores, one of the most expensive.
West 14th Street in the Meatpacking District
Walking down West 14th Street
As you walk further away from the parks along the river coastline and further down West 14th Street, more modern buildings pop up on both sides of the street. Still here and there, details of the old neighborhood still pop up such as at 200 West 14th Street, with its stoic faces and immense detail in the doorway.
The unique sculptures on outside of 200 West 14th Street
The building was marketed with the sophisticated-sounding name “French Flats,” one of the very first of these was built by Jersey City businessman Henry Meinken at the corner of 14th Street and 7th Avenue. Meinken called on James W. Cole to design his new building in 1888. Cole was a favorite of the Astor family and he built several factory, warehouse and apartment buildings for them, several a few blocks west on 14th around Hudson and 9th Avenues (Daytonianinmanhattan.com).
It was completed in 1889 and given the cultured name “The Jeanne d’Arc.” The five-story brick building with brownstone trim had commercial space on the street floor and 8 commodius apartments above — two apartments per floor. To set the building apart from the baser tenements, Cole added an attractive pressed metal cornice and carved brownstone sills and lintels (Daytonianinmanhattan.com).
The street art along West 14th Street was very interesting as well. I loved this version of lady liberty. This was painted outside of a pharmacy.
The street art outside the pharmacy by Artist Shira One
Shiro’s artwork is an exploration of classic New York urban history through the lens of an artist who reveres Hip Hop culture. Her artwork is a prime example of the fusion of Japanese aesthetics and old school New York graffiti art. In 2002, she moved to New York alone, and after living between Japan and New York, she obtained an US American artist visa in 2013, acquired an US artist green card in 2021, and is currently based in New York (Artist Shiro1 website).
Another great mural that sits on the side of a building on West 14th that stands out entitled “Mural on 14th Street, New York” by Brazilian artists brothers Gustavo and Otavio Pandolfo known as ‘Osgemeos’. This colorful and engaging piece of artwork towers over the street and shows an exaggerated image of everyday New Yorkers.
The word ‘Osgemeos’ is translated as “the twins” in Portuguese, is a collaborative art duo comprised of twin brothers Gustavo and Otavio Pandolfo. It was in the 1980’s with the invasion of hip-hop, and the explosion of Brazilian culture that the brothers began to use art as a way of sharing their dynamic and magical universe with the public. Combining traditional, folkloric, and contemporary elements of Brazilian culture with graffiti, hip-hop, music, dreams and international youth culture, the artists have created an expansive body of work that includes murals, paintings, sculpture, site-specific installations, and video (Lehmannmaupin.com website).
This is what I love about walking around Manhattan. You do not even have to step foot in a museum to enjoy great artworks that are tucked into corners of every neighborhood on walls, telephone poles, on the street and in courtyards. You just have to look for it.
As I walked further down West 14th Street, between all the new construction going on and the gleaming glass towers that seemed to be changing the face of the neighborhood a few buildings stood out for the beauty and details in their architecture.
The first one was the Church of Our Lady of Guadalupe at 229 West 14th Street. I was attracted the elegant look of the church.
Church of Our Lady of Guadalupe at 229 West 14th Street
The church opened in 1902 and was designed by architect Gustave E. Steinback in both the Baroque Revival and the Spanish Baroque style of architecture (Wiki).
The Church of Our Lady of Guadalupe was founded in 1902, and became the first parish in New York City to serve the swelling numbers of Hispanics. During this time the Archdiocese was ill-staffed with priests who could not speak Spanish and those who were willing to reach out to the newcomers and learn their language and their ways were preoccupied with other important ministries. Our Lady of Guadalupe parish was established as a national parish, responsible for the spiritual care of all Hispanics of the city. (Church of Our Lady of Guadalupe website).
The details of the Church stood out for their beauty and elegance
Another standout building on the corner of West 14th Street and Seventh Avenue is 154 West 14th Street. Arranged in a tripartite base-shaft-capital composition with large window areas, this building is a striking and unusual example of a large loft building partly clad in terra cotta, on the three-story base, on the spandrels between the white-brick piers of the midsection, and on the upper portion. The building was designed by architect Herman Lee Meader and was built between 1912-1913 (The Historic District Council Website).
The details on the building are so unusual and you really have to look at the building close to appreciate its beauty.
Another building that stands out on West 14th Street is 144 West 14th Street which is part of the Pratt College today but has an interesting past. Pratt bought the building in 1999.
The beautifully detailed building at 144 14th Street
144 West 14th Street is a grandly-proportioned Renaissance Revival-style loft building. It is faced with limestone, tan brick and terra cotta and was designed by the prominent architects Brunner & Tryon in 1895-96. It is seven stories tall and has a street façade articulated through a series of monumental arches embellished with neo-classical ornament (Historic District Council website).
The detail work at 144 West 14th Street
Though the building reminded me of one of the department stores from the post Civil War period, the building was actually used for manufacturing, one the tenants of the building being Macy’s (DaytonianinNYC website).
Turning the corner onto to Sixth Avenue that Chelsea shares with the Lower Flatiron District, you enter what was once the next great shopping area of the late 1880’s to about 1920 when the “Ladies Shopping District’ moved from 14th Street after the Civil War to Sixth Avenue between West 20th Street to West 23rd Street to create “The Ladies Shopping Mile”.
It would then move to West 34th Street where Macy’s resides today and the ghosts of B. Altman, Stern’s, Orbach’s and Franklin Simon buildings still remain to the last holdout of Lord & Taylor on Fifth Avenue that closed a few years ago that used to line the blocks. Most of the older smaller buildings have been torn down and gleaming new towers are starting to line parts of West 14th Street between Eighth to Fifth Avenues and up along the Avenues.
West 14th Street by Sixth Avenue
Looking up Sixth Avenue and 19th Street, the eastern border of Chelsea
Walking up Sixth Avenue towards West 20th Street, most of the more elaborate buildings are closer to the edge of West 20th Street. Walking back up toward the heart of the former “Ladies Shopping Mile” along Sixth Avenue from West 18th Street to West 23rd Street, the lower part of Sixth Avenue is similar in look to West 14th Street. A mish-mosh architectural styles from years of knocking down the older buildings. Inside are a variety of fast food restaurants, coffee shops and small stores.
The first building left of the former shopping district is the former Pace Building at 610 Sixth Avenue.
David Price opened his first women’s clothing store, D. Price & Co. around 1887. The Price Building was built in 1910-1912 and designed by Buchman & Fox in the Beaux-Arts style (Wiki). The was the combination of the two stores, the one facing Sixth Avenue and the one facing 18th Street (DaytoninManhattan.com).
The embellishments of 610 Sixth Avenue designed by Buchman & Fox.
Next to the Price Building is what was one of the grandest of the department stores in New York City at 620 Sixth Avenue, Seigel Cooper
620 Sixth Avenue-The former Siegal Cooper Department Store
The original store design in the late 1800’s (New York Historical Society)
The Siegel-Cooper Department store was a Chicago based store that was founded in 1877 by Henry Siegel, Frank H. Cooper and Isaac Keim. They opened the New York City store in 1896 on the Ladies Mile Shopping District. The store was designed by the architectural firm of DeLemons & Cordes in the Beaux-Arts design. When it opened, it was the largest department store in the world until Macy’s opened in 1902 (Wiki).
The Siegal Cooper insignia on the building.
The window details
The details on the upper windows of the store.
Henry Siegel over-extended himself and sold the company in 1902 to an investor and the store declared bankruptcy in 1915 and closed in 1917. After the store closed, it was used as a military hospital and then as a warehouse. Today after years of being used as a warehouse, it now has several retailers located in the store space (Wiki).
Across the street from the Siegel-Cooper store is the old B. Altman & Company store before they moved to East 34th Street.
625 Fifth Avenue-The old B. Altman & Company Department Store.
B. Altman & Company was founded in 1865 as a family store that eventually came under the control of Benjamin Altman. It moved from its Third Avenue and Tenth Street location to 621 Sixth Avenue in 1877. The store expanded four times in this location to cover what is now 625 Sixth Avenue. The store was designed in the Neo-Grec design and built in four stages. First by architects David and John Jardine for the original store in 1877 and then the extension in 1880. Then by architect William Hume in 1887 and then by architects Buchman & Fox in 1910. The store moved to the corner of Fifth Avenue and 34th Street in 1906 when the shopping district moved to 34th Street (Wiki).
The last old department store on the Ladies Mile Shopping District is at 641 Sixth Avenue on the corner of Sixth Avenue and West 20th Street.
641 Sixth Avenue-The old Simpson Crawford Department Store
Simpson Crawford like many stores on Sixth Avenue had its humble beginnings on 19th Street. The store continued to grow and expand catering to the ‘carriage trade’ and selling the finest merchandise. After their new store was destroyed in a fire in 1880, they opened the store at 641 Sixth Avenue in 1899 which was designed by architectural firm William H. Hume & Son in the Beaux-Arts design (dayoninmanhattan.com).
The details of 641 Sixth Avenue.
This part of the Flatiron District feels so different from the northern part of the neighborhood. So much of it has disappeared over the years that the character has changed. It does not have the distinction of the blocks between 23rd and 20th streets. There are blocks of these types of buildings whereas the blocks of the old shopping districts of the early to late 1800’s from 14th to 18th Streets have slowly disappeared over time. Older buildings have since been replaced with modern office and apartment buildings. The buildings have even been refitted for apartments and for the growing college campuses in the area.
While there are many architectural gems in this neighborhood, it just goes to show the progression of Manhattan and how things have changed in the last 100 years. The City keeps marching on. Still this section of the Lower Flatiron District shows just how important this part of the old “Midtown Manhattan” was from the Civil War until WWI. Just look up and admire all the details on each building. There are a surprise and delight for the eyes.
The Street art on West 15th Street off Sixth Avenue “I Love New York”
Read my blog on Walking the Streets of the Lower Flatiron District:
While I was walking around Chelsea, I was trying to figure out where to go for dinner. A guy was sampling slices of pizza outside of a new branch of Pizza Studio on West 14th Street. It was delicious and I decided to eat there for dinner.
I thought that the prices were very fair and you got a delicious 12 inch pizza for $10.00 and a lemonade. The whole bill with an extra tip was around $12.50, which was reasonable for all the food. Plus the pizza was delicious.
The ingredients to choose from
The Sausage pizza I ordered that evening
The pizza was wonderful
The pizza served with the Blue Lemonade
What was really nice after the day walking around the neighborhood was the lemonade was so refreshing. You got a choice between Watermelon Lemonade and the Blue Lemonade above and you got free refills. Talk about quenching your thirst on a hot day. It was a great dinner.
Walking past Holy Apostles Church at night
The Empire State Building lit for the holiday
A beautiful site of the Empire State Building
On each corner of the neighborhood, surprises and changes keep this neighborhood in a continuous flux. It just keeps reinventing itself.
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