Tag Archives: Exploring New York City by foot

Three Hundred and Ninety-Four Halloween arrived with Ghosts and Ghouls and things that go bump in the night for a full month October 1st-31st, 2026

Another October zipped by and then I woke up and it was November 1st again. I have never seen time fly by so fast. Christmas will be here soon. With the way stores handle it, Christmas arrived before Labor Day. At our local Dollar Tree, the manager told me that he not only had the Christmas merchandise but the Valentine’s Day merchandise as well.

I promised myself this year I would not be running around like in previous years. I did not want long weekends on haunted house tours and cemetery and graveyard talks. I had done all the in previous years. I ran around too much the past three years. This year, I picked and chose what I wanted to do and I tried not to travel too far with my work schedule. Plus many of the weekends had at least one rainy day, so many outdoor things got cancelled or scaled back because of the weather.

Walking down Fifth Avenue

I knew October had arrived when it started to get darker earlier and the pumpkins and hay stacks started to come out. This started before Labor Day was even over. I tried to combine attending events and talks both in the City and the suburbs. This made it nice to tour around and enjoy the weekends. Still, I found myself running around in and out of the City and in the car running to one day events. All of this capped off by the Halloween Parade on Halloween night, where we lucked out with the weather again. I had a good time!

The City was beautiful when the sun went down

I knew it was October when my neighbors started to decorate their lawn. The flags from the summer went down and the Halloween decorations started to arrive. They have colorful lights and weird animals on their lawn.

My neighbors across the street love to decorate

Then they bring out their mischievous scarecrow, Giggles, to wreak havoc in our neighborhood

My commentary on this devious neighbor

My blog on Giggles:

The month started with the most amazing warm weather. It had been a cool summer and I ended up setting the air conditioners up late and shutting them down early. Even though I keep mine up until after Halloween, I turned it on only once in October, which is pretty rare. It had been cool at night all through October this year. As the weather changed, so did the leaves which started to turn colors earlier than previous years. I can tell it will be another cold Winter.

The season started with a series of Fall festivals around New Jersey. Last semester, I dragged my students through every historic cemetery and graveyard throughout Bergen County for my project on the historical site for the ‘Bergen 250’ project I created and I was all ‘cemeteried out’.

My blog on the ‘The Historic Cemeteries and Graveyards of Bergen County’:

My research of all the historic Cemeteries and Graveyards in Bergen County:

https://mywalkinmanhattan.com/tag/historic-cemeteries-of-bergen-county-nj

Plus I had been to all the walking tours and festivals at least three times at most of the historical homes and mansions in the area, so I wanted to find some new things to do around the Tri-state area. I was also trying to build on my site, VisitingaMuseum.com this year as the site was becoming more popular and that led me to more Fall events around the museums.

I started my Halloween adventure with a trip to the Anthology Theater in the East Village and the viewing of an independent film that had been released in 1984, “Screamplay”, which had bombed back then and had been restored in 2026. It had now found its audience and returned to the screen for glowing reviews.

The “ScreamPlay” commentary

After the film, there was a Q & A, where I asked both the writer/director of the film and his co-star what it was like to have all this attention forty years later after the film was released. ‘Redemption” was the answer with a smile on his face.

The Q & A for the film ‘Screamplay ‘ with the cast forty years after the film was released

https://www.anthologyfilmarchives.org

I had decided after I had finished Alphabet City for my blog, MywalkinManhattan.com, to return to Washington Heights and Harlem to revamp those blogs so they better reflected the current ones and spent most of my Summer and early Fall uptown. My goal was to finish before school started, which did not happen and I am still walking the streets of Harlem.

Walking on the borders of Harlem

People all over the Upper East Side were decorating for the Halloween holidays

As I was finishing my walks around Harlem and East Harlem before it got cold out, I was also visiting small museum throughout New Jersey to build on my blog, VisitingaMuseum.com. There were so many small museums that I had come across during the recent Firemen’s Convention in Gloucester County and up in Sussex County, that I had enough to keep me busy the whole month.

While all this was going on, I was looking forward to my upcoming birthday the second week of October. The first weekend of October was a spectacular day with break taking weather in the high sixties. It was sunny and clear and I started my mission of visiting more museums on the weekends. The only problem I had is that one day would be really nice and the other would rain. I tried to visit as many places as I could around those rainy days.

The first museum was the Morgan Farm and Museum in Cedar Grove, NJ. I had heard about this from one of my students in my summer business class. She had mentioned it in her research paper on the town. I lucked out in that they were hosting a ‘Pumpkin and Apple Festival’ that weekend, which was a nice way to open the Halloween holidays.

The event was a fun family event on a beautiful sunny afternoon. They had a nice size crowd touring the house and farm grounds, taking pictures at the cut outs and at the petting zoo. The house tour and the history of the family I thought was the most fascinating part of the tour. To know that this farm was still in use to the 1980’s was a informative part of the tour.

The Morgan Farmhouse at the Morgan Farm Museum, the headquarters of the Cedar Grove Historical Society

https://www.cedargrovehistoricalsociety.com/history

https://www.facebook.com/MorgansFarmAndMuseum

Open: Sunday-Friday Closed/Saturday 1:00pm-4:00pm (Seasonal-please check the Society’s website)

Admission: Free but a donation is always appreciated. The Society also sells honey as a fundraising.

My review on TripAdvisor:

https://www.tripadvisor.com/ShowUserReviews-g46348-d27047094-r1080403752-Morgan_s_Farm-Cedar_Grove_New_Jersey.html?m=19905

The museum sign just off Route 23 South

The farm property the day of the Fall Pumpkin & Apple sale and Open House

I recently visited the Morgan Farm and Museum one Saturday afternoon in the Fall and was surprised to find that they were hosting their Annual Pumpkin & Apple Sale, which has been a tradition on the property since the last owners of the farm, the Morgan family did this every Fall.

It was a lot of fun. The Society members were selling pumpkins and apples, baked goods like Cider doughnuts and cookies (completely sold out by the time I got there), Apple Cider and clothing products. On the farm land there was a petting zoo, picture taking by the Pumpkin Patch and tours of the house. The tour of the house was very interesting in that their docents to assist you on each floor to explain the family dynamic. It was a wonderful afternoon and a enjoyable family event.

The sign of Route 23 South for the Pumpkin & Apple Sale

The History of the Pumpkin and Apple Sale at the Morgan Farm Museum:

(from the museum pamphlet)

Each year the Cedar Grove Historical Society holds a Pumpkin and Apple Sale in honor of Edith Morgan and her son Courtenay Morgan. In the Fall of each year, the Morgan’s sold pumpkins and apples in the front of the Morgan farmhouse. The pumpkins were grown on the farm but the apples came from northern New Jersey. Mrs. Morgan passed away in 1961 but Courtenay, the last farmer in Cedar Grove, continued the tradition until his death in 1985 at the age of 86. The Historical Society continues that tradition each October.

Courtenay left his property to the Township of Cedar Grove with the stipulations that the Township create a park for passive recreation and that the Historical Society create a museum to preserve the history of Cedar Grove. Our pumpkins and apples are from the Chester area. Today the Historical Society’s home is the Morgan Museum located in the Morgan farmhouse. The Township created the J. Courtenay Morgan Park on the property.

The farm’s old barn now used as a meeting place and gift shop

History of the Morgan’s Farm and Museum:

(from the Museum pamphlet)

The Cedar Grove Historical Society welcomes you to Morgan’s Farm & Museum and the Canfield-Morgan House. The guide explains why Morgan’s Farm is unique and leads you to points of interest that you may want to explore.

The Morgan’s Farm is a fourteen acre site that was farmed continuously from the mid-1800’s until 1985. In 1985, Courtenay Morgan donated the farm to the Township of Cedar Grove. This portion of the farm is a park managed by the Township while the farmhouse and other buildings are operated as a museum and education center by the Cedar Grove Historical Society.

The Cedar Grove Historical Society maintains a wonderful collection of agricultural tools and equipment that reflect farming methods over a period of one hundred years. Items on display in the Canfield-Morgan House includes letters, photographs, clothing, furniture and other objects that show us how people lived during the early 1900’s.

The Family History:

(from the Museum pamphlet)

Benjamin Canfield built the farmhouse sometime around 1845 for his family. The Canfields were typical, hardworking farmers who were respected for the quality of their produce. They grew corn, apples, melons and other crops which they sold in the Newark and Paterson markets. The Canfield family farmed the land until 1910 when James and Edith Morgan bought the property James Morgan was an advertising executive who commuted by rail to New York City.

Mr. Morgan was passionate about farming and he worked hard to learn the latest farming methods. he experimented with the different types of crops until tuberculosis took his life in 1920. After Mr. Morgan died, Edith and her son, Courtenay struggled to keep the farm operating. They were well known locally for the vegetable and fruit stand they operated off the front porch.

Long before the Canfield and Morgan families lived here, the Lenape Indians used the site as temporary camp. Courtenay Morgan found many Native American tools as he plowed the fields. These artifacts are now preserved by the Cedar Grove Historical Society. A portion of the Lenape Trail passes through Morgan’s Farm.

The front parking lot of the farm property and the Pumpkin Patch

The inside Barn gift shop was selling apples, pumpkins, gourds, apple cider and doughnuts. By the time I got there, there was not much left. The Society even sells their own honey.

The barn from across the gardens near the farmhouse

The History of the Barn:

(from the Museum pamphlet)

The barns that you see behind the Canfield-Morgan House today were reconstructed by the Cedar Grove Historical Society in 1994 because they were had badly deteriorated. While the center of the barn is not as high as it once was, it has its original foundation and looks much like it did in 1910. This barn was probably used to house livestock at one time. On the west side of the main barn is a structure that once was a carriage house with a small apartment on the second floor for hired help. At some point, possibly in 1911, the second floor was removed. The shed on the east side was used to shelter livestock and later to store farm machinery.

There was all sorts of fun activities for families and especially the kids with a Pumpkin Patch, games and a Petting Zoo plus tours of the house.

The Pumpkin Guessing game

https://www.facebook.com/MorgansFarmAndMuseum

The entrance to the Pumpkin Patch offered kids a chance to take pictures and pick the perfect pumpkin to make a Jack O Lantern

The Pumpkin Patch was perfect for picture taking

The pumpkin decorations in the Pumpkin Patch

The were plenty of places where the kids could take pictures with all sorts of characters of ghosts and ghouls and things that go bump in the night

Halloween is on its way

I loved the small Petting Zoo that they had set up. There was a baby cow, a baby pig, ducks and chickens.

The Petting Zoo

The baby cow was really friendly

The ducks were walking around their pen

The baby pig ran around his pen as well

The highlight of the afternoon was touring the old Morgan Farmhouse, which was furnished with family antiques and heirlooms, plus artifacts from the community of Cedar Grove, NJ.

The back of the house facing the barn

The History of the House and Barn:

The Canfield-Morgan House looks much like it did after Benjamin Canfield finished building it in the mid-1800’s. The modern kitchen and the accessible porch and bathroom are the most visible changes. The size and character of the house are typical of a traditional farmhouse. The features of the French windows in the front parlor and a wide entrance hall suggest that the Canfield’s were interested in current fashion and design of homes. A cistern under the kitchen floor stored water that was collected in gutters and piped into the cistern.

The gardens have many flowers such as daylilies, akebia, peonies, roses and quince that were planted by Edith Morgan and continued to bloom in the garden. The Morgan family added pergolas to the garden in 1911 and grew honeysuckle to cover them.

The fields of the farm is a variety of crops were planted in fields east of the park and south of the farmhouse. Crops included everything from tomatoes to pumpkins and apples. The Canfield family grew corn on what is now the front lawn. While these crops are no longer grown on Morgan’s Farm, the fields remain open space.

The Cedar Grove Historical Society sign on entering the house

The entrance to the house through the main hallway. The original part of the house was built in the 1700’s with an addition which added these rooms in the mid 1800’s. This is the newer side of the house.

The tour of the house was on my own but there were plenty of docents from the Society to explain each room. There were all sorts family furnishings and heirlooms of the Morgan family that were donated when this became a museum. The Society keeps the home in immaculate shape and its looks like the family still lives here and off for the day, letting us see a glimpse into their home.

The Living Room/Music Room

The corner of the Living Room and Music Room

Mr. Morgan’s desk in the home

The antique musical instruments in the collection

The Cedar Grove Music Association in 1900

The Morgan family photos from the family’s private collection, now part of the museum

The Morgan family portrait

Gail Morgan Chandler as a young girl

The Reception and Recreation Room next to the Living Room

Some of the family decorative pieces on display

Across the hall from the Living Room is the Dining Room that displays the home’s baking and serving pieces and some of the family China.

The Dining Room of the farmhouse

The second week of October brought the annual ‘Halloween Window Painting’ competition in Downtown Hasbrouck Heights, NJ. The kids do such a nice job with the contest and it decorates our downtown for Halloween. Here is a sample of just some of the paintings the kids created. Some of them were quite clever and some were very original. There is a lot of talent in this town.

There were dozens of paintings up and down the Boulevard, our Main Street in Hasbrouck Heights, but I took pictures of my favorites to show the creativity of the kids in our town.

The modern pumpkin patch

Various paintings on a business window downtown

I thought this purple creature was clever

This purple creature was pretty cool too

I was not sure if this was a ghost or a ghoul

Very clever Halloween motifs

The kids creativity in front of Bill O’Shea’s Flower Shoppe

This painting stood out

So did this multi stacked pumpkin painting

I thought this was very clever

I was not sure if this was a spin on a Halloween tree

An interesting look at the pumpkin patch

Ghosts entertaining each other

I liked the snoopy painting

I thought the witches cauldron was clever

I loved this vampire painting

Interesting paintings on the doorway

The Headless Horseman

This one was my favorite

The Frankenstein painting was very clever

The Pumpkin King

I liked the laughing pumpkin

The RIP

I liked the skeleton dance

I liked this collection of paintings

I thought that this ghoul was clever

This faceless specter was interesting

No Halloween is complete without a trip to Mills Bakery in Wood Ridge, NJ, our neighboring town. The owner knows how to merchandise the store and has a special cake decorator on staff. There are so many great Halloween treats to chose from!

Mills Bakery at 275 Valley Boulevard

Home

https://www.facebook.com/pages/category/Bakery/Mills-Bakery-185965134750526/

https://www.instagram.com/accounts/login/?next=https%3A%2F%2Fwww.instagram.com%2Fmillsbakery%2F%3Fhl%3Den&is_from_rle

Hours:

Sunday 6:00am-4:00pm/Monday 6:00am-6:00pm/Tuesday 6:00pm-7:00pm/Wednesday Friday: 6:00pm-8:00pm/Saturday: 6:00pm-7:00pm

My review on TripAdvisor:

https://www.tripadvisor.com/Restaurant_Review-g46937-d4735011-Reviews-Mills_Bakery-Wood_Ridge_New_Jersey.html?m=19905

My review on DiningonaShoeStringinNYC@Wordpress.com:

The cakes decorated for Halloween

I have to go in for a treat every once in a while and I looked over the cases while I admired the cakes, cookies and cupcakes decorated for the perfect Halloween party.

The was my favorite cake in the case, a Pumpkin trick or treat container filled with candy

The Eyeball cake was interesting

This Spider Cake was interesting

The Pumpkin and Ghost cupcakes were festive

I settled on a Halloween Orange and Black cookie, a spin on the traditional black and white cookie. It was pricy at $5.00, but well worth as I enjoyed it after after dinner. You should see the creativity of the bakery at Easter and Christmas as well.

The Mills Orange and Black cookie, a special holiday treat

October is also my birthday and my best friend, Maricel took me to Virgil’s for my birthday dinner. We really lucked out as it was a beautiful, warm night and there was a prediction for rain the whole weekend (it poured the all day Sunday when a Nor’easter came through until late Sunday afternoon).

Virgil’s Real BBQ at 152 West 44th Street

https://virgilsbbq.com/locations/times-square

My review on TripAdvisor:

https://www.tripadvisor.com/ShowUserReviews-g60763-d424440-r1084722472-Virgil_s_Real_BBQ-New_York_City_New_York.html

My birthday dinner, we shared their Spicy Chicken Wings and their Chopped Pork Nachos, two items we love ordering when we eat at the restaurant.

I love the appetizers at Virgil‘s

We then shared from Fried Oreo’s for dessert and they were so good, we ordered a second batch. The sauces you could dip them in were so good and brought out the flavor of the chocolate

Then the waiter brought out a special birthday treat for me, a dish of ice cream with a candle in it. I know to some people this might sound corny at my age but it never gets old with me and Maricel knows how to put a smile on my face on my birthday.

My birthday ice cream at Virgil’s

Maricel had to leave early after dinner because she had to be up early for work the next day so I left for the Met (Metropolitan Museum of Art) to see the new “Pollack/Krasner Past Continuous Exhibition”.

The Met at night is spectacular

The fountain is so relaxing outside the museum at night. I wish they put it to music.

I love the views of the Rotunda at night

The entrance to the “Past Continuous” exhibition

https://www.metmuseum.org/exhibitions/krasner-and-pollock-past-continuous

My review on TripAdvisor:

https://www.tripadvisor.com/ShowUserReviews-g60763-d105125-r1084776937-The_Metropolitan_Museum_of_Art-New_York_City_New_York.html

I had not known much of Lee Krasner’s work except for a couple of paintings I had seen at the Museum of Modern Art. It was nice to see how the husband and wife team’s work contrasted and clashed and then worked with one another.

These were some of my favorite paintings from the exhibition. Their works were so dynamic and interesting. Both artist’s works stood out and made a bold statement. I plan to travel back to the museum to see the exhibit with more time.

This was my favorite painting of the exhibition Lee Krasner’s ‘The Seasons’

This is Lee Krasner’s “The Embrace”

This is Jackson Pollack’s “Portrait and a Dream”

This is Jackson Pollack’s “Number 29”

The nice part of exploring the Met on a Friday night is that the museum is open late until 9:00pm and that particular evening was quiet so I got to see the exhibition without a lot of crowds.

After I finished for the evening and left the Met, I walked through the Upper East Side and looked at the Halloween decorations on the side streets. Just like their suburban counterparts, people in the City are really decorating their homes so creatively and hiring professionals to create haunted homes out of their brownstones and townhouses. These were some of the best as I walked down both Madison and Lexington Avenues.

I loved this haunted home

I thought this was very clever

This one reflected the spirit of the Fall harvest

I loved these evil figures by the entrance to the house

I thought this display was very elegant

I loved this witches display in the corner of the home

This was another home that represented the Fall Harvest

This one was the most elaborate one I saw on my Halloween walk down the Upper East Side. It had a complete haunted wedding scene.

The extravagant details were amazing

This is taking holiday decorating to a new level. I just wondered what happened to this display with all the October rain we got every weekend.

I even came across this interesting street art on the way home from the museum

The day before my birthday, I toured all over Sussex County, NJ for the 16th Annual “Sussex County Heritage Weekend”, which just like when Morris County, NJ opens all its cultural sites in the Spring, Sussex County had a whole listing of cultural sites open for the weekend. The problem was a Nor’easter was heading up the coast and would hit later that evening and my birthday day would be a washout. It ended up starting to pour Saturday evening into late Sunday evening. Still, on Saturday the weather was sunny and bright for most of the day and I got to see many historical museums and homes I had never visited before in a County I had never really explored before.

The Sussex County Heritage Weekend:

https://www.scahc.org/heritageweekend

My blog on the Sussex County Heritage Weekend:

I visited about five different historical sites and museums on my trip around Sussex County, NJ. I started at the Old Monroe Schoolhouse in Franklin, NJ, which was closed for the day (electrical problems), then went to the Franklin Heritage Museum in Franklin, NJ, then toured the Hill Memorial Museum in Downtown Newton, NJ, which is becoming a very up and coming town with wonderful shops and restaurants and I finished at the Stillwater Historical Museum in Newton, NJ. It is a breathtaking little town that looks like you were in a small town in Vermont, not a town thirty miles from Manhattan.

My trip to the Stillwater Historical Museum:

This was last museum on my tour during the Sussex County Heritage Weekend, the Stillwater Historical Society Museum in Stillwater, NJ, a small town just west of Newton, NJ, the County Seat of Sussex NJ.

The front of the Stillwater Historical Society

https://www.facebook.com/groups/HistoricStillwater

https://www.historicstillwater.org

Admission: Free but donations are appreciated

Open: check the website for hours/Seasonal

My review on TripAdvisor:

https://www.tripadvisor.com/ShowUserReviews-g46674-d34737428-r1081596401-Stillwater_Historical_Museum-Newton_New_Jersey.html

The Historical Society is set up like a General store on the first floor with displays with merchandise of the past and household items. They have recreated the recreation of the past with a modern twist. How did a small town buy and sell a hundred years ago? How did they socialize when this was the place of communication?

The sign for the museum

The Historical Society of Stillwater Township:

(from the museum pamphlet)

Since its organization in 1977, the mission of the Society has been to foster and promote an interest in Stillwater area history by maintaining a museum and reference library of historic artifacts and genealogical records of area families and support preservation efforts of historic structures sites and events.

Through the generous foresight and planning of Mr. Amos F. Dixon and his wife, Mrs. Mary W. Dixon, the museum associated with the Historical Society of Stillwater Township has been located within the Neighborhood House on Main Street in Stillwater since 1954. Originally a one room schoolhouse from 1842 to 1909 and the home of Mary W. Dixon Library, within the building are interpretive displays of a restored schoolroom and a general store with a post office. A collection of artifacts depicting the early life of the village and surrounding area is on display as well as a costume collection, mineral collection, Native American artifacts and military items dating back to the Revolutionary War. Genealogical records, photographs and newspaper clippings of historic significance to the area and its families are part of the Reference Library.

The first floor gallery of the Stillwater Historical Society is set up like a general store.

The first floor gallery

The History of the Museum:

(from the museum pamphlet)

The museum’s collection has grown and flourished throughout the years thanks to generous donations from the Stillwater community. The Society is always seeking locally-relevant physical artifacts and genealogical information. Dedicated members are working to preserve the artifacts and we are currently computerizing our collections to make the information.

The Preservation of the Museum:

(from the museum pamphlet)

Along with the continued preservation of the Museum and its artifacts, the society has supported the concept of an historic district in Stillwater and recently assisted in the historic registry designation of the Shafer Grist Mill in Stillwater village. The Society & the Casper Shafer residence on Main Street previously assisted with the preservation of Keen’s Mill in the Swartswood Lake area.

The Van Horn family burial plot is also preserved and maintained by the Society. The Society supports all efforts to preserve these and other important historic structures and to make them available for public enjoyment and educational purposes.

To support Stillwater’s community life, the Society hosts educational programs and fund-raising events throughout the year. Past topics have included the evolution of grist mills, herbal remedies used during the 18th Century, Revolutionary War weaponry, the Tocks Island Project and historic cemeteries. Fundraising events range from festivals featuring music, food and games to seasonal bus tours.

The General Store display

The General Store display

The old pot belly stove the center of the General store

The stove of the old General Store

The pot belly stove

Kitchen artifacts

Local artifacts from the Stillwater community

The Town of Stillwater, NJ:

(from the museum pamphlet)

https://www.historicstillwater.org/township-overview

https://en.wikipedia.org/wiki/Stillwater_Township,_New_Jersey

Stillwater Township is located in Sussex County, eights miles west of Newton. Its encompasses an area of 28 square miles. Three small villages: Stillwater, Middleville and Swartswood, together with residents now residing in what was only a few years ago a farming community, compete its population of approximately 4,500.

After my tour of the Stillwater Historical Society Museum, I took a walk in the rural downtown of Stillwater, NJ. I felt like I was in a quaint New England village and not twenty miles from Manhattan.

The beautiful Victorian homes

The town was decorated for upcoming Halloween

The General Store restaurant downtown

The farm view from the downtown

The historic sign for the old Casper Shafer farm

https://en.wikipedia.org/wiki/Casper_Shafer

https://www.sussex.nj.us/585/Casper-Shafer

https://www.facebook.com/groups/HistoricStillwater/permalink/10159716198614329

The original farmhouse decorated for the Halloween holidays

The ghost on their porch

The picturesque farmland

The farm stand in front of the house (on the honor system)

The plant and pumpkin stand on the farm (also on the honor system)

The also had a arranged flower stand with colorful Fall flowers

The back of the old Shafer farm in the Fall

The town was so beautiful and picturesque and it was so much fun just walking around looking at the foliage. It was also a nice way to end my tour on the Sussex County Heritage Tour for the afternoon. I could not believe I was still in New Jersey. It was the perfect place to cap off my tour of cultural sites in Sussex County.

My birthday was that Sunday and it poured like crazy the whole day. I had wanted to tour Sussex County for the second day as there were many small historical homes and schoolhouses that were only open on Sunday but I did not want to travel backroads while it was pouring rain. I figured either they would close early or just not open because I could not see people running around in this weather. I stayed home and did paperwork and read. Friends and family called me all day so it was nice to talk to everyone. For dinner that evening, I went to Tom Yum Koong for my birthday dinner. I had not been there in years (I found out I had not been there in about nine years via my last TripAdvisor review) because it was always so crowded but on this night, there were only two tables of people and they were finishing when I arrived at 7:45pm. The weather had broken and it cleared up for about a half hour until the rain came back down.

Tom Young Koong is a very well-known destination Thai restaurant that is very busy between Thursday and Saturday nights. Their assortment of appetizers that include Chicken Satay, Curry Puffs, Fried Dumplings and Shrimp Fried Noodle are excellent and they have the most delicious Pad Thai which is wonderful with Chicken and Shrimp. The food is cooked by the owner with recipes that came from his mother. The service is always friendly and the owners are really nice.

Tom Young Koong at 305 Boulevard

https://www.menuism.com/restaurants/tom-yum-koong-thai-restaurant-medford-19871

My review on TripAdvisor:

https://www.tripadvisor.com/Restaurant_Review-g46497-d4632674-Reviews-Tom_Yum_Koong_Thai_Kitchen-Hasbrouck_Heights_New_Jersey.html?m=19905

For my birthday, I did not plan anything special but I knew where I wanted to go for dinner. On a very gloomy Sunday night, I arrived late and there were only two tables at the restaurant and they were just about finished up. Since they closed at 9:00pm, I planned the dinner for about an hour and then arrived at 8:00pm on the dot.

The inside of the restaurant

The restaurant is so beautifully decorated. It looked like they were preparing for Halloween as some of the decorations were already up. I prefer the elegant Thai decorations on the wall.

The beautiful artwork inside the restaurant

What I love is the food here. I love the appetizers and always have a problem figuring which ones I want to order. So for my birthday, I treated myself to my two favorites, the Curry Puffs and the Thai Spring Rolls.

The appetizers of the Curry Puffs and the Thai Spring rolls

The Curry Puffs

They were so delicious

The Thai Spring rolls

The Thai Spring rolls were perfectly cooked

For the entree, I had the Chicken Pad Thai, which was perfectly cooked and spiced. With the lime squeezed on top and the mix of the bean spouts, it gives it a crispy and cool taste to the entree.

The Chicken Pad Thai

It was studded with spiced chicken and the lime gave it a nice flavor

The owner overheard my brother singing ‘Happy Birthday’ to me and then treated me with order of Fried Bananas wrapped in wontons was the perfect. It was the perfect birthday gift to myself. It is always a treat to eat here. It was the perfect way to end my birthday weekend.

I returned to Hacklebarney Farm in Chester, NJ on a late Friday afternoon after class before the third weekend of the month. I was in the mood for Apple Cider and the foliage was colorful and breathtaking. I just needed a break from classes and the drive helps me relax.

I have been coming here since I was a kid and always enjoyed their doughnuts and apple dumplings. As the surrounding farms have become more commercial, the owners here have kept it the same and every season it is so much fun to visit for the views and to snack on things from the bakery. The views of the farm are breathtaking with the Fall foliage in the background.

Hacklebarney Farm Cider Mill at 104 State Park Road in the Fall of 2026

http://www.njcidermill.com

Open: Thursday-Sunday-10:00am-5:00pm/Closed Tuesday-Wednesday (Seasonal)

Review on TripAdvisor and link to their site:

https://www.tripadvisor.com/Attraction_Review-g46355-d3512231-Reviews-Hacklebarney_Farm_Cider_Mill-Chester_Morris_County_New_Jersey.html?m=19905

The foliage at the entrance of the farm

The beauty of Hacklebarney Park and the farm entrance

The farm was quiet that afternoon

I love the way they display their farm items. You don’t want to touch it.

The Fall display of flowers and pumpkins

The pumpkins and gourds on display with a variety of apples

The barn was decorated with pumpkins

I love walking around the farm. It reminds me of when I used to visit here as a kid. It really had not changed that much. I have been coming to the farm for years.

The entrance of the apple orchard, corn maze and pumpkin patch

The corn maze and apple orchard

The pumpkin display by the pumpkin patch

The apple orchard and apple picking

The apple orchard decorated for the fall

The old farm sign on the food stand

The pick your own sign by the bird feeder

The front of the bakery decorated for the fall

There are so many choices in the bakery and everything is freshly made on their bakery on the back of the store.

The jams and jellies selection

The bakery goods pies and cakes

The apple cider doughnuts are delicious and crisp on the outside and soft on the inside. The perfect treat after a nice lunch.

The cinnamon doughnut

What a treat!

After I visited the farm, I drove down the road from the farm and visited part of Hacklebarney Park, where the river bend created a lake.

Hacklebarney Park in the late afternoon

The view of the lake and the forest

As I was preparing for Midterms and the Halloween holiday weekend, I stopped up the last weekend before Halloween at the Annual Pumpkin Blaze in Croton on the Hudson at the Van Cortlandt Manor. I have been coming to this event now for over a decade and it keeps morphing.

Attending the Annual Pumpkin Blaze is part of my Halloween traditions

https://hudsonvalley.org/events/blaze/

My review on TripAdvisor: (Van Cortlandt Manor):

https://www.tripadvisor.com/ShowUserReviews-g47560-d116391-r1083400813-Van_Cortlandt_Manor-Croton_on_Hudson_New_York.html

My review on VisitingaMuseum.com:

I always start my evening with dinner at Dong Happy Gardens at 440 South River Avenue in the ShopRite Mall. This small takeout place has excellent food and service. The family that runs the restaurant could not be nicer and welcoming when you eat there. The food here is wonderful.

Dong Happy Gardens in the ShopRite Mall in Croton on the Hudson has the most amazing food and service. Don’t underestimate this little gem

https://www.menupix.com/westchester/restaurants/3212099/Dong-Happy-Garden-Menu-Croton-On-Hudson-NY

https://restaurantguru.com/Happy-Garden-Croton-on-Hudson/menu#google_vignette

My review of TripAdvisor:

https://www.tripadvisor.com/Restaurant_Review-g47560-d4616434-Reviews-Dong_Happy_Garden-Croton_on_Hudson_New_York.html?m=19905

My review on DiningonaShoeStringinNYC@Wordpress.com:

The inside of the restaurant is nicer than the typical take out restaurant with bright signs and comfortable booths

I have traveled many times up to Croton on the Hudson, NY to visit the Van Cortlandt Manor for the Pumpkin Blaze and to tour the house when it was open. I just came across Dong Happy Gardens Restaurant when I walked around the ShopRite Mall and wanted a reasonable lunch.

On my recent trip to Croton on the Hudson for the Pumpkin Blaze, I stopped in for my annual dinner and I wanted something with vegetables so I ordered the Chicken with String beans with an egg roll with Pork Fried Rice. It was the perfect meal on a cool night.

The Chicken with String beans with Pork Fried Rice and an Eggroll

The portion was very generous

I love their eggrolls which are filled with lots of chopped pork and shredded cabbage

The egg rolls here are so good

The dinner was so good

Every time I come to Croton on the Hudson, I look forward to trying a new dish here. Everything is so well prepared and I always enjoy my lunches and dinners at Dong Happy Gardens. It is my ‘go-to’ place when I am in Croton on the Hudson.

The real magic of this trip is the Pumpkin Blaze on the Van Cortlandt Manor estate in Croton on the Hudson. This magical display dazzles everyone who visits it. I have seen a change in the display especially this year where there were less carved pumpkins and more prop displays and themed exhibits. It was a change from previous years.

The display at the Van Cortlandt Manor at 5 Riverside Avenue in Croton on the Hudson, NY is spectacular

ttps://hudsonvalley.org/events/blaze/

Open: See website for seasonal hours

https://hudsonvalley.org/historic-sites/van-cortlandt-manor/

My review on TripAdvisor (Manor and Pumpkin Blaze):

https://www.tripadvisor.com/Attraction_Review-g47560-d116391-Reviews-Van_Cortlandt_Manor-Croton_on_Hudson_New_York.html?m=19905

My review on VisitingaMuseum.com:

I love the lit woods around the display. It gives the evening an eerie and colorful feeling to it.

Entering the Pumpkin Blaze at the entrance

The gift shop was entrance of the Blaze was stocked with Halloween merchandise

The entrance of Blaze

The props people were taking pictures with

The entrance to the Blaze

The pumpkin faces greeted me when I entered the display

Entering the display

I was greeted by theses dancing skeletons

The skeletons dancing around

An octopus guarding the river area

The pathway was filled with carved pumpkins

The assortment of carved pumpkins at the entrance

One of my favorite carved pumpkins

These are some of my favorite carved pumpkins in the display.

The Cat face

The Bat Face

The Spider face

The Cat pumpkin

The center of the display

The windmill in full swing

The windmill

This little owl was bobbing up and down

He goes up and down

The pumpkin ‘Lifegourd‘

Pumpkins in a boat

The pumpkin octopus

The Statue of Liberty

The Pumpkin Planetarium of Lights

The tunnel of lights to walk through

The pumpkin birthday cake

The brilliance of the displays and the lit forest

Dracula chasing us around

The trick or treaters were creative

The Pumpkin Carousel

The Big Bad Wolf

The Wizard of Oz display

The Halloween scene in front of the Van Cortland Manor

The disco dancing in front of the Van Cortland Manor

The skeletons really partied down

The Disco Pumpkin DJ

The Pumpkin DJ spinning

The skeletons partied on

The skeletons guarding the exit

They were quite eerie

I headed toward the exit from the Blaze through the Headless Horseman Bridge

I followed the path to the exit passing an array of pumpkins and skeletons

Passing the Pumpkin Graveyard of the Van Cortland’s

The pumpkins glaring at the exit of the exhibition

The evil pumpkin at the exit

It was a beautiful but cool night right before Halloween and the traffic was not bad on the way home. Tarrytown was quieter when I drove through and I got home in record time.

The Tuesday before Halloween in New York City, the Museum of Modern Art opened its door for a Members get together and celebrate the holiday with music, drinks, movies and dancing. It was one of the best get togethers I have been to at the MoMA since the 2004 party when they opened the doors to the newly renovated and expanded museum.

The elegant black and white and well-lit exterior of the museum provided the modern day ‘haunted house’ of tricks and treats and everyone had a ball. The museum encouraged people to dress up in costume of the event so it brought that holiday excitement leading up to Halloween and our “Mardi Gras” like parade on Saturday night. This was especially good for me since it was Midterm week at the college and I needed to get my mind off of all of this.

The MoMA was haunted on a pre-Halloween Night and members of the museum were looking for a fright!

On October 28th, the Museum of Modern Art held their annual Members Night with a Halloween theme “It’s Alive”. They asked members to dress up and carried the Halloween theme throughout the museum with entertainment, refreshments and art lectures on spooky looking art. It was a fun evening out on a warm October night.

The Costumed guests at the Museum of Modern Art

The guests were greeted at the museum with a DJ playing and a pumpkin carving display being created. On the second floor, there were arts and crafts for adults and children, while a spooky silent film played in a darkened hall. The theme of the evening was “It’s Alive” and the museum came to life with each member arriving.

Members mingling among the ghosts and ghouls and things that go bump in the night

The sign welcoming us for the Members Evening “It’s Alive”

https://www.moma.org

https://www.moma.org/calendar/programs/193

https://www.moma.org/calendar/events/11748

Many of the museums were having their Members Nights before the start of the holidays but nothing beats a night at the MoMA before Halloween night. This was no ordinary night of Trick role Treating at the museum. There was a costumed DJ spinning tunes as we entered and the whole lobby was filled with people in costume.

The lobby was the heart of the party

I love the art in the lobby

There was a pumpkin carving demonstration on the first floor when we walked in

The museum planned an array of activities to enjoy from the DJ spinning to the to the dancing and music on the first floor. Pumpkin carving and artwork to enjoy with our creative side to a spooky silent film to watch and then tour the haunted halls of the museum looking for sinister art. Movies and music on the patio as the sun set and the moon rose in the night sky.

Our directory of the evening

My first stop was the outside patio and it was just beautiful this evening with the weather warm at 65 degrees and such a pleasant night to be outside. The cool weather finally gave way to a warm week leading into Halloween. Surrealist movies were playing on the screen while the Beauty of Midtown lights gleaned in the background.

The patio was busy with people chatting and enjoying the nice weather

My video on the patio

The patio fountains were lit for the evening

I then made my way to the second floor to watch a silent horror film, ‘The Cat and the Canary’

The beginning of the film

The movie in full

The silent film “The Cat and the Canary”

Watching the silent film

The silent film “The Cat and the Canary”

While we were watching the film, the tables were set with play dough and paper to create what inspired us. I created my version of Mr. Bill. It was fun being a kid again!

The table setting our spooky instructions

The spooky instructions

My version of Mr. Bill doing the scream

My creative artwork

After my time with the arts and crafts , I sat down to watch the full film which had lots of twists and turns on it.

I needed a drink after the film was over and with it being Midterms week at work, I really needed one to relax me. I eyed the Blood Orange Margarita and watch it get mixed. They even put a small gummy eye at the bottom of the drink.

The Blood Orange Margarita sounded good after a long week of running around

The margarita looked cute but not for $17.00. I thought it was a bit small with too much ice. The candy eyeball was cute though.

As I was enjoying my drink and listening to the music, the museum laid out trays of Halloween candy like M & M’s and Tootsie rolls, which got devoured quickly. As I walked around the lobby, the main floor turning into a dance floor of witches and ghosts and many costumed characters.

The make shift dance floor on the first floor

The party continued on the first floor

I continued the evening walking the galleries of the Fifth Floor looking for Halloween art. There were talks and tours all night and I joined other members on the Fifth Floor and I found many ‘haunting’ objects and ‘eerie’ artwork in the halls of the MoMA. When you look at some of our contemporary artists, they have a twisted sense of the reality and that is what makes the art work.

Artwork on the Fifth Floor

The spider like Alexander Calder piece

The colorful surreal pieces of the Fifth Floor

A missing mysterious magician

A headless Spector rooming the halls

Colorful art dominating the Fifth floor

The party continued into the later evening with the dance floor going strong.

The costumed characters on the dance floor on the first floor

I took a break from the festivities and relaxed on the patio enjoying the warm night and admiring the lights of Midtown. With everything going on in the world today, the MoMA tricked us in for a real treat at the museum that night.

Relaxing in the patio at the end of the evening

The haunted pools of the patio relaxed me that evening.

All good things come to an end and the museum started to close down by 9:00pm. I could tell many of the party goers did not want to leave but out into the darkness we went only to be treated by the array of lights to Midtown Manhattan.

Looking at the MoMA from a distance down Seventh Avenue

After the party was over, it was back to reality and Midterms. Wednesday and Thursday night I gave my students their Midterms and had to correct them all for Friday morning so I could go over them before the Halloween Weekend. I now had all the class work behind me, the corrections done and the Team Project now assigned, I told my students they had the weekend off to enjoy themselves. I still had some events before Parade Day.

On Wednesday night after the first set of Midterm were over, I joined members of the Village Preservation Society and the Merchant House for a Halloween talk on magician Harry Houdini.

The talk on Harry Houdini

The talk took place at the Church of the Village at 201 West 13th Street

https://www.churchofthevillage.org

https://www.facebook.com/ChurchOfTheVillage

The talk inside the church

The video on the presentation

After the presentation was over, I walked around the City looking at the decorations for Halloween. All over Manhattan were signs of ghosts and ghouls .

The Chalk FIT art by FIT

https://news.fitnyc.edu/tag/chalk-fit

https://www.instagram.com/chalkfitnyc/?hl=en

The Chalk FIT art at FIT

The Skeleton Upper East Side family

Frankenstein protecting a brownstone

Walking through Bryant Park on Halloween week decorated for Christmas

Walking through Bryant Park on Halloween decorated already for Christmas

https://bryantpark.org/activities/holiday-shops

https://bryantpark.org/downloads/holiday-shops-directory.pdf

I had a parade to help run with all the Marshalls who volunteer. Halloween Day was going to be a long day. Before I left for the City the next day, I explored the decorations around Hasbrouck

You really have to tour our town on Halloween Night to really experience the lights and decorations. People really spend a lot on decorations and some homes really decorate to the hilt. This house is decorated right near my bus stop when I return home from the City. You should see it at Christmas time as well, which will probably be prepared the following day after Halloween. People change their holiday decorations quickly in Hasbrouck Heights.

My neighbors house by the bus stop into the City decorated on Halloween night

The decorations at the bus stop from Manhattan when I returned home on Halloween night

I had to be in Manhattan by 3:00pm to report to my Marshaling duties at Dominick Street in lower Manhattan so I left early for the City and ate lunch in Chinatown before I arrived at the Village. We have lucked out with the weather every year as a warm spirt seems to arrive just before Halloween and it was a beautiful but cool day that got warmer as the sun rose.

https://jinmeidumpling.com/#google_vignette

My TripAdvisor review:

https://www.tripadvisor.com/ShowUserReviews-g60763-d5451975-r1079427463-Jin_Mei_Dumpling-New_York_City_New_York.html

My review on DiningonaShoeStringinNYC@Wordpress.com:

My first stop was Dumplings (Jin Mei) on Henry Street in Chinatown for their fried dumplings. This place is really catching on as the line was ten deep when I got there and twenty deep when I got to the front of the line. Their dumplings are worth it. Fifteen for $5.00 in this economy make them very popular right now. That and they are really good!

My lunch before the parade. Fried dumplings and a Coke

The Pork and Chive Fried Dumplings are so good

This was the view from the park that I eat at when I am in Chinatown just off Catherine Street

I walked to the parade route from Chinatown and I could see the City was preparing for both the Halloween Parade and the Marathon on Sunday. It was going to be a very busy weekend in the City. There was sidewalk barriers all over Lower Manhattan and the police were being placed for the night’s activities. I also saw lots of people in costume arriving in Chinatown preparing to walk in the parade.

Arriving on Dominick Street where the heart of the parade and puppet rehearsals

Preparing the puppets to start the parade

Dominick Street is where the magic of the parade starts as the puppets that were created in the Hudson Valley studios are assembled and then the puppeteer’s who perform in the parade practice before they head uptown at the beginning of the parade. Most of these puppets you will see later on YouTube at the beginning of the parade.

Lining the puppets up before the volunteers arrive

I was not too sure what this was meant to be but it really was creative

The puppets lined up in a row

These maiden witches have participated in many parades

While I checked in and started my duties for the parade, volunteers and entertainers started to arrive and thus the people started to want to sneak into the parade. This went on all night long as it usually does. Everyone ‘lives in the building in the parade route’ or everyone is ‘going to dinner’ just ‘across the street’ knowing full well the streets are blocked off and it is chaos in the streets behind us.

The puppet volunteers arrived between 4;00pm and 5:00pm to practice

The day turned into night as time zipped by and the frantic behavior of getting inside that parade route went on from 5:00pm to 7:30pm. Trying to get performers and musicians and their friends who do not have passes inside takes a lot of coordinating. We had stragglers still trying to get in at 8:00pm when their floats were long gone.

The park on Sixth Avenue and Dominick Street

We were finally able to shut the street operations at Dominick Street by 8:45pm. The parade had started at 7:00pm and most of the floats had already headed uptown. One woman was crying at 8:00pm that her friends texted her to join their float and she did not have a pass to get in. We told her to go home. These are the things I listen to all night long.

The staging area on Spring Street for all the floats

The staging is where the magic comes to life and one of the most chaotic areas of the parade. I can’t understand why people want to sneak to see it here. It is so busy and the volunteers here have a lot on their hands. Everyone is trying to get all the entertainment organized in the parade and get them uptown all while letting all the costumed people into the parade to fill in around the floats.

Letting the bands into the parade takes a lot of work

The costumed characters entering the parade at Spring Street

This part of the parade route is trying to keep things organized and not a place where the public should be standing around gawking. The whining and complaining I hear every year from these people trying to sneak in thinking that they are going to sit down on some grand stand and watch the beginning of the parade is a pipe dream. There is so much going on to run this parade and there is no place to sit down.

Our favorite coordinator in his annual costume dressed as little pig

Getting the floats ready to travel uptown

The floats on Spring Street heading uptown

I had to do everything from being in everyone’s way to get some pictures in. For people reading this blog on the Halloween Parade, this is NOT the area to best see the parade so stop trying to sneak in. Go four blocks uptown and you will see much more.

The floats kept leaving the Shute to head up Sixth Avenue

The float heading uptown

The crowds heading uptown

The crowds heading uptown

The costumed crowds heading uptown

The crowds and floats heading uptown

The costumes were so creative.

The crowds continued their route uptown

The Balloon women

Skaters making their way uptown

Looking downtown at the last of the floats heading uptown

The costumed characters heading uptown

The costumed characters heading uptown

The costumes were really creative this year

The Central Park skaters heading uptown

The last of the costumed characters heading uptown before I left at the parade route to head uptown for the Volunteers Dinner.

The last float heading uptown at the end of the parade

I walked uptown through the parade up Sixth Avenue and could not believe the crowds that night. People were packed along the parade route. The crowds thinned a bit in the Village as people saw the end of the parade coming.

The crowds in the restaurants all over lower Manhattan were packed with people. There was not one restaurant, bar, fast food place or pizzeria anywhere around the parade that was not busy. Even the neighborhood Walgreens had lines ten deep with people buying snacks and drinks. I think with everything going on from the economy to the wars to politics and justly general life, people were here just wanted to blow off some steam.

As I passed Christopher Street and the Stonewall bar, the birthplace of the Gay Liberation Movement, the place was packed with people both inside and outside the bar restaurant

I saw this painted on the wall as I walked

The decorations on top of the buildings on Christopher Street

The scary skeleton on the side of that building

The witch in one of the display windows off Christopher Street

People all over the Village devoted their homes for the Halloween holiday

I walked the entire way up to da Umberto’s Italian restaurant for our Volunteer dinner and the restaurant was already packed with volunteers who were starved from a long day working the parade. I was glad I had the dumplings earlier that day because I was now ready for dinner. The food here is wonderful and we are always grateful to the sponsors who donate this dinner to us.

Arriving at da Umberto’s at 107 West 17th Street for dinner

https://daumbertonyc.com

My review on TripAdvisor:

https://www.tripadvisor.com/ShowUserReviews-g60763-d423279-r816965634-Da_Umberto-New_York_City_New_York.html

The entrance to the restaurant that night

Joining the rest of the volunteers at the parade for dinner

Enjoying the buffet dinner. Here we have the Roasted Potatoes with Rosemary and Olive oil

The staff at da Umberto’s does a nice job and the service here is always so friendly. The food is really good here and I really enjoyed the buffet dinner they provided especially the Chicken Parmesan and the Squash Ravioli.

Here we have the pastas on the buffet line Penne Vodka and Fall squash

My dinner that night

The biscotti for dessert

After dinner was over and a nice conversation over dinner with other volunteers at the table, it was time to head home. Some people were heading for Brooklyn for the big ‘After Party’ at Industrial City. I was exhausted between work, Midterms, yard and housework and laundry, I just wanted to head home.

I walked from 16th Street up Seventh Avenue to Port Authority and I can tell you the City was packed that evening. All the restaurants above 23rd Street were just as mobbed as the ones that surrounded the Village. This was the largest crowd I have seen for the parade since before COVID when it was 72 degrees in 2019. From West 16th Street to West 42nd Street, there was not one eating establishment that did not have a crowd. Even the $1.50 Pizza Slice places had long lines long after the parade was over. The pizzeria in Port Authority, which is never that busy, had a line with people eating before they went home (their food is really quite good).

The lights of Midtown

I walked by Bryant Park and just enjoyed the views. All the lights were on in the buildings surrounding the park. It was just the perfect night to walk around. This is when the City works its true magic.

Looking downtown on Fifth Avenue to the Empire State Building

Looking up at Fifth Avenue

I walked around Bryant Park on the way back to Port Authority. The night lights around the park are dazzling.

The lights in Bryant Park

The lights around the park

The New York Public Library at night

The fountain in the park

The face in the fountain gushing that evening

With mild 60 degree weather and clear starry skies, it was a spectacular night in Manhattan for both the parade and for Halloween. The streets were packed all along the way and even around Port Authority, all the restaurants and bars were packed with people wanting to have a good time. I have never seen the City so busy on Halloween night. People were desperate for a good time and I am sure they had one. It looked like people just wanted to blow off some steam. What a night for the parade!

Happy Halloween! Boo!

Jack o Lantern

It was a great Halloween!

Places to Eat:

Dong Happy Gardens

440 South Riverside Avenue

Croton on the Hudson, NY 10520

(914) 271-7888

https://www.menupix.com/westchester/restaurants/3212099/Dong-Happy-Garden-Menu-Croton-On-Hudson-NY

https://restaurantguru.com/Happy-Garden-Croton-on-Hudson/menu#google_vignette

My review of TripAdvisor:

https://www.tripadvisor.com/Restaurant_Review-g47560-d4616434-Reviews-Dong_Happy_Garden-Croton_on_Hudson_New_York.html?m=19905

My review on DiningonaShoeStringinNYC@Wordpress.com:

Mills Bakery

275 Valley Boulevard

Wood-Ridge, NJ  07075

(201) 438-7680

Home

https://www.facebook.com/pages/category/Bakery/Mills-Bakery-185965134750526/

https://www.instagram.com/accounts/login/?next=https%3A%2F%2Fwww.instagram.com%2Fmillsbakery%2F%3Fhl%3Den&is_from_rle

Hours:

Sunday 6:00am-4:00pm/Monday 6:00am-6:00pm/Tuesday 6:00pm-7:00pm/Wednesday Friday: 6:00pm-8:00pm/Saturday: 6:00pm-7:00pm

My review on TripAdvisor:

https://www.tripadvisor.com/Restaurant_Review-g46937-d4735011-Reviews-Mills_Bakery-Wood_Ridge_New_Jersey.html?m=19905

My review on DiningonaShoeStringinNYC@Wordpress.com:

Hacklebarney Farm Cider Mill, Bakery & Farm Store

104 State Park Road

Chester, NJ  07930

(908) 879-6593

http://www.njcidermill.com

Open: Thursday-Sunday-10:00am-5:00pm/Closed Tuesday-Wednesday (Seasonal)

Review on TripAdvisor and link to their site:

https://www.tripadvisor.com/Attraction_Review-g46355-d3512231-Reviews-Hacklebarney_Farm_Cider_Mill-Chester_Morris_County_New_Jersey.html?m=19905

My review on DiningonaShoeStringinNYC@Wordpress.com:

Virgil’s Real BBQ

152 West 44th Street

New York, NY 10036

(212) 921-9494

Open: Sunday 8:00am-10:00pm/Monday-Thursday 8:00am-11:00pm/Friday-Saturday 8:00am-12:00am

My review on TripAdvisor:

https://www.tripadvisor.com/ShowUserReviews-g60763-d424440-r1084722472-Virgil_s_Real_BBQ-New_York_City_New_York.html

Da Umberto

107 West 17th Street

New York, NY 10011

(212) 989-0303

https://daumbertonyc.com

Open: Sunday Closed/Monday-Thursday 12:30pm-3:00pm/5:00pm-11:00pm/Friday12:00pm-3:00pm/Saturday 5:00pm-11:00pm

My review on TripAdvisor:

https://www.tripadvisor.com/ShowUserReviews-g60763-d423279-r1084173216-Da_Umberto-New_York_City_New_York.html

Tom Young Koong

305 Boulevard

Hasbrouck Heights, NJ 07604

(201) 288-3840

https://tomyumkoong.net/medford-tom-yum-koong-restaurant-food-menu

Open: Sunday 1:30pm-3:30pm/4:30pm-9:30pm/Monday-Saturday 12:30pm-3:30pm/4:30pm-9:30pm

My review on TripAdvisor:

https://www.tripadvisor.com/ShowUserReviews-g46497-d4632674-r1081456502-Tom_Yum_Koong_Thai_Kitchen-Hasbrouck_Heights_New_Jersey.html

Places to Visit:

Van Cortlandt Manor

5 Riverside Avenue

Croton-on-the-Hudson, NY  10502

(914) 366-6900

https://hudsonvalley.org/events/blaze/

https://hudsonvalley.org/historic-sites/van-cortlandt-manor/

Open: See website for seasonal hours

Admission: Depends on the event-see the website

My review on TripAdvisor (Manor and Pumpkin Blaze):

https://www.tripadvisor.com/Attraction_Review-g47560-d116391-Reviews-Van_Cortlandt_Manor-Croton_on_Hudson_New_York.html?m=19905

My review on VisitingaMuseum.com:

Stillwater Historical Museum/Historical Society of Stillwater

900 Main Street

Newton, NJ 07860

https://www.facebook.com/groups/HistoricStillwater

https://www.historicstillwater.org

Admission: Free but donations are appreciated

Open: check the website for hours/Seasonal

My review on TripAdvisor:

https://www.tripadvisor.com/ShowUserReviews-g46674-d34737428-r1081596401-Stillwater_Historical_Museum-Newton_New_Jersey.html

My review on VisitingaMuseum.com:

Museum of Modern Art

11 West 53rd Street

New York, NY 10019

(212) 708-9400

https://www.moma.org

Open: Sunday-Thursday 10:30am-5:30pm/Friday 10:30am-8:30pm/10:30am-5:30pm

Admission: Adults $30.00/Seniors & People with Disability $22.00/Student $17.00/Children 16 and Under Free

My review on TripAdvisor:

Metropolitan Museum of Art

1000 Fifth Avenue

New York., NY 10028

(212) 353-7710

https://www.metmuseum.org

Open: Sunday-Tuesday 10:00am-5:00pm/Wednesday Closed/Thursday 10:00am-5:00pm/Friday-Saturday 10:00am-5:00pm

Admission: Adults $30.00/Seniors $22.00/Students $17.00/NY, NJ and CT Students/NY residents Pay as you Wish

My review on TripAdvisor:

https://www.tripadvisor.com/ShowUserReviews-g60763-d105125-r1084776937-The_Metropolitan_Museum_of_Art-New_York_City_New_York.html

Morgan Farm & Museum/Cedar Grove Historical Society

903 Pompton Avenue

Cedar Grove, NJ 07009

(973) 239-5414

https://www.cedargrovehistoricalsociety.com/history

https://www.facebook.com/MorgansFarmAndMuseum

Open: Sunday-Friday Closed/Saturday 1:00pm-4:00pm (Seasonal-please check the Society’s website)

Admission: Free but a donation is always appreciated. The Society also sells honey as a fundraising.

My review on TripAdvisor:

https://www.tripadvisor.com/ShowUserReviews-g46348-d27047094-r1080403752-Morgan_s_Farm-Cedar_Grove_New_Jersey.html?m=19905

My review on VisitingaMuseum.com:

Events to Attend:

The Halloween Parade is from 7:00pm-10:00pm on Sixth Avenue from Dominick Street through 14th Street in Lower Manhattan.

The Pumpkin Blaze at the Van Cortlandt Manor in Croton on the Hudson, NY is from late September to the first weekend of November.

Edelman Fossil Park & Museum at Rowan University 66 Million Mosasaur Way Sewell, NJ 08080

Edelman Fossil Park & Museum at Rowan University

66 Million Mosasaur Way

Sewell, NJ 08080

(856) 284-3466

https://www.efm.org

Open: Sunday-Saturday 10:00am-5:00pm Closed major holidays-please check their website for changes

Admission: Adults $29.00/Children over Two $24.00/Children under two Free/Digs are extra $25.00 with Museum Admission-$34.00 for Standalone and $20.00 for Members

My review on TripAdvisor:

https://www.tripadvisor.com/ShowUserReviews-g46596-d33042982-r1082522342-Edelman_Fossil_Park_Museum_Of_Rowan_University-Mantua_New_Jersey.html

I had read that a new museum had opened as part of Rowan University in Glasboro on the study of pre-historic creatures, many found in New Jersey and what I found fascination is that it was built right next to one of the research pits.

The front of the Edelman Fossil Park & Museum

The Mission of the Museum:

(from the museum website)

Our mission at the Jean and Ric Edelman Fossil Park & Museum of Rowan University is to be a catalyst for good through the power of understanding the past. We deliver this through first-hand discovery of fossils and an immersive experience in the epic, real story of the dinosaurs. We bring awe and wonder to inspire action for a better world. Using the past, we put the present into perspective and give all people tools to create future actions for good. Whether it’s the pure joy of digging and exploring for exciting possibilities or an awakening of a growing realization about our place in time and how great the gift of life is, we aim to be a remembered, loved, and inspirational agent for good (Museum website).

The lake area outside the museum with the beautiful Fall foliage

This contemporary designed museums sits on a beautiful wooded site on a lake where the design of the building blends so well with the natural surroundings. With the Fall season in full display, the foliage of the surrounding woods blends so beautifully with the building and its grounds.

The side view of the museum at the lake

The museum entrance and hallway are open air and beautifully designed

After I paid my admission, I entered the open air beauty of the lobby with a wonderful little restaurant off to the side with sandwiches, drinks and pastries. To the other side of the lobby was a gift shop with an array of items perfect for both a child and an adult. The the doors to the side lead to the Terrace over looking the research pit.

The terrace just off the main lobby has gorgeous views of the research pits where new fossils are being discovered

The Fossil Pit:

(from the museum website)

Dig into the past at the Edelman Fossil Park & Museum’s Quarry in Mantua, NJ, where you can search for real fossils from 66 million years ago! More than 100,000 fossils have been discovered at this incredible site, including mosasaurs, sea turtles, shark teeth, and more.

Your quarry adventure includes up to 60 minutes of hands-on fossil digging, plus a fossil to take home! Come ready to explore in comfortable clothes and closed-toed shoes – rubber boots are recommended. All guests entering the quarry must have a ticket; children ages 2 and under are free. Guests must be at least 16 years old to dig independently.

I was not able to spend too much time out here as they were preparing for a wedding

The was a small cafe just off the lobby with a really nice menu that was getting ready to close for the afternoon

https://www.efm.org/quarrygrounds

The Beverage and snack area of the museum restaurant

The restaurant is open for both breakfast and lunch and its selection is very nice. It was closing for the day when I arrived and they have a nice assortment of things to eat.

The Gift shop was on the other side of the lobby

The main part of the museum was down the hall and gave me an interesting perspective of how New Jersey was part of Dinosaur Age. What I liked about the museum was it challenges us with the past when we feel we can control the environment. I liked how it questions our own future.

The sign in the Main Gallery before you enter

The entrance to the main exhibition gallery

The main Dinosaur Gallery

The Teeth vs Tonnage exhibit

The Teeth and Tonage display

Dinosaur display lurking

The back of the gallery

The main Dinosaur Gallery

The Eagle Ray sign

The Eagle Ray

Creatures from the deep

Sea turtles

The Ammonoids sign

The Ammonoids display

The Ammonoids display

I thought the dinosaur displays dazzled with their detailed information and their interpretation of these ancient creatures. The life sized models really showed the day to day life and survival of these mammals.

The Sea Rex

The Sea Rex display

The Sea Rex up close

The Giants Flying Reptiles

The flying reptiles display

The Circle of Life exhibition

The Hall of Hope and Distinction:

(from the museum website)

This captivating experience highlights the asteroid impact that ended the dinosaurs 66 million years ago and the current climate crisis threatening a Sixth Extinction, while inspiring visitors to take action against climate change (Museum website).

The history of dinosaurs in New Jersey

The Fifth Extinction display

The room contained pictures of birds and mammals that are now extinct or on their way to being extinct. This is a cautionary tail of what can happen when we do not respect the environment

Critter Cover on the Lower Level:

(from the museum website)

Step into Critter Cove, where the wonders of today connect to the creatures of the past! Come face-to-face with incredible critters, from hands-on sea stars to a powerful monitor lizard. This isn’t just an exhibit, it’s a time-traveling adventure through evolution! Discover living descendants of ocean-dwelling invertebrates, dinosaur-age reptiles, and hardy mammal ancestors that defied extinction. Packed with excitement and discovery, Critter Cove is an unforgettable thrill for explorers of all ages!

The lower level aqua room and interaction room has tanks with small sea creatures we could interact with but I did not attempt to touch them. I loved seeing the small string rays and starfish. It was also interesting to hear from the naturalist about the conditions of our beaches and the ocean surrounding New Jersey.

The touch pool has various fish and aquatic life

This turtle was peaking out at me

After I toured the museum, I toured the grounds around the property and walked around the lake where the museum sits on its edge. The foliage was breathtaking that day.

The lake in the early Fall afternoon

The view of the museum on the side of the lake

The museum even has a family playground with pre-historic creatures to play on. I thought the design was quite clever.

The front of the playground outside the museum

The playground with its dinosaur themed equipment

The playground from a distance

For a university research museum, I thought it offered a lot for the public to see and experience. I did not know that New Jersey had such a rich history of pre-historic life in its past.

Clayton Historical Museum 29 East Avenue Clayton, NJ 08312

Clayton Historical Museum

29 East Avenue

Clayton, NJ 08312

(856) 881-3039

https://claytonhistoric.org

https://www.facebook.com/ClaytonHistoric

Open: Sunday-Friday Closed/Saturday 11:00am-1:00pm (every third Saturday)

My review on TripAdvisor:

https://www.tripadvisor.com/Profile/R4960NKjustinw/mediabatch/14542111?m=19905

The Clayton Historical Museum at 29 East Avenue

The sign welcoming you to the museum

The Clayton Historical Museum is the perfect example of a community recording and preserving its past and showing the direction of its future through historical timeline of this town. From its place in glass manufacturing the the cheer of its high school, the museum displays the community pride of Clayton, NJ.

It shows how small towns all over New Jersey can preserve their past while still being part of the community at large. Each of the rooms in the museum displays a part of the community and its progression through time.

The first small gallery is dedicated to the uniformed forces that help protect this small community, the majority of the second gallery is dedicated to the glassworks business that once dominated the area and the back gallery displays its community with schools, the business district and the continuation of the glassworks.

The docents and volunteers give you the freedom to walk around but time is limited because the museum is only open for two hours a month plus special events happening in the town.

The History of the Museum:

(From the Museum website)

Clayton Historic Preservation collects personal papers, local business and organization records, photographs, early maps, genealogies, church histories, family Bibles, historic books, newspapers, artifacts and so much more.

The Veteran’s Exhibition in the middle of the museum

Our museum’s archives showcases the heritage and culture of Clayton, allowing visitors to explore and appreciate the town’s fascinating journey. Clayton Historic Museum is a guardian of the borough’s rich heritage, offering visitors a journey through its exhibits and displays (Clayton Historical Society pamphlet).

The entrance hall to the museum

The church artifacts in the first entrance gallery

The Clayton Historic Museum fosters a sense of pride and appreciation for Clayton’s past by preserving artifacts, documenting stories and engaging the community. CHP invites residents and visitors to explore, learn and connect with the borough’s history.

As a testament to the borough’s commitment to preserving its unique identity, CHP is creating an enduring legacy for future generations(Clayton Historical Society pamphlet).

The front gallery dedicated to the town’s First Responders:

The front gallery of Clayton Fire and EMS displays

The Clayton Police and Fire Department displays

The Clayton Police display

The middle gallery is dedicated to the glassworks businesses:

The middle gallery

The glass making industry was a majority of the work force at the turn of the last century and shows New Jersey’s craftsmanship over the years.

The glass milk bottles showing the areas both dairy and glass bottle industries of the past

The back gallery contained a lot of Clayton’s manufacturing and retail history

The glassworks history in the community run deep

The Clayton Glass Works factory at the turn of the last century

Decorative glass was one of its specialties

Creative glass works are part of the extensive collection at the museum

The everyday decorative items were made right here in New Jersey

The main part of the gallery discusses and displays how important the glass industry was to the community and the creativity of the artisans.

The display of the glass blowers chair and the time and effort once part of this craft

The glass blowers chair on display

The museum’s exhibits offer an overview of Clayton’s history, covering various aspects such as industry, agriculture, transportation and daily life.

Collections from The local Clayton High School

The Clayton, NJ local business district businesses

Through an assortment of photgraphs and documents, visitors can explore the Borough’s development.

The beautiful decorative glass on display

The Clayton High School display showing small town pride

The progression of the telephone

The antique Victrola got its start in the Edison labs here in New Jersey

The exhibits provide a deeper understanding of Clayton’s past, fostering an appreciation for the borough’s heritage.

A clipping from the Salem Oak in Salem, NJ is in the yard behind the museum

The Mission Statement of the Museum:

(From the Museum website)

• Acquire and preserve documents, records and relics of the Borough of Clayton, Gloucester County and the State of New Jersey

• Encourage the protection and preservation of the historical landmarks and points of interest

Furnish historical information and documentation to the Borough

• Partner with Clayton Special Events and neighboring Preservation Associations to exchange and display historical related information, documents and artifacts

The middle gallery of the museum’s extensive glassworks collection

Remember that the museum is only open from 11:00am-1:00pm the third Saturday of the month so plan your trip to museum accordingly.

Franklin Heritage Museum 95 Main Street Franklin, NJ 07416

Franklin Heritage Museum

95 Main Street

Franklin, NJ 07416

(973) 827-3481

https://www.westmilfordmessenger.com/entertainment/new-exhibits-on-display-at-franklin-heritage-museum-YTWM20060518305189997

Open: Seasonal please check the website

Admission: Free but donations are appreciated

My review on TripAdvisor:

https://www.tripadvisor.com/ShowUserReviews-g46449-d34737427-r1081595818-Franklin_Heritage_Museum_Franklin_Historical_Society-Franklin_New_Jersey.html?m=19905

The Franklin Heritage Museum at 95 Main Street

During the Annual Sussex County Heritage Weekend, one of the first stops I made was to the Franklin Heritage Museum in Downtown Franklin, NJ. The museum was the house in one of the offices of the mining company. The museum was a glimpse into community’s mining past and how it shaped this area of the State of New Jersey.

The museum sign out front

The museum building was the old New Jersey Zinc Company ‘Time Office’. This meant that the miners had to punch into their shift at the mine through this building. The old turnstile is to the right of the building.

History of the Franklin Historical Society:

(From the museum pamphlet)

The Franklin Historical Society was organized and incorporated in September 1996 as a non-profit all volunteer education association. It was founded to preserve the heritage of the Franklin Borough to create awareness of both the County and Borough of Franklin and its rich history of culture and ethnic heritage.

The Historical Society’s Museum is located at 95 Main Street in the historic Franklin Mill complex of the former New Jersey Zinc Company.

The Heritage Museum was opened to the public in April 1997 and its displays include:

Iron and Zinc Mining

Railroads

Franklin’s Churches and Schools

Franklin’s Local History

The sign for the old New Jersey Zinc Company ‘Time Office’ historical sign

https://en.wikipedia.org/wiki/Horsehead_Corporation

https://digital.sciencehistory.org/works/joj5gje

The history of the Franklin Mine and its place in New Jersey history

The smaller gallery off to the side of the building concentrates on the history of the NJ Mining industry and the many mining areas in Sussex County.

The room contains all sorts of artifacts related to the industry including both pictures and everyday equipment.

The pictures of all the miners at the company

The Mining Gallery

The Mining Gallery with equipment and artifacts for a day of working in the mines

Artifacts from home and work

This gallery was in transition with the volunteers working on the displays. This side of the museum with be on the local NJ Zinc Mine Company and its history.

The main gallery in the old Main Office space

The main gallery of the museum has a mixture of more mining artifacts and town objects that cover the history of the town.

The ‘250th Anniversary exhibition of the town and its mining past

For the ‘250th Celebration’ of our country, the museum created an interesting display of the formation of the community around the mining industry to its growth today.

The Mining and Equipment display

Community artifacts

Pictures of the police and fire department’s in this small mining community

https://www.franklintwpnj.org/departments/police-department

https://www.facebook.com/FranklinBoroughPolice

https://www.franklinfd.org

https://www.franklinborough.org/index.php/public-safety/fire-department

The main gallery display

Mining equipment in the display

The museum’s main emphasis is on the development of the mining industry both its early development up until when the mines closed in the 1980’s. The display above is on the early mining tools used by the workers.

The Mineral display

What I found interesting was all the minerals that are on display and the glow in the dark components that make these rocks special. When the lights go out, the true magic begins.

The old turnstile to enter the mining compound before the start of the shift

The back of the museum behind the fencing and the weeds, is the entrance to the old mines. Both the entrance building and entrance to the mine has been closed off for years but you can still see behind the fencing. This is the old turnstile off to the side of the building where the miners entered the complex.

Across the street from the museum is the old Hungarian Reformed Church, which is planned to be renovated.

The sign for the church

The old Hungarian church

Down the road from the downtown area where the museum is located is the Franklin Furnace Park, which is a beautiful picturesque park situated around a lake.

The historic sign for the Franklin Furnace Park

https://www.franklintwpnj.org/Home/Components/FacilityDirectory/FacilityDirectory/60/2554

All along the highway facing the park and in the park itself was the most beautiful and colorful foliage. Plan to visit the park after the museum for a colorful and relaxing break.

The foliage around the park in early October

The lake view of the park from the highway

The views from every angle of the park are breathtaking.

The view from inside the park and the footbridge to the island

The view of the park from south of the park

A view of the islands in the park

A view of the islands and the foliage

The islands and the foliage in the beginning part of October

The small center pine island

Traveling back down the road back to Route 23 South to continue my tour of museums

The view of the islands to the north in the lake

The view of the lakes from the south

The view of the foliage from the south

For a small town, Franklin offered such an interesting look at this part of New Jersey’s mining past and its transition from a mining industry to tourism based around the mines. The series of museums and cultural sites offers so much for visitors to see and experience.

A start at the Franklin Heritage Museum offers a glimpse into that past and as the museum keeps developing their exhibits will tell that story to visitors.

Twin Kiss Drive Inn 25 South Delsea Drive Clayton, NJ 08312

Twin Kiss Drive Inn

25 South Delsea Drive

Clayton, NJ 08312

(856) 881-8511

https://www.ilovetwinkiss.com/specials

https://www.facebook.com/TwinkissClayton

https://www.claytonnj.com/1496/Twin-Kiss-Drive-In

Open: Sunday-Thursday 11:00am-10:00pm/Friday-Saturday 11:00am-11:00pm

My review on TripAdvisor:

https://www.tripadvisor.com/Profile/R4960NKjustinw/mediabatch/14543463?m=19905

The Twin Kiss Drive Inn at 25 South Delsea Drive in Clayton , NJ

The restaurant has been around since 1955 and one of those classic restaurants in New Jersey

During the Firemen’s Convention and on a more recent trip to South Jersey, I had passed by Twin Kiss, a local family restaurant in Downtown Clayton, NJ. It was one of those family chain restaurants that kept its identity even after the rest of the chain folded.

I loved the menu and stopped for ice cream as a snack to continue on with my journey. I planned on coming back for lunch the next time I returned to the area.

When I came back a month later to visit a series of museums in the area for my blog, I stopped for lunch and enjoyed a delicious meal. I love these little places on the back roads. The food is wonderful and the service is personable and friendly.

History of Twin Kiss Drive Inn:

(from the Clayton Historical Museum website)

https://www.facebook.com/ClaytonHistoric

Twin Kiss Drive In, at 25 S. Delsea Drive, has been a CLAYTON icon since 1955 when George W. and Mary Lillian “Lilly” Kasper opened the ice cream franchise. The couple borrowed $5,000.00 and bought into the brand-new Twin Kiss franchise (Photo 1 & 2), opening several locations throughout Pennsylvania, coming to CLAYTON opening that stand on May 19, 1955 .

In 1959, when Twin Kiss developed a sandwich unit, Lilly joined George full time, and they worked side by side for over 40 years. They ran it for 46 years until retiring in 2001. New owners, John and Stacey Chamberlin (Photo 5), took over in 2001.

Twin Kiss Drive Inn and their Mission Statement:

(from the restaurant website)

Welcome to Twin Kiss Drive-In, a beloved local staple in Clayton, New Jersey, where great food and classic drive-in charm come together.

Proudly owned and operated by Stacy and John Chamberlain, Twin Kiss Drive-In is built on a simple idea: serve quality food, create a welcoming atmosphere, and give the community a place to gather and enjoy. Whether you’re stopping by for a quick bite, bringing the family for a casual night out, or reliving a bit of nostalgia, Twin Kiss offers an experience that feels both timeless and uniquely local.

For years, Twin Kiss has been known for its friendly service, classic American favorites, and that unmistakable drive-in vibe. Stacy and John are hands-on owners who take pride in maintaining the tradition while continuing to make the space feel fresh, inviting, and community-focused.

More than just a place to eat, Twin Kiss Drive-In is a part of Clayton’s story—a spot where memories are made, from summer nights and after-game stops to everyday moments worth savoring. We’re grateful to be part of this community and look forward to serving you.

The front of the restaurant

The ice cream and dessert menu

The sandwich and sub menu

The delicious Salted Caramel with Pretzel Ice Cream I had that day and this was a small!

Driving through on a recent visit, I stopped for lunch and had a craving for a cheesesteak. So I ordered a Fat Cheese steak with Wiz, a side of fries and a Vanilla Malted. It was a wonderful lunch on a cool day.

My lunch

The Cheesesteak is made of steakems with long thin slices of beef with a generous portion of Cheese Wiz on a soft chewy roll. It was delicious. The perfect comfort food.

The Cheesesteak with Wiz

The Cheesesteak was so good!

The French fries were freshly made and were hot and crisp and served in a over-sized bag.

The fresh French Fries

The Vanilla Malted is made with vanilla ice cream that is made on premise. It was thick creamy and delicious.

The Vanilla Malted

The malted Vanilla Milkshake was so rich and creamy.

The freshly made Vanilla ice cream really make the milkshake

Later that afternoon after visiting all the museum sites that I had wanted to see and finishing my work, I returned to Twin Kiss for dessert.

I went through the listing of ice cream flavors and could not decide, so I got a medium sundae and chose three flavors, Double Chocolate Fudge, Birthday Cake and Strawberry Cheesecake.

I loved the way they served their ice cream

They layered the ice creams one on top of the other creating a colorful treat. All their ice is made on premise and the ice cream was rich, dense and sweet.

Each one dug into the next flavor giving them a complex taste

The combination of the Strawberry Cheesecake and the Birthday Cake with their pieces of cake and sweet frostings made for an extra rich dessert

The restaurant will be closing on November 15th for the season not reopening until the end of March so you have to visit soon.

Watching the sun start to set at the restaurant that day

The end of the summer roses on the fence in the back parking lot

Twin Kiss with its reasonable and limited but homey menu is the restaurant that every community wishes it had. It is the perfect family restaurant.

Day Three Hundred and Ninety-Two The start of the NJ State Firemen’s Convention and a visit to Cape May, NJ September 17th-20th, 2026

I can’t believe that a whole year passed and I am back to Wildwood for the NJ State Firemen’s Convention. Time just keeps zipping by each year.

Just before the Convention, I left a couple of days before and visited my mother and her partner since I will not see them again until the Christmas holiday. This is when I give them both the first part of their Christmas present and take them to dinner at a restaurant of their choice. They chose Blue Coast in Rehoboth Beach as their present, the same restaurant we celebrated Mother’s Day. The food was really good but the service was a little off. I do not think they had enough help that evening. Still we had a very nice time.

Blue Coast at 30115 Veterans Way in Rehoboth Beach, DE

https://www.bluecoastbethany.com

https://www.instagram.com/bluecoastseafoodgrill/?hl=en

My review on TripAdvisor:

https://www.tripadvisor.com/ShowUserReviews-g34048-d12528474-r1078144636-Bluecoast-Rehoboth_Beach_Delaware.html?m=19905

The inside of the restaurant

The food at Blue Coast is always wonderful and I am glad they made the choice. With the Christmas holidays here before you know it, getting one Christmas present out of the way makes things easier. Plus we had a ball!

My mother and I at dinner for her ‘early Christmas’ present

The Fried Calamari we shared

The food was really a standout. My mother’s partner and I shared the Fried Calamari, which they make really well and was perfectly cooked and not greasy and for my main entree, I had the Fried Shrimp with French Fries. I had not eaten this much fried food in one sitting in a long time and I considered it a rare treat.

The Fried Shrimp entree

Before I left my mother’s house for the Convention, she prepared an amazing French Toast breakfast for me while they enjoyed all the doughnuts and pastries I brought from Mills bakery. My mother still likes to spoil me at my age. This is when it is fun to have parents who care!

Having breakfast with my mother before the Convention and we talked through the meal

The Raison Bread French Toast was delicious

The it was off to the Lewes-Cape May Ferry Terminal for my annual trip from Lewes, DE to Cape May, NJ. The trip takes about an hour and forty-five minutes and on a nice sunny not only is quicker but the views are amazing. Dolphins traveling along side of us made the trip more interesting as the whole ferry moved to one side of the boat every time they passed by. I think they just wanted the attention and know what we were doing.

The Lewes Cape May Ferry Terminal on the Lewes, DE side of the ride

https://www.facebook.com/cmlferry

https://www.tripadvisor.com/ShowUserReviews-g34028-d1172802-r1078222325-Cape_May_Lewes_Ferry-Lewes_Delaware.html?m=19905

Enjoying the beautiful weather on the patio

It was a beautiful day that morning and many of the patrons were either at the bar or eating an early lunch at the restaurant. It was also enjoyable to listen to music at the bar. I think many of the locals enjoy eating here just for the views and watching the ferries coming and going.

The restaurant and bar were really busy that afternoon

The ferry looks so graceful as it enters the port in Lewes, DE

My video on the ship arriving

I swear everyone makes a B line to the concession stand for snacks when I get on one of these ferries. During the holidays when I take the ferry over to Cape May, I have enjoyed their egg sandwiches.

They really stock this place and have a nice selection of snacks

Depending on the weather, it can take between an hour and a half to get to Cape May from Lewes or when the water is rough like in December, two hours. The views are beautiful

Entering the Cape May coastline during the late summer of 2026

Arriving in Cape May

The Chalfonte Hotel at 301 Howard Street

https://www.chalfonte.com

My TripAdvisor review:

https://www.tripadvisor.com/ShowUserReviews-g46341-d79381-r1078871684-The_Chalfonte_Hotel-Cape_May_Cape_May_County_New_Jersey.html?m=19905

The front of the hotel was preparing for the start of the Thursday night ‘Howard Street Ramble’

https://www.chalfonte.com/entertainment.html

The crowds get bigger every year

The start of the ramble at 6:30pm

The Howard Street Ramble Concert

The concert continued

The concert continued into the early evening and the end of the Summer brought darkness earlier in the evening. I could not understand why it was getting dark around 7:30pm. I was used to it at 8:30pm. The crowds kept getting busier as the evening wore on.

The Ramble in the evening

The audience really grew

The Ramble

I loved the performance of ‘Let My Love Open the Door” at the Howard Street Rumble

I was not hungry after such a big breakfast and a snack, so I just wanted a slice of pizza but not much was open this late at night so I walked around the beach after the concert was over and found Blue Moon Pizza open late. It was really quiet and it must have been quiet for a while because the counter guy and the owner/pizza maker looked bored.

Blue Moon Pizza

https://www.bluemoonpizzamenu.com

My review on TripAdvisor:

https://www.tripadvisor.com/ShowUserReviews-g46341-d393953-r1078221648-Blue_Moon_Pizza-Cape_May_Cape_May_County_New_Jersey.html?m=19905

The selection was limited that night

The place was dead until I got there

My dinner that night and the Cheese pizza was quite good for a slice that was warmed

The strange part of the meal was it was about 10:00pm when I finished and it looked like the restaurant had been quiet for a while. While I was eating a party of four came in and ordered a large pizza, then another gentleman walked in and ordered four slices to go and then another couple came in and ordered another four slices and they needed to make another cheese pie for the case. When I left, there were seven people eating in the pizzeria and another couple walked in as I was leaving. The owner came out into the dining room to see what was going on and then gave me a big smile like I brought all these people into his pizzeria. Even I was surprised by all this at this time of night.

I just walked along the shore line for the rest of the evening and then through Washington Mall (Cape May’s Downtown) before going to bed. I was exhausted both from work and the trip and needed a little R & R. When I got back to the hotel, it was later in the evening and it had that creepy, ominous look about it. Sometimes it looks like ‘The Overlook Hotel’ from ‘The Shining’.

The Chalfonte Hotel at night after ‘The Ramble’ was finished.

I was staying in one of the back rooms on the second floor. I felt like I was walking down haunted halls.

Especially with old pictures of the hotel and faded bathing beauties line the walls of the hallway. Late in the evening, you feel like you are in the “Overlook Hotel” in the “The Shining”

Touring the Haunted halls of the Chalfonte Hotel

My comfortable room for the next three days of the Convention

I slept like the dead that night and even if there were a ghost haunting the halls they could not have woken me up. I slept for a solid eight hours and woke up to a beautiful sunny morning.

The morning of the Convention I got up at eight and got ready to head over to Wildwood. I had time before our 11:00am meeting a so I decided to treat myself to breakfast on the Veranda at The Magnolia Room, the hotel’s signature restaurant. It was a beautiful, sunny morning so it was perfect to eat outside.

Dining on the Veranda of the hotel on the first morning at The Magnolia Room

https://www.chalfonte.com/the-magnolia-room.html

My review on TripAdvisor:

https://www.tripadvisor.com/ShowUserReviews-g46341-d1839146-r1078869669-Magnolia_Room_Restaurant-Cape_May_Cape_May_County_New_Jersey.html?m=19905

No one was up yet so it was quiet that morning

They have a nice but limited breakfast menu. I miss their breakfast buffet

I ordered the Challah bread French Toast with bacon

Though I miss the old Breakfast Buffet at the Magnolia Room before COVID, the breakfasts on the porch are part of my first day meetings ritual. On a nice warm morning, there is nothing like it and the French Toast was really good.

It did not look like a lot but I was stuffed after breakfast

The French Toast was excellent and I highly recommend ordering it

It was nice to just sit back and enjoy breakfast on this warm sunny morning before a long day of meetings. With all the grading, scheduling and driving and running around between the prior week and this week, I needed this break.

This is the way to dine in the morning

I got to the Convention Center early and checked in and wondered into the empty Convention Hall before the meeting. To start the meeting, the Wildwood Fire Department Honor Guard and the Bergen County Pipe and Drum performed to open the meeting along with a very loud and heartfelt ‘Pledge of Alliance”. You have never heard it recited until you are with over a thousand firefighters reciting it all at once.

The start of the meeting as the Wildwood Color guard entered with the Bergen County Pipe and Drum

The video of the Pipe and Drum and Color Guard

One of the main speakers was Donna Busch’s, whose husband the Buschio Exam is named after who helps so many firefighters with full medical exams.

After several hours in the meeting, we finished for the day and I walked down the Boardwalk for lunch. I knew where all wanted to go and made a beeline to Franconi’s Pizzeria on the Boardwalk.

Walking on the Boardwalk in Wildwood, NJ after the first Convention meeting

What really surprised me that afternoon was how quiet the Boardwalk was for lunch. Normally the Boardwalk is bustling with people but for some reason only the restaurants closest to the Convention Center were busy and that was it.

Walking around the Morey Piers whose staff was preparing for that evening when it opened at night

The second bend of the Boardwalk was very quiet that Friday afternoon

What was crazy was the number of restaurants loaded with food on their cases and extra staff all sitting around with cellphones waiting for people to come. I had never seen this before at a Convention meeting afternoon.

There was not a lot of people on the Boardwalk and when I got to Franconi’s Pizza. I was one of three customers at the restaurant after hundreds of guys had just attended meeting down the Boardwalk.

Franconi’s Pizzeria at Oak Avenue and the Boardwalk

https://www.franconispizza.net/Welcome.tpl?action=nc&from=Top133&thisurl=/Welcome.tpl

https://www.facebook.com/p/The-Official-Franconis-Pizza-Wildwood-100063500205984

My review on TripAdvisor:

https://www.tripadvisor.com/ShowUserReviews-g46931-d4441386-r1078898162-Franconi_s_Pizzeria_Ristorante-Wildwood_Cape_May_County_New_Jersey.html?m=19905

My review DiningonaShoeStringinNYC@Wordpress.com:

I stopped in for lunch after the first set of meetings. I did not want to have a huge lunch because I had plans for dinner. So I thought I will just order sausage calzone. Big mistake, the thing was huge!

When the waitress brought it out, I thought she brought me the large one. This is the small!

I wondered how I would finish this thing

This calzone was the size of a small pizza

The calzone was filled with lots of cheese and sausage and came with the restaurants delicious red sauce. This could have fed two people.

It was delicious and what a lunch

After a meal like this, I needed a long walk on the Boardwalk and then walked the length of the Boardwalk to North Wildwood and back. When I walked back it seemed emptier than before.

I took a pit stop through Douglas Candies on the Boardwalk when I saw the candy demo in the window and the festive Halloween displays.

Douglass Fudge on the Boardwalk at 3300 Boardwalk

https://douglasscandies.com

My review on TripAdvisor:

https://www.tripadvisor.com/Restaurant_Review-g46931-d3257597-Reviews-Douglass_Fudge-Wildwood_Cape_May_County_New_Jersey.html?m=69573

My review on LittleShoponMainStreet@Wordpress.com:

The one product I really like at the store is their candy bars especially their milk chocolate. They are a bit pricy but a once in a while treat is a good thing. You can always taste the richness in freshly made chocolate and their chocolate bars are the best. Their moi taffy was delicious too when they were sampling it.

The delicious taffy and assorted candies

The decorated Candy Apples

Each counter has a different type of candy and even in early September, the store was being decorated for Halloween. This smiling witch greeted customers at the door. There was all sorts of products being packaged for the Halloween when I was there and the store was creatively decorated for the holidays.

The store decorated for Halloween

The store was decorated early for Halloween

After I was finished with my walk of the Boardwalk, I planned on coming back later in the evening after dinner. I just wanted to get back to the hotel and relax for awhile.

When I got to Cape May, I put my feet in the ocean and enjoyed my walk along the beach. It was one of those beautiful sunny late afternoons. The water was a little rough as a Nor’easter was supposed to be heading up the coast later next week but for now the perfect late Summer afternoon.

Walking along the beach in Cape May

My video of the shore

The beach was perfect and the water was so warm and because most of the kids were back in school at this point it was quiet on the beach.

The waves were so relaxing

My video on the waves

The Ravioli House at 102 East Bennett Avenue in Downtown Wildwood, NJ

https://theraviolihousewildwood.com/

https://theraviolihousewildwood.com/menu-n-bar

My review on TripAdvisor:

https://www.tripadvisor.com/Restaurant_Review-g46931-d393862-Reviews-The_Ravioli_House-Wildwood_Cape_May_County_New_Jersey.html?m=19905

My review on LittleShoponMainStreet@Wordpress.com:

For dinner that evening I kept with my annual tradition on the first night of Convention and it was a trip to the Ravioli House in Downtown Wildwood. I dined there for a late dinner and ordered the Lasagna with a side of meatballs and came with bread and a House Salad. The meal was excellent.

The House Salad with fresh bread that I enjoyed before my Lasagna dinner

The Lasagna at Ravioli House is the type you might find in the Emilo-Romano section of Italy. It is layered with two different types of meat, two different types of cheese and slices of hard-boiled eggs baked between the homemade lasagna sheets and then topped with their homemade red sauce. It is decadent and delicious. They served it with two homemade Pork Meatballs that were excellent.

The Lasagna dinner also came with two homemade meatballs

They give you a sizeable slice of Lasagna loaded with meats, cheese and sliced hardboiled eggs

Yum!

The restaurant closes for the season on October 13th, so there will be no more trips until next year so I planned on dining here both nights of the Convention.

I was so stuffed from dinner, I had no interest in dessert and more interested in a long walk on the Boardwalk to work off both lunch and dinner. The lights had come on and the whole Boardwalk takes on a fantasyland look to it.

The Boardwalk was busier in the evening

The Boardwalk was much busier in the evening than it had been in the afternoon but still not what it once was in years past. It’s a sign of the times with this economy. I am used to it being much more crowded with families.

It got busier by the Morey Amusement Piers, where the park was celebrating Octoberfest

The Morey family extends their season for the Firemen’s Convention and the park was pretty busy that night with the young families. All the rides were full force and there was such an energy on this part of the Boardwalk. It is almost bittersweet because after this weekend, the piers close until next May.

The entrance to the Morey Piers that evening

https://www.moreyspiers.com

https://en.wikipedia.org/wiki/Morey%27s_Piers

My review on TripAdvisor:

https://www.tripadvisor.com/ShowUserReviews-g46931-d673372-r1080674247-Morey_s_Piers-Wildwood_Cape_May_County_New_Jersey.html

The piers were lit like a fantasyland that evening

Video of the pier at night

The rides were so colorful on that Friday night

The Garage bands they had that evening were good but not great. Some of the singers were a bit off key but still some of them brought energy to the park and it was a lot of fun that night. They really had the crowd moving around the dance floor in front of the stage.

The opening of ‘Octoberfest’ that evening

My video on the concert with the group singing “I’m a Believer” by the Monkeys

I stayed until about 9:00pm and then wanted to head back to the hotel. We had voting in the early morning and then after that I had to head up to Vineland to visit the Vineland Historical Society Museum in Downtown Vineland, NJ. So I had some running around to do the next day.

It was another good night’s sleep at the hotel and then back to Wildwood for breakfast and voting. It was another beautiful sunny morning and I love the drive between Cape May and Wildwood through the marshes.

The Chalfonte Hotel in the early morning. The wedding party who were in house the night before had filled up the patio for breakfast.

The drive between the two towns is beautiful in the late summer with the tall grasses and green trees. Fall had not hit yet so the last vestiges of Summer were still here. You have stop and look at their gracefulness. You can see all the birds digging for their breakfast.

The local highway between the two towns along the shoreline

The marshes in the late Summer

The views of the marshes are spectacular in the early morning

I got to the Convention Center for voting at 8:00am and was able to take a picture of the Wildwood Boardwalk when it was quiet.

The Boardwalk and the beach are quite beautiful in the early morning

I got to the Convention Center which I could not believe was that busy that early in the morning. I guess everyone else had the same idea to vote early and start their day as well.

The entrance to the Wildwood Convention Center in the morning

After I left voting and got back to the Boardwalk to go have breakfast, everyone on the Boardwalk stopped as they played the National Anthem at 9:00am sharp. If you want to see patriotism, watch hundreds of firefighter s and their families stop, remove their hats and sing ‘God Bless America’. It is quite a site.

Everything stopped for the National Anthem

I have to say that I was very impressed and proud to be a member of the fire service. With all the problems we have in this country, it is nice to see that some people still believe in it. The whole Boardwalk stopped for this.

This led to two more patriotic songs and then everyone went back to their morning. I walked down the Boardwalk to Franconi’s Pizzeria, who was having their annual Firefighters specials for breakfast.

I loved the Lorax sign on the Boardwalk

I love coming to Franconi’s for any meal. The food is so reasonable, the service always so welcoming and meals excellent. In all the years I have been coming here, I have never had a bad meal.

Franconi’s Pizzeria at 3300 Boardwalk on the second bend of the Boardwalk

The lunch was so good that I stopped in for breakfast the next morning. I had one of the Firemen’s Special Breakfast’s that had three eggs, your choice of bacon or sausage, hashbrowns and two blueberry pancakes (I paid three dollars extra for these but well worth it).

The Firemen’s Special of Three Eggs with Sausage and Hashbrowns and two large Blueberry pancakes

They did not skip on the blueberries in the Blueberry Pancakes

The Scrambled eggs were excellent and everything on the plate was perfectly cooked and spiced

I don’t what it is about Franconi’s that makes it so special to eat here. Maybe it is the location on the boardwalk so close to the beach and the sea air or the sounds of the ocean and the boardwalk or just people enjoying themselves.

What a breakfast!

I walked the Boardwalk for a bit since it was such a beautiful morning and then headed out to Vineland, NJ for a visit to the Vineland Historical Society Museum. The Museum Director had reached out to me about a year earlier to come for a visit and everytime I tried to go, it just did not work out. Before I left for Wildwood, I had Googled the museum for hours and it just happened to be open the weekend of the Convention so off I went up the back highways to Downtown Vineland, NJ.

I had not been to Vineland since my father had worked for Vineland Industries back in 1974, so it had been a long time and I hardly remember it. Downtown Vineland is still vibrant in some ways but could use some more businesses. The historical society was located just off the downtown area and located in a beautiful building that had been built for the museum around the turn of the last century.

The front of the Vineland Historical Society Museum at 108 South Seventh Street in Downtown Vineland, NJ

https://discovervinelandhistory.org

My review on TripAdvisor:

https://www.tripadvisor.com/ShowUserReviews-g46890-d28176052-r1078896843-Vineland_Historical_Society-Vineland_New_Jersey.html?m=19905

My review on VisitingaMuseum.com:

On my off time from the Firemen’s Convention after voting, I had planned to visit a group of small museums in Cumberland and Glouster Counties in New Jersey. Most of the small ones were closed or had changed their hours online but the Vineland Historical Society was open for touring and was having a speaker that day. I had been invited to come by the President of their Board of Directors about a year earlier so I was glad that I was able to visit this weekend where the schedules matched up.

What an interesting museum with its focus not just on the history of the Town of Vineland but of the surrounding communities and the impact that Vineland had and has on Urban Design, Farming, Manufacturing and Inventions that contribute to the whole country.

About the Museum:

The museum had been designed as a Historical Museum for community leaders who wanted to share their love of historical objects and the past history of the community. This is what built the collection over the years. Each section of the museum tells a different part of Vineland’s history from the community events like its “100th Anniversary” of the town, the history of the Police, Fire and Veterans of Foreign Wars, members of the community who contributed to Women’s Suffrage and to the number of everyday products we use like Grape Juice and Marshmallow Fluff that were invented here. Each section of the museum tells an interesting story.

The museum is a stop on the Woman’s Suffrage Tour

The Mission of the Museum:

The Vineland Historical and Antiquarian Society is the oldest local historical society in New Jersey and its museum is the oldest purpose-built museum in the State of New Jersey. The Society is dedicated to collecting and preserving artifacts and records related to Vineland and the South Jersey region, and to sharing that material with visitors through exhibits, programs and other appropriate venues. Vineland has a rich, culturally-diverse past that is reflected through our collections. To learn more, please contact us or make an appointment to visit. 

The Rain Garden outside the museum

The Rain Water Garden sign

The Rain Water Garden outside the museum was in full bloom at the Summer and you could see that the garden was trying to attract butterflies and other insects that would help pollinize the garden. It must be very colorful during the Spring.

The first floor of the museum is the lecture room, the library and the gift shop along with local artifacts and the Glass Manufactured Gallery

The main gallery was set for a lecture later that afternoon. On all sides of the museum tell the story and the timeline of Vineland and the surrounding communities. There is the City of Vineland and Vineland Borough and Landis Township in 1952. So you see the artifacts of the farming communities and those of the developing City (Wiki).

https://en.wikipedia.org/wiki/Vineland,_New_Jersey

The early views of the museum with the original heating unit and turn of the century shell art

Historical community information

The First floor collection of artifacts

The bust of Charles K. Landis, who founded the town

The display of the early Women’s Suffrage Movement in town, which helped women earn the right to vote. New Jersey was an early pioneer in the Movement.

The photo of Portia Kellogg Chase, an early leader in the Women’s Suffrage Movement in Vineland, NJ

https://en.wikipedia.org/wiki/Portia_Gage

The artifacts on the start of the early creation of a local family business. Putting shovel to the ground.

Early musical instruments that were part of both home and social life

The portraits of early leaders of the community and artifacts related to their families

The portrait of Charles K. Landis

https://en.wikipedia.org/wiki/Charles_K._Landis

https://www.cumberlandcountynj.gov/Charles-K-Landis

https://atlanticcityweekly.com/the-complex-life-of-charles-k-landis/article_ab932703-da12-5ee7-aa26-a1c425eb347d.html

The portrait of Portia Kellogg Chase as a young bride

https://en.wikipedia.org/wiki/Portia_Gage

https://www.findagrave.com/memorial/206936062/portia-gage

The portrait of John Gage

https://en.wikipedia.org/wiki/John_Gage_(19th-century_landowner)

https://www.findagrave.com/memorial/236816796/john-gage

Made in Vineland: A Celebration of Local Inventors and Their Creations:

The exhibition highlights the remarkable people and ideas born right here in Vineland. From everyday household items to groundbreaking innovations in transportation, food, tools, and telecommunications, this special 2026 exhibit tells the stories of local inventors whose creations shaped daily life far beyond our city. Visitors are invited to explore these inventions and the fascinating individuals behind them during our Open House held every third Saturday of the month.

The ‘Made in Vineland’ exhibition:

The inventions of the Flower vase, the Woodruff Train Car and the Self Adjusted Plane

The inventions of Angel Food Cake Marshmallow fluff

The inventions of the Grape Juice industry and Skee-ball game

The post office desk from the turn of the last century

Just off the side of the main room is the Blown Glass Room. The area is known for special sand that is used for glass making. This made the State of New Jersey one of the leading manufacturers of glass in the country at the time.

https://www.beachcombingmagazine.com/blogs/news/new-jersey-the-birthplace-of-the-american-glass-industry?srsltid=AU7gw4VmSsTWgq56VQaUU1IgBpYBhNDyFzMGxARg4JFXY0pb6nKkrDiF

The Blown Glass Room

Each of the cases displays glass for different purposes and for different industries made by different companies. The museum has a very extensive collection of glass.

The Blown Glass Room

The Blown Glass Room

Since the other museums closed around 1:00pm, I decided to head back to Cape May. I would have to visit these small local museums on my next trip to the area. Both the Matchbox Road Museum at 15 Pearl Street in Newfield, NJ and the Clayton Historic Museum at 29 East Avenue in Clayton, NJ both had limited hours that I missed on my trip to the area. For the next time.

The Matchbox Road Museum at 15 Pearl Street in Newfield, NJ

https://www.facebook.com/MatchboxRoadMuseum

My review on TripAdvisor:

https://www.tripadvisor.com/Profile/R4960NKjustinw/mediabatch/14537611?m=19905

My review on VisitingaMuseum.com:

The Clayton Historical Museum

The Clayton Historical Museum at 29 East Avenue in Clayton, NJ

https://claytonhistoric.org

My review on TripAdvisor:

https://www.tripadvisor.com/ShowUserReviews-g46360-d34700651-r1078559697-Clayton_Historical_Museum-Clayton_New_Jersey.html?m=19905

My review on VisitingaMuseum.com:

Along the local highway coming back from the Clayton Historic Museum, I passed Twin Kiss, a small restaurant and ice cream stand that looked like time had passed by. One of these little establishments that dot parts of New Jersey that once well travelled roads.

The Twin Kiss Drive Inn at 25 South Delsea Drive in Clayton, NJ

https://www.ilovetwinkiss.com

My review on TripAdvisor:

https://www.tripadvisor.com/ShowUserReviews-g46360-d34704095-r1078903713-Twin_Kiss_Drive_Inn-Clayton_New_Jersey.html?m=19905

My review on DiningonaShoeStringinNYC@Wordpress.com:

The restaurant has been around since 1955 and one of those classic restaurants in New Jersey

History of Twin Kiss Drive Inn:

(from the Clayton Historical Museum website)

https://www.facebook.com/ClaytonHistoric

Twin Kiss Drive In, at 25 S. Delsea Drive, has been a Clayton icon since 1955, when George W. and Mary Lillian “Lilly” Kasper opened the ice cream franchise. The couple borrowed $5,000.00 and bought into the brand-new Twin Kiss franchise, opening several locations throughout Pennsylvania, coming to CLAYTON opening that stand on May 19, 1955 .

In 1959, when Twin Kiss developed a sandwich unit, Lilly joined George full time, and they worked side by side for over 40 years. They ran it for 46 years until retiring in 2001. New owners, John and Stacey Chamberlin, took over in 2001.

Twin Kiss Drive Inn and their Mission Statement:

(from the restaurant website)

Welcome to Twin Kiss Drive-In, a beloved local staple in Clayton, New Jersey, where great food and classic drive-in charm come together.

Proudly owned and operated by Stacy and John Chamberlain, Twin Kiss Drive-In is built on a simple idea: serve quality food, create a welcoming atmosphere, and give the community a place to gather and enjoy. Whether you’re stopping by for a quick bite, bringing the family for a casual night out, or reliving a bit of nostalgia, Twin Kiss offers an experience that feels both timeless and uniquely local.

For years, Twin Kiss has been known for its friendly service, classic American favorites, and that unmistakable drive-in vibe. Stacy and John are hands-on owners who take pride in maintaining the tradition while continuing to make the space feel fresh, inviting, and community-focused.

More than just a place to eat, Twin Kiss Drive-In is a part of Clayton’s story—a spot where memories are made, from summer nights and after-game stops to everyday moments worth savoring. We’re grateful to be part of this community and look forward to serving you.

The front of the restaurant

The ice cream and dessert menu

The sandwich and sub menu

The delicious Salted Caramel with Pretzel Ice Cream I had that day and this was a small!

Twin Kiss Drive Inn is one of those classic New Jersey restaurants that every town should have in them. After my visit to Twin Kiss for dessert, I drove back to Cape May through the back roads, visiting towns that I had never been to and driving down roads that once had been the major highways in this region.

The funny part about traveling some of these local highways is that I felt like I wasn’t even in New Jersey anymore. I felt like I was in small towns in Alabama or something. This is the way I feel sometimes when I visit small towns in the Hudson River Valley.

Once you leave the more ‘popular’ tourism towns like Rhinebeck, you visit these more ‘local’ towns and you feel like you are visiting the place that time forgot. I will have to make a special road trip back next month to visit some of the local museums.

I got back to Cape May with plenty of time to walk around. Unfortunately the hotel was hosting another wedding and I just wanted to get away from that. Cape May was really busy that night now that the Convention meeting was over so couples and families were running around the town.

I changed my clothes and went back to Wildwood for dinner and to walk the Boardwalk to work off meals. My goal was to go to the Ravioli House for dinner one last time because I knew it would be closing in two weeks.

The town had quieted down since the Firemen’s Parade was over and I think a lot of people had headed home. I just wanted another night at the shore to relax now that my work was done. I had another excellent evening.

I was so happy with dinner the night before, that I decided to have dinner there again my last night at the shore. The restaurant closes for the season on October 13th, so there will be no more trips until next year.

What I really enjoy about the restaurant is starting with their house salad with homemade dressing

The salads are so crisp and fresh

Dinner was the Shrimp Scampi with homemade linguine

After several days of fried foods and heavy sauces, I decided to order something lighter and ordered the Shrimp Scampi, which came with a lemon and wine sauce. It blended in wonderfully with the fresh cooked pasta. The sauce had a creamy consistency.

The jumbo shrimp were perfectly cooked and were sweet and tender

The meal was delicious and the seafood was so fresh

After dinner was over and I was thoroughly stuffed from both the meal and dessert, I enjoyed another night of walking the Boardwalk and enjoying the lights.

I watched part of Michigan State-Notre Dame football game on the big screen TV at the Morey Pier. They kept it on low and I watched enough to goal at Notre Dame’s last touch down against us. It was depressing but we held our own for a team that is going through a rebuild.

The lights dazzled my last night on the Boardwalk

Before I left the Boardwalk that evening. I stopped by the Douglass Pavilion for some ice cream. I had never noticed this before and when the menu, it carried such unusual flavors.

The store has a complete ice cream store to compliment the sale of the pints of ice cream in the Douglass Candy store across the Boardwalk. This way you can taste the flavors before you buy them. The store was getting ready for the Halloween holiday season so it was all about pumpkins and Jack-0-Lanterns.

The Douglas Creamery is across the Boardwalk from the store

https://www.facebook.com/p/Douglass-Creamery-61590657605263

https://www.instagram.com/douglasscreamery/?hl=en

The menu and flavors of the ice creams that you can choose from. The ice creams are homemade and themed with some of the candy items in the store

I loved the selection of flavors and some included the candies that they sell in the store. The flavors were also geared toward the Fall with Pumpkin and Apple Cider Doughnut flavors.

The tables and the store were decorated for Halloween

I chose the Molasses Paddy (which is a candy they are known for) and the Apple Cider Doughnut ice cream

The ice cream is rich and delicious and they give you nice sized scoops

The store is getting ready for Halloween

I got back to the hotel as the wedding broke up and the hotel had that eerie late evening look to it. I love the look of this old hotel. It looks like the ghosts from the past still visit it.

The Chalfonte Hotel on my last evening

I woke up the next morning like I slept for a year. I got nine hours of sleep. It was overcast that morning and I was still full from dinner and the ice cream the night before. Since I didn’t foresee coming back to the shore, I decided to just have a piece of pastry at the Ravioli House Pastry Shop, take another quick walk on the Boardwalk and then head home.

The Wildwood Boardwalk on the last day of my trip

The Morey Pier was quiet in the early morning and I believe was closed for the season

My video of watching the Ferris Wheel

I stopped at the Ravioli House for breakfast on my last morning of the Convention. I was getting tired of Pancakes, Bacon and Eggs and wanted something different. I had seen pastries in the case I had always wanted to try so I returned one last time before I headed home.

The Ravioli House Bake Shop has a wonderful assortment of bakery treats

https://www.raviolihousewildwood.com/copy-of-menu

https://www.instagram.com/theraviolihouse/?hl=en

The assortment of cookies and puffs

The assortment of cakes and pastries

The seating area in the pastry shop allows people to talk amongst themselves

Since my dinners were so filling, I never got a chance to try two of the desserts I had wanted in the last two visits to the restaurant so I stopped in the bakery and had breakfast here ordering a Cassata Cake and a Napoleon with fruit. I could just about finish the Cassata Cake because the pastry was so large and very sweet that I brough the Napoleon home.

The Napoleon and the Cassata Cake with some hot tea with lemon

The Cassata Cake at Ravioli House is very dense and rich and should be shared

The dessert is filled with a mixture of cake, nuts and liquors

The Napoleon I saved for later

I was on a major sugar high on the way home that morning. I knew this would be going on the three hour trip home. I was surprised how quickly I got home that afternoon. I figured everyone else had checked out the day before.

It was another successful trip for my Fire Department Convention work and my blogging for all the Travel sites. I got a lot accomplished this weekend. We got the voting for the Convention done that we wanted and I had another set of museums that I had visited or planned to visit in the future. Now on to Halloween.

Places to Stay:

Chalfonte Hotel

301 Howard Street

Cape May, NJ 08204

(609) 884-8409

https://www.chalfonte.com

My review on TripAdvisor:

https://www.tripadvisor.com/ShowUserReviews-g46341-d79381-r1078871684-The_Chalfonte_Hotel-Cape_May_Cape_May_County_New_Jersey.html?m=19905

Places to Eat:

Blue Coast Restaurant & Grill

30115 Veterans Way

Rehoboth Beach, DE 19971

(302) 278-7395

https://www.bluecoastrehoboth.com

Open: Sunday-Thursday 11:30am-9:00pm/Friday-Saturday 11:30am-10:00pm

My review on TripAdvisor:

https://www.tripadvisor.com/ShowUserReviews-g34048-d12528474-r1078144636-Bluecoast-Rehoboth_Beach_Delaware.html?m=19905

Blue Moon Pizzeria

425 Beach Avenue #25

Cape May, NJ 08204

(609) 884-1170

https://www.capemaybluemoonpizza.com

Open: Sunday-Saturday 11:00am-2:00am

My review on TripAdvisor:

https://www.tripadvisor.com/ShowUserReviews-g46341-d393953-r1078221648-Blue_Moon_Pizza-Cape_May_Cape_May_County_New_Jersey.html?m=19905

Magnolia Room at the Chalfonte Hotel

301 Howard Street

Cape May, NJ 08204

(609) 884-8409

https://www.chalfonte.com/the-magnolia-room.html

Open: The restaurant is seasonal so please refer to the website.

My review on TripAdvisor:

https://www.tripadvisor.com/ShowUserReviews-g46341-d1839146-r1078869669-Magnolia_Room_Restaurant-Cape_May_Cape_May_County_New_Jersey.html?m=19905

The Ravioli House & Pastry Shop

102 East Bennett Avenue

Wildwood, NJ  08260

(609) 522-7894

https://theraviolihousewildwood.com/

https://theraviolihousewildwood.com/menu-n-bar

Open:  Sunday-Saturday 10:00am-10:00pm (Seasonal)

My review on TripAdvisor:

https://www.tripadvisor.com/Restaurant_Review-g46931-d393862-Reviews-The_Ravioli_House-Wildwood_Cape_May_County_New_Jersey.html?m=19905

My review on LittleShoponMainStreet@Wordpress.com:

Franconi’s Pizzeria & Ristorante

On the Corner of Oak Avenue & The Boardwalk

Wildwood, NJ 08260

(609) 522-2800

https://wildwood.orderfranconispizzeria.com/

Open: Please check website for Seasonality

Sunday & Monday 10:00am-10:00pm/Tuesday-Thursday 5:00pm-10:00pm/Saturday 10:00am-10:00pm

My review on DiningonShoeStringinNYC@Wordpress.com:

Twin Kiss Drive Inn

25 South Delsea Drive

Clayton, NJ 08312

(856) 881-8511

https://www.ilovetwinkiss.com/specials

https://www.facebook.com/TwinkissClayton

https://www.claytonnj.com/1496/Twin-Kiss-Drive-In

Open: Sunday-Thursday 11:00am-10:00pm/Friday-Saturday 11:00am-11:00pm

My review on TripAdvisor:

https://www.tripadvisor.com/Profile/R4960NKjustinw/mediabatch/14543463?m=19905

Douglass Candies

3300 Boardwalk

Wildwood, NJ 08260

(609) 522-3875

https://douglasscandies.com

Open: Sunday-Thursday 9:00am-5:00pm/Friday-Saturday 9:00am-9:00pm

My review on TripAdvisor:

https://www.tripadvisor.com/Restaurant_Review-g46931-d3257597-Reviews-Douglass_Fudge-Wildwood_Cape_May_County_New_Jersey.html?m=69573

My review on LittleShoponMainStreet@Wordpress.com:

Places to Visit:

Vineland Historical Society

108 South Seventh Street

Vineland, NJ 08360

(856) 691-1111

https://discovervinelandhistory.org

https://www.facebook.com/discovervinelandhistory.org

Open: The third Saturday of each month from 1:00pm-4:00pm

Admission: Free but donations are appreciated

My review on TripAdvisor:

https://www.tripadvisor.com/ShowUserReviews-g46890-d28176052-r1078896843-Vineland_Historical_Society-Vineland_New_Jersey.html?m=19905

My review on VisitingaMuseum.com:

Doo Wop Preservation League Museum

4500 Ocean Avenue

Wildwood, NJ  08260

(609) 523-1975

https://www.facebook.com/Doo-Wop-Preservation-League-The-Wildwoods-NJ-128130849267/

Open: Friday-Saturday 10:00am-2:00pm/ Closed Sunday-Thursday

Fee: Free but they ask for a donation

My review on TripAdvisor:

https://www.tripadvisor.com/Attraction_Review-g46931-d283304-Reviews-The_Doo_Wop_Preservation_League_Museum-Wildwood_Cape_May_County_New_Jersey.html?m=19905

My review on VisitingaMuseum.com:

The Wildwood Historical Society George F. Boyer Museum

3907 Pacific Avenue

Wildwood, NJ  08260

(609) 523-0277

http://www.z.com

Open: Sunday-Saturday-9:00am-2:00pm/Check with the museum in the off season

Fee: Free but they do ask for a donation

TripAdvisor Review:

https://www.tripadvisor.com/Attraction_Review-g46931-d1862508-Reviews-George_F_Boyer_Historical_Museum-Wildwood_Cape_May_County_New_Jersey.html?m=19905

My review on VisitingaMuseum.com:

Clayton Historical Museum

29 East Avenue

Clayton, NJ 08312

(856) 881-3039

https://claytonhistoric.org

https://www.facebook.com/ClaytonHistoric

Open: Sunday-Friday Closed/Saturday 11:00am-1:00pm (every third Saturday)

My review on TripAdvisor:

https://www.tripadvisor.com/Profile/R4960NKjustinw/mediabatch/14542111?m=19905

Matchbox Road Museum

15 Pearl Street

Newfield, NJ 08344

(609) 381-2332

https://www.facebook.com/MatchboxRoadMuseum

Open: Sunday-Friday Closed/Saturday 10:00am-2:00pm or by appointment

My review on TripAdvisor:

https://www.tripadvisor.com/Profile/R4960NKjustinw/mediabatch/14537611?m=19905

Morey Piers

3501 Boardwalk

Wildwood, NJ 08760

(609) 729-7300

https://www.moreyspiers.com

Open: Seasonal please check the website

My review on TripAdvisor:

https://www.tripadvisor.com/ShowUserReviews-g46931-d673372-r1080674247-Morey_s_Piers-Wildwood_Cape_May_County_New_Jersey.html?m=19905

Wildwood NJ Boardwalk & Beach

Cape May Beach, Cape May, NJ

https://www.capemay.com

Ringwood Manor-A New Jersey State Park 1304 Sloatsburg Road Ringwood, NJ 07456

Ringwood Manor-A New Jersey State Park

1304 Sloatsburg Road

Ringwood, NJ  07456

Phone: (973) 962-7031/Fax: (973) 962-2247

http://www.ringwoodmanor.org

http://www.ringwoodmanor.org/

http://www.ringwoodmanor.org/tours.html

Fee: Adults $3.00/Children 6-12 $1.00/Children 5 and under Free

Donation for the holidays: $10.00

Open: Please see website for details during the seasons.

Review on TripAdvisor:

https://www.tripadvisor.com/Attraction_Review-g46774-d9564482-Reviews-Ringwood_Manor-Ringwood_New_Jersey.html?m=19905

Ringwood Manor in Ringwood Park at Christmas time:

I have visited the Ringwood Manor during the Christmas holidays over the last four years and it keeps getting better. Each room in the house is tastefully decorated for the holidays. The West Milford Garden Club does an excellent job decorating every year and in the post-COVID environment, it is nice to see such a beautiful and well thought out display for Christmas.

The outside of the house was decorated with garland and ribbons and welcomed visitors with Christmas cheer.

The entrance of Ringwood Manor.

The entrance to the estate.

The patio of Ringwood Manor.

The outside of the house was tastefully decorated in garland and bows.

The decorated front door on the Ryerson side of Ringwood Manor.

History of Ringwood, NJ:

Colonial Ringwood:

Long before the Forges & Manor of Ringwood existed this property was occupied by the Native American people. Prehistoric artifacts found on the grounds confirm their inhabitants back to the Archaic and Woodlands periods. Living in a hunting and farming paradise, these Munsee-speaking Lenape peoples dwelled at the head of the Topompock or Ringwood River Valley. This paradise attracted colonial prospectors, who by 1740, came for the iron ore found in the ground. Recognizing the rich magnetite ores, Cornelius Board settled here in 1739 and first utilized the property for iron mining. He was followed shortly thereafter by the Ogden family who established the Ringwood Company and built the first blast furnace here in 1742.

After twenty years of production, a German promoter, Peter Hasenclever, organized the American Iron Company to exploit the resources in colonial North America, purchasing the Ringwood area in 1764. He would also develop forges at Long Pond and Charlotteburg but made Ringwood the center of his iron empire. Hasenclever established iron plantations and developed the production of flax and timber across 50,00 acres of land stretching through New Jersey and New York, from present day Butler to New Foundland and Nova Scotia. The iron was said to have been “the best iron in the American colonies.” Robert Erskine, the last ironmaster of the American Iron Company, was sent from England in 1771 and would manage the company during the Revolutionary War.

(History of Ringwood, NJ)

The decorated carriage house.

When you walk into the home, the first rooms is decorated tastefully around a collection of antique guns and hunting equipment. The Great Hall was decorated with garland and ornaments with a large tree in the corner.

The Great Hall of the Ringwood Manor when you enter for Christmas.

The Great Hall upon entering.

The Chamber Gun display.

The Chamber Gun display in the Great Hall of Ringwood Manor.

The Great Hall fireplace decorated for the holidays.

The formal dining room was set for Christmas dinner for the family after church. The elegant china was set on the table with poppers and small Christmas gifts for the guests. The side boards were set with the dinner entrees and sides for the family meal. There was a little discussion of how the Hewitt family would entertain during the holidays and in 2019 and in 2023, they opened up the kitchen and Butler’s pantry for touring.

The Hallway leading to the formal Dining Room.

The decorated staircase in the Great Hall

The Great Hall hallway

The Dining Room sign

The Dining Room at the Ringwood Manor.

The Dining Room set for Christmas dinner.

Dining Room set for Christmas dinner beautifully.

The details of the Dining Room

The Dining Room paintings and details.

Preparing for the holidays in the Dining Room

The statuary of the Dining Room

The lighting fixtures of the Dining Room.

Each room was set for the holidays with garlands, trees and decorations. As it was explained to me on another house tour during the holidays, the Victorians would normally only decorate one or two rooms for the holidays and not the whole house. The whole house might be decorated based on the wealth of the family and the amount of servants to take care of the home. Needles would have to cleaned up and the trees would have to be attended to on a daily basis.

the Butler’s Pantry just off the Dining Room

The Butler’s Pantry in preparation for Christmas dinner

The Christmas treats in the Butler’s Pantry.

I then walked back through the house and passed by the Office on my way to the social rooms of the first floor. The office is where business was taken care by Mr. Hewitt when he was in residence.

Mr. Hewitt’s Office decorated for Christmas

Mr. Hewitt’s office at Christmas time.

The Christmas tree in Mr. Hewitt’s office.

Before I left this part of the house, I passed the Breakfast Room which is just off the Dining Room. It had beautifully decorated for a Christmas breakfast.

The Breakfast Room sign

The Breakfast Room was decorated with desserts and sweets for the Christmas holidays.

The Breakfast Room beautifully decorated for the holidays.

The Breakfast Room for a Christmas feast.

The Christmas tree in the Breakfast Room.

Before entering the Great Hall, I visited the Receiving Room, where guests waited until dinner was served.

The Waiting Room

The Waiting Room was for guests to relax and wait for Mr. & Mrs. Hewitt.

The Waiting Room fireplace is nicely decorated.

The ‘Birdcage’ in the Waiting Room

Passing through the Great Hall again, I entered what had once been the original Ryerson House built in the early 1800’s. The first room on the tour of this side of the house was the French Drawing Room decked out for the holidays. This room was used by the ladies after dinner was over to converse and get away from their husbands, who would have still been in the dining room.

French Drawing Room, the “Withdrawing” room.

The French Drawing Room

The French Drawing Room in all its Christmas glory.

The Christmas tree in the French Drawing Room

The fireplace in the French Drawing Room.

On the other side of the house is the original Ryerson mansion that was added on by the Hewitt’s when they bought the house. The older house had the original moldings and windows from the early 1800’s and that side of the house had a different feel to it starting with the original entrance and staircase.

The Ryerson Staircase and foyer sign

The Ryerson Staircase and foyer

The decorated Ryerson staircase.

One of the nicest rooms that was decorated was the screened in porch. Here there was a tree set with presents, hot house flowers and garland lining the room. The sunlight shined throughout the room and the decorations sparkled.

The South Ryerson Parlor

The South Ryerson South Parlor

The fireplace in the South Parlor.

The latest addition to the house was the screened in porch, The Glass Piazza, of the house which was used in the summer months for rest and relaxation. The screen in porch was beautifully decorated for the holidays with all sorts of Christmas trees and decorations.

The Glass Piazza, the screened in porch of the main house.

The Glass Piazza decked out at Christmas time.

The doll mini tea service in the Glass Piazza.

The Glass Piazza set for tea at the holidays.

The Glass Piazza at Christmas time.

The beautiful Christmas tree in the Glass Piazza in 2023.

When you leave the Glass Piazza, you enter the original part of the house again with the North Ryerson Parlor. This room was used by the family for less formal affairs but it was still decked out of the holidays.

The North Ryerson Parlor

The Ryerson North Parlor decorated for tea.

The Ryerson North Parlor fireplace decorated for Christmas time.

The last room I visited on the tour was the Music Room in the original Ryerson House. The room was used by both the Ryerson’s and the Hewitt’s for social occasions and the Hewitt’s were all musically inclined.

The Music Room at the Ringwood Manor

The Music Room at the Ringwood Manor.

The Music Room at the Ringwood Manor.

The fireplace in the Music Room decked out for the holidays.

The Music Room during Christmas time.

Each room had a docent to explain the decor or what the room’s use had been in the family’s time. A visitor can roam the house at their leisure and see the rooms as many times as they want. There is also a gift shop in a room off the formal dining room that contains some beautiful Christmas crafts for sale by the Women’s Club of New Milford. Some of these women are very creative and sell the most amazing Christmas ornaments made of glitter, wood, branches, walnuts and moss.

The decor of the home changes over time and there are different things to see every year. The barn also on the property as you drive in has more artwork and crafts. In the Gardener’s Shed next to the house, the Society has a small cafe with sandwiches, desserts and coffee/tea/hot chocolate.

The Carriage House was used as a gift shop and a place to get something to eat.

The tour of Ringwood Manor is wonderful during the holiday season and the rest of the house opens up during the warmer months of the year.

History of the House:

This 582 acre historic site is open to the public year round. The historic house museum, Ringwood Manor is open Wednesday to Sundays year round.

History of 19th Century Manor House and Landscape:

The present manor house was begun by Martin J. Ryerson in 1807. He and his sons controlled not only the iron mines and forges on the property but also operated productions at four other locations in the area. The Ryerson family resided in their 10 room Federal style home for almost 50 years.

The entrance to the historical home.

In 1853, the Ryerson’s house and property were purchased by business partners Peter Cooper and his son in law Abram S. Hewitt. The 22,000 acre ironworks and the Ryerson’s home were purchased for a sum of $100,000. Their company, Cooper-Hewitt & Company, grew to be the fifth largest corporation in the United States. The Hewitt’s, one of the most influential and wealthiest families of the 19th century, fell in love with the Ringwood estate.

The expanded Ringwood Manor estate in the winter months.

Ringwood manor at the holidays.

They decided to make this site of their summer home, naming it The Forges and Manor of Ringwood. They enlarged the home of the Ryerson’s, constructing major additions or renovations in 1864, 1875, 1900 and 1910. The completed 51 room house is 226.5 feet long and features 28 bedrooms, 24 fireplaces and 13 bathrooms and more than 250 windows. The house was built in an eclectic style, typical of the Victorian period. In 1875, the Manor House was an excellent example of the Gothic Revival style of architecture. By 1900, the Hewitt’s changed the exterior facade to its present appearance, adding the neo-classical portico and columns of the front porch and affixing white stucco to the exterior walls. The furnishings of the house reflect the varying tastes and styles of the family and time period.

Ringwood Manor during the holidays.

(From the Ringwood Manor website)

The formal gardens surrounding the Manor House were developed by Mrs. Hewitt and her daughter, Eleanor around 1900. Their design was influenced by the Hewitt’s many trips overseas. The gardens possess a mysterious old world charm that captivates visitors as they enjoy the serenity of reflecting pools and the progression of blooms from early spring to late fall. Placed throughout the garden are French and Italian statuary and garden ornaments as well many interesting architectural items from New York City acquired while Abram Hewitt served as Mayor and Congressman. Examples of these features include columns from the old New York Life building, gates from the Astor family’s home and gate posts from Columbia College. Relics from the iron company that are found on the grounds include a trip hammer and anvil, cog wheel and a Dictator-class mortar the base of which was created by the Hewitt’s company and used at the Battle of Vicksburg in Mississippi during the Civil War.

The Ringwood Manor in the Fall of 2026:

I visited the park again in October of 2026 after taking a tour of the NJ Botanical Gardens down the road at the Skylands Manor. The grounds were just changing colors during all the cool weather we were having and the grounds could not have been more picturesque.

The lawn of the estate in the early Fall in 2026

Walking through the walkways and driveway of the estate

Walking up to the Manor House at Ringwood Park

The pond by the house overlooking the barns

The marble walkway up to the house

The Manor House in the Fall of 2026

The estate lawn from the house

The gardens and landscaped gardens on the estate

In the barn which is used as a Art Gallery, hosts a Jazz Concert on some weekends during the Fall. We had a nice time listening the music.

The Jazz Concert in the afternoon

The Jazz Concert at the barn

The grounds are so beautiful at any time of the year.

The Little Apple Toy Shoppe 2484 Broadway New York, NY 10025

The Little Apple Toy Shoppe

2484 Broadway

New York, NY 10025

(646) 389-6172

https://thelittleappletoyshoppe.com/password

My review on TripAdvisor:

https://www.tripadvisor.com/Profile/R4960NKjustinw/mediabatch/14524291?m=19905

The front of the Little Apple Toy Shoppe at 2484 Broadway

When I was walking my Broadway Walk, which is the 13 mile walk down Broadway from 242nd Street to the Bowling Green, I took my time and walked through many stores I found interesting. Some had colorful displays and some just had playful merchandise in the windows. Then I passed The Apple Toy Store at 2484 Broadway and saw the cheerful sign at the door and had to walk in. What a delightful, whimsical store.

The sign that greets you on Broadway

The displays inside and out of the store really showcase the merchandise and the store has that colorful, playful appeal that attracts both children and adults.

The inside of the store with interesting costumes and wooden products

What I loved about the store was there was not a plastic toy in sight but more smaller vendor wooden toys, more toys that spark imagination and creative play. In some toy stores in the City, they are just stacked with the same toys that you see in other stores. Piles of Legos, Playmobile and construction toys that while popular and interesting and fun to play with don’t offer that unique shopping experience of seeing some of the smaller toy vendors that are not available in every toy store. This is what makes Little Apple Toy Shoppe stand out.

The unique display of costumes

The store also has an array of costumes just in time for the holidays. Halloween and Christmas are just around the corner and it will soon be dress up time. Everything is so nicely displayed and not crammed in to fit every piece in the store. There is a nice selection of sizes and varieties to both boys and girls of different ages.

The dolls on display smile and wink at you almost asking you to take them home.

What was really nice was talking with the owner that afternoon as she just opened this shop. She had told me that West Side Kids, which was located on West 84th Street had closed their doors after Christmas of 2025 and there was no toy store in this part of the City. She wanted to fill that gap and create a store that would be part of the community. A place where families could gather and shop together. I think she is on the right path with the business with all the engaging toys and whimsical displays.

The selection of books, crafts, wooden toys and clothes

These are the type of toys I loved to receive when I was small. These are the type of playthings that enhance creativity and play and a child’s imagination.

The soft opening that day gave the owner a chance to meet people in the neighborhood and tell them about her business (she did not even have the sign over the door done yet. Just the sandwich board outside the front door). The store reminded me of the mythical store ‘Shop Around the Corner’ in the movie the movie, “You got Mail!”, creating an environment where families can meet and chat with both the owner and their neighbors.

I wish this establishment the best of luck because New York City needs more creative small businesses.

The scene in “Shop Around the Corner”

The spirit of small businesses all America and what happens when we don’t support them.

Author and Fire Fighter Justin Watral

Day Three Hundred and Ninety-My Life as a Fireman: The 20th Anniversary of my novel, “Firehouse 101” September 9th, 2026

Author and Fire Fighter Justin Watral
Author and Fire Fighter Justin Watrel with his novel, “Firehouse 101” on sale at IUniverse.com.

Exert from my Novel “Firehouse 101” Chapter “A Trip to the Firehouse”:

In 2005, just as I was interviewing to become a Hasbrouck Heights Fire fighter, I published my novel, the second in a New York City Trilogy (that I am still working on), titled “Firehouse 101”. I had been writing the book since January 2002, inspired by my best friend who had survived the Towers that tragic day.

This was the story of Alex Livingston, a Honolulu Hotel executive, who moves from Waikiki to Brooklyn, NY when the Marriott hotel he works at transfers him when business declined at his hotel in Hawaii a year after the attacks.

While living in Brooklyn, Alex befriends Ryan Callahan, a member of the FDNY and a third generation firefighter. Ryan’s survival the day of the attacks still haunt him over a year later and Alex sees a community still reeling from the attacks.

Firehouse 101: available for sale on the following platforms:

IUniverse.com:

https://www.iuniverse.com/BookStore/BookDetails/101408-FIREHOUSE-101

Amazon:

https://www.amazon.ae/Firehouse-101-Justin-Watral/dp/0595367712

Walmart Books:

https://www.walmart.com/ip/FIREHOUSE-101-9780595367719/150132437

If you want to read a section of the novel, you can read it on Google Books:

Google Books:

From the Chapter “Visiting the Firehouse” storyline:

In the novel, Alex goes to Firehouse 101 located just off Boerum Hill, Brooklyn to assist Ryan in cooking a monthly family breakfast that has occurred every month since the attacks to bring families together with the current firefighters families so they do not feel forgotten. This is when Alex, a Hotelier and Culinarian with the Marriott Metrotech, realizes that Ryan can’t cook.

I have posted darker excerpts of the book online but this is one of the funnier parts of my novel. To read the rest of the story to see what happens next, you can buy the book through IUniverse.com, my publisher, Amazon, Walmart, Barnes & Nobel or any other online book company. “Firehouse 101” is a print on demand book and an eBook.

“A Visit to the Firehouse”:

Saturday night Alex went to bed early. He could not believe he had to get up this early to cook with Ryan. Who even heard of a guy that couldn’t cook? An Italian guy at that? This was the twenty first century and people have progressed on. Leslie had told Alex that Ryan’s life was similar to a 50’s sitcom. Was that why Leslie and Ryan broke up? She did not see herself in the 50’s? Or was it the other way around and Ryan could not leave his secure world for the unknown? Some people have a tough time letting go of what they’ve lived their whole life.

            After 9/11, the outside world had finally seen inside the fire fighters world. It had opened people’s eyes. They found it fascinating, like a new stage play. But as Leslie pointed out, fame is fleeting. It was Andy Warhol’s term “15 minutes of fame”. Leslie said the media makes something a hot topic and it stays that way until the next hot topic comes around. Alex turned and went to sleep. That night, he had that dream again about running down the stairs as fast as he could, this time hearing crashing noises above.

            Alex got up at five the next morning and decided to get to the firehouse early. He was groggy, but knew that after working many a breakfast at both Marriott’s and Hiltons, it pays to be early and set up. It was still dark outside as Alex walked down the quiet streets of Boerum Hill. He relished the silence. Alex paused and looked at the tree lined side streets. It really was a beautiful neighborhood, full of character. It was a special neighborhood; he could see why the association worked so hard to protect it.

            The door to the firehouse was open, Alex was glad as he wasn’t sure of how else to get in. One of the guys was downstairs manning the radio. Alex looked out of place with his chef’s whites and checked pants. When business got slow in Hawaii, just like in New York, Alex worked in the kitchen, honing the skills that he had learned at UNLV. The Marriott gave him the uniform to keep just in case.

            “Hi,” Alex said softly to the guy at the radio. “I’m a friend (was he?) of Ryan’s. I’m helping him out this morning with breakfast. Where can I find him?” “Yous helping Ryan?” the guy yawned. He had the thickest Brooklyn accent Alex had ever heard. “He’s upstairs in the kitchen, top of the stairs and turn left,” he said and went back to work. Another firefighter walked down the stairs as Alex went up. He stared at Alex and said, “Are yous catering or somethin’?”  “I’m here to help Ryan out with breakfast,” Alex said. “Thank God, his food tastes like shit,” the guy grumbled as he passed Alex. I love the way New Yorkers phrase things. There is no holding back, Alex said to himself as he finally found the kitchen.

            It was not very impressive. The equipment seemed old but functional. There were two ovens, a stove, and a griddle with enough room to work with on the side. It wasn’t a huge kitchen but it would do.  Alex wondered if it fit all the guys in the house at one time. The building was old. Alex wondered if these walls could talk what would they say? About losses and triumphs of the past? Tales of fires big and small and stories of probies (probationary officers) past? There was a lot of history here. Alex pondered the past. He was so deep in thought that he didn’t see Ryan enter.

            “What? Are you okay?” Ryan asked. “Sorry, I was thinking of something. So what are we doing this morning? What did you want to make?” Alex asked, rubbing his hands together. Ryan told him that there would be more people than expected. “How many?” Alex asked, “Fourteen, fifteen?” “Are you kidding me? Try twenty six!” Ryan said. Alex looked surprised and said, “Twenty six? Jesus Christ, we have to get to work,” Alex said collecting himself. He would kill Ryan later. “Okay, what do we have to do first?” Alex looked at the clock, it was now six. How was he going to pull this off?

            With so many people, everything was going to be served buffet style. Thank God, Alex thought, for the old buffet line. “So what are we making?” Alex asked. “Bacon, eggs, toast, potatoes, French Toast, sausage, muffins, and we have some melons,” Ryan replied. “Okay, so what has been done?” Alex asked. “Nothing,” Ryan said innocently, pointing to several bags of groceries. Alex looked incredulously at the bags and yelled, “Nothing?! I can’t believe it, when does all this have to be done by?” “Between seven thirty and eight,” Ryan replied. “If I weren’t in a rush, I’d kill you now. Let’s get to work,” Alex said, emptying the bags as fast as he could. Alex suggested Ryan peel the potatoes and put them in water so they didn’t brown. He would get the muffins started. Alex asked where the muffin pans were and Ryan pointed to the bags again. Ryan was surprised as he heard Alex mutter a few swear words in Italian that he had picked up from his grandfather. So that’s when the Italian shows, Ryan said to himself.

            As they unloaded the bags, Alex looked Ryan square in the eye and said, “I’ll get you for this.” Ryan peeled the potatoes and put them in the water, while Alex preheated the oven and read the directions on the muffin package. These were easy, two eggs and water and mix. The muffins would only take twenty five minutes. Alex cut the four loaves of bread for the French toast and asked, “Why are there four full loaves with so much other food?” “You’ve never been in a firehouse for breakfast before have you?” Ryan asked, taking his time to peel the potatoes. He was not doing that great a job.

            Alex finished slicing the bread and put it aside. He cracked several eggs in a bowl and mixed it with milk and vanilla. “Ryan, I’ve told you about my pancake breakfasts with my mother’s cousin up in Greenwich. Now where is the cinnamon and nutmeg?” Ryan pointed at a spice rack and said, “Alex, serving people at a pancake breakfast and cooking for a group of fire fighters are two different things.” “Ryan, please,” Alex said stirring the cinnamon mixture with sugar and putting it into the refrigerator to cool and said, “How much can people possibly eat?” “Just wait,” Ryan said with a smile. Alex started to get the bacon ready on sheet pans to put under the broiler, and then realized that the muffins weren’t done yet. He looked at the time, shit it was getting late.

            “Ryan, can you speed it up a bit with those potatoes, it’s getting late.” Alex dropped a pound of butter in a pot for clarified butter for the potatoes and the buzzer finally went off for the muffins. Damn these things come out perfect Alex said to himself. Why do people even bother making them from scratch? Alex threw the bacon in the broiler and set the griddle for the sausage and French toast. He looked at Ryan, who was still peeling potatoes and said to himself, he’s worthless in here. Alex was ready to kick him out of the kitchen.

            Didn’t this guy know the meaning of the words “Mise en place”? (Everything in its place). Alex cut the sausage into patties and put them on the griddle. On the other side of the griddle, he started the French toast. Ryan finally finished peeling the potatoes. “The best thing to do now is cut them in sixths and we’ll make them with the onions you have over there. Then crack the eggs, we can scramble them last,” Alex said as he turned the bacon over, flipped all the sausage and finished the first batch of French toast. Alex stopped for a second and wondered who was in charge here? How come Ryan wasn’t moving faster?

            Ryan finished cracking the eggs and scrambled them with milk as Alex got the bacon out of the oven and drained it in batches. There was some commotion in the other room as the men started to get up. All of sudden a little boy burst into the kitchen and caught Alex off guard. He almost dropped hot bacon on the kid.

            “Uncle Ryan,” the child yelled as he grabbed Ryan’s leg and hugged him. “Alex, this is Patrick Jr.,” Ryan said with a big smile as he reached down and hugged the child. Alex looked at the time and panicked. Crunch time. “Hi Kiddo,” is all Alex could mutter. The sausages were being drained, the bacon was now done and the next batch of French toast was on the griddle. “Patrick is my friend Patrick’s son. He’s four years old,” Ryan explained. Alex stopped in his tracks. This was Patrick’s son!? Patrick had children? Alex looked at the little boy; it was so sad that he left such a charming son behind.

            “Where are you’re sisters?” Ryan asked. Sisters? “They’re outside with everyone else, come with me,” Patrick Jr. said. “Do you mind?” Ryan said and he followed Patrick Jr. out the door, leaving Alex alone in the kitchen. He was lucky that no one went into the kitchen. He grabbed the four platters and ran through each dish one by one.

            He lined the platters with paper for the bacon and the sausage and put them in the warmer, finished the French toast and put the platter in the warmer. He placed the muffins on a platter off to the side. He then took two sheet pans and started the toast. He thought about what Roger had said. Was Ryan using survivor guilt on him?

            Two more children burst into the kitchen and yelled, “We’re hungry! Who are you?” as they gave Alex a strange look. Alex looked back, not knowing how to explain it to two little kids and said, “I’m a cook.” They looked at one another, as if Alex was a Martian. They asked together, “Can we have something to eat?” “No. You’ll ruin your breakfast,” Alex tried to say. “Whahhhhh, we’re hungry!” they screamed. “Okay, okay,” Alex said giving them some muffins and quickly turned over the toast. “Here you go, now make like bananas and split,” Alex said shooing them out of the kitchen. “He’s just like my mom,” one kid said to the other. “Yeah, bossy!” the other said as they ran out the door with their muffins. All Alex could think was that these kids had inherited their parents’ way of speaking. It was funny to hear these accents on seven year olds.

            Ryan came back into the kitchen as Alex turned over the toast one more time in the broiler. “Where have you been? It’s like the attack of the little kids in here,” Alex said pulling the toast out. “I forgot to tell you the wives bring their kids,” Ryan said. “So I found out. I had to bribe two little kids to get them out of the kitchen. They told me that I acted like their mother,” Alex said out of breath.

            “They’re typical kids,” Ryan said. Alex heard a lot of talking in the dining area. “Are the guys up?” Alex asked throwing the potatoes on the grill with some chopped onions and butter. “Yeah, some of the guys are greeting their wives that showed up for breakfast,” Ryan said as he started to cut up the five melons.  Alex flipped the potatoes. “Do you have a brush?” Alex asked. “For what?” Ryan wanted to know. “The toast! Honestly Ryan, I don’t get you. You plan all this out and you act like you don’t know what to do. How did you ever do this in the past? Magic?” Alex said flustered. Ryan looked down at the floor and said, “I always had Patrick with me and he knew what to do.” Alex immediately went quiet.

            He looked at Ryan for a second like he was ready to cry. “I’m sorry. I just want this to come out right,” Alex said. Ryan controlled himself and said, “I’m sorry for leaving you in the kitchen.” He saw the brush they used to make barbecued chicken and handed it to Alex, who at this point was suffering from a massive guilt complex.

            “Thanks,” Alex said taking the melted butter and brushing it on the toast, cutting it and putting it on another platter. Ryan finished cutting all the melon cut and put it on another platter. “Oh, I forgot to make the cawfee,” Ryan said to Alex who then burst out laughing. “What’s so funny?” Ryan asked. “The way you said it “Cawfee”, I want some cawfee and cake, like a true New YAWKA,” Alex said shaking his head (no matter how Alex tried, he just liked to make fun of Ryan). Ryan was fed up with Alex’s criticism of the way he talked and walked up to him and said in a serious tone, “Alex, I would cut the crap with this accent stuff. All the guys in the house talk like this. This is Brooklyn. No one speaks your perfect lockjaw ‘Connecticut English’. Did you know you sound funny to us?” “Hey, you want me to leave?” Alex said, “I don’t seriously need this crap on my day off.” Alex was exhausted and still had a batch of potatoes and the eggs to finish and Ryan was no help with any of it!

            “I’m sorry, but watch it,” Ryan said, “some of the guys won’t appreciate it.” Alex put this into perspective. The idea of twenty guys with easy access to fire axes shut him up. “I’ll keep quiet,” Alex said turning the last batch of potatoes as Ryan arranged the melon on the platter. They were in the home stretch when two guys in jeans and ‘Firehouse 101” tee shirts walked into the kitchen. “Ryan, when the hell are we going to eat? We’re starved!” they yelled. They stopped in their tracks and looked at Alex.

            They looked at Ryan and said, “Who the hell is this? You had to hire a cook to help you?” Alex held back from cracking up again and just smiled. “This is Alex; he works over at the Marriott…”Ryan started to say. “How did he get here?” one of the guys said. “We live in the same building and Ryan asked me for help,” Alex said, “we’ll have everything out in five minutes. I promise,” Alex said professionally. “Okay, but this better be good,” the other guy said. As they headed through the doors, they yelled in the room, “Hey everyone, Ryan’s got a chef in here!” Alex looked at Ryan and said, “I hate you”.

            The only thing left were the scrambled eggs. Alex said, “I’ll finish the eggs. Why don’t you get all the rest of the stuff out so it does not get cold and those kids don’t come back in here,” Alex said as Casey and two new probies came into the kitchen. “Who’s the cook?” a probie said as he saw Alex putting the rest of the rest of the potatoes on the platter. “What’s he doing back here?” Casey asked pointing his finger at Alex, “don’t you have a home to go to?” He and the guys laughed. Alex had enough and said, “Look why don’t you shut up and be helpful. These platters aren’t going to walk out on their own, so get them out.” He had put up enough with this shit. “Fine, you don’t have to yell at us,” one of the probies said. Alex handed each of them a towel and a platter and said that the platters were hot. They let the room grumbling. “Ryan, could you take the French Toast out. I don’t want to over cook it,” he said as he powered sugared it, “it’s too bad we have no orchids. They look great on platters.” “Huh?” Ryan questioned.

            “In Hawaii, we put orchids on out platters,” Alex said, “it makes a nice effect on the presentation.” “You are truly weird,” Ryan said as he took the French toast and bacon out. Alex cleaned the griddle and started the eggs. Thank God they are quick. Alex looked at the time. It was 8:10 am. They were just a little behind schedule. Alex put the eggs on the platter, picked up the platter of potatoes and walked out the door. He was not expecting a crowd watching him.

            Alex walked into the dining area. There were about thirty people sitting around laughing. They took one look at him and everyone went silent. Alex stood there with the platters in hand when one of the little kids said, “That’s the guy who gave us the muffin. See, he does exist, Mommy!” Alex said “Hi, here are the eggs, Ryan. I’ll have the toast out in a minute,” and darted back into the kitchen. God, that was embarrassing. They looked at him like he was from Mars.

            As he finished the last platter, Ryan came back into the kitchen. “You made a splash,” Ryan said. “Shut up and take this platter out,” Alex said tired. “Are you coming in to eat?” Ryan asked. “I’m fine. I had a piece of French toast. I can’t eat this much this early in the morning. You go with your guests and the rest of the guys and I’ll clean up,” Alex said. “You sure?” Ryan asked. “I’m fine, unless we need more food,” Alex kidded. “We’ll be okay for right now. I’ll keep you posted,” Ryan said as he went back into the dining area. ‘I’ll keep you posted?’ Alex thought to himself as he started to clean up.

            As Ryan exited, Captain Giovanni entered the kitchen. Alex looked up and thought to himself, ‘oh this just keeps getting better’. “Hi Carmen,” Alex said innocently as he was wiping the table down. “Alex, what are you doing here? Can’t get enough of the firehouse? I told you, you can get sucked in,” Carmen kidded. “Carmen, Ryan asked me to help him with the breakfast,” Alex started to explain, “I hope I’m not crossing any boundaries.” Alex was still afraid he was trespassing. “Don’t worry about it, Alex. It’s just funny to see you in our kitchen,” Carmen said looking over the mess that Alex was cleaning up. “You are staying to clean up, right?” Carmen asked. “Will all be done soon,” Alex said getting back to work.

            As Alex washed the sheet pans, dried the utensils and neatly stacked everything, he couldn’t believe the looks he got from the people outside. Alex felt like he was in a fishbowl. In Greenwich, those visits were like visiting someone’s house. He never felt this uncomfortable at those pancake breakfasts but then he was a little kid whom the guys would throw over his shoulder. As he thought harder, he always wondered why Alex Senior had not done the same. Other guys talked about playing horsy and the piggy-back rides their dads gave them as kids. At his house, it was golf, swimming and tennis lessons at the club. The world changes as you get older and the things that you did as a child differ from those as an adult. Alex cleaned up the rest of the kitchen and put everything away.

            Alex tied up the garbage and as he finished mopping the floor, Ryan walked in. “Thanks for leaving me here to clean up,” Alex said. “You said to go outside and join the guests,” Ryan said defending himself. “I’m sorry, I’m tired. Where does the trash go?” Alex asked. Ryan grabbed the trash and dropped it out the window. He looked out the window to see two garbage cans with the tops off. The garbage bag went directly in. That’s convenient Alex thought to himself.

            Alex asked if they had enough food. Ryan laughed and told him they just made it. The last muffin had been grabbed as he walked into the kitchen. “You’re kidding me, right?” Alex said almost shocked, “Ryan that was three pounds of bacon, three pounds of sausage, ten pounds of potatoes, two loaves of bread and that was just for the toast, not to mention the French Toast, muffins and three dozen eggs.” “You forgot the melon,” Ryan smiled. “Who the hell can eat all that food so early in the morning?” Alex questioned. “Look outside the kitchen,” said Ryan. It was too much for him to eat so early. He preferred brunch where you could eat later. Having those waffles the other day with Leslie was even a stretch for him.

            “Alex, these are fire fighters and their families. Trust me, these guys can eat. You need the strength for the job,” Ryan said. “To do what, lift an elephant?” Alex said. Although Ryan and a few of the other guys were in good shape, most of the guys looked like Casey, slightly over-weight with a small gut hanging over their pants. I guess they just work it off Alex thought and shrugged it off.

Hasbrouck Heights firehouse chef:

Art imitates life. Me cooking the last Engine One barbecue before I left for Grad School. Me setting up the buffet for dinner June 2022.

Author and Bloggers Note:

You can see what happens next by reading the novel “Firehouse 101”.

Retired Fire Fighter Justin Watrel, 19 year veteran of the Hasbrouck Heights Fire Department in Hasbrouck Heights, NJ.

My blog “My Life as a Fireman”:

https://mywalkinmanhattan.com/category/my-life-as-a-fireman-ff-justin-watrel

Maywood Station Museum 269 Maywood Avenue Maywood, NJ 07607

Maywood Station Museum

269 Maywood Avenue

Maywood, NJ  07607

(201) 845-3323

http://www.maywoodstation.com

http://www.maywoodstation.com/

https://www.facebook.com/MaywoodStationMuseum/

Open: Times Vary; please check their website

Admission: Free

TripAdvisor Review:

https://www.tripadvisor.com/Attraction_Review-g46608-d2661796-Reviews-Maywood_Station_Museum-Maywood_New_Jersey.html?m=19905

The Maywood Railroad Museum at 269 Maywood Avenue

This National Registered restored 1872 New York, Susquehanna & Western railroad station, one of oldest in New Jersey, is located in the heart of Maywood, NJ. Restored by the Maywood Station Historical Committee and opened in September 25, 2004, it contains an extensive railroad museum and collection. The site also contains a restored caboose and engine.

The museum sign welcomes you

The side of the museum where materials are dropped off

I visited the Maywood Station Museum when it was open recently and found a fascinating collection of railroad memorabilia, Maywood fire department history and early maps of the town of Maywood. It is a treasure trove of articles for people who like to study railroad history especially its growth in small towns, early stages of industry in the town and in New Jersey.

The inside of the station museum

There is a lot of items that show the history of rail service not just on the train but in the station as well. There are antique desks, phones, ticket takers, mailboxes, benches and pictures all from the turn of the last two centuries.

The train ticket collection

The Maywood Station Historical Committee (MSHC) division of New York, Susquehanna & Western Technical & Historical Society operates the Maywood Station Museum and is chartered as a tax-exempt, 501(c)3 non-profit, educational and historical organization with a mission to preserve our railroad and cultural heritage through restoration and preservation, historical awareness, archiving and interpretation, museum open houses, meetings and special events (Maywood Station Museum Committee).

The train artifacts

The History of the Museum:

(From the Museum website)

The museum is operated and staffed by the volunteer membership of the Maywood Station Historical Committee. The main focus of the museum is concentrated on the history of Maywood Station and the New York, Susquehanna & Western Railroad and the roles they played in the development of the Borough of Maywood and the surrounding area. The museum collection contains hundreds of photographs, displays, documents, maps and artifacts covering the histories of Maywood Station, the NYS&W and local railroads, the Borough of Maywood and the local region, which are changed periodically and designed to entertain and educate visitors of all ages as well as offer a virtual timeline to these subjects.

The Museum and Railroad Car

Maywood Station Museum is also the official site of the New York, Susquehanna & Western Technical & Historical Society’s (www.nyswths.org) archive, which contains thousands of drawings, maps, track diagrams, photos, timetables, documents and records covering the history of the New York, Susquehanna & Western Railroad (Wiki).

Train documents and other artifacts

For those interested in historical buildings, meticulous care has been taken by the Maywood Station Historical Committee to show the museum in a historical context.  The museum features the original woodwork painted and stained in the original colors and original Maywood Station furnishings have been restored and displayed such as the potbelly stove, station agent’s desk, chairs, telegraph keys and freight scale. Victorian-period original light fixtures and sconces adorn the ceilings and walls. Additional items have been painstakingly reproduced to the exact original specifications of over one hundred years ago including the station benches and bay window area (Wiki).

The Station Master’s desk

The Maywood Station Museum collection includes a former Penn Central/Conrail N-12 class caboose, which was restored by Maywood Station Historical Committee members. Visitors to the Maywood Station Museum are invited to come aboard Caboose 24542 and view additional displays and an operating model train layout. The Maywood Station Museum collection also includes original New York, Susquehanna & Western Railroad ALCO Type-S-2 Locomotive #206, which has also been restored by Maywood Station Historical Committee members (Wiki).

On September, 10, 2009, NYS&W S-2 #206 was placed on the State of New Jersey Register of Historical Places. The locomotive was placed onto the National Register of Historical Places on March 19, 2010 (Wiki).

The History of Maywood Station:

Maywood Station Museum III

The Museum Logo

In 1871, the New Jersey Midland Railway, predecessor of today’s New York, Susquehanna & Western (NYS&W), began constructing a rail line between Newfoundland, NJ and Hackensack, NJ.  The line was part of a plan to connect with the New York & Oswego Midland (later New York, Ontario & Western) in Middletown, NY and provide rail service from the Great Lakes to New York Harbor. The residents of what would later become Maywood, which at the time was part of an area called Midland Township, saw the advantages of the new railroad and requested a stop be made.

At the time, approximately 13 homes with nearly 90 residents were in the boundaries of today’s Maywood. Soon afterward, construction of Maywood Station began. On March 11, 1872, the New Jersey Midland commenced operating trains on the new line and Maywood Station formally opened in the same paint colors you see it restored to today. Six passenger trains a day in each direction initially stopped at Maywood. It should be noted that for a brief period after that station opened, the station sign said “West Hackensack” but this removed due to the requests of local residents who wanted the station named “Maywood”, as the immediate area surrounding the station had then become known (Maywood Station Museum).

A station agent was employed and it is believed that the first agent was name George Sipley. The station agent handled passenger  baggage, freight shipments to and from the station, passenger ticketing and general functions in addition to performing the job of postmaster. In the 1872 to 1910 period, Maywood Station served as Maywood’s post office at various times when it wasn’t housed in a local merchant’s store. Another station agent/postmaster was Charles M. Berdan, who held this position in the late 1890’s into the early 1900’s. Mr. Berdan’s home was located directly across Maywood Avenue from the station and exists today. Maywood Station was also equipped with a telegraph so that the railroad could communicate between their stations and local residents could send messages around the world. The station also offered Wells Fargo and later, Railway Express Agency delivery services. These services lasted into the 1960’s (Maywood Station Museum).

The Railroad buckles

When Maywood Station was built, it originally located on the south side of the current tracks. In 1893, the station was moved to its present location on the north side of the tracks due to the addition of a second set of tracks being constructed and a purchase of additional land by the railroad. At the time, several additional NYS&W stations along the line were similarly moved for the same reason. When the station was moved, it was jacked up onto the rails, the rails greased, spun around and slide approximately 30 feet closer to Maywood Avenue, then jacked up again and moved to its present  location. A new foundation was also added. It is interesting made at this time including the addition of a freight platform at the “new” rear of the station.

The Maywood, NJ Railroad Museum

The spot where Maywood Station was moved to originally included a passing siding where steam locomotives were stationed to be added, when necessary to help heavy freight trains on the several grades encountered heading west on the line. When the station was moved, the passing siding was cut back and one of the two switches was removed. The remaining trackage was then used to store freight cars, which were unloaded at the station. The siding started to the west of the station and ran 440 feet to near the rear freight platform of the station. The siding was last used in the early 1970’s and remnants of it can be seen today (Museum Station Museum).

The train sections on displays in the back of the museum

In 1894, the approximate 1.1. square mile area that included Maywood Station, formerly part of Midland Township was incorporated as the Borough of Maywood. Also that year, the NYS&W expanded into western New Jersey and through its Wilkes-Barre & Eastern Railroad subsidiary, into the coal fields in the Pocono region of northeastern Pennsylvania. The rail line could now take a passenger from a ferry at New York City to a connection at Jersey City, NJ to almost Scranton, PA on its own rails. The added ease of transportation began to attract manufacturing to Maywood as well as a demand for new homes. In 1894, the total residents living in Maywood numbered approximately 300 but this was about to change (Maywood Station Museum).

The rails next to the museum

New manufacturing and homes sprang up in the area surrounding the station and included such industry as Schaefer Alkaloids Company, Maywood Chemical Company and Maywood Art Tile Company. As these companies expanded so did Maywood’s population and by 1920 it numbered nearly 3000 (today Maywood has approximately 9,500 residents). The 1920’s also marked the height of passenger service provided by the NYS&W at Maywood Station. Thirteen passenger trains in each direction stopped at Maywood Station on a daily basis. Freight shipments continued to be delivered to the station and most of the local industry had their own rail sidings serving their plants. The NYS&W was enjoying a period of posterity and in 1920, a freight house addition was added to rear of Maywood Station and the exterior walls received a stucco finish over the existing boards and battens.

Station equipment

Stucco was in-vogue in the 1920’s and the NYS&W applied this material to several other stations on their line as well. In 1926, another round of various improvements were made at Maywood Station including the addition of interior men’s and women’s bathrooms, an 8-inch concrete floor installed to replace the wooden floor planking plus electrical and heating improvements. Unfortunately the Great Depression stuck in October 1929 and lasted well into the late 1930’s and the growth slowed dramatically.  In 1937, the NYS&W declared bankruptcy and shortly thereafter was spun off from its parent, the Erie Railroad, which had controlled it since 1898. Around the same time, Maywood Station’s bay window was removed due its deteriorating condition (Maywood Station Museum).

The newly independence NYS&W fought hard to survive and cut back certain services but at the same time tried innovative concepts like streamlined, self-propelled, rail passenger cars as a way of cutting costs while boosting efficiency. The railroad also quickly retired its steam locomotives and replaced them with more efficient diesel locomotives stating in 1941 and completed the program in 1947. During World War II, the fortunes of the NYS&W did improve with the wartime demands placed on America’s railroads. As in World War I, many of Maywood’s servicemen departed through Maywood Station, some never to return. By 1953, the NYS&W was solvent once again but only for a few more years. Faced with mounting losses from the passenger services it offered and America’s love affair with the automobile and a new interstate highway system, the railroad once again embarked on a period of reducing their passenger train schedules.

The Station Master Desk

Losses continued and on June 30, 1966, the last passenger train called on Maywood Station as well as on the entire NYS&W, however the railroad continued to utilize the tracks at Maywood Station for their freight operations, which continues to prosper to this day. Shortly after the end of passenger service, the station was closed and was used by the NYS&W as maintenance base and for storage. Bill Spence served as Maywood Station’s last station agent. In the late 1970’s. Maywood’s Veterans of Foreign Wars (VFW) leased the station from the NYS&W to be used as a meeting hall. The VFW made a number of improvements including repainting the station, repairing cracked stucco, repairing the roof and maintaining the grounds. In the early 1990’s, the VFW moved out of the station and it remained unoccupied until June 2002, even thought the NYS&W attempted to lease it to another tenant during this period.

Faced with a pending order of demolition by the Borough of Maywood in early 2002 due to the deteriorating conditions of the station, a volunteer, 501C3 non-profit group named the Maywood Station Historical Committee Division of the New York, Susquehanna & Western Technical & Historical Society Inc. was formed on May 29, 2002 with a plan to restore the station and turn it into their museum.

The back of the museum

After several years of volunteer work to restore the station and create a museum, the group has successfully achieved their objectives and more, including placement of the station on both the National Register and State of New Jersey Register of Historic Places. The station now enjoys the notoriety as being one of the most impressive restoration projects and museum efforts to date in the State of New Jersey’s historical community (Maywood Station Museum).

Train lanterns

I want to the thank the Maywood Station Museum for this interesting information and please check out their website at http://www.maywoodstation.com.

https://www.facebook.com/MaywoodStationMuseum/

The front of the museum where materials