Locations: They also have locations at 549 9th Avenue, 31 West 46th Street and 755 6th Avenue
I have been coming to 2 Brothers Pizza, which is located right next to the back entrance to the Port Authority Bus Terminal since it opened back in 2010. Its original branch is down on St. Marks Place by Gramercy Park. It is home to the $1.00 slice of pizza and started the trend of $1.00 slice places in New York City. When the City, still reeling from the meltdown of 2008, this type of restaurant came at the right time.
2 Brothers Pizza also has the lunch special of two slices with a Coke for $2.99. It took off and has been popular ever since. The location…
I discovered New Li Yuan (Fu Xing) one day after passing it a million times on my way up Seventh Avenue. The restaurant caters mostly to the workers from the surrounding ( and what’s left of) the Garment District. It’s a restaurant that is Chinese for the Chinese workers. Over the last couple of months that I have been eating there, I have noticed that the customers have been diversifying. I see a lot of the young workers from the office buildings near by venturing in for take out and are in search of a reasonable meal.
The front counter is made up of a large steam table loaded with all sorts of entrée items with white rice and noodles available. It is diverse amount dishes including chopped pork…
Taco Bandito is right around the corner from the Soup Kitchen where I work and around the corner from the Fashion Institute of Technology campus where I went to school. The prices here are perfect for the normal college student as there is nothing on the menu over $10.00.
The menu is more of a Tex-Mexican food selection with many popular items. The menu contains…
The Grilled Chicken House (or Chicken House in some reviews) is a tiny hole in the wall sandwich and fried chicken restaurant in the heart of the Garment District. The menu is has many more food items on it but fried chicken reigns supreme here. It is freshly cooked and placed in the window as the customers walk in.
It does have a diverse menu of fried chicken, grilled chicken, fried crab sticks, fried shrimp all served either with rice, french fries or/and rice and beans. The restaurant even has a selection of Vietnamese Banh Mi sandwiches to cater to the growing population of Vietnamese garment workers in the area.
I tried the Fried Shrimp with rice ($6.00) with a Coke ($1.00) the first time I ate there and it was delicious. The shrimp…
I came across this little gem of a restaurant one afternoon when I was walking in the Garment District and it is one of my new favorite places to go for a snack when working in the area (See reviews on TripAdvisor).
Non Solo Piada makes traditional Italian Street foods and breakfast inspired by street food you might find in the Emilia-Romagna region of Italy. The best part of the menu here is there are all sorts of wonderful and creative items on the menu that will run $10.00 and less.
The items on the menu are split into four catagories: Piadine (sandwiches), Cassoni (stuffed sandwiches) and Piadizze (Pizzas) plus desserts and beverages. A Piadine is a warm folded over sandwich where you can see…
I came across this little stand when I was walking around midtown Manhattan on West 38th Street, which is a treasure trove of reasonable restaurants that cater to the Garment District employees and tourists.
From 10th Avenue to 5th Avenue there are all sorts of small restaurants and stands that are mentioned on this blog.
The empanadas are freshly fried in small batches as they sell so they are always hot, fresh and crisp. At $2.00, they are a steal. They are large and filled with ground spiced beef, chopped spiced pieces of white meat breast of chicken and others are filled with cheeses. Three of them can make a complete meal with a soda. Make sure you ask for his hot sauce as…
When I finally finished walking Sutton and Beekman Places, I finally decided to take the long walk down Broadway that I had planned for two years. As you can see by the blog, I like to take one neighborhood or section of the City at a time and concentrate on getting to know it. What is the history of the neighborhood? What is there now? Who are the shop keepers and the restaurant owners? What is the neighborhood association doing to improve the area? I like to become part of the neighborhood when I walk around it.
But recently I have noticed people on the Internet have been posting that they walked the entire length of Broadway and bragged about it like they were ‘performing brain surgery’. So I put aside my next walk and decided to see what the fuss was about walking up and down Broadway. I am not sure about everyone else but it was a long trip that took a little over eight hours and I highly recommend the exercise. It was a lot of fun and I felt terrific afterwards. The walk goes by very quickly.
I got to visit neighborhoods that I had not seen in about two to three years. The most striking thing I had discovered especially walking through Harlem and Washington Heights is how many of the old businesses I had either passed or had eaten at had closed. Just like the rest of the City, these areas are going through a lot of change and are being gentrified. It seems like the college campus neighborhoods are leading the way especially around Columbia’s new campus above 125th Street and SUNY between 145th Street to 130th Street. The shifts in neighborhoods are changing very fast and more and more buildings are under scaffolding or being knocked down and replaced.
Since the walk down Broadway from 242nd Street to Bowling Green Park is so extensive, I will not go into the intense detail of historical sites and parks along the way. More detail can be found on my sister sights, VisitingaMuseum.com, DiningonaShoeStringinNYC@Wordpress.com and LittleShoponMainStreet@Wordpress.com. On these three sites I will discuss more on each site and a more detailed history. More information on each neighborhood can be found section by section of Manhattan on my blog, MywalkinManhattan.com.
Broadway itself as an Avenue has a very interesting history. Broadway is the English-language literal translation of the Dutch name, ‘Brede-wey’. Broadway was originally the Wickquasgeck Trail that was carved into brush of Manhattan by the Native American inhabitants. ‘Wickquasgeck means “birch-bark country” in Algonquian language. The trail originally snaked through swamps and rocks along the length of Manhattan island (Wiki).
Manhattan in Colonial Times
When the Dutch arrived, the trail became the main road through the island with the colony of Nieuw Amsterdam at the southern tip. The word ‘Brede-wey’ was translated when the British took possession of the island they changed the name to ‘Broadway’. Known in the past as ‘Broadway Street’, ‘Kingsbridge Road’ and ‘Bloomingdale Road’ in parts around the island, it officially became ‘Broadway’ in 1899 when the whole street from the top of Manhattan to the bottom was named for one long road (Wiki).
The entire length of Broadway through Manhattan from Inwood to the Battery is 13 miles and the length in the Bronx is 2 miles. There is an additional 18 miles that runs through Westchester County all the way to Sleepy Hollow, NY where it ends. I just concentrated on the subway route from the 242nd Street Subway exit to the Bowling Green at the tip of Manhattan.
I started my mornings at 5:30am getting up and stretching. The sun shined in my room and that was a good start to the day. The weather was going to be in the high 70’s with a touch of clouds and the weather really cooperated. I got into New York City at 8:15am and started my day with breakfast at my favorite deli in the Garment District, 9th Avenue AM-PM Deli (or Juniors AM-PM Deli as it also known by (See reviews on TripAdvisor and DiningonaShoeStringinNYC@Wordpress.com)
What I love about 9th Avenue AM-PM Deli is the generous portions at a very fair price. I started my day with a French Toast platter ($4.99). I had four very nice sized slices of French Toast that were nicely caramelized and just a hint of cinnamon. On my second time on the walk, I ate here again ordering one of their Hungry Man Hero’s ($9.75), which is three eggs, potatoes, ham, bacon and sausage on a soft hero roll with mayo. Ladened with calories yes but taste wise wonderful. It had all the calories and carbs for a 15 mile walk.
It is always nice to grab one of the stools and eat by the window and watch the world go by. Just remember to get here early before all the construction workers from the Hudson Yards come over for their half hour union break. Then it really gets busy.
9th Avenue AM-PM Deli
After breakfast, it was off to Times Square to take the Number One Subway up to 242nd Street-Van Cortland Park stop to start the walk. Manhattan actually starts lower than that but on such a nice day, I thought it would be nice to start at the very top of the subway route. I had not been to the Van Cortlandt House Museum (See VisitingaMuseum.com and TripAdvisor for my reviews) since right after the holidays to see the house decorations and not seen the park ever in the warmer months.
Van Cortlandt House Museum in Van Cortlandt Park
I got to my destination at 9:00am and had to go to the bathroom. What is nice about Van Cortlandt Park is that the public bathrooms are right near the subway exit and there is another set right next to the Van Cortlandt House Museum so that is covered when you enter the neighborhood. Make sure to take a bathroom break now because the options get slimmer until about 207th Street.
I started my adventure by walking into the park and visiting the museum grounds. Van Cortlandt Park is a beautiful park that was once the Van Cortlandt estate. The last time I had been here was to tour the house for Christmas and to see the decorations. The house is much nicer in the Summer months with the gardens in bloom. The house was closed when I got to the park so I just walked around the grounds to stretch a bit and admire the foliage. It was nice to see the trees with leaves on them and the gardens surrounding the house were in full bloom.
Van Cortlandt Park
Don’t miss when exiting the park to stop and see Memorial Grove, a small section of the park dedicated to 21 servicemen who gave their lives in World War. There are twenty-one oak trees that were planted by the graves which are now fully grown. It is a somber but quiet place to reflect on what these men gave for our country.
Memorial Grove Park inside Van Cortlandt Park
Also, take a peek at the statue of General Josiah Porter, a Civil War hero who is memorialized just outside the entrance to Van Cortlandt Mansion. This elegant statue was created by artist William Clarke Nobel in 1902.
General Porter lead the 22nd Regiment of the National Guard of New York during the war (NYCParks.org).
General Josiah Porter in front of the Van Cortlandt Mansion
Once I left the park, I started the walk on the west side of Broadway and the plan was to walk the west side the first day and then the east side the second time so that I could see the buildings along the way and see what restaurants had opened, closed and what looked interesting. Plus where to find public bathrooms along the way. This was the interesting part of the walk was trying to find bathrooms when you needed them.
Since I have visited most of the neighborhoods already from 59th Street up to the tip of Inwood and wrote about historical sites, buildings, gardens and museums that I have visited along the way in other blogs, I won’t be mentioning these in as much detail as you can see them in other entries.
I will refer to the other sites DiningonaShoeStringinNYC@Wordpress.com, LittleShoponMainStreet@Wordpress.com, VisitingaMuseum.com and other entries of MywalkinManhattan.com for more details to read on each neighborhood.
Also to make the walk more enjoyable and include all the wonderful places to visit and see along the way, I will be blending both days experiences into one blog so I can make stopping points that visitors should take time to see. Both walks took just over eight hours and please watch the humidity. There was a big difference doing this walk in 70 degree weather versus 85 degree weather with humidity. I needed more liquids in me and more time to sit down. Still it was great exercise and you will never be bored.
Once I left Van Cortlandt Park, it was walking down through the commercial district of the Bronx along the Broadway corridor which is loaded with chain stores and malls of all sorts. So much for people saying the Bronx is dead. There was so much shopping going on that you never had to leave for the suburbs to find a chain store.
At each subway stop station I did notice clusters of small family run businesses and here you can find some interesting restaurants and pizzerias. There are a lot of family run bakeries as well but none that stood out.
When you reach the edge of Marble Hill (the Northern most part of Manhattan), you will pass the Marble Hill Houses. I had more whistles and yells when I passed the projects on my second trip on the neighborhood. I am not sure what about me screams cop. Even so as I walked in the front walks of the houses I noticed that the residents were growing gardens that were part of the ‘Outer Seed Project’, a program of growing crops on the projects lawns. I thought it will be interesting when everything gets harvested.
It was when you will cross the bridge at 225th Street in the Bronx to the tip of Manhattan in Inwood is where it all starts to change as you enter the northern Columbia University campus and pass the football stadium.
The Columbia University ‘C’ when you exit Marble Hill and go over the bridge to the Island of Manhattan
The interesting part of this part of Inwood is that on tip of Manhattan is nothing at the end of it. Here we have bus stations, garage trucks and delivery vans. This is one of the most commercial parts of Manhattan I have ever seen outside parts of the Garment District. The area has been rezoned so there will be a lot more changes up here in the future. Once you cross the bridge from the Bronx, you feel the difference in the neighborhoods depending on what side of Broadway you are on.
Crossing the bridge means that you have entered Columbia University territory and to the right is Columbia Stadium which is pretty much shut down this time of year. There were some football players in the field but the Ivy League season starts later so it was not that busy. On my second trip down the east side of Broadway, I made two pit stops in Inwood past the stadium that I think tourists and residents alike should see.
The first is Muscato Marsh at 575 West 218th Street (See review on VisitingaMuseum.com)right behind Columbia Stadium that faces the shores of Marble Hill. This interesting marsh is one of the few in the City and one of the only ones in Manhattan that I know of and it is a great place to just sit and relax.
Muscato Marsh at 575 West 218th Street
The Muscato Marsh is right next to the Columbia Boathouse where their rowing team set their boats off and right next to the Columbia Football stadium. On a sunny morning or afternoon it is a nice place to just sit back and watch the boaters and people on jet ski’s zoom by. It is nice to just sit by the flowers and relax.
If you want to walk a little further into Inwood Park, visit the Shorakkopoch Rock the place where it has been said that Peter Minuet had bought the island of Manhattan from the Native Americans. This is where a three hundred year old tulip tree had once stood and legend stated that the event had taken place under a tulip tree in clearing on the island. No one is too sure if this is the right place but to really understand the history of Manhattan. this is the spot where to begin.
Shorakkopoch Rock the site of the purchase of Manhattan Island by Peter Minuet
On the way of exploring Broadway, I followed the path of artwork by artist Nicolas Holiber and his bird sculptures that lined Broadway similar to the art by Joy Brown and Bernadette Myers. So traveling from 165th Street to 59th Street searching for bird artwork.
As I left Inwood Park, I watched as kids participating in Summer camps were playing games and running around. Parts of the park were closed to reseeding so you can see that money was being put into the park and renovations were starting.
As I walked down Broadway the few times I have visited the area since my initial walk in 2015, I have noticed so many businesses open and close which is almost a epidemic all over Manhattan. Broadway for almost the entire length is no different. I had recently read an article about Borough President Gale Brewer walking the length of Broadway in Manhattan and saying that about 200 store fronts were empty. This is not good and is showing what is going on not just in the economy but how the landlords are beginning to gouge small businesses with rent increases. So many small Dominican businesses I have watched close to be replaced by Hipster restaurants who are also not making it with these rent increases.
Still there are many businesses that are thriving along the Broadway corridor and a lot of great restaurants to stop and visit along the way. Even after a big breakfast, I needed to take snack breaks along the way and the restaurants in the Washington Heights area are reasonable and have great travel food.
My first stop after visiting the Muscato Marsh was Twin Donut at 5099 Broadway for a donut and a bathroom break. You will need to know which public bathrooms are good along the way and for the price of a donut is was well worth the visit. Their donuts are around a $1.75 depending on the type but go for one of their jelly or custard filled. They are really good. This is one of the first places I visit during the Cornell/Columbia Football games.
As you are traveling down Broadway, take some time to walk the side streets into the heart of ‘Little Dominica’, Inwood’s Dominican community of stores, restaurants and bakeries. The first stop should be walking down 207th Street to the subway stop on 10th Avenue. While the street is full of all sorts of restaurants, stop at the street vendors for fresh juice and pastilitos, the Dominican version of the empanadas. These usually run about $1.00. There are all sorts of street vendors selling their wares along the sidewalks. On my second trip down I stopped at a vendor for fresh chicken pastilitos and there is nothing like them when they are just out of the fryer.
As I traveled through Inwood, I stopped at the Dyckman Family Farmhouse (See reviews on TripAdvisor and VisitingaMuseum.com), which is the oldest home on the Island of Manhattan. The Dyckman Farmhouse was built in 1785 and was once part of a 250 acre that stretched to the tip of Inwood. The house now sits on a bluff overlooking Broadway and Washington Heights on about an acre of land. The house is still impressive to walk through and when you have time, take the formal walking tour of the home and hear about the history of how the farm worked and about the Dyckman family.
The Dyckman Family Farmhouse at 4881 Broadway
As you pass the Dyckman House and walk south also take a side trip down Dyckman Avenue to visit more Dominican restaurants, bakeries and stores from Broadway to Nagle Avenue. There are some interesting places to have a snack but again check out the street vendors first especially on the weekends when the weather is nice. More people are out walking around.
When you cross Dyckman Street, Ann Loftus Playground at 4746 Broadway (named after a local community leader) will be to the right and there are nice public bathrooms and water fountains here. There are also benches under shade trees to sit under and on a warm day, their are vendors selling Dominican ices for $1.00. Go for the mango/cherry or the rainbow. On a hot day, they are very refreshing.
Ann Loftus Playground at 4746 Broadway
Ann Loftus Playground is part of the extensive Fort Tyron Park that runs from Riverside Drive to Broadway from Dyckman Street to 190th Street. If you want to take a walk through the park, not only are there beautiful views of the Hudson River along the stone paths but it leads up to The Cloisters Museum at 99 Margaret Corbin Drive which is part of the Metropolitan Museum of Art that features Medieval Art including the ‘Hunt of the Unicorn’ tapestries.
The Cloisters and Fort Tyron Park
The park also has many colorful flower gardens and paths along the river with amazing views. There is a lot of walking up and down hills in Fort Tyron Park but trust me the views are breathtaking and the paths lead to amazing gardens and lawns. There are also nice public bathrooms to stop at here.
As you leave the park and continue walking down Broadway, you will be in the heart of Washington Heights so on a warm day expect to see people sitting on the benches socializing, playing checkers and dominoes and listening to music. There is a lot of life on these sidewalks.
As you pass Fort Tyron Park, take a peak at the street art work inside the 190th Street Station and take some time to walk the corridor. It is its own museum in constant change and the street taggers do some interesting work.
The subway station at 190th Street
When walking into the streets between 187th and 160th, there are some wonderful Spanish restaurants catering mostly to Dominican families but the menus are extensive and the prices are reasonable. There are a lot of restaurants especially clustered around the George Washington Bridge Depot. Two standouts that I highly recommend are La Dinastia at 4059 Broadway for Dominican Chinese food and 5 Star Estrella Bakery at 3861 Broadway for pastries, pastilitos and all sorts of hot snacks.
The restaurant row around 181st Street
La Dinastia has a reasonable lunch menu and I recommend having the Chicken Cracklings, a type of batter fried chicken patty with their Special Fried Rice which contains shrimp, sausage, eggs and vegetables (See review on TripAdvisor). A lunch special here can run about $12.00 with a Coke and tip and you will be full for the rest of the afternoon.
La Dinastia Chicken Cracklings and Special Fried Rice
Before you leave this area, check out the former Coliseum Cinema on the corner of Broadway and 181st Street before they tear it down. It was built in 1920 as an old vaudeville theater and famous actors including the Marx Brothers and Harold Lloyd performed there. The building is slated for demolition due to its structure concerns and will be replaced by housing and a retail mall.
The Coliseum Theater at 181st & Broadway has interesting detail work
There is a small park across from the Columbia Presbyterian Medical Center, Mitchell Square, at the corners of Broadway and St. Nichols Avenue at 168th Street, that features the Washington Heights-Inwood War Memorial by artist Gertrude Vanderbilt Whitney. It was dedicated in 1922 for members of the community who fought in WWI. I found it very touching. It features two soldiers assisting another wounded one.
Washington Heights-Inwood War Memorial by artist Gertrude Vanderbilt Whitney
Also check out some of the Dominican bakeries in the area. 5 Star Estrella Bakery is near the corner of 161st Street and Broadway. Everything at the bakery is delicious and I have never had one bad thing to eat here (See reviews on DiningonaShoeStringinNYC@Wordpress.com and TripAdvisor).
Their chicken and beef pastilitos are cooked perfectly and stuff full of filling ($1,50), their doughnuts are light and slathered in thick icing ($1.00) and their cinnamon buns ($2.00) are the best. They are light, chewy and sugary. Another item that stands out is a type of potato croquette that is filled with meat ($1.50). If they are available, grab one. Totally delicious!
5 Star Estrella Bakery at 3861 Broadway
As you reach the small pocket park at 157th Street, you will come across the first piece of Broadway Art by artist Nicolas Holiber for his “Birds on Broadway” Audubon Sculpture Project exhibit which is a partnership he has with Broadway Mall Association, NYC Parks, NYC Audubon and the Gitler Gallery. These interesting sculptures bring attention to birds species that are endangered by climate change. These birds are either native to New York or do a fly by when in season. They are made of 100% reclaimed or recycled wood (Nicolas Holiber website).
The Wood Duck by artist Nicolas Holiber
The first sculpture on the walk that I saw was the Wood Duck. It was an interesting piece that unfortunately was being walked on by a couple of kids that did not seem to know the significance of the work. These rustic pieces really do stand out though and I like the write ups with each one which gives a short story on each bird.
As you pass the sculpture and continue south to the right is the Audubon Terrace at 155th Street and Broadway, which is home to Boricua College, the Hispanic Society of America Museum (See reviews on TripAdvisor and VisitingaMuseum.com) which is currently closed for renovation and the American Academy of Arts & Letters (See review on TripAdvisor and VisitingaMuseum.com) which just recently closed and is only open twice a year to exhibitions. Both museums are only open at select times of the year so you have to visit their websites for more information.
The American Academy of Arts & Letters at 633 West 155th Street
The college abuts the Trinity Church Cemetery that holds the graves of many prominent New Yorkers including John Jacob Astor IV and Mayor Ed Koch. It is interesting to walk along the paths of the cemetery during the day and look at the historic tombstones. When visiting the grave of Mayor Koch, be prepared to find lots of stones along the gravesite as a sign of respect for the dead.
Ed Koch grave site
As you pass the borders of 155th Street into Harlem there is a distinct change in the street life. It is a lot quieter when you reach the borders of Washington Heights and Harlem. There are less people on the sidewalks here. In Washington Heights, there is music on the side walks, families playing games and men debating issues. It is a lot quieter I noticed when you cross the 155th Street border between the neighborhoods.
There is also a difference in the types of restaurants and shopping as slowly CUNY is starting to spread its wings and more businesses catering to students and faculty are opening in this area.
The next stop was to see Nicolas Holiber’s Snowy Owl at 148th Street. This was one of the more whimsical pieces in the exhibit and was unique with its outlaying wings.
The Snowy Owl by artist Nicolas Holiber at 148th Street
My next stop for a snack was at Olga’s Pizza at 3409 Broadway (See review on TripAdvisor). Olga’s I had just stumbled across as I had a craving for a slice and the pizza is delicious. The secret to a good pizza is a fresh tasting and well spiced sauce and Olga’s hits both marks on this. It is a little pricey at $2.50 a slice but she is catering to the CUNY students who venture from campus to the restaurants on Broadway for meals. I got to meet Olga herself in the pizzeria who was working alongside of her parents and she seemed please that I liked her pizza so much.
To the right of Olga’s just down the block is Montefiore Park, which is always a nice place to take a break and sit down to rest under the trees. It is a real mixture of neighborhood families, college students and teenagers who are eating at the local McDonalds or one of the food trucks that line the park in the warmer months. Just north of the park at 139th Street is the third sculpture in the Nicolas Holiber exhibit, the Hooded Merganser.
The Hooded Merganser by artist Nicolas Holiber at 136th Street
One surprising thing I found at the corner of Broadway and 135th Street was a Pediatric office that housed in the front of it the Martinez Gallery at 3332 Broadway. The gallery features in the front waiting room an array of street art. This was interesting for a doctor’s office.
The Martinez Gallery at 3332 Broadway
The inside artwork at the Martinez Gallery. Very unassuming doctor’s office
Once you pass 135th Street, you enter the new extension of the Columbia University campus and because of the growth of the campus to this section of Harlem especially around the 125th Street corridor, it is changing fast. I have never seen so many new restaurants and shops going up right across the street from the Manhattanville Housing Projects. It is becoming a real extreme in this part of the neighborhood.
Columbia University’s new Manhattanville campus that stretches from 125th to 130th Streets
Once you cross 125th Street on this part of Broadway, you enter Morningside Heights and the home of Columbia University. This part of 125th Street and Broadway has really changed since I started the walk of the island. There is a more established ‘Restaurant Row” that stretches from 125th Street to 122nd Street on Broadway that contains such restaurants as LaSalle Dumplings at 3141 Broadway and Bettolona at 3143 Broadway that I have tried in previous entries on this blog and check them out on my blog on Morningside Park. They are both excellent and I highly recommend them.
As soon I arrived on the Columbia University campus at 125th Street the mood of Broadway changed again from the streets of Harlem to a collegiate atmosphere. Don’t miss a break at the Columbia University commons around 116th Street. It is a lot of fun when school is in session and even during these quiet times of the summer, there still is a lot of energy here. It is a nice place to gather your thoughts and relax.
What is also nice is all the food trucks outside the commons that cater to the Asian students. You can get fresh dumplings, pork pancakes, noodle dishes and fresh soups for very reasonable prices and you can relax in the commons on a nice day and enjoy your lunch.
Right next to the campus on East 117th street is the third in Nicolas Holiber’s sculptures, the Common Golden Eye. This is one of the nicer locations for the work as there is plenty of seating in much less congested area of Broadway. You can sit back and just admire the work.
The Common Goldeneye by artist Nicolas Holiber at 117th Street
After taking a break in the commons and watching the summer students reading and chatting amongst themselves or so involved in their cell phones that they would not look up at a zombie attack, I headed back to Broadway to cross into the Upper West Side. It is amazing how everything between 125th and 110th have changed over the past few months and even from 110th to 100th Streets the changes have been constant in a twenty year period.
When you need to take a break from the heat, Straus Park which is between 107th and 106th Streets. This shady and well landscaped little pocket park was name after Isidor and Ida Straus who were once the owners of Macy’s and died in the Titanic sinking. There is a beautiful memorial to them in the park. Friends of the Park maintain it with the city so it is always beautifully planted.
Straus Park at 107th Street
Look close or you will miss it is the ‘Art for Art Sake’ dedication to Duke Ellington on the Broadway Island on West 106th Street. The work is done in tiles and you have to look down to see the work as it on the bottom park of the cement island facing the bench. I guess most people miss this interesting piece of street art.
One of my favorite bakeries in Manhattan is located right near the park at West 105th Street and Broadway, Silver Moon Bakery at 2740 Broadway (See review on TripAdvisor ande DiningonaShoeStringinNYC@Wordpress.com). I love coming here for all the creative pastries and buns that the bakery created and I have the most delicious blueberry danish ($3.50) and cinnamon bun ($3.25) for a snack. Don’t be shy in this bakery and try several items. Everything I have ever ate there was wonderful.
Silver Moon Bakery at 2740 Broadway
When I got to 103rd Street, I saw the next part of the Birds on Broadway exhibit with the Double Crested Cormorant that stood proud on the Broadway island looking over the neighborhood.
The Double crested Cormorant by artist Nicolas Holiber at 103rd Street
Another little pizzeria that you might miss is Cheesy Pizza at 2640 Broadway (See reviews on TripAdvisor and DiningonaShoeStringinNYC@Wordpress.com). The food is really reasonable and their personal pizza ($5.00) and pizza special (Two slices and a Coke for $5.00) are a real steal and their sauce is delicious and so well spiced.
Cheesy Pizza at 2640 Broadway
When you finally cross over past West 100th Street, you enter the Upper West Side which has been extensively traveled on this blog. There are dozens of shops and restaurants that line Broadway on this stretch of Broadway and sadly a lot of empty store fronts. This seems to be an epidemic all over the City with landlords jacking up rents every month. It really is changing this stretch of Broadway. At West 96th Street and Broadway is the next “Birds on Broadway” piece, the “Brant Goose”.
The Brant Goose at West 96th Street
When walking on Broadway in the West 80’s, don’t miss walking through Zabar’s at 2245 Broadway near 80th Street. It is fun to wander around the store and smell the aromas of cheese, olives, freshly baked breads and chocolate. Don’t miss their cafe at the corner of West 80th Street (See my reviews on TripAdvisor and DiningonaShoeStringinNYC@Wordpress.com). There is a nice assortment of pastries and soups at a reasonable price and on certain days they have specials that are reasonably price. They have the most delicious pastries and pan pizza.
Zabar’s Cafe is the original place where Zabar’s started at 2245 Broadway
You will also see the next sculpture by Nicolas Holiber at West 79th Street, the “American Brittern”, which stands majestically on Broadway.
“The American Brittern” by artist Nicolas Holiber at West 79th Street
Still when you reach the West 70’s there are many beautiful apartment buildings that I admired that were built at the turn of the last century when builders were trying to woo the wealthy in the late 1890’s to the early 1900’s. The area itself is going through building boom and is changing all the time. At West 79th Street, look to the Broadway island again to see Nicolas Holiber’s “Scarlett Tanager” sculpture. These playful little birds are fun to look at.
The Scarlet Tanager by artist Nicolas Holiber at West 86th Street
Broadway has a series of churches that are really beautiful in design and in the details like the stone work and the stained glass windows. One church that stands out is the First Baptist Church 265 West 79th Street. It was built between 1890-93 and was designed by architect George M. Keister. The large window facing Broadway depicts Christ as the center of the New Testament Church (Wiki).
First Baptist Church on West 79th Street
Some of the apartment buildings are quite spectacular. The Apthorp Apartments at 390 West End Avenue (that stretches back to Broadway) is one of the most beautiful enclosed buildings with an elegant courtyard in the center. This building was built in 1908 and is the largest type of apartment of its kind in New York City. If you can take a peek inside the gates it is worth it.
The Apthorp Apartments at 390 West End Avenue
The Ansonia Apartments at 2109 Broadway is one of the biggest and grandest of the Victorian age apartment buildings on the Upper West Side. Built between 1899 and 1904 the outside of the building is studded with beautiful stone work, interesting torrents and a Mansard roof. Take time to walk around the building and admire the stonework.
The Ansonia Apartments at 2109 Broadway
Another building that stands out in the neighborhood is the Doriltan Apartments at 171 West 71st Street that was built in 1902. This elegant building is in the Beaux-Arts style and is another building that sets the tone for this part of the neighborhood.
The Doriltan Apartments at 171 West 71st Street
This is where the Upper West Side has changed so much. This area has become so expensive and the once notorious “Needle Park” Sherman Square is now a nicely landscaped park with a coffee vendor and young mothers with strollers. It is amazing how the City just keeps changing itself.
Sherman Square; the once “Needle Park”
Right by the subway stop at West 72nd Street is the next sculpture the “Peregrine Falcon”.
“The Peregrine Falcon” at West 72nd Street
Once you pass the borders of West 72nd Street, you will begin to see the magic of former Parks Director and major City Planner, Robert Moses. In the mid-1960’s, the City decided the area was dilapidated and pretty much leveled the neighborhood to build the Lincoln Center complex and branches of the local colleges so you will see more modern architecture on the western side of Broadway.
By the time you get to West 67th Street, you will see Julliard School, some of the buildings in the Lincoln Center complex and then Lincoln Center itself between West 65th and West 62nd Streets. On a theater night, the complex is so full energy and it is always a nice trip to see the ballet, opera or the philharmonic. The groundbreaking for this complex was in 1959 with President Eisenhower present and the complex was developed between 1962 and 1966 with current renovations still occurring in 2005. Take time to walk the courtyard and admire the fountains and the artwork that are around the buildings.
Lincoln Center at night
While passing Lincoln Center, you will see Dante Park across the street and the stately Empire Hotel. Here in Dante Park which is named after the Italian Poet, Dante Alighieri. This beautiful little pocket park sits across from Lincoln Center and has been a place to relax on my walks down Broadway. This is also the location of the last sculpture on the “Birds on Broadway” tour, the “Red Necked Grebe with Chicks”. This whimsical piece shows the mother grebe with her little ones on her back.
The Red Necked Grebe with Chicks by artist Nicolas Holiber at West 64th Street
As you head down Broadway, you will reach the Time Warner Building with its upscale shops and restaurants and Columbus Circle with its impressive statue of Christopher Columbus and the soaring fountains that surround it. This is one of the best places in Manhattan to just sit back and relax and people watch. The statue was recently part of a controversy on statues of specific people and history and happily that seems to have gone away for now.
Columbus Circle at West 59th Street
As you pass Columbus Circle and enter into Midtown Manhattan, notice to the south the Museum of Art & Design at 2 Columbus Circle. This innovative little museum has the top floors of the building has a interesting exhibition of “Punk Rock” art and music going on right now. (See my write up on it on VisitingaMuseum.com.)
Museum of Arts & Design at 2 Columbus Circle
Punk Rock Exhibition
The crowds get larger the closer you come to the 42nd Street Mall. This part of Broadway near the TKTS for Broadway shows becomes crowded as these four blocks of Times Square is now an open air mall with seating and loads of costume characters who beg for pictures and money with tourists. It has gotten really crowded and annoying and the quicker you get through it the better. This is where the Ball drops on New Year’s Eve and you can see it up above the One Times Square building. Still get through Times Square, especially on a Saturday or Sunday as quick as possible.
Times Square by the TKTS booth and the Marriott Marquis to the right
The one thing that is important to know is that the bathrooms at the Marriott Marquis at 1535 Broadway are free and it is a good pit stop before heading further downtown. They are located on the Eighth floor and are clean and very nice. They also have some good restaurants in the hotel like the Broadway Bar (See review on TripAdvisor) to eat at but wait until you head further downtown.
As you head down past Times Square you will notice that not much has changed on this part of Broadway. Most of the buildings are pre-war and been around since the 30’s and 40’s. Here and there new buildings have creeped in. Stop in the lobby at 1441 Broadway, the Bricken Textile Building that was built in 1930 to see the “Nurturing Independence Through Artistic Development” art exhibition. It is quite creative. The whole lobby was full of modern art. There was a very interesting piece by artist Daniel Rozin who created a ‘Software Mirror’ where when you looked into it, it then looked back at you.
Artist Daniel Rozin demonstrating how the piece works
After wondering through the art show, I stopped in Frankie Boys Pizza at 1367 Broadway for a slice and a Coke and just relaxed. I was starved by this point of the walk. Their pizza is very good (See review on TripAdvisor) and was crowded that afternoon with people having an late lunch.
After I finished my lunch, I continued the walk to Herald Square the home of Macy’s at 151 West 34th Street, whose store still dominates the area and is one of the last decent department stores in New York City. It is fun to take a quick pit stop in the store to see the main lobby and there is another public bathroom both on the lower level and on the Fourth Floor.
Macy’s Broadway entrance
Once you leave Herald Square and walk south you will be entering what is left of the old Wholesale district where once buyers used to come into these stores to commercially buy goods for their businesses. Slowly all of these businesses as well as most of the Flower District is being gentrified out with new hotels, restaurants and bars replacing the businesses. It seems that most of the district is being rebuilt or renovated.
I got down to Worth Square by Madison Square Park in the early evening and admired the William Jenkins Worth monument. General Worth was a military hero during the War of 1812 and the Mexican-American War. The monument was designed by James Goodwin Batterson and when General Worth died in 1849, his remains were buried under the monument.
It was interesting to read that at the percussion for his funeral that 6500 military men were at the ceremony (Wiki).
The General William Jenkins Worth Monument
As you look down further on the square, you will see the Flatiron Building one of the most famous and most photographed buildings in New York City. The building was designed by Daniel Burnham as a Renaissance Palazzo with Beaux-Arts styling . The original name for the building was the “Fuller Building” for the Company. The name “Flatiron” comes from a cast iron clothes iron from the turn of the last century. (Wiki)
The ‘Flatiron’ Building at 175 Fifth Avenue at 23rd Street
As you pass the Flatiron Building and continue the walk south between 23rd and 14th Streets, take a look up to admire the buildings that once help make up the “Ladies Mile”, once the most fashionable shopping neighborhood after the Civil War (See my blog in MywalkinManhattan.com “Walking the Ladies Shopping Mile”).
One of the most elegant buildings on this part of Broadway is the former “Lord & Taylor” building at 901 Broadway. The building was constructed for the department store in 1870 and was the main store until 1914. It is now the Brooks Brothers Red Fleece store. Really take time to look at the detail work of the store and step inside. The Mansard Roof is an amazing touch.
901 Broadway “Lord & Taylor” building from 1870-1914
Finally reaching Union Square at Broadway and 14th Street, I was able to relax on a bench under a shade tree. I stopped at the Farmers Market, that is there every Wednesday and Saturday, and pick up some fruit and a couple of cookies from one of the stands. This is a lot of fun in the warmer months and don’t miss it September and October when the produce really comes in.
Busy Union Square
As you leave Union Square and head south again, you will be entering the campus of New York University and all over you can see classrooms, stores and restaurants that cater to the students. Sometimes I think these kids are trying so hard to look cool it becomes outlandish. The way some of them dress is over the top.
At the bend on Broadway, another church stands out in the neighborhood. Grace Episcopal Church at 802 Broadway on the corner of Broadway and East 10th Street sits at a bend in Broadway and makes an impressive statement in the neighborhood. The church was designed by architect James Renwick Jr. in the French Gothic Revival style and started construction in 1843 (Wiki).
Grace Church at 802 Broadway
Walking south, stop in front of both 770 Broadway between 8th and 9th Street, the former home of John Wanamaker Department Store and 693 Broadway at 4th Street, the Merchants Building. These two buildings stand out for their beauty and design.
770 Broadway was built between 1903 and 1907 by architect Daniel Burham as the annex for the main store of Wanamaker’s which was next door. There was a skyway that once connected the two stores. The company closed for business in 1954. (Wiki)
770 Broadway, the former Wanamaker’s Department Store Annex
Stop at 693 Broadway to admire the design of the building. Built in 1908 by architect William C. Frohne the building is studded with interesting stone carvings and ornamentation. What really stands out is all the owls that decorate the building (Greenwich Village Preservation).
693 Broadway The Merchants Building
The owls that line 693 Broadway
Looking up at the scaffolding of 611 Broadway, The Cable Building, it is not hard to miss the detail work of this graceful building. The stone work like a lot of the buildings on lower Broadway has beautiful detailed stonework adorning it. The building was designed by architect Stanford White of McKim, Meed & White and was designed in the Beau-Arts design of “American Renaissance”. The building was once home to the Metropolitan Traction Company, one of New York’s big Cable Car companies. In the last twenty years it has been home to the Angelika Film Company and Crate & Barrel home store. (Wiki)
Above all the scaffolding, look at the stone detail work of 611 Broadway
Take some time to admire 366 Broadway, a former Textiles Building built in 1909. Designed by Fredrick C. Browne, the building was designed in Edwardian commercial architecture and look at the detail work of the pillars, stone carved faces and other decorative stonework. The building once housed the Royal Typewriter Company then moved on in its later life to house textile firms including Bernard Semel Inc. (where the signage comes from on the outside), who was a former clothing jobber. Now called The Collect Pond House is a coop in Tribeca neighborhood (Tribeca History News)
The Woolworth Building at 233 Broadway is one of the most famous buildings on Broadway. The former headquarters for F. W. Woolworth & Company was once the tallest building in the world when it was constructed in 1913 and stayed the tallest building until 1930 when the Chrysler Building was finished on Lexington Avenue in 1930. The building was designed by architect Cass Gilbert in the neo-Gothic style and was a representation of the time as a “Cathedral for Commerce”. The lower floors are clad in limestone and the upper floors in glazed terra-cotta panels (Wiki). The lobby is one of the most detailed and ornate in New York but ask security first if you can walk around.
The Woolworth Building at 233 Broadway
Across the street from the Woolworth Building is the very popular City Hall Park home to the to the 1803 built City Hall (Tweed Hall) and the seat of government for the City of New York. The park has always been used as some form of political function since the beginning in the Colonial days as a rebel outpost to its current function. It has had a prison, public execution site and parade ground on the site. Since the renovation in 1999 under then Mayor Rudy Giuliani, the park has been a place for people downtown to gather and relax by its fountain and beside the beautifully designed gardens. There are about a dozen statues in the park to admire so take time to enjoy a walk in the park (NYCParks.org).
The City Hall Park
Another historic church that played a big role in the recovery of the World Trade Center events of 9/11 is the St. Paul’s Chapel of Trinity Church at 209 Broadway. The Church was built in 1766 and is the oldest surviving church in Manhattan and is designed in the late Georgian church architecture by architect Thomas Mc Bean and crafted by Andrew Gautier (Wiki).
St. Paul’s Church at 209 Broadway
George Washington worshipped here on his Inauguration day in 1789 and continued to worship here when New York City was the capital of the country. The church had been spared by a sycamore tree on the property that absorbed the debris from the World Trade Center site and became a place of recovery and reflection in the aftermath of the events on 9/11 (Wiki).
Another building to admire is 108 Broadway at Leonard Street. This beautiful Italian Renaissance Revival building was designed by McKim Mead & White and has been refitted for apartments.
108 Broadway at Leonard Street
Upon reaching Zuccotti Park which is right near the World Trade Center sight and the home of the “Occupy Wall Street” movement that traveled around the world after the 2008 meltdown of the New York Stock Market. The movement and occupation of the park which is private property, began in September of 2011. The park which is owned by Brookfield Office Properties was named after the Chairman of the company, John Zuccotti in 2011. (Wiki)
Zuccotti Park at twilight at Broadway and Cedar Streets
Zuccotti Park during its days of “Occupy Wall Street”
Take time to admire “Joie de Vivre” by artist Marco Polo ‘Marc’ di Suvero, and Italian now American artist.
This interesting sculpture was installed in the park in 2006 and features “four open-ended tetrahedrons”. (Wiki)
“Joie de Vivre” by artist Marc di Suvero
As you pass Zuccotti Park and head down the last stretch of Broadway look around at the buildings on both sides of Broadway as they have not changed much since the early 1900’s.
The last historic church I have visited and have walked past many times when in the neighborhood is Trinity Church, an Episcopal church at 75 Broadway. The first church on the site was built in 1698 and burned during the Revolutionary War during the Great Fire of 1776 when a two thirds of the City burned after a fire started in tavern and left most of New Yorkers homeless (Wiki).
Trinity Church at 75 Broadway
The current church was built in 1839 and finished in 1846 and was built in the Gothic Revival design by architect Richard Upjohn. It was the tallest building in the United States until 1869. The church has played important roles in recent history as a place of refuge and prayer during the attacks on 9/11. It also was part of the Occupy Wall Street movement in 2012 as a place of refuge and support to the protestors (Wiki and Church History).
One of the most elegant buildings in lower Manhattan is the Cunard Building, the former home of the Cunard Shipping line. The building was designed by architect Benjamin Wistar Morris and opened in 1921. The company sold the building in 1971 and has different tenants now.
The Cunard Building at 25 Broadway
I finally got to my designation of Bowling Green Park on the first trip down Broadway at 5:45pm (starting time again 9:00am) just in time to see all the tourist lined up by The Bull statue (see my review on VisitingaMuseum.com). The statue was designed by artist Arturo de Modica and was installed as ‘renegade art’ meaning he did not have permission from the City to place it there. It has been a big tourist attraction since its installation and I could not see a reason for the City to move it from its location. At 7,100 pounds they can move it too far.
The Charging Bull at Bowling Green Park by artist Arturo de Modica
I reached the end of Broadway at 5:45pm and relaxed in Bowling Green Park (See review on VisitingaMuseum.com) for about a half hour. It was so nice to just sit there watching the fountain spray water and watching the birds as they pecked around.
Bowling Green has a rich history as a park. It was designed in 1733 and is the oldest park in New York City. It was here that the first reading of the Declaration of Independence was read and then the toppling of the Statue of King George III in defiance. You can still see where the citizens at the time cut off the small crowns on the fencing that surrounds the park. This is another place that was rumored to be the site of where the Dutch bought Manhattan. The park is the official start of Broadway.
Bowling Green Park at the height of its beauty
I walked from the Bowling Green Park and sat by the harbor in Battery Green Park and watched the ships go by. It is a nice place to relax and watch the sun set and the lights go on in all the buildings in lower Manhattan and watch the Statue of Liberty illuminate. It is quite a site. Look at the lights of Jersey City and Governors Island.
For dinner that night, I walked from the Battery into Chinatown and went to Chi Dumpling House (See reviews on TripAdvisor and DiningonaShoeStringinNYC@Wordpress.com) at 77 Chrystie Street in Chinatown. They have the most amazing menu that is so reasonable. Ten steamed dumplings for $3.00 and a bowl of Hot & Sour Soup for $1.50.
Chi Dumpling House at 77 Chrystie Street
For dessert that evening I came across Gooey on the Inside at 163 Chrystie Street (See review on TripAdvisor) for the most soft and gooey homemade cookies. I saw a bunch of people smiling as they left this basement business raving about the cookies and I had to investigate. I have to admit that they are pricey ($5.00 and higher) but the cookies are amazing. The Chocolate Chunk was loaded with large pieces of chocolate and the Birthday Cake is filled with icing and is soft and chewy. The best way to end the evening.
Gooey on the Inside Birthday Cake Cookies at 163 Chrystie Street
On my second day of walking down Broadway, I stopped at Pranzo Pizza at 34 Water Street (See reviews on TripAdvisor and DiningonaShoeStringinNYC@Wordpress.com) for dinner. I had arrived later in the evening and did not realize they closed at 8:00pm. The food which is normally excellent, had been sitting for awhile and was not that good. I had a Chicken Parmesan and spaghetti special that was dried out. Not their best work.
Pranzo Pizza at 34 Water Street
After dinner, I returned to Battery Park to admire the lights on Governor’s Island and the illuminated Statue of Liberty. There is nothing like this site in the world and only off the. Island of Manhattan can you see it this way.
The Broadway Mall Art Exhibition:
The Birds of Broadway by artist Nicolas Holiber:
Artist Nicolas Holiber in front of his sculptures for the “Birds on Broadway” show
I spent two days at the Javis Center for the International Restaurant & Foodservice Show of New York on both March 5th and 6th. Like most of the Hospitality shows that I go to in the city, it attracts people from all over the tri-state area.
I have been coming to this show for years and back in the early 2000’s the show was about double of what it is now. It has grown again in the last two years as they have let the food vendors back in the show. It is still only on the lower lever and you can walk the show in about four hours and that is being really detailed with your conversations with all the vendors.
Before that, for about ten years they kicked out most of the food merchants and the complexity of the show changed as why would come to the show and you are stuck just looking at furniture, menu and computer programming all through the show. There is so much more life to the show with food.
I spent my first day at the show walking the many aisles trying to see what new and innovative items were coming on the market for the industry. The most amount of development is in technology. The industry is stream-rolling ahead with computerizing the whole system from ordering to purchasing to receiving. More than a few firms have developed a procedure to streamline the system from when you place the order to how all the ingredients get purchased based on that order.
There were two companies that really impressed me amongst all the tech companies that I talked to that day, ChefTech and Touchbistro. Both are changing the way we do business by making it easier for us to integrate out business. Both make ordering both food and all the ingredients to cook and prepare that food much easier.
ChefTech has been the leader cost pricing menu items and integrating it with the purchasing to make it easier when ordering food items for a restaurant. Now the company is taking it one step further and adding it to the ordering of menu items and has streamlined the system to make it easier.
Touchbistro was the most interesting of the systems and took it one step further. Their Restaurant POS does it all. It handles cash management, bill splitting, take-out and delivery management, customer floor plan layout, seamless staff scheduling, accounting made easy, multiple payment processors, real-time cloud reporting and theft prevention settings. When you use the IPad, you can order your meal and the system will tell you what in it, how it is prepared and the calorie count and then will to track sales. Then on top of that, will set up a purchase order to reorder the item ingredients.
Both companies offer around the clock service which is nice because when the system goes down (and it always does just when you are getting busy on a weekend night), they are there for you. It is interesting to see the future of our industry is here now.
The show finally made a smart decision for the last two years and brought back the food vendors which are always popular with show goers. They featured a “New Vendors” section with new products that are coming on the market, a special “New York State” food vendor section, Wines & Spirits and the annual pastry competition sponsored by Paris Bakery.
Some of the standouts that I found this year were from all over the country. Kontos Foods Inc. from Paterson, New Jersey showcased their Homemade Loukoumades, a pre-baked, fully cooked and warm to serve Pastry Puffs, a small round doughnut hole food product that could be translated into several cuisines just by changing the sauce or topping. By doing this you can sell them as Loukoumathes (Greek), Beignets (French), Zeppoles (Italian), Malassada (Hawaiian & Portuguese) as many other ways. This were delightfully crisp and the toppings were delicious. A simple and easy dessert made better by the excellent quality of the product.
Kings Hawaiian showcased their delicious rolls and buns. I have been eating these for years but they had been tough to find on the East Coast. Now expanding with new bakeries in Torrance, CA and Oakwood, GA, the operation is expanding all over the USA.
King Hawaiian rolls are delicious
Their sweet rolls and buns are wonderful. Soft and fluffy with a touch of sweetness, they accent many types of salads and sandwich meats giving them an extra complexity. The afternoon I tried them, they had a delicious chicken salad that complemented the flavor of the bun nicely.
Another delicious local product was by Sukhadia’s of South Plainfield, NJ. They featured their ready made Samosa’s, which is a small crispy Indian snack. They are deep fried or baked with pastry and a savory filling , such as spiced potatoes, green peas, lentils, ground lamb or beef or chicken. They have a triangular size. These little appetizers will translate to any dinner party and are well-spiced and perfectly cooked. They also offer an interesting assortment of chutney’s, curries and Tandoori breads. For desserts and snacks, the company features Masala Nuts and Trail Mix and an assortment of Indian desserts. The family running the company could not have been nicer in explaining their product and sampling it to hungry show goers.
Brooklyn Patisserie in the New York State vendor section offered mouthwatering desserts and pastries. I was able to sample some of their croissant and sweet buns while fighting off the crowds. These buttery delights make all the awful gluten free items I had to eat all the more worth it. Their quality was excellent and they sell breads and rolls amongst their items offered.
Another delicious addition to the new products was Pasteleria Cidrines Inc. of Puerto Rico with their puff pastry delights, Cidrines. These small puff pastry products come with various fillings both sweet and savory fillings. Show goers were able to sample the Guava desserts and they were yummy. They were crisp on the outside with a sugary outside and a sweet fruity inside. They come in soy chicken and meat fillings and in Quesito, Guayaba and pineapple flavors. A nice way to end a meal.
Another unusual product was Immuneschein, a handcrafted ginger elixir that is made in the Hudson River Valley. These unusual extracts can be mixed with various products such as hot, cold and sparkling soda for a refreshing drink and with Yogurt to add a zing to it. They can also be added to spirits and alcoholic beverages to add a complexity to the drink.
A local product that I enjoy sampling is Joe Teas & Chips by Joe Tea out of Upper Montclair, New Jersey. These zippy teas and chips have a nice flavor to them with an assortment of flavors such as pink Passion fruit and Mango lemonade and the chips come in classic, barbecue, sour cream and sea salt and vinegar.
I was able to take a few classes while I was at the show. I took “Using Customer Engagement to double Customer visits” and “Develop the Right Hospitality Team”. I love the way new technology plays a role in all this advancement in the industry. I hate to say it but after almost twenty years in the Hospitality business a lot of the up and comers keep forgetting the true success of the business is to train people correctly, pay them fairly and treat them nice. That is the key to a happy staff. Treat them like ladies and gentlemen serving ladies and gentlemen and it will go a long way. I really think everyone in my industry thinks its all about automation and gadgets but it is more about old-fashioned TLC and good treatment. That is the key to success.
The biggest thrill of the show was watching Danny Meyer, the CEO from Union Square Hospitality Group, getting the Torch Award, which is given to an individual or group whose achievements have enhanced and brought innovation to the restaurant and foodservice industry. I have been eating at the original Union Square Café for years and the food and service were always top-notch.
All of his restaurants are high quality with excellent laid back service and delicious food. There is always something on the menu to like. He was being honored by my old president of the CIA (Culinary Institute of America), Ferdinand Metz (who taught me how to make the perfect soufflé when I was a student there).
It was interesting to hear how his career as a restaurateur started and how he had grown the business to the public offering of “Shake Shack”. He really mesmerized the crowd with his career and the best part was that they gave the audience a free copy of his book “Setting the Table”, which I had wanted to add to my cookbook and industry collection.
Overall it was a nice two days delving back into my industry to see the latest trends and to talk to the vendors and see their wares. The industry for all of its innovations still has to remember, watch costs, treat the customers and staff correctly and offer wonderful food at a fair price in nice surroundings and these are some of the keys of success in the Hospitality industry.
You will see more updates on the Show in the future.