On a recent trip to Philadelphia for the Cornell versus Penn Football Game (We won!), I had on my bucket list a series of small museums that I wanted to visit. One of them was the Museum of the American Revolution at 101 South 3rd Street in Old Town Philadelphia.
What was supposed to be a two-hour visit ended up being almost four hours of fascinating artifacts, paintings, murals, flags, ammunition and cold hard facts about the Revolutionary War and its beginnings, battles and finally peace.
My first stop in the museum was the exhibition “Liberty: Don Troiani’s Paintings of the Revolutionary War” which showed the artists interpretations of the historical battles and occurrences that took…
When I was visiting Rhinebeck for the recent Sheep and Wool Festival (See day One Hundred and Forty-Nine on “MywalkinManhattan.com), I decided to visit Bard College and their contemporary art museum, the Hessel Museum. When approaching the museum, it almost appears to be a fortress with several large pieces of contemporary sculpture on the grounds outside the building.
Once upon entering the museum, you are greeted by many welcoming volunteers who will check your vaccination card and ID and your mask and then you can enter the museum for viewing. At the time I was there, NY State still had a lot of their mandates.
There were a couple of interesting exhibitions going on…
Old Hook Farm Farmhouse Homestead at 650 Old Hook Road
One of the nice things about Bergen County, NJ is the small farms that remain in the area showcasing our Counties agricultural past. There are only about six left and located mostly up in the upper parts of Bergen County where the bulk of the farms were located up until the 1980’s. Land prices and development have made some disappear and with others a lack of an heir to continue the tradition on going forward.
The entrance to Old Hook Farm
The Old Hook Farm is a throwback to a combination of the old-fashioned General Store and Farm Stand that used to dot small towns in Bergen County. The outside of the store has a greenhouse full of decorative plants for both the house and for the gardens. In the Holiday months, the greenhouse is filled with hot house flowers for the holidays and outside there are Christmas trees, wreaths and other holiday decorations for sale. When it snows, it looks like a picture out of Currier & Ives.
The flowers and decorative products of the greenhouse
During the Fall months, the farm was ablaze with colors in the background while the front of the greenhouse was filled with gourds, pumpkins and corns of different colors. There were all sorts of Halloween related merchandise for decorating the inside and outside of the house.
Blogger Justin Watrel in front of the Fall display of products at Old Hook Farm
The inside of the Farmers Market has all sorts of fresh produce with seasonal fruits and vegetables, freshly baked pies, cakes and scones and loaves of bread from a local vendor.
The fresh produce is beautifully displayed in the inside of the market
The old fashioned feel of Old Hook Farm
There are candies from Conrad’s in Westwood, NJ (see blog on that store on this site), milk from a local dairy farm with no artificial ingredients, gluten free products and a lot of non-GMO grocery products and all natural snacks. There is an array of grocery items that are good for you.
The refrigerated cases are filled with all natural dairy products like ice cream, eggs and milk
There are natural cleaners for the home and cleaning supplies that are good for the environment. There is a small section of cosmetic and home products that are all natural.
The Old Hook Farm is a place of sights and smells and the beauty of the seasons in the trees and woods that surround the picturesque acreage. It is also a nice place to stock up on gifts and farm products for any social visit. It is special place especially during the holiday seasons.
History of the Old Hook Farm:
(From the Farm’s website)
The town of Emerson did not exist during the Native American origin. The name ‘Old Hook’ on the east side of the town came from the Dutch word ‘Hoek’ meaning ‘angle’ or ‘corner’. The angle of the land was created by the three connecting water ways, the Hackensack River, the Pascack Brook and the Musquapsink Brook. The first person to make their home here was William Rutan, who settled on a parcel of land just west of today’s ‘Old Hook Farm’ sometime around 1748 (Emerson Town History).
The fields behind the farm stand
The current ‘Old Hook Farm’ was bought by current owner, Bruce Marek’s grandfather in 1925 as a weekend getaway. He rented the farm and the farm house to a local resident for 35 years and the family had a large garden on the property until about 1948. Then his father took over the land and cleared the fields and had Soil Conservation come in and do contours and started to grow in the greenhouse. When his father died in 1973, he took over the farm and within eight years, reopened the garden store and started to experiment and grow organic crops (Bruce Marek’s interview with ‘Bergen Save the Watershed Action Network’).
Hot Dog Johnny’s at 333 Route 46 West in Buttzville, NJ
I have been coming to Hot Dog Johnny’s since 1975 when I made my first trip to the Delaware Water Gap with my family. My father always enjoyed taking the back roads and he remembered this hot dog stand that sold buttermilk with their hot dogs.
My lunch there on a recent afternoon: A hot dog, French Fries and a Birch Beer.
Hot Dog Johnny’s has kept the same limited menu since it was founded in the 1940’s, hot dogs, fries and drinks. It has been CASH ONLY all this time as well so don’t come with the fancy credit cards and they post that they are cash only right when you order.
The sign is famous on its own
You place your order at the take-out window and there are picnic tables just outside the building and down by the tributary of the Pequest River. The views of the river and the surrounding mountains are breathtaking and on a nice day, it is a pleasure to eat outside on the picnic tables by the water. You could not ask for better views in the Spring and Fall.
The river view from Hot Dog Johnny’s
The food is really good and very reasonable. The hot dogs are deep fried and they are served on soft buns with a limited number of toppings: mustard, ketchup, pickles and onions ($2.25). There is no chili or items like that to top them. They have a nice snap to them when you bite into hot dog.
Their deep fried hot dog with mustard and relish.
The French Fries I believe are freshly cut and deep fried to perfection. They are always hot, crisp and golden brown ($1.80). They are lightly salted and you can get packs of ketchup for them (due to COVID).
Their French Fries
There is a limited number of beverages including Buttermilk, Birch Beer, Coke, Diet Coke, and Lemon/Lime Soda. The small drinks are $1.00 with larger sizes available.
The whole meal cost me $5.72 for a hot dog with mustard and a pickle, French Fries and a small ice-cold Birch Beer (the meal I have always ordered here). It is a good deal to me.
I love the food here.
The History of Hot Dog Johnny’s:
(From their website)
Since 1944:
Across the nation the words “Hot Dog Johnny’s” trigger visions of a nostalgic roadside stand known as much for its food as for its atmosphere. With the Pequest River flowing in the background, Hot Dog Johnny’s is a landmark to anyone having traveled Route 46 through Buttzville, NJ.
Family owned and operated since 1944, John Kovalsky founded Hot Dog Johnny’s thus earning himself the new nickname. John and his wife, Louise, ran Hot Dog Johnny’s in its early days from a small modest stand to its current state as a sixties independent roadside stand.
Although both John and Louise have passed on, their legacy lives on. A very hard working man, who believed the only way to make an honest living was to work hard for it, stood behind his words as he worked in the Dover mines in the day and the Hot Dog stand at night. He strongly believed anything was possible with the right kind of support which he always credited his wife Louise with.
Hot Dog Johnny’s opened its doors on Palm Sunday, 1944 sharing space with a gas station at the intersection of Route 46 and 31 in Warren County, NJ. It was not long before John Kovalsky knew he outgrew the space he occupied thus leading him to buy land along the Pequest River on Route 46 not far from the original location. A man with great vision, he built a hot dog stand not only to provide the best food services possible but also to provide an atmosphere for families to meet and enjoy for years to come.
The original stand for Hot Dog Johnny’s.
The testimonies of customers over the years prove Hot Dog Johnny’s visions were on target as they tell stories of coming to the stand as kids with their parents and now come as parents themselves with their own children. It’s a meeting place for family and friends, a fun place for kids to ride on the swings and whether you’re having your meal at the tables on the patio or on the grass by the river one thing is for sure, your experience at Hot Dog Johnny’s will be a memorable on for years to come.
The original stand is still displayed with pride on the grounds of the present Hot Dog Johnny’s property.
The business is currently being operated by Hot Dog Johnny’s daughter, Patricia Fotopoulos, who has been involved with the business since it opened in 1944. At age 8, Pat stood on the crates handing out sodas. Today, she stands proudly handing out the best Hot Dog’s ever to the most loyal customers ever.
Hot Dog Johnny’s has been cited by the Travel Channel as being one of the most popular roadsides stands across the country and has also been featured in many major newspapers across the country.
Don’t miss the wonderful food and service in Manhattan’s Chinatown at the Wonton Noodle Garden. I haven’t since 1978!
Don’t miss these ‘cure all’ soups at the Wonton Noodle Garden in Chinatown
*I wanted to note that the prices have changed since the Pandemic started so please check their website for increases.
Just to let readers know this is the original Wonton Noodle Garden that used to be on Mott Street. It moved to this location when the landlord jacked the rents up so high that the restaurant was forced to me to its new location in 2023. The original location now has a restaurant that has the same name as the old one.
The food here is consistently excellent and here are some of my favorite dishes from the restaurant:
The General Tso’s Chicken here is excellent
They do not skimp on ingredients on the House Fried Rice and Lo Mein
The House Lo Mein is just as delicious
Don’t miss the Steamed Pork and Chive Dumplings. They are so tender.
Note: Wonton Noodle Garden moved from its long-time location at 56 Mott Street to 23 Pell Street in June 2023 after they lost their lease. They had been in that location for almost 50 years.
I have been coming to the Wonton Noodle Garden at 56 Mott Street since it opened in 1978. I remember coming here when I was in high school several times with my parents. The food all these years have been consistent and in all the times I have eaten here, the meals have been terrific.
The one thing I have always liked about the restaurant is that you can see the soups and dumplings being made from the front window. The gentleman who makes the soups has been there for years and I have watched him over all this time day after day when I visited Chinatown make soups with noodles and dumplings for customers all over the world.
San Marzano Restaurant at 117 Second Avenue in the East Village
There are some restaurants that develop over time and there are some restaurants that become popular immediately. When I had read a restaurant review on San Marzano a few years ago, it seemed that the restaurant opened and quickly became the ‘go-to’ neighborhood dining establishment for NYU students and residents of the East Village. This was due to the quality of the food and the extremely reasonable prices. Now you can rarely get a table any night of the week.
The main selling point of the restaurant is that all of the pastas are homemade and made inhouse on a daily basis. The prices are very reasonable for a restaurant in NYC. The…
We held the Hasbrouck Heights Men’s Association First Annual ‘ Halloween House Decorating Contest’ on Halloween morning. I had come up with the idea last year but because there was not time to put it together, I brought the idea up to the Men’s Association at our October meeting. I had another volunteer help me out with the assistance of his daughter and in a three day period we canvased the town and came up with about ten houses each.
We then narrowed it down to five each, four of which we had picked the same houses. So on the Monday night before Halloween, we visited each of the five houses and chose the winner. We narrowed it down to three houses and then the three of us with the help of our President and his wife, picked the top house. It was a difficult decision until the final night when we visited 253 Henry Street last and saw all the ghosts and ghouls coming out of graves, vampire children playing on a swing and things that go bump in the night crawling around. This was the home of Scott and Logan Vicario.
When I knocked on his door later that evening, he was really excited about winning. Scott Vicario had told me that, “We love Halloween and we love decorating the house for the holidays.” Some of the pieces he had on the lawn looked like film set pieces and he said he ordered these items online and kept adding to his collection. What won it for him was all the ghouls trying to escape from the graves that actually moved around. It was creepy and fascinating at the same time.
Halloween Morning:
In the early morning, I met my aunt for breakfast in Wood Ridge, NJ and we planned the whole morning out. We enjoyed a delicious breakfast Halloween breakfast at Blue Café at 273 Valley Boulevard in Wood Ridge, NJ.
Over a platter of French Toast and a Bacon, Egg and Cheese sandwich on a roll and her ordering an omelet (See my review on TripAdvisor and DiningonaShoeStringinNYC@Wordpress.com), we plotted our day of picture taking and showcasing the winners homes for the contest. You have to try their French Toast. It is amazing with all the cinnamon.
Blue Café is the former “Lucky Larry’s” at 273 Valley Boulevard in Wood Ridge, NJ
Breakfast at Blue Café is delicious. After we ate, it was off to present the awards.
On Halloween morning, we presented all the Honorary awards to the runners up and then presented the main plaque to Scott and Logan at noon. They were very excited and turned on all the props so that we could see them one last time. It was pretty amazing.
The winners:
Scott and Logan Vicario of 253 Henry Street in front of their lawn of horror
Justin Watrel, Chairman of the Hasbrouck Heights Men’s Association “Halloween House Decorating Contest”, Scott and Logan Vicario and Hasbrouck Heights Men’s Association Member and Judge, Pat Fass. We presented the award at noon on Halloween afternoon.
253 Henry Street was place of Ghouls and Zombie’s and things that scare you!
The decorations on the Vicario’s front yard are quite terrifying
After I finished presenting the award to the winners, I had to revisit the runners up so that we could take their pictures as well. It amazed me that so many people were not up at 11:00am in the morning. I had some time before I had to leave for Manhattan to volunteer for the Halloween Parade and I presented these awards with my aunt who was helping me take pictures that morning.
The runners up were 510 Henry Street, 85 Woodside Avenue, 82 Burton Avenue and 257 Central Avenue. The homeowners at 82 Burton Avenue and 257 Central Avenue were not home that afternoon and I returned to drop off those awards another day.
510 Henry Street in Hasbrouck Heights
510 Henry Street is owned by Mary Rose and Henry Blunda who were thrilled when they were Honorary Runners-up in the contest. Their front lawn was covered with displays of phantom riders, zombie’s and ghosts covering their lawn. “We love the holiday,” Mary Rose said. “We do this for kids,” her husband Frank added.
Mary Rose and Frank Blunda in front of 510 Henry Street in Hasbrouck Heights
Over at 85 Woodside Avenue, there was a large display of the undead walking all over the front lawn and crawling up the sides of the house. This fascinating display was creating by Lisa and Matt Fiduccia who were thrilled to be Honorary Runners-up in the contest well. Them and their two children who were preparing for an afternoon of Trick or Treating when they found out about the award.
85 Woodside Avenue in Hasbrouck Heights
The family very proudly took a picture in front of their creation. “We have a lot of fun with this on Halloween,” the couple said. The lawn seemed to come alive on Halloween morning as the sun shined on zombies and other undead walking the property.
Lisa and Matt Fiduccia and their family outside 85 Woodside Avenue in Hasbrouck Heights
The two Honorary winners were 257 Central Avenue with its interesting display of skeletons and undead crawling out of graves. The most interesting part of the display was the skeleton lemonade stand.
257 Central Avenue in Hasbrouck Heights
The home is owned by Barbara Donaigo, who we were able to give her award a few days after Halloween when she was home. “I love Halloween and decorating for it,” she told me when I presented her the award for her home.
The macabre skeletons in front of 257 Central Avenue in Hasbrouck Heights
The last home in Hasbrouck Heights to be awarded for its creative design was 82 Burton Avenue. Although the house was not decorated from head to toe, it was the displays that it did showcase plus the way the house was lit in the evening. The house had side windows similar to the “Amityville Horror” house with red lights shining through them.
82 Burton Avenue pays homage to the “Amityville Horror”. Notice the side windows
82 Burton Avenue in Hasbrouck Heights during the day
The witches outside 82 Burton Avenue guard the door and bubble, bubble
The family who owned the house were never home in the three tries so I left their award at the door. During the day, you would not have noticed it but at night the house had a mysteries glow to it.
After we finished handed out the awards with a little ceremony for each, I left for New York City to work at the Halloween Parade which I have been doing since 2014. I have been Marshalling the Performers Gate with my ‘cousin’ Mark (our families both have Colonial roots and our families had married into each others about four times 150 years ago so I tease him and call us ‘cousins’) for six years (we did not have the parade last year because of COVID-See Halloween Night 2020 on this blog).
‘Cousin’ Mark and I (the ‘Aristocrats’ at the gate of the Halloween Parade at Dominick Street) in the West Village
The weather could have not been nicer that day as it was about 68 degrees when I arrived at the parade route at 4:00pm. It started out very quiet as the volunteers arrived to check in but progressively got busier as the performers arrived for band and float assignments.
The Halloween Parade was a lot of fun this year. It was so nice to see the City come back to life for at least a day. People really came out for the parade since it was a beautiful day in the high 60’s. I was wearing a short sleeved polo until about 8:00pm. It ended up being 68 degrees that night, Not quite the 71 degrees of two years ago but still a warm night to be outside enjoying a parade.
The band plays on Halloween Night
We did not have any real problems at the gate and were finished with our assignment by 8:00pm. As we closed the gate and left the police in charge, I walked into the staging area and watched the last of the floats head uptown. It is so exciting to watch as the parade comes to life at this location. It is always so chaotic.
The beginning of the Halloween Parade is the best with the Skeletons
What made this Halloween really special is that everyone was so happy to have a good time. All over New York City and the island of Manhattan, people felt they were allowed to go outside and enjoy the day.
More Skeletons on Halloween night
People flooded cafes, restaurants and bars all over Lower Manhattan and Midtown and everything was so busy with people enjoying outdoor dining even at 9:00pm and mobbed every fast food restaurant and pizzeria. I have never seen so many smiles and so much joy in people’s faces as they enjoyed the warm weather and comradery on Halloween night.
Isn’t this what Halloween should be about even in the era of COVID? Still have safe fun?
The full Halloween Parade in 2021 in Greenwich Village
I finally felt well enough to continue my walk around Manhattan. I had not been into New York City in six weeks and had really missed my walking around the island. I had finished exploring the Hell’s Kitchen/Clinton neighborhood before I pulled my back and decided to keep my adventures closer to home (Exploring Downtown Boonton-Day One Hundred and Two). I just was not up to coming into the City.
The Garment District once home to many designers and manufacturers in the New York Fashion Industry is not what it was when my Grandfather was an officer in the Ladies Garment Union back in the 1950’s and 60’s. It is not what it once was with the showrooms that were located there when I worked for Macy’s in the 1990’s. Cost of real estate, rezoning for commercial and residential during the Bloomberg Administration and cost of doing business in the…
On a recent trip to the Hudson River Valley for Fall events I took a tour of Bard Campus to visit their campus and tour Montgomery Place which the college bought from the Hudson River Historical Society in 2016. It is now part of the campus and you can tour the grounds but not the inside of the house.
Montgomery Place on the Bard College Campus
Before 2016 when the house was owned by the Hudson River Historical Society who used to have tours of the mansion. When the family sold the mansion and all its contents to the Society, they left the house untouched when they moved out you got to see how the Livingston family lived not just in current times…
Memorial Day this year was rather quiet due to the ongoing COVID Pandemic so the traditional parade was cancelled.
Hasbrouck Heights had a small but tasteful ceremony at the Veteran’s Memorial Park on Terrace Avenue. The Mayor and the council said some nice words about our veterans from town and the members of the VFW were present who felt up for the ceremony.
The Hasbrouck Heights Fire Department at the Firemen’s Memorial Park on the Boulevard
After the ceremony, we had a small ceremony at the Firemen’s Memorial at the Circle on the Boulevard. Again the service was short and tasteful as we honored our fallen brothers from the department.
The Hasbrouck Heights Fire Department saluting our fallen Brothers and Sisters
It was a nice afternoon to pay our respects for the people of our community that have done so much for us.
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