There are times you are walking around a neighborhood and there are restaurants that just stick out to you. It might be the number of people waiting to eat there, it may be the smell of the food cooking that drives you in or just maybe you are hungry.
The afternoon I passed Kam Lai 94 Restaurant, it was all of those things and I am glad that I stopped for a late lunch. The food and the service were wonderful in this tiny take out restaurant with just a few tables.
The delicious Beef and Broccoli with Pork Fried Rice with an Egg Roll
I ordered the Beef and Broccoli combination based on seeing another customer eating it at another table. It was excellent! The rich brown sauce of Soy and Hunan sauce really brought the flavor of the beef out.
The tender beef and the well cooked broccoli was a nice combination in a dish that will sometimes not work if either is not cooked right.
The Beef and Broccoli was delicious
The Egg Rolls were wonderful
The Egg Rolls were delicious. They were filled with lots of chopped roast pork and shredded cabbage and spiced perfectly. With a little Duck Sauce it made the perfect addition to this combination lunch special.
The egg rolls here are amazing
I recently came for a late lunch after visiting a museum on the Upper West Side and ordered the General Tso’s Chicken combination platter with an Egg Roll and it was delicious. The food came out steaming hot and wafted the smell of honey, hot peppers and soy sauce.
The General Tso’s Chicken combination platter with a Coke.
The chicken was steaming hot when it came to the table
The General Tso’s Chicken was a wonderful combination of sweet and savory with hints of ginger, honey, hot peppers and Hunan and Soy sauces. It was crisp and crunchy and had nice pieces of tender broccoli.
The pieces were lacquered with sauce
I love the Egg Rolls here. They are fried to a crispness and are a bit greasy but crunchy and flavorful.
The Egg Rolls are so good
They are filled with chopped cabbage and nice sized pieces of roast pork. They are really good and the perfect accompaniment.
Yum!
Don’t let the appearance of this little hole in the wall restaurant fool you. The food is excellent and the family running it is really nice. You will have a good meal here.
I love the Lunar New Year with all its pageantry, parades, fireworks and crackers and especially the food. I spend most of my time running around Chinatown in Manhattan before the holidays began, where most of the main celebrations take place but now travel to museums to enjoy the festivities they sponsor for the holidays.
I start the holidays at the Metropolitan Museum of Art (or as I say my second home in New York City) for their celebration for the ‘Year of the Horse’
Touring the Asian Galleries on the second floor for the ‘Year of the Horse’ celebration
The Met had created a display of all sorts of objects in the Asian Wing of the museum for the holidays. So there many horse themed pieces on display in the cases includes a series of zodiac figurines.
Some of the ancient horse artwork in the Asian Wing
Some of the artwork is so beautiful
The Scroll Room with the paper artworks. The collection is very extensive
The Chinese Shine tucked back in one of the galleries with its unusual stonework
Some of the statuary and stoneworks in the entrance gallery of the Asian Wing
The ancient stonework in the main gallery
The last event of the day in the American Wing was the Peter Lin Ensemble, who had played at the museum last year. The band was wonderful and played all sorts of jazz hits from all over the world.
The Peter Lin Jazz Ensemble
Video of Jazz tunes:
Video of Jazz tunes:
Mr. Lin then talked about the history of his group and introduced them to the audience.
After the break, the group performed more songs
Video of popular Asian jazz tune:
At the end of the afternoon, I stopped in the lobby at the gift shop. The Grand Hall was beautifully decorated with cherry blossoms.
The cherry blossoms in the Grand Hall on the first floor
The cherry blossoms decorated the urns around the Grand Hall
The weather that night was an unbearable 10 degrees and after all that touring in the Asian galleries, I needed some dumplings. So I took the Q subway and back downtown to North Dumpling at 21 Division Street in Chinatown.
The food had been so good the week before, I had to go back and try the fried dumplings. Even in the cold, it was well worth the trip to Chinatown. The food here is delicious and so reasonable. I can see why it is winning instant popularity.
The Spring Rolls are the perfect way to end the meal
After dinner, even though it was freezing cold, I had to try a soft serve cone at Mixue, a Chinese dessert chain that just opened on Canal Street. At $1.99 for a cone you can’t get a better deal than that. The Vanilla ice cream is really good even on that freezing night.
I had to head home as the temperature dropped to 12 degrees. It had not been this cold in many years during the New Year celebrations.
The next day I visited the Newark Museum in Downtown Newark for the start of their activities with a performance of Korean dance. It was already over by the time I got there but they had a sampling of popular Korean foods and the door was excellent.
I went into the main hall as the entertainment was ending and everyone was taking pictures. I loved the outfits everyone was wearing.
The main hall of the museum just after the festivities
A sampling of Korean dishes including Korean Fried Chicken, Noodles, Dumplings and Shushi
I had to go back for seconds the food was so good
I toured around the museum but most of the galleries closed early that afternoon. It was a nice afternoon of just walking around the open galleries on the first floor.
The exhibition of art by local Korean artists in the hallway off the museum’s main hall court
I unfortunately could not go in for the parade this year plus the weather was not the best to stand around and watch other parade goers freeze. The year before it down poured making two years of not the best conditions to attend the parade. On TV I did notice a nice sized crowd.
I managed to get to Chinatown after the parade and have dinner. Chinatown is becoming unrecognizable as many of the grocery stores and restaurants have closed to the change in rents and many of the old tenement buildings are being knocked down for luxury condos. I have never seen so many changes.
Chinatown in the afternoon
While Mott Street, like Mulberry Street, keeps up appearances for the tourists, the rest of the neighborhood is under gentrification. I have watched one business after another close including groceries and take out spots. I can see a lot of changes coming over the next five years.
As the snow storms peaked and did it snow this year with 18 inches coming after the holiday, the weather gave way to two 75 degree days during my Spring Break and hopefully warmer weather in the coming months. Spring is on its way.
I came across Stick to my Pot Potstickers, a little hole in the wall in the Garment District, when I found it on my Mileage Plus Dining club. I must have passed it hundreds of times without noticing it but in the last week I have come twice. I have been very impressed by the quality of the food and the service.
The restaurant logo is so pleasant
What is also nice is the prices are very reasonable and the portion sizes are very fair. It is nice to be able to eat inside again since they lifted the dining rules in New York City. The restaurant has a long bar instead of tables and they keep all the customers socially distanced…
In honor of Small Business Saturday, I am featuring wonderful reasonable restaurants in New York City. The restaurant’s lunch specials are delicious and plentiful.
The food here is excellent! The Beef and String beans is wonderful.
East Garden Chinese Restaurant at 1685 First Avenue (Closed May 2024)
East Garden Chinese Restaurant is worth the special trip up the Q subway train or if you are going to the Metropolitan Art Museum and want a quick lunch. Their food is wonderful, perfectly cooked and full of flavor. The best part is that they have lunch specials that start at $5.95 that come with fried rice or white rice (you can add for an extra $1.00 Wonton, Egg Drop or Hot & Sour Soup). Their combination plates run between $8.75-$9.25 and include pork fried rice and an egg roll.
My first trip to the restaurant (See TripAdvisor for my review), I…
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