My time on the Hasbrouck Heights Fire Department

We ran the barbecue for 11 years. Me baking up a storm for dessert for the barbecue in 2017.
Our engine company used to run the barbecue the first week of June every year. We had a lot of fun.
My time on the Hasbrouck Heights Fire Department

I am still promoting my novel, “Firehouse 101” the story of Hotel Executive Alex Livingston, who moves from Honolulu to Brooklyn a year and a half after the 9/11 attacks and the people he meets along the way and how they change his life for the better.
It’s available on IUniverse.com and all online book sites:
https://www.iuniverse.com/BookStore/BookDetails/101408-FIREHOUSE-101
https://www.barnesandnoble.com/w/firehouse-101-justin-watral/1007586031

Author Justin Watral promoting his novel “Firehouse 101” at the Brooklyn Book Festival in 2011 ten years after the attacks of 9/11.
My time as a firefighter on the Hasbrouck Heights Fire Department in Hasbrouck Heights, NJ.

Brother Justin Watrel in front of the Chicken Parm dinner.
We took a lot pride in our Annual Chicken Parmesan Dinner that took place after our April drill. It is a time for all firemen to ‘break bread with one another’ after our monthly drill. I took a lot of time to cook this dinner which consisted of a double batch of Chicken Parmesan, Baked Ziti or Lasagna, a mixed salad, garlic bread and for dessert, homemade cookies and brownies. This is where the pride of my CIA degree comes in. I always wanted to continue that tradition of cooking at the firehouse and of us eating together.
It was a nice that we always looked forward to and we got the most of amount of guys from other companies to join us for our monthly drill and meeting and then dinner.
This is the pride of being a fireman!