Category Archives: Interesting Pizzerias in New Jersey

Day Three Hundred and Ninety Three The start of the NJ State Firemen’s Convention and a visit to Cape May, NJ September 17th-20th, 2026

I can’t believe that a whole year passed and I am back to Wildwood for the NJ State Firemen’s Convention. Time just keeps zipping by each year.

Just before the Convention, I left a couple of days before and visited my mother and her partner since I will not see them again until the Christmas holiday. This is when I give them both the first part of their Christmas present and take them to dinner at a restaurant of their choice. They chose Blue Coast in Rehoboth Beach as their present, the same restaurant we celebrated Mother’s Day. The food was really good but the service was a little off. I do not think they had enough help that evening. Still we had a very nice time.

Blue Coast at 30115 Veterans Way in Rehoboth Beach, DE

https://www.bluecoastbethany.com

https://www.instagram.com/bluecoastseafoodgrill/?hl=en

My review on TripAdvisor:

https://www.tripadvisor.com/ShowUserReviews-g34048-d12528474-r1078144636-Bluecoast-Rehoboth_Beach_Delaware.html?m=19905

The inside of the restaurant

The food at Blue Coast is always wonderful and I am glad they made the choice. With the Christmas holidays here before you know it, getting one Christmas present out of the way makes things easier. Plus we had a ball!

My mother and I at dinner for her ‘early Christmas’ present

The Fried Calamari we shared

The food was really a standout. My mother’s partner and I shared the Fried Calamari, which they make really well and was perfectly cooked and not greasy and for my main entree, I had the Fried Shrimp with French Fries. I had not eaten this much fried food in one sitting in a long time and I considered it a rare treat.

The Fried Shrimp entree

Before I left my mother’s house for the Convention, she prepared an amazing French Toast breakfast for me while they enjoyed all the doughnuts and pastries I brought from Mills bakery. My mother still likes to spoil me at my age. This is when it is fun to have parents who care!

Having breakfast with my mother before the Convention and we talked through the meal

The Raison Bread French Toast was delicious

The it was off to the Lewes-Cape May Ferry Terminal for my annual trip from Lewes, DE to Cape May, NJ. The trip takes about an hour and forty-five minutes and on a nice sunny not only is quicker but the views are amazing. Dolphins traveling along side of us made the trip more interesting as the whole ferry moved to one side of the boat every time they passed by. I think they just wanted the attention and know what we were doing.

The Lewes Cape May Ferry Terminal on the Lewes, DE side of the ride

https://www.facebook.com/cmlferry

https://www.tripadvisor.com/ShowUserReviews-g34028-d1172802-r1078222325-Cape_May_Lewes_Ferry-Lewes_Delaware.html?m=19905

Enjoying the beautiful weather on the patio

It was a beautiful day that morning and many of the patrons were either at the bar or eating an early lunch at the restaurant. It was also enjoyable to listen to music at the bar. I think many of the locals enjoy eating here just for the views and watching the ferries coming and going.

The restaurant and bar were really busy that afternoon

The ferry looks so graceful as it enters the port in Lewes, DE

I swear everyone makes a B line to the concession stand for snacks when I get on one of these ferries. During the holidays when I take the ferry over to Cape May, I have enjoyed their egg sandwiches.

They really stock this place and have a nice selection of snacks

Depending on the weather, it can take between an hour and a half to get to Cape May from Lewes or when the water is rough like in December, two hours. The views are beautiful

Entering the Cape May coastline during the late summer of 2026

The Chalfonte Hotel at 301 Howard Street

https://www.chalfonte.com

My TripAdvisor review:

https://www.tripadvisor.com/ShowUserReviews-g46341-d79381-r1078871684-The_Chalfonte_Hotel-Cape_May_Cape_May_County_New_Jersey.html?m=19905

The front of the hotel was preparing for the start of the Thursday night ‘Howard Street Ramble’

https://www.chalfonte.com/entertainment.html

The crowds get bigger every year

The start of the ramble at 6:30pm

The concert continued into the early evening and the end of the Summer brought darkness earlier in the evening. I could not understand why it was getting dark around 7:30pm. I was used to it at 8:30pm. The crowds kept getting busier as the evening wore on.

The Ramble in the evening

The audience really grew

The Ramble

I was not hungry after such a big breakfast and a snack, so I just wanted a slice of pizza but not much was open this late at night so I walked around the beach after the concert was over and found Blue Moon Pizza open late. It was really quiet and it must have been quiet for a while because the counter guy and the owner/pizza maker looked bored.

Blue Moon Pizza

https://www.bluemoonpizzamenu.com

My review on TripAdvisor:

https://www.tripadvisor.com/ShowUserReviews-g46341-d393953-r1078221648-Blue_Moon_Pizza-Cape_May_Cape_May_County_New_Jersey.html?m=19905

The selection was limited that night

The place was dead until I got there

My dinner that night and the Cheese pizza was quite good for a slice that was warmed

The strange part of the meal was it was about 10:00pm when I finished and it looked like the restaurant had been quiet for a while. While I was eating a party of four came in and ordered a large pizza, then another gentleman walked in and ordered four slices to go and then another couple came in and ordered another four slices and they needed to make another cheese pie for the case. When I left, there were seven people eating in the pizzeria and another couple walked in as I was leaving. The owner came out into the dining room to see what was going on and then gave me a big smile like I brought all these people into his pizzeria. Even I was surprised by all this at this time of night.

I just walked along the shore line for the rest of the evening and then through Washington Mall (Cape May’s Downtown) before going to bed. I was exhausted both from work and the trip and needed a little R & R. When I got back to the hotel, it was later in the evening and it had that creepy, ominous look about it. Sometimes it looks like ‘The Overlook Hotel’ from ‘The Shining’.

The Chalfonte Hotel at night after ‘The Ramble’ was finished.

I was staying in one of the back rooms on the second floor. I felt like I was walking down haunted halls.

Especially with old pictures of the hotel and faded bathing beauties line the walls of the hallway. Late in the evening, you feel like you are in the “Overlook Hotel” in the “The Shining”

My comfortable room for the next three days of the Convention

I slept like the dead that night and even if there were a ghost haunting the halls they could not have woken me up. I slept for a solid eight hours and woke up to a beautiful sunny morning.

The morning of the Convention I got up at eight and got ready to head over to Wildwood. I had time before our 11:00am meeting a so I decided to treat myself to breakfast on the Veranda at The Magnolia Room, the hotel’s signature restaurant. It was a beautiful, sunny morning so it was perfect to eat outside.

Dining on the Veranda of the hotel on the first morning at The Magnolia Room

https://www.chalfonte.com/the-magnolia-room.html

My review on TripAdvisor:

https://www.tripadvisor.com/ShowUserReviews-g46341-d1839146-r1078869669-Magnolia_Room_Restaurant-Cape_May_Cape_May_County_New_Jersey.html?m=19905

No one was up yet so it was quiet that morning

They have a nice but limited breakfast menu. I miss their breakfast buffet

I ordered the Challah bread French Toast with bacon

Though I miss the old Breakfast Buffet at the Magnolia Room before COVID, the breakfasts on the porch are part of my first day meetings ritual. On a nice warm morning, there is nothing like it and the French Toast was really good.

It did not look like a lot but I was stuffed after breakfast

The French Toast was excellent and I highly recommend ordering it

It was nice to just sit back and enjoy breakfast on this warm sunny morning before a long day of meetings. With all the grading, scheduling and driving and running around between the prior week and this week, I needed this break.

This is the way to dine in the morning

I got to the Convention Center early and checked in and wondered into the empty Convention Hall before the meeting. To start the meeting, the Wildwood Fire Department Honor Guard and the Bergen County Pipe and Drum performed to open the meeting along with a very loud and heartfelt ‘Pledge of Alliance”. You have never heard it recited until you are with over a thousand firefighters reciting it all at once.

The start of the meeting as the Wildwood Color guard entered with the Bergen County Pipe and Drum

One of the main speakers was Donna Busch’s, whose husband the Buschio Exam is named after who helps so many firefighters with full medical exams.

After several hours in the meeting, we finished for the day and I walked down the Boardwalk for lunch. I knew where all wanted to go and made a beeline to Franconi’s Pizzeria on the Boardwalk.

Walking on the Boardwalk in Wildwood, NJ after the first Convention meeting

What really surprised me that afternoon was how quiet the Boardwalk was for lunch. Normally the Boardwalk is bustling with people but for some reason only the restaurants closest to the Convention Center were busy and that was it.

Walking around the Morey Piers whose staff was preparing for that evening when it opened at night

The second bend of the Boardwalk was very quiet that Friday afternoon

What was crazy was the number of restaurants loaded with food on their cases and extra staff all sitting around with cellphones waiting for people to come. I had never seen this before at a Convention meeting afternoon.

There was not a lot of people on the Boardwalk and when I got to Franconi’s Pizza. I was one of three customers at the restaurant after hundreds of guys had just attended meeting down the Boardwalk.

Franconi’s Pizzeria at Oak Avenue and the Boardwalk

https://www.franconispizza.net/Welcome.tpl?action=nc&from=Top133&thisurl=/Welcome.tpl

https://www.facebook.com/p/The-Official-Franconis-Pizza-Wildwood-100063500205984

My review on TripAdvisor:

https://www.tripadvisor.com/ShowUserReviews-g46931-d4441386-r1078898162-Franconi_s_Pizzeria_Ristorante-Wildwood_Cape_May_County_New_Jersey.html?m=19905

My review DiningonaShoeStringinNYC@Wordpress.com:

I stopped in for lunch after the first set of meetings. I did not want to have a huge lunch because I had plans for dinner. So I thought I will just order sausage calzone. Big mistake, the thing was huge!

When the waitress brought it out, I thought she brought me the large one. This is the small!

I wondered how I would finish this thing

This calzone was the size of a small pizza

The calzone was filled with lots of cheese and sausage and came with the restaurants delicious red sauce. This could have fed two people.

It was delicious and what a lunch

After a meal like this, I needed a long walk on the Boardwalk and then walked the length of the Boardwalk to North Wildwood and back. When I walked back it seemed emptier than before.

I took a pit stop through Douglas Candies on the Boardwalk when I saw the candy demo in the window and the festive Halloween displays.

Douglass Fudge on the Boardwalk at 3300 Boardwalk

https://douglasscandies.com

My review on TripAdvisor:

https://www.tripadvisor.com/Restaurant_Review-g46931-d3257597-Reviews-Douglass_Fudge-Wildwood_Cape_May_County_New_Jersey.html?m=69573

My review on LittleShoponMainStreet@Wordpress.com:

The one product I really like at the store is their candy bars especially their milk chocolate. They are a bit pricy but a once in a while treat is a good thing. You can always taste the richness in freshly made chocolate and their chocolate bars are the best. Their moi taffy was delicious too when they were sampling it.

The delicious taffy and assorted candies

The decorated Candy Apples

Each counter has a different type of candy and even in early September, the store was being decorated for Halloween. This smiling witch greeted customers at the door. There was all sorts of products being packaged for the Halloween when I was there and the store was creatively decorated for the holidays.

The store decorated for Halloween

The store was decorated early for Halloween

After I was finished with my walk of the Boardwalk, I planned on coming back later in the evening after dinner. I just wanted to get back to the hotel and relax for awhile.

When I got to Cape May, I put my feet in the ocean and enjoyed my walk along the beach. It was one of those beautiful sunny late afternoons. The water was a little rough as a Nor’easter was supposed to be heading up the coast later next week but for now the perfect late Summer afternoon.

Walking along the beach in Cape May

The beach was perfect and the water was so warm and because most of the kids were back in school at this point it was quiet on the beach.

The waves were so relaxing

The Ravioli House at 102 East Bennett Avenue in Downtown Wildwood, NJ

https://theraviolihousewildwood.com/

https://theraviolihousewildwood.com/menu-n-bar

My review on TripAdvisor:

https://www.tripadvisor.com/Restaurant_Review-g46931-d393862-Reviews-The_Ravioli_House-Wildwood_Cape_May_County_New_Jersey.html?m=19905

My review on LittleShoponMainStreet@Wordpress.com:

For dinner that evening I kept with my annual tradition on the first night of Convention and it was a trip to the Ravioli House in Downtown Wildwood. I dined there for a late dinner and ordered the Lasagna with a side of meatballs and came with bread and a House Salad. The meal was excellent.

The House Salad with fresh bread that I enjoyed before my Lasagna dinner

The Lasagna at Ravioli House is the type you might find in the Emilo-Romano section of Italy. It is layered with two different types of meat, two different types of cheese and slices of hard-boiled eggs baked between the homemade lasagna sheets and then topped with their homemade red sauce. It is decadent and delicious. They served it with two homemade Pork Meatballs that were excellent.

The Lasagna dinner also came with two homemade meatballs

They give you a sizeable slice of Lasagna loaded with meats, cheese and sliced hardboiled eggs

Yum!

The restaurant closes for the season on October 13th, so there will be no more trips until next year so I planned on dining here both nights of the Convention.

I was so stuffed from dinner, I had no interest in dessert and more interested in a long walk on the Boardwalk to work off both lunch and dinner. The lights had come on and the whole Boardwalk takes on a fantasyland look to it.

The Boardwalk was busier in the evening

The Boardwalk was much busier in the evening than it had been in the afternoon but still not what it once was in years past. It’s a sign of the times with this economy. I am used to it being much more crowded with families.

It got busier by the Morey Amusement Piers, where the park was celebrating Octoberfest

The Morey family extends their season for the Firemen’s Convention and the park was pretty busy that night with the young families. All the rides were full force and there was such an energy on this part of the Boardwalk. It is almost bittersweet because after this weekend, the piers close until next May.

The entrance to the Morey Piers that evening

https://www.moreyspiers.com

https://en.wikipedia.org/wiki/Morey%27s_Piers

My review on TripAdvisor:

The piers were lit like a fantasyland that evening

The rides were so colorful on that Friday night

The Garage bands they had that evening were good but not great. Some of the singers were a bit off key but still some of them brought energy to the park and it was a lot of fun that night. They really had the crowd moving around the dance floor in front of the stage.

The opening of ‘Octoberfest’ that evening

I stayed until about 9:00pm and then wanted to head back to the hotel. We had voting in the early morning and then after that I had to head up to Vineland to visit the Vineland Historical Society Museum in Downtown Vineland, NJ. So I had some running around to do the next day.

It was another good night’s sleep at the hotel and then back to Wildwood for breakfast and voting. It was another beautiful sunny morning and I love the drive between Cape May and Wildwood through the marshes.

The Chalfonte Hotel in the early morning. The wedding party who were in house the night before had filled up the patio for breakfast.

The drive between the two towns is beautiful in the late summer with the tall grasses and green trees. Fall had not hit yet so the last vestiges of Summer were still here. You have stop and look at their gracefulness. You can see all the birds digging for their breakfast.

The local highway between the two towns along the shoreline

The marshes in the late Summer

The views of the marshes are spectacular in the early morning

I got to the Convention Center for voting at 8:00am and was able to take a picture of the Wildwood Boardwalk when it was quiet.

The Boardwalk and the beach are quite beautiful in the early morning

I got to the Convention Center which I could not believe was that busy that early in the morning. I guess everyone else had the same idea to vote early and start their day as well.

The entrance to the Wildwood Convention Center in the morning

After I left voting and got back to the Boardwalk to go have breakfast, everyone on the Boardwalk stopped as they played the National Anthem at 9:00am sharp. If you want to see patriotism, watch hundreds of firefighter s and their families stop, remove their hats and sing ‘God Bless America’. It is quite a site.

Everything stopped for the National Anthem

I have to say that I was very impressed and proud to be a member of the fire service. With all the problems we have in this country, it is nice to see that some people still believe in it. The whole Boardwalk stopped for this.

This led to two more patriotic songs and then everyone went back to their morning. I walked down the Boardwalk to Franconi’s Pizzeria, who was having their annual Firefighters specials for breakfast.

I loved the Lorax sign on the Boardwalk

I love coming to Franconi’s for any meal. The food is so reasonable, the service always so welcoming and meals excellent. In all the years I have been coming here, I have never had a bad meal.

Franconi’s Pizzeria at 3300 Boardwalk on the second bend of the Boardwalk

The lunch was so good that I stopped in for breakfast the next morning. I had one of the Firemen’s Special Breakfast’s that had three eggs, your choice of bacon or sausage, hashbrowns and two blueberry pancakes (I paid three dollars extra for these but well worth it).

The Firemen’s Special of Three Eggs with Sausage and Hashbrowns and two large Blueberry pancakes

They did not skip on the blueberries in the Blueberry Pancakes

The Scrambled eggs were excellent and everything on the plate was perfectly cooked and spiced

I don’t what it is about Franconi’s that makes it so special to eat here. Maybe it is the location on the boardwalk so close to the beach and the sea air or the sounds of the ocean and the boardwalk or just people enjoying themselves.

What a breakfast!

I walked the Boardwalk for a bit since it was such a beautiful morning and then headed out to Vineland, NJ for a visit to the Vineland Historical Society Museum. The Museum Director had reached out to me about a year earlier to come for a visit and everytime I tried to go, it just did not work out. Before I left for Wildwood, I had Googled the museum for hours and it just happened to be open the weekend of the Convention so off I went up the back highways to Downtown Vineland, NJ.

I had not been to Vineland since my father had worked for Vineland Industries back in 1974, so it had been a long time and I hardly remember it. Downtown Vineland is still vibrant in some ways but could use some more businesses. The historical society was located just off the downtown area and located in a beautiful building that had been built for the museum around the turn of the last century.

The front of the Vineland Historical Society Museum at 108 South Seventh Street in Downtown Vineland, NJ

https://discovervinelandhistory.org

My review on TripAdvisor:

https://www.tripadvisor.com/ShowUserReviews-g46890-d28176052-r1078896843-Vineland_Historical_Society-Vineland_New_Jersey.html?m=19905

My review on VisitingaMuseum.com:

On my off time from the Firemen’s Convention after voting, I had planned to visit a group of small museums in Cumberland and Glouster Counties in New Jersey. Most of the small ones were closed or had changed their hours online but the Vineland Historical Society was open for touring and was having a speaker that day. I had been invited to come by the President of their Board of Directors about a year earlier so I was glad that I was able to visit this weekend where the schedules matched up.

What an interesting museum with its focus not just on the history of the Town of Vineland but of the surrounding communities and the impact that Vineland had and has on Urban Design, Farming, Manufacturing and Inventions that contribute to the whole country.

About the Museum:

The museum had been designed as a Historical Museum for community leaders who wanted to share their love of historical objects and the past history of the community. This is what built the collection over the years. Each section of the museum tells a different part of Vineland’s history from the community events like its “100th Anniversary” of the town, the history of the Police, Fire and Veterans of Foreign Wars, members of the community who contributed to Women’s Suffrage and to the number of everyday products we use like Grape Juice and Marshmallow Fluff that were invented here. Each section of the museum tells an interesting story.

The museum is a stop on the Woman’s Suffrage Tour

The Mission of the Museum:

The Vineland Historical and Antiquarian Society is the oldest local historical society in New Jersey and its museum is the oldest purpose-built museum in the State of New Jersey. The Society is dedicated to collecting and preserving artifacts and records related to Vineland and the South Jersey region, and to sharing that material with visitors through exhibits, programs and other appropriate venues. Vineland has a rich, culturally-diverse past that is reflected through our collections. To learn more, please contact us or make an appointment to visit. 

The Rain Garden outside the museum

The Rain Water Garden sign

The Rain Water Garden outside the museum was in full bloom at the Summer and you could see that the garden was trying to attract butterflies and other insects that would help pollinize the garden. It must be very colorful during the Spring.

The first floor of the museum is the lecture room, the library and the gift shop along with local artifacts and the Glass Manufactured Gallery

The main gallery was set for a lecture later that afternoon. On all sides of the museum tell the story and the timeline of Vineland and the surrounding communities. There is the City of Vineland and Vineland Borough and Landis Township in 1952. So you see the artifacts of the farming communities and those of the developing City (Wiki).

https://en.wikipedia.org/wiki/Vineland,_New_Jersey

The early views of the museum with the original heating unit and turn of the century shell art

Historical community information

The First floor collection of artifacts

The bust of Charles K. Landis, who founded the town

The display of the early Women’s Suffrage Movement in town, which helped women earn the right to vote. New Jersey was an early pioneer in the Movement.

The photo of Portia Kellogg Chase, an early leader in the Women’s Suffrage Movement in Vineland, NJ

https://en.wikipedia.org/wiki/Portia_Gage

The artifacts on the start of the early creation of a local family business. Putting shovel to the ground.

Early musical instruments that were part of both home and social life

The portraits of early leaders of the community and artifacts related to their families

The portrait of Charles K. Landis

https://en.wikipedia.org/wiki/Charles_K._Landis

https://www.cumberlandcountynj.gov/Charles-K-Landis

https://atlanticcityweekly.com/the-complex-life-of-charles-k-landis/article_ab932703-da12-5ee7-aa26-a1c425eb347d.html

The portrait of Portia Kellogg Chase as a young bride

https://en.wikipedia.org/wiki/Portia_Gage

https://www.findagrave.com/memorial/206936062/portia-gage

The portrait of John Gage

https://en.wikipedia.org/wiki/John_Gage_(19th-century_landowner)

https://www.findagrave.com/memorial/236816796/john-gage

Made in Vineland: A Celebration of Local Inventors and Their Creations:

The exhibition highlights the remarkable people and ideas born right here in Vineland. From everyday household items to groundbreaking innovations in transportation, food, tools, and telecommunications, this special 2026 exhibit tells the stories of local inventors whose creations shaped daily life far beyond our city. Visitors are invited to explore these inventions and the fascinating individuals behind them during our Open House held every third Saturday of the month.

The ‘Made in Vineland’ exhibition:

The inventions of the Flower vase, the Woodruff Train Car and the Self Adjusted Plane

The inventions of Angel Food Cake Marshmallow fluff

The inventions of the Grape Juice industry and Skee-ball game

The post office desk from the turn of the last century

Just off the side of the main room is the Blown Glass Room. The area is known for special sand that is used for glass making. This made the State of New Jersey one of the leading manufacturers of glass in the country at the time.

https://www.beachcombingmagazine.com/blogs/news/new-jersey-the-birthplace-of-the-american-glass-industry?srsltid=AU7gw4VmSsTWgq56VQaUU1IgBpYBhNDyFzMGxARg4JFXY0pb6nKkrDiF

The Blown Glass Room

Each of the cases displays glass for different purposes and for different industries made by different companies. The museum has a very extensive collection of glass.

The Blown Glass Room

The Blown Glass Room

Since the other museums closed around 1:00pm, I decided to head back to Cape May. I would have to visit these small local museums on my next trip to the area. Both the Matchbox Road Museum at 15 Pearl Street in Newfield, NJ and the Clayton Historic Museum at 29 East Avenue in Clayton, NJ both had limited hours that I missed on my trip to the area. For the next time.

The Matchbox Road Museum at 15 Pearl Street in Newfield, NJ

https://www.facebook.com/MatchboxRoadMuseum

My review on TripAdvisor:

https://www.tripadvisor.com/Profile/R4960NKjustinw/mediabatch/14537611?m=19905

The Clayton Historical Museum

The Clayton Historical Museum at 29 East Avenue in Clayton, NJ

https://claytonhistoric.org

My review on TripAdvisor:

https://www.tripadvisor.com/ShowUserReviews-g46360-d34700651-r1078559697-Clayton_Historical_Museum-Clayton_New_Jersey.html?m=19905

Along the local highway coming back from the Clayton Historic Museum, I passed Twin Kiss, a small restaurant and ice cream stand that looked like time had passed by. One of these little establishments that dot parts of New Jersey that once well travelled roads.

The Twin Kiss Drive Inn at 25 South Delsea Drive in Clayton, NJ

https://www.ilovetwinkiss.com

My review on TripAdvisor:

https://www.tripadvisor.com/ShowUserReviews-g46360-d34704095-r1078903713-Twin_Kiss_Drive_Inn-Clayton_New_Jersey.html?m=19905

My review on DiningonaShoeStringinNYC@Wordpress.com:

The restaurant has been around since 1955 and one of those classic restaurants in New Jersey

History of Twin Kiss Drive Inn:

(from the Clayton Historical Museum website)

https://www.facebook.com/ClaytonHistoric

Twin Kiss Drive In, at 25 S. Delsea Drive, has been a Clayton icon since 1955, when George W. and Mary Lillian “Lilly” Kasper opened the ice cream franchise. The couple borrowed $5,000.00 and bought into the brand-new Twin Kiss franchise, opening several locations throughout Pennsylvania, coming to CLAYTON opening that stand on May 19, 1955 .

In 1959, when Twin Kiss developed a sandwich unit, Lilly joined George full time, and they worked side by side for over 40 years. They ran it for 46 years until retiring in 2001. New owners, John and Stacey Chamberlin, took over in 2001.

Twin Kiss Drive Inn and their Mission Statement:

(from the restaurant website)

Welcome to Twin Kiss Drive-In, a beloved local staple in Clayton, New Jersey, where great food and classic drive-in charm come together.

Proudly owned and operated by Stacy and John Chamberlain, Twin Kiss Drive-In is built on a simple idea: serve quality food, create a welcoming atmosphere, and give the community a place to gather and enjoy. Whether you’re stopping by for a quick bite, bringing the family for a casual night out, or reliving a bit of nostalgia, Twin Kiss offers an experience that feels both timeless and uniquely local.

For years, Twin Kiss has been known for its friendly service, classic American favorites, and that unmistakable drive-in vibe. Stacy and John are hands-on owners who take pride in maintaining the tradition while continuing to make the space feel fresh, inviting, and community-focused.

More than just a place to eat, Twin Kiss Drive-In is a part of Clayton’s story—a spot where memories are made, from summer nights and after-game stops to everyday moments worth savoring. We’re grateful to be part of this community and look forward to serving you.

The front of the restaurant

The ice cream and dessert menu

The sandwich and sub menu

The delicious Salted Caramel with Pretzel Ice Cream I had that day and this was a small!

Twin Kiss Drive Inn is one of those classic New Jersey restaurants that every town should have in them. After my visit to Twin Kiss for dessert, I drove back to Cape May through the back roads, visiting towns that I had never been to and driving down roads that once had been the major highways in this region.

The funny part about traveling some of these local highways is that I felt like I wasn’t even in New Jersey anymore. I felt like I was in small towns in Alabama or something. This is the way I feel sometimes when I visit small towns in the Hudson River Valley.

Once you leave the more ‘popular’ tourism towns like Rhinebeck, you visit these more ‘local’ towns and you feel like you are visiting the place that time forgot. I will have to make a special road trip back next month to visit some of the local museums.

I got back to Cape May with plenty of time to walk around. Unfortunately the hotel was hosting another wedding and I just wanted to get away from that. Cape May was really busy that night now that the Convention meeting was over so couples and families were running around the town.

I changed my clothes and went back to Wildwood for dinner and to walk the Boardwalk to work off meals. My goal was to go to the Ravioli House for dinner one last time because I knew it would be closing in two weeks.

The town had quieted down since the Firemen’s Parade was over and I think a lot of people had headed home. I just wanted another night at the shore to relax now that my work was done. I had another excellent evening.

I was so happy with dinner the night before, that I decided to have dinner there again my last night at the shore. The restaurant closes for the season on October 13th, so there will be no more trips until next year.

What I really enjoy about the restaurant is starting with their house salad with homemade dressing

The salads are so crisp and fresh

Dinner was the Shrimp Scampi with homemade linguine

After several days of fried foods and heavy sauces, I decided to order something lighter and ordered the Shrimp Scampi, which came with a lemon and wine sauce. It blended in wonderfully with the fresh cooked pasta. The sauce had a creamy consistency.

The jumbo shrimp were perfectly cooked and were sweet and tender

The meal was delicious and the seafood was so fresh

After dinner was over and I was thoroughly stuffed from both the meal and dessert, I enjoyed another night of walking the Boardwalk and enjoying the lights.

I watched part of Michigan State-Notre Dame football game on the big screen TV at the Morey Pier. They kept it on low and I watched enough to goal at Notre Dame’s last touch down against us. It was depressing but we held our own for a team that is going through a rebuild.

The lights dazzled my last night on the Boardwalk

Before I left the Boardwalk that evening. I stopped by the Douglass Pavilion for some ice cream. I had never noticed this before and when the menu, it carried such unusual flavors.

The store has a complete ice cream store to compliment the sale of the pints of ice cream in the Douglass Candy store across the Boardwalk. This way you can taste the flavors before you buy them. The store was getting ready for the Halloween holiday season so it was all about pumpkins and Jack-0-Lanterns.

The Douglas Creamery is across the Boardwalk from the store

https://www.facebook.com/p/Douglass-Creamery-61590657605263

https://www.instagram.com/douglasscreamery/?hl=en

The menu and flavors of the ice creams that you can choose from. The ice creams are homemade and themed with some of the candy items in the store

I loved the selection of flavors and some included the candies that they sell in the store. The flavors were also geared toward the Fall with Pumpkin and Apple Cider Doughnut flavors.

The tables and the store were decorated for Halloween

I chose the Molasses Paddy (which is a candy they are known for) and the Apple Cider Doughnut ice cream

The ice cream is rich and delicious and they give you nice sized scoops

The store is getting ready for Halloween

I got back to the hotel as the wedding broke up and the hotel had that eerie late evening look to it. I love the look of this old hotel. It looks like the ghosts from the past still visit it.

The Chalfonte Hotel on my last evening

I woke up the next morning like I slept for a year. I got nine hours of sleep. It was overcast that morning and I was still full from dinner and the ice cream the night before. Since I didn’t foresee coming back to the shore, I decided to just have a piece of pastry at the Ravioli House Pastry Shop, take another quick walk on the Boardwalk and then head home.

The Wildwood Boardwalk on the last day of my trip

The Morey Pier was quiet in the early morning and I believe was closed for the season

I stopped at the Ravioli House for breakfast on my last morning of the Convention. I was getting tired of Pancakes, Bacon and Eggs and wanted something different. I had seen pastries in the case I had always wanted to try so I returned one last time before I headed home.

The Ravioli House Bake Shop has a wonderful assortment of bakery treats

https://www.raviolihousewildwood.com/copy-of-menu

https://www.instagram.com/theraviolihouse/?hl=en

The assortment of cookies and puffs

The assortment of cakes and pastries

The seating area in the pastry shop allows people to talk amongst themselves

Since my dinners were so filling, I never got a chance to try two of the desserts I had wanted in the last two visits to the restaurant so I stopped in the bakery and had breakfast here ordering a Cassata Cake and a Napoleon with fruit. I could just about finish the Cassata Cake because the pastry was so large and very sweet that I brough the Napoleon home.

The Napoleon and the Cassata Cake with some hot tea with lemon

The Cassata Cake at Ravioli House is very dense and rich and should be shared

The dessert is filled with a mixture of cake, nuts and liquors

The Napoleon I saved for later

I was on a major sugar high on the way home that morning. I knew this would be going on the three hour trip home. I was surprised how quickly I got home that afternoon. I figured everyone else had checked out the day before.

It was another successful trip for my Fire Department Convention work and my blogging for all the Travel sites. I got a lot accomplished this weekend. We got the voting for the Convention done that we wanted and I had another set of museums that I had visited or planned to visit in the future. Now on to Halloween.

Places to Stay:

Chalfonte Hotel

301 Howard Street

Cape May, NJ 08204

(609) 884-8409

https://www.chalfonte.com

My review on TripAdvisor:

https://www.tripadvisor.com/ShowUserReviews-g46341-d79381-r1078871684-The_Chalfonte_Hotel-Cape_May_Cape_May_County_New_Jersey.html?m=19905

Places to Eat:

Blue Coast Restaurant & Grill

30115 Veterans Way

Rehoboth Beach, DE 19971

(302) 278-7395

https://www.bluecoastrehoboth.com

Open: Sunday-Thursday 11:30am-9:00pm/Friday-Saturday 11:30am-10:00pm

My review on TripAdvisor:

https://www.tripadvisor.com/ShowUserReviews-g34048-d12528474-r1078144636-Bluecoast-Rehoboth_Beach_Delaware.html?m=19905

Blue Moon Pizzeria

425 Beach Avenue #25

Cape May, NJ 08204

(609) 884-1170

https://www.capemaybluemoonpizza.com

Open: Sunday-Saturday 11:00am-2:00am

My review on TripAdvisor:

https://www.tripadvisor.com/ShowUserReviews-g46341-d393953-r1078221648-Blue_Moon_Pizza-Cape_May_Cape_May_County_New_Jersey.html?m=19905

Magnolia Room at the Chalfonte Hotel

301 Howard Street

Cape May, NJ 08204

(609) 884-8409

https://www.chalfonte.com/the-magnolia-room.html

Open: The restaurant is seasonal so please refer to the website.

My review on TripAdvisor:

https://www.tripadvisor.com/ShowUserReviews-g46341-d1839146-r1078869669-Magnolia_Room_Restaurant-Cape_May_Cape_May_County_New_Jersey.html?m=19905

The Ravioli House & Pastry Shop

102 East Bennett Avenue

Wildwood, NJ  08260

(609) 522-7894

https://theraviolihousewildwood.com/

https://theraviolihousewildwood.com/menu-n-bar

Open:  Sunday-Saturday 10:00am-10:00pm (Seasonal)

My review on TripAdvisor:

https://www.tripadvisor.com/Restaurant_Review-g46931-d393862-Reviews-The_Ravioli_House-Wildwood_Cape_May_County_New_Jersey.html?m=19905

My review on LittleShoponMainStreet@Wordpress.com:

Franconi’s Pizzeria & Ristorante

On the Corner of Oak Avenue & The Boardwalk

Wildwood, NJ 08260

(609) 522-2800

https://wildwood.orderfranconispizzeria.com/

Open: Please check website for Seasonality

Sunday & Monday 10:00am-10:00pm/Tuesday-Thursday 5:00pm-10:00pm/Saturday 10:00am-10:00pm

My review on DiningonShoeStringinNYC@Wordpress.com:

Twin Kiss Drive Inn

25 South Delsea Drive

Clayton, NJ 08312

(856) 881-8511

https://www.ilovetwinkiss.com/specials

https://www.facebook.com/TwinkissClayton

https://www.claytonnj.com/1496/Twin-Kiss-Drive-In

Open: Sunday-Thursday 11:00am-10:00pm/Friday-Saturday 11:00am-11:00pm

My review on TripAdvisor:

https://www.tripadvisor.com/Profile/R4960NKjustinw/mediabatch/14543463?m=19905

Douglass Candies

3300 Boardwalk

Wildwood, NJ 08260

(609) 522-3875

https://douglasscandies.com

Open: Sunday-Thursday 9:00am-5:00pm/Friday-Saturday 9:00am-9:00pm

My review on TripAdvisor:

https://www.tripadvisor.com/Restaurant_Review-g46931-d3257597-Reviews-Douglass_Fudge-Wildwood_Cape_May_County_New_Jersey.html?m=69573

My review on LittleShoponMainStreet@Wordpress.com:

Places to Visit:

Vineland Historical Society

108 South Seventh Street

Vineland, NJ 08360

(856) 691-1111

https://discovervinelandhistory.org

https://www.facebook.com/discovervinelandhistory.org

Open: The third Saturday of each month from 1:00pm-4:00pm

Admission: Free but donations are appreciated

My review on TripAdvisor:

https://www.tripadvisor.com/ShowUserReviews-g46890-d28176052-r1078896843-Vineland_Historical_Society-Vineland_New_Jersey.html?m=19905

My review on VisitingaMuseum.com:

Doo Wop Preservation League Museum

4500 Ocean Avenue

Wildwood, NJ  08260

(609) 523-1975

https://www.facebook.com/Doo-Wop-Preservation-League-The-Wildwoods-NJ-128130849267/

Open: Friday-Saturday 10:00am-2:00pm/ Closed Sunday-Thursday

Fee: Free but they ask for a donation

My review on TripAdvisor:

https://www.tripadvisor.com/Attraction_Review-g46931-d283304-Reviews-The_Doo_Wop_Preservation_League_Museum-Wildwood_Cape_May_County_New_Jersey.html?m=19905

My review on VisitingaMuseum.com:

The Wildwood Historical Society George F. Boyer Museum

3907 Pacific Avenue

Wildwood, NJ  08260

(609) 523-0277

http://www.z.com

Open: Sunday-Saturday-9:00am-2:00pm/Check with the museum in the off season

Fee: Free but they do ask for a donation

TripAdvisor Review:

https://www.tripadvisor.com/Attraction_Review-g46931-d1862508-Reviews-George_F_Boyer_Historical_Museum-Wildwood_Cape_May_County_New_Jersey.html?m=19905

My review on VisitingaMuseum.com:

Clayton Historical Museum

29 East Avenue

Clayton, NJ 08312

(856) 881-3039

https://claytonhistoric.org

https://www.facebook.com/ClaytonHistoric

Open: Sunday-Friday Closed/Saturday 11:00am-1:00pm (every third Saturday)

My review on TripAdvisor:

https://www.tripadvisor.com/Profile/R4960NKjustinw/mediabatch/14542111?m=19905

Matchbox Road Museum

15 Pearl Street

Newfield, NJ 08344

(609) 381-2332

https://www.facebook.com/MatchboxRoadMuseum

Open: Sunday-Friday Closed/Saturday 10:00am-2:00pm or by appointment

My review on TripAdvisor:

https://www.tripadvisor.com/Profile/R4960NKjustinw/mediabatch/14537611?m=19905

Morey Piers

3501 Boardwalk

Wildwood, NJ 08760

(609) 729-7300

https://www.moreyspiers.com

Open: Seasonal please check the website

My review on TripAdvisor:

https://www.tripadvisor.com/ShowUserReviews-g46931-d673372-r1080674247-Morey_s_Piers-Wildwood_Cape_May_County_New_Jersey.html?m=19905

Wildwood NJ Boardwalk & Beach

Cape May Beach, Cape May, NJ

https://www.capemay.com

Day Three Hundred and Eight-Nine Visiting the Orange County Fair in Orange County, NY and the 4H Fair in Bridgewater, NJ July 26th, and August 7th, 2026

I took a ride to Upstate New York in July to visit museums and historical sites in Orange County, NY that had been on my bucket list but most were closed on the sunny Sunday. I made a U turn on the local highway and stopped to visit the Hill-Hold Museum in Campbell Hill, NY.

The Hill-Hold Museum at 128 NY 416 in Campbell Hill, NY

https://www.orangecountyny.gov/1477/Hill-Hold-Museum

https://en.wikipedia.org/wiki/Bull-Jackson_House

Open: Sunday 12:00pm-4:00pm/Monday-Friday Closed/Saturday 12:00pm-4:00pm Seasonal Tours from May to August.

Admission: Adults $5.00/Children $3.00/Group Tours $4.00-Group Tours for over 20 people have to arranged in advance.

My review on TripAdvisor:

https://www.tripadvisor.com/ShowUserReviews-g47402-d27087686-r1070368379-Hill_Hold_Museum-Campbell_Hall_New_York.html?m=19905

After the tour of the house was over, I decided to stop at the Orange County Fair for the evening and get something to eat.

Being a frequent visitor of the Dutchess County Fair, I expect all the fairs to be of the size and scope of that fair. This one was much smaller but still had a lot to offer.

The entrance to the Orange County Fairgrounds in Middletown, NY

https://www.orangecountyfair.com

https://www.facebook.com/OrangeCountyFairNewYork

When I arrived in the late afternoon, the fair was rather quiet as it was the late afternoon and most of the demonstrations and entertainment would be later that evening.

Walking through the entrance of the fairgrounds past the rides and the concessions

Still there was a sizable crowd already at the fair riding the rides, playing games of chance and eating at the somewhat over-priced concession stands.

There were a nice variety of rides and things to do while I walked around surveying the grounds to what there was to do and experience.

Looking over the rides which were filled with families

The first tent I visited was the Livestock Tent and the petting zoo. While the fair did not have the livestock displays that the other fairs did or the 4H presence, the tent had friendly selection of animals to see and feed. They looked so happy to see humans with food.

Walking through the petting zoo

Walking through the petting zoo

The sheep and llamas were waiting by the edge of the pens for treat from a human hand. I found them inquisitive of us especially as we fed them.

Watching the llamas decor an ice cream cone filled with treats

The next tent I visited was the 4H tent with all the craft and food items on display. The judging had taken place and all the ribbons were on display.

Walking through the crafts tents

The Scarecrow Contest in the Crafts Tent

We even got to vote on a scarecrow. I thought that was interesting.

Nightmare Manor, the haunted funhouse

The preview of the movie “The Funhouse”

I next walked along the Midway past a whole series of rides and attractions. The first ones were the funhouse and the glory, the Nightmare Manor haunted ride. The lines were short so most people were getting in quickly.

The next thing I did was visit the grandstands where they were having a demonstration on Monster Trucks. This I had to see.

The Monster Trick Rally competition

They were offering rides to patrons before the show (which was a separate fee), so I got to see people driving around the field having a great time.

I did not want to stay for the show as those lines were getting long and I wanted to head home before it got dark. I left the ever growing line to head to the concession to get something to eat.

Stopping for dessert at Tootsie’s Fried Dough Concession

Someone had just walked by me with a steaming funnel cake and then I had to have one. The one thing I have to say about Tootsie’s Fried Dough is that everything is made fresh to order and the quality of the funnel cake was better than any one that I had at the Dutchess County Fair, which are always premade and soggy by the time you get them.

The Funnel Cake was made to order and out of this world

Yum! These were the best!

The last thing that I attended was the circus, which had just started at 6:00pm as I was leaving the fairgrounds. I decided to stay for the most of the show. I enjoyed the high wire acts and the acrobatic displays.

The high wire acts

These brothers from South America were extremely talented and do the most amazing tricks on the high wire.

The bicycle ride over the high wire

Skipping rope on the high wire acts

I really had a nice time at the fair. While it was not as big as either the Dutchess or Ulster County fairs that I attended in the past, there was a lot to see and do at the Orange County Fair.

The Bridgewater, NJ 4H Fair:

Going to the 4H Fair in Bridgewater, NJ was like a step back in time. I used to come here with friends after swim team practice as kids and we all used to garbage up eating our way through the Food Tent. After that, we would enjoy the fair.

The entrance to the Somerset County 4H Fair in Bridgewater, NJ

https://4histops.org/visitors

https://www.facebook.com/SCNJ4H

Walking into the 4H Fairgrounds was like stepping back over forty years as I had not been here since 1981. I even searched all the tents to find someone I knew (I did not know anyone).

The various displays of crafts, hobby cars, crafts and gardening tips

I first visited the Craft and Hobby tents with the displays of model trains, planes, automobiles and artwork. It was mostly families talking amongst themselves. The I next visited the Cow pens.

The cow pens

The cow pens

The cows were getting their afternoon feeding

I next visited the Sheep tent and they were in the middle of having their lunch as well not paying too much attention to us humans.

The sheep were enjoying their lunch when I got there and stopped for a second to see what I was doing

They all went back to feeding

There was a llama tent as well and they seemed very welcoming to human interaction

While walking around the fair, I could see the dark clouds coming in the distance. I had thought the storms were not coming until that evening, so I hustled through the rest of the tents.

Walking down the Midway of the fair with dark clouds in the distance

Entering the Poultry Tent

There were all sorts of varieties of chickens, ducks and geese to visit at the fair.

The prize chickens in their pens

The chickens were eating their lunch and pecking away

The highlight of the 4H Fair to me as a child was the Food tent with all the hot dogs, hamburgers, fried dough and funnel cakes and the popcorn and cotton candy for dessert.

The Food Concession tent

The Food tent

Just as I was deciding what to eat for dinner, there was a panicked announcement over the loudspeaker that they were closing the fair due to incoming storm clouds and lightening.

Everyone made a mad dash for their cars and I actually felt for all the concessions, who had all this food to sell and now how to shut down quickly. Some of the patrons had a ‘screw it’ attitude and kept eating probably until they kicked them out of the tent.

It started to rain while I was in the parking lot and I just checked messages on my phone and worked on blogs until most of the traffic got out of the parking lot. Then I drove into Bridgewater and had dinner at Joe’s Pizzeria at 1938 Washington Valley Road in Martinsville.

Joe’s Pizzeria at 1938 Washington Valley Road in Bridgewater, NJ

https://www.joespizzamartinsville.com/

Open: Monday-Saturday-11:00am-9:30pm/Sunday-4:00pm-9:30pm

My review on TripAdvisor:

https://www.tripadvisor.com/Restaurant_Review-g46604-d3395400-Reviews-Joe_s_Pizza-Martinsville_New_Jersey.html?m=19905

My review on DiningonaShoeStringinNYC@Wordpress.com:

I had been coming to Joe’s since I was five and the pizza has not changed on bit since then. The next and the current owner both use the original Joe’s recipe for tomato sauce for the pies and calzones. Dinner here is another step back in time to my teen years. The inside of the pizzeria has not changed much in 35 years.

I was in the mood for a sandwich but I did not see any on the menu. They no longer make them so I ordered the Sausage and Pepperoni Roll. When it came out, it looked like a small pizza folded over. They made it fresh for me.

The Sausage and Pepperoni Roll with a side of red sauce

The roll was stuffed with a half pound of sweet fried sausage and spicy pepperoni, tucked in a pizza dough shell and baked to perfection.

It was the perfect meal for me covering both lunch and dinner. This could have been shared by two people.

The food here has been excellent since I started to come here in the 1970’s and has not changed since.

The dining area has not changed much since I was a kid

There’s more fairs to see and many more experiences to be had at them.

Joe’s Pizza 1938 Washington Valley Road Martinsville, NJ 08822

Joe’s Pizza

1938 Washington Valley Road

Martinsville, NJ 08822

(732) 469-3356

https://www.joespizzamartinsville.com/

Open: Monday-Saturday-11:00am-9:30pm/Sunday-4:00pm-9:30pm

https://www.tripadvisor.com/Restaurant_Review-g46604-d3395400-Reviews-Joe_s_Pizza-Martinsville_New_Jersey.html?m=19905

Joe’s Pizza at 1938 Washington Valley Road

*The blogger wants to note that the prices have gone up a few dollars but the quality and portion sizes are well worth it.

This iconic pizzeria has been open since 1970 and has been serving the Bridgewater, NJ community and beyond since then. I have been coming here since I was kid and have rediscovered again when travelling in the area. On only its third owner since its opening, the pizza and their amazing tomato sauce has not changed since then.

Their iconic sign

The original Joe sold the business to Joe II in 1984 and this year after 35 years of ownership, Joe II retired and his family did not want to take over the business and sold it to Sal, who I met recently who said he is keeping all the original recipes.

The longevity of this restaurant is the food and their prices. The mozzarella is always stringy on every bite, especially when a fresh pie comes out for slicing at lunch. The tomato sauce has a wonderful spicy tomato-y flavor to it that really brings out the sweet flavor of the fruit.

The pizza sauce recipe has been passed down through three owners!

The bottom of the pizza has a crisp consistency to it and you can taste the caramelization in every bite. The best thing to do is order a large and really enjoy it.

The pizza is really good!

Joe’s sandwiches are always consistent and delicious (See review on TripAdvisor). The half meatball hoagie comes with four rather large, freshly made meatballs. Joe’s meatballs are made fresh every day and are loaded with garlic. On a crusty fresh roll and lots of their tomato sauce each bite is special.

The meatball sandwiches here are amazing! (They no longer serve sandwiches)

Their half Italian hoagie is loaded with freshly sliced Italian cold cuts including ham, salami, provolone cheese with shredded lettuce and tomatoes with a vinegar and oil dressing. The combination of flavors of meats and vegetables really works.

Add a half dozen mozzarella sticks with fresh sauce on the side or garlic knots to a slice and it will give you the perfect afternoon lunch or dinner. In the almost fifty years I have been coming to Joe’s, I have never had a bad meal through the three owners.

The calzone was excellent

On a recent trip after a Michigan State versus Rutgers football game I decided to stop for dinner. I had the most delicious Sausage and Cheese Calzone that was made by the current owner. The calzone was huge. It was about the size of a small pizza that had been folded over.

Where the pizza magic happens

The calzone was filled with a combination of ricotta, mozzarella and parmesan cheeses with a big handful of fried sausage tucked into a soft pizza dough that was baked golden brown. It was accompanied by a bowl of their delicious tomato sauce that is based on the original Joe’s special recipe. Each bite was wonderful.

I went to Bridgewater again in 2026 to go to the 4H Fair and when a storm brewed during the fair, the organizers kicked everyone out before I could eat, so I decided to stop by Joe’s for a sandwich. They no longer make them so I ordered the Sausage and Pepperoni Roll. When it came out, it looked like a small pizza folded over. They made it fresh for me.

The Sausage and Pepperoni Roll with a side of red sauce

The roll was stuffed with a half pound of sweet fried sausage and spicy pepperoni, tucked in a pizza dough shell and baked to perfection.

It was the perfect meal for me covering both lunch and dinner. This could have been shared by two people.

The food here has been excellent since I started to come here in the 1970’s and has not changed since.

The dining area has not changed much since I was a kid

It’s nice to know that somethings never change. The restaurant has always been consistent and it’s nice to know that some things don’t change.

The outside of Joe’s Pizza in Martinsville, NJ

I am glad some things don’t change a lot!

Day Three Hundred and Eighty Three Bergecco-Parc Consulting presents “Bergen 250: Exploring Bergen County’s Revolutionary War Era Cemeteries and Graveyards” April 29th, 2026

Every semester for my Business Marketing, Management and Communications classes, I create one big Team assignment for my students. In a Commuter College, it is a lot tougher for students to get to know one another between their studies and their jobs, so I create these projects to foster learning, creativity and especially Teamwork.

This semester I taught International Marketing. This is a tough course to teach as you always have students of various age groups and various levels of industry experience. The Spring semester was no different. This makes the class more interesting yet more challenging to teach. I still challenge them and test them to see what type of future executives they will become.

I also taught Principles of Management and International Marketing which came with their own challenges. It was the amount of people in each class and what projects would they be working on. I knew the things I wanted to work on, I just had to figure out how to frame them.

In the past, I have created these projects under the Bergecco-Parc Consulting Inc. banner, the main consulting company, the Orion Malls banner, a Mall design company and the Buscomonzefi.com banner, my Tech Division.

Each business concept does its best to be creative, forward thinking and have a thought producing presentations. I also challenge the students to top on another in their presentations and build on what they have seen others do in the past.

The Bergecco-Parc Consulting Inc. concept is an acronym for Bergen Community College Paramus campus where I work. It came to me one night around 3:00am in the morning when I was trying to figure out a project for my students to work on.

Professor Justin Watrel, CEO Bergecco-Parc Consulting Inc.

Our Corporate site (created my one of my former President’s:

This semester I attempted one of the toughest and most extensive Team projects in all the historical projects I have created, taking the listing of the Daughters of the American Revolution created for Bergen County Historical Division for the “Bergen 250”and we took it to another level.

I challenged the students to visit all the cemeteries and graveyards on the listing (using my blog if needed), find the tombstones of the veterans of the Revolutionary War and photograph them. Next they needed to create a biography of each of the veterans.

From there, they needed to create a short video of that gravesite and put it all into a QR code so visitors can find them. It was a big challenge but I knew this class could do it. There was something about the personality of this class that would make it work.

I then planned a series of field trips so that the students could visit particular sites in a more formal tour. I asked a lot of the contacts who I have met over the years to help me out, so the students could see why this project was so important to the 250th Anniversary to both our County and our Country. It took a lot to plan and execute. I gave them six weeks to do the research and create other sections of the project.

Bergecco-Parc Consulting Inc. Project Proposal:

The project came in four different sections:

A. They had to take the listing of all the veterans and their list of grave sites and play ‘detective’ to find the tombstones and then film and create the QR codes.

B. They had to create a special “250th Medallion’ that would be placed at each veteran’s tombstone to honor them on the “Bergen 250”. These pieces of art were very clever.

C. They had to create a “Farm to Table” fundraiser with three courses and an American selection of wines, one being from New Jersey. They also had to create the menu and the invitation to the event. The Teams created the menu, cost and budget to show how much they would raise for the event.

D. As an extra credit assignment, I had the Teams create a special “Halloween Tour”, with a special concession menu, tour script of the cemetery or graveyard of their choice and create the logo and advertising for it. Three of the four Teams created this.

Then I planned a series of field trips to visit the most important sites in Bergen County, some were tiny stand alone family cemeteries, some were historical sites and some were very important church graveyards with family plots.

I think this is where the students had the most fun. This is where the comradery of the class was created. As I took the Team out to many of the sites on their listings, the Teams got to see the concept of “Dark Tourism”, the desire to visit places were either bad things have happened, the site has an evil past or something to do with death. This has become a popular form of Tourism in the Twenty-First Century. (Think the 9/11 Memorial).

It was also a chance to get out of the classroom and get some fresh air and sunshine. These are some of the places our Team visited.

My Graveyard and Cemetery Team “Out in the Field”:

The first site I took my Team to was the Baylor Massacre site in River Vale, NJ, where the British had ambushed a battalion of soldiers and killed them. The site has a rather dark history from the war.

Touring the Baylor Massacre site

https://www.discoverbergencounty.com/baylor-massacre-burial-site

https://en.wikipedia.org/wiki/Baylor_Massacre

My review on TripAdvisor:

https://www.tripadvisor.com/ShowUserReviews-g46777-d12277914-r1054278914-Baylor_Massacre_Burial_Site-River_Vale_New_Jersey.html?m=19905

My review on VisitingaMuseum.com

My Team tour of the Baylor Massacre site

The Team tour of the site

Tour of the Baylor Massacre site

Touring the Baylor Massacre site

The irony about the site is that all my students were from Bergen County and none of them had been here before. I had taken my previous ‘Bergen 250’ class here as well as our next stop, the Haring Farm Cemetery just a few blocks away.

The Team picture at the Baylor Massacre site

We next toured the Haring Family Cemetery down the road on Old Haring Farm Road. This was one of the many examples of small family cemeteries that used to be placed at the edge of family farms, who wanted loved ones buried close by or the distance to the family church was too far away at that time.

Touring the Haring Family Cemetery

The Haring family is one of the most important and prominent Colonial families in New Jersey (and are very distantly related to me by marriage), so I felt this site was very important to visit to show the family dynamic of that era.

Our Team at the Haring Farm Cemetery at Old Haring Farm Court

https://www.findagrave.com/cemetery/1974293/haring-family-cemetery

My review on TripAdvisor:

https://www.tripadvisor.com/ShowUserReviews-g46777-d33055554-r1054278214-Haring_Farm_Cemetery-River_Vale_New_Jersey.html?m=19905

My review on VisitingaMuseum.com:

We then went on our Team lunch at Pompilio’s Pizzeria in Downtown Westwood, NJ. I feel on projects like this to build comradary and for the students to start their projects, we need to ‘break bread’ with one another and get to know each other in a relaxed place. Plus the students seem to love free pizza and Coke. This lunch has started many successful projects.

Our Team Divisional at lunch at Pompilio’s Pizzeria:

Our Team lunch at Pompilio’s Pizzeria

We all had such a nice time at lunch and feel this is the best way to get to know one another. The food at Pompilio’s is also excellent. I always host the lunch with large Cheese Pizza and Coke.

My Executive Team at our lunch

Our next Field Trip was the Old Stone Church in Saddle River at 481 East Saddle River Road in Saddle River, NJ. This is one of the oldest churches in Bergen County and in New Jersey.

The Old Stone Church at 481 East Saddle River Road in Saddle River

https://oldstonechurchonline.org

https://en.wikipedia.org/wiki/New_North_Reformed_Low_Dutch_Church

My review on TripAdvisor:

https://www.tripadvisor.com/ShowUserReviews-g46882-d33349708-r1053127966-Saddle_River_Reformed_Church_and_Cemetery-Upper_Saddle_River_New_Jersey.html?m=19905

My review on VisitingaMuseum.com:

Touring the oldest part of the graveyard

This church has the most complete set of tombstones of Revolutionary War veterans and the church website has some of the most complete information on their veterans.

Our group picture at the Old Stone Church

Our next trip was to the First Reformed Church of Hackensack, the second oldest church in New Jersey and one of the most important for the Revolutionary War. Their graveyard has the most amount of Revolutionary War veterans in Bergen County.

My students outside the First Reformed Church of Hackensack at 42 Court Street

https://en.wikipedia.org/wiki/First_Dutch_Reformed_Church,_Hackensack

https://dspace.njstatelib.org/items/4de999c0-1b3c-442a-867c-c3d5e3ee75e7

My review on TripAdvisor:

https://www.tripadvisor.com/ShowUserReviews-g46480-d34352436-r1058240159-First_Reformed_Church_of_Hackensack-Hackensack_New_Jersey.html?m=19905

My review on VisitingaMuseum.com:

The historic outside cornerstones of the church with the original family founder names carved in the bricks

The family keystones

John Paulson keystone

Henry Berry keystone

Albert C. Zabrifky keystone

The Historic First Reformed Church pews and stained glass windows.

The first floor of the church and the inside pews

The alter

The view of inside of the church

The Revolutionary War artifacts

My student visit on the second floor of the church. The church’s artifacts are displayed in the cases here.

Tour of the church

The Child’s family windows

Voorhis-Lozier-Moore Windows

The Kraissi family windows

The Van Valen windows

The War years windows

The church is the second oldest church in New Jersey and one of the oldest in the country. We then walked outside to tour the historic graveyard in the back of the church. It had the most amount of Revolutionary War veterans buried in Bergen County, NJ.

Many of the veterans of the American Revolution were buried closest to the church, which was the tradition of the time to be buried as close to the church as possible. Their graves were marked by Revolutionary War medallions and American flags.

The Demarest-Voorhis Revolutionary War graves

General Poor’s grave

Albert Romin grave Revolutionary War veteran

The front part of the church by the Hackensack Green was the resting place of many of these heros

Our Team of Student Consultants picture inside the historic graveyard

It is also the resting place of General Enoch Poor, who died during battle, whose funeral was attended by General George Washington himself. We took this group picture by the General’s grave.

Our Team pictures with General Poor

Our last field trip and one of our most important was to the Old South Presbyterian Church in Bergenfield. This was the place of the Demarest family plot, which is currently under a full renovation.

The Old South Presbyterian Church and Graveyard

https://www.southchurchtoday.org

My review on TripAdvisor:

https://www.tripadvisor.com/Profile/R4960NKjustinw/mediabatch/13264450?m=19905

My review on VisitingaMuseum.com:

We worked with Melissa Naylis, who is leading the renovation of the church and master carver, Bob Carpenter, who showed us how he is restoring the graveyard. He had led one of my previous classes when we visited the graveyard for my ‘Bergen 250’ project.

Master Carver Bob Carpenter leading our tour

The South Presbyterian Church and the Demarest family plot

The Demarest family plot

Melissa Naylis starting the tour with us

The students got to learn of the important history of the grave sites and why they are an important piece of the United States founding. The were the men who fought for our freedom and the wives and families that supported the effort.

Melissa leading the tour and introducing Bob Carpenter to us

Melissa Naylis explaining the work that is being done in the graveyard

Bob Carpenter explains his work

Some of the earliest tombstones in the graveyard

Bob Carpenter explaining the renovation

Bob Carpenter talking about the Demarest plot renovation

Pastor Glen from the Old South Presbyterian Church introducing himself to the students and joining us on this part of the tour.

Talking about the care of the tombstones

Talking about care of the tombstones

We then moved to tombstone of the founder of Rutgers University for a marble carving demonstration. Bob Carpenter wanted the students to know the effort into carving into stone and brought the tools of that era and a piece of marble for the students to use. The students got a kick out of this and some really enjoyed it.

Bob explaining the work of a marble carver

Describing the process

My students giving it a try

My student Amy, carving marble

My student, Walid, carving on marble

Demonstrating the process

After the demonstration, we talked about the work of the Demarest family and their contributions within Bergen County.

The founder of Rutgers University, John Henry Goetscheus and a member of the extended Demarest family.

Our Team picture after the tour

Taking a quick tour of the graveyard after the formal tour, the Blauvelt-Kipp family burial ground

I found that being ‘out of the field’ really exposed the students to not just to visiting parts of the county they had never seen but showing them how cemeteries and graveyards are part of our culture of respect and memory. They can be looked at less as religious standpoint but as a historical value of who we are and how it part of all of our pasts.

We also looked about how these sites could play a role of building Bergen County tourism by promoting these sites as a part of the history of our country. Not just during the Revolutionary War but as part of our cultural fabric.

On April 29th, 2026, the students made their formal Presentation of the project and showed off their research of the sites and their fundraising tools to support the restoration of these sites.

Here is their work:

The Bergen 250 PowerPoint:

https://docs.google.com/presentation/d/1WdalxqzFy9NJE-6D2Y9nRrHBTB9Z14N2WgSzn119EqM/edit?slide=id.p1#slide=id.p1

The Bergen 250 Website:

https://sites.google.com/me.bergen.edu/bergecco-park-consulting-inc/our-journey

The Bergen 250 Presentation Video:

https://drive.google.com/file/d/1ow37gAAbXF22uoae_bwix6mAseVn_TXy/view

The Bergen 250 YouTube Video:

This was an amazing project that will benefit so many people from historians to researchers to people who love the Revolutionary War and its history to family members looking for loved ones.

It is my class’s contribution as well as other future and past projects to benefit the “Bergen 250” and the rich history of Bergen County, NJ. Our County has contributed so much to not just the building of the state but of the United States as well. It was one of the best projects I ran as CEO of Bergecco-Parc Consulting Inc.

Our Executive Picture:

The “Cemetery and Graveyards” Team

Our Reception following the Presentation

Our Presentation was followed by a Q & A with many people we had met along the way from our visits “out in the field” who had come to see the final project and this was followed by our Corporate Team picture and then a reception in honor of the Student Consultants who made this important possible and come to life.

Great job Team!

John’s Caffe Pizza & Caterers 574 2nd Street Elizabeth, NJ 07202

John’s Caffe Pizza & Caterers

574 2nd Street

Elizabeth, NJ 07202

(908) 354-5260

Open: Sunday Closed/Monday-Thursday 9:30am-9:00pm/Friday-Saturday 9:30am-9:00pm

My review on TripAdvisor:

https://www.tripadvisor.com/ShowUserReviews-g46414-d6556551-r1058235386-Johns_Caffe_Pizza_Caterers-Elizabeth_New_Jersey.html?m=19905

The front of John’s Caffe Pizzeria & Caterer at 574 2nd Street in Downtown Elizabeth, NJ

The inside of the restaurant

I enjoy coming to John’s Caffe Pizzeria & Caterer when I am visiting Elizabeth, NJ for various appointments. One of the office workers recommended the pizzeria for lunch and I look forward to eating there when I am in town. The food and the service are great.

The Pizza case of all the delicious pizzas

I know there are a lot of pizzerias in New Jersey and since 80% of the State has some form of Italian blood in them, there are different way s that people prepare their pies. This is the same with John’s Caffe Pizzeria & Caterers. There prepare pizza all different ways and each one of them is more delicious than the next.

The Chicken Parmesan and Cheesesteak pizzas

The location is just off Downtown Elizabeth NJ and around the corner from my doctor’s office so I stop there for lunch when I am in town. I love the pizza here. There are so many choices to select from in the pizza case.

The first time I selected a piece of the Trenton style pizza and a slice of Hot Honey Pepperoni with Ricotta Cheese on top. The woman at the counter highly recommended these and they were delicious.

The Hot Honey Pepperoni and Trenton style pizza

They have all different types of lunch specials and one of my favorites (as of 2026) is the Specialty slice special with a Coke for $7.99. That is a bargain considering you get to choose the slices you want for lunch.

My selection of pizza slices for the lunch special

On my most recent trip I tried the Trenton style pizza, which was made famous the Little Italy that was once located in Downtown Trenton. This is when the cheese is baked on the bottom and the sauce is ladled on the top.

The Trenton style with cheese on the bottom and sauce on the top

The tomato sauce is a traditional sauce of fresh tomatoes, olive oil and garlic. The taste was amazing.

The Hot Honey with Pepperoni and Fresh Ricotta Cheese

The second slice I had was the shot Honey with Pepperoni and fresh Ricotta Cheese. I love the contrast of textures and flavors on the slice. It also has a pinchiness of the taste of the spices.

Yum!

When I came a second time I came in for lunch, I eyed the Sicilian pizzas in the case and had to have a slice of plain Sicilian. This was a full meal on its own.

The Sicilian pizzas plain and with pepperoni

A slice of plain Sicilian pizza

The slice was nicely sized and it tastes wonderful

The Sicilian slice has a wonderful taste and consistency

When I visited again, I had to have another slice of the Trenton style pizza and a piece of Pizza Bianco, a white pizza slice with Mozzarella and Ricotta Cheeses topped with Pepperoni. The pizza slices were spiced well and tasted wonderful.

The pizza selection on a recent afternoon

The Pizza Bianca with Pepperoni and the Trenton Style pizza

The Pepperoni Bianco slice

On all of my visits for lunch, the food and the service have been wonderful, the staff really nice and the restaurant has a nice neighborhood vibe about it.

The food and the service are really good.

The history of the Pizzeria:

(From the John’s Caffe Pizza & Caterers website):

In April 1968, Giovanni Cerullo and family opened up an Italian Caffe shop in a small Italian section of Elizabeth, NJ called “Peterstown”.

Over 40 years Johns Caffe’ was a staple of the Peterstown community and played many roles for the local people. Italian specialties, food, and pizza were some of the items Johns Caffe had to offer over the 40 years. Johns Caffe was one of the few vendors that participated in the famous Italian street fair called St. Rocco’s.

After many years of serving his customers Giovanni Cerullo passed in February of 2009. His son Gerry and grandson Giovanni decided to honor his legacy and keep Johns Caffe going!

In April 2009 they renovated and re-opened Johns Caffe Pizza & Caterers! They created an innovative menu that included their famous Paninis and other Italian delicacies such as focaccia sandwiches, thin crust pizza, wraps, salads and dinners, just to mention a few.

Barcelona’s Restaurant & Bar 38 Harrison Avenue Garfield, NJ 07026

Barcelona’s Restaurant & Bar

38 Harrison Avenue

Garfield, NJ 07026

(973) 778-4930

https://www.barcelonasnj.com/

https://www.barcelonasnj.com/famous-menu.html

Open: Sunday-Saturday 11:00am-11:00pm

My review on TripAdvisor:

https://www.tripadvisor.com/Restaurant_Review-g46456-d2666145-Reviews-Barcelona_s_Restaurant_Bar-Garfield_New_Jersey.html?m=19905

*Note: There is no delivery (Note: Since COVID the prices have gone up one or two dollars) but they accept credit cards now.

https://diningonashoestringinnyc.files.wordpress.com/2020/01/barcelonas-front.jpg?w=640

The front of Barcelona’s during the winter of 2024.

There is not a bad thing to say about Barcelona’s Restaurant and Bar. It is classic North Jersey restaurant that has not changed over time. I once took my mother there for dinner and she said that it not changed since she was a teenager. This type of time warp has not affected the food or the prices or the service. All are still terrific.

The waiters here are such characters. It is so casual that you feel like you have known them for years. Most of the staff has been there for many years and they always treat you nicely.

The decor of Barcelona’s  is very casual

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The inside dining at Barcelona’s never changes.

What we all come for is the food which is “red-sauce Italian American” with a emphasis on pizza and pastas. The food here is not fancy or gourmet but traditional ‘stick to your ribs’ cuisine. There is a nice selection of appetizers, pasta dishes, a selection of meat dishes and salads. What Barcelona’s is best know for is their pizza.

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The sauce on their cheese and sausage pizza is fantastic.

Their pizzas are thin crusted and well cooked both on the top and on the bottom. Their large cheese pizza is loaded with their delicious red sauce which is well-spiced and has a hint of garlic and topped with lots of mozzarella ($11.00). The sausage pizza is topped with lots of chopped sweet Italian sausage giving it a spicy consistency ($14.00).

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The Small cheese pizza appetizer.

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The pizza sauce really makes this pie. It is excellent!

The pasta dishes are rather large in portion and loaded with their red sauce which is a nice combination of tomato sauce, garlic and onions and fresh herbs.

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You get a nice sized portion of spaghetti with a nice sized meatball.

The pastas are always perfectly cooked and topped with their delicious red sauce and served with hot fresh Italian bread. Their spaghetti ($8.50) is a nice sized portion and is even better with a side of their homemade meatballs or sausage ($10.50). Their meatballs are a nice combination of ground meats with a nice hint of garlic.

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The Lasagna with a meatball was a gooey combination of cheese and pasta with their delicious red sauce.

Most of the pasta dishes are priced between $8.00-$10.00 and are filled with fresh ricotta, mozzarella and Parmesan cheese. The lasagnas. stuffed shells and ravioli are all well-cooked and flavorful. All the dishes are accompanied by their fresh Italian bread. They are a gooey combination of ricotta and mozzarella cheese layered with their red sauce.

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The Lasagna is excellent and the meatballs are really large and delicious.

Their seafood I have found to always be fresh. The appetizer of sweet mussels in their red sauce is really good and are nicely cooked ($7.50/$11.00). They are perfectly cooked and have that fresh sea taste to them.

https://diningonashoestringinnyc.files.wordpress.com/2020/01/barcelonas.jpg

The mussels are a meal to themselves with all the delicious red sauce and some hot Italian bread.

They are now having a new hamburger special with all different types of burgers available. The portion at a recent dinner for Sliders and Fries could have fed two people.

https://diningonashoestringinnyc.files.wordpress.com/2020/01/barcelona-sliders-2757580274-e1708224036992.jpg?w=849

The Beef Sliders with French Fries.

A family can eat here are reasonably priced for under $30.00 and have a nice meal with wonderful ‘Jersey service’ by a family who has been running the restaurant since 1933. Sometimes things don’t change for a reason and Barcelona’s does it all correctly.

Since COVID there is some good news, they now accept credit cards. This has been a long time in coming.

https://diningonashoestringinnyc.files.wordpress.com/2020/01/barcelonas-vii-e1586273911340.jpg

Service with a smile at Barcelona’s.

jwatrel's avatarDining on a Shoestring in the New York City area and beyond.

Barcelona’s Restaurant & Bar

38 Harrison Avenue

Garfield, NJ 07026

(973) 778-4930

https://www.barcelonasnj.com/

https://www.barcelonasnj.com/famous-menu.html

Open: Sunday-Saturday 11:00am-11:00pm

My review on TripAdvisor:

https://www.tripadvisor.com/Restaurant_Review-g46456-d2666145-Reviews-Barcelona_s_Restaurant_Bar-Garfield_New_Jersey.html?m=19905

*Note: There is no delivery and no Credit Cards-Cash Only(Note: Since COVID the prices have gone up one or two dollars).

There is not a bad thing to say about Barcelona’s Restaurant and Bar. It is classic North Jersey restaurant that has not changed over time. I once took my mother there for dinner and she said that it not changed since she was a teenager. This type of time warp has not affected the food or the prices or the service. All are still terrific.

The waiters here are such characters. It is so casual that you feel like you have known them for years. Most of the staff has been there for many years and they always treat you nicely.

The decor of Barcelona’s  is very…

View original post 355 more words

Franconi’s Pizzeria & Ristorante On the Corner of Oak Avenue & The Boardwalk Wildwood, NJ 08260

Franconi’s Pizzeria & Ristorante

On the Corner of Oak Avenue & The Boardwalk

Wildwood, NJ 08260

(609) 522-2800

https://wildwood.orderfranconispizzeria.com/

Open: Please check website for Seasonality

Sunday & Monday 10:00am-10:00pm/Tuesday-Thursday 5:00pm-10:00pm/Saturday 10:00am-10:00pm

My review on TripAdvisor:

https://www.tripadvisor.com/Restaurant_Review-g46931-d4441386-Reviews-Franconi_s_Pizzeria_Ristorante-Wildwood_Cape_May_County_New_Jersey.html?m=19905

*Bloggers note that the prices have gone up since COVID one or two dollars since the blog was written.

https://littleshoponmainstreet.files.wordpress.com/2021/10/franconis-summer-2023.jpg?w=640

Franconi’s Pizzeria is at the corner of Oak Avenue and the Boardwalk in Wildwood, NJ.

Sometimes there are just establishments that don’t fit into the traditional mold of this blog but when I find one that stands out it really makes it special. There is something about the boardwalk businesses at the Jersey shore that just different.

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Their welcoming Chef greets you at the entrance.

Maybe it is just the sites and smells or just the combination with the sea air and the beautiful weather with the aroma of good food. This is how Franconi’s Pizzeria & Ristorante on the corner of Oak Avenue & the Boardwalk in Wildwood, NJ makes your mouth water.

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Franconi’s Pizzeria & Ristorante at Oak Avenue and the Boardwalk going strong at night during the convention.

Franconi’s Pizzeria & Ristorante at Oak Avenue and the Boardwalk going strong at night during the convention.

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The inside of Franconi’s at the beach early in the morning

The one thing I have to say about the staff at Franconi’s is that they are ambitious. They are always handing out menus and are outside on the Boardwalk encouraging you to come in and try their food. There are also large sandwich boards outside the restaurant with prices and menu items to lure you in.

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Inside Franconi’s at the beach early in the morning before the other diners arrived that morning

The one thing I have to say about the staff at Franconi’s is that they are ambitious. They are always handing out menus and are outside on the Boardwalk encouraging you to come in and try their food. There are also large sandwich boards outside the restaurant with prices and menu items to lure you in.

The inside of Franconi’s Pizzeria in the summer of 2025

This is how I tried it the first time in 2019. I was looking for a place for breakfast and they had a wonderful “Firemen’s Special” that was some breakfast. The breakfast platter consisted of three scrambled eggs, bacon, sausage, toast and potatoes. It was some breakfast to finish. It was big enough for two people and everything was delicious. The eggs had been cooked in clarified butter and you could taste the flavor in the eggs.

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The Firemen’s Special at Franconi’s.

Later that afternoon, I went for a couple of slices of pizza for the “Firemen’s Lunch Special” . The pizza is good here but I found other places on the Wildwood Boardwalk that I liked better. Still the pizza is pretty good at Franconi’s.

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The pizza here is delicious.

When I returned to Wildwood two years later (the Firemen’s Convention had been cancelled in 2020) for the Convention 2021, I started visit with dinner at Franconi’s with one of their cheese steak platters with fries and pickles.

Their cheesesteaks are excellent. Since the Wildwoods cater to a largely to a Philadelphia crowd, the cheesesteaks around here had better be up to “Philly standards”. Unusually cheesesteaks in New Jersey don’t come anywhere near going to the Reading Market in downtown Philly but Franconi’s does a great job.

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You don’t always have to travel to Philly for a great cheesesteak

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The steaks were those thin little steaks that I love so much not sliced steak for a steak sandwich which so many places pass off as cheesesteak. They grill them to a caramelized perfection and then topped it all with Cheese Wiz which I am convinced is the best cheese for it. It was served on a large chewy hoagie roll that was grilled slightly with clarified butter. Each bite was heaven and you could taste the complexity of flavors.

I was looking forward to breakfast the next morning after we voting for the NJ Firemen’s Association election. I made a b-line down the boardwalk to Franconi’s for breakfast again and I ordered the #8 Breakfast special . That was a nice feast that included two pieces of French Toast, two scrambled eggs, two slices of bacon and two pieces of sausage with a side of perfectly cooked home fries. It was so big that it took up two plates.

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The breakfast specials at Franconi’s are always a feast.

The French Toast was cooked on the grill with a combination of a custard cinnamon mixture with clarified butter that made the dish crisp on the outside and soft on the inside. The meats were cooked crisp on the grill and the potatoes were cooked with clarified butter that were nicely spiced. The breakfast filled me up for both breakfast and lunch.

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The French Toast is excellent here.

In 2022, I attended the NJ State Firemen’s Convention again and had dinner at Franconi’s, which is now becoming a tradition. I stopped in for dinner on Saturday night and walked the boardwalk. After a long stretch, it was time for a late lunch/early dinner, and I needed something to tide me over until my dinner reservation at 8:00pm. I decided to have a Meatball Hoagie Parmesan ($9.95) for a six-inch sandwich.

It was wonderful. Their red sauce has so much flavor to it and is so well spiced. The meatballs are freshly made and have the taste of beef, pork and garlic and are perfectly cooked. It was such a nice combination of flavors. The bread was fresh and chewy as I would expect a Jersey sub to be at the shore.

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The meatball sandwiches are delicious.

I returned for the Convention in 2023 and ate both my breakfasts at Franconi’s and the food is consistent and wonderful everytime I eat there. The first morning I had the the Firemen’s Special which is two pancakes, two scrambled eggs, home fries and sausage. It was some breakfast.

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The Firemen’s Special in Franconi’s in 2023.

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The pancakes were light and fluffy and had that nice malt taste.

The second morning I ordered the #8 again with two pieces of French Toast, two scrambled eggs, two pieces of bacon and two sausage. This is enough food for two people but I always manage this breakfast on my own. It is so good!

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The second time around is wonderful.

I came back in 2024 for Convention and basically ran to Franconi’s for breakfast again. I was looking forward to another feast at breakfast and was not disappointed. The first morning the breakfast at the hotel was not enough and I had to have another breakfast because of a long day of traveling ahead of me. So I had a Bacon and Cheese Omelet with a side of home fries. God that hit the spot.

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My Bacon and Cheese Omelet breakfast with home fries and an English muffin

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The Omelet must have had three eggs in it and was perfectly cooked

The second morning, I was in a rush to vote and sign in and then get to my next destination. So I checked out of the hotel early and I headed to the Boardwalk for my next delicious breakfast. I wanted to try something new on the menu, so I had the Bacon, Egg and Cheese Breakfast sandwich and on the side, a Belgian Waffle. Both were wonderful and served as my breakfast and lunch as it was going to be another long day.

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My Belgian Waffle and Egg sandwich breakfast in 2024

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The Belgian Waffle was crisp and sweet

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Their Bacon, Egg and Cheese sandwich on a Brioche bun is a meal onto itself with three scrambled eggs

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Yum!

When I returned again in 2025, I have to admit that the prices have gone up by two or three dollars for both the entrees and sandwiches but every place on the Wildwood Boardwalk has done the same. Still for the portion size and the quality of the food it is well worth it.

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I decided on a Chicken Parmesan sandwich (don’t call it a hero in South Jersey)

The sandwich was filled with freshly fried breaded chicken cutlets and topped with a delicious red sauce and lots of mozzarella cheese. The sandwich was served with pickles, which no Italian would ever do. Still it worked and the sandwich was delicious.

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The meal was so good

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The sandwich was loaded with delicious chicken and gooey cheese

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Yum!

I enjoyed my lunch so much that I came back for lunch the next morning. I was so tired of the scrambled eggs and pancakes choices I decided to try something different and ordered some Biscuits and Sausage Gravy and a Grilled Buttered Sticky Bun. I thought this would be different.

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The Biscuits and Sausage with a Cinnamon Twist

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The main meal

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The Sausage Biscuits with gravy

The Sausage Biscuits and gravy was so decadent and rich, it was the perfect breakfast for a long day of running around the beach communities.

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They were so rich and creamy

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The hash browns here are well spiced and crisp

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The deep fried Cinnamon Twist replaced the sticky buns that they ran out of and are not on the menu

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It was so decadent and sweet and it is a real winner. It is also not on the menu so you have to ask for it. What an amazing breakfast it was!

When I returned for the next convention, I stopped in for lunch after the first set of meetings. I did not want to have a huge lunch because I had plans for dinner. So I thought I will just order sausage calzone. Big mistake, the thing was huge!

When the waitress brought it out, I thought she brought me the big one

I wondered how I would finish this thing

This calzone was the size of a small pizza

It was delicious and what a lunch

The lunch was so good that I stopped in for Breakfast the next morning. I had one of the Firemen’s Special breakfast’s that had three eggs, your choice of bacon or sausage, hashbrowns and two blueberry pancakes (I paid three dollars for these but well worth it).

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The Firemen’s Special of Three Eggs with Sausage and Hashbrowns and two large Blueberry pancakes

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They did not skip on the blueberries in the Blueberry Pancakes

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The Scrambled eggs were excellent and everything on the plate was perfectly cooked and spiced

I don’t what it is about Franconi’s that makes it so special to eat here. Maybe it is the location on the boardwalk so close to the beach and the sea air or the sounds of the ocean and the boardwalk or just people enjoying themselves.

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What a breakfast!

It is also the excellent food, friendly service and maybe that “Jersey Shore” attitude during the warmer months that creates a memory. Along with Ravioli House in Wildwood, NJ, these are my two ‘go to’ places when I visit Wildwood, NJ and I highly recommend them. Friendly service, generous portions, fair prices and excellent food.

This is what the Jersey shore such a great experience.

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I took a long walk on the Boardwalk to work off the breakfast

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All the way to the end by North Wildwood

It was such a beautiful weekend in 2025.

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The Boardwalk works it magic at night!

jwatrel's avatarLittle Shop on Main Street

Franconi’s Pizzeria & Ristorante

On the Corner of Oak Avenue & The Boardwalk

Wildwood, NJ 08260

(609) 522-2800

https://wildwood.orderfranconispizzeria.com/

Open: Please check website for Seaonality

Sunday & Monday 10:00am-10:00pm/Tuesday-Thursday 5:00pm-10:00pm/Saturday 10:00am-10:00pm

My review on TripAdvisor:

https://www.tripadvisor.com/Restaurant_Review-g46931-d4441386-Reviews-Franconi_s_Pizzeria_Ristorante-Wildwood_Cape_May_County_New_Jersey.html?m=19905

Sometimes there are just establishments that don’t fit into the traditional mold of this blog but when I find one that stands out it really makes it special. There is something about the boardwalk businesses at the Jersey shore that just different. Maybe it is just the sites and smells or just the combination with the sea air and the beautiful weather with the aroma of good food. This is how Franconi’s Pizzeria & Ristorante on the corner of Oak Avenue & the Boardwalk in Wildwood, NJ makes your mouth water.

Franconi’s Pizzeria & Ristorante at Oak Avenue and the Boardwalk

The one thing I have to say about the staff at Franconi’s is…

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Day Two Hundred and Two: Exploring Downtown Boonton, NJ-A Local Journey August 15th, 2021, December 11th, 2022, October 15th, 2023 and June 8th, August 3rd and 11th, 2024 and August 16th, October 16th, 2025 and August 17th, 2026

Exploring Boonton, NJ is an ongoing Downtown project that I enjoy. As current President of the Bergen County Firemen’s Home Association, I go out to the home at least six times a year for meetings. Before I head to the home, I always like to stop in the Downtown and explore all the new businesses, restaurants and shops and see the changes going on. The first wave of art galleries that I had visited in 2017 has given way to a collection of unique boutiques and spas, new art galleries and a collection of interesting street art. Like most of the downtowns featured on this blog, Boonton just seems to be growing and changing all the time.

Working with the Bergen County Firemen’s Home Association at the NJ State Firemen’s Home in Boonton, NJ:

In August of 2021, it had been a tough summer. I pulled a muscle and it has been hard to do long walks around Manhattan so I kept it to short walks around my neighborhood. As I have improved, I have been able to get more done and have started to drive again. I was able to make the trip to Boonton, NJ for the Bergen County Firemen’s Home Association Barbecue.

The members of the Bergen County Firemen’s Home Association at their June 2024 barbecue.

https://tbcfha.wordpress.com/

So off I went adjusting the car seat higher with a pillow and an ice pack. It was a short trip with no traffic and the pain has now subsided with more walking. When I arrived at the home for the barbecue, I had to walk around the property to loosen up a bit. When I came back in 2023, 2024 and 2025 for our two barbecues, I felt so much better and was ready to go.

Still it was a marvelous day and the most beautiful weather sunny and clear and 72 degrees. The residents loved being outside to enjoy the fresh air, music and food and the members liked that we still could socially distance and converse with the residents outside as long as there were not too many gathering (we want to keep our retired firefighting brothers safe too). Please check out my blog on the August BCFHA Barbecue:

Me finally sitting down to lunch after serving everyone else

The Bergen County Firemen’s Home Association August Barbecue at the NJ Firemen’s Home August 15th, 2021:

https://wordpress.com/post/tbcfha.wordpress.com/466

After the barbecues were over, I decided to head back to Downtown Boonton to explore the downtown on a weekend and get some stretching for my legs and back in before the long ride home. Downtown Boonton, which has been discovered by the artists and hipsters is going through a major change as we speak. There is so much to see and do.

Since then, I have visited the downtown and watched it grow from a rather sleepy downtown to a destination with galleries, coffee shops, music venues, upscale stores and eclectic restaurants.

The barbecue feast was amazing at the June 2024 Barbecue

Our blog on the June Barbecue 2024:

https://wordpress.com/post/tbcfha.wordpress.com/914

A group of us relaxing at the August 2024 barbecue

Our blog on the August Barbecue 2024:

https://wordpress.com/post/tbcfha.wordpress.com/957

The members of the Bergen County Firemen’s Home Association at the 2025 Picnic with member George Steiger on his 102nd birthday

Our blog on the 2025 barbecues:

It started off as a gloomy and misty day for the Bergen County Fireman’s Association June Barbecue. The weather forecast for the week was for rain but we lucked out with conditions. There was a light rain with breaks between so that residents could come outside and enjoy lunch under the tents.

The grounds of the NJ State Firemen’s Home during the late Spring

With all the rain we had been having the grounds of the home looked so beautiful and lush. The flowers were all in full bloom and the gardens looked amazing.

The gardens and fountains the day of the barbecue. I thought the fire hydrant fountain was pretty good.

Under the direction of Chef Prince of the NJ State Firemen’s Home and our member, NJ Firemen’s Association President Bob Ordway, they cooked up a feast for the residents, their guests and members and families.

NJ State Firemen’s Association President and Bergen County Firemen’s Home Association member Bob Ordway manning the grill.

Chef Prince of the NJ State Firemen’s Home cooking up a storm.

The wonderful lunch that everyone enjoyed

Our entertainment that afternoon was singer Kelly Carpenter, who had entertained at many of our functions in the past. She sang popular show tunes, rock hits and country tunes.

Singer Kelly Carpenter entertaining everyone

(for information on Kelly Carpenter)

https://www.facebook.com/KellyCarpenterVocalist/

https://www.instagram.com/kellsingz/

https://www.facebook.com/kellsingz/

Touring Downtown Boonton, NJ after events and on my own time:

Downtown Boonton, New Jersey is showing a new rebirth from the local shops of the past to new restaurants, galleries and shops popping up all over the downtown. Known for the local ironworks that once made this a company town, somehow this small hamlet was discovered by artists and galleries have been popping up on the main street.

Downtown Boonton in Fall 2022

Downtown Boonton in the Summer of 2025

What I like about Boonton’s downtown is the diversity of old and new mixed together and that the main street is a sloped and curving so that you can see the remains of the iron works and the park below. The views of the mountains and trees lined valley’s are spectacular in the summer with swaths of green trees all over.

The entrance to the main part of Downtown Boonton and the historical district of downtown

Plank Road in Downtown Boonton leads to the historic district of the old Morris Canal and ironworks

I discovered Downtown Boonton by accident when I decided to drive around when I had time to spare before an event in 2021. I had read something about the Boonton Historical Society in a magazine (See my review on TripAdvisor and VisitingaMuseum.com). So I visited the Historical Society after our April meeting in 2019 and attending their Open House for Christmas. That was a nice event with docent tours, light refreshments and musical performances. Since then I have been back a few more times to explore the shopping district.

Downtown Boonton, NJ Main Street

https://www.boonton.org/263/Boonton-Main-Street-Inc

https://www.boontonmainstreet.org/

https://www.facebook.com/BtnMainStreet/

The Downtown in the Summer of 2026

I have started many trips at the Boonton Historical Society located at 210 Main Street. This interesting little museum is a treasure trove of local history with displays on the history of the local Iron Works, the Trolley Car industry and its role in the development of transportation in the area and displays on the history of the local police, fire and local schools. There are also some interesting pictures of the changes in the downtown area. They also run great walking tours.

Boonton Historical Society at 210 Main Street at the Christmas Open House in 2022

The Boonton Historical Society is the old Taylor House

I have visited the museum during both the 2019 and 2022 Christmas Open House which was an interesting afternoon of Docent tours of the museum’s Trolley and Railroad exhibition memorabilia and then a wonderful concert from a local musician with refreshments following. COVID had stopped this for two years and people were glad that it came back

Santa arrived at the Boonton Historical Society

One of the Board members performed at the Christmas Open House in 2022

In the Summer of 2021, I took a walking tour of the old Iron Works factory with a local historian. We toured all the spots in Grace Lord Park that had been built up to support the factory along with ruins of the old structures of the complex. It was sad that these will be knocked down for a new condo complex (see my review on TripAdvisor and VisitingaMuseum.com).

Boonton Historical Society at 210 Main Street

https://www.boonton.org/268/Boonton-Historical-Society

https://www.facebook.com/groups/BoontonHistoricalSociety/

My review on TripAdvisor:

https://www.tripadvisor.com/Attraction_Review-g46315-d19255529-Reviews-Boonton_Historical_Society_and_Museum-Boonton_Morris_County_New_Jersey.html

My review on VisitingaMuseum.com:

https://wordpress.com/post/visitingamuseum.com/3595

The inside of the Boonton Historical Society “Say Yes to the Dress” exhibition

The inside of the Boonton Historical Society “Small Business” exhibition

The historical section of the museum

Walking the Downtown in all seasons:

On my last three trips exploring the downtown, I have been admiring the statues of dogs and cats that line the street and flank all the buildings. The Boonton Arts Creative Placemaking Initiative organization in partnership with Boonton Main Street Inc. has been showcasing artists who have created these works.

Dog sculpture in Downtown Boonton, NJ

The Boonton Post Office is flanked by dog statues

The Dog Days of Summer & Some Cool Cats’ is a public art exhibition showcasing artist’s customer designs on life sized statues displayed on the main street. Artists are sponsored by the public.

“Dog Days of Summer & some Cool Cats” exhibition downtown

The Dog Days of Summer sculptures in 2025:

The sculptures in 2025

The sculptures in 2025

The sculptures in 2025

Once the artist received a sponsor, they get the opportunity to bring their design to life. For the duration of the summer, the sculptures will be available for adoption on the Boonton Arts Etsy page. The project has now raised $70,000 for local animal shelters and over $6,000 for local schools (Boonton Arts).

“Dog Days of Summer & Some Cool Cats” outside one of the coffee shops downtown

https://www.facebook.com/boontondogdays/

Boonton Dog Days of Summer & Some Cool Cats! +Music on Main!

The Veterans Monument by the train station

Across the street from the Historical Society at 309 Main Street is Eric’s Jamaican Cuisine which serves breakfast, lunch and dinner. It specializes in roasts, stews, fish dishes and the patties look amazing. The smells of food cooking and spices from the background grill will make your mouth water.

Eric’s Jamaican Cuisine is at 309 Main Street

https://www.facebook.com/EricsJamaican/

My review on TripAdvisor:

https://www.tripadvisor.com/Restaurant_Review-g46315-d8298067-Reviews-Erics_Jamaican_Cuisine-Boonton_Morris_County_New_Jersey.html?m=19905

I stopped in on a recent visit and had a Beef and Cheese Jamaican patty ($2.50) and it was delicious. The crust was so light and flaky and had a nice portion of filling inside. The Chicken and Jerk Chicken patties were sold out so I tried one of the Fried Dumplings ($1.00). It was a round deep fried crisp dough that was perfect with a little jam.

The service could not have been nicer and the woman working the counter went over the menu with me. I love the smell of the spices when you enter the restaurant.

The downtown shopping district has an eclectic mix of the restaurants and shops. One of the first places I ate lunch at when I was touring the downtown on my first trip was Pasquale’s Pizza at 307 Main Street #1. I stopped in for a slice of pizza and a Coke and the pizza here is really good. The slice was full of flavor with a nice gooey consistency.

The cheese pizza here is excellent!

The service was very pleasant and on a cool Sunday afternoon was one of the few places that was open. The service is very friendly.

Pasquale’s Pizza at 307 Main Street #1

https://www.facebook.com/pasqualespizzeriaboonton/

Home

My review on TripAdvisor:

https://www.tripadvisor.com/Restaurant_Review-g46315-d4310023-Reviews-Pasquale_s_Pizza-Boonton_Morris_County_New_Jersey.html?m=19905

The inside of Pasquale’s Pizza

I recently dined at Pasquale’s Pizza for lunch and decided I did not want any pizza even though it looked really good and was in the mood for a deli sandwich. I ordered a half of an Italian hero and was floored when the sandwich came out. It was a half a sandwich that most people would have considered a whole. It was so huge that I had to take half of it home and it made two other meals. It was delicious.

The ‘half’ Italian hero sandwich at Pasquale’s Pizza

It was delicious and everything was so fresh on the sandwich. This is a great place for lunch.

Walking up the hill from the train tracks, you will look up at the winding main street at an interesting mix of historical buildings that are in the process of renovation or have been brought back to their original beauty.

Street art tucked here and there

For lunch one afternoon, I ate at Wah Yan Kitchen at 601 Main Street. This little hole in the wall take out restaurant services delicious Cantonese food at very reasonable prices for lunch. The afternoon I was there I had a Shrimp Lo Mein with a side of Pork Fried Rice and an egg roll.

The one thing that differed Wah Yan Kitchen from many of the take out places I have eaten at is the entree was very large and the dish did not skip on the ingredients. There was lots of chopped roast pork in both the fried rice and in the egg roll. Everything was wonderful that I have ordered here in the past. The family who runs the restaurant could not have been nicer to me.

Wah Yan Kitchen at 601 Main Street

My review on TripAdvisor:

https://www.tripadvisor.com/Restaurant_Review-g46315-d4686643-Reviews-Wah_Yan_Kitchen-Boonton_Morris_County_New_Jersey.html?m=19905

The Shrimp Lo Mein with an egg roll lunch

The Shrimp Lo Mein at Wah Yan Kitchen is amazing!

On my recent trip to the restaurant I had the sudden craving for Sweet and Sour Pork and had that for lunch which I thoroughly enjoyed.

The Sweet and Sour Pork combination lunch

The Sweet and Sour Pork was wonderful

The restaurant’s lunch specials are really good and I enjoy coming here when I am in town. Their prices and portion sizes are very fair and the food is really good.

I like their painting against their wall. It is very clever!

I made two trips to Egg’s City for breakfast ordering the same meal and the food and service are consistently excellent.

Egg City at 605 Main Street and Wah Yah Kitchen at 601 Main Street

https://www.facebook.com/eggscityboonton/

The inside of Egg’s City at breakfast time

https://eggscity.net/

My review on TripAdvisor:

https://www.tripadvisor.com/Restaurant_Review-g46315-d23640991-Reviews-Egg_City-Boonton_Morris_County_New_Jersey.html?m=19905

The fresh chips and homemade hot sauce to start your meal. They are good!

On a recent trip to Boonton, I stopped at Egg City at 605 Main Street for a late breakfast. It was a beautiful sunny day and I sat by the widows watching the world go by. I ordered the Eggs with Chorizo which came with a side of potatoes and wheat toast. The scrambled eggs came in a hard scramble with plenty of spicy Chorizo sausage chopped inside the eggs. Adding some of the hot sauce provided on the table, it added an extra zing to the dish.

My breakfast on both trips to Egg’s City. The food is wonderful

The Scrambled eggs with Chorizo Sausage makes a nice combination

Boonton at one time must have been a very cultural center for the arts in the region having a theater, opera house and a well established library all located within the downtown area. With the Morris Canal cutting through the town and the Ironworks at the bottom of the hill, the traffic in the downtown at the turn of the last century was extremely busy being a place of trade and shipping.

The Darress Theater at 615 Main Street has been closed during the COVID pandemic but was still open in late 2019 when it was showing some classic films. It was closed when I visited the town over the last year and a half though.

The theater was opened in 1919 as a vaudeville house with many famous names on the circuit visiting the town like Burns & Allen and Abbott & Costello. After WWII, the theater became a movie house showing first run movies until the local malls took that business away in the 1980’s. Before it closed due to COVID, it had been showing classic films and live shows (NJ Daily Record).

The Darress Theater at 615 Main Street

http://www.darresstheater.com/

https://m.facebook.com/darresstheatre/

As you make your way up the hill, you will pass the picturesque Boonton Library at 621 Main Street. The library opened in this building in 1894 in a small section of the structure. The property was bought from the Iron Company in 1849 by Eliza Scott and was used for stores. Then the building was bought by local resident James Holmes in 1856 and in 1870 and was converted into the family homes. Upon his death in 1893, he willed the building and a sum of money so that the building could be used as a town library (Best Public Libraries/History of Boonton Library).

The Boonton Public Library at 621 Main Street (next to the Darress Theater)

http://www.boontonholmeslibrary.org/

https://www.boonton.org/260/Public-Library

The impressive old building holds a periodical area, a Children’s and Teen Library and a sitting area for patrons. You can still see from of the impressive details of the old building when walking around the library.

The library does a nice job decorating for the holidays. Halloween seems to be a favorite.

The library Halloween weekend in 2025

The pumpkins and ghosts

The ghosts and ghouls and things that go bump in the night

This little creature protected the front of the library

Another wonderful restaurant that I tried one afternoon after a long walking tour of Grace Lord Park was Roma Pizzeria & Restaurant at 709 Main Street. They have the most delicious cheese pizza and their garlic knots are really good. The pizza has the most amazing sauce that tastes of fresh tomatoes, garlic, a bit of hot pepper and olive oil. It really gave each bit a rich flavor. The family that runs the pizzeria is really nice too and I was able to eat at one of the outdoor tables and admire the view of the area.

Roma Pizzeria & Restaurant at 709 Main Street

https://romapizzaofboonton.com/

https://www.facebook.com/romapizzaboonton/

My review on TripAdvisor:

https://www.tripadvisor.com/Restaurant_Review-g46315-d5010031-Reviews-Roma_Pizzeria-Boonton_Morris_County_New_Jersey.html?m=19905

The pizza here is amazing.

Right down the road is the old Engine/Hose Company One firehouse at 713 Main Street. This original firehouse of the Boonton Fire Department was built in the 1890’s. It was renovated in 2012 and was formerly Maxfield’s Restaurant. The building is currently empty but you can still admire the stonework of the old building and the details that showed its once fire fighting past (LoopNet.com).

The old Engine/Hose Company One at 713 Main Street

https://www.loopnet.com/Listing/713-Main-St-Boonton-NJ/14224859/

Next to the firehouse is another reminder of Boonton’s cultural past is the Boonton Opera House at 715 Main Street. This architectural gem was built in 1850 as Independence Hall which was used for various functions. Then in 1890, the owner added a third floor and christened it “Mrs. Green’s Opera House”. The building was fully renovated in 2016 by business owners in the area and now houses offices and retail space (Daily Record). Check out the buildings details on the other side of the street.

The Boonton Opera House at 715 Main Street (next to the firehouse)

After my walking tour of the Iron Works Company with the Historical Society and a nice lunch at Roma Pizzeria & Restaurant, I sampled Scoop House at 813 Main Street. Scoop House is an old fashioned ice cream parlor with homemade ice cream and unusual flavors. The menu includes all sorts of sundaes, shakes, ice cream sandwiches and waffle & ice cream combos.

I had an unusual flavor called “Cookie Monster”, which was a purple ice cream with cookie dough batter in it and crushed chocolate chip cookies. Talk about different and delicious! The prices are also very fair at a time when other ice cream shops are charging premium prices.

Scoop House at 813 Main Street

https://www.facebook.com/scoophouse813/

https://scoophouse813.com/

My review on TripAdvisor:

https://www.tripadvisor.com/Restaurant_Review-g46315-d7342984-Reviews-Scoop_House-Boonton_Morris_County_New_Jersey.html?m=19905

The Cookie Monster Ice Cream

The ice cream was creamy and delicious

The Scoop House in 2025 changed owners and names and is now known as Meli’s Sweet Shop.

Meli’s Sweet Shop at 813 Main Street

The inside of the shop and the delicious ice creams

The inside of the shop

The artwork inside

I loved the dog outside the shop

What I loved about Meli’s Sweet Shop is that they kept everything that was best about Scoops and added onto it.

Then I had to walk it all off and decided to explore the park.

I passed other businesses that were closed on most weekends and made my way to Grace Lord Park which is located at the top part of Downtown Boonton. From the sidewalks you can see the river path through the park and as you get closer to the bend, the waterfall near the bridge. This relaxing little park was once part of the Iron Works Company and where we started our walking tour of the area with the Boonton Historical Society.

Grace Lord Park in Boonton, NJ and the great playground they have in the park.

My review on TripAdvisor:

https://www.tripadvisor.com/Attraction_Review-g46315-d10306532-Reviews-Grace_Lord_Park-Boonton_Morris_County_New_Jersey.html

The front part of the park as you enter from the downtown is lined with paths, a children’s playground, a wooded area, historical signs of the site, the gazebo where concerts take place and our meeting ground for the tours and the falls.

The Falls of Grace Lord Park in Boonton, NJ

The waterfall in the Spring of 2024

On a perfect sunny day, a group of us joined the Historical Society of Boonton, NJ on a tour of the former Iron Works Company and of a section of the Morris Canal that ran through the town during the turn of the last century.

Boonton Iron Works

https://en.wikipedia.org/wiki/Boonton_Iron_Works

The Ironworks signs in the park

Part of the old Iron Works hiding a wall.

Here is a link to the tour:

https://wordpress.com/post/visitingamuseum.com/3595

The marker at the park.

The street art on the walls of the park is interesting

On my more recent trips to the park, I just enjoy walking around the Falls area and taking a short hike down the paths into the woods and admire the river. On a nice day, there are plenty of families running around the park.

The Gazebo at Grace Lord Park

The lake and fountain in the park in the Fall

The park in the summer of 2025

The playground in 2025

The car in the playground

Whether it is Spring, Summer, Winter or Fall, Grace Lord Park is really beautiful at any season. I just love walking down the paths along the river and then watching the waterfall by the paths.

The beauty of the park in the Summer

The pathway to the ironworks in the Summer 2025

The pond in the Spring of 2026

The pond in the Spring of 2026

The waterfall

The video of the waterfall

It’s really beautiful in this park in the summer

In the summer months, there are all sorts of concerts in the park and on the weekends there is the Farmer’s Market.

The Farmers Market

https://www.boontonmainstreet.org/farmers-market

https://www.facebook.com/pages/category/Farmers-Market/Boonton-Farmers-Market-112114583631452/

The Farmer’s Market in Boonton has a nice selection of vendors.

I visited the Farmers Market on the Saturday on Labor Day weekend but the town cancelled the market at the last minute. Still there were a few vendors that had set up and I was able to sample their wares. The Schieferstein Farm from Clark, NJ had all of their fruits and vegetable lined up in bins and they had the most flavorful white peaches for a dollar. It was juicy and sweet and there is nothing like a Jersey Peach when it is in season.

Don’t miss the Schieferstein Farm stand for the sweetest Jersey Peaches

The selection of farm produce at the Farmer’s Market

https://www.facebook.com/pages/category/Nurseries—Gardening-Store/Schieferstein-Farm-Market-106215647485085/

https://schiefersteinfarmmarket.com/

The wares at the Farmers Market change with every season

I returned the next week and there were many more vendors selling all sorts of wares at the Farmers Market. I visited Gizmo’s Pet Products for gourmet pet treats, Race Farms out of Blairstown, NJ for another sweet juicy yellow Jersey Peach ($1.00) and Urban Gypsy Arts by artist Vicki Stafford who sells handmade knit and crocheted hats and scarves, handmade earrings and pins.

A Crocheted Voodoo doll by artist Vicki Stafford, the perfect gift for Halloween

Along the way there were other vendors selling Empanadas, Italian dinners, gourmet cheese, homemade pickles and freshly baked breads and pastries. There really is something for everyone at this Farmer’s Market. There was guitar band performing that morning for the patrons with original songs and a small play area with a Cornhole set up for the kids. The Boonton Farmers Market is a nice way to spend an early Saturday morning.

I visited the Boonton Farmers Market in August of 2026 on a beautiful sunny morning before a function at the NJ State Firemen’s Home. This is the time of year when the produce is at its peak for the Summer and the variety was immense. They also had a very interesting band playing that morning.

The Boonton Farmers Market

The Farmers Market on a sunny Sunday morning

The wonderful selection of booths

The delicious produce at the peak of the season from local farms

Jersey Corn in abundance

Fresh Polish foods at the Zabka Polish Deli booth

The entertainment that morning

On my way back up the hill through the downtown area, there are several bakery and gift shops you have to explore and have a quick dessert before you leave town.

Heavenly Temptations at 712 Main Street is a perfect place to duck into when it rains as it did on two afternoons when visiting Boonton. It has a extensive bakery section with cupcakes, muffins, scones, cookies and croissants. The shop also has an extensive collection of gift baskets, books, local art products and other assorted gifts. It is also a big meeting place for locals (Heavenly Temptations website).

The outside of Heavenly Temptations

Heavenly Temptations at 712 Main Street

https://www.facebook.com/HeavenlyTemptations/

Home

My review on TripAdvisor:

https://www.tripadvisor.com/Restaurant_Review-g46315-d4604993-Reviews-Heavenly_Temptations-Boonton_Morris_County_New_Jersey.html?m=19905

There are several places to get desserts in the downtown area. Another is Creations by Sabrina that adds a touch of elegance to their dessert selections.

Creations by Sabrina is located at 706 Main Street

https://www.creationsbysabrinallc.com/

https://www.facebook.com/Creationsbysabrinallc/

My review on TripAdvisor:

Creations by Sabrina is like walking into a bakery that treats their bakes goods like displayed jewels in a the case with beautiful and elegant looking cupcakes and cookies for sale. Each cupcake has its own unique look and flavor.

The business has now changed its name and direction of the business to Bagels and Crumbs

Bagels and Crumbs

Another establishment to enjoy pastries with a Spanish flair is Pergamino’s Bakery & Café at 720 Main Street.

As of 2024, Pergamino’s closed and this new Columbian Bakery, Tentaciones Bakery, opened in its place. The pastries are still very similar.

https://tentacionesbakery.com/

I had ducked into Pergaminos during a rainy afternoon when they were closing down for the afternoon and the people working there no only let me walk through while they were cleaning up but I could buy what I liked and they would not rush me out.

Pergamino’s Bakery & Café at 720 Main Street

My review on TripAdvisor:

https://www.tripadvisor.com/Restaurant_Review-g46315-d23593536-Reviews-Pergaminos_Bakery_Cafe-Boonton_Morris_County_New_Jersey.html?m=19905

What attracted me to Pergamino’s was the Columbian pastries and hot foods that the bakery restaurant carried. On my first trip, I tried a Guava Plate, which was a flaky pastry split into two and filled with cream cheese and guava jelly. It was flaky and sweet but I was not crazy about the cream cheese in the dessert.

I was also able to try their Beef and Cheese Empanadas, which I ended up taking home with me. They warmed up in the oven perfectly and I liked the spiciness of the beef which was accented by the home made hot sauce they gave me.

On the second trip, I tried one of their Apple Turnovers, which from what the staff said were really popular and I could see why. Surrounded by a sugary puff pastry, these sweet apples are rolled in cinnamon sugar and butter and baked until a golden brown.

When you reach the middle of the downtown area, you can see the remnants of the old Morris Canal that used to run through town.

Where the old canal was located

When I was taking my tour of the Boonton Iron Works, this section of the canal was filled in years ago but at the turn of the last century, the canal was busy taking iron and other raw materials from the area to market. This is what made Boonton Boonton.

The sign for the Morris Canal

This section of the canal was called Morris Canal Inclined Plane 7 East for the machine that allowed the boats to navigate the canal to overcome changes in the elevation (Boonton Historical Marker).

Morris Canal Inclined Plane 7 East that parallels the downtown

https://en.wikipedia.org/wiki/Morris_Canal

https://canalsocietynj.org/canal-history/morris-canal

As I made my way down the hill, back to the car, I passed the popular Don’s Sandwich Shop and music store. I stopped in one morning after visiting the Farmer’s Market and had a Bacon, Egg and Cheese sandwich on a soft chewy roll. It was the perfect breakfast on a cool morning.

They made the sandwich with provolone cheese instead of the the traditional American cheese and with a little mayo added the perfect zing to the sandwich. The couple that runs the shop could not have been nicer to me.

The Bacon, Egg and Cheese on a roll is really good here

There is even a music shop within the store, Drummer’s Corner, which is located in the corner of the sandwich shop.

Don’s Sandwich Shop and Drummer’s Corner

https://www.facebook.com/Dons-Sandwich-Shop-120487317968363/

My review on TripAdvisor:

https://www.tripadvisor.com/Restaurant_Review-g46315-d4639902-Reviews-Don_s_Sandwich_Shop-Boonton_Morris_County_New_Jersey.html?m=19905

Boonton Civil War Monument

https://www.hmdb.org/m.asp?m=88878#:~:text=Boonton%20Civil%20War%20Monument.%20.,To%20The%20Brave%20Erected%201876%20.&text=Erected%201876.,-Topics.

Adding to the many historical sites in Downtown Boonton is the Boonton Civil War monument located in the middle of the shopping district.

The beautiful historic buildings by the Civil War Memorial

This interesting piece of town history was erected in 1876 and was “In grateful remembrance of their fellow citizens who volunteered in defense of The Union of the War of 1861-1865 Honor to the Brave 1876” (Monument). This touching monument is a tribute for those who were lost in the Battle of the States.

As I walked back to my car, I took time to glance at the scenic views from the main street of the foliage and mountains that make the backdrop of the downtown area. I can see why the artists are starting to move into town and the amount of art galleries that are starting to open (most were closed on the weekends on my last two visits).

Downtown Boonton, NJ in Fall 2022

The edge of Downtown Boonton to the north during the Fall 2022

Take time to walk east of the downtown to visit the historic homes of former factory workers of the Iron Works which are now being snatched up and renovated. When I drove through the downtown one last time and made my way up the hill, I drove past Grace Lord Park.

Up the hill through the Essex Street neighborhood above downtown were blocks of old Victorian homes and mansions line the streets overlooking the park.

The Hill section of Downtown Boonton in the Fall

The Hill section of Downtown Boonton in the Fall

The Hill section of Downtown Boonton in the Fall

The Hill section of Downtown Boonton

The Hill section is also beautiful in the summer when everything is in bloom

The Victorian homes in the summer months

The Hill section in the Summer

The Hill section in the summer

There is so much to see and visit when walking Downtown Boonton and with the influx of new residents and the energy of the present ones, it is making Boonton, NJ a vibrant and interesting town to visit.

On the Sunday of Labor Day weekend, I stayed to watch the Boonton Fire Department Labor Day Parade and that was a lot of fun. The Department marched in the parade and fire departments from all over the County joined in with their fire apparatus. It was a beautiful day for the parade.

The Boonton Fire Department had their classic apparatus in the parade

I also visited right before Halloween in 2022 and there was a lot going on in the downtown area. There was a festival going on in the park during the weekend and the park was decorated with all sorts of ghouls and goblins.

The “Trick or Treat Trail” event in Grace Lord Park

The Goblins in the park

the Goblins in the park

The Ghouls of the park

The beauty of Grace Lord Park in the Fall

The beauty of Grace Lord Park in the Fall

Halloween decorations in 2023 that were all over the downtown for the holidays:

Space Alien

Characters by the library.

More characters by the library.

Odd little creature in the downtown.

“Deadhead” in Downtown Boonton, NJ.

In honor of “Friday the 13th”

Mr. Pumpkin Head in Downtown Boonton

Guarding the library steps during a recent Mariachi concert at the library.

I also visited again in 2025, right before Halloween and the town was decorated for the start of the holiday celebration.

The horrible ghoul in the center of downtown

The town was not decked out for the Halloween and Fall holidays. It was not just the Halloween holidays but the beauty of the change of seasons and the Fall foliage.

The Hill section of Boonton

The Hill section of the town in October

The beauty of the Victorian homes

Each street was so beautiful

The homes were the colors of gold, red and copper

The businesses did a nice job with the scarecrows this year. The ghosts and ghouls dotted the downtown.

The Annabelle doll

The ghouls are out

The cat in the hat

Pumpkin head

Mars Attacts outside a restaurant

This strange Teddy was outside the library

Boonton does a wonderful job of decorating during both the Halloween and Christmas holidays. The downtown is decorated with all sorts of interesting and creative artwork and beautiful lights. I recently walked around the Downtown at the start of the holiday season and it was really festive.

During Christmas time, Downtown Boonton is also beautifully decorated.

The Municipal Building decked out for Christmas

There is something for everyone in Downtown Boonton, NJ. Santaland in Grace Lord Park seems to be very popular.

The entrance to Santaland

The reindeer decorations in Santaland

The set up for Santaland

The Christmas decorations in Santaland

The entrance to Santaland and to visit Santa

Leaving a message with Santa

Leaving Santaland after a walk through

I walked around Downtown Boonton during the very start of the holiday season and admired the decorations.

Downtown Boonton is becoming quite the arts community

The wreaths were adorning all the lampposts and buildings

The beautiful wreaths that adorn the lampposts

I never noticed this sign in the post office parking lot

When I doubled back to leave that afternoon, I noticed the lights coming on in the gazebo. It was quite the sight at dusk.

Grace Lord Park at dusk

The beauty of the gazebo at the holidays

Grace Lord Park as well as the rest of Downtown is brilliant at the holidays. Don’t miss the beauty of Downtown Boonton at any season.

The town has attracted a sizable LGBT community of artists, residents and business owners who show their pride in the downtown

There’s always something happening and changing in Boonton, NJ!

Curioni’s Pizza 80 Liberty Street Lodi, NJ 07644

Eating at Curioni’s Pizza is a real local experience. The fun part about eating at this family run business is that if you want to meet the residents of Lodi, NJ, just sit at one of the ten stools inside the pizzeria and you will know all the town gossip.

The front of Curioni’s Pizzeria

The customers come up and talk to owner, Walter Curioni Jr., while he is making his pies and his son, Ryan, who is usually running around behind him popping in pizzas into the pizza oven and preparing sandwiches. It is a real family atmosphere here as people come in to talk to one another and air their problems and concerns in the town and in their lives.

https://diningonashoestringinnyc.wordpress.com/wp-content/uploads/2026/03/img_6592.jpg?w=1024

The front of Curioni’s Pizzeria

Sitting down at the bar to eat lunch and dinner

The business was opened by Mr. Curioni’s grandparents in 1923 as a grocery store that catered to the local growing Italian-American population. Mr. Curioni said in an article that when his father took over the business, he felt there would not be enough money in groceries so he put in a pizza oven and the rest is history (Curioni Pizzeria website).

The current menu in 2026

The pizzeria almost closed a few years ago as Mr. Curioni wanted to cut back in his hours but lucky for the community, he adjusted the restaurant hours and now closes early during the week. Now into the fourth generation, his son Ryan, cooks alongside with him.

https://diningonashoestringinnyc.files.wordpress.com/2019/09/curionis-pizza-ii.jpg

Walter Curioni Jr. minding the business

On the many occasions that I have eaten there, the food is wonderful, very flavorful and well-spiced and the portion sizes are very generous for a fair price. Everything I have ever been served here has come out sizzling hot.

The pizza is delicious and a slice here ($1.75) is larger than your average slice. It can be cut into two for light eaters. Their pizza sauce is spiced very nicely with hints of oregano, basil and garlic. There is a nice zip to it. It is loaded with cheese and has a nice gooey consistency to it.

https://diningonashoestringinnyc.wordpress.com/wp-content/uploads/2026/03/img_6597-edited.jpg

The pizza slices at Curioni’s are very generous

The regular pizzas are very fairly priced with a twelve slice Sicilian at $13.00 and a 24 slice Sicilian at $22.00 with an extra $1.50 each for toppings. A regular round pie is $10.00.

https://diningonashoestringinnyc.wordpress.com/wp-content/uploads/2019/09/sicilian-slice-sofias-e1779539881500.jpg?w=840

The Sicilian Slice

https://diningonashoestringinnyc.files.wordpress.com/2019/09/curionis-pizza-iii.jpg

The large cheese pizza at Curioni’s Pizza

The ravioli can be ordered with either meat or cheese and served with their delicious sauce. A small portion is $4.50 and a large is $8.00. These pillowy little delights are perfectly cooked and come steaming to the counter with a side of fresh crusty bread, perfect for dipping.

My lunch one afternoon, the Ravioli with Marinara sauce and a Slice of Pizza

This is the small Ravioli with Marinara Sauce

The Ravioli in Red Sauce is excellent

I recently had the meatball hero and for a small hero at $5.50 (the large is $8.00) it was larger than the average sandwich. Served on a fresh hoagie roll that had just arrived from a bakery in Garfield, NJ, six homemade pork and beef meatballs were served with a generous portion of mozzarella cheese on the bottom and a large ladle of sauce on the top that oozed out for dipping the sandwich.

It was like heaven in every bite. You could taste the rosemary and basil in the meatballs on top of the flavor of the sauce.

https://diningonashoestringinnyc.wordpress.com/wp-content/uploads/2019/09/meatball-sub-ii-2906603594-e1726350253416.jpg?w=828

The meatball sandwich is delicious

https://diningonashoestringinnyc.wordpress.com/wp-content/uploads/2019/09/meatball-sub-i-1470266405-e1726350333203.jpg?w=721

Yum!

The service here is very personal and friendly as Walter and his wife and their son talk to the guests in between customer orders, cooking the food and serving guests at the counter about everything from local politics and how the sports teams are doing to family matters and asking about parents and grandparents. If you want a “Cheers” type of experience in a local restaurant, then stop into Curioni’s for a slice of Lodi, NJ.

The inside of the pizzeria while Ryan Curioni was cooking my lunch. eating here is a real Jersey experience! It’s like everyone knows your name!

jwatrel's avatarDining on a Shoestring in the New York City area and beyond.

Curioni’s Pizza

80 Liberty Street

Lodi, NJ  07644

https://www.facebook.com/pages/Curionis/170829696284447

(973) 473-7934

Open: Sunday Closed/Monday-Thursday 6:00am-4:00pm/Friday 6:00am-7:00pm/Saturday 7:00am-6:00pm

My review on TripAdvisor:

https://www.tripadvisor.com/Restaurant_Review-g46580-d4635233-Reviews-Curioni_s_Pizza-Lodi_New_Jersey.html?m=19905

Eating at Curioni’s Pizza is a real local experience. The fun part about eating at this family run business is that if you want to meet the residents of Lodi, NJ, just sit at one of the ten stools inside the pizzeria and you will know all the town gossip. The customers come up and talk to owner, Walter Curioni Jr., while he is making his pies and his son, Ryan, who is usually running around behind him popping in pizzas into the pizza oven and preparing sandwiches. It is a real family atmosphere here as people come in to talk to one another and air their problems and concerns in the town and in their lives.

Curioni's Pizza IV.jpg

The business was opened by Mr. Curioni’s grandparents in 1923 as…

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