My time as a firefighter on the Hasbrouck Heights Fire Department in Hasbrouck Heights, NJ.
Brother Justin Watrel in front of the Chicken Parm dinner.
We took a lot pride in our Annual Chicken Parmesan Dinner that took place after our April drill. It is a time for all firemen to ‘break bread with one another’ after our monthly drill. I took a lot of time to cook this dinner which consisted of a double batch of Chicken Parmesan, Baked Ziti or Lasagna, a mixed salad, garlic bread and for dessert, homemade cookies and brownies. This is where the pride of my CIA degree comes in. I always wanted to continue that tradition of cooking at the firehouse and of us eating together.
It was a nice that we always looked forward to and we got the most of amount of guys from other companies to join us for our monthly drill and meeting and then dinner.
Since my thirty-two mile walk around the Island of Manhattan, I have stayed clear of New York City for the time being while things calm down a bit. Since my walk and even on Father’s Day weekend there have been a rash of shootings and thirteen people murdered in various neighborhoods. The papers said they have not seen anything like this since the late 90’s before Rudy Giuliani became Mayor and started to clean things up in New York City. What really spooked me is that I walked through parts of Harlem that were affected the day of the shootings especially between East 145th to East 118th Streets before I got on the riverfront walkway. I still can’t believe that people would act this way at a time like this.
Still between work and the fire department keeping me busy, it has been hard to get back into the City. Phase Three is slowly being introduced in but indoor seating has been put on hold. Outdoor dining has been cautious and the museum and parks have been slow to open. I just got a email from the Metropolitan Museum of Art that they will be opening on August 25th and 26th for a ‘Members Private Night’. It will be interesting to see if that happens.
Upstate New York in Duchess County is slowly opening up with precautions and we are now entering the ‘new normal’ that I would not have even thought about when I was running around the City and Upstate during the holiday season. I glad I made the visits I made when I did. You can’t do that now.
Since the COVID-19 pandemic started, we have been pretty much limited on what we can do and needing exercise and to get out of the house, I have been walking to our downtown and around the blocks exploring my own town.
The welcoming Hasbrouck Heights sign
The Hasbrouck Height Chamber of Commerce recently sponsored “A Stroll Downtown” for our residents for people to explore their downtown and visit the restaurants and stores that are open for limited business and outdoor dining. With the weather getting warmer, people are tired of getting cooped up in their homes and want to get outside and enjoy the weather (yes, we are all wearing masks when necessary).
Downtown Hasbrouck Heights Summer 2023
So every evening, I walk the Boulevard, our business district in Hasbrouck Heights and over time I have really noticed a lot more of our downtown. There is an array of architecture that dates back to the late 1800’s and historical markers that I had never really noticed before.
Downtown Hasbrouck Heights Summer 2023
There is also an array of nice stores (See https://littleshoponmainstreet.wordpress.com/) and reasonable restaurants (See https://diningonashoestringinnyc.wordpress.com/) in our downtown to visit. The nice part of being family-owned businesses is that you can call in and make an appointment to see merchandise and pickup gifts. We have a lot of nice business owners who will work with their clients.
The song ‘Hasbrouck Heights’ by Burt Bacharach
I start my walk every evening with a turn around the corner from my home and I walk down Williams Avenue to the Boulevard which starts our small part of downtown on our side of town. What is interesting about Williams Avenue is that is was used as an escape route for George Washington’s troops during the Revolutionary War from the Battles in Hackensack and Paramus with the British.
The Battles in Hackensack and Paramus during the Revolutionary War
Our area of New Jersey has a very prominent place in Revolutionary War history with local battles with the British.
Washington’s forces retreated down Williams Avenue in Hasbrouck Heights after the Battle in Hackensack NJ
Before rounding Williams Avenue onto the busy Boulevard, which is a County of Bergen Road, you will pass Corleone’s Pizza at 205 Williams Avenue, one of the newest pizzeria/restaurants in Hasbrouck Heights. Their pizza and sandwiches are really good anchored by their rich Marinara Sauce and well-priced lunch specials. Outdoor dining here is rather unusual on such a busy road but makes it almost seem like you are in the City. Don’t miss their lunch specials and interesting sandwich combinations.
Their $7.99 Cheese Pizza Special is really good (now $8.99)
Walking to the downtown area is only a few blocks away passing many homes that have stood in town since the late 1800’s to the 1930’s. Hasbrouck Heights has a diversity of types of homes, so it makes walking around interesting especially if you are into historic homes and architecture.
Back in the early 2000’s, our former Mayor Rose Heck, started a beautification of the downtown area by cutting down the old trees and opening the buildings to more sun and creating a whole new landscape by bricking the new sidewalks and adding flowering cherry trees that bloom an abundance of colors in the Spring.
On the new wrought iron lampposts, we have pictures of the graduates of Hasbrouck Heights High School, who missed the last four months of school (but recently had their graduation socially distanced on the football field) and American flags that are placed for Memorial Day, Flag Day and the Fourth of July. During Christmas time, wreaths and white lights adorn them.
I always start on the right side of the Boulevard as you approach downtown. The downtown starts with the historic Corpus Christi Church at 215 Kipp Avenue. The complex with the historic parish house, which had once been a well-known doctor’s home in the late 1890’s sits between Washington Place, home to many historic Victorian homes and Kipp Avenue, the start of the business district.
The original part of the Church that was built in 1896 was moved from across the street to its current location when the parish bought the Dunstan estate in 1914. The church has been added onto twice in 1934 and 1957. The stained glass windows in the church on a sunny afternoon adds to the beauty of the church when you visit.
The stained glass window
The stained glass windows inside the church
The parish house is the historic Dunstan mansion on the original estate grounds.
The business district runs from Kipp Avenue in town to the circle at Passaic Avenue. Since there are numerous businesses, I wanted to point out the ones that I have enjoyed and been a patron of for years.
Our newest Chinese restaurant, China House at 250 Boulevard, opened (ironically on March 13th when everything was shutting down) just off Kipp Avenue. This small take-out restaurant has a few small tables to dine in, which I did the first week it was open (now due to COVID-19 it is just take out). Their General Tso’s and Orange Chicken are really good. The family that runs the restaurant is really nice and has been offering opening discounts.
The nice thing about our downtown is the diversity of stores and restaurants. One of the most unique shops is the Religious Shoppe at 220 Boulevard. One of the few stores in the State of New Jersey that specializes in Catholic gifts, it has an array of merchandise from crosses to crucifixes and at the holidays there is a selection of jewelry, books, figurines, statuary and selected gifts both religious and secular.
Next to the Religious Shoppe at 220 Boulevard (the other side of the building) is Sophia’s Kitchen, a very popular Greek restaurant that opened several years ago and continues to grow in popularity. Their food and service are excellent and after many great reviews in both the local papers and on the internet has been a destination restaurant ever since. You need to wait for tables between Thursday and Saturday nights.
Sofia’s Mediterranean Grill at 220 Boulevard
My father and I had been eating here since the first week the restaurant opened and the food and the service have always been excellent. I have my favorite items on the menu that I always get when I find there. The food and service are excellent and I enjoying eating here.
Their gyro sandwiches are delicious with a side of their garlic fries.
They have this shrimp appetizer, the Shrimp Sanganaki, that is cooked in a tomato sauce and topped with cheese that is out of this world.
The Shrimp Sanganaki
The Shrimp is served with pita bread so you can soak up the sauce
Their Baklava is sweet and buttery and soaked in honey in all layers
The desserts here are amazing. It is a nice place to relax and enjoy your meal. A lot of people come with here with their families. They also have a dessert called Galaktoboureko, a sweet custard wrapped in phyllo dough, that is amazing.
Next door to Sophia’s, the owners opened a new coffee shop concept called “Confection Connection” that serves beverages and pastries and is now serving breakfast and lunch items.
Crossing over Franklin Avenue to the next block, you will find a series of interesting shops with Young Fashions at 208 Boulevard, for beautiful children’s wear and Not Too Shabby at 206 Boulevard (both closed for business in June 2021) for custom made and vintage painted furniture.
Young Fashions at 206 Boulevard (Closed June 2021)
My review on LittleShoponMainStreet@Wordpress.com:
Owner Addie Carrino greets all her customers personally (now retired)
Young Fashions (now closed June 2021) is a Lilliputian dream for the well-dressed child and a favorite for grandparents and aunts and uncles all over Bergen County. This delightful store still carries quality clothing for children from infant to age 12. Owner Addie Carrino still believes that there are children that still dress nicely and provides clothing from head to toe for them. She offers complimentary pressing of items when bought and free gift wrapping.
Not Too Shabby (now closed May 2020-online business orders) is run by Addie’s daughter, Liz Carrino, who brings to life her custom painted furniture and one-of-a-kind pieces. She loves vintage furniture from the Depression era and all sorts of decorative pieces for the home and office. Take time to walk around the aisles of furniture and Knick knacks.
Not Too Shabby at 206 Boulevard (now closed 2020-Online Business)
Opening in 2024 in the former Young Fashion space (and now expanding to the entire space is Corillias Colombian Cafe. This wonderful Spanish restaurant features Colombian cuisine in a contemporary space.
The inside of Corillias Colombian Cuisine has a nice contemporary feel about it with neutral tones and Colombian music playing the the background. The smells from the kitchen of dinner cooking was wonderful. I picked some appetizer dishes for my meal that including trying all three Empanadas, the Chicken, the Beef and the Pulled Pork, which were excellent with the homemade hot sauce.
The inside of the restaurant
I started off with an order of the fried Mini Apreas with homemade tomato salsa and some of their homemade hot sauce. It really brought out the flavor of these small cornmeal patties.
The Mini Apreas and Empanads
The meal of the three flavors of Empanadas and the Mini Apreas
The Empanadas were filled to the brim with meat and had a nice cornmeal crust to them. They were perfect in dipping in the hot sauce.
The Chicken empanadas
I came back to the restaurant with my best friend, who has a Colombian background to the try the restaurant. We tried more appetizers and ordered entrees for our main meal. It was an amazing meal.
Costellias Colombian Restaurant Appetizers
Fried Pork Belly and small potatoes
Garlic Shrimp with rice and salads
Mixed Grill of Meats with beans and rice
Downtown Hasbrouck Heights, NJ in the early Spring
Next to Corillias Colombian Cafe at 202 Boulevard, the new and much enlarged Dumpling Chinese Restaurant moved to from their old location at 220 Boulevard (now the home to China House). The restaurant is much bigger and brighter than their old restaurant and has lots of places to sit down. They made a wonderful Lemon Chicken and Moo Shu Pork and their dumplings are not bad too. Their Hot & Sour Soup is the best in town.
I came in for a lunch special recently when I thought a cold was coming on and I ordered a few spicy dishes. I ordered the Hot & Sour Soup with the General Tso’s Shrimp. That really opened me up.
Dining in at Dumpling Chinese Food. The General Tso’s Chicken and Fried Rice Combination plate was visually nice and was delicious.
The Hot & Sour Soup is really spicy
On another trip to the restaurant, I stopped in for dinner and had the most delicious Beef and Broccoli with Pork Fried Rice and an Egg Roll. The dinner was wonderful.
The beef was so tender and the broccoli so fresh and perfectly cooked
The portion size is perfect
The food here is so good!
I have never had a bad meal at Dumplings Chinese Restaurant and what is really nice about the restaurant is that they have kept the prices reasonable and the portion sizes are very fair.
Walking further down the Boulevard I always pass the Masonic Temple at 200 Boulevard, one of the oldest buildings in Hasbrouck Heights. The Euclid Masonic Lodge has been in existence for 145 years and its stately building has been part of the downtown since anyone can remember.
The Euclid Masonic Lodge at 200 Boulevard during the Summer
As you walk to the next two blocks you will reach the Circle which is the home to many a Christmas Celebration with the annual Tree Lighting after Thanksgiving. One little unique local landmark we have is the old ‘Neil Parrot Playhouse’ that sits on the Circle and is decorated for the holidays.
Welcome sign to Hasbrouck Heights during the Christmas holiday season
In 2016 a group of concerned citizens got together to have the little dollhouse, which matched the home of the old Neil Parrot business office and home of Neil Parrot, a local realtor. He used the little house to amuse children while their parents did business with him.
The Neil Parrot Playhouse on the Hasbrouck Heights Circle
The Dollhouse during the holiday season at night
The Circle at the corner of Boulevard and Passaic Avenue is the official end of the Business District and is where all holiday events take place with the Tree Lighting at the end of November and the Holiday Choir performing.
The pine trees at the Circle in Hasbrouck Heights add to a festive mood at the holidays
The Circle in all its glory at Christmas time.
The Gazebo during the Christmas holiday season
The Circle in the middle of the Spring
Walking around the Circle to the Firemen’s Memorial and the Firemen’s 9/11 Memorial
On the other side of the Circle from the old Neil Parrot Dollhouse is the Firemen’s Memorial where every Memorial Day and 9/11 Day, we on the fire department have our special ceremonies and events. It really is a place of reflection and a nice place to sit and think. I like to take time and look at the names of fire fighters from the past.
The Hasbrouck Heights Fire Department on Memorial Day-Me in front of the Ambulance in 2023
The park during the Christmas holiday season in 2024
The Firemen’s Bell during Christmas season
They did a nice job decorating the bell for the holiday season
I like to take a break here but move on I do very quickly and I start the walk on the other side of the Boulevard.
The decorations that residents display in Hasbrouck Heights. This display was right by the Circle
Hasbrouck Heights in the Fall 2026 and decorated for the Halloween holidays:
During the Fall season in 2026, the whole downtown was decorated for the Harvest season and for Halloween in a couple of weeks. The whole downtown is decorated with scarecrows, haystacks and pumpkins.
The Hasbrouck Heights Circle in the Fall 2026
The entrance to town sign decorated for the Fall & Halloween holidays
The decorations on the Boulevard
The decorations in the Fireman’s 9/11 Park
The Farm decorations in the Firemen’s 9/11 Park
The decorations on the Hasbrouck Heights Circle
The historic Dollhouse is always decorated for the Halloween season. It always look so festive for Halloween night.
The Hasbrouck Heights Dollhouse decorated for the Halloween Holidays
The sign at the Dollhouse welcoming in Halloween
Another nice restaurant that I enjoy going to is Heights Bar & Grill at 163 Boulevard. The restaurant is now serving outdoor diners and has delivery and take out. Still the outdoor dining is really popular.
When it is open, it is the local watering hole for customers all over Bergen County who enjoy a good mixed drink, their wonderful pub food and watching the games. Their pizza and burgers are really good and cooked and seasoned perfectly. They have a nice assortment of appetizers to order when having a drink.
This is also my favorite meal when the semester is over. I went recently with a friend from the fire department and we had the Cheesesteak Egg Rolls with drinks and then for the entree I had the Macaroni and Cheese Grilled Cheese with bacon. It is heavenly! Not good for you but heavenly in taste and consistency.
The Cheesesteak Egg rolls on my after classes were over dinner
My entree, the Macaroni and Cheese Grilled Cheese. It is unusual and delicious!
It was so good!
A snack after another long semester over. Just something to tide me over. They make the best Cosmos coupled with their homemade Mozzarella Sticks.
Walking past the Heights Bar & Grill there is a bevy of small businesses and commercial banks housed in older and modern buildings. The architecture in our downtown is a combination of old and new and old becoming new again.
The planters along the Boulevard in the Spring
A new addition to our restaurant scene and adding a little ‘hipster’ to Hasbrouck Heights is the new KTB Coffee Shop & Lounge at 183 Boulevard that just opened last year. It had been an old convenience store for years and the new owners stripped it down to the bearings where is looks like a combination of Williamsburg meets Beacon, NY. The food is reasonable and they have nice sandwiches and wraps. The nice part is when the place was open pre-COVID-19, they had entertainment on Friday and Saturday nights. It was nice to hear saxophonists and guitar players rather than the usual garage bands. It gives the downtown a little diversity from all the pizzerias and Chinese take-out places.
KTB Coffee Shop & Lounge at 183 Boulevard now has outdoor dining (Closed April 2026)
This new little burger joint has a nice selection of burgers and sandwiches and a whole selection of sides.
The inside of Heights Burgers
The inside of Heights Burgers
I really enjoyed my lunch. The burgers were rather large and very juicy and the fries were cooked to order. I thought the food was very good.
My lunch at Heights Burgers, a Cheeseburger with French Fries and a Coke
The burger was delicious as well as the fries
Yum!
On the corner of Hamilton Avenue and the Boulevard replacing the long service Carroll’s Fashion which had been that location for about thirty years. Bella Pizza opened at 193 Boulevard. The pizzeria has quickly established itself in town among the other six pizzerias we have and makes the most amazing calzones and Sicilian pies.
Bella Pizza at 193 Boulevard
The inside of the restaurant is really beautiful with innovative paintings
Lunch at Bella Pizza is really good. I recently had lunch there and the food was delicious. I had a slice of Grandma Pizza with Vodka sauce and a side of Garlic Knots with red sauce. The lunch was really good and everything was freshly made.
The Grandma Pizza with Vodka Sauce and the side of Garlic Knots with red sauce at Bella Pizza
The pizza is delicious
The Garlic Knots could knock out any vampire
Bella Pizza being festive during the Christmas holiday season
And on Valentine’s Day
Enjoying a slice of Chicken Parmesan pizza on Christmas Eve for lunch
Their Chicken Francais pizza is delicious and a real treat
The Cheesesteak pizza is a real treat when it is in the case
The Risotto House of Hasbrouck Heights, a branch of the popular Rutherford, NJ restaurant is at 203 Boulevard is one of the growing fine dining restaurants added to our downtown. It has always been busy at the holidays and in the COVID-19 era has a small outdoor dining area to sit and relax while you enjoy dishes like Shrimp Risotto and Veal Milanese.
The Risotto House of Hasbrouck Heights at 203 Boulevard
Next to The Risotto House of Hasbrouck Heights is J. Maru Sushi at 205 Boulevard and is known for their Bento Box lunches and their Shrimp Tempura and Chicken Teriyaki are always delicious.
Downtown Hasbrouck Heights, NJ in the Spring of 2026
One of the nicest stores in Hasbrouck Heights especially at each of the holidays is Heights Flower Shoppe at 209 Boulevard. Their window displays are some of the best in the downtown area and are especially nice at Christmas and Easter. I love their selection of gifts at the holidays and their owner always makes special arrangements for me when visiting the cemetery. The business is housed in an old home that has been in the downtown since the 1880’s and was renovated to its beauty by the owner.
Heights Flower Shoppe is always special at Halloween
Video on Heights Flower Shoppe during the holidays.
The owner of Heights Flower Shoppe, Ray Vorisek, the two time winner of the Hasbrouck Heights Men’s Association Halloween House & Merchant Decorating Contest.
The winning window in 2023 at Heights Flower Shoppe
Ray was the three time winner of the contest in 2024 and continues to create beautiful windows for every holiday season.
The winning windows during Halloween 2024
Owner Ray Vorisek in front of his winning windows in 2024
Chairman Justin Watrel with the winner on Halloween in 2024
You have to visit the store during every holiday to see his creative windows and all the beautiful merchandise and inside displays that enhance the store.
Recently Ray helped myself and my class with a project at Bergen Community College under my Bergecco-Parc Consulting Inc. entitled “Heights Flower Shoppe-We keep Growing”:
The historic Lovey’s Pizzeria at 211 Boulevard and has been in town since the early 1960’s. There is a small dining room in the restaurant and I have been partial over the years to their fried calzones and their ravioli with red sauce. The current owner bought the pizzeria from her parents who had owned it all those years.
Lovey’s Pizzeria & Ristorante at 211 Boulevard (Currently closed)
One of my favorite Chinese take-out places in Hasbrouck Heights is Ho Mei Kitchen at 227 Boulevard. I enjoy many of the dishes here especially their Lemon Chicken, their House Fried Rice and their Lo Mein is the best is the best in town. Their lunch specials are really reasonable and you can order them until 4:00pm. They are like a dinner. The family who owns the place are really nice and have set up an interesting system of ordering in the COVID-19 era.
Crossing the street at Jefferson Avenue are three of the oldest businesses in town along with Lovey’s Pizzeria, Height Floral Shoppe and Young Fashions is Bill O’Shea’s Florist & Gifts at the corner of Jefferson Avenue and the Boulevard at 231 Boulevard has been opened since the 1960’s as well.
Like Heights Flower Shoppe, Bill O’Shea’s Florist & Gifts is always so nicely merchandised with the wonderful flower arrangements for a quick pickup, nice assortments of candy and stuffed animals and creative gift items for the home at the holidays. Their owners are really nice and accommodating. They also have a nice Open House at the opening of the holiday season.
The owners of Bill O’Shea’s Florist & Gifts, John and Linda Kosakowski, at their Food Drive.
Bill O’Shea’s Easter Open House 2021
The store at Christmas time in 2025
The Christmas items in 2025
The store decked for the holidays
The newest addition to Downtown Hasbrouck Heights is Ralph’s Ice Cream & Ices at 239 Boulevard that opened in the height of the COVID pandemic just in time to cheer a town up that really needed it. The store opened in the summer of 2020 to long lines and gave everyone an excuse to done a mask and meet their neighbors for a sweet treat. Check out their weekly posted specials.
Fisher’s Café at 245 Boulevard is another restaurant that has been in town since the 1960’s and is a popular place for breakfast and lunch with a lot of the locals who make this their place to eat. Fisher’s is very popular for their breakfast dishes and platters and is a hang out after school for the junior high and high students for their burgers and grilled cheese.
Another long-time merchant in Hasbrouck Heights is Spindler’s Bake Shop at 247 Boulevard, which had reopened after a few years of being closed by the family. The bakery has been a Hasbrouck Heights institution since the 1950’s by the current owner’s grandparents.
Ginny & Bob Spindler at their store as the next generation of bakers.
Spindler’s was the Runner Up for the Hasbrouck Heights Men’s Association Halloween House & Merchant Decorating Contest in 2022.
They are well-known for their butter cookies arrangements; their fresh rolls and their apple and lemon turnovers are melted in your mouth good! Don’t miss their delicious Black & White cookies and their stuffed Chocolate Chip sandwiches. The staff is always friendly and the smells of the baked goods as you enter the store are sensational.
Spindler’s Bake Shop at 247 Boulevard (Closed June 2024)
The baked goods are so good! Beautifully decorated for Halloween 2022!
The selection is really nice.
Their Apple and Lemon Turnovers are excellent!
As you pass by Spindler’s Bake Shop, you will walk the next block over and pass Kipp Avenue again to the end of the official part of the Business District and start walking back to Williams Avenue past residential and commercial properties and Corpus Christi Church again until you reach our Municipal Building.
In a small strip of stores across from our new Town Hall that was built in 2004 are two very popular restaurants, Tom Young Koong, at 305 Boulevard and Heights Pizzeria at 313 Boulevard which have both adapted to the COVID-19 era of outdoor dining and take-out/delivery.
Tom Young Koong is a very well-known destination Thai restaurant that is very busy between Thursday and Saturday nights. Their assortment of appetizers that include Chicken Satay, Curry Puffs, Fried Dumplings and Shrimp Fried Noodle are excellent and they have the most delicious Pad Thai which is wonderful with Chicken and Shrimp. The food is cooked by the owner with recipes that came from his mother. The service is always friendly and the owners are really nice.
For my birthday in 2026, I did not plan anything special but I knew where I wanted to go for dinner. I had not been to Tom Young in several years basically because it is always busy when I wanted to go. On a very gloomy Sunday night, I arrived late and there were only two tables at the restaurant and they were just about finished up. Since they closed at 9:00pm, I planned the dinner for about an hour and then arrived at 8:00pm on the dot.
The inside of the restaurant
The restaurant is so beautifully decorated. It looked like they were preparing for Halloween as some of the decorations were already up. I prefer the elegant Thai decorations on the wall.
The beautiful artwork inside the restaurant
What I love is the food here. I love the appetizers and always have a problem figuring which ones I want to order. So for my birthday, I treated myself to my two favorites, the Curry Puffs and the Thai Spring Rolls.
The appetizers of the Curry Puffs and the Thai Spring rolls
The Curry Puffs
They were so delicious
The Thai Spring rolls
The Thai Spring rolls were perfectly cooked
For the entree, I had the Chicken Pad Thai, which was perfectly cooked and spiced. With the lime squeezed on top and the mix of the bean spouts, it gives it a crispy and cool taste to the entree.
The Chicken Pad Thai
It was studded with spiced chicken and the lime gave it a nice flavor
The owner overheard my brother singing ‘Happy Birthday’ to me and then treated me with order of Fried Bananas wrapped in wontons was the perfect
It was the perfect birthday gift to myself. It is always a treat to eat here.
Hasbrouck Heights Pizza (Heights Pizza to locals) at 313 Boulevard has been popular since it opened its doors almost a decade ago. Their pizza is so popular that people order it from several towns away and even during the worst storms even Hurricane Sandy, it never closed and was as busy as ever. Everything here is delicious and it is known not just for its regular Cheese Pizza but their Grandma Pizza, their Pepperoni Calzones, Specialty pies and their entrees are excellent and restaurant quality. The place is always busy, so the staff and drivers run in and out of the place. The outdoor dining is even popular from early Spring until it gets cold in October.
The owner of Heights Pizza, Celestino Gencarelli, welcomes guests to his restaurant.
The Buffalo Chicken Bacon Pizza here is excellent and is a full meal.
So is the Detroit Slice
The Grandma Vodka slice is another good choice
Next door to Heights Pizza is the new Himalaya on Heights Bubble Tea and Dumpling restaurant with recipes of Nepalese cooking. I was really surprised and happy we got such great new fusion restaurants. It shows what a diverse population we are starting to become with people moving from the City to suburbs.
I ate at Himalaya Heights for the first time and found it a beautifully decorated restaurant with wonderful cuisine and friendly service. The food was excellent and so nicely presented when it comes to the table.
The inside of the restaurant
The inside of the restaurant
My dinner of a Dragon Fruit Refresher, the Chicken Momos (dumplings) and Chicken Fried Rice
The Nepalese Dumplings the Chicken Momos
The Fried Rice was excellent as well
The food here is really interesting. It is a heavier, spicy cuisine than regular Chinese Food. This is because of the location of Nepal, where the climate is colder and you need more hearty food. The food is spicer and nicely prepared. The cuisine is unique for a suburban community and I liked the diversity of the selection of restaurants we are getting in our downtown.
Across the street from these restaurants sits the Hasbrouck Heights Municipal Building that stands guard over the downtown and welcomes visitors and residents alike.
The Hasbrouck Heights Municipal Building at 320 Boulevard
The last thing I always see on my way home is the Hasbrouck Heights Junior/Senior High School which has stood here since the 1940’s educating generations of Hasbrouck Heights residents.
When arriving back at Williams Avenue, I cross the Boulevard again with Corleone’s Pizzeria in the distance and their well-lit tables. Two other businesses have been in town a long time in this series of stores.
Danson Jewelers at 201 Williams Avenue has been in Hasbrouck Heights since the 1980’s and does a nice job on repairs of watches and jewelry and has a nice selection of watches. The service is very friendly and the family that owns it gets to know their regulars.
Further down the street a new bakery opened. Two Ladies Bakery at 446 Boulevard. They specialize in Lebanese, Russian and French pastries. The bakery just opened two weeks ago so it is nice to go in and support a new business in town.
The Cream Puff I had was a little pricey for our town at $5.00. It was well baked and had a rich creamy vanilla filling. It was good but average.
The cream puffs are good but expensive
Another long service merchant who has been assisting residents for years is Heights Specialty Pharmacy (the former BeJay Drug Store) at 450 Boulevard. The staff has been here for years and is helpful to many of our senior residents. The owner’s wife runs a small gift shop both in the store and a few doors down has a separate shop.
The last merchant I pass on my way home is Jerry’s Barber Shop at 406 Boulevard, which has been here since the 1920’s when Jerry’s father ran the business. Jerry has been cutting my hair since 1988 and is one of the only people I trust to do it correctly. I even waited for trips home from Hawaii, Guam and California when I lived in those places to get my hair cut. A haircut here is still $14.00 and he does an excellent job. Jerry unfortunately has since retired in 2024.
Jerry’s Barber Shop at 460 Boulevard (Closed February 2024)
Just off the extension of the downtown and under the bridge is the small but very popular Miers Park named after the former Mayor of the town. The original Miers farm used to be located on this side of town.
Hasbrouck Heights Meier Park
Miers Park marker dedicated to Mayor Daniel M. Miers
Miers Park and playground in Hasbrouck Heights
Then I rounded the corner, made my way under the overpass and was on my way home again. For such a small town, Hasbrouck Heights has the most interesting and historic downtown that few residents appreciate when you look at the history and longevity of our merchants. A few long-time merchants have closed their doors as they have either retired or COVID-19 has affected the business.
For such a small town, there is a lot to see and do and there are even some surprises tucked in the corners of the town.
The holiday season in Hasbrouck Heights:
During the holiday season, the town really rolls out the welcome mat. People in town love to decorate and entertain. In this COVID era, some things have been toned down such as large parties and parades. All the Christmas concerts have been cancelled as school has been put into both virtual and life classes.
The Halloween Window Painting Contest was in full form in 2023.
The Halloween Window Painting Contest.
The Halloween Window Painting Contest in 2023.
Window Painting in 2024
Halloween Window Painting in 2024
Still the spirit of the town can be felt from Halloween to the New Years as people decorate their homes and businesses welcome people to open houses and will cater to small parties of people.
Halloween in Hasbrouck Heights in 2022.
In 2021, the Hasbrouck Heights Men’s Association started the first Annual “Halloween House Decorating Contest” to promote all the residents who decorate their homes for the Halloween holidays. We presented the award on Halloween morning to the winners at 257 Henry Street.
The first Annual “HHMA Halloween House Decorating Contest” winners at 253 Henry Street with Chairman Justin Watrel in 2021.
The 2022 winners at 82 Woodside Avenue for the contest.
My blog on Halloween at the Parade and running the Halloween House Decorating Contest in 2021:
Every year I look forward to the Downtown Merchants Open Houses with their bright creative display windows and small indoor entertainments as people come to shop and converse with their neighbors.
Hasbrouck Heights merchants know how to decorate for Halloween-Heights Flower Shop
The 2024 Halloween House & Merchandising Contest:
It was a banner year in ‘Haunted Hasbrouck Heights’ as a record number of Hasbrouck Heights residents decorated their homes for what has now become the start of the Holiday season. ‘In our town of Halloween’ we searched for the best ghosts and ghouls and things that go bump in the night to find the best house and merchant that best represents the spirit of the Halloween holidays. This is my forth year as the Chairman of the Hasbrouck Heights Halloween House Decorating Contest and I have never seen so much creativity in our town.
We found that our winners were two members of the community that had been winners in previous contests, who really stepped up their game and created displays that dazzled the judges unanimously, Heights Floral Shoppe for a third straight year and the Fiduccia family of 85 Woodside Avenue for a second year since winning two years ago. The judges were blown away by their creativity and ingenuity in creating such fantastic displays.
Our Merchant Division is starting to grow with more of our Downtown merchants decorating their windows for the Halloween season. We wish more would get involved but the clear winner is now a three time winner with not just the most amazing windows but interior as well.
The Heights Flower Shoppe dazzles during day and night
‘I love Halloween,” owner Ray Vorisek said. “We like to use our creativity in the windows. I am always adding on and looking for new things for the display. We have been so busy lately that we were not able to finish adding some of the newer pieces for the store.”
The witches, goblins and ghosts in the display at Heights Flower Shoppe
The windows were decorated with flying witches and beasts smiling on their journeys while a howling wicked witch of the west stood guard in the front of the store. The interior was a wonderland of Halloween decorations and candies perfect for any Halloween event and party.
The inside is decorated for a Halloween get together
The candy selection for you little goblins
The store both inside and out was decorated to the hilt with items for sale and the displays.
Three time winner Ray Vorisek with HHMA Halloween Chairman Justin Watrel
Winner and owner of Heights Flower Shoppe Ray Vorisek in front of his store.
Our runner up the year was Healing 4 the Soul, the gift shop and café that is one of the newer additions to our business district. The business is owned by residents Renee and Dawn Pikowski. The windows were simple and creative and elegant.
The enchanting windows of witches and pumpkins
The spiritual windows up close
“We love to decorate our windows,” said co-owner Nicole Pikowski “ we strive to be creative. You will always see different displays at each holiday.” The store was decorated with beautiful witches wishing everyone a Happy Halloween.
The inside of the Cafe for Healing 4 the Soul
The enchanting gifts at Healing 4 the Soul
There are a lot of lotions and potions and sweet treats to eat inside that are all handmade in house. The Halloween fragrances abound the store. More of our merchants got very creative this year and we are hoping to see more next year.
Chairman Justin Watrel presenting the Runner Up Merchant award to Co-Owner Renee Pikowski
In the House Decorating Division it was a difficult decision for judges who drove around many days both day and night to see the houses. Of all the wonderful houses we visited all over Hasbrouck Heights, one home was on the top of every list of each judge and that was 85 Woodside Avenue.
The Fiduccia family had been our winners in the Second Annual contest and stepped up their game by adding all sorts of new elements to the yard to be the winners again in 2024. The vote was unanimous amongst all five judges.
85 Woodside Avenue at night
These are some videos on the winning home’s video display that won the contest. These were amazing and so spooky:
Ghosts and ghouls lined the yard performing all sorts of interesting acts
Skeletons lined the yard awaiting the crowds of Trick or Treaters visiting on Halloween Night
The Fiduccia family in their family ‘skeleton’ costumes
The Fiduccia family with their second year win!
The display during the day was just as impressive as it is at night
Matt Fiduccia said that he really wanted to add new things to the display. “We found a lot of new items that became available and added them to the display. I created the arch for the ‘Ghostbuster-like video’. We added the projectors to the windows on the second level of the house as well. There are a lot of new decorations on the market now for Halloween.”
The house not only had sculptures and mannequins of all types but creatures, skeletons and ghouls that lines the yard. In the archway in the front yard was a running video of apparitions from movies like ‘Ghostbusters’ and ‘Poltergeist’. In the upstairs windows of the home were running videos of desperate souls and violent blows. Each part of the house had its own storyline. It was a well-deserved win.
The Fiduccia family together with their second win for the Halloween House Decorating Contest
The Judges Marc Mancuso, Chairman Justin Watrel and Vinnie DeCicco from the Hasbrouck Heights Men’s Association with winner Matt Fiduccia
With so many wonderful houses to choose from, the judges narrowed it down to three homes as the runners up. There were so many that we liked but each judge was asked to narrow it down to three and it was pretty much unanimous amongst the five of us. Just like the winner, the judges had a short list of the runners up and three homes captured our imagination.
The first two were previous runners up who upped their game and had extraordinary displays of creativity. One was at 36 Hamilton Avenue, the home of Alex, Laura and Scarlet Pena. The other was at 115 Ottawa Avenue the home of Dennis Hall. The displays were both intriguing and imaginative both during the day and night. Like the winners, everyone stepped up the decorations with lights and sound effects and added that special touch to their homes that made it stand out.
Our third was a house on the Hasbrouck Heights border in Lodi that captured the imagination of each judge at 236 Paterson Avenue. The house had a bevy of creatures displayed both in and out of the house. All the judges kept passing it at night so impressed by it we did not realize that it was on the border of Hasbrouck Heights in Lodi, NJ.
“My grandfather used to decorate his house and people used to travel to visit it, so I wanted to keep that tradition going,” said Runner up Jay Logan. “We keep dreaming up new ideas for the display and we keep adding to it.”
Jay and Ann Logan of Lodi were one of the three Runners up for the contest
“We didn’t even know that there was a contest going on,” said Anne Logan. “We live right on the border of Hasbrouck Heights and Lodi, so we feel like we are part of both communities.” The Logan’s turned their display on and lit up and roared. The Logan’s are active members of both communities and were surprised and very excited about their win.
236 Paterson Avenue at night
The ghost and ghouls in front of 236 Paterson Avenue
236 Paterson Avenue during the day
Chairman Justin Watrel awarding the Logan’s their award.
At 26 Hamilton Avenue, Alex and Lauren Pena and their daughter, Scarlett added at lot to their and their display had more horrors in each section of the yard and house. “We have a lot of fun decorating on Halloween and everyone is impressed by the front yard display,” Lauren explained.
26 Hamilton Avenue was Runner Up last year as well
36 Hamilton winners Lauren and Scarlet Pena in front of their home with Chairman Justin Watrel
The Skeleton surgery in front of 26 Hamilton Avenue
36 Hamilton during the day
The mother and daughter Runner Up winners Lauren and Scarlet Pena
The last house on the Runner Up list was 115 Ottawa Avenue which had an honorable mention last year in the contest and has been noted on the list since the first year of the contest. Owner Dennis Hall accepted the Runner Up award with much excitement. “I love decorating the house for Halloween. The kids really seem to love it when they come here Trick or Treating. We are a very popular house. I added the sound effects and have several new pieces that I did not have time to put out for next year. You will have to come back next Halloween.”
115 Ottawa Avenue
115 Ottawa Avenue by the doorway
Runner Up and previous Honorable mention winner Dennis Hall Second next to his ghoulish display that was lit for the night of the presentation
115 Ottawa Avenue drinking the day
We want to thank all the members of the Hasbrouck Heights community for their wonderful displays and with a little extra decoration here and sound effect there can make a big difference in the judging.
I want to thank the judges in the contest Vinnie DeCicco and his kids, Ed Gumbrecht, Marc Mancuso, Joe Salib and his kids and Pat Fass and his daughter, Maggie. I also want to thank HHMA member Steve Feuss for creating the signs every year for the contest. This really makes it special for the winners to display their signs and awards on Halloween night. It was a successful 2024 contest.
Right before the Thanksgiving holiday weekend, Bill O’Shea Flowers had their annual Open House with Christmas music and lots of pre-wrapped goodies to enjoy and take home. The store was beautifully decorated with all sorts of treasures that customers could buy, I love just walking around and grabbing a snack while shopping every year.
Bill O’Shea’s Florist & Gifts is a delight at the Christmas holidays
The weekend after Thanksgiving, Heights Flower Shoppe had their Annual Open House and it was just as spectacular. One tries to outdo the other in a friendly rivalry.
Heights Flower Shoppe has the most interesting merchandise
House decorating is not reserved just for Halloween in Hasbrouck Heights as Christmas is the big time for decorating in our town. Every year, the Mayor’s Celebration Committee (which I was on for four years) judged who won for many different categories. I was not sure who the winners were but some of the homes around my house were so nicely decorated for the holidays.
My neighbors houses all decked out for the holidays
One of the houses on the Boulevard decked out for the holidays
My twenty-one years on the Hasbrouck Heights Men’s Association has done a lot to my back after years at Macy’s selling rugs as well. The Annual Christmas Tree Sale was a HUGE success this year. We sold out in less than two weeks, ending the sale on Friday night, December 11th selling a record 375 trees. We want to thank the residents of Hasbrouck Heights and the surrounding towns for their support on our Scholarship Fund event.
The Hasbrouck Heights Men’s Association at the set-up being COVID safe in 2020
Things calmed down a bit in 2021. We sold out 390 trees in 11 days!
Unloading the trees in 2022 (We sold out in two and half weeks)
The beauty of the site during the Christmas season at night when the lights come out
In 2023, the Christmas Parade in town was all lights and music as the town welcomed in the holiday season the Friday night after Thanksgiving. Every year this parade takes place when the lights go down and you can see all the lights in the Downtown business district. The parade is then followed by the Annual Tree Lighting Ceremony.
The start of the Christmas Holiday Parade in Hasbrouck Heights.
The Hasbrouck Heights High School Band in the parade.
There were more floats in the parade this year in 2023.
The Hasbrouck Heights Men’s Association Christmas float in the 2024 parade
As we ready for Christmas 2020 next week and the coming of a new and hopefully better New Year, the town has done its job to cheer us up. The Annual Christmas Tree lighting was not advertised but happened anyway and welcomes people at our western border of town.
Our town Christmas tree display at the Circle
The Neil Parrot playhouse is even decorated at the Circle
Downtown Hasbrouck Heights welcomes you at Christmas
Even though the Annual Holiday Parade was cancelled, we will still be welcoming Santa at Santa Around Town the last Sunday of December before Christmas. This Annual tradition on the Hasbrouck Heights Fire Department has the whole town in the Christmas spirit as Santa visits them in their own neighborhoods.
The Hasbrouck Heights Fire Department at “Santa Around Town” 2019
We visit every neighborhood in Hasbrouck Heights, NJ
Nothing can stop the holiday spirit in our town even in the era of COVID. This is a time when neighbors and friends need to stick together for holiday cheer!
In 2020, the State of the New Jersey slowly opened again, I could still walk my entire downtown in the evenings and appreciate the fact that sometimes small-town living is not so bad and it is still only twenty minutes and twelve miles to Midtown Manhattan.
This is what walking is all about. Discovering things close to home.
Watch this video on our town and try to locate some of the older homes still standing.
And be a tourist in your own town!
The historic Dollhouse in the Summer of 2023.
Hasbrouck Heights is a wonderful community and a great place to raise kids. It has everything so close to New York City. We do have some weird occurrences though.
We had a 3.0 earthquake in town at 10:15pm on August 3rd, 2025:
We even had an earthquake on August 4th, 2025
I just hope we do not have anymore earthquake any time soon
I really enjoy living and working in Hasbrouck Heights, NJ. It is a nice little town with a lot to offer at all times of the year.
I had the most interesting semester for Spring Term at the college where I work. Everything started off fine. We had classes in the afternoon, good discussions on Marketing and had a very successful Team Project marketing the Lyndhurst Snack Shop, the new Bulldog Cafe, for business (See Day One Hundred and Fifty-Nine in MywalkinManhattan.com):
I had just handed out the next Team Project, “From Revolution to Renewal: Exploring the Historic Bergen County”, a major tourism project I wanted to the students to work on for the remainder of the semester the week before the break. I had the students to break up into groups and get to know one another and get their game plans in order before the Midterm. We had only one class to introduce the project and they set their group chats up and introduced themselves. The next week I gave the Midterm and then left for the Spring Break.
The Easton Tower in 2024
Our Logo:
Easton Tower is located in Paramus, NJ right next to the Garden State Plaza. It was the theme for our project “From Revolution to Renewal: Exploring Historic Bergen County”.
This project had been inspired by a couple of things. One was the fact that many of these students did not know their own County. They knew nothing of its history let alone had ever really explored it. It amazed me how many of them did not know the history of the towns they lived in and if there was a well-known cultural site in the town they lived in they never visited it. A few students said to me when I asked had they visited this or that in their town the answer always seemed to be “well I passed it but never really noticed it.”
Another thing that inspired the project was the Northwest Bergen Historical Coalition. Every year this historical group runs a “History Day” for the historical sites of northwest Bergen County. When I asked a friend who worked for the County why they did not have a weekend with all the sights in Bergen County, she said that it would be too difficult to put together. That was what I needed to hear to put this project together. To prove that it could be done.
It wasn’t just that. Many of the these sites were never visited and some were only open once or twice a year to visitors because their volunteers were getting too old. Many people were not taking these sites seriously in the role they played in not just the formation of the County but the United States. When you really read the history of the people who lived there or what the site meant, it was interesting to see what role it played in the history of Bergen County.
As I said in my previous blog on my Introduction to Business class creating the Ambassador Program, it was a harder go with my Essentials in Marketing class. They were a younger group who did not know much about the history of Bergen County let alone their own towns. I had poised the question many times in class about where they had visited in the County and mentioned many historical sites in towns which they lived in. Only a few had ever visited them or if they had had been way back in elementary school when it was considered part of a school field trip.
This is when I created “From Revolution to Renewal: A Historical Weekend in Bergen County, NJ”. This would be a two day weekend with an opening private cocktail party of the Arts Community and VIP’s followed by a two day tour of all of Bergen County’s historical sites with side trips to our wonderful historical restaurants and a scavenger hunt to wrap it all up.
I had started to arrange a series of field trips that we were going to take over the last week of school and the first week of Spring Break. I had planned a trip to Downtown Hackensack, NJ to see the Courthouse, visit two Dutch Reformed Churches and the cemeteries and then visit White Mana, a very well-known hamburger place that has been around since the 1940’s.
The Bergen County Courthouse, The Green and the Dutch Reformed Church in Downtown Hackensack, NJ
Our second field trip was going to be to The Pascack Historical Society, the Dutch Reformed Church, the Wortendyke Barn and then a tasting at Demarest Farms, a well known farm stand in Hillsdale, NJ.
The Pascack Historical Society in Oakland, NJ
The inside of the Pascack Valley Historical Society
Another field trip that I started to look into was the Aviation Hall of Fame in Teterboro, NJ and then a tasting at Spindler’s Bakery and Lovey’s Pizzeria in Hasbrouck Heights, NJ and then on to Mills Bakery in Wood Ridge, NJ.
I was doing this while running in and out of New York City for the Restaurant Show and a Michigan State University Alumni Night for the Big Ten Championship game against Ohio State University. I was just getting everything organized and then planning a quick trip to visit my mother when all hell broke loose and the government started to shut everything down. From a Wednesday Membership Night at the Met Breuer to a Thursday morning shut down of New York City and all air travel to Europe, the world changed.
Our Spring Break was extended a week to see what the State of New Jersey was going to do with the educational system and with that at the end of the week we were informed that we would not be returning to school. Not only did that mean no field trips it meant no more live class and I would not be seeing my students again. I was not sure how like my other class we were going to pull this project off.
None of my students had visited practically any of these sites or been to any of the restaurants on the project. Almost everything was closed. You could see some of the sites like the churches and memorials from the street but everything inside was closed. Everything would have to be done online.
The one thing I did have was belief in the class that they could do the work. I had been so impressed by their work on the Snack Shop project that I knew they could do the work. It was the intense research that would have to be done online. A crisis is when you see the best in people. I did.
While my other class had a better head start of the Student Ambassador Project, my Historic Bergen County Team had a lot of ingenuity. The one thing they didn’t know was the history of Bergen County, NJ. I could have asked them to visit some of the sites around the County which would not have been hard as the Reformed Dutch churches could be seen from the sidewalks as well as the cemeteries that surrounded them.
Places like the Camp Merrill Memorial and the Baylor Massacre site were open to the public in obscure areas and not in big parks that would have been closed during the pandemic so it would have been no problem visiting them. I did not want to put anyone at risk of anything at this time so I nixed them leaving their homes. I just did not want to be responsible for anyone getting sick.
Once we realized that we were not returning, I started to contact the President and Senior Vice-President of Operations who I chose for the project and started to get underway. Just like my other class, the students all had their own situations. Some students got sick, some just did not communicate with me, some had changes in their family situations and some had communications problems with me. On top of all of this, the Teams of Student Consultants regrouped and really worked their butts off to make it work.
The Talent Team who was responsible for setting up the salaries and benefits for the three-month Division formation had already started doing their work. They had found the location for the office before the break and had a lot of ideas they were contemplating during the break. Since the two Teams of students from Paramus and Lyndhurst would not be meeting up as I had originally planned, I had the Lyndhurst Team develop their own unique plan for their Division of the company.
The Talent Division set up their office design, created a Wrap Up party for the Division, created a set of ‘perks’ for the Division staff and developed a very fair package of benefits for the staff (see their website below).
The Marketing Division I created for the Team Project had the bulk of the work. I broke the Division down into three sections:
The Historical Museums/Parks/Homes & Zoo Division was responsible doing the research on every historic tourist site in the County. This included the historical homes, churches, parks, cemeteries, monuments and the zoo. They had to do the research on each and then for the website put together a small bio on them so that tourists could find them when using the website on their smartphones. This also included a Scavenger Hunt in the buildings that they had never been inside of before.
They also had to set up a cocktail party opening event at The Gallery Bergen, our on campus art gallery at Bergen Community College. The cocktail party was being created for Museum Curators, Historians, members of the Arts Community, Artists and VIP’s from the County.
The second Division was the Historical Restaurant Division whose job it was to find restaurants all over the County that predated 1980. We were looking showcase well-known restaurants with years of longevity in the County that were well-known not just in the community but around the country with foodies. Places like White Mana in Hackensack, NJ and Hiram’s Hot Dogs in Fort Lee, NJ.
The Third Division of the Marketing Team was the History Division whose job it was to research Bergen County’s History from the Lenape Settlements with the Dutch to the Revolutionary War to World War II. Bergen County played such a huge role in all the wars from setting up and training troops to munitions being developed here to battle grounds between the wars.
They were also responsible for researching a list of the ‘first family’s’ of Bergen County. People like the Zabriskie’s, the Demerest’s, the Terhune’s and the Haring’s played a big part not just in the development of Bergen County but in the formation of the United States especially during the Revolutionary War.
The Marketing Division itself was responsible for creating the Bergecco-Parc Consulting Inc. websites for the client that were eventually merged into one. The Marketing Team would be gathering information from the three Teams that made up the Division and create the site for tourists and residents who were going to attend the three-day History Event.
They were also responsible for filming two commercials. One commercial would be on the role of Bergen County in the United States foundation from the Revolutionary War to World War II.
The Team’s commercial on the ‘History of Bergen County’ for “From Revolution to Renewal-A Historical Weekend in Bergen County, NJ”
The second would be inviting people to come to visit Bergen County and all it has to offer:
The Team’s commercial on “Welcoming people to Bergen County, NJ” in many languages for “From Revolution to Renewal-A Historical Weekend in Bergen County, NJ”
This was a very extensive project, and I could not wait to come back to school after the break and start the project. When I took my students ‘out into the field’ (i.e. field trips) to the location, these projects made more sense to the class. The field trips to Paterson, NJ and to the Snack Shop on the Bergen Community College Lyndhurst, NJ campus resulted in extremely creative work and the students being able to see first hand what it was they were marketing. This would be put to the test when we did not return to the college.
I have to say of all my classes, I have never seen a collective of students regroup and get the job done. The Talent Team was very diligent and got their work done on a timely basis. My senior executives for that division lead their Team and created a game plan to get their job accomplished.
It was much harder in our Historical Division in that there was a lot of research to do with each site, restaurant and family that had to be carefully explored and researched in detail. It was not so easy with no access to certain books as all libraries were shut down and not everything was on an eBook.
Almost all the restaurants on the list were not open at the time of the project (a lot of them have since opened for take-out only) and since this was a younger group of students, they did not know a lot of the restaurants that had been opened for years. Here I was able to assist as a CEO and be able to add to the project. With the help of my aunt, who had lived in Bergen County since the 1950’s, we were able to create a list of about thirty five restaurants, candy and ice cream stores and bakeries all over Bergen County that tourists and residents alike would enjoy when they were touring on the Historical Weekend.
Still we were able to create an interesting commercial on the restaurants that were open since before the 1970’s. Here is the commercial for “Historic Restaurants of Bergen County” that the students put together:
This commercial really highlights the older restaurants of Bergen County, NJ.
Since all the cemeteries and churches were off limits for the duration of the project (they have now started to open), everything had to be done online by the help of Google. All the wonderful historic cemeteries that we were going to tour in Ridgewood, Hackensack, Dumont and Bergenfield were closed to us and I would not be able to show the significance of the families and how they intertwined with marriage.
The Dutch Reformed Church and cemetery on the Green in Hackensack, NJ
It was a rough first two weeks as communication was limited to just campus email but as things like Zoom and WebEx video conferencing started to be introduced then we were raring to go. My students were already group chatting and video conferencing with each other before my training was over and then it was ‘Zooming’ in meetings for the rest of the semester.
Some of my students needed to learn how to time prioritize and some of them needed to take their work much more seriously but when I read their final papers on the project, I realized that was not always so easy.
Some students were taking care of loved ones who were sick or had been sick themselves, some had multiple classes and not much access to computers and had professor’s like myself emailing them all the time so they got over-whelmed. It was a real challenge but I knew this Team of Student Consultants was up for the sense of self-accomplishment.
For the next three weeks before the Monday, April 27th presentation, I have never emailed so many people so many times answering questions, trying to find information and trying to guide people to doing their best work.
One of the attributes I let the students use was my blog site, VisitingaMuseum.com:
This way it would save them time in their research. I had found when I was putting the site together that many of these smaller historical sites in Bergen County did not even have their own websites. We also discovered as a Team that there was no site in the County or in the State that showed off all of Bergen County attributes.
To add to the historical sites and the historical restaurants, I had all the students in both classes do research on every town in Bergen County to add to the website. This way it would tie everything you needed to know about the County with the families, where they lived, who they were, how they played a role in the development of the County, the towns that they lived in and by the way when you are visiting all the great long service restaurants to dine at for the weekend.
All of this was a major challenge as the Team had never put a website together and the one that the mythical client, the New Jersey Historical Guild of Bergen County, had wanted had an interactive map. This all had to be created from scratch.
I am not sure what went on behind the scenes as I was not privy to the Group Chat but I could tell there was a lot of conversation back and forth on everything. I was lucky that I created an Executive Team who saw this as a challenge themselves. Nothing like this had ever been attempted by the County or the State of New Jersey Tourism that I knew of in past history.
On Monday, April 27th at 11:00am, the students presented me their Power Point Presentation and their commercials. If ever there was a Professor that was prouder of his students, it was me. The Team took all the proposed ideas that I came up with plus adding the history of every town in Bergen County (all 70 of them) and came up with a very creative website not just for the Historical Sites, History of the Country and Historic Restaurants but the Talent Division created their own website as well.
The Power Point presentation was attended not just by myself but with other members of the Historical Community of Bergen County and that made the presentation really special that the students would get that feedback.
I have to say that I was totally blown away by not just the Power Point Presentation but by the commercials and the websites that they created. The one thing I knew is that the global pandemic did not stop this Team of students from accomplishing the task.
Both of my classes exceeded and impressed me with all of their ideas. Hats off to all the students involved in both projects. You should be proud of yourselves!
Here is the Bergecco-Parc Consulting Inc. Historical Website of Bergen County, NJ:
I have never seen a holiday come and go so fast that it zoomed by. We had one less weekend this year in the month of December before Christmas and it seemed to set everyone in a panic. I have seen holidays fly by but this one was for the records. It seemed that everyone crammed in as much as they could the first two weekends of December and did not come up for breath.
I was no different as work took up everything leading to Halloween and then boom, five weeks later there was Thanksgiving and Sinterklaas. As I wrote in earlier blogs, we went from 71 degrees on Halloween Parade to 25 degrees five weeks later for the Sinterklaas Parade. You just can’t predict the weather.
The Puppet Rehearsals started my Holiday Season in early October
Visit the blog “Day One Hundred and Fifty Three: “Halloween Again”:
After my class’s presentation in Paterson, I left the next day for Florida to visit friends and family. There were some concerns with my friends and I wanted to be sure that they were okay and then I wanted to spend time with my brother and niece. After that I traveled to visit my mother for her birthday so it was a nice visit.
It was also a good working vacation too as I added on new stores to my LittleShoponMainStreet@Wordpress.com site and new museums on my VisitingaMuseum.com site:
It was also a good vacation because after the Bergecco-Parc Consulting Inc. presentation in Paterson, NJ was behind me, it was a big sigh of relief. As I said in that blog (Day One Hundred and Fifty-Eight), it was a lot of work and stress for all of us right before Thanksgiving but it was the best time to present it because the students could relax over the holidays and be proud of what they accomplished.
When I returned home from Florida on my business/vacation trip, it was full steam ahead with the holidays. I promised myself this year that I would cut back on a lot of the get togethers and events to attend and I stuck by it. Still there was a lot to see and do and things I wanted my readers to know on my blogs.
The holiday season this year though started without me. I was not home for the Christmas tree drop off for the Men’s Association, the Annual Holiday Parade in Hasbrouck Heights and our Department Party for the Fire Department and the Holiday Party for the Bergen County Firemen’s Home Association. I was away that first weekend visiting friends and family and work on this blog. I got into the spirit and the holiday rush when I returned.
The holiday season started for me the first Saturday of December with marching in the Annual Sinterklaas Parade in Rhinebeck. I am now going on my seventh year participating in the parade and almost a decade of being up in Rhinebeck, NY.
Rhinebeck, NY like the rest of the Hudson River Valley is just magical at the holidays from Halloween to New Year’s. Downtown Rhinebeck is picturesque like a modern Currier & Ives print with the twinkling white lights, the Sinterklaas paintings attached to the trees and the beautifully decorated retail windows which showcase their goods and the parade stars.
Rhinebeck, NY is magical at Christmas
I was so busy working in the morning with my Introduction to Business class on the wrap up of their project and preparing them for their final exam that I did not get up to Rhinebeck until 2:30pm so I missed the whole puppet set-up.
Sinterklaas at the end of the parade
It was really cold the day of the parade and must have been around 38 degrees even with the sun. I did not see as many people as the last two years and you could actually walk the streets. The police closed off the main street so you could finally walk around Downtown Rhinebeck with no problems.
All along the streets and alleyways were entertainers, bands, costumed characters and people on stilts talking to people and engaging the crowds. The one thing I have to say is that it was getting colder and colder as the day went on. I felt for the people in costume who had to deal with this weather.
I wrote more about my afternoon at the parade on Day One Hundred and Fifty Six: The Sinterklaas Parade:
That Saturday evening it went down to almost 24 degrees and it got cold! Even with four layers, I could see my breath right in front of me. That didn’t stop the crowds. They were five deep for the parade which like every year it magical. Between all the colors, lights, floats and stars hanging from poles along the parade route it adds to the excitement of Sinterklaas coming to town.
I was working in the star forest by the Mother Earth float so I was toward the back of the parade so I could see most everything from the hill overlooking Downtown Rhinebeck. It is something to see the parade from the parade itself up on the hill. The whole town is ablaze with energy as each band and dance team performs.
Downtown Rhinebeck NY during Christmas
I loved the looks on the kids faces as all the puppets lean into the crowds. Then right behind us the crowd follows the parade into the parking lot to enjoy the show. This is when the crowd dispersed.
I have never seen a crowd clear up as we rounded the corner and dropped off our puppets. The other people I worked with went home and after the show and the fire performers finished the last of the crowd dispersed. I just wanted to walk around the town one more time before I left town.
The parade is magical when the puppets enter Downtown Rhinebeck
By the time finished my walk around town, it must have dropped to 22 degrees and everyone was off the streets. It got so quiet in Rhinebeck. The restaurants were still dealing with the crowds but not as busy as I remembered the last two years. When I had a slice of pizza at Village Pizza at 119 East Market Street (see review on TripAdvisor), the place was quiet which not normal that night. You could still get a seat. It was worth it though as their pizza is delicious.
I got home late that night and I will tell you that it got colder that night. The windows of the car really froze up. Normally I would spend the night but I had to visit a series of decorated mansions to visit, a few holiday events at museums and an Afternoon Tea at the Ballantine Mansion at the Newark Museum.
The next day was a whirlwind of activity as I ran from one activity to another. Because of having one less weekend before Christmas all the organizations were having their events the first Saturday and Sunday of December so I had to plan my visits like D-Day. I wanted to be able to update my VisitingaMuseum.com blog with visits to all the holiday events. It was too much in one day but I did it.
I started that Sunday at the Lodi, NJ VFW for the Knights of Columbus monthly breakfast. For $6.00, I had to load up on the carbs because I would not be eating until 4:00pm. The Knights of Columbus know how to make breakfast and I loaded up on scrambled eggs, bacon, sausage, pancakes and French Toast and potatoes before my long day of running around. The discussion amongst all of us was how we were all tired of Christmas and it had not even arrived yet. It just seemed that everyone else like me was running from one thing to another.
My first stop that morning was the the Boonton Historical Society at 210 Main Street in Boonton, NJ (see reviews on TripAdvisor and VisitingaMuseum.com). I had visited earlier in October after a Bergen County Firemen’s Home Association meeting and they had mentioned this get together. It was a very nice event.
The Historical Society had a few local musicians and entertainers playing to the crowd and a nice assortment of small appetizers and cookies to nibble on while you walked around the displays. It is a nice place to get insights on the development of the iron industry in New Jersey plus the growth of business in the State. They also had a nice exhibition on the Trolley system in New Jersey.
The refreshment table for Christmas at the Boonton Historical Society
The next stop was the Holiday Festival at the Hopper-Goetschius House at 245 Lake Street in Upper Saddle River, NJ. The Historical Society of Upper Saddle River ran this engaging little festival which was a lot of fun. The weather had broke and it was sunny and a pleasant 48 degrees out.
Santa in the Dutch Barn at the Hooper-Goetschius House at 245 Lake Street
You could visit Santa in the Dutch barn, participate in historical games in the schoolhouse, watch a demonstration of blacksmith work, eat fresh popcorn and chestnuts that were cooked over an open fire the outdoor kitchen and tour the house itself which was decorated for a Victorian Christmas.
There were tours of the house, story telling in the dining room, classical music being played in the parlor and fresh Christmas cookies and hot apple cider in the Colonial kitchen which dates back to the late 1700’s. they really did a nice job but then it was off to the next site, the Newark Museum for Afternoon Tea at the Ballantine House.
The Ballantine House at the Newark Museum was decorated for Christmas as “Mrs. Ballantine’s Christmas Eve Open House”
If you ever drove from Boonton to Upper Saddle River to Newark in one afternoon, it is a lot of running around and a lot of driving through traffic during the holidays. Thank God all of these events were on a Sunday when the malls are closed (Bergen County, NJ has strict Blue Laws).
I got there just as they started serving tea and the room was packed with people. The event was held on the top floor of the old Ballatine Mansion which is part of the Newark Museum. It had once been the attic of the house which Mrs. Ballatine converted into an apartment for her married daughter and her family. It now serves as the Trustees Room.
The Newark Museum at 49 Washington Street in Newark, NJ. The Ballantine House is to the right.
That was a very nice afternoon of nice conversation with other guests, wonderful food (the sandwiches and pastries were plentiful on the table) and an interesting talk on the history of the Ballantine Mansion and the family. After the tea was over, we were lead on a special out of the mansion which was decorated for the Christmas holidays circa 1890. It must have been a pleasant affair for the family as the day started with church services and then a Christmas luncheon.
After the talk, it was back to the house again and changing clothes and selling Christmas trees from six to ten that evening. We only sold five trees that night and I was so happy that after 8:00pm we had no customers and I could just sit by the fire and relax. I was all ‘Christmased’ out that day. It was just nice to sit and smell the pine trees. I was happy when the day was over. Fun yes but I was tired from all the driving. That was just the first weekend.
Selling Christmas trees is part of the our fundraising for the Hasbrouck Heights Men’s Association. I have been doing this for twenty years.
Here’s me promoting the event:
The second week was just as busy. I ran two holidays parties at work. One group not many people attended so it was just the four of us. Still it was nice. The other group I had twenty people in wheelchairs who we ‘wined and dined’. Each one of us baked something, we arranged to have gifts for all the residents of the facility I work with and then I made a big batch of stuffed shells and made a dessert tray as a gift so that the residents had something from me to take back to their rooms. I have never seen a group of people light up and be their old selves. Living in a nursing facility is hard but I think we did bring ‘Santa’ back in their lives that afternoon.
We had another wonderful lunch at work with a full turkey dinner and a lot of well wishes and then the rains came for two days and did not let up. So we had to change the day of our Men’s Association Christmas party to the next night and I ended up having a nice time.
Setting up the Christmas trees
We all huddled around a fire and talked about the past year and the success of the Christmas tree sale. This will mean more scholarships in the future to our students and hopefully more future customers. People believe in what we are trying to achieve. The pot luck brings in everyone’s creativity and we had a nice meal.
The second weekend came and went as fast as the first. I gave my final exam in the morning to my class and for the most part everyone did well. I think we were all relieved when the class was over. They left as soon as they were done. I went off to sell Christmas trees in the afternoon and there was only thirty one trees when I left.
The Campbell-Christi House was used as the pub for dinner that night
I went off to a historical Christmas event at the Bergen County Historical Society at 1202 Main Street in River Edge, NJ. They had the whole complex decorated for a Colonial Christmas. It was enchanting with the candles in the windows and people in costume walking around the buildings.
The Campbell-Christi House for dinner during the concert night. The Shepard’s Pie was delicious!
The Cookie Assortment dessert
In the Campbell-Christi House they had set up a Colonial era pub so you could have dinner with a modern twist to pub food including Shepard’s Pie, Mac & Cheese, a dessert plate and fried doughnuts It was all served by people in costume.
The Van Steuben House, part of the Bergen County Historical Society
Then you were walked down to the Van Steuben House near the river for entertainment. Performer Linda Russell and her group sang traditional songs that would have been sang during the holidays.
Linda Russel and her group at the Van Steuben House for the Christmas concert
Unlike the Victorian Christmas’s of a hundred years in the future, Christmas after the Revolutionary War was quite simple. Houses were decorated with holly, mistletoe and garland and there were church services in the morning with a lunch afterwards. Things like presents and Santa would not come until after the Civil War.
One of Linda Russell’s most popular songs
Performer Linda Russell performed traditional Christmas songs that were sung of that era in the main room of the Van Steuben House where General George Washington had stayed during his time in the Bergen County during the Revolutionary War. She lead a lecture and in song how people enjoyed themselves on those cold nights. It was a nice insight on the early holidays.
The next morning was a long trip up to the Hudson River Valley to visit some of the decorated mansions of the area. My first stop was Germantown to visit Clermont, the homestead of the Livingston family at County Route 6 (see review on TripAdvisor and VisitingaMuseum.com below). The house was beautifully decorated with garland and trees and was being set up that evening for the house’s ‘Candlelight Tour’, where actors in costume performed as guests. I came up before the event on one of the middle tours and got a personal tour of the house.
Clermont, the home of the Livingston Family at Country Route 6
The house sits frozen in time when it was donated to the State of New York with period furnishings and family heirlooms decorating the rooms and walls of the home. It was decorated with rows of garland, holly and mistletoe like most homes of the era and lavish Christmas trees in certain rooms. The formal dining room table was set of the holiday dinner.
The Library at Clermont
The tour including the history of the Livingston family in the area and in the country and the influence that the house had during both the Revolutionary and Civil Wars. Then there was a discussion of the people that lived here and their stories. It is an interesting tour.
The Living Room during Christmas
My next stop before the afternoon was over was a tour of Wildenstein at 330 Morton Road in Rhinebeck, the home of the Suckley family, who were relations of the Roosevelts and Livingston’s. I had visited the beautiful decorated mansion many times in the past and on a glorious sunny day, the view of the Hudson River from this spot is spectacular.
Only the first floor of the mansion is open for tours and was elegantly decorated for the holidays. Ms. Suckley lived into her 90’s and dwelled only on the first floor in the end so the house is pretty much intact from the Victorian era. She kept the house immaculate and restorations continued. You could tour the living room, dining room, front palour, entrance hall and library which were decorated in holly, garland and Christmas trees with gifts in two of the rooms. Like the other mansions it was decorated for formal dinner.
The elegant dining room at Wilderstein
By the time I got home that evening, we had sold out of Christmas tree for the Men’s Association and we closed the stand down for the season.
As classes geared down to their last day and work was pretty much over for the semester at the college, I concentrated on MywalkinManhattan blog and visiting as many cultural and historical sites that I could to update my VisitingaMuseum site. There are a lot of places to visit and things to see during the holidays in the New York City area and I wanted to share this with readers all over the world.
I revisited some sites in New York the day of the Holy Apostles Holiday Party that I went to for the work in the soup kitchen that I try to do once a week. During the day, I went back to Central Park South to finish walking part of the neighborhood and then walked across Manhattan to visit the Mount Vernon Hotel & Museum at 421 East 61st Street.
The Mount Vernon Hotel Museum at 421 East 61st Street in Manhattan
The museum was once a day hotel during the early 1800’s which means that you just went there for the afternoon and early evening for activities and lunch which was considered dinner back then. The house was open for tours to see it decorated for the Colonial holidays.
The main rooms has holly and garland all over the banisters as they were preparing for the Christmas holidays and the main dining room was set for a holiday luncheon. Foods that the visitors might have eaten at the noon time meal including turkey, oysters, fresh fruits and vegetables and apple and pumpkin pies. They did a nice job interpreting the meal.
Meal at noontime at the Mount Vernon Hotel
Later that afternoon I stopped by the Metropolitan Museum of Art to see the Christmas tree that they set up every year. I have been it hundreds of times over the years but I never like to miss it.
The Christmas Tree at the Metropolitan Museum of Art
I also visited the Origami Tree at the American Museum of Natural History for about ten minutes before the crowds at the museum forced me out. It was packed during the holiday break.
The Origami Tree at the American Museum of Natural History
That evening we had the Holy Apostles Holiday party at the Church of the Holy Apostles and it was a very nice evening. We had a complete Italian dinner with salads and desserts and the music provided by the Avenue’s (a local private school) Jazz Band. These kids are wonderful and can really play. It was a nice evening and a good way to end a very busy year in the Soup Kitchen. It just keeps getting busier with the needs changing.
On Friday night before Christmas, I was finishing my walk of the Central Park South neighborhood businesses and the evening treated myself to a Christmas concert at Carnegie Hall which was appropriate since I spent so much time in the neighborhood. It is such a beautiful building inside and out.
I love Carnegie Hall at Christmas
I went to the show “A Frank and Ella Christmas” with performers Tony DeSare and Capathia Jenkins who performed the tunes of Frank Sinatra and Ella Fitzgerald. I love to see Carnegie Hall when it is lit for the holidays and decorated on stage. It really puts you in the Christmas spirit. Essential Voices USA were the back up vocals that evening and it was a wonderful concert. They sang all the classic songs with Santa leading a sing-a-long at the end of the concert.
Here is Tony DeSare singing “I’ll be home for Christmas” as he did in the concert
They sang all the traditional songs such as “It’s the most wonderful time of the Year” and “Jingle Bells” and this beautiful version of “I’ll be home for Christmas”. The sing a long ended the concert with “Rudolph the Red Nosed Reindeer”, “Frosty the Snowman”, “Here comes Santa Claus” and ended with “Jingle Bells”. It really got the audience moving and everyone was humming as they left the theater. I walked across the street to see the building decorated with wreaths and garland and lit in full view. It is quite a site at the holidays. After that I headed home. The next morning was the last day of class.
I gave out my grades the next morning. Class had finally ended and it had been an interesting semester. I had a ball with my students. Who ever thought we would present a project at Paterson City Hall? I did not. Most of my students told me how they loved the experience. That made me feel good right before the holidays.
Sunday brought us “Santa Around Town” our annual romp around Hasbrouck Heights, NJ with the Hasbrouck Heights Fire Department. It was such a beautiful and we really lucked out with the weather. It must have been 50 degrees when we started the event and a sunny afternoon.
“Santa Around Town” with the Hasbrouck Heights Fire Department December 22nd, 2019
We stopped at ten stops around town greeting families and their pets to an evening with Santa Claus. People get such a kick out of it. We have families that come every year and some plan their holiday parties around the event. I always find it excellent outreach to the community and like to watch the children’s faces when they take a picture with Santa. I also enjoy when people have their dogs take a picture with Santa. I get a kick out of that. It was a busy evening and we did not get back to the firehouse until 8:00pm.
See my write up on the Brothers of Engine One HHFD:
I had a lunch with a good friend at Sanducci’s Italian Restaurant (my review on TripAdvisor) the day before I left for my mother’s for Christmas and this has become our Christmas tradition. It was nice to catch up with her not realizing that it had been over a year since we saw one another. It is strange how fast it all goes.
I spent Christmas Eve morning visiting the cemeteries starting with my aunt and cousin in one place, then one set of grandparents in another and then visiting my second set of grandparents, my uncle and then my father, which is always the toughest at the last cemetery. I am not sure what people feel about paying your respects at the holidays but I feel it is very important. I do believe it keeps them alive at the holidays.
The it was off to my mother’s for Christmas. It is the one time of the year all three of us get together with my mother. Since my father’s passing, my brothers and I have tried to spend the holidays together. Since we are coming from all over the country it can be hard but well worth it. We have such a good time at my mom’s.
My brothers and I on Christmas Day
We get together as a family on Christmas Eve night for dinner at a Chinese restaurant which is a lot of fun. The owners know my mother really well so we get treated very well and they always treat us to a special dish or appetizer which I think is good business. I go the restaurant pretty much every trip I make to my mom’s because she loves going there so much. When we got home, we just talked most of the night and caught up with what was going on in our lives.
Christmas Day was very nice. We got up late and had breakfast and then exchanged smaller gifts (most of my gifts were emailed off ahead of time) while the fire was going and we played Christmas songs. My brother’s dog got in on the action and she just played along with a toy my older brother bought her.
My mother, the amazing cook that she is made a delicious tenderloin, homemade lasagna, salad and garlic bread. It’s great to have a mother who can cook. We sat around the table with my family and friend’s of my mom reminiscing about Christmas’s past. It was a nice evening and a nice way to spend Christmas Day.
Before I left my mom’s to head home to attend the Pinstripe Bowl at Yankee Stadium to root on Michigan State University, my mother, brother and I went to lunch at a local restaurant in Downtown Lewes called the Striper Bites (see review on TripAdvisor) that she had wanted to try and I had wanted to review. The food is wonderful yet I am the only one who can go to a seafood restaurant and crave a hamburger which was delicious.
We also visited the store, Fairy Godmother at 103 Second Street in Lewes that I featured on my blog, LittleShoponMainStreet@Wordpress.com. This adorable children’s store should not be missed. It has the most original merchandise for infants and toddlers.
Fairy Godmother is at 103 Second Street in Lewes
My review on LittleShoponMainStreet@Wordpress.com:
I was looking forward to the Pinstripe Bowl since they announced it a few weeks earlier that my Alma Mater, Michigan State University, was going to play at Yankee Stadium. It was warm but rather gloomy day that the game was played. I had gotten to the stadium early for the Alumni Tailgate up in one of the suites. It was really nice as the cheerleaders and band came up to spread the cheer and we also got to meet the new President of the MSU, President Samuel Stanley.
The New Era Pinstripe Bowl is at Yankee Stadium every year. It was Michigan State University versus Wake Forest University
It was a nice afternoon with all sorts of stadium foods to choose from like hot dogs, hamburger sliders, mac & cheese, French fries and a barely touched salad. They served assorted cookies and brownies for dessert so I was not hungry for the rest of the day.
Here comes MSU: Go GREEN/GO WHITE
Then all of us got to our seats and it was let the game begin. I have to say it was a nail-biter all the way to the end as it was not a high scoring game. We had some great plays one of the best one being one of our players, Mike Panasuik, knocked the ball from Wake Forest and ran in for a touchdown. It happened so fast the other team did not have time to react. That was the turning point of the game.
Mike Panasuik getting the interception that changed the game
It was a very rough ending to the game as no one scored in the last quarter and we won the game 27-21. I could see by the other Alumni we were glad the game was finally over. It was a spirited ending though with the presentation of the trophy and our Quarterback Brian Lewerke getting MVP of the game and setting a school record. It was nice way to end his time at Michigan State and a nice win for the college.
Winning the Pinstripe Bowl
Highlights from the Pinstripe Bowl 2019
The remainder of the week before the New Year it was like one long road trip visiting decorated mansions for my blog, ‘VisitingaMuseum.com’. I have never put so many miles on my car before and made so many trips up to the Hudson River Valley (I am beginning to think that I need a weekend home up there) I feel like it is my second home.
Because of the extensive list of homes I visited, you can see their history’s and write ups on my blog VisitingaMuseum.com:
These are the mansions I visited during the week between Christmas and New Year’s:
The only time that you can visit The Skylands Manor at 5 Morris Road in Ringwood, NJ is the first week in December when they decorate the house for Christmas. During the rest of the year, it is used for catering and an inn.
The Skylands Manor in Ringwood, NJ has a beautiful location
The Skylands Manor is decorated by various Garden Clubs and individual organizations. Because of a snow storm that hit the week before the mansion did not seem as decorated as it had in previous years. Still the entrance way and main hallway were very originally decorated.
The garden clubs do such a good job decorating the house. Each use their members own ideas and the amazing part is that they have one week to get it all up and two days to take it down and get it out of the house before it is used again.
The next weekend I travel led to Ringwood Manor at 1304 Sloatsburg Road in Ringwood, NJ right around the corner from the Skylands Manor. This lavish display is done by the Friends of Ringwood Manor who also run the cafe and the barn where artwork and gifts are sold. The home of the Hewitt family is in the process of being restored and are raising funds for a new roof.
The Sun Room decorated at Ringwood Manor in Ringwood, NJ
The lavish display at Ringwood Manor is not how the house would have looked but is a nice interpretation of many ideas that can be coordinated into anyone’s home. I don’t think people would have decorated every room like this but the Friends do such a great job and have such original ideas I never like to miss this house at the holidays.
The entrance to Ringwood Manor.
When returning from Ringwood, NJ from visiting the mansions and in the summer the Botanical Gardens, make a pit stop at Auntie El’s Farm at 171 Route 17 South in Sloatsburg, NY to eat. They have the best baked goods, pies and jellies.
During the holidays I like to go up just for their cider doughnuts, which are still warm when you buy them ($1.00) or their cake truffles ($3.00) which are rich and decadent. Their Caramel Apple Pie ($12.00) was a little rich for me but still delicious. I feature them prominently on my site LittleShoponMainStreet@Wordpress.com.
Auntie El’s Farm Market is such a great experience at Christmas
My review on LittleShoponMainStreet@Wordpress.com:
The baked goods and those delicious doughnuts make the trip up to Ringwood, NJ very special
The Hermitage at 335 North Franklin Turnpike in Ho Ho Kus, NJ is one of the most famous mansions in Bergen County being the home of Theodosa Prevost and her second husband, Aaron Burr. The house was the headquarters for General George Washington at Mrs. Prevost request who she herself was afraid of losing her home.
The house was decorated for the Victorian Christmas holidays a big difference from the year before when its them was a ‘Depression Christmas’. The house was nicely but sparsely decorated that year reflecting the times. Here it was all garland on the banisters and archways and set for a formal Christmas dinner.
Here is some the era’s clothing for the event
I followed the map of Hudson River decorated homes for the holidays and went one by one until Christmas Eve. My first trip including Boscobel at 1601 Route 9D in Garrison, NY , a mansion in Cold Springs, NY.
The house was beautifully decorated for the holidays and has the most interesting gardens.
The Dining Room set for Christmas dinner.
The next home I visited was Mount Gulian in Beacon, NY at 145 Sterling Street. This historic home was used as headquarters for the Revolutionary War and the where the Society of Cincinnati was formed as a Veterans group. The original house burned to the ground in 1931 and this is a recreation.
They were just taking the decorations down at Mount Gulian but this home was a major point of refuge during the Revolutionary War.
On my next trip up to the Hudson River Valley, I visited some of the NY State Park sites starting with Franklin Delano Roosevelt’s home Springwood at 4097 Albany Post Road in Hyde Park, NY. The house is going to start a major renovation which our tour guide said it needed and will close April of 2020. As we were touring, they were removing books in the library and the only part of the house that was decorated for the holidays was a Christmas tree in the library.
Springwood at 4097 Albany Post Road in Hyde Park, NY
The library at Springwood was the only part of the house that was decorated at that point. It looked really elegant in the wood paneled room but the room is slowly being taken apart. The house will close in April 2020 and reopen about a year and a half later so see it now before the closing.
The Vanderbilt Mansion and Estate at 4097 Albany Post Road in Hyde Park the next estate over was also starting to close for the holidays. I got there on the first tour of the day so I got to see it before most of the rooms were taken apart.
The Vanderbilt Mansion at 4097 Albany Post Road in Hyde Park, NY
The home of Fredrick and Louise Vanderbilt was decorated to the hilt for the holidays considering when Louise was alive they closed the house up and moved to New York City for the Social Season.
The entrance foyer of the mansion was beautifully decorated for the holidays and there was flowers and garland all over the house.
The Mills Mansion (Staatsburg State Historic Site) at 75 Mills Mansion Drive in Staatsburg, NY was decorated to the hilt for the holidays. I usually attend the fundraising cocktail party here right before the holidays but the weather was so bad that night, I did not venture the trip so I came right after the holidays.
The Mills Mansion at 75 Mills Mansion Drive in Staatsburgh, NY
The Mills Mansion is always decorated to the hilt by the Friends of Mills Mansion and each room in the house has its own character. Like most of the homes in the area, Ruth and Ogden Mills did not stay here too many times for the holidays.
The formal Dining Room at the Mills Mansion is elaborate.
The home of Samuel Morse ‘Locust Grove’ at 2683 South Road (Route 9) in Poughkeepsie, NY was down the road from some of the more popular mansions. The home of Artist Samuel Morse and creator of the Morse Code and Cable lines owned this beautiful home as his ‘summer cottage’.
The Locus Grove Estate at Christmas time at 2683 Route 9 South
The Locust Grove estate is at the start of the big commercial district of Route 9 South so please watch for the turn off as it is sharp and you may miss it.
The Dining Room at Locus Grove at Christmas time
Locust Grove was another home that was not used during the holidays by the family but more as the summer family retreat until Samuel Morse died and then it was sold to another family who lived locally. Still the mansion is beautifully decorated.
The Living Room Christmas tree
The last of the mansion’s I visited before the New Year was the Van Cortlandt House & Museum at Broadway and 246th Street in Van Cortlandt Park in the Bronx. This beautiful home was the seat of the Van Cortlandt estate before the family sale in the late 1880’s. The family had several homes at this point in the New York area.
The Van Cortlandt Estate at Broadway & 246th Street at Christmas time
The Van Cortlandt family had this home since before the Revolutionary War and the estate had been in the family for about five generations. The house was decorated for the post -Revolutionary War era Christmas with garlands, mistletoe, holly and berries all over the house. You can take the tour on your own.
The palour at the Van Cortlandt House was decorated with garlands and berries and the outside of the home was covered with wreathes.
I walked down Broadway and visited the Dyckman Farmhouse Museum at 4881 Broadway at 204th Street to see how the house was decorated for a Dutch Christmas. It was plainly decorated with some garland here and there. Like the tour guide said to me that this was a working farm before the Revolutionary War and things would have been plainer here.
Even though a traditional Dutch Christmas was not a big part of the home, it was interesting to see the everyday life of the traditional Dutch farmer in that era
My last stop that afternoon was to take a tour of the Cloisters Museum which is part of the Metropolitan Museum of Art featuring their Medieval Collection located in Fort Tyron Park overlooking the Hudson River.
The Cloisters-The Met at 99 Margaret Corbin Drive
The museum was decorated for Christmas during the Renaissance and they were conducting a tour on “Holly and Hawthorne: Decorating during the holidays” on how people of that era embraced the coming of Winter by sprucing the house up with pines and flowers that bloomed in the Winter months. I thought it was an original theme and played into how the museum was decorated for the Christmas holidays.
The Cloisters Museum looked so elegant at Christmas
The beautiful plantings at the Cloisters at Christmas time
My last stop before my trip downtown was at Bodega Pizza at 4455 Broadway to have a pizza at a restaurant I have wanted to try since the summer. I had passed it many times on my walk down Broadway but it was always closed.
Bodega Pizza in Washington Heights (Closed February 2020)
The pizza was excellent and so well cooked and the service could not have been nicer or more welcoming. The only problem was that they pulled a stunt with the bill and charged me an extra dollar for the pizza which I did not find out until I left the restaurant. The food and service are wonderful but double check the bill before you leave.
It was a different story when traveling to the mansions. Running all over the Hudson River Valley can make anyone hungry and I stopped at a few restaurants that I had either passed or had been on ‘my bucket list’ to try. On my first trip up to see the homes higher up the river, I stopped at Jade Palace Chinese Restaurant in Wappinger Falls, NY at 1659 Route 9 for dinner. The Cantonese food is excellent and the place was not that busy. The Roast Pork Lo Mein was excellent and so were the egg rolls.
Jade Palace at 1659 Route 9 in Wappinger’s Falls, NY (Closed this location March 2026)
Another restaurant I visited was the Pete’s Famous in Rhinebeck, NY at 34 Main Street in Downtown Rhinebeck, NY. This local diner is my ‘go-to’ place when I visit. I love their stick to your ribs type of cooking. On a cold night I treated myself to a Hot Turkey platter with mashed potatoes and broccoli. That hit the spot for dinner. Their Chicken Rice Soup really warmed me up as well.
Pete’s Famous at 34 Main Street in Downtown Rhinebeck
When visiting the mansions closer to Beacon, NY, take time to travel up Route 9D and drive through the small towns that parallel Route 9. It has much more character and you will miss Wappinger’s Falls, a small quaint town out of a Currier & Ives print that is rapidly gentrifying like the rest of the small Hudson River towns.
Downtown Wappinger’s Falls along Route 9D has a lot of character
Right near the river, I was recommended Wagon Wheel Pizza at 2654 East Main Street by one of the merchants. I am glad that i waited until 4:00pm when they opened. The pizza was wonderful and the owner could not have been more engaging.
Wagon Wheel at 2654 East Main Street for pizza is delicious
This traditional family business harks back to the 1970’s pizzeria’s that I remember going to as a kid and the pizza is excellent. The sauce has such great flavor and there is nothing like a fresh pie when it comes out of the oven. The owner could not have been nicer and it is a nice spot to talk to the locals.
The Cheese Pizza at Wagon Wheel Pizzeria is excellent
I was so exhausted from all the running back and forth to the Hudson River Valley and running in and out of the Manhattan that I needed to relax on New Year’s Eve. When I returned from my three mansion tour and lunch, I was warn out. I spent the coming on the new decade asleep and the only reason why I awoke at Midnight to greet in the next decade was because my neighbors were shooting off fireworks. Otherwise I would have slept right through it.
Happy 2020!
The Annual Rockefeller Center Christmas Tree 2019
What was special was they left the Annual Tree at Rockefeller Center up until January 8th so it was nice to see it lit without all the tourists milling around it. It was the perfect to visit Rockefeller Center. What a beautiful tree this year!
The Pointer Sisters sang it best. There is nothing like Christmas in New York!
What a fun song!
Places to Eat:
(I did not include the prices as they keep changing and the hours which can change during the times of the year. I made all the connections to each’s website).
Downtown Rhinebeck, NY hosts the Sinterklaas Parade every year on the first Saturday of the Month of December. Please look to the website for more information on it:
The Hasbrouck Heights Men’s Association sells Christmas trees each year starting the day after Thanksgiving until we sell out which is usually the second week of December:
Because of the extensive amount of Historical Sites and Decorated Mansions that I visited during the Holidays Season, please check out my blog, ‘VisitingaMuseum.com’ on WordPress.com for more information on the Decorated Mansions and Museums:
Fee: $10.00 donation at the Holidays/$11.00 Adults/$10.00 Seniors & Students/Children Under 12 free
Visit Wilderstein-With its exquisite Queen Anne mansion and Calvert Vaux designed landscape, this historic estate is widely regarded as the Hudson Valley’s most important example of Victorian architecture.
I just visited Wilderstein for my third time at Christmas and it never gets boring. The house is so beautiful on its own, with its elegant woodwork and interesting family are portraits sometimes even the decorations get lost in its beauty.
Only the first floor is open to tourists (the rest of the house is under restoration and they fare hoping to open some rooms on the second floor by 2020) so the tour of the Receiving Room, The Dining Room, Living Room, Kitchen and Library does not…
Welcome to Bergecco-Parc Consulting Inc. from Professor Justin Watrel, CEO & Co-Founder:
“This is the second time I have opened the firm, Bergecco-Parc Consulting Inc., for my Introduction to Business 101 class. As a College Professor, I have always felt that the only way that the students are going to learn is by doing the work in real life. So every semester we do a group project that encompasses everything we are learning in the text book. The entire class becomes members of the Paramus-branch Team and they have to do a real life project that has to be presented in front of a group. This project took it one step further as the Team was invited to present the project to His Honorable Andre Sayegh, Mayor of Paterson and his Executive Team.”
The website for Bergecco-Parc Consulting Incorporated’s latest project: “Take me back to Paterson, NJ”:
For this semester, I developed something different from the previous projects. I had been in Paterson, NJ visiting some sites for my blog, “VisitingaMuseum.com” that is available on WordPress.com as well, that is an off-shoot of my main blog, “MywalkinManhattan.com”.
I had visited the Paterson Museum one afternoon and then walked to the Paterson Falls, which is the second highest Falls east of the Mississippi. Along the way I had a hot dog and fries at Libby’s Lunch, a restaurant that has been in Paterson since 1936 (See my review on TripAdvisor-Now closed in 2021).
The Paterson Museum at 2 Market Street
Inside the Paterson Museum
While I was walking around the Falls after lunch and admiring them for all directions, I wondered why people don’t come down and visit them.
The Paterson Falls in the Summer
Paterson, NJ does not have the best reputation in the State of New Jersey. The schools, the gang problems and the poverty rate does not add to the reputation of a city that has been left behind. It was once the shopping and entertainment mecca from the end of the
Second World War until the riots of 1967. ‘
White flight’ and the closing of manufacturing plants sealed the fate of the city and the 1991 fire of Meyer Brothers Department Store in the downtown area just personified the problems of the City.
Downtown Paterson, NJ
The former Quackenbush Department Store
Yet I still saw something there. There is a lot of beauty to the City. Walking from the Falls back to the Paterson Museum I decided to find Lou Costello Park, a small square that is dedicated to the Comedian Lou Costello of the comedy team of Abbott & Costello. This small park just down the street from the Falls and was weed investing and full of homeless people. It was a little scary walking through the park, more for the homeless than for me as they thought I was an undercover policeman.
Lou Costello Memorial Park
The park in the summer
Walking down the street from the park leads to “Little Lima” the home of one of the largest population of Peruvian-Americans in the county. This vibrant neighborhood contains restaurants, retail stores, bakeries and salons and there is a lot to offer. This was once home to a large Irish population who used to work in the Mills and then it was Paterson’s Italian “Little Italy” until about the 70’s when most families moved to the suburbs.
Little Lima in Paterson, NJ
I stopped in Los Immortales at 21 Market Street, a deli/bakery (see review on TripAdvisor) for a snack. They had the most delicious dulce de leche doughnuts, filled with a kind of caramel tasting sweetened milk filling. They also had delicious pastilitos, similar to empanadas, a pastry filled with beef or chicken.
Los Inmortales at 21 Market Street
On another trip I made to the City later that week to finalize the field trip, I ate at Central City Pizza at 301 Main Street (see my review on TripAdvisor). Their pizza was amazing for a small pizzeria. The slices were huge, the pizza sauce amazing and at $2.00 a slice was well within budget.
All of these sites were only within a few blocks of one another. As I was walking back to the car at the museum, it dawned on me why people were not coming here with these free cultural sites and reasonable meals. This is where the idea for marketing Paterson, NJ for tourism came about.
The front of the Paterson Museum
The front of the museum
This semester I wanted to introduce my business students to the concept of marketing and using their business tools from class to see the same vision of the City that I was seeing. So I presented the project, “Take me back to Paterson, NJ”, to the class. How could we take the second largest City in New Jersey, one that was surround by some of the wealthiest suburbs and make it a destination to travel to for entertainment?
Our logo promoting the City of Paterson, NJ
Another proposal on the logo for the City
What I like about working with students in the entry level classes is their eagerness to look at things in a new light and their ambition to push themselves on their own. When I set the Executive Team up, it was interesting to see how they all come together. It takes time but I always see new relationships and friendships come out of it.
Walking through ‘Little Lima’, the Peruvian section of the City of Paterson
It was a slow start on the project as the students had to get to know their groups and the trust factors start. I saw the project start to jell when I arranged a trip ‘into the field’ to Paterson, NJ after our Midterm exam. I was surprised how happy some of the students were to go on a field trip. We lucked out and the weather was terrific, warm and sunny, a perfect fall day.
Our trip to the falls really amazed them
The interesting part of this trip I found out later on in their research papers on the project was that many of them were worried about visiting Paterson, NJ. The reputation was already established in their minds and it was my job as their CEO of the company to change it.
As a group, it was an information trip and I could tell really opened the eyes of the students. Not only were they really surprised by what they saw but I liked how they bonded together both over lunch at Libby’s for a hot dog and fries and touring the Falls for a second time.
We started the trip by visiting the Paterson Museum first and meeting the curator and staff. I don’t think the students realized what a rich history Paterson had and the role it played in the history of this country. The Paterson Museum covers from the time of the Lenape Indians when they used this area as a fishing site and for worship to when Alexander Hamilton created the first planned City using the water source as energy and this lead to the creation of the Silk Industry henceforth the nickname “Silk City “.
The Museum covers the history of the City of Paterson including famous individuals such as Lou Costello the Comedian, the growth the aerospace business of Curtis-Wright, the gun manufacturing industry, the silk industry and locomotive industry. There is also displays of minerals from the area as well as art work. Some of the students from our Talent Division had to plan a press party here so they asked lots of questions.
The history of ‘Silk City’ at the Paterson Museum
Touring the museum
After our tour of the Paterson Museum, we started our first part of the tour of the Paterson Falls before lunch. Since the day got clearer and sunnier, the Falls were in their prime. It was just beautiful to enter the Paterson Falls National Park.
The Paterson Great Falls in the Great Falls District of the City of Paterson at 72 McBride Avenue
This is where the students were able to capture of the real beauty of the City. The Falls were just beautiful with all the leaves changing colors behind them. We saw the entrance to the park for a quick explanation of the Falls and how they developed and how the Indians used this area as their summer camp.
The Paterson Falls
Before we took a full tour of the Falls, I took the students to Libby’s Lunch at 98 McBride Avenue (See review on TripAdvisor-Closed in 2020), a small diner restaurant that has been by the Falls since 1936. We had a group lunch of hot dogs and French fries (some of the students had turkey burgers) and Cokes. This is where I really saw my students bond. There was a lot of laughing and talking around the table and I could see that everyone was having a good time. The service could not have been nicer and more friendly and our waitress handled this large crowd well.
Libby’s Lunch in Paterson, NJ at 98 McBride Avenue (Closed in 2020-now Silk City Cafe)
After lunch, some of the students had to leave for work and other classes (they would return later for future visits) and the rest of the class and I continued on with our tour of the falls. We walked from the restaurant to the top part of the river and walked over the bridge covering the Falls and then we walked over the Falls. That’s when I knew I had their attention. The Falls are just so majestic and natural that when you hear the roar of the Falls it is enjoyable.
The hot dogs and fries were terrific
I gave the students about twenty minutes to walk around the park and just admire the view. I could see that many of the them were captured by the beauty of the park and after walking all over the park, some of them met on the benches below and just talked. it was nice to see that they were getting along so well.
Our next stop was Lou Costello Park, a tiny triangle of land down the block from the Falls and into the Mill district. This small park was dedicated to the famous comedian is located just behind the ‘Little Lima’ neighborhood District just off Ellison Street.
Lou Costello Park on Van Houten Street
The information sign in the park
It is a sad reminder of the famous comedian. The park was falling apart and I had to warn the students of the homeless who took up residence here. For the most part, our group seemed to scare away everyone and we were able to walk the whole park with no problems. The statue could have used a good sandblasting and the lawn a good mowing and trimming but overall it was a good tour. There were not a lot of homeless that day in the bandstand.
Our next part of the tour was to “Little Lima’, the Peruvian-American district of shops, bakeries and restaurants that is tucked between Downtown Paterson and the Paterson Museum. Little Lima is between Main Street, Spruce Street, McBride Avenue, Cianci Street and Ward and Olive Streets. The border is with the Paterson Museum.
We walked all the streets in the neighborhood and on the edge of Downtown Paterson, where I showed the students all the Beaux-Arts buildings that once made up all the upscale department and specialty stores, office buildings and hotels. The one thing our little group did was shock all the merchants and patrons who looked at us like “Oh, no gentrifiers!” If I saw a mixed combination of students and a professor walking through my neighborhood, I would think the same thing.
Walking down Market Street in Paterson, NJ once the shopping hub of North Jersey
We walked all the side blocks so that I could show them the businesses that were open and the condition of the neighborhood. We walked all around the church area and parking lot for a view of where we could hold events. Then I took them to Los Immortales at 21 Market Street (see my review on TripAdvisor) for dessert. We had the most delicious doughnuts filled with dulce de leche that I had eaten a few weeks before and cookies filled with the same. Each of the students took time to walk in and check out the store. Some even bought pastiletos, a type of empanada even after the big lunch. We really wiped out their baked goods. The staff got a kick out of it.
Los Immortales at 71 Market Street in Paterson, NJ
We walked back to the Paterson Museum and ate our dessert outside on the benches. We discussed the day and then the next group of students had to leave for classes and work and the last group of us headed to Lambert Castle.
Lambert Castle is located away from the downtown and we had to go to Garret Mountain Reserve Park to visit the former mansion of silk baron, Catholina Lambert. The home was closed as it was getting ready for the annual bazaar and then after the holidays it would close for a five-year renovation.
We got to walk the grounds and admire the castle with its spectacular views of Paterson and New York City plus the glorious foliage that surrounded the house and the hillside. We got to walk the fountains and walkways around the house and discussed how this could be used for parties and get togethers. From there, we finished our visit and now it was up to the students to work their magic.
From that afternoon on until the presentation on November 22nd, we met at the end of class to have Board Meetings and group discussions on our progress. Some of groups gelled better than others and with each class that I have done this there are always the ones who think they don’t have to do anything. They always stand out in the crowd.
Then there was a weird twist to the project. I stopped in City Hall in Paterson to see the Mayor and drop off a copy of the project to see if he and the Council would come and hear the presentation. Because of a mix-up in appointments, he thought I was someone else and being in a blue suit I am not sure knew who I was or what I was doing there (the intern who told me to come in was off that day and did not leave the message).
Paterson City Hall at 155 Market Street
We had a good laugh and I proceeded to tell his Honorable Andre Sayegh about our project for my class. We had a long discussion about what I wanted to do and the things I wanted the students to achieve on the project. He liked the ideas and came up with a better idea then him coming to class (he worked as a college professor as well and his class was right after mine). Why didn’t bring my class to City Hall to meet him? I loved it and told the Mayor I had to check with the school and then with the students but it should not be a problem.
The next week after our quiz and then lecture, almost everyone in my class got into their cars and off we went to Paterson City Hall on Market Street for our visit with the Mayor. I will tell you, it was a great meeting. The Mayor Sayegh is so personal and so enthusiastic about building the City of Paterson back to being an entertainment and dining destination that he embraced the project and encouraged all of my students with ideas and questions that we might have on how to bring tourists and surrounding residents back to the City.
My class and I meeting with His Honorable Mayor Andre Sayegh
With that I invited the Mayor and the Council to come to campus to hear our ‘pitch’ on how to sell the City of Paterson as a destination. He upped it more and asked if we would like to make the presentation in Paterson City Hall the morning of the project.
The class got all excited and high-fived one another. I asked everyone to slow down as permission to do this project would have to come from the Dean’s Office. I just can’t take thirty students to City Hall on a Saturday morning to present a project without permission. So with the help of my Chairman, Dean and the Vice-President of the College, we got the approval to present the project in Paterson City Hall.
I am the first one to say that I was really nervous about the presentation. I had not seen a dry run of it before that day and I found out later in the student’s papers that I read that there was a lot of last minutes preparations for the presentation up to that morning. When we got to City Hall I could see that a lot of students were nervous and when they were giving their presentations there were some that ummed their way through. This was not a problem as when you are giving your first presentation especially in a real life situation, it can be nerve wracking.
Presenting the project at Paterson City Hall
Even before the presentation I was giving the students their Dress Code grade. Getting a group of Millennials and Generation Z students to dress like it was the Reagan Administration was a challenge. Some of the men did not own suits or a blue blazer, so I allowed sweaters. Some did not know how to tie a tie but I have to admit they all had shoes that were shined. Still they presented themselves as gentlemen. The ladies were completely professionally dressed in dresses, skirts, blouses and pantsuits.
Still I opened the presentation to the Mayor of who I was as CEO, who we were and the presentation that we were about to give. After that I had the President and the Senior VP of Operations take over and what a job they did. We were working without a screen, monitor or projector that worked (surprising for a City Hall) but our President took full control of the situation and she and the Senior VP can it like pros.
Each team gave their presentation group by group. We started with the Special Events team with a presentation by their VP and her teams. We had the Lambert Castle team, The Paterson Falls Team, The Paterson Museum Team and the Abbott & Costello Film Retrospect Team. Each gave their presentation on how they would promote their areas followed by commercials promoting their section.
The Paterson Falls Team Commercial:
The Paterson Museum Team Commercial:
The Lambert Castle Team Commercial:
Then our Restaurant Team made their presentation promoting “Little Lima” as a dining and entertainment district in the way of the new “Ironbound Section” as in Newark, NJ. Our VP of the Restaurant Division also came with samples of Peruvian cookies for everyone to sample which I thought was a nice touch.
The ‘Little Lima’ Restaurant Team Commercial:
Our VP of Talent & Security and her team gave their presentation on how we were going to pay for the Paramus Division. She and her team gave their report of salaries, benefits and perks of the company. As a progressive and innovative company, Bergecco-Parc Consulting Inc. wants to keep the employees happy.
The President and Senior VP lastly gave their report on where we would be running the Division from and picked out the location in an office space in Downtown Paterson, NJ right near City Hall where we could work with the Mayor and his team.
When the students finished their presentation, I was floored by the professionalism of the project, the details and just the way the students presented themselves. I swear I thought the whole thing was really real as did the Mayor and his team.
When we opened it up for questions of the Executive Team, I enjoyed hearing how the students could justify their work and research with the field trip and then their own visits to Paterson on their own. Some of the questions got so detailed that I thought they believed this was a presentation by an outside firm. It was a great relief when it was over. The students were happy and the Mayor and his team seemed impressed.
Our last order of business was taking a picture of the Bergecco-Parc Team with the Mayor and his team. That was a thrill for me. You will never know how proud of I was of this group of students (and of all my students who do this project.
The Bergecco-Parc Consulting Inc. team Fall 2019 with his Honorable Mayor Andre Sayegh and his Executive Team at Paterson, NJ City Hall November 22, 2019.
Here is the attachment to the Bergecco-Parc Website:
The Presentation was feature in the recent “Inside Edition” of Bergen Community College Number 8:
As the team broke up and I talked with the Mayor, I saw the team leave one by one with new found respect for one another. Frustrations, concerns and last minute details over. Was the presentation 100%? There were some things we needed to work on including some dress-code issues, articulation in speeches and some of the details of the Power Point but this is what a real team faces everyday when they go to work. Who really does the work, who doesn’t, who thinks they can ‘coast by’ and who does the extra mile. I hope they all thought of this by the time we got back to class after the Thanksgiving break.
I said my goodbyes to everyone and had a quick conversation with my President and Senior VP of Operations to tell them how proud I was of the ladies for leading such a good presentation and taking control of the situation with the IT.
The only bad part is I never got to taste one of the muffins that the Mayor brought in for the team for breakfast. When I finally left, everything on the breakfast table was gone (more like stripped away).
When I came back from Florida after my break, I called the Mayor to hear his feedback and the best part was he said ‘he would hire us’. That was nice to hear!
If there was ever a Professor that felt prouder of his students it was me!
Note: The Skylands Manor is decorated for the holidays during the first week of December and only for one weekend as it used for a banquet facility the rest of the time and as a hotel. The first weekend of December is when local Gardening groups are assigned one room to decorate and they have one week to put it together, display their ideas and explain how they did it to the public.
The front of the Skylands Manor during Christmas time.
The best day to go is the Thursday afternoon opening as it is the quietest day of the four day event with Saturday being the busiest. The best time on Thursday to come is in the morning.
In 2019, the decorations were not as elaborate as the previous two years. The snow storm before the event may have put a damper on a few of the groups decorating. Still the best day to visit the manor is Thursday afternoon as it is the quietest time and you can take the best pictures.
The two best rooms in the manor in 2019 were the Entrance Hall and Grand Staircase decorated by the Magnificent Seven, a group of volunteers whose theme was ‘The Secret Life of Gnomes’ and the trees and staircases were studded with gnomes, large and small, on the trees and wreathes surrounding the stairs.
The other room that was very impressive was the Center Hall whose theme was the “Enchanted Forest, full of little fairies and painted rocks and jeweled winged ornaments. When you looked at the detail work of the trees and table displays you could see the work that went into the decor. Each little fairy on the stands and trees had immense detail and took a lot of time. This display was done by the Friends of Laurelwood Arboretum in Wayne, NJ.
The rest of the rooms in the manor were really pared down from 2018 and did not have the same elaborate details to them. The Library and Study did not have half of the display items that they did in the past.
The Carriage House was used as a restaurant and a gift shop during the event.
The fee to enter the home is still $10.00. The carriage house is being used for a cafe with Chicken Salad sandwiches and hot dogs with toppings. There are all sorts of crafts for sale.
The menu at the pop-up restaurant at the Skylands Manor.
Watch the calendar for 2024 in early December for the next display.
The Display in 2023:
It was just breathtaking!
This was the first time I had visited the mansion and I was able to visit on Thursday morning and the crowds were very small. This is the best time to come to the Skylands Manor.
The house looked amazing as usual and because I came the first day in the morning, it was the perfect time to visit the manor while the crowds were away.
The entrance to the house was decorated by the Passaic County Parks and Recreation. This display was based on the magic of the Scottish Highlands.
After passing through the entrance of the house, it was off to the Ladies Parlor of the home and the decorations of the Garden Club of Teaneck. Then off to the Dining Room that was decorated by the Master Gardeners of Bergen County.
The Master Gardeners of Bergen County were very detail orientated with their display spreading the Christmas cheer as you entered the house. The next room was the Breakfast Room with beautiful sunlight coming into the room and views of the gardens that are dormant at this time.
The theme of the Breakfast Room was that of enchanted forests with sacred fairy springs and moss covered meadows. The Breakfast Room was decorated also by the Master Gardeners of Bergen County.
As I left the Breakfast Room, I entered The Center Hall where the many faucets of Robert Burns, the Scottish author of “My Heart is in the Highlands” themed room was decorated by the Ringwood Garden Club.
The Back Porch of the house just off the Center Hall.
The room was done with the theme “We wish you Blythe Yule as you enter a pastoral view of Holidays in the Highlands”.
The next room I visited the was The Great Hall, which is a Jacobean style interior designed to impress with its arched beams, paneled walls and spectacular stained glass windows (Skylands pamphlet).
The Great Hall decorations by the fireplace off to the side.
I next walked through The Octagonal Hall, that is the transition room between The Great Hall and The Withdrawing Room/Living Room. This was transformed into a boutique lounge with custom made furniture and decor. Festive pops of pattern and color create a merry, modern vibe (Skylands pamphlet). The Octagonal Hall was designed by Stephanie Graham and Diane Simon.
The Living Room was decorated to celebrate a Hip Highland Holiday and transformed into a boutique lounge with custom made furniture and decor. The Living Room/Withdrawing Room was designed by local artists Nicole Cohen (Teaneck), Brenda Gallagher (Upper Saddle River) and Lisa Williamson (Ridgewood).
Transitioning out of the Living Room into the The Study, this room with its window seat is the perfect place to curl up with a good book or share stories of Christmas on a snowy afternoon. The study was designed by artist Linda Karen.
The last room on the tour was The Library that is resplendent with the holiday tree decorated with hundreds of lights and a myriad of ornaments representing the Scottish heritage of its owners (Skylands pamphlet). This room was designed by the Master Gardeners of Passaic County.
The Living Room was the last decorated room in the manor home for the holidays. I exited by the back door and then explored the grounds and the dormant gardens and look out areas of the estate that must look quite spectacular in the Spring and Summer months. I headed back to the Carriage House to look at the menu and explore the gift shop. This display is only open the first weekend of December and then for the rest of the year, the manor house is used for banquets and meetings and as a B & B. Until next year.
Clarence McKenzie Lewis bought Skylands in 1922 from the estate of Francis Lynde Stetson, who founded Skylands in 1891. Mr. Lewis was educated in England and Germany. While he was there, his widowed mother, Helen Forbes Lewis married William Salomon, founder of the New York banking house. Upon his return, Lewis attended Columbia University, where he received a Civil Engineering degree in 1898. In 1908, he married and bought a country place in Mahwah; it was there that Lewis became interested in horticulture.
Helen Lewis Salomon, the mother of Clarence Lewis, was widowed in 1919. Not only thereafter, she and her bereaved son agreed to a joint project; she wanted a Tudor-style showplace; he wanted plants and gardens. Mrs. Salomon worked closely with the architect on Skylands Manor but she died in 1927 before its completion.
John Russell Pope (1874-1937) “an architect born to work, in the grand style” was educated at City College, Columbia University, the American Academy in Rome and the Ecole des Beaux Arts in Paris. He trained under Bruce Price, the master builder of Tuxedo Park. Pope designed many outstanding public buildings, such as the Jefferson Memorial and the National Gallery of Art.
The estate gardens overlooking the mountains and the valley below.
Tutor Architecture originated in England in the late Gothic period and continued to be popular into the Renaissance. It features half-timbering on the exterior, crenelated walls, large groups of rectangular windows, oriel or bay windows and intricate chimney complexes The interiors usually had large central halls, wood paneling, molded plaster ceilings and elaborately carved staircases. Tudor Revival became a popular style for the elegant country houses of wealthy Americans.
The builder of Skylands was the Elliot C. Brown Co., of New York City, which also built the country homes of Franklin Delano Roosevelt at Hyde Park and E. Roland Harriman (Arden House).
Samuel Yellin (1885-1940) decorative metal designer and craftsman, who performed to call himself “the blacksmith”, fashioned the lanterns. electrical fixtures, lamps, gate, and spiral staircase rail for Skylands Manor.
The side of the estate that afternoon in the late fall.
Native Granite for the exterior walls of Skylands was quarried at Pierson Ridge above Emerald Pond in the eastern part of the property in Bergen County.
Mrs. Salomon purchased a collection of antique Stained Glass Medallions from an English collector. The 16th century German, Bavarian and Swiss panes were set in leaded windows by Heinegke & Smith of New York City.
Disclaimer: This information on the details of the history of Skylands Manor was taken directly from their pamphlet and I give them full credit for it. Please call the manor for times that it is open as it is used a banquet/catering facility and a B & B.
The NJ Botanical Gardens just off the Manor House Fall 2026:
I visited the NJ Botanical Gardens in the Fall of 2026 just as all the Fall flowers were in bloom. With the foliage in the background mountains, it gave the whole garden colorful effect on the late afternoon. I will have to remind myself to visit the gardens again in the Spring and early Summer next year. There is a real complexity to these gardens during each season. I will have to visit again in the Spring and early Summer of 2027.
The Skylands Manor is decorated for the holidays during the first week of December and only for one weekend as it used for a banquet facility the rest of the time and as a hotel. The first weekend of December is when local Gardening groups are assigned one room to decorate and they have one week to put it together, display their ideas and explain how they did it to the public. The best day to go is the Thursday afternoon opening as it is the quietest day of the four day event with Saturday being the busiest.
In 2018:
Each of the eleven rooms that were decorated for the event were amazing each with their own decor, docents and gardeners and theme to the room. The Entrance Hall was elegant with its garland and potted…
I can’t believe that Halloween is over again! It comes and goes so quickly and I can already see the traces of Christmas on its way. There are times that I can’t believe that July and August go by so fast and then there are the holidays.
Halloween, as you can see by the last few years of this blog, have become more than just handing out Halloween treats to kids at my house. In fact, even when I have been home I rarely see trick or treaters, the most being 14 kids about ten years ago. Kids today at least in my part of the neighborhood have little interest in doing this anymore.
Halloween started for me on the first weekend of October with the ‘Pumpkin Blaze’ at the Van Cortlandt Manor (See my reviews on TripAdvisor and VisitingaMuseum.com). Last year I saw the Blaze on the last weekend it was open on the first weekend of November and the temperature had dropped to 32 degrees and I said never again. I wanted to see it when it was warm out and I could take my time to really see the displays.
So I asked my Aunt Deloris to attend with me as a delayed birthday present to her and on October 7th we headed up to Croton-on-the-Hudson to see the Annual Pumpkin Blaze. It was unusually warm that night at 62 degrees but there was the threat of rain later that evening. Still for the entire time we were at the Van Cortlandt Manor, it was mild and pleasant. Since we attended on a Monday night long before Halloween, the crowds were not as large.
It was a spectacular display this year with many new displays to ohh and ahh at while walking the paths around the manor. To let you all know, the Pumpkin Blaze is a volunteer event and major fundraiser for the Hudson Valley Historical Society. Thousands of hand-carved pumpkins are illuminated all over the grounds of the estate and the light makes it quite intriguing.
The pumpkin carving starts in late August and early September
As you enter the path into the estate, they are lined completely with lit pumpkins. That lead to the Circus train display and the Tappan Scream Bridge, both made from a combination of real and plastic pumpkins, The train had gotten longer and more detailed over the years with detailed ghostly animals arriving at their destination.
The spooky Circus train
Another display that was amazing was the Museum of Modern Art display that had with copies of famous works in pumpkins. It was in honor of the renovation and extension of the museum.
The Andy Warhol Soup Can
The Headless Horseman Scream
As we exited the ghostly museum, you pass the musical carousel and the Albany Post Road that was lined pumpkins. There were pumpkin jack in the boxes, pumpkin dinosaurs and pumpkin mummies. The displays were bigger, more detailed and more elaborate then years past.
Pumpkin Dinosaurs
The pumpkin carousel
The paths leading to the Van Cortlandt Manor were lined with a pumpkin cemetery and then the dinosaur displays. This lead to the light show at the Van Cortlandt Manor that was lined with pumpkins and a light show that illuminated the house. The house was surrounded by pumpkins of all faces and expressions along the path around the house. This lead to another cemetery that had the Van Cortlandt family names as you exited the property.
Van Cortland Manor at Croton-on-the-Hudson
As we exited the property it lead to a series of tents that carried all sorts of gifts and Halloween items, two different food concessions with hot dogs, cider, homemade doughnuts and popcorn. It was very active after everyone had walked the show.
Then my aunt and I came across this giant pumpkin that was craved out of wood that everyone was taking pictures at and we pose for our own Halloween portrait. That was a lot of fun dodging the other families to take the shot.
My Aunt Deloris and I at the end of the Annual Pumpkin Blaze
Just as we were leaving the site and heading to the car, the heavens opened up and it started to rain. We just made it to the car as it started to pour. As we headed back to New Jersey and crossed over the Tappan Zee Bridge, the rain started to let up to a light drizzle. When we reached Paramus, it was just a light mist.
We stopped for dinner at the Suburban Diner at 172 Route 17 North in Paramus, NJ ( see review on TripAdvisor) for a snack. The snack ended up being a large Turkey Club Sandwich with a side of fries, Cole slaw and a pickle. This thing was huge! My aunt ordered a BLT that was just as large and for two people who just wanted a ‘snack’ we devoured everything. I guess it was all that walking.
I continued my Halloween activities to where it all took place, Sleepy Hollow and Tarrytown, NY, where the months of September, October and early November are very busy. Historic Hudson Valley has lots of events this time of the year, one of them being the Pumpkin Blaze.
Another event I attended was the “Home of the ‘Legend'”, a tour of Washington Irving’s home, ‘Sunnyside’, which is located at 3 West Sunnyside Lane in Irvington, NY (See review on TripAdvisor and VisitingaMuseum.com). I had visited the house years ago but they now had a Halloween tour of the house.
‘Sunnyside’ was the home of Washington Irving from 1835 until his death in the house in 1859. The house was originally a small two room stone house had been built around 1690 for a tenant farmer and had once been part of the Philipse Manor estate grounds. When Washington Irving bought the house in 1835, eyeing the home when visiting his son Oscar who lived in the area.
Washington Irving’s Sunnyside at 3 West Sunnyside Lane
With his friend, George Harvey, a painter, they created the home in the Romantic style with almost a fairy tale appearance. The ‘storybook’ home is covered in wisteria and has the most beautiful views of the widest area of the Hudson River. The author wrote some of his most famous stories from this house. He lived here with his brother, Ebenezer and his five daughters after his business failed so the house was a busy one.
Washington Irving’s Dining Room Set for lunch
The house was sold to John D. Rockefeller for the State by Washington Irving’s great grandson, Louis Irving in 1945 preservation. The house tour is really interesting as the old Victorian wing was torn down to preserve it to the time of Washington Irving so it has the original kitchen, ice house and barn. These ten acres were a working estate.
I got to see Washington Irving’s study and bedroom with the original furnishings which I thought was interesting. It does have a small kitchen for all those people and the bedrooms the rest of the family had were almost the size of today’s contemporary homes. So it must have been tight for the family.
The Living Room/Music Room where the family gathered in the evening
When you exit the kitchen from the back to end the house tour, you head to the back lawn where the ice house is located, the gardens and the barn. There are ten acres to roam around with ponds and streams and again that amazing view of the Hudson River. This tour should not be missed when it opens back up in the Spring.
The last event I went to in Tarrytown was ‘The Unsilent Picture, which took place at the Tarrytown auditorium. The program was a movie based on a story line mystery that takes place one evening and the local actors play out the characters to scare a family member. I was so tired from the cold and it was so boring that I think I fell asleep for five minutes and missed a section of it. I just didn’t get the interest in the whole thing. I would bypass this in the future.
The Unsilent Movie
Here is the trailer for the movie:
One Halloween event you should look into is the Victorian Halloween Tea lecture at the Staatsburg Historical Site/Mills Mansion in Staatsburg, NY. These lecture teas are very interesting and the food is wonderful.
The Staatsburg Historical Site/Mills Mansion at 75 Mills Mansion Drive
I have been a Friend of the Mills Mansion now for about four years finding that I was going to a lot of their events it just made it easier to join and get priority on their special events which are enjoyable. The Halloween Tea was one of them the opened the holiday season.
The slide show as we were about to begin the lecture
The table set for the Halloween Tea
The guests arriving for the Halloween Afternoon Tea
The friendly witches getting ready to greet guests
This event was a tea and lecture of how the Victorians recreated Halloween from a dark more countryside evening wrapped in mystery to an engaging urban event with costumes, specialty foods and traditional events like apple bobbing that guests then made their own. Local Historian Carol Kohan discussed how the event went from a dark rural event to fun and engaging holiday.
The celebration was spooky and fun
From the old traditions to new ones
The Victorian’s made everything elaborate and overdone and the Halloween celebrations were ‘taken up a notch’ with elaborate costumes, parties, bonfires and desserts and candies that were to be served. There were special invitations and cards that were to sent and rules of etiquette.
The Ghosts and Ghouls of the holidays
Following the Civil War and at a time when disease was not understood the way it is now, there was an interest in spiritualism and seances were in vague as people want to reach out to their loved ones. So having a medium at a party was part of the activity. The Victorians knew how to transform a holiday.
The Menu for the afternoon
Our tables numbers on the table
During the discussion, we enjoyed an afternoon tea of the specialty Staatsburg Tea blend, a variety of finger sandwiches, pumpkin and cranberry scones and many types of pastries including mini pumpkin cheesecakes, tiny devil’s food cupcakes and assorted sweet cookies. The caterer always does a nice job with the food and service here.
The food at these function are excellent and plentiful. These were the current and raison scones
The Assorted delicious Tea Sandwiches
Sweets and cakes
Pumpkin Cheesecake bites and Apple Tarts with Marshmallow Cupcakes represent the holiday
The start of the lecture after tea was finished
After the tea and lecture, we took a detailed tour of the Mill’s Mansion which I had taken many times but this was with another tour guide and he gave us another perspective to the house. He mentioned stories of the Mills family that I had not heard before and we also got to see how the renovations of the house were going. It looks like the dining room and entrance hall will be finished in time for the holiday party.
The foyer of the Mills Mansion as they prepare for the holidays
All of these activities lead to the big event in my Halloween every year, the NY Greenwich Village Halloween Parade which I have been marshaling now for five years. Participating in the event this year, I got an invitation to go to Rokeby, the estate of the Aldrich/Livingston family to see the puppet rehearsals. This year’s theme to the parade was “Wild Things” and the puppets and costumes were to reflect this.
Because I had the above Afternoon tea at the Mill’s Mansion the next day, I stayed at an Airbnb for the night and that was interesting. I had a feeling that the host really did not want to meet me as she scrambled out the door that night. The room was in a small private home near downtown Kingston and the nice part was that I could enjoy all the restaurants, museums and historical sites (See VisitingaMuseum.com for the sites I visited) and go back to the room to sleep.
After I checked into the Airbnb, it was off to The Rokeby Estate which is a 400 acre property in Red Hook, NY. Most of the artists for the Halloween Parade and the Sinterklass Parade in December (see my blogs on this as well) live on the Rokeby Estate in the homes that surround the old mansion.
The Rokeby Estate in Red Hook, NY
By the time I got up there, it was just starting to get dark and trust me, the roads are not paved going up to the house and it gets dark up there. I parked by the barn where all the magic happens and they create and assemble all the puppets. This was interesting because I got to see all the designs and all the construction areas of the barn.
The rehearsal went by well and they even created music for the puppets to dance to when performing. Then the participants holding the puppets lead everyone to the Rokeby Mansion and we all assembled on the porch which was lit with Christmas lights and watched the performance from there.
The Wild Things at the Puppet Rehearsals at Rokeby
The Max’s of the Wild Things
Watching from the porch of Rokeby was a lot of fun and what a place to view everything. Before it got dark, I got to talk to Tracey and Wilt Aldrich and introduce myself (we are like 12th cousins by marriage) and we got to chat before the performance. I got to see the sun set over the Hudson River from there and it was spectacular. The colors over the mountains was amazing and you can understand why people moved up here.
After rehearsals, it was off to Rhinebeck for dinner at Pete’s Famous, a diner concept downtown that I highly recommend. I had a much needed Hot Turkey sandwich with mashed potatoes ($10.95) and a Coke (see review on TripAdvisor). The main meal was loaded with that thick turkey gravy that diners are known for when serving this dish. The meal started with a Chicken and Rice soup that really warmed me up. It was nice to warm up in the restaurant and chat with the waitstaff.
Pete’s Famous at 34 East Main Street in Rhinebeck, NY has wonderful food
After dinner, I just walked around downtown Rhinebeck, NY knowing that Sinterklaas was only four and a half weeks later. I could see that the Christmas lights were being put on the trees already. Then it was off to bed and back to the Mills Mansion for the tea. The parade would be four days later.
The Chicken Rice Soup is amazing
The ultimate comfort food a Hot Turkey Platter with Mashed Potatoes
Halloween Night was really unusual again this year. The weather was threatening rain all day and it was weirdly warm being 71 degrees and humid that night. Somehow we never saw the rain that night and as it got dark didn’t even notice the clouds.
Getting ready for the parade
I got the parade early this year arriving at 3:00pm to meet with the Head Marshal at the gate (and my distant cousin by marriage), Marc Schuyler. I had lucked out and had been invited to the Marshaling meeting the week before which made me better prepared for the parade. By the time I got there, most of the marshals had arrived and I got to work with the locations of people and where everyone was supposed to go.
My ‘cousin’ Marc Schuyler and myself at the parade entrance
With the exception with one pain who lived near by and snuck into the parade route, we did not have one problem this year and getting people into the parade was easy. We had no hassles this year and because it was not raining as expected, the parade route got really busy. People came out for the parade in droves and the costumes were more creative than in previous years.
We got all the bands in, all the ‘Thriller” dancers checked in and all the float people into the park on time and kept the tourists out. By the time we closed the gate at 8:00pm, there was no one left and the parade was in progress. By the time I got to Sixth Avenue and Spring Street, most of the parade was uptown.
The parade during set up
I got to see about four floats go up Sixth Avenue and one band before the rest of the parade was people in costume. There was everything from Superhero’s to cheerleaders in that parade. People dressed as horses, birds and trees. Lots of Jason’s and Freddie Kruger’s and spirits of death. People were dressed like little kids and cartoon characters the list goes on.
Preparing for the parade
There was a small get together after the parade but that was not until 10:00pm so it gave me about an hour to walk around the Village and watch people in action. I swear I walked all over the Village and Soho and every street and restaurant was mobbed! Because it was so warm outside all the outdoor cafes were open. All the outside tables were taken and it seemed that every restaurant was packed with people with more waiting. Even the McDonald’s and littlest pizzerias were busy. With no rain and warm weather, people were in the mood to be outside one last time.
The Floats in the parade
A group of us had light dinner that night at Da Umberto on 107 West 17th Street in the Village and the food and service were wonderful. They had a nice buffet set up for us and we had a choice of a Risotto Bolognese, Penne with a Pesto Cream sauce, Rigatoni with Vodka sauce, or Eggplant Parmesan as the main dish, a wonderful salad with house dressing and a Tiramisu for dessert. The food and the service was excellent and we had a nice evening just sitting around and talking about the parade.
Da Umberto is an excellent restaurant! Make sure to try the pastas
When I left the party around 11:30pm, it was still going strong as was the street party after the parade. People were still eating outside, house parties could be seen from the windows and people were still parading around in their costumes.
When I got home just past Midnight, I felt the first drops of the storm and when I got inside around 12:15am, the heaven’s opened up and did it rain! It pounded the roof. God had really spared us all of that. It was the last night that I slept with the air conditioner on and the heat off because when I woke up it must have dropped 25 degrees and the heat went right back on.
Another Halloween over and here come the Winter and Christmas!
Don’t miss this New Jersey institution tucked in the corner near the entrance of Hacklebarney State Park, one of the most beautiful and underrated parks in New Jersey. Just driving down State Park Road brings me back in time to the mid-1970’s when we used to stop at the farm for apple cider. My mom always liked to have it in the house to serve with dinner when we were growing up. The best part is that they still press their own.
Coming to Hacklebarney Cider Mill Farm is a step back into the rural era of New Jersey and the family that runs the farm respects its history and does not treat it like a theme park like the farms up the road from it on Route 206. The Pitney family is now into their 7th generation of running the farm and over the years have continued to add to the business.
The family added a fence to the front of the house in the Summer of 2026
I got to meet one of the daughter’s running the farm with her husband at the end of the day of business and got into an interesting conversation about the farm. They are really a nice couple, and it was good to hear their perspective on farming in New Jersey today. It is not so easy, but I told them I like that it isn’t so commercial as the farm up the road. It is quaint and family oriented and looks more like the working farm that it is today.
The farm is very family oriented and not some sort of Disneyland farm
The produce and flowers in front of the farm entrance
When you drive up to the parking lot you still see the old family homestead of the Pitney family who runs the farm. Still used by the family, they have built around the property a prosperous retail business that includes the farmland itself, a retail bakery and cider business and a food stand.
Don’t miss their retail bakery which is amazing. Their apple and fruit dumplings may be on the pricey side but are bursting with fresh fruit and are normally sold so fast that they are still hot fresh out of the oven.
The selection of powered and glazed doughnuts
There are doughnuts and dumplings both of which are excellent
Their cider doughnuts are the most popular items in the bakery and are sometimes sold by the dozens. When they are hot out of the fryer, there is nothing like them especially with a little powdered sugar or cinnamon.
People were walking out with bags of them that day. They have different versions of the doughnut as well. The pumpkin doughnut has a nice flavor to it and with lots of cinnamon topping on it gives it a hint of the fall. They also have a maple glazed version of it and one with bacon as well. They are crisp on the outside and soft on the inside.
Hacklebarney Farm Cinnamon Apple Cider doughnuts are light and delicious
The Powered Sugar Doughnut
They are so good
Yum!
They also have the most luscious looking Apple and Pumpkin pies on display as well as they were cooking fresh turkey stew for customers to sample. There are all sorts of delightful smells when you enter and exit the farm stand.
Try to get to the farm early and see the demonstration of them making their fresh apple cider and pick up a half gallon or two for the road when it is in season. It is delicious, sweet and tart and reflects a different variety of apples. After two days, the complexity of the juicy becomes more pronounced and delicious.
Visiting a small New Jersey farm stand is a Jersey tradition in the Fall months. With the sprawl of development in the Garden State, these farms are trying hard to adapt to the times. There are still many left though and Hacklebarney Cider Hill Farm is a treat to anyone who wants to ‘go out to the country’. Also, don’t miss walking through their corn maze. That looks like an experience if you have the time in the afternoon.
I made a special trip to the farm in the late Summer of 2026 and there had been some changes on the farm. The house added a fence to give them more privacy with the growing crowds of people visiting the farm. More landscaping with beautiful flowers and vines were planted around all the buildings and they nicely merchandised the chicken coops in the back of the farm. They really do make a lot of noise. They also added Corn Hole games to the lawn.
Seeing the fields lush with Apple trees and Corn fields was a complete change from the end of the Fall when everything seemed so dried out. The apples are just starting to come in and the farm started the ‘pick your own apples’ program. People were really buying that day.
The farm was growing two different varieties of apples
The Apple harvest is just beginning
The picking of your own apples was just starting
The crop was really coming in
You have to have lunch on the farm while you are here and make a picnic out of it on a nice day. The hot dogs are really good and with the right toppings make a nice meal along with some Apple Cider and a doughnut.
The hot dogs are cooked in cider and served hot in a soft bun. Their hot fresh apple cider, pressed on the property is perfect on a cold Fall day or refreshing cool on a hot day.
You have to check out the stand for lunch. The hot dogs are cooked in fresh apple cider
Nothing like a hot dog and Coke on a hot day
The hog dogs are delicious
The hot dog stand has an old fashioned feel to it
After Thanksgiving, the farm will be open on weekends only until Christmas and then closed for the season. Please check their website and call first before you visit. On a recent post-Christmas trip in 2020, I found that the farm closed for the season already. Wait until the Spring when they reopen for business but call the above number first or check their website.
In the Spring of 2022, the farm opened early and the family by request of their customers have opened the farm stand earlier than usual and they also are selling hot dogs and sides on the weekends to people visiting the farm at the stand near their fields.
The afternoon that I came out for the “Pathways of History” tour of historical sites, we came for lunch and had a delicious quesadilla with a side of salsa that we ate at the picnic tables outside the stand.
The Apple Fruit Dumplings with fresh Jersey Apples
For dessert, we had one of the Cider Doughnuts and a Fruit Pocket, which is made with fresh fruit. All of their baked goods are made from scratch and by hand in the bakery on premise. They also have a nice selection of gourmet goods.
It’s nice to just relax in the sun and watch the family work on the farm, admire their dogs who are so friendly with visitors and walk around the bakery admiring the desserts and other delicious baked goods.
When I visited in the Summer of 2026, I was able to walk through the Apple Orchards and take pictures. The farm has this fun Corn Maze, which people really looked like they were enjoying. The corn plants were at full height before harvesting.
Just behind the hot dog stand and garage is the Chicken Coop with its cackling chickens and hens. The chickens came right up to me and were so friendly.
The family has done a beautiful job landscaping the property. There are some nice places to relax and people watch. All the buildings looked like they had been scraped and repainted since the last time I visited in 2024.
At the end of your visit, you can’t leave without getting some of their delicious doughnuts and apple cider to take home. The apple cider is just coming into season. The apple cider is best in October at the end of Apple Harvesting time but this was just as delicious and is perfect in the morning to start breakfast.
While you are there remember to take time to spend at Hacklebarney State Park, one of New Jersey’s great natural park systems. So don’t miss visiting the park when you exit the farm or vice-versa. You will see some of the most spectacular views. It is worth the trip out and while you are there, stop by Hacklebarney Park. It has amazing trails.
Don’t miss this New Jersey institution tucked in the corner near the entrance of Hacklebarney State Park, one of the most beautiful and underrated parks in New Jersey. Just driving down State Park Road brings me back in time to the mid-1970’s when we used to stop at the farm for apple cider. My mom always liked to have it in the house to serve with dinner when we were growing up. The best part is that they still press their own.
Coming to Hacklebarney Cider Mill Farm is a step back into the rural era of New Jersey and the family that runs the farm respects its history and does not treat it like a theme park like the…
I needed a break from walking around New York City and my jobs. The late-night edits on my book “Love Triangles”, walking around Midtown East for the next entry on my blog and my three jobs I needed a change of scenery. My recent trip to Washington DC for my interview for Graduate School at Georgetown was hardly a leisure trip with running back and forth from New York City, so on a whim I made two escapes from my home life, one to Cape May, New Jersey on Tuesday night and one to Narrowsburg, NY on Thursday night.
There were two restaurants on my bucket list that I wanted to try before the summer was over, The Magnolia Room at The Chalfonte Hotel (which closes for the season September 6th) and The Heron Restaurant, which is run by a follow Alumni from the CIA and I has just passed by in 2016 on my way to an Alumni weekend at Cornell (See ‘Day Seventy-Seven’ on “MywalkinManhattan.com” site). I had planned these revisits but did not realize that it would take three years to do. Funny how time slips by:
I left after work on Tuesday on a whim to Cape May. I knew I would be back in two weeks for the NJ Firemen’s Convention but The Magnolia Room would be closed for the season and I wanted to try it one more time for dinner. Also, there was a list of museums that I wanted to add to my blog, VisitingaMuseum.com, before I started teaching for the school year at the college. I did not know how much time I would have once classes started.
So on a rather gloomy Tuesday morning, I called the Chalfonte Hotel to make a reservation for the night and off I drove down the Garden State Parkway to Cape May. From Bergen County it is a straight run from the top of the State to the bottom with a few rest stops along the way. My first stop was Beach Haven, NJ on Long Beach Island, a giant sandbar of an island that protects the coast line. I had not been to Beach Haven since 1975 when we were visiting friends at their beach house (which I am sure does not exist anymore). My destination was the Long Beach Island Historical Association Museum at 129 Engleside Avenue in Beach Haven, NJ (See reviews on TripAdvisor.com and VisitingaMuseum.com).
Long Beach Island Historical Association Museum at 129 Engleside Avenue: Destination One
I wanted to make these two trips a working vacation for my blog, “VisitingaMuseum.com” and there was a list of museums that I wanted to visit over the period of four days. I wanted to visit the historical societies of Long Beach Island and Cape May as well as return to some of the sites around Cape May.
The dunes and beaches of Beach Haven
I got into Beach Haven in the later afternoon. Things have really changed over the last forty years. When you come off the causeway, you enter the town of Ships Bottom, which I barely remember. Here and there were still some of the old businesses that had been around since the late 60’s and early 70’s, whose popularity does not wane year after year. Hidden in those pockets is what is left of the old beach cottages that once lined all the streets of the town. I remember all these little shore houses that looked like dollhouses even then. They all looked the same with their one story construction, small yards and never ending towels drying on the outside.
Downtown Beach Haven, NJ.
What has replaced them over the years due to a bustling economy, changing times at shore towns and finally storms like Hurricane Sandy, which really wiped out a lot of homeowners, the make up of these towns has changed from more working to middle class families to these upscale homes on stilts that dominate those tiny pieces of land. I could not believe they let these people build on top of one another.
My first destination was the Long Beach Island Historical Association Museum which is located in the historical section of homes in Beach Haven. This unique museum gives a through history of Long Beach Island from the time of the Lenape Indians summering here in the hotter weather to the development of area as a resort for working and upper middle class families from Philadelphia to the current development of a year round community.
The inside of the museum
The back section of the museum
After my visit to the museum, I walked around the downtown area which still had a lot of life left into it so close to Labor Day Weekend. The small amusement park was still open but very quiet on this Tuesday afternoon with bored teenagers texting and talking waiting for the next customer. It looked like most of the restaurants and shops were gearing down for the end of the season with sales on merchandise in the stores and limited hours on the restaurants.
The Amusement section of the Downtown Beach Haven, NJ
After walking in and out of beach shops and gift stores, I took a recommendation from the people that ran the museum and went to The Woo Hoo for lunch. What a wonderful experience! The food and the service were excellent. Located around the corner from the museum at 211 South Bay Avenue, The Woo Hoo is an engaging little drive in concept restaurant with a walk up counter and outside picnic tables (See reviews on TripAdvisor and DiningonaShoeStringinNYC@Wordpress.com).
The Woo Hoo at 211 South Bay Avenue in Beach Haven, NJ
For lunch I had a traditional burger ($7.95), which was two high quality freshly ground hamburger patties with fresh lettuce, tomatoes and slathered with mayo. You could really taste the meat which was rich and juicy with the right amount of caramelization. Their French Fries ($4.45) are freshly cut everyday and you can taste it when biting into these fries that are cooked per order. Washed down with a Coke ($2.95), there is nothing like it. The sun peaked out when eating so being outside on the picnic bench was not so bad after all.
The Cheeseburgers are so good here (they no longer make hamburgers in 2024)
I was so impressed by the food that I stopped by before I left Beach Haven to have some of their homemade ice cream. It was heaven. I had a scoop of Strawberry Cheesecake and a scoop of Cinnamon Toast Crunch ($4.95). Each was amazingly creamy and the flavor of the cheesecake mixture really stood out. Not too many restaurants make my DiningaonShoeStringinNYC@Wordpress.com site outside the City on the first shot but this restaurant is superb.
The Cinnamon Toast Crunch Ice Cream here is amazing! (They ran out of Strawberry Cheesecake on my fourth trip to the Woo Hoo. Bummer!)
After lunch I walked around the town’s historical section for a bit and looked at all the old landmarked houses that I had just read about in the museum. This area surrounds the blocks around the Historical Society so look for the plaques on the homes in the next two blocks.
The Historic District of Beach Haven
The Historic District of Beach Haven right near the Historical Society
After my walk to work off lunch, it was off to my next destination, Cape May and the Chalfonte Hotel for dinner at the Magnolia Room. Talk about a destination trip for a meal!
Cape May is a really strange exit as you get to 0 (zero) on the Parkway, you exit over a small bridge to enter Cape May and it is literally going from open farmland to a quaint little New England fishing village.
Cape May Harbor at 0 Garden State Parkway
As you drive into town you will be entering the Marina area of the town and the famous Lobster House restaurant, which is known for their fresh seafood dishes. The homes towards the back of the town are newer being built after the war years but as you get closer to the shore, the streets are line with Victorian homes, many of which have been renovated or updated over the years.
My destination was the Chalfonte Hotel, which I have written about several times for this blog especially at the holidays. The hotel was built in 1876 and is one of the old grand beach hotels on the Jersey shore.
The Chalfonte Hotel at 301 Howard Street in Cape May
I was lucky that the hotel was quiet the week of Labor Day. The weather was not that pleasant to the oncoming Hurricane Dorian. The waves were rough and the skies dark with slight break for a little sun. When I arrived at the hotel since it was midweek right before Labor Day, the hotel was not that busy and I went right up to my room.
The park in Downtown Cape May, NJ
After settling in, it was off to put my feet in the beach. Well not for long because Hurricane Dorian was churning up the surf at the beach and with no lifeguards and that strong current it was not advised to go near the water. I just let the surf that hit the beach go up to my feet and even that was rough. Those waves went to the middle of the beach. Still the water was cool and refreshing and felt so good after a long trip.
I walked around the stores and shops that are normally closed at the holidays by the shore and finally got to go into places that I had wanted to visit for the last three seasons. This led me to a long walk to Washington Mall, the main shopping district to walk around the stores there. At least I knew where all the beach goers were who abandoned the rough waves of the shore. The place was mobbed with people having lunch or an early dinner or eating ice cream and relaxing on the benches.
After my walk in the mall, I visited the Cape May Firehouse Museum again which is right off the downtown next to the Cape May Fire Department Headquarters.
This little museum on the history of the Cape May Fire Department is very interesting. The museum covers the fires of the town which is mostly made of wood and the famous fires of the late 1800’s that devoured most of the old wooden Victorian hotels. The resort area has been a lot over the last century. It explains who many of their members were and how they developed the department (See reviews on TripAdvisor and VisitingaMuseum.com).
Inside the Cape May Fire Museum
After the long walk around town and by the beach, I just settled into my room at the hotel before dinner. The Chalfonte is an old-line Southern beach hotel with its own traditions. The hotel was built in 1876 and runs like a hotel in Georgia or any other Deep South state. The hospitality is warm and friendly, and it attracts the same families year after year.
the inside of the museum and the patch wall.
I lucked out and they upgraded me to a room with a private bath and a view. It is too bad that over a hundred and forty years has passed since the hotel was built and the only view I got was of the homes across the street. That beach view is long gone.
Dinner is what I came for that night and that meant dining at the Magnolia Room, the main dining room at the Chalfonte whose specialty is Southern cooking. Lucille Thompson, who has been cooking here since she was young alongside her mother, grandmother and now niece just celebrated her 60th year at the hotel and her 90th birthday as well. She works in the kitchen 12 hours a day making the crab-cakes, biscuits (which one of the ingredients is ice cream) and other delicious menu items.
Dorothy Burton and Lucille Thompson in the kitchen at the Chalfonte Hotel
Her sister, Dot Burton, had passed around the same time as my dad and I met her niece, Tina, in the dining room on my last trip at breakfast and we had a real heart to heart about our parents. She then introduced me to her aunt. So when I traveled this time, I made an effort to say hello to both of them and the hostess let me talk to Lucille again.
That was fun. Lucille is such a nice lady and one hell of a cook! I had met her the year before on another last minute trip to Cape May when I wanted to eat at the restaurant last year after reading several articles on the fried chicken and rolls that you could order in the Magnolia Room. Now it was time to try Lucille’s crab cakes!
When I asked the hostess if her niece, Tina Browser was in, I was told that she left for the day. When I told her I had met Lucille last summer, she asked if I wanted to say ‘hi’ and then off we went in to the kitchen to see Lucille. She was making her famous dinner rolls (the ones made with ice cream) and was ripping apart kale for a salad. She told me that she was still working twelve hour days at 90 and she would not have it any other way. She told me the secrets of long life and working hard and it boiled down to doing something you love and making people happy.
I told her of the time I traveled to Cape May for my first time in the 90’s and had heard that she and her sister were upset when the hotel changed the dress code from jacket and tie to casual resort clothing. She said that that no longer bothered her but she missed her sister, Dot (who passed away five years ago) everyday and how strange it was to work in the kitchen without her. I could not imagine that after working in the same place with your sister for over sixty years! There is a real love of the sister’s food in the Magnolia Room which shows in the crowds that eat here every evening when in season.
Lucille Thompson with her late sister, Dot Burton with those delicious crab cakes
I said my goodbyes and let her finish her work. I wanted to relax before I came down for dinner at 8:00pm. I was just sitting down for dinner after a long nap in my room when Lucille was leaving for the night. It was such a nice night and the temperature hovered around 80 degrees that I sat outside on the porch of the restaurant (that and they were resetting the dining room for breakfast, and I did not want to upset the table set-ups). What a beautiful night to eat outside with a gentle breeze and you could see the stars poking out in the sky.
Sitting on the porch of the Magnolia Room at the Chalfonte Hotel
Dinner was amazing as usual (See review on TripAdvisor). I had the $39.00 prix fixe menu which is an excellent bargain for the three-course dinner with an appetizer, entrée and dessert. I started dinner with a Pineapple Martini from the King Edward Bar ($14.00) (See review on TripAdvisor) and did that pack a wallop! The bartenders here don’t skimp on the alcohol and the drink seriously relaxed me.
I started dinner with a bowl of the Chalfonte Clam Chowder, which is made in a rich roux of butter, flour and heavy cream studded with fresh sweet clams. God, it was heaven on a nice crisp night. You could taste the sweet clams and the richness of the cream in every spoonful. I ordered an additional appetizer and had the Corn Meal Fried Oysters with the homemade remoulade sauce. These were delicious. I received a generous portion of sweet oysters which were plump and well breaded with a coating of egg and cornmeal. The were lightly pan-fried and were crunchy on the outside and moist and fresh on the inside.
The New England Clam Chowder was amazing!
My entrée was Lucille’s famous crab cakes, which are more like a crab croquette. You got one nice sized crab cake, which was filled with fresh sweet crab, fresh breadcrumbs and seasonings which are lightly fried being crisp on the outside and moist and creamy on the inside. Each bite I got a nice mouthful of wonderful fresh shredded crab. The crab cake came with a side of freshly made mashed potatoes and a side of the string beans that Lucille had been prepared earlier in the afternoon.
The delicious crabcakes at the Magnolia Room at the Chalfonte Hotel.
I scoffed down those delicious dinner rolls, which were so much better than last year as they had just made them that afternoon and not frozen like last year. Those rolls were golden brown on the outside and pillowy on the inside and I swear I could taste the vanilla ice cream.
The Chocolate Pie at the Magnolia Room at the Chalfonte Hotel.
For dessert, I had the white chocolate pie, that is baked by the owner of the hotel, with freshly cut strawberries, blueberries and blackberries. That is an interesting combination of flavors and the perfect way to end the meal.
Lucille Thompson with her famous crab cakes and dinner rolls
My waiter was the same woman who I had waiting on me last year, who works here when the hotel is in season. She is a student from the Czech Republic ( I keep asking her if she is Russian or Polish) and she even remembered me editing my book, “Love Triangles” the last summer ( I have to finish that book) when I was eating dinner. We just laughed at that and it was funny how fast a year goes.
After dinner, I walked over to the King Edward Bar, which is a small room off the lobby to hear a jazz combo perform. It was such a nice performance, and it was so crowded that I sat on the outside porch and listened as the wind went by. It had been such a magnificent night of good food, wonderful conversation and just the beauty of this elegant old hotel that I just relaxed and closed my eyes and soaked it all in.
I am not sure when I fell asleep that evening but when I got back to my room around 9:30pm after a quick walk around the block, I hit the pillow and went out like a light. The beds at the hotel are so comfortable that I just fell asleep, got back up and got ready for bed and did not wake up until eight the next morning. I had such a deep relaxing sleep. I highly recommend a quick escape night at The Chalfonte if you need to escape your life.
Breakfast the next morning was at Uncle Bill’s Pancake House down the block at 261 Beach Avenue (See reviews on TripAdvisor and DiningonaShoeStringinNYC@Wordpress.com). The restaurant is a typical Jersey Shore breakfast place with the big windows and equal size portions.
The Egg Platter at Uncle Bill’s Pancake House
I had a breakfast egg platter with scrambled eggs, sausage and potatoes with orange juice ($11.00) that was delicious. The eggs and pancakes here are cooked on the grill with clarified butter and that really brings out the flavor of the food.
Uncle Bills Pancake House at 261 Beach Avenue is a Jersey shore tradition
Their staff is really young and very perky and always have a smile on their face like they are happy to work here. The wait for food is never long and I have never had a bad meal here.
After breakfast and before I left Cape May, I visited some more historical sites that I had missed on my last trip. First, I visited the Greater Cape May Historical Society: Colonial House at 653 1/2 Washington Street (See reviews on TripAdvisor and VisitingaMuseum.com). This small two room home dates back from the 1700’s when it was a three room house and tavern right before the Revolutionary War.
Cape May Historical Society at 653 1/2 Washington Street
The house is decorated in vintage, but not family, furniture and the docent told me the story of the owner and his family. There were spinning wheels, children’s games and in the front room furnishings geared towards the tavern while the back room was more of a living space. The family later built the Victorian home in the front of the property and must have used this original house for guests.
The Hughes new home is now The Hugh Inn at 653 Washington Street
After visiting this quirky little museum, it was off to North Cape May and visiting the World War II Watch tower on Sunset Boulevard right near Sunset Beach (See review on TripAdvisor and VisitingaMuseum.com) an interesting piece of New Jersey history played a role in watching the coastline during the war for German invasion. German subs were actually spotted off the coast and there was one attack off the coast of Cape May.
You can climb the hundred steps up the tower and there are three levels with a landing on each level with a display. The first level is of pictures of local World War II and Korean War vets in before and after pictures and the role these men played in the wars. The second display was of pictures of the tower during the war years and on the top level was a docent who discussed the history of the tower and how it played a role in the war.
The bunker and grounds.
The view from here of the beach and the surrounding park is incredible and the stories of the tower were interesting. The tower was pretty much out of date by the middle of the war and obsolete by the end as air traffic is what won World War II. Really take the time to see the display and talk to the docents.
Cape May during the war
My last place to visit before I left for home was Sunset Beach with its gorgeous evening sunsets and large white sand beach (See reviews on TripAdvisor and VisitingaMuseum.com). In the evening, there is nothing like it watching the sun set over the horizon.
During the day, it is a bright and sunny beach with people milling around and in the later months flying kites and swimming. Any time of the year, including my trips during the holidays, Sunset Beach is worth the visit. I just love walking around the sandy beach with my shoes off and watching the ferries from Cape May to Lewes, DE sailing through. Just watching the birds fly by is relaxing.
Sunset Beach has the most amazing sunset show every night
Even though it is a three-hour trip home, I was so relaxed and in such a better mood that it was well worth the trip. I was just enjoying the ride home thinking of the relaxing night at the hotel and all the interesting things to see in just one day. Going up the Garden State Parkway was a straight run and I got home in three hours. Even though it was one night. I was so relaxed that I felt like I had been gone for a week.
Two days later, I was off again to try another restaurant, The Heron, in Narrowsburg, NY. I must be dedicated because only me could travel to two out of the ways spots just to try a restaurant. I had missed eating here in 2017 when I was passing through on my way to Bovina Center, NY (See Day Seventy-Seven on ‘MywalkinManhattan.com’):
I had gotten to Narrowsburg at 5:00pm that night and had to be in Bovina Center by 8:00pm so I just had about a half an hour to walk through the downtown and pass the restaurant. I vowed I would be back and it took three years to do it. Funny how life gets in the way when you are living it?
The goal is Downtown Narrowsburg, NY
My trip to Narrowsburg, NY was also a last minute trip that had been on my bucket list for the summer break from school. After such a wonderful day in Cape May, I wanted to take another drive to revisit the area in more detail plus there were a few museums that I wanted to visit that were also on the bucket list. So after work, I traveled up Route 23 into Sussex County and traveled up the highway to my first stop, The Franklin Mineral Museum (which I had passed years ago). It was a nice little museum on the site of the old Franklin Mine.
Before I got to the museum, I had to stop at the McDonald’s in Franklin, NJ, which has been my go to place for lunch before the long trip up to Narrowsburg. It is right around the corner from the Franklin Mineral Museum at 260 Route 23 in Franklin, NJ.
The limited edition Chicken Big Mac which is on the menu as a special
I had to try the new Chicken Big Mac that they were featuring as a special on the menu. It was two tempura chicken patties with the same sandwich set up as the beef counterpart with another type of secret sauce. I have to admit with a small Coke, it was more than enough to tide me over before dinner at 7:00pm. I did not need to order anything else. After lunch, I headed over to the Franklin Mineral Museum.
The entrance to the Franklin Museum 32 Evans Street in Franklin, NJ
The Franklin Museum 32 Evans Street in Franklin, NJ (See my reviews on TripAdvisor and VisitingaMuseum.com) is dedicated to preserving the history of the mining industry, the types of minerals that were found on the property plus interesting displays on fossils from New Jersey and Native American artifacts.
The Franklin Mineral Museum on a sunny afternoon
Before you start to tour the museum, they give you an option to tour the quarry on your own and look for specimens of rocks. I looked over the quarry to find smaller pieces to take home and they had a black light to look over what you found. I found several pieces of calcite that glows orange under the light.
The Mineral Room before the lights go out
When touring the museum, leave yourself plenty of time to tour each of the galleries with two standing out, the Illuminated Rock Room and the simulated mine shafts, which take you into a copy of what a mine shaft and working in the mine would be like.
The Illumination Room is interesting once they shut the lights and close the door
The gallery illuminated
The other rooms are dedicated to minerals and rocks that are found all over the world. The only problem with the museum is that it is a little dated. Most of the signs are typed and the displays could have had more videos to explain what things were and how they were mined. Still the museum is an interesting stop along the highway.
The Franklin Museum Mineral Room
The Native American and Pre-Columbian Gallery
The Fossil Room
After my trip to the Franklin Museum, I continued the drive up Route 23 to downtown Sussex, the County seat. I have never been to such a depressed downtown before since visiting Asbury Park in 2002 (this shore town looks nothing like that today). In 2024, this is the same with Downtown Sussex with a very big theater and arts district. Now the sidewalks are being ripped up and bricked up. The buildings are getting a new life with new stores, restaurants and I can see galleries.
The changes going on now will change Downtown Sussex in 2024
Driving through it looks very nice from a distance but when I parked the car and walked around, almost all the storefronts were empty. All these beautiful historical buildings were just sitting around rotting. The historic hotel on the edge of downtown that looked over the rest of the city was falling apart. There was a theater that had been turned into an arts center but the rest of the downtown had not caught up yet. The artists have not found this place yet. Even the Chase branch closed recently so it is telling you about business. I got in my car and continued driving.
When I stopped in Downtown Sussex in 2024 for the first time in almost five years and all the predictions I thought that would happen to this downtown are coming true. The artists and the creative types have discovered the area. The beautiful Victorian homes that surround the downtown are being renovated, the sidewalks are being bricked up and the ‘new windows’ on old buildings are showing repurpose. It , like Asbury Park, are finding a new beginning.
The views as you start the drive into the mountains on Route 97
The views of the Delaware River in 2024
The trip up Route 23 continues into the mountains and to the highest point of New Jersey, High Point Mountain in High Point Park. Here you will see a lush forest and a great park to go hiking in. Maybe for the next time. I exited through the town of Port Jervis, NY before making the turn onto Route 19 which lead me into the mountains.
The Route 97 plaque
Route 19 past Port Jervis, NY hugs the Delaware River
Route 19 right now is one of the most beautiful drives into the mountains. The foliage was still green on my way up but in a few months the leaves will start to change colors and the views will be even more spectacular. Just driving slowly up the road the Delaware River Valley shows off its true beauty. My advice when you travel up to Narrowsburg, NY is to take your time and if there is a driver that wants to pass you, stop at one of the stops along the way and take the time to admire the view.
Route 19 views of the Delaware River
The view on its way to Narrowsburg, NY
I have to admit though that the drive can be a little scary being so close to the cliffs. I had not been this nervous about driving to close to an edge since my trip to Hana in Maui, Hawaii so please take your time, drive alert and drive during the day. During the late summer, just seeing the river glisten beside me and driving through the small towns on the way up the highway was picturesque and romantic.
The views from the top of Route 97
I got up to Narrowsburg in the late afternoon and the everything in the town was closing down for the night. I arrived at the Narrowsburg Inn by 3:00pm and needed to take time to relax. I met the owners who were preparing for a wedding that Saturday so I did not want to take up much of their time. What surprised me was when they told me that this was their last weekend in business and that Sunday would be their last day running the Inn. Also I was to be their only guest that evening and that they were leaving by 6:00pm for the evening.
All I could think about was the Overlook Hotel in the movie “The Shining” and the rumors that I read online that the Narrowsburg Inn was haunted. The owners assured me that there were no ghosts at the hotel, and I would be fine. They showed me to my room toward the back of the hotel with a view of the park and the river in the distance.
For $100, I thought it was very nice (See my review on TripAdvisor). It had a nice large bedroom with a small sitting area and bathroom with another small sitting area. The whole Inn had been renovated and made to look rustic to match the environment of the town.
The views of the Delaware River from the bridge in Narrowsburg
I had time to unpack and then explore the town while my hosts returned to their work. Downtown Narrowsburg is right around the corner from the Inn and is a nice walk down the road (The Narrowsburg Inn has since been renovated since I stayed there in 2019 and I have no pictures of it).
In 2024, the Narrowsburg Inn was full and I stayed at the new Darby Hotel just across the bridge in Pennsylvania.
The Darby Hotel is a new hotel to the area and is a five minute walk across the bridge from Downtown Narrowsburg. This little hotel which was once a nursing home has been transformed to a hipster hotel with game rooms, wonderful jazz music in the lobby and at breakfast and the most comfortable beds. They had a fire pit at night and a wonderful continental breakfast in the morning. I slept soundly that evening and enjoyed walking the grounds in the morning.
The Common area of the Darby Hotel
The firepit on the grounds at night
My bedroom and the dreamy bed
The Continental Breakfast in the morning which is part of the package
The grounds of the hotel
Narrowsburg had once been a sleepy little logging and fishing town that had become depressed with the economy of Upstate New York until the artists and restaurateurs discovered the town again and made it the ‘Brooklyn’ of the Catskills. The downtown is filled with innovative ‘farm to table’ restaurants, some very expensive galleries and shops (these do not cater to the locals) and some excellent views of the Delaware River.
I think Narrowsburg is going through its second transition as some of the more expensive stores have closed up and some newer ones look like they have been planned.
Downtown Narrowsburg, NY in the Fall of 2024
The small four block downtown is filled with clothing and food stores, small gift shops and galleries and some interesting restaurants. Most of the stores were closed by 5:00pm and would not be opening until 11:00am the next day so there was not much to do but window shop. I walked the whole downtown and passed the grain factory at the end of the block and wondered how long it would be operating with this wave of change. It was nice to see the old and new next to one another and how the town is remaking itself.
Downtown Narrowsburg, NY post office
Downtown Narrowsburg with the Heron Restaurant in the background
I had time to walk ahttps://welcometonarrowsburg.com/exploreround the river and the bridge that lead to Pennsylvania and don’t miss out on this breathtaking view. It is really something to look down the river and see woods and rock formations as well as see the view of the “Big Eddy”, the bend in the Delaware River in the middle of the downtown. The river bends to create a type of lake that naturally flows. At one time, this is where the logging industry used to move the logs downstream but now its used for fishing, boating and photography.
The Bridge over the Delaware River
The views of Delaware River in the Fall 2024
After the walk downtown and saw how busy The Heron Restaurant was that evening, I decided to walk a little further to work up my appetite and walked around the other blocks and look at the old homes and small farms that surrounded the downtown. Right down the road there was even a small historic cemetery and Fort Delaware were right down the road from the Inn.
The views of the ‘Big Eddy’ of the Delaware River from the Downtown Narrowsburg
Dinner at The Heron Restaurant was beyond my expectations (See review on TripAdvisor). The whole experience was excellent. From the warm greeting that I got at the host desk, to the view from my deck table (if the weather is nice it is highly recommended that you get a table on deck facing the river) which is amazing, to the friendly and welcoming service. It was one of the best meals I had eaten in a long time.
The artsy entrance to The Heron Restaurant at 40 Main Street
The inside of the restaurant during October of 2024 with Halloween decor
Choosing to sit on the outdoor terrace at sunset
The outdoor dining that overlooks the Delaware River
Enjoying a Bellini before dinner and toasting my father on the Tenth Anniversary of his passing
My toast to my father with much love!
What is nice about The Heron is that the prices are very fair for the portions you receive and everything I had was consistently delicious. I started off with a side salad of fresh greens with a homemade vinaigrette dressing, which was a small side dish that could have passed for an appetizer. It was more than enough. It was a combination of mixed greens, red onions, carrots and radish which was crunchy and delicious.
The Mixed Green Salad to start the meal
The salad was crisp and tossed with a light dressing
For my entree, I ordered the Fried Chicken with mashed potatoes with mushroom gravy with a side of mac & cheese that was made with three cheese, caramelized onions and baked bread crumbs . Trust me when I say that the sides of salad and mac & cheese are more than enough. The appetizer portions were much larger and would be too much with a full entree.
My Fried Chicken and Mashed Potato dinner (there were no sides of Mac & Cheese on the menu on this visit)
The Fried Chicken was excellent. When you have a free range organic chicken you can tell the difference in flavor with that and a frozen chicken from KFC. The chicken was moist, succulent and flavorful. The outside had been coated with a crunchy breading that was perfectly fried and crisp. The mashed potatoes were loaded with butter and the mushroom gravy had a rich flavor to it. The mac & cheese must have contained three cheeses and was sharp, gooey delight. The entree was delicious.
I highly recommend the Fried Chicken the Heron Restaurant
For dessert in 2019, I skipped the rich, heavier desserts (even though I really wanted one) and opted for the homemade grapefruit sorbet which was light and tart and the perfect ending to spectacular meal. In 2024, that dessert was no longer available and I wanted some comfort food to end the meal. I had the Lemon Ricotta Cake with a pot of Tea for my dessert. Talk about heavenly. The dense cake was served with a side of fresh whipped cream.
My dessert, the Lemon Ricotta Cake with Hot Tea on a cool October night
The dessert was perfect on a cool October night
The view was the deck was just as breathtaking! As I waited for dinner to arrive, the view changed from a sunny evening that gave way to a beautiful sunset over the “Big Eddy” and the mountains to a starry night where you could almost touch the constellations. I could see the ‘Big Dipper’ perfectly from my table. It was the perfect compliment to the wonderful food and excellent service.
The people dining on the patio The Heron Restaurant looking over the “Big Eddy”
I was the last one left on the terrace which had such beautiful views of the stars
After dinner was over, I walked around the quiet downtown and walked over to the small deck that is next to the stores down the road and looked at the stars. Up in the mountains you don’t have all the light pollution of the City and you can really see all the stars and admire the constellations. The walk was the end of a perfect evening.
The Skeleton inside the restaurant greeting you and watching you leave
The Mummy Lady outside the restaurant
When I got back to the Inn, it was quiet. There was one light on at the other side of the building over the kitchen. I guess one of the cooks stays there. Outside that, when I walked in I saw the empty kitchen and dining room. I walked up the creaky stairs to see the other empty rooms and arrived back in my own warmly lite room and got ready for bed.
Downtown Narrowsburg at night with a full moon by the bridge
If there is a ghost in this Inn, I did hear them. I sunk immediately into the soft, firm, comfortable bed and went fast asleep. When I mean its quiet up here it is silent. I did not hear a peep and slept soundly the whole night. Since the owners were not coming back until noon the next day, I could sleep in and had one of the best night’s sleep since the trip to Cape May. All that driving wore me out.
The owners had recommended Gerard’s Cafe at 119 Kirks Road the next morning for breakfast (See review on TripAdvisor). It had been an old gas station that had been turned into a restaurant (I think they still pumped gas there). It was a pleasant little cafe where all the local farmers ate and caught up on their gossip.
Gerard’s Cafe is now called “Proper to Go” and is a gourmet grocery store (Closed June 2021)
I had a sausage, egg and cheese breakfast sandwich with a side of hashbrowns ($10.95) and a blueberry Danish that had been brought in from a local bakery ($2.00) and everything was simple and delicious. The hashbrowns could have been warmer but overall it was a nice meal. It was fun watching the staff interact with the local guys and some of them went in the back to kid with the staff and give the cooks a hard time. It is a very nice place to eat if you want to go where the locals eat.
The Sausage Egg and Cheese sandwich was excellent (the restaurant is no longer open)
Since none of the downtown stores open until 11:00am, I stopped at Fort Delaware down the road. Fort Delaware is a local historical site (See review on TripAdvisor and VisitingaMuseum.com) that is a recreation of an old fort that used to be on the Pennsylvania side of river.
The Historic sign
The fort was created in the 1950’s as a local tourist attraction by an area resident historian who later sold it the area Parks system. The fort was open for touring on my first visit and I got to see the grounds. In 2024, it was closed as they were preparing for a Haunted Halloween event.
The site has three homes that recreate life in the fort as well as a working blacksmith shop and areas for spinning cloth and cooking. There are actors walking around demonstrating their crafts and talking to the visitors. It is a nice place to take the family if they are interested in history. If you visit the fort, remember to take time to walk all around the upper decks of the fort to look inside.
Fort Delaware preparing for a Halloween event
After my visit to the fort, I was able to walk around the downtown area and visit the shops and galleries that line the street. There is very interesting but expensive art to be found in the galleries in Narrowsburg and several nice gourmet shops carrying brands that you do not see to often. Even though the town is becoming a tourist destination, I am not sure who is going to buy all these things in the winter months when the snow comes. The stores really didn’t cater to the locals the way some other small towns up in the Catskills do and the prices were a little high. The quality is there in the merchandise and you will find some nice things from local artists and food artisans. Just note that a lot of the stores don’t open until 11:00am.
Downtown Narrowsburg during the Halloween season
Downtown Narrowsburg at the start of the Halloween season
Downtown Narrowsburg in the morning just as stores were opening in 2024
The residents were getting into the holiday spirit
I stopped at the Narrowsburg Farmers Market before I left town that morning
After my quick tour of the shops of Downtown Narrowsburg, it was off for the 2:00pm tour at the Sterling Hill Mine Museum in Franklin, NJ (in 2024, the only tour was at 1:00pm and I just made it). It was about two hours away and it ride back down Route 19 and thank God there was no traffic. I did make one or two stops at the rest areas overlooking the Delaware River to admire the view.
You have to take your time down Route 97 and really enjoy the views. Take it slow by the cliff area (I sung “High Anxiety” from the movie “High Anxiety”)
Please take your time when coming back down Route 19. You are on the cliff side of the highway and if someone wants to pass you, let them. Just go fifteen miles an hour until you pass the cliff area and then you go fifty-five again.
The Sterling Hill Mine Historical sign
The Sterling Hill Mine Museum at 30 Plant Road in Ogdensburg, NJ
I got to the Sterling Hill Mine Museum just at 2:15pm as the tour began and I was able to catch up to the tour with the group and enjoy the tour. The Sterling Mine Museum is located at 30 Plant Road in Ogdensburg, NJ (See review on TripAdvisor and VisitingaMuseum.com) and is the site of the former Sterling Hill Mine that operated until 1986 and was one of the biggest zinc mines in the world. Unlike the Franklin Mine that I saw the day before, the Sterling Hill Mine still has minerals in the mine but was closed because of cost prohibitive.
The miner statue by the entrance of the mine
The Miners statues in the front of the building
The tour starts out with a small lecture inside the main building and then moves into another building that houses the old mining lockers, samples of minerals, old equipment that had been used by the miners for over 100 years, all sorts of signing from the past as well as fossils from New Jersey and Native American artifacts. They give you plenty of time to look around and you can participate in Scavenger Hunt if you want and they will ask and answer your questions.
Artifacts inside the main part of the building
On the museum tour you get about an hour to tour around the galleries and displays
The Mining locker display
Then you get to tour the mine and that was the best part of the tour. The docent explained the workings of the mine and the day to day life of a miner and it must have been a tough experience. Long hours, dangerous conditions and not so working locations in the tunnels was not for the most productive life. Still these men and women endured a structured but dangerous life.
The mine tunnels at the Sterling Hill Museum
Miners in action on the tour of the tunnels
Still what these people accomplished was amazing as we got to tour the top of the mine tunnels and get to see the inner workings of the miners days. There was a complete foreman’s office to see how the day started, long tunnels to where the actual work was done, the tracks on how the ore was moved from one part of the mine to the other and how they transported from one part of the mine to the other.
The mining transport system
Most of the mine tunnels have been flooded now by underground streams that used to be pumped out. Otherwise you could go several miles down into the mine. Once you finish the main part of the tour, then the docent will take you to the Illumination cave with the mineral rainbow. When they turn out the lights, it is the most amazing site of colors and designs. Its natures way of showing off.
The colorful rainbow display in the rock formation before the lights go out
After the lights go out the show is amazing
The ceiling lit
The underground lake at the end of the tour
After the tour is over, take time to look over the gift shop and the snack bar. There are some interesting things on the menu including a meat pie that the miners used to eat for lunch. Just a note, the tour only takes place at 2:00pm so be sure to be on time and wear comfortable clothes and sneakers. I also would not advise people with strollers and canes on the tour even though they say it’s fine. I really saw people struggling here.
In 2024, there was plenty of time after the tour to brose the gift shop and have a snack at the Snack Bar. I finally was able to try one of the Pastie’s, the meat pastries that the miners used to have for lunch. I can see why. They are filling and pure comfort food when in the cool mines.
The gift shop at the Sterling Hill Mining Museum
The Snack Shop at the museum
The Meat Pastie, which the miners had for lunch, was my lunch in 2024. It is filled with meat, potatoes and onions in a pastry that is baked
The perfect meal on late October afternoon
Before I headed home for the day, I stopped at Franklin Chicken and Ribs (now called Olluco Cafe in 2024-same menu) at 535 Route 23 South for dinner and had one of the best pulled pork sandwiches I had had in a long time. Franklin Chicken and Ribs (See review on TripAdvisor) specializes in barbecue meats and accompanying salads and sides. There is an extensive menu and the family who runs the restaurant is really nice.
Olluco Bistro (formerly Franklin Chicken and Ribs) at 535 Route 23
The pulled pork is so tender and well cooked and slathered in rich tangy barbecue sauce and then topped with fresh homemade coleslaw. That with their hand cut fries and a ice cold Coke, there is nothing like it. Grab one of the picnic tables outside and relax while soaking up the sun.
The pulled pork at Franklin Chicken and Ribs is excellent
The delicious pulled pork and the freshly made to order French Fries are excellent. What a great meal
I also double backed for dessert at Holland American Bakery at 246 Route 23 South (See review on TripAdvisor) for some dessert. You will know the bakery by the giant windmill up front.
The sign that welcomes you to Holland American Bakery at 246 Route 23
The doughnuts here are delicious and I had one of the jelly and one of the blueberry filled doughnuts ($1.25). You will be tempted by all the sweet rolls, cookies, turnovers and the other colorful pastries. Be prepared to dig in and enjoy your dessert out on the picnic benches outside. You may want to take another round in the bakery after you are finished.
Don’t miss the Holland American Bakery at 246 Route 23
The inside of Holland American Bakery at closing time (which was an hour earlier than posted)
The selection of doughnuts that I had to choose from
Funny enough I chose the Blueberry filled for a second time and the Cinnamon Croissant in 2024
After dinner, I made my way back to Green Valley Farms for some ice cream. I had passed the farm early in the day on the way to dinner and wanted to head back (I kept the doughnuts for breakfast the next day). Green Valley Farms is a dairy and full farm on Route 23 North with some of the most picturesque views of the fields. They had a ice cream stand that with 70 degree temperatures was bringing people out for their ice cream fix. All the flavors were made on property.
Green Valley Farm Stand at 997 Route 23 in Sussex, NJ
I was in the mood for ice cream after this very long trip. I was only gone overnight and I felt like I had been gone a week. The ice cream made up for it.
The Creamery
The menu of homemade ice creams
I spied the Apple Crisp and the Caramel Critter and ordered those. The apple crisp was made with fresh apples from the farm and the Caramel Critter was Vanilla ice cream with chocolate turtles in them. For $4.00 (2024), the portion size for a medium was better than anything I had lately.
The Apple Crisp and Caramel Critter ice cream here is mind blowing. This is a medium!
The fields with the Corn Maze and the Pumpkin Picking
The fields were so beautiful in the Fall of 2024
This sign was on the family’s front porch
I thought it was a nice way to end the trip. I just sat in a chair overlooking the fields and enjoyed watching everyone go through the maze and explore the farm. The ice cream was mind blowing and if you are in the area in season, STOP!
After finishing my early dinner, I drove home slowly through Sussex County and enjoyed the mountain views. There are some really beautiful sections of the county with great museums and restaurants just a short drive away. It was really funny that on both overnight trips I felt like I had been gone a week. There is so much to see and do and to experience. I had passed these places many times but I had never stopped to experience them.
This time I am glad I did. If you get a chance to visit Cape May, NJ or Narrowsburg, NY stop where you can and relax and enjoy it.
Fee: Combination Museum & Rock Collecting: Adults $15.00/Children 3-16 $10.00/Seniors (65+) & Veterans $12.00 Other packages for just the museum and rock collecting are available. Please check the website.
