Tag Archives: Exploring New Jersey

Three Hundred and Ninety-Four Halloween arrived with Ghosts and Ghouls and things that go bump in the night for a full month October 1st-31st, 2026

Another October zipped by and then I woke up and it was November 1st again. I have never seen time fly by so fast. Christmas will be here soon. With the way stores handle it, Christmas arrived before Labor Day. At our local Dollar Tree, the manager told me that he not only had the Christmas merchandise but the Valentine’s Day merchandise as well.

I promised myself this year I would not be running around like in previous years. I did not want long weekends on haunted house tours and cemetery and graveyard talks. I had done all the in previous years. I ran around too much the past three years. This year, I picked and chose what I wanted to do and I tried not to travel too far with my work schedule. Plus many of the weekends had at least one rainy day, so many outdoor things got cancelled or scaled back because of the weather.

Walking down Fifth Avenue

I knew October had arrived when it started to get darker earlier and the pumpkins and hay stacks started to come out. This started before Labor Day was even over. I tried to combine attending events and talks both in the City and the suburbs. This made it nice to tour around and enjoy the weekends. Still, I found myself running around in and out of the City and in the car running to one day events. All of this capped off by the Halloween Parade on Halloween nigh where we lucked out with the weather again. I had a good time!

The City was beautiful when the sun went down

I knew it was October when my neighbors started to decorate their lawn. The flags from the summer went down and the Halloween decorations started to arrive. They have colorful lights and weird animals on their lawn.

My neighbors across the street love to decorate

Then they bring out their mischievous scarecrow, Giggles, to wreak havoc in our neighborhood

My commentary on this devious neighbor

My blog on Giggles:

The month started with the most amazing warm weather. It had been a cool summer and I ended up setting the air conditioners up late and shutting them down early. Even though I keep mine up until after Halloween, I turned it on only once in October, which is pretty rare. It had been cool at night all through October this year. As the weather changed, so did the leaves which started to turn colors earlier than previous years. I can tell it will be another cold Winter.

The season started with a series of Fall festivals around New Jersey. Last semester, I dragged my students through every historic cemetery and graveyard throughout Bergen County for my project on the historical site for the ‘Bergen 250’ project I created and I was all ‘cemeteried out’.

My blog on the ‘The Historic Cemeteries and Graveyards of Bergen County’:

My research of all the historic Cemeteries and Graveyards in Bergen County:

https://mywalkinmanhattan.com/tag/historic-cemeteries-of-bergen-county-nj

Plus I had been to all the walking tours and festivals at least three times at most of the historical homes and mansions in the area, so I wanted to find some new things to do around the Tri-state area. I was also trying to build on my site, VisitingaMuseum.com this year as the site was becoming more popular and that led me to more Fall events around the museums.

I started my Halloween adventure with a trip to the Anthology Theater in the East Village and the viewing of an independent film that had been released in 1984, “Screamplay”, which had bombed back then and had been restored in 2026. It had now found its audience and returned to the screen for glowing reviews.

The “ScreamPlay” commentary

After the film, there was a Q & A, where I asked both the writer/director of the film and his co-star what it was like to have all this attention forty years later after the film was released. ‘Redemption” was the answer with a smile on his face.

The Q & A for the film ‘Screamplay ‘ with the cast forty years after the film was released

https://www.anthologyfilmarchives.org

I had decided after I had finished Alphabet City for my blog, MywalkinManhattan.com, to return to Washington Heights and Harlem to revamp those blogs so they better reflected the current ones and spent most of my Summer and early Fall uptown. My goal was to finish before school started, which did not happen and I am still walking the streets of Harlem.

Walking on the borders of Harlem

People all over the Upper East Side were decorating for the Halloween holidays

As I was finishing my walks around Harlem and East Harlem before it got cold out, I was also visiting small museum throughout New Jersey to build on my blog, VisitingaMuseum.com. There were so many small museums that I had come across during the recent Firemen’s Convention in Gloucester County and up in Sussex County, that I had enough to keep me busy the whole month.

While all this was going on, I was looking forward to my upcoming birthday the second week of October. The first weekend of October was a spectacular day with break taking weather in the high sixties. It was sunny and clear and I started my mission of visiting more museums on the weekends. The only problem I had is that one day would be really nice and the other would rain. I tried to visit as many places as I could around those rainy days.

The first museum was the Morgan Farm and Museum in Cedar Grove, NJ. I had heard about this from one of my students in my summer business class. She had mentioned it in her research paper on the town. I lucked out in that they were hosting a ‘Pumpkin and Apple Festival’ that weekend, which was a nice way to open the Halloween holidays.

The event was a fun family event on a beautiful sunny afternoon. They had a nice size crowd touring the house and farm grounds, taking pictures at the cut outs and at the petting zoo. The house tour and the history of the family I thought was the most fascinating part of the tour. To know that this farm was still in use to the 1980’s was a informative part of the tour.

The Morgan Farmhouse at the Morgan Farm Museum, the headquarters of the Cedar Grove Historical Society

https://www.cedargrovehistoricalsociety.com/history

https://www.facebook.com/MorgansFarmAndMuseum

Open: Sunday-Friday Closed/Saturday 1:00pm-4:00pm (Seasonal-please check the Society’s website)

Admission: Free but a donation is always appreciated. The Society also sells honey as a fundraising.

My review on TripAdvisor:

https://www.tripadvisor.com/ShowUserReviews-g46348-d27047094-r1080403752-Morgan_s_Farm-Cedar_Grove_New_Jersey.html?m=19905

The museum sign just off Route 23 South

The farm property the day of the Fall Pumpkin & Apple sale and Open House

I recently visited the Morgan Farm and Museum one Saturday afternoon in the Fall and was surprised to find that they were hosting their Annual Pumpkin & Apple Sale, which has been a tradition on the property since the last owners of the farm, the Morgan family did this every Fall.

It was a lot of fun. The Society members were selling pumpkins and apples, baked goods like Cider doughnuts and cookies (completely sold out by the time I got there), Apple Cider and clothing products. On the farm land there was a petting zoo, picture taking by the Pumpkin Patch and tours of the house. The tour of the house was very interesting in that their docents to assist you on each floor to explain the family dynamic. It was a wonderful afternoon and a enjoyable family event.

The sign of Route 23 South for the Pumpkin & Apple Sale

The History of the Pumpkin and Apple Sale at the Morgan Farm Museum:

(from the museum pamphlet)

Each year the Cedar Grove Historical Society holds a Pumpkin and Apple Sale in honor of Edith Morgan and her son Courtenay Morgan. In the Fall of each year, the Morgan’s sold pumpkins and apples in the front of the Morgan farmhouse. The pumpkins were grown on the farm but the apples came from northern New Jersey. Mrs. Morgan passed away in 1961 but Courtenay, the last farmer in Cedar Grove, continued the tradition until his death in 1985 at the age of 86. The Historical Society continues that tradition each October.

Courtenay left his property to the Township of Cedar Grove with the stipulations that the Township create a park for passive recreation and that the Historical Society create a museum to preserve the history of Cedar Grove. Our pumpkins and apples are from the Chester area. Today the Historical Society’s home is the Morgan Museum located in the Morgan farmhouse. The Township created the J. Courtenay Morgan Park on the property.

The farm’s old barn now used as a meeting place and gift shop

History of the Morgan’s Farm and Museum:

(from the Museum pamphlet)

The Cedar Grove Historical Society welcomes you to Morgan’s Farm & Museum and the Canfield-Morgan House. The guide explains why Morgan’s Farm is unique and leads you to points of interest that you may want to explore.

The Morgan’s Farm is a fourteen acre site that was farmed continuously from the mid-1800’s until 1985. In 1985, Courtenay Morgan donated the farm to the Township of Cedar Grove. This portion of the farm is a park managed by the Township while the farmhouse and other buildings are operated as a museum and education center by the Cedar Grove Historical Society.

The Cedar Grove Historical Society maintains a wonderful collection of agricultural tools and equipment that reflect farming methods over a period of one hundred years. Items on display in the Canfield-Morgan House includes letters, photographs, clothing, furniture and other objects that show us how people lived during the early 1900’s.

The Family History:

(from the Museum pamphlet)

Benjamin Canfield built the farmhouse sometime around 1845 for his family. The Canfields were typical, hardworking farmers who were respected for the quality of their produce. They grew corn, apples, melons and other crops which they sold in the Newark and Paterson markets. The Canfield family farmed the land until 1910 when James and Edith Morgan bought the property James Morgan was an advertising executive who commuted by rail to New York City.

Mr. Morgan was passionate about farming and he worked hard to learn the latest farming methods. he experimented with the different types of crops until tuberculosis took his life in 1920. After Mr. Morgan died, Edith and her son, Courtenay struggled to keep the farm operating. They were well known locally for the vegetable and fruit stand they operated off the front porch.

Long before the Canfield and Morgan families lived here, the Lenape Indians used the site as temporary camp. Courtenay Morgan found many Native American tools as he plowed the fields. These artifacts are now preserved by the Cedar Grove Historical Society. A portion of the Lenape Trail passes through Morgan’s Farm.

The front parking lot of the farm property and the Pumpkin Patch

The inside Barn gift shop was selling apples, pumpkins, gourds, apple cider and doughnuts. By the time I got there, there was not much left. The Society even sells their own honey.

The barn from across the gardens near the farmhouse

The History of the Barn:

(from the Museum pamphlet)

The barns that you see behind the Canfield-Morgan House today were reconstructed by the Cedar Grove Historical Society in 1994 because they were had badly deteriorated. While the center of the barn is not as high as it once was, it has its original foundation and looks much like it did in 1910. This barn was probably used to house livestock at one time. On the west side of the main barn is a structure that once was a carriage house with a small apartment on the second floor for hired help. At some point, possibly in 1911, the second floor was removed. The shed on the east side was used to shelter livestock and later to store farm machinery.

There was all sorts of fun activities for families and especially the kids with a Pumpkin Patch, games and a Petting Zoo plus tours of the house.

The Pumpkin Guessing game

https://www.facebook.com/MorgansFarmAndMuseum

The entrance to the Pumpkin Patch offered kids a chance to take pictures and pick the perfect pumpkin to make a Jack O Lantern

The Pumpkin Patch was perfect for picture taking

The pumpkin decorations in the Pumpkin Patch

The were plenty of places where the kids could take pictures with all sorts of characters of ghosts and ghouls and things that go bump in the night

Halloween is on its way

I loved the small Petting Zoo that they had set up. There was a baby cow, a baby pig, ducks and chickens.

The Petting Zoo

The baby cow was really friendly

The ducks were walking around their pen

The baby pig ran around his pen as well

The highlight of the afternoon was touring the old Morgan Farmhouse, which was furnished with family antiques and heirlooms, plus artifacts from the community of Cedar Grove, NJ.

The back of the house facing the barn

The History of the House and Barn:

The Canfield-Morgan House looks much like it did after Benjamin Canfield finished building it in the mid-1800’s. The modern kitchen and the accessible porch and bathroom are the most visible changes. The size and character of the house are typical of a traditional farmhouse. The features of the French windows in the front parlor and a wide entrance hall suggest that the Canfield’s were interested in current fashion and design of homes. A cistern under the kitchen floor stored water that was collected in gutters and piped into the cistern.

The gardens have many flowers such as daylilies, akebia, peonies, roses and quince that were planted by Edith Morgan and continued to bloom in the garden. The Morgan family added pergolas to the garden in 1911 and grew honeysuckle to cover them.

The fields of the farm is a variety of crops were planted in fields east of the park and south of the farmhouse. Crops included everything from tomatoes to pumpkins and apples. The Canfield family grew corn on what is now the front lawn. While these crops are no longer grown on Morgan’s Farm, the fields remain open space.

The Cedar Grove Historical Society sign on entering the house

The entrance to the house through the main hallway. The original part of the house was built in the 1700’s with an addition which added these rooms in the mid 1800’s. This is the newer side of the house.

The tour of the house was on my own but there were plenty of docents from the Society to explain each room. There were all sorts family furnishings and heirlooms of the Morgan family that were donated when this became a museum. The Society keeps the home in immaculate shape and its looks like the family still lives here and off for the day, letting us see a glimpse into their home.

The Living Room/Music Room

The corner of the Living Room and Music Room

Mr. Morgan’s desk in the home

The antique musical instruments in the collection

The Cedar Grove Music Association in 1900

The Morgan family photos from the family’s private collection, now part of the museum

The Morgan family portrait

Gail Morgan Chandler as a young girl

The Reception and Recreation Room next to the Living Room

Some of the family decorative pieces on display

Across the hall from the Living Room is the Dining Room that displays the home’s baking and serving pieces and some of the family China.

The Dining Room of the farmhouse

The second week of October brought the annual ‘Halloween Window Painting’ competition in Downtown Hasbrouck Heights, NJ. The kids do such a nice job with the contest and it decorates our downtown for Halloween. Here is a sample of just some of the paintings the kids created. Some of them were quite clever and some were very original. There is a lot of talent in this town.

There were dozens of paintings up and down the Boulevard, our Main Street in Hasbrouck Heights, but I took pictures of my favorites to show the creativity of the kids in our town.

The modern pumpkin patch

Various paintings on a business window downtown

I thought this purple creature was clever

This purple creature was pretty cool too

I was not sure if this was a ghost or a ghoul

Very clever Halloween motifs

The kids creativity in front of Bill O’Shea’s Flower Shoppe

This painting stood out

So did this multi stacked pumpkin painting

I thought this was very clever

I was not sure if this was a spin on a Halloween tree

An interesting look at the pumpkin patch

Ghosts entertaining each other

I liked the snoopy painting

I thought the witches cauldron was clever

I loved this vampire painting

Interesting paintings on the doorway

The Headless Horseman

This one was my favorite

The Frankenstein painting was very clever

The Pumpkin King

I liked the laughing pumpkin

The RIP

I liked the skeleton dance

I liked this collection of paintings

I thought that this ghoul was clever

This faceless specter was interesting

No Halloween is complete without a trip to Mills Bakery in Wood Ridge, NJ, our neighboring town. The owner knows how to merchandise the store and has a special cake decorator on staff. There are so many great Halloween treats to chose from!

Mills Bakery at 275 Valley Boulevard

Home

https://www.facebook.com/pages/category/Bakery/Mills-Bakery-185965134750526/

https://www.instagram.com/accounts/login/?next=https%3A%2F%2Fwww.instagram.com%2Fmillsbakery%2F%3Fhl%3Den&is_from_rle

Hours:

Sunday 6:00am-4:00pm/Monday 6:00am-6:00pm/Tuesday 6:00pm-7:00pm/Wednesday Friday: 6:00pm-8:00pm/Saturday: 6:00pm-7:00pm

My review on TripAdvisor:

https://www.tripadvisor.com/Restaurant_Review-g46937-d4735011-Reviews-Mills_Bakery-Wood_Ridge_New_Jersey.html?m=19905

My review on DiningonaShoeStringinNYC@Wordpress.com:

The cakes decorated for Halloween

I have to go in for a treat every once in a while and I looked over the cases while I admired the cakes, cookies and cupcakes decorated for the perfect Halloween party.

The was my favorite cake in the case, a Pumpkin trick or treat container filled with candy

The Eyeball cake was interesting

This Spider Cake was interesting

The Pumpkin and Ghost cupcakes were festive

I settled on a Halloween Orange and Black cookie, a spin on the traditional black and white cookie. It was pricy at $5.00, but well worth as I enjoyed it after after dinner. You should see the creativity of the bakery at Easter and Christmas as well.

The Mills Orange and Black cookie, a special holiday treat

October is also my birthday and my best friend, Maricel took me to Virgil’s for my birthday dinner. We really lucked out as it was a beautiful, warm night and there was a prediction for rain the whole weekend (it poured the all day Sunday when a Nor’easter came through until late Sunday afternoon).

Virgil’s Real BBQ at 152 West 44th Street

https://virgilsbbq.com/locations/times-square

My review on TripAdvisor:

https://www.tripadvisor.com/ShowUserReviews-g60763-d424440-r1084722472-Virgil_s_Real_BBQ-New_York_City_New_York.html

My birthday dinner, we shared their Spicy Chicken Wings and their Chopped Pork Nachos, two items we love ordering when we eat at the restaurant.

I love the appetizers at Virgil‘s

We then shared from Fried Oreo’s for dessert and they were so good, we ordered a second batch. The sauces you could dip them in were so good and brought out the flavor of the chocolate

Then the waiter brought out a special birthday treat for me, a dish of ice cream with a candle in it. I know to some people this might sound corny at my age but it never gets old with me and Maricel knows how to put a smile on my face on my birthday.

My birthday ice cream at Virgil’s

Maricel had to leave early after dinner because she had to be up early for work the next day so I left for the Met (Metropolitan Museum of Art) to see the new “Pollack/Krasner Past Continuous Exhibition”.

The Met at night is spectacular

The fountain is so relaxing outside the museum at night. I wish they put it to music.

I love the views of the Rotunda at night

The entrance to the “Past Continuous” exhibition

https://www.metmuseum.org/exhibitions/krasner-and-pollock-past-continuous

My review on TripAdvisor:

https://www.tripadvisor.com/ShowUserReviews-g60763-d105125-r1084776937-The_Metropolitan_Museum_of_Art-New_York_City_New_York.html

I had not known much of Lee Krasner’s work except for a couple of paintings I had seen at the Museum of Modern Art. It was nice to see how the husband and wife team’s work contrasted and clashed and then worked with one another.

These were some of my favorite paintings from the exhibition. Their works were so dynamic and interesting. Both artist’s works stood out and made a bold statement. I plan to travel back to the museum to see the exhibit with more time.

This was my favorite painting of the exhibition Lee Krasner’s ‘The Seasons’

This is Lee Krasner’s “The Embrace”

This is Jackson Pollack’s “Portrait and a Dream”

This is Jackson Pollack’s “Number 29”

The nice part of exploring the Met on a Friday night is that the museum is open late until 9:00pm and that particular evening was quiet so I got to see the exhibition without a lot of crowds.

After I finished for the evening and left the Met, I walked through the Upper East Side and looked at the Halloween decorations on the side streets. Just like their suburban counterparts, people in the City are really decorating their homes so creatively and hiring professionals to create haunted homes out of their brownstones and townhouses. These were some of the best as I walked down both Madison and Lexington Avenues.

I loved this haunted home

I thought this was very clever

This one reflected the spirit of the Fall harvest

I loved these evil figures by the entrance to the house

I thought this display was very elegant

I loved this witches display in the corner of the home

This was another home that represented the Fall Harvest

This one was the most elaborate one I saw on my Halloween walk down the Upper East Side. It had a complete haunted wedding scene.

The extravagant details were amazing

This is taking holiday decorating to a new level. I just wondered what happened to this display with all the October rain we got every weekend.

I even came across this interesting street art on the way home from the museum

The day before my birthday, I toured all over Sussex County, NJ for the 16th Annual “Sussex County Heritage Weekend”, which just like when Morris County, NJ opens all its cultural sites in the Spring, Sussex County had a whole listing of cultural sites open for the weekend. The problem was a Nor’easter was heading up the coast and would hit later that evening and my birthday day would be a washout. It ended up starting to pour Saturday evening into late Sunday evening. Still, on Saturday the weather was sunny and bright for most of the day and I got to see many historical museums and homes I had never visited before in a County I had never really explored before.

The Sussex County Heritage Weekend:

https://www.scahc.org/heritageweekend

My blog on the Sussex County Heritage Weekend:

I visited about five different historical sites and museums on my trip around Sussex County, NJ. I started at the Old Monroe Schoolhouse in Franklin, NJ, which was closed for the day (electrical problems), then went to the Franklin Heritage Museum in Franklin, NJ, then toured the Hill Memorial Museum in Downtown Newton, NJ, which is becoming a very up and coming town with wonderful shops and restaurants and I finished at the Stillwater Historical Museum in Newton, NJ. It is a breathtaking little town that looks like you were in a small town in Vermont, not a town thirty miles from Manhattan.

My trip to the Stillwater Historical Museum:

This was last museum on my tour during the Sussex County Heritage Weekend, the Stillwater Historical Society Museum in Stillwater, NJ, a small town just west of Newton, NJ, the County Seat of Sussex NJ.

The front of the Stillwater Historical Society

https://www.facebook.com/groups/HistoricStillwater

https://www.historicstillwater.org

Admission: Free but donations are appreciated

Open: check the website for hours/Seasonal

My review on TripAdvisor:

https://www.tripadvisor.com/ShowUserReviews-g46674-d34737428-r1081596401-Stillwater_Historical_Museum-Newton_New_Jersey.html

The Historical Society is set up like a General store on the first floor with displays with merchandise of the past and household items. They have recreated the recreation of the past with a modern twist. How did a small town buy and sell a hundred years ago? How did they socialize when this was the place of communication?

The sign for the museum

The Historical Society of Stillwater Township:

(from the museum pamphlet)

Since its organization in 1977, the mission of the Society has been to foster and promote an interest in Stillwater area history by maintaining a museum and reference library of historic artifacts and genealogical records of area families and support preservation efforts of historic structures sites and events.

Through the generous foresight and planning of Mr. Amos F. Dixon and his wife, Mrs. Mary W. Dixon, the museum associated with the Historical Society of Stillwater Township has been located within the Neighborhood House on Main Street in Stillwater since 1954. Originally a one room schoolhouse from 1842 to 1909 and the home of Mary W. Dixon Library, within the building are interpretive displays of a restored schoolroom and a general store with a post office. A collection of artifacts depicting the early life of the village and surrounding area is on display as well as a costume collection, mineral collection, Native American artifacts and military items dating back to the Revolutionary War. Genealogical records, photographs and newspaper clippings of historic significance to the area and its families are part of the Reference Library.

The first floor gallery of the Stillwater Historical Society is set up like a general store.

The first floor gallery

The History of the Museum:

(from the museum pamphlet)

The museum’s collection has grown and flourished throughout the years thanks to generous donations from the Stillwater community. The Society is always seeking locally-relevant physical artifacts and genealogical information. Dedicated members are working to preserve the artifacts and we are currently computerizing our collections to make the information.

The Preservation of the Museum:

(from the museum pamphlet)

Along with the continued preservation of the Museum and its artifacts, the society has supported the concept of an historic district in Stillwater and recently assisted in the historic registry designation of the Shafer Grist Mill in Stillwater village. The Society & the Casper Shafer residence on Main Street previously assisted with the preservation of Keen’s Mill in the Swartswood Lake area.

The Van Horn family burial plot is also preserved and maintained by the Society. The Society supports all efforts to preserve these and other important historic structures and to make them available for public enjoyment and educational purposes.

To support Stillwater’s community life, the Society hosts educational programs and fund-raising events throughout the year. Past topics have included the evolution of grist mills, herbal remedies used during the 18th Century, Revolutionary War weaponry, the Tocks Island Project and historic cemeteries. Fundraising events range from festivals featuring music, food and games to seasonal bus tours.

The General Store display

The General Store display

The old pot belly stove the center of the General store

The stove of the old General Store

The pot belly stove

Kitchen artifacts

Local artifacts from the Stillwater community

The Town of Stillwater, NJ:

(from the museum pamphlet)

https://www.historicstillwater.org/township-overview

https://en.wikipedia.org/wiki/Stillwater_Township,_New_Jersey

Stillwater Township is located in Sussex County, eights miles west of Newton. Its encompasses an area of 28 square miles. Three small villages: Stillwater, Middleville and Swartswood, together with residents now residing in what was only a few years ago a farming community, compete its population of approximately 4,500.

After my tour of the Stillwater Historical Society Museum, I took a walk in the rural downtown of Stillwater, NJ. I felt like I was in a quaint New England village and not twenty miles from Manhattan.

The beautiful Victorian homes

The town was decorated for upcoming Halloween

The General Store restaurant downtown

The farm view from the downtown

The historic sign for the old Casper Shafer farm

https://en.wikipedia.org/wiki/Casper_Shafer

https://www.sussex.nj.us/585/Casper-Shafer

https://www.facebook.com/groups/HistoricStillwater/permalink/10159716198614329

The original farmhouse decorated for the Halloween holidays

The ghost on their porch

The picturesque farmland

The farm stand in front of the house (on the honor system)

The plant and pumpkin stand on the farm (also on the honor system)

The also had a arranged flower stand with colorful Fall flowers

The back of the old Shafer farm in the Fall

The town was so beautiful and picturesque and it was so much fun just walking around looking at the foliage. It was also a nice way to end my tour on the Sussex County Heritage Tour for the afternoon. I could not believe I was still in New Jersey. It was the perfect place to cap off my tour of cultural sites in Sussex County.

My birthday was that Sunday and it poured like crazy the whole day. I had wanted to tour Sussex County for the second day as there were many small historical homes and schoolhouses that were only open on Sunday but I did not want to travel backroads while it was pouring rain. I figured either they would close early or just not open because I could not see people running around in this weather. I stayed home and did paperwork and read. Friends and family called me all day so it was nice to talk to everyone. For dinner that evening, I went to Tom Yum Koong for my birthday dinner. I had not been there in years (I found out I had not been there in about nine years via my last TripAdvisor review) because it was always so crowded but on this night, there were only two tables of people and they were finishing when I arrived at 7:45pm. The weather had broken and it cleared up for about a half hour until the rain came back down.

Tom Young Koong is a very well-known destination Thai restaurant that is very busy between Thursday and Saturday nights. Their assortment of appetizers that include Chicken Satay, Curry Puffs, Fried Dumplings and Shrimp Fried Noodle are excellent and they have the most delicious Pad Thai which is wonderful with Chicken and Shrimp. The food is cooked by the owner with recipes that came from his mother. The service is always friendly and the owners are really nice.

Tom Young Koong at 305 Boulevard

https://www.menuism.com/restaurants/tom-yum-koong-thai-restaurant-medford-19871

My review on TripAdvisor:

https://www.tripadvisor.com/Restaurant_Review-g46497-d4632674-Reviews-Tom_Yum_Koong_Thai_Kitchen-Hasbrouck_Heights_New_Jersey.html?m=19905

For my birthday, I did not plan anything special but I knew where I wanted to go for dinner. On a very gloomy Sunday night, I arrived late and there were only two tables at the restaurant and they were just about finished up. Since they closed at 9:00pm, I planned the dinner for about an hour and then arrived at 8:00pm on the dot.

The inside of the restaurant

The restaurant is so beautifully decorated. It looked like they were preparing for Halloween as some of the decorations were already up. I prefer the elegant Thai decorations on the wall.

The beautiful artwork inside the restaurant

What I love is the food here. I love the appetizers and always have a problem figuring which ones I want to order. So for my birthday, I treated myself to my two favorites, the Curry Puffs and the Thai Spring Rolls.

The appetizers of the Curry Puffs and the Thai Spring rolls

The Curry Puffs

They were so delicious

The Thai Spring rolls

The Thai Spring rolls were perfectly cooked

For the entree, I had the Chicken Pad Thai, which was perfectly cooked and spiced. With the lime squeezed on top and the mix of the bean spouts, it gives it a crispy and cool taste to the entree.

The Chicken Pad Thai

It was studded with spiced chicken and the lime gave it a nice flavor

The owner overheard my brother singing ‘Happy Birthday’ to me and then treated me with order of Fried Bananas wrapped in wontons was the perfect. It was the perfect birthday gift to myself. It is always a treat to eat here. It was the perfect way to end my birthday weekend.

I returned to Hacklebarney Farm in Chester, NJ on a late Friday afternoon after class before the third weekend of the month. I was in the mood for Apple Cider and the foliage was colorful and breathtaking. I just needed a break from classes and the drive helps me relax.

I have been coming here since I was a kid and always enjoyed their doughnuts and apple dumplings. As the surrounding farms have become more commercial, the owners here have kept it the same and every season it is so much fun to visit for the views and to snack on things from the bakery. The views of the farm are breathtaking with the Fall foliage in the background.

Hacklebarney Farm Cider Mill at 104 State Park Road in the Fall of 2026

http://www.njcidermill.com

Open: Thursday-Sunday-10:00am-5:00pm/Closed Tuesday-Wednesday (Seasonal)

Review on TripAdvisor and link to their site:

https://www.tripadvisor.com/Attraction_Review-g46355-d3512231-Reviews-Hacklebarney_Farm_Cider_Mill-Chester_Morris_County_New_Jersey.html?m=19905

The foliage at the entrance of the farm

The beauty of Hacklebarney Park and the farm entrance

The farm was quiet that afternoon

I love the way they display their farm items. You don’t want to touch it.

The Fall display of flowers and pumpkins

The pumpkins and gourds on display with a variety of apples

The barn was decorated with pumpkins

I love walking around the farm. It reminds me of when I used to visit here as a kid. It really had not changed that much. I have been coming to the farm for years.

The entrance of the apple orchard, corn maze and pumpkin patch

The corn maze and apple orchard

The pumpkin display by the pumpkin patch

The apple orchard and apple picking

The apple orchard decorated for the fall

The old farm sign on the food stand

The pick your own sign by the bird feeder

The front of the bakery decorated for the fall

There are so many choices in the bakery and everything is freshly made on their bakery on the back of the store.

The jams and jellies selection

The bakery goods pies and cakes

The apple cider doughnuts are delicious and crisp on the outside and soft on the inside. The perfect treat after a nice lunch.

The cinnamon doughnut

What a treat!

After I visited the farm, I drove down the road from the farm and visited part of Hacklebarney Park, where the river bend created a lake.

Hacklebarney Park in the late afternoon

The view of the lake and the forest

As I was preparing for Midterms and the Halloween holiday weekend, I stopped up the last weekend before Halloween at the Annual Pumpkin Blaze in Croton on the Hudson at the Van Cortlandt Manor. I have been coming to this event now for over a decade and it keeps morphing.

Attending the Annual Pumpkin Blaze is part of my Halloween traditions

https://hudsonvalley.org/events/blaze/

My review on TripAdvisor: (Van Cortlandt Manor):

https://www.tripadvisor.com/ShowUserReviews-g47560-d116391-r1083400813-Van_Cortlandt_Manor-Croton_on_Hudson_New_York.html

My review on VisitingaMuseum.com:

I always start my evening with dinner at Dong Happy Gardens at 440 South River Avenue in the ShopRite Mall. This small takeout place has excellent food and service. The family that runs the restaurant could not be nicer and welcoming when you eat there. The food here is wonderful.

Dong Happy Gardens in the ShopRite Mall in Croton on the Hudson has the most amazing food and service. Don’t underestimate this little gem

https://www.menupix.com/westchester/restaurants/3212099/Dong-Happy-Garden-Menu-Croton-On-Hudson-NY

https://restaurantguru.com/Happy-Garden-Croton-on-Hudson/menu#google_vignette

My review of TripAdvisor:

https://www.tripadvisor.com/Restaurant_Review-g47560-d4616434-Reviews-Dong_Happy_Garden-Croton_on_Hudson_New_York.html?m=19905

My review on DiningonaShoeStringinNYC@Wordpress.com:

The inside of the restaurant is nicer than the typical take out restaurant with bright signs and comfortable booths

I have traveled many times up to Croton on the Hudson, NY to visit the Van Cortlandt Manor for the Pumpkin Blaze and to tour the house when it was open. I just came across Dong Happy Gardens Restaurant when I walked around the ShopRite Mall and wanted a reasonable lunch.

On my recent trip to Croton on the Hudson for the Pumpkin Blaze, I stopped in for my annual dinner and I wanted something with vegetables so I ordered the Chicken with String beans with an egg roll with Pork Fried Rice. It was the perfect meal on a cool night.

The Chicken with String beans with Pork Fried Rice and an Eggroll

The portion was very generous

I love their eggrolls which are filled with lots of chopped pork and shredded cabbage

The egg rolls here are so good

The dinner was so good

Every time I come to Croton on the Hudson, I look forward to trying a new dish here. Everything is so well prepared and I always enjoy my lunches and dinners at Dong Happy Gardens. It is my ‘go-to’ place when I am in Croton on the Hudson.

The real magic of this trip is the Pumpkin Blaze on the Van Cortlandt Manor estate in Croton on the Hudson. This magical display dazzles everyone who visits it. I have seen a change in the display especially this year where there were less carved pumpkins and more prop displays and themed exhibits. It was a change from previous years.

The display at the Van Cortlandt Manor at 5 Riverside Avenue in Croton on the Hudson, NY is spectacular

ttps://hudsonvalley.org/events/blaze/

Open: See website for seasonal hours

https://hudsonvalley.org/historic-sites/van-cortlandt-manor/

My review on TripAdvisor (Manor and Pumpkin Blaze):

https://www.tripadvisor.com/Attraction_Review-g47560-d116391-Reviews-Van_Cortlandt_Manor-Croton_on_Hudson_New_York.html?m=19905

My review on VisitingaMuseum.com:

I love the lit woods around the display. It gives the evening an eerie and colorful feeling to it.

Entering the Pumpkin Blaze at the entrance

The gift shop was entrance of the Blaze was stocked with Halloween merchandise

The entrance of Blaze

The props people were taking pictures with

The entrance to the Blaze

The pumpkin faces greeted me when I entered the display

Entering the display

I was greeted by theses dancing skeletons

The skeletons dancing around

An octopus guarding the river area

The pathway was filled with carved pumpkins

The assortment of carved pumpkins at the entrance

One of my favorite carved pumpkins

These are some of my favorite carved pumpkins in the display.

The Cat face

The Bat Face

The Spider face

The Cat pumpkin

The center of the display

The windmill in full swing

The windmill

This little owl was bobbing up and down

He goes up and down

The pumpkin ‘Lifegourd‘

Pumpkins in a boat

The pumpkin octopus

The Statue of Liberty

The Pumpkin Planetarium of Lights

The tunnel of lights to walk through

The pumpkin birthday cake

The brilliance of the displays and the lit forest

Dracula chasing us around

The trick or treaters were creative

The Pumpkin Carousel

The Big Bad Wolf

The Wizard of Oz display

The Halloween scene in front of the Van Cortland Manor

The disco dancing in front of the Van Cortland Manor

The skeletons really partied down

The Disco Pumpkin DJ

The Pumpkin DJ spinning

The skeletons partied on

The skeletons guarding the exit

They were quite eerie

I headed toward the exit from the Blaze through the Headless Horseman Bridge

I followed the path to the exit passing an array of pumpkins and skeletons

Passing the Pumpkin Graveyard of the Van Cortland’s

The pumpkins glaring at the exit of the exhibition

The evil pumpkin at the exit

It was a beautiful but cool night right before Halloween and the traffic was not bad on the way home. Tarrytown was quieter when I drove through and I got home in record time.

The Tuesday before Halloween in New York City, the Museum of Modern Art opened its door for a Members get together and celebrate the holiday with music, drinks, movies and dancing. It was one of the best get togethers I have been to at the MoMA since the 2004 party when they opened the doors to the newly renovated and expanded museum.

The elegant black and white and well-lit exterior of the museum provided the modern day ‘haunted house’ of tricks and treats and everyone had a ball. The museum encouraged people to dress up in costume of the event so it brought that holiday excitement leading up to Halloween and our “Mardi Gras” like parade on Saturday night. This was especially good for me since it was Midterm week at the college and I needed to get my mind off of all of this.

The MoMA was haunted on a pre-Halloween Night and members of the museum were looking for a fright!

On October 28th, the Museum of Modern Art held their annual Members Night with a Halloween theme “It’s Alive”. They asked members to dress up and carried the Halloween theme throughout the museum with entertainment, refreshments and art lectures on spooky looking art. It was a fun evening out on a warm October night.

The Costumed guests at the Museum of Modern Art

The guests were greeted at the museum with a DJ playing and a pumpkin carving display being created. On the second floor, there were arts and crafts for adults and children, while a spooky silent film played in a darkened hall. The theme of the evening was “It’s Alive” and the museum came to life with each member arriving.

Members mingling among the ghosts and ghouls and things that go bump in the night

The sign welcoming us for the Members Evening “It’s Alive”

https://www.moma.org

https://www.moma.org/calendar/programs/193

https://www.moma.org/calendar/events/11748

Many of the museums were having their Members Nights before the start of the holidays but nothing beats a night at the MoMA before Halloween night. This was no ordinary night of Trick role Treating at the museum. There was a costumed DJ spinning tunes as we entered and the whole lobby was filled with people in costume.

The lobby was the heart of the party

I love the art in the lobby

There was a pumpkin carving demonstration on the first floor when we walked in

The museum planned an array of activities to enjoy from the DJ spinning to the to the dancing and music on the first floor. Pumpkin carving and artwork to enjoy with our creative side to a spooky silent film to watch and then tour the haunted halls of the museum looking for sinister art. Movies and music on the patio as the sun set and the moon rose in the night sky.

Our directory of the evening

My first stop was the outside patio and it was just beautiful this evening with the weather warm at 65 degrees and such a pleasant night to be outside. The cool weather finally gave way to a warm week leading into Halloween. Surrealist movies were playing on the screen while the Beauty of Midtown lights gleaned in the background.

The patio was busy with people chatting and enjoying the nice weather

My video on the patio

The patio fountains were lit for the evening

I then made my way to the second floor to watch a silent horror film, ‘The Cat and the Canary’

The beginning of the film

The movie in full

The silent film “The Cat and the Canary”

Watching the silent film

The silent film “The Cat and the Canary”

While we were watching the film, the tables were set with play dough and paper to create what inspired us. I created my version of Mr. Bill. It was fun being a kid again!

The table setting our spooky instructions

The spooky instructions

My version of Mr. Bill doing the scream

My creative artwork

After my time with the arts and crafts , I sat down to watch the full film which had lots of twists and turns on it.

I needed a drink after the film was over and with it being Midterms week at work, I really needed one to relax me. I eyed the Blood Orange Margarita and watch it get mixed. They even put a small gummy eye at the bottom of the drink.

The Blood Orange Margarita sounded good after a long week of running around

The margarita looked cute but not for $17.00. I thought it was a bit small with too much ice. The candy eyeball was cute though.

As I was enjoying my drink and listening to the music, the museum laid out trays of Halloween candy like M & M’s and Tootsie rolls, which got devoured quickly. As I walked around the lobby, the main floor turning into a dance floor of witches and ghosts and many costumed characters.

The make shift dance floor on the first floor

The party continued on the first floor

I continued the evening walking the galleries of the Fifth Floor looking for Halloween art. There were talks and tours all night and I joined other members on the Fifth Floor and I found many ‘haunting’ objects and ‘eerie’ artwork in the halls of the MoMA. When you look at some of our contemporary artists, they have a twisted sense of the reality and that is what makes the art work.

Artwork on the Fifth Floor

The spider like Alexander Calder piece

The colorful surreal pieces of the Fifth Floor

A missing mysterious magician

A headless Spector rooming the halls

Colorful art dominating the Fifth floor

The party continued into the later evening with the dance floor going strong.

The costumed characters on the dance floor on the first floor

I took a break from the festivities and relaxed on the patio enjoying the warm night and admiring the lights of Midtown. With everything going on in the world today, the MoMA tricked us in for a real treat at the museum that night.

Relaxing in the patio at the end of the evening

The haunted pools of the patio relaxed me that evening.

All good things come to an end and the museum started to close down by 9:00pm. I could tell many of the party goers did not want to leave but out into the darkness we went only to be treated by the array of lights to Midtown Manhattan.

Looking at the MoMA from a distance down Seventh Avenue

After the party was over, it was back to reality and Midterms. Wednesday and Thursday night I gave my students their Midterms and had to correct them all for Friday morning so I could go over them before the Halloween Weekend. I now had all the class work behind me, the corrections done and the Team Project now assigned, I told my students they had the weekend off to enjoy themselves. I still had some events before Parade Day.

On Wednesday night after the first set of Midterm were over, I joined members of the Village Preservation Society and the Merchant House for a Halloween talk on magician Harry Houdini.

The talk on Harry Houdini

The talk took place at the Church of the Village at 201 West 13th Street

https://www.churchofthevillage.org

https://www.facebook.com/ChurchOfTheVillage

The talk inside the church

The video on the presentation

After the presentation was over, I walked around the City looking at the decorations for Halloween. All over Manhattan were signs of ghosts and ghouls .

The Chalk FIT art by FIT

https://news.fitnyc.edu/tag/chalk-fit

https://www.instagram.com/chalkfitnyc/?hl=en

The Chalk FIT art at FIT

The Skeleton Upper East Side family

Frankenstein protecting a brownstone

Walking through Bryant Park on Halloween week decorated for Christmas

Walking through Bryant Park on Halloween decorated already for Christmas

https://bryantpark.org/activities/holiday-shops

https://bryantpark.org/downloads/holiday-shops-directory.pdf

I had a parade to help run with all the Marshalls who volunteer. Halloween Day was going to be a long day. Before I left for the City the next day, I explored the decorations around Hasbrouck

You really have to tour our town on Halloween Night to really experience the lights and decorations. People really spend a lot on decorations and some homes really decorate to the hilt. This house is decorated right near my bus stop when I return home from the City. You should see it at Christmas time as well, which will probably be prepared the following day after Halloween. People change their holiday decorations quickly in Hasbrouck Heights.

My neighbors house by the bus stop into the City decorated on Halloween night

The decorations at the bus stop from Manhattan when I returned home on Halloween night

I had to be in Manhattan by 3:00pm to report to my Marshaling duties at Dominick Street in lower Manhattan so I left early for the City and ate lunch in Chinatown before I arrived at the Village. We have lucked out with the weather every year as a warm spirt seems to arrive just before Halloween and it was a beautiful but cool day that got warmer as the sun rose.

https://jinmeidumpling.com/#google_vignette

My TripAdvisor review:

https://www.tripadvisor.com/ShowUserReviews-g60763-d5451975-r1079427463-Jin_Mei_Dumpling-New_York_City_New_York.html

My review on DiningonaShoeStringinNYC@Wordpress.com:

My first stop was Dumplings (Jin Mei) on Henry Street in Chinatown for their fried dumplings. This place is really catching on as the line was ten deep when I got there and twenty deep when I got to the front of the line. Their dumplings are worth it. Fifteen for $5.00 in this economy make them very popular right now. That and they are really good!

My lunch before the parade. Fried dumplings and a Coke

The Pork and Chive Fried Dumplings are so good

This was the view from the park that I eat at when I am in Chinatown just off Catherine Street

I walked to the parade route from Chinatown and I could see the City was preparing for both the Halloween Parade and the Marathon on Sunday. It was going to be a very busy weekend in the City. There was sidewalk barriers all over Lower Manhattan and the police were being placed for the night’s activities. I also saw lots of people in costume arriving in Chinatown preparing to walk in the parade.

Arriving on Dominick Street where the heart of the parade and puppet rehearsals

Preparing the puppets to start the parade

Dominick Street is where the magic of the parade starts as the puppets that were created in the Hudson Valley studios are assembled and then the puppeteer’s who perform in the parade practice before they head uptown at the beginning of the parade. Most of these puppets you will see later on YouTube at the beginning of the parade.

Lining the puppets up before the volunteers arrive

I was not too sure what this was meant to be but it really was creative

The puppets lined up in a row

These maiden witches have participated in many parades

While I checked in and started my duties for the parade, volunteers and entertainers started to arrive and thus the people started to want to sneak into the parade. This went on all night long as it usually does. Everyone ‘lives in the building in the parade route’ or everyone is ‘going to dinner’ just ‘across the street’ knowing full well the streets are blocked off and it is chaos in the streets behind us.

The puppet volunteers arrived between 4;00pm and 5:00pm to practice

The day turned into night as time zipped by and the frantic behavior of getting inside that parade route went on from 5:00pm to 7:30pm. Trying to get performers and musicians and their friends who do not have passes inside takes a lot of coordinating. We had stragglers still trying to get in at 8:00pm when their floats were long gone.

The park on Sixth Avenue and Dominick Street

We were finally able to shut the street operations at Dominick Street by 8:45pm. The parade had started at 7:00pm and most of the floats had already headed uptown. One woman was crying at 8:00pm that her friends texted her to join their float and she did not have a pass to get in. We told her to go home. These are the things I listen to all night long.

The staging area on Spring Street for all the floats

The staging is where the magic comes to life and one of the most chaotic areas of the parade. I can’t understand why people want to sneak to see it here. It is so busy and the volunteers here have a lot on their hands. Everyone is trying to get all the entertainment organized in the parade and get them uptown all while letting all the costumed people into the parade to fill in around the floats.

Letting the bands into the parade takes a lot of work

The costumed characters entering the parade at Spring Street

This part of the parade route is trying to keep things organized and not a place where the public should be standing around gawking. The whining and complaining I hear every year from these people trying to sneak in thinking that they are going to sit down on some grand stand and watch the beginning of the parade is a pipe dream. There is so much going on to run this parade and there is no place to sit down.

Our favorite coordinator in his annual costume dressed as little pig

Getting the floats ready to travel uptown

The floats on Spring Street heading uptown

I had to do everything from being in everyone’s way to get some pictures in. For people reading this blog on the Halloween Parade, this is NOT the area to best see the parade so stop trying to sneak in. Go four blocks uptown and you will see much more.

The floats kept leaving the Shute to head up Sixth Avenue

The float heading uptown

The crowds heading uptown

The crowds heading uptown

The costumed crowds heading uptown

The crowds and floats heading uptown

The costumes were so creative.

The crowds continued their route uptown

The Balloon women

Skaters making their way uptown

Looking downtown at the last of the floats heading uptown

The costumed characters heading uptown

The costumed characters heading uptown

The costumes were really creative this year

The Central Park skaters heading uptown

The last of the costumed characters heading uptown before I left at the parade route to head uptown for the Volunteers Dinner.

The last float heading uptown at the end of the parade

I walked uptown through the parade up Sixth Avenue and could not believe the crowds that night. People were packed along the parade route. The crowds thinned a bit in the Village as people saw the end of the parade coming.

The crowds in the restaurants all over lower Manhattan were packed with people. There was not one restaurant, bar, fast food place or pizzeria anywhere around the parade that was not busy. Even the neighborhood Walgreens had lines ten deep with people buying snacks and drinks. I think with everything going on from the economy to the wars to politics and justly general life, people were here just wanted to blow off some steam.

As I passed Christopher Street and the Stonewall bar, the birthplace of the Gay Liberation Movement, the place was packed with people both inside and outside the bar restaurant

I saw this painted on the wall as I walked

The decorations on top of the buildings on Christopher Street

The scary skeleton on the side of that building

The witch in one of the display windows off Christopher Street

People all over the Village devoted their homes for the Halloween holiday

I walked the entire way up to da Umberto’s Italian restaurant for our Volunteer dinner and the restaurant was already packed with volunteers who were starved from a long day working the parade. I was glad I had the dumplings earlier that day because I was now ready for dinner. The food here is wonderful and we are always grateful to the sponsors who donate this dinner to us.

Arriving at da Umberto’s at 107 West 17th Street for dinner

https://daumbertonyc.com

My review on TripAdvisor:

https://www.tripadvisor.com/ShowUserReviews-g60763-d423279-r816965634-Da_Umberto-New_York_City_New_York.html

The entrance to the restaurant that night

Joining the rest of the volunteers at the parade for dinner

Enjoying the buffet dinner. Here we have the Roasted Potatoes with Rosemary and Olive oil

The staff at da Umberto’s does a nice job and the service here is always so friendly. The food is really good here and I really enjoyed the buffet dinner they provided especially the Chicken Parmesan and the Squash Ravioli.

Here we have the pastas on the buffet line Penne Vodka and Fall squash

My dinner that night

The biscotti for dessert

After dinner was over and a nice conversation over dinner with other volunteers at the table, it was time to head home. Some people were heading for Brooklyn for the big ‘After Party’ at Industrial City. I was exhausted between work, Midterms, yard and housework and laundry, I just wanted to head home.

I walked from 16th Street up Seventh Avenue to Port Authority and I can tell you the City was packed that evening. All the restaurants above 23rd Street were just as mobbed as the ones that surrounded the Village. This was the largest crowd I have seen for the parade since before COVID when it was 72 degrees in 2019. From West 16th Street to West 42nd Street, there was not one eating establishment that did not have a crowd. Even the $1.50 Pizza Slice places had long lines long after the parade was over. The pizzeria in Port Authority, which is never that busy, had a line with people eating before they went home (their food is really quite good).

The lights of Midtown

I walked by Bryant Park and just enjoyed the views. All the lights were on in the buildings surrounding the park. It was just the perfect night to walk around. This is when the City works its true magic.

Looking downtown on Fifth Avenue to the Empire State Building

Looking up at Fifth Avenue

I walked around Bryant Park on the way back to Port Authority. The night lights around the park are dazzling.

The lights in Bryant Park

The lights around the park

The New York Public Library at night

The fountain in the park

The face in the fountain gushing that evening

With mild 60 degree weather and clear starry skies, it was a spectacular night in Manhattan for both the parade and for Halloween. The streets were packed all along the way and even around Port Authority, all the restaurants and bars were packed with people wanting to have a good time. I have never seen the City so busy on Halloween night. People were desperate for a good time and I am sure they had one. It looked like people just wanted to blow off some steam. What a night for the parade!

Happy Halloween! Boo!

Jack o Lantern

It was a great Halloween!

Places to Eat:

Dong Happy Gardens

440 South Riverside Avenue

Croton on the Hudson, NY 10520

(914) 271-7888

https://www.menupix.com/westchester/restaurants/3212099/Dong-Happy-Garden-Menu-Croton-On-Hudson-NY

https://restaurantguru.com/Happy-Garden-Croton-on-Hudson/menu#google_vignette

My review of TripAdvisor:

https://www.tripadvisor.com/Restaurant_Review-g47560-d4616434-Reviews-Dong_Happy_Garden-Croton_on_Hudson_New_York.html?m=19905

My review on DiningonaShoeStringinNYC@Wordpress.com:

Mills Bakery

275 Valley Boulevard

Wood-Ridge, NJ  07075

(201) 438-7680

Home

https://www.facebook.com/pages/category/Bakery/Mills-Bakery-185965134750526/

https://www.instagram.com/accounts/login/?next=https%3A%2F%2Fwww.instagram.com%2Fmillsbakery%2F%3Fhl%3Den&is_from_rle

Hours:

Sunday 6:00am-4:00pm/Monday 6:00am-6:00pm/Tuesday 6:00pm-7:00pm/Wednesday Friday: 6:00pm-8:00pm/Saturday: 6:00pm-7:00pm

My review on TripAdvisor:

https://www.tripadvisor.com/Restaurant_Review-g46937-d4735011-Reviews-Mills_Bakery-Wood_Ridge_New_Jersey.html?m=19905

My review on DiningonaShoeStringinNYC@Wordpress.com:

Hacklebarney Farm Cider Mill, Bakery & Farm Store

104 State Park Road

Chester, NJ  07930

(908) 879-6593

http://www.njcidermill.com

Open: Thursday-Sunday-10:00am-5:00pm/Closed Tuesday-Wednesday (Seasonal)

Review on TripAdvisor and link to their site:

https://www.tripadvisor.com/Attraction_Review-g46355-d3512231-Reviews-Hacklebarney_Farm_Cider_Mill-Chester_Morris_County_New_Jersey.html?m=19905

My review on DiningonaShoeStringinNYC@Wordpress.com:

Virgil’s Real BBQ

152 West 44th Street

New York, NY 10036

(212) 921-9494

Open: Sunday 8:00am-10:00pm/Monday-Thursday 8:00am-11:00pm/Friday-Saturday 8:00am-12:00am

My review on TripAdvisor:

https://www.tripadvisor.com/ShowUserReviews-g60763-d424440-r1084722472-Virgil_s_Real_BBQ-New_York_City_New_York.html

Da Umberto

107 West 17th Street

New York, NY 10011

(212) 989-0303

https://daumbertonyc.com

Open: Sunday Closed/Monday-Thursday 12:30pm-3:00pm/5:00pm-11:00pm/Friday12:00pm-3:00pm/Saturday 5:00pm-11:00pm

My review on TripAdvisor:

https://www.tripadvisor.com/ShowUserReviews-g60763-d423279-r1084173216-Da_Umberto-New_York_City_New_York.html

Tom Young Koong

305 Boulevard

Hasbrouck Heights, NJ 07604

(201) 288-3840

https://tomyumkoong.net/medford-tom-yum-koong-restaurant-food-menu

Open: Sunday 1:30pm-3:30pm/4:30pm-9:30pm/Monday-Saturday 12:30pm-3:30pm/4:30pm-9:30pm

My review on TripAdvisor:

https://www.tripadvisor.com/ShowUserReviews-g46497-d4632674-r1081456502-Tom_Yum_Koong_Thai_Kitchen-Hasbrouck_Heights_New_Jersey.html

Places to Visit:

Van Cortlandt Manor

5 Riverside Avenue

Croton-on-the-Hudson, NY  10502

(914) 366-6900

https://hudsonvalley.org/events/blaze/

https://hudsonvalley.org/historic-sites/van-cortlandt-manor/

Open: See website for seasonal hours

Admission: Depends on the event-see the website

My review on TripAdvisor (Manor and Pumpkin Blaze):

https://www.tripadvisor.com/Attraction_Review-g47560-d116391-Reviews-Van_Cortlandt_Manor-Croton_on_Hudson_New_York.html?m=19905

My review on VisitingaMuseum.com:

Stillwater Historical Museum/Historical Society of Stillwater

900 Main Street

Newton, NJ 07860

https://www.facebook.com/groups/HistoricStillwater

https://www.historicstillwater.org

Admission: Free but donations are appreciated

Open: check the website for hours/Seasonal

My review on TripAdvisor:

https://www.tripadvisor.com/ShowUserReviews-g46674-d34737428-r1081596401-Stillwater_Historical_Museum-Newton_New_Jersey.html

My review on VisitingaMuseum.com:

Museum of Modern Art

11 West 53rd Street

New York, NY 10019

(212) 708-9400

https://www.moma.org

Open: Sunday-Thursday 10:30am-5:30pm/Friday 10:30am-8:30pm/10:30am-5:30pm

Admission: Adults $30.00/Seniors & People with Disability $22.00/Student $17.00/Children 16 and Under Free

My review on TripAdvisor:

Metropolitan Museum of Art

1000 Fifth Avenue

New York., NY 10028

(212) 353-7710

https://www.metmuseum.org

Open: Sunday-Tuesday 10:00am-5:00pm/Wednesday Closed/Thursday 10:00am-5:00pm/Friday-Saturday 10:00am-5:00pm

Admission: Adults $30.00/Seniors $22.00/Students $17.00/NY, NJ and CT Students/NY residents Pay as you Wish

My review on TripAdvisor:

https://www.tripadvisor.com/ShowUserReviews-g60763-d105125-r1084776937-The_Metropolitan_Museum_of_Art-New_York_City_New_York.html

Morgan Farm & Museum/Cedar Grove Historical Society

903 Pompton Avenue

Cedar Grove, NJ 07009

(973) 239-5414

https://www.cedargrovehistoricalsociety.com/history

https://www.facebook.com/MorgansFarmAndMuseum

Open: Sunday-Friday Closed/Saturday 1:00pm-4:00pm (Seasonal-please check the Society’s website)

Admission: Free but a donation is always appreciated. The Society also sells honey as a fundraising.

My review on TripAdvisor:

https://www.tripadvisor.com/ShowUserReviews-g46348-d27047094-r1080403752-Morgan_s_Farm-Cedar_Grove_New_Jersey.html?m=19905

My review on VisitingaMuseum.com:

Events to Attend:

The Halloween Parade is from 7:00pm-10:00pm on Sixth Avenue from Dominick Street through 14th Street in Lower Manhattan.

The Pumpkin Blaze at the Van Cortlandt Manor in Croton on the Hudson, NY is from late September to the first weekend of November.

Nathan Cooper Gristmill 66 Route 24 Chester, NJ 07930

Nathan Cooper Gristmill

66 Route 24

Chester, NJ 07930

(908) 879-5463

https://en.wikipedia.org/wiki/Nathan_Cooper_Gristmill

https://www.facebook.com/pages/Nathan%20Cooper%20Gristmill/495480777136425/#

Open: Sunday 10:00am-3:00pm/Monday-Thursday Closed/Friday 10:00am-4:00pm/Saturday Closed

Admission: $5.00 for everyone for everyone taking the tour; For special events it might be a different fee. Walking around the grounds is free.

My review on TripAdvisor:

https://www.tripadvisor.com/ShowUserReviews-g46355-d10355549-r1076722884-Nathan_Cooper_Gristmill-Chester_Morris_County_New_Jersey.html?m=19905

The location of the Cooper Gristmill:

(from the Cooper Gristmill website)

Located on 14 acres along the Black River, the Gristmill is the only restored water-powered mill in New Jersey and is listed on the State and National Registers of Historic Places. It’s a living example of the state’s transition from an agricultural to an industrial economy. Costumed staff lead guided tours of the mill, running restored machinery to harness the power of the Black River to grind grains, using two sets of massive 2,000-pound mills

The Nathan Cooper Gristmill

The sign welcoming you to the site

I spent an afternoon walking the grounds of the Nathan Cooper Gristmill after a trip to Hacklebarney Park and was able to tour the outside of the mill and the pathways around the property.

The historic sign welcoming you to the site

The front of the mill building

The front of the old mill had been decorated for the “250th Anniversary” of the nation and the grounds were really beautiful. The mill lined the Black River in the back of it and the lawns were filled with lush trees. The mill was not open for the day but you could walk around the grounds.

The Washington Turnpike historic sign

The front grounds and the water pump

The water pump marker in the front of the building

The water pumps at the front of the mills were closed off at this point but must have been used as a water source for the people working there at the time.

The stairway to the back of the mill

The pump by the front of the stairs

The back of the building is where the water wheel is located by the Black River water source. When I took the tour later the next month, the tour guide showed me how it worked. The mill is still a functioning mill and they still do produce flour for sale but on a limited basis.

The waterwheel that moved all the equipment inside

The Waterwheel and the water source to power it

The waterwheel

The history of the Water Wheel:

The Fitz water wheel was made in 1927 for a mill in Pennsylvania that burned down before it could be installed. It was then purchased for a mill in Pottersville, NJ in 1935 and powered until 1955. In 1974, the wheel was donated to the Morris County Park Commission and moved to the Cooper Gristmill (Cooper Gristmill pamphlet).

The video of the waterwheel working:

The historic sign on the waterwheel and the water source

The pathway to the Black River and the trails

The back trails of the gristmill have the most beautiful views of the river and the steams around the property. At the end of the Summer of 2026, it offers the most amazing views of the grounds. All the trees were still in bloom and the trails take you far back into the park. I just walked to the river stream and looked at the small waterfalls. This was the water source that powered the mill.

The historic sign on the Black River

The grounds and paths along the river are really picturesque but watch the paths when the paths are wet. It can be a muddy experience.

The Black River from the trails

The Black River water source

Video of my walk along the river:

The history of the Cooper Gristmill:

(from the site pamphlet)

A gristmill was apparently built at this site in the early 1700’s by the first Europeans to settle the Chester area. Records show that is was offered for sale in 1761. Later in the 18th century, it was owned by Ellis Howell. The property was purchased by Nathan Cooper in 1825 and then Cooper rebuilt the mill in 1826, since the original structure had been damaged by an earlier fire. This is the mill building that remains standing.

Following the death of Nathan Cooper in 1826, the mill was passed to his nephew, Nathan A. Cooper. The younger Cooper, who became one of Chester’s wealthiest and most important citizens, owned the mill property until his death in 1879.

Mills were built at close intervals. In 1832, the town of Chester reported five sawmills and three gristmills. Surrounding these mills were small settlements that developed followed by good roads so that the farmers could haul their grain to the site. Soon it was followed by a blacksmith shop and a general store. This was the beginning of the town of Milltown, later called “Milldale”.

Once in the forefront of technology and economic progress, village gristmills had become largely obsolete by the end of the 19th century. By then, milling had become a vast factory enterprise and the dynamic railroad system made it possible to ship grain and flour over great distances. No longer the bustling centers of activity, mills like the Cooper Gristmill came to be viewed as relics of a bucolic past.

In modern times and now restored, the mill once again hums with activity. The water wheel has been replaced and some of the mill’s mechanical equipment has been put back into place and now operates. In the place of farmers with wagon loads of grain, busses filled with school children arrive to see the millstones once again grinding flour. Cooper Gristmill and the Village of Milltown are good examples of the many small agricultural and industrial communities that once dotted the landscape of Morris County, NJ.

The back pathway to the front of the site

The first floor:

When I toured the facility a week later when the museum was open, I got a glimpse inside the mill’s past and how it was the economic engine of the area during Colonial times. The inside of the mill was in working shape and was still being used to produce flour when in season.

The first floor of the mill

The inside entrance to the mill on the first floor with the fireplace to the left and the millstones to the right. The stairs led to three floors of the workings of the mills from grinding to bagging and shipping of the flour produced by local wheat.

The inside framework of the mill in the process of milling wheat

The large gears that made these rocks special waterwheel work that harnessed the Black River power source. The river and lake that have been dammed are across the street.

The millstones for the grinding of wheat

The millstones on the first floor of the mill

The millstones used to process flour

The second floor:

The second floor of the mill displays contain the office of the manage of the mill, the flour separating area for the grades of flour and the old bagging area of the flour product for shipping.

The recreation of the manager’s office

The milling and bagging area

The flour processing machine

The flour grade sorting machine is off to the left. The machine would sort the grades of flour based on the weight and bulk.

The machines processing and sorting the milled wheat

Pieces of millstones

Pieces of the millstones used in the production. The pieces would be shipped individually and then assembled when they arrived at the mills because of their sheer weight.

The attic room

The Attic:

The attic was the last part of the tour and where a lot of the inner workings of the mill were located. Just watch your head.

The Visitors Center:

When I finished the inside tour of the mill museum, I returned to the Visitors Center with the tour guide where a small museum on historic Morris County and the county’s rural past and development was displayed.

The small museum inside the Visitors Center

The inside of the museum tells the story of the development of Morris County, NJ

The small gift shop inside the museum

After the tour of the inside of the mill and museum was over, I explored the grounds of the property and admired the foliage. I decided to explore the power source of the mill on the advice of the tour guide who was preparing to close up for the day.

The grounds of the mill building and the beautiful surrounding foliage

The tunnel under the road taking you to the damned river and the lake on the other side of the road.

The video of the walk through the tunnel:

The path underneath the tunnel lead to the lake that was the original and still the power source to the mill. It still makes the water wheel run and is its source of power.

The lake and the waterfall are the source of power for the mill

The Water source of the Cooper Gristmill:

(from the Cooper Gristmill site pamphlet)

Unlike the electric machinery of today. the water powered gristmill drew upon the natural environment for its power. The miller chose a location close to a water course that has a drop in elevation. A dam was built to form a pond that would store the water needed to power the mill even in the dry summer months.

A sturdy building was required to support the water wheel and its associated machinery. The water was brought from the pond in a wooden trough, headrace or flume. The height from which the water would fall when it reached the mill was called the ‘head’. It determined the amount of power that could be generated. A tailrace carried the water away from the wheel and returned it to the stream. The turning shaft of the water wheel transferred its mechanical power into the mill. The gears and belts then transmitted the power throughout the building. The four sets of millstones at the Cooper Gristmill originally required two water wheels to operate.

The mill was often the social center of an agricultural community and the miller was a community leader. The miller lived nearby in order to attend to the constant stream of customers and keep his machinery in good order.

The beautiful foliage on this side of the road

I walked through the pathway and looked into the pond to see the small waterfalls in the distance. The foliage colors on the background of the water was quite spectacular.

The Visitors Center and the mill complex from the other side of the road

It was a very interesting visit to see part of New Jersey’s manufacturing past and how it was still being utilized in the present. The tour guide explained that at certain times of the year, they still mill flour and sell it to the public.

So it is still a working mill in production and you can still see that production in the warmer months. You can also buy the finished product on premise.

Not only is it an interesting tour but the surrounding foliage in the Fall is breathtaking. It really was a fascinating tour of New Jersey’s past.

Take you time and enjoy the paths and trails around the mill building

In the whole time I toured the gristmill did the tour guide say the place was haunted. I never saw or felt anything but according to many videos, the place is haunted.

The Ghost Investigation

Twin Kiss Drive Inn 25 South Delsea Drive Clayton, NJ 08312

Twin Kiss Drive Inn

25 South Delsea Drive

Clayton, NJ 08312

(856) 881-8511

https://www.ilovetwinkiss.com/specials

https://www.facebook.com/TwinkissClayton

https://www.claytonnj.com/1496/Twin-Kiss-Drive-In

Open: Sunday-Thursday 11:00am-10:00pm/Friday-Saturday 11:00am-11:00pm

My review on TripAdvisor:

https://www.tripadvisor.com/Profile/R4960NKjustinw/mediabatch/14543463?m=19905

The Twin Kiss Drive Inn at 25 South Delsea Drive in Clayton , NJ

The restaurant has been around since 1955 and one of those classic restaurants in New Jersey

During the Firemen’s Convention and on a more recent trip to South Jersey, I had passed by Twin Kiss, a local family restaurant in Downtown Clayton, NJ. It was one of those family chain restaurants that kept its identity even after the rest of the chain folded.

I loved the menu and stopped for ice cream as a snack to continue on with my journey. I planned on coming back for lunch the next time I returned to the area.

When I came back a month later to visit a series of museums in the area for my blog, I stopped for lunch and enjoyed a delicious meal. I love these little places on the back roads. The food is wonderful and the service is personable and friendly.

History of Twin Kiss Drive Inn:

(from the Clayton Historical Museum website)

https://www.facebook.com/ClaytonHistoric

Twin Kiss Drive In, at 25 S. Delsea Drive, has been a CLAYTON icon since 1955 when George W. and Mary Lillian “Lilly” Kasper opened the ice cream franchise. The couple borrowed $5,000.00 and bought into the brand-new Twin Kiss franchise (Photo 1 & 2), opening several locations throughout Pennsylvania, coming to CLAYTON opening that stand on May 19, 1955 .

In 1959, when Twin Kiss developed a sandwich unit, Lilly joined George full time, and they worked side by side for over 40 years. They ran it for 46 years until retiring in 2001. New owners, John and Stacey Chamberlin (Photo 5), took over in 2001.

Twin Kiss Drive Inn and their Mission Statement:

(from the restaurant website)

Welcome to Twin Kiss Drive-In, a beloved local staple in Clayton, New Jersey, where great food and classic drive-in charm come together.

Proudly owned and operated by Stacy and John Chamberlain, Twin Kiss Drive-In is built on a simple idea: serve quality food, create a welcoming atmosphere, and give the community a place to gather and enjoy. Whether you’re stopping by for a quick bite, bringing the family for a casual night out, or reliving a bit of nostalgia, Twin Kiss offers an experience that feels both timeless and uniquely local.

For years, Twin Kiss has been known for its friendly service, classic American favorites, and that unmistakable drive-in vibe. Stacy and John are hands-on owners who take pride in maintaining the tradition while continuing to make the space feel fresh, inviting, and community-focused.

More than just a place to eat, Twin Kiss Drive-In is a part of Clayton’s story—a spot where memories are made, from summer nights and after-game stops to everyday moments worth savoring. We’re grateful to be part of this community and look forward to serving you.

The front of the restaurant

The ice cream and dessert menu

The sandwich and sub menu

The delicious Salted Caramel with Pretzel Ice Cream I had that day and this was a small!

Driving through on a recent visit, I stopped for lunch and had a craving for a cheesesteak. So I ordered a Fat Cheese steak with Wiz, a side of fries and a Vanilla Malted. It was a wonderful lunch on a cool day.

My lunch

The Cheesesteak is made of steakems with long thin slices of beef with a generous portion of Cheese Wiz on a soft chewy roll. It was delicious. The perfect comfort food.

The Cheesesteak with Wiz

The Cheesesteak was so good!

The French fries were freshly made and were hot and crisp and served in a over-sized bag.

The fresh French Fries

The Vanilla Malted is made with vanilla ice cream that is made on premise. It was thick creamy and delicious.

The Vanilla Malted

The malted Vanilla Milkshake was so rich and creamy.

The freshly made Vanilla ice cream really make the milkshake

Later that afternoon after visiting all the museum sites that I had wanted to see and finishing my work, I returned to Twin Kiss for dessert.

I went through the listing of ice cream flavors and could not decide, so I got a medium sundae and chose three flavors, Double Chocolate Fudge, Birthday Cake and Strawberry Cheesecake.

I loved the way they served their ice cream

They layered the ice creams one on top of the other creating a colorful treat. All their ice is made on premise and the ice cream was rich, dense and sweet.

Each one dug into the next flavor giving them a complex taste

The combination of the Strawberry Cheesecake and the Birthday Cake with their pieces of cake and sweet frostings made for an extra rich dessert

The restaurant will be closing on November 15th for the season not reopening until the end of March so you have to visit soon.

Watching the sun start to set at the restaurant that day

The end of the summer roses on the fence in the back parking lot

Twin Kiss with its reasonable and limited but homey menu is the restaurant that every community wishes it had. It is the perfect family restaurant.

Morgan Farm & Museum/Cedar Grove Historical Society 903 Pompton Avenue Cedar Grove, NJ 07009

Morgan Farm & Museum/Cedar Grove Historical Society

903 Pompton Avenue

Cedar Grove, NJ 07009

(973) 239-5414

https://www.cedargrovehistoricalsociety.com/history

https://www.facebook.com/MorgansFarmAndMuseum

Open: Sunday-Friday Closed/Saturday 1:00pm-4:00pm (Seasonal-please check the Society’s website)

Admission: Free but a donation is always appreciated. The Society also sells honey as a fundraising.

My review on TripAdvisor:

https://www.tripadvisor.com/ShowUserReviews-g46348-d27047094-r1080403752-Morgan_s_Farm-Cedar_Grove_New_Jersey.html?m=19905

The Morgan Farmhouse at the Morgan Farm Museum, the headquarters of the Cedar Grove Historical Society

The museum sign just off Route 23 South

The farm property the day of the Fall Pumpkin & Apple sale and Open House

I recently visited the Morgan Farm and Museum one Saturday afternoon in the Fall and was surprised to find that they were hosting their Annual Pumpkin & Apple Sale, which has been a tradition on the property since the last owners of the farm, the Morgan family did this every Fall.

It was a lot of fun. The Society members were selling pumpkins and apples, baked goods like Cider doughnuts and cookies (completely sold out by the time I got there), Apple Cider and clothing products. On the farm land there was a petting zoo, picture taking by the Pumpkin Patch and tours of the house. The tour of the house was very interesting in that their docents to assist you on each floor to explain the family dynamic. It was a wonderful afternoon and a enjoyable family event.

The sign of Route 23 South for the Pumpkin & Apple Sale

The History of the Pumpkin and Apple Sale at the Morgan Farm Museum:

(from the museum pamphlet)

Each year the Cedar Grove Historical Society holds a Pumpkin and Apple Sale in honor of Edith Morgan and her son Courtenay Morgan. In the Fall of each year, the Morgan’s sold pumpkins and apples in the front of the Morgan farmhouse. The pumpkins were grown on the farm but the apples came from northern New Jersey. Mrs. Morgan passed away in 1961 but Courtenay, the last farmer in Cedar Grove, continued the tradition until his death in 1985 at the age of 86. The Historical Society continues that tradition each October.

Courtenay left his property to the Township of Cedar Grove with the stipulations that the Township create a park for passive recreation and that the Historical Society create a museum to preserve the history of Cedar Grove. Our pumpkins and apples are from the Chester area. Today the Historical Society’s home is the Morgan Museum located in the Morgan farmhouse. The Township created the J. Courtenay Morgan Park on the property.

The farm’s old barn now used as a meeting place and gift shop

History of the Morgan’s Farm and Museum:

(from the Museum pamphlet)

The Cedar Grove Historical Society welcomes you to Morgan’s Farm & Museum and the Canfield-Morgan House. The guide explains why Morgan’s Farm is unique and leads you to points of interest that you may want to explore.

The Morgan’s Farm is a fourteen acre site that was farmed continuously from the mid-1800’s until 1985. In 1985, Courtenay Morgan donated the farm to the Township of Cedar Grove. This portion of the farm is a park managed by the Township while the farmhouse and other buildings are operated as a museum and education center by the Cedar Grove Historical Society.

The Cedar Grove Historical Society maintains a wonderful collection of agricultural tools and equipment that reflect farming methods over a period of one hundred years. Items on display in the Canfield-Morgan House includes letters, photographs, clothing, furniture and other objects that show us how people lived during the early 1900’s.

The Family History:

(from the Museum pamphlet)

Benjamin Canfield built the farmhouse sometime around 1845 for his family. The Canfields were typical, hardworking farmers who were respected for the quality of their produce. They grew corn, apples, melons and other crops which they sold in the Newark and Paterson markets. The Canfield family farmed the land until 1910 when James and Edith Morgan bought the property James Morgan was an advertising executive who commuted by rail to New York City.

Mr. Morgan was passionate about farming and he worked hard to learn the latest farming methods. he experimented with the different types of crops until tuberculosis took his life in 1920. After Mr. Morgan died, Edith and her son, Courtenay struggled to keep the farm operating. They were well known locally for the vegetable and fruit stand they operated off the front porch.

Long before the Canfield and Morgan families lived here, the Lenape Indians used the site as temporary camp. Courtenay Morgan found many Native American tools as he plowed the fields. These artifacts are now preserved by the Cedar Grove Historical Society. A portion of the Lenape Trail passes through Morgan’s Farm.

The front parking lot of the farm property and the Pumpkin Patch

The inside Barn gift shop was selling apples, pumpkins, gourds, apple cider and doughnuts. By the time I got there, there was not much left. The Society even sells their own honey.

The barn from across the gardens near the farmhouse

The History of the Barn:

(from the Museum pamphlet)

The barns that you see behind the Canfield-Morgan House today were reconstructed by the Cedar Grove Historical Society in 1994 because they were had badly deteriorated. While the center of the barn is not as high as it once was, it has its original foundation and looks much like it did in 1910. This barn was probably used to house livestock at one time. On the west side of the main barn is a structure that once was a carriage house with a small apartment on the second floor for hired help. At some point, possibly in 1911, the second floor was removed. The shed on the east side was used to shelter livestock and later to store farm machinery.

There was all sorts of fun activities for families and especially the kids with a Pumpkin Patch, games and a Petting Zoo plus tours of the house.

The Pumpkin Guessing game

https://www.facebook.com/MorgansFarmAndMuseum

The entrance to the Pumpkin Patch offered kids a chance to take pictures and pick the perfect pumpkin to make a Jack O Lantern

The Pumpkin Patch was perfect for picture taking

The pumpkin decorations in the Pumpkin Patch

The were plenty of places where the kids could take pictures with all sorts of characters of ghosts and ghouls and things that go bump in the night

Halloween is on its way

I loved the small Petting Zoo that they had set up. There was a baby cow, a baby pig, ducks and chickens.

The Petting Zoo

The baby cow was really friendly

The ducks were walking around their pen

The baby pig ran around his pen as well

The highlight of the afternoon was touring the old Morgan Farmhouse, which was furnished with family antiques and heirlooms, plus artifacts from the community of Cedar Grove, NJ.

The back of the house facing the barn

The History of the House and Barn:

The Canfield-Morgan House looks much like it did after Benjamin Canfield finished building it in the mid-1800’s. The modern kitchen and the accessible porch and bathroom are the most visible changes. The size and character of the house are typical of a traditional farmhouse. The features of the French windows in the front parlor and a wide entrance hall suggest that the Canfield’s were interested in current fashion and design of homes. A cistern under the kitchen floor stored water that was collected in gutters and piped into the cistern.

The gardens have many flowers such as daylilies, akebia, peonies, roses and quince that were planted by Edith Morgan and continued to bloom in the garden. The Morgan family added pergolas to the garden in 1911 and grew honeysuckle to cover them.

The fields of the farm is a variety of crops were planted in fields east of the park and south of the farmhouse. Crops included everything from tomatoes to pumpkins and apples. The Canfield family grew corn on what is now the front lawn. While these crops are no longer grown on Morgan’s Farm, the fields remain open space.

The Cedar Grove Historical Society sign on entering the house

The entrance to the house through the main hallway. The original part of the house was built in the 1700’s with an addition which added these rooms in the mid 1800’s. This is the newer side of the house.

The tour of the house was on my own but there were plenty of docents from the Society to explain each room. There were all sorts family furnishings and heirlooms of the Morgan family that were donated when this became a museum. The Society keeps the home in immaculate shape and its looks like the family still lives here and off for the day, letting us see a glimpse into their home.

The Living Room/Music Room

The corner of the Living Room and Music Room

Mr. Morgan’s desk in the home

The antique musical instruments in the collection

The Cedar Grove Music Association in 1900

The Morgan family photos from the family’s private collection, now part of the museum

The Morgan family portrait

Gail Morgan Chandler as a young girl

The Reception and Recreation Room next to the Living Room

Some of the family decorative pieces on display

Across the hall from the Living Room is the Dining Room that displays the home’s baking and serving pieces and some of the family China.

The Dining Room of the farmhouse

You can also see how the fireplace served as not just conversation but as the heat source as being part of the original section of the home.

The Morgan Dining Room

The formally set Dining Room table

The fireplace was the source of heat on the original 1700’s section of the home

Family baking and cooking equipment on display in the Dining Room

Family China and serving pieces on display in the Dining Room

Along the stairs on the way to the seconds floor is lined with all sorts of family and community artifacts.

The stairs to the second floor

The library in the house and a display of hats at the staircase landing

The second floor contained these rooms bedrooms and the museum offices , which were located in the old bedroom loft of the original 1700’s house.

Mr. and Mrs. Morgan’s bedroom at the end of the hall

Mrs. Morgan’s bedroom vanity with some personal items from the Morgan family

Mrs. Morgan’s desk

A small doll by the bed

Mr. James W. Morgan

Mrs. Edith Louise Potter-Morgan

The Morgan children when they were young

The second bedroom was being used as a gallery for local artifacts either found or donated from Cedar Grove. This included old pictures of buildings and homes in the community, Native American artifacts, clothing and uniforms and everyday items.

The second floor Artifact Gallery

The display of local artifacts

The Native American display

Display of local artifacts

Artwork by local artists

The pictures of local hospitals and medical centers

The pictures of local historical houses

When I was through touring the house, I went back outside to join the rest of the visitors, who were picking out pumpkins on the lawn.

The back part of the estate

What I like about the Morgan Farm Museum is that it is not just about walking around an old house, it is about experiencing someone’s life story.

I also got to see how the community of Cedar Grove grew from the farming community it once was to the bedroom community of New York City it is today.

The Morgan family dealt with quite a blow with the death of Mr. Morgan but is son took control and built the farm up to what the museum it is today. A living breathing example of turn of the last century ingenuity and determination and created a successful business that we can all share in today.

Ringwood Manor-A New Jersey State Park 1304 Sloatsburg Road Ringwood, NJ 07456

Ringwood Manor-A New Jersey State Park

1304 Sloatsburg Road

Ringwood, NJ  07456

Phone: (973) 962-7031/Fax: (973) 962-2247

http://www.ringwoodmanor.org

http://www.ringwoodmanor.org/

http://www.ringwoodmanor.org/tours.html

Fee: Adults $3.00/Children 6-12 $1.00/Children 5 and under Free

Donation for the holidays: $10.00

Open: Please see website for details during the seasons.

Review on TripAdvisor:

https://www.tripadvisor.com/Attraction_Review-g46774-d9564482-Reviews-Ringwood_Manor-Ringwood_New_Jersey.html?m=19905

Ringwood Manor in Ringwood Park at Christmas time:

I have visited the Ringwood Manor during the Christmas holidays over the last four years and it keeps getting better. Each room in the house is tastefully decorated for the holidays. The West Milford Garden Club does an excellent job decorating every year and in the post-COVID environment, it is nice to see such a beautiful and well thought out display for Christmas.

The outside of the house was decorated with garland and ribbons and welcomed visitors with Christmas cheer.

The entrance of Ringwood Manor.

The entrance to the estate.

The patio of Ringwood Manor.

The outside of the house was tastefully decorated in garland and bows.

The decorated front door on the Ryerson side of Ringwood Manor.

History of Ringwood, NJ:

Colonial Ringwood:

Long before the Forges & Manor of Ringwood existed this property was occupied by the Native American people. Prehistoric artifacts found on the grounds confirm their inhabitants back to the Archaic and Woodlands periods. Living in a hunting and farming paradise, these Munsee-speaking Lenape peoples dwelled at the head of the Topompock or Ringwood River Valley. This paradise attracted colonial prospectors, who by 1740, came for the iron ore found in the ground. Recognizing the rich magnetite ores, Cornelius Board settled here in 1739 and first utilized the property for iron mining. He was followed shortly thereafter by the Ogden family who established the Ringwood Company and built the first blast furnace here in 1742.

After twenty years of production, a German promoter, Peter Hasenclever, organized the American Iron Company to exploit the resources in colonial North America, purchasing the Ringwood area in 1764. He would also develop forges at Long Pond and Charlotteburg but made Ringwood the center of his iron empire. Hasenclever established iron plantations and developed the production of flax and timber across 50,00 acres of land stretching through New Jersey and New York, from present day Butler to New Foundland and Nova Scotia. The iron was said to have been “the best iron in the American colonies.” Robert Erskine, the last ironmaster of the American Iron Company, was sent from England in 1771 and would manage the company during the Revolutionary War.

(History of Ringwood, NJ)

The decorated carriage house.

When you walk into the home, the first rooms is decorated tastefully around a collection of antique guns and hunting equipment. The Great Hall was decorated with garland and ornaments with a large tree in the corner.

The Great Hall of the Ringwood Manor when you enter for Christmas.

The Great Hall upon entering.

The Chamber Gun display.

The Chamber Gun display in the Great Hall of Ringwood Manor.

The Great Hall fireplace decorated for the holidays.

The formal dining room was set for Christmas dinner for the family after church. The elegant china was set on the table with poppers and small Christmas gifts for the guests. The side boards were set with the dinner entrees and sides for the family meal. There was a little discussion of how the Hewitt family would entertain during the holidays and in 2019 and in 2023, they opened up the kitchen and Butler’s pantry for touring.

The Hallway leading to the formal Dining Room.

The decorated staircase in the Great Hall

The Great Hall hallway

The Dining Room sign

The Dining Room at the Ringwood Manor.

The Dining Room set for Christmas dinner.

Dining Room set for Christmas dinner beautifully.

The details of the Dining Room

The Dining Room paintings and details.

Preparing for the holidays in the Dining Room

The statuary of the Dining Room

The lighting fixtures of the Dining Room.

Each room was set for the holidays with garlands, trees and decorations. As it was explained to me on another house tour during the holidays, the Victorians would normally only decorate one or two rooms for the holidays and not the whole house. The whole house might be decorated based on the wealth of the family and the amount of servants to take care of the home. Needles would have to cleaned up and the trees would have to be attended to on a daily basis.

the Butler’s Pantry just off the Dining Room

The Butler’s Pantry in preparation for Christmas dinner

The Christmas treats in the Butler’s Pantry.

I then walked back through the house and passed by the Office on my way to the social rooms of the first floor. The office is where business was taken care by Mr. Hewitt when he was in residence.

Mr. Hewitt’s Office decorated for Christmas

Mr. Hewitt’s office at Christmas time.

The Christmas tree in Mr. Hewitt’s office.

Before I left this part of the house, I passed the Breakfast Room which is just off the Dining Room. It had beautifully decorated for a Christmas breakfast.

The Breakfast Room sign

The Breakfast Room was decorated with desserts and sweets for the Christmas holidays.

The Breakfast Room beautifully decorated for the holidays.

The Breakfast Room for a Christmas feast.

The Christmas tree in the Breakfast Room.

Before entering the Great Hall, I visited the Receiving Room, where guests waited until dinner was served.

The Waiting Room

The Waiting Room was for guests to relax and wait for Mr. & Mrs. Hewitt.

The Waiting Room fireplace is nicely decorated.

The ‘Birdcage’ in the Waiting Room

Passing through the Great Hall again, I entered what had once been the original Ryerson House built in the early 1800’s. The first room on the tour of this side of the house was the French Drawing Room decked out for the holidays. This room was used by the ladies after dinner was over to converse and get away from their husbands, who would have still been in the dining room.

French Drawing Room, the “Withdrawing” room.

The French Drawing Room

The French Drawing Room in all its Christmas glory.

The Christmas tree in the French Drawing Room

The fireplace in the French Drawing Room.

On the other side of the house is the original Ryerson mansion that was added on by the Hewitt’s when they bought the house. The older house had the original moldings and windows from the early 1800’s and that side of the house had a different feel to it starting with the original entrance and staircase.

The Ryerson Staircase and foyer sign

The Ryerson Staircase and foyer

The decorated Ryerson staircase.

One of the nicest rooms that was decorated was the screened in porch. Here there was a tree set with presents, hot house flowers and garland lining the room. The sunlight shined throughout the room and the decorations sparkled.

The South Ryerson Parlor

The South Ryerson South Parlor

The fireplace in the South Parlor.

The latest addition to the house was the screened in porch, The Glass Piazza, of the house which was used in the summer months for rest and relaxation. The screen in porch was beautifully decorated for the holidays with all sorts of Christmas trees and decorations.

The Glass Piazza, the screened in porch of the main house.

The Glass Piazza decked out at Christmas time.

The doll mini tea service in the Glass Piazza.

The Glass Piazza set for tea at the holidays.

The Glass Piazza at Christmas time.

The beautiful Christmas tree in the Glass Piazza in 2023.

When you leave the Glass Piazza, you enter the original part of the house again with the North Ryerson Parlor. This room was used by the family for less formal affairs but it was still decked out of the holidays.

The North Ryerson Parlor

The Ryerson North Parlor decorated for tea.

The Ryerson North Parlor fireplace decorated for Christmas time.

The last room I visited on the tour was the Music Room in the original Ryerson House. The room was used by both the Ryerson’s and the Hewitt’s for social occasions and the Hewitt’s were all musically inclined.

The Music Room at the Ringwood Manor

The Music Room at the Ringwood Manor.

The Music Room at the Ringwood Manor.

The fireplace in the Music Room decked out for the holidays.

The Music Room during Christmas time.

Each room had a docent to explain the decor or what the room’s use had been in the family’s time. A visitor can roam the house at their leisure and see the rooms as many times as they want. There is also a gift shop in a room off the formal dining room that contains some beautiful Christmas crafts for sale by the Women’s Club of New Milford. Some of these women are very creative and sell the most amazing Christmas ornaments made of glitter, wood, branches, walnuts and moss.

The decor of the home changes over time and there are different things to see every year. The barn also on the property as you drive in has more artwork and crafts. In the Gardener’s Shed next to the house, the Society has a small cafe with sandwiches, desserts and coffee/tea/hot chocolate.

The Carriage House was used as a gift shop and a place to get something to eat.

The tour of Ringwood Manor is wonderful during the holiday season and the rest of the house opens up during the warmer months of the year.

History of the House:

This 582 acre historic site is open to the public year round. The historic house museum, Ringwood Manor is open Wednesday to Sundays year round.

History of 19th Century Manor House and Landscape:

The present manor house was begun by Martin J. Ryerson in 1807. He and his sons controlled not only the iron mines and forges on the property but also operated productions at four other locations in the area. The Ryerson family resided in their 10 room Federal style home for almost 50 years.

The entrance to the historical home.

In 1853, the Ryerson’s house and property were purchased by business partners Peter Cooper and his son in law Abram S. Hewitt. The 22,000 acre ironworks and the Ryerson’s home were purchased for a sum of $100,000. Their company, Cooper-Hewitt & Company, grew to be the fifth largest corporation in the United States. The Hewitt’s, one of the most influential and wealthiest families of the 19th century, fell in love with the Ringwood estate.

The expanded Ringwood Manor estate in the winter months.

Ringwood manor at the holidays.

They decided to make this site of their summer home, naming it The Forges and Manor of Ringwood. They enlarged the home of the Ryerson’s, constructing major additions or renovations in 1864, 1875, 1900 and 1910. The completed 51 room house is 226.5 feet long and features 28 bedrooms, 24 fireplaces and 13 bathrooms and more than 250 windows. The house was built in an eclectic style, typical of the Victorian period. In 1875, the Manor House was an excellent example of the Gothic Revival style of architecture. By 1900, the Hewitt’s changed the exterior facade to its present appearance, adding the neo-classical portico and columns of the front porch and affixing white stucco to the exterior walls. The furnishings of the house reflect the varying tastes and styles of the family and time period.

Ringwood Manor during the holidays.

(From the Ringwood Manor website)

The formal gardens surrounding the Manor House were developed by Mrs. Hewitt and her daughter, Eleanor around 1900. Their design was influenced by the Hewitt’s many trips overseas. The gardens possess a mysterious old world charm that captivates visitors as they enjoy the serenity of reflecting pools and the progression of blooms from early spring to late fall. Placed throughout the garden are French and Italian statuary and garden ornaments as well many interesting architectural items from New York City acquired while Abram Hewitt served as Mayor and Congressman. Examples of these features include columns from the old New York Life building, gates from the Astor family’s home and gate posts from Columbia College. Relics from the iron company that are found on the grounds include a trip hammer and anvil, cog wheel and a Dictator-class mortar the base of which was created by the Hewitt’s company and used at the Battle of Vicksburg in Mississippi during the Civil War.

The Ringwood Manor in the Fall of 2026:

I visited the park again in October of 2026 after taking a tour of the NJ Botanical Gardens down the road at the Skylands Manor. The grounds were just changing colors during all the cool weather we were having and the grounds could not have been more picturesque.

The lawn of the estate in the early Fall in 2026

Walking through the walkways and driveway of the estate

Walking up to the Manor House at Ringwood Park

The pond by the house overlooking the barns

The marble walkway up to the house

The Manor House in the Fall of 2026

The estate lawn from the house

The gardens and landscaped gardens on the estate

In the barn which is used as a Art Gallery, hosts a Jazz Concert on some weekends during the Fall. We had a nice time listening the music.

The Jazz Concert in the afternoon

The Jazz Concert at the barn

The grounds are so beautiful at any time of the year.

Vineland Historical Society 108 South Seventh Street Vineland, NJ 08360

Vineland Historical Society

108 South Seventh Street

Vineland, NJ 08360

(856) 691-1111

https://discovervinelandhistory.org

https://www.facebook.com/discovervinelandhistory.org

Open: The third Saturday of each month from 1:00pm-4:00pm

Admission: Free but donations are appreciated

My review on TripAdvisor:

https://www.tripadvisor.com/ShowUserReviews-g46890-d28176052-r1078896843-Vineland_Historical_Society-Vineland_New_Jersey.html?m=19905

The front of the Vineland Historical Society Museum at 108 South Seventh Street in Downtown Vineland, NJ

On my off time from the Firemen’s Convention after voting, I decided to visit a group of small museums in Cumberland and Glouster Counties in New Jersey. Most of the small ones were closed or had changed their hours online but the Vineland Historical Society was open for touring and was having a speaker that day. I had been invited to come by the President of their Board of Directors about a year earlier so I was glad that I was able to visit this weekend where the schedules matched up.

What an interesting museum with its focus not just on the history of the Town of Vineland but of the surrounding communities and the impact that Vineland had and has on Urban Design, Farming, Manufacturing and Inventions that contribute to the whole country.

The museum had been designed as a Historical Museum for community leaders who wanted to share their love of historical objects and the past history of the community. This is what built the collection over the years. Each section of the museum tells a different part of Vineland’s history from the community events like its “100th Anniversary” of the town, the history of the Police, Fire and Veterans of Foreign Wars, members of the community who contributed to Women’s Suffrage and to the number of everyday products we use like Grape Juice and Marshmallow Fluff that were invented here. Each section of the museum tells an interesting story.

About the Museum:

The museum is a stop on the Woman’s Suffrage Tour

The Mission of the Museum:

The Vineland Historical and Antiquarian Society is the oldest local historical society in New Jersey and its museum is the oldest purpose-built museum in the State of New Jersey. The Society is dedicated to collecting and preserving artifacts and records related to Vineland and the South Jersey region, and to sharing that material with visitors through exhibits, programs and other appropriate venues. Vineland has a rich, culturally-diverse past that is reflected through our collections. To learn more, please contact us or make an appointment to visit. 

The Rain Garden outside the museum

The Rain Water Garden sign

The Rain Water Garden outside the museum was in full bloom at the Summer and you could see that the garden was trying to attract butterflies and other insects that would help pollinize the garden. It must be very colorful during the Spring.

The first floor of the museum is the lecture room, the library and the gift shop along with local artifacts and the Glass Manufactured Gallery

The main gallery was set for a lecture later that afternoon. On all sides of the museum tell the story and the timeline of Vineland and the surrounding communities. There is the City of Vineland and Vineland Borough and Landis Township in 1952. So you see the artifacts of the farming communities and those of the developing City (Wiki).

https://en.wikipedia.org/wiki/Vineland,_New_Jersey

The early views of the museum with the original heating unit and turn of the century shell art

Historical community information

The First floor collection of artifacts

The bust of Charles K. Landis, who founded the town

The display of the early Women’s Suffrage Movement in town, which helped women earn the right to vote. New Jersey was an early pioneer in the Movement.

The photo of Portia Kellogg Chase, an early leader in the Women’s Suffrage Movement in Vineland, NJ

https://en.wikipedia.org/wiki/Portia_Gage

The artifacts on the start of the early creation of a local family business. Putting shovel to the ground.

Early musical instruments that were part of both home and social life

The portraits of early leaders of the community and artifacts related to their families

The portrait of Charles K. Landis

https://en.wikipedia.org/wiki/Charles_K._Landis

https://www.cumberlandcountynj.gov/Charles-K-Landis

https://atlanticcityweekly.com/the-complex-life-of-charles-k-landis/article_ab932703-da12-5ee7-aa26-a1c425eb347d.html

The portrait of Portia Kellogg Chase as a young bride

https://en.wikipedia.org/wiki/Portia_Gage

https://www.findagrave.com/memorial/206936062/portia-gage

The portrait of John Gage

https://en.wikipedia.org/wiki/John_Gage_(19th-century_landowner)

https://www.findagrave.com/memorial/236816796/john-gage

Made in Vineland: A Celebration of Local Inventors and Their Creations:

The exhibition highlights the remarkable people and ideas born right here in Vineland. From everyday household items to groundbreaking innovations in transportation, food, tools, and telecommunications, this special 2026 exhibit tells the stories of local inventors whose creations shaped daily life far beyond our city. Visitors are invited to explore these inventions and the fascinating individuals behind them during our Open House held every third Saturday of the month.

The ‘Made in Vineland’ exhibition:

The inventions of the Flower vase, the Woodruff Train Car and the Self Adjusted Plane

The inventions of Angel Food Cake Marshmallow fluff

The inventions of the Grape Juice industry and Skee-ball game

The post office desk from the turn of the last century

Just off the side of the main room is the Blown Glass Room. The area is known for special sand that is used for glass making. This made the State of New Jersey one of the leading manufacturers of glass in the country at the time.

https://www.beachcombingmagazine.com/blogs/news/new-jersey-the-birthplace-of-the-american-glass-industry?srsltid=AU7gw4VmSsTWgq56VQaUU1IgBpYBhNDyFzMGxARg4JFXY0pb6nKkrDiF

The Blown Glass Room

Each of the cases displays glass for different purposes and for different industries made by different companies. The museum has a very extensive collection of glass.

The Blown Glass Room

The Blown Glass Room

The Blown Glass Room

The Grape Juice industry glass and advertising display

The founding of the Welsh Grape company

https://www.welchs.com/en-us

https://en.wikipedia.org/wiki/Welch%27s

The photo of Thomas Bramwell Welsh, the founder of the company

https://en.wikipedia.org/wiki/Thomas_Bramwell_Welch

https://christianhistoryinstitute.org/magazine/article/raise-a-juice-box

The medical glass display

The Kimble Glass Company display

The display of the artwork of glass ends and tests. These items are made what is left over after production.

The displays on the way to the second floor galleries were the early photography display and the Vineland High School display.

The early photography display

The Vineland High School display of photographs and memorabilia

https://www.vineland.org/o/vshs

https://en.wikipedia.org/wiki/Vineland_High_School

As you walk up the stairs to the second floor, you pass the Portrait Gallery of prominent family members of the community.

The family Portrait display leading to the second floor galleries

The Second floor gallery and glass display

The display on the immigrant contributions to the Vineland Community.

The Italian immigrant contributions to Vineland

The Italian immigrant artifacts

Individual display cases

Farmhouse cooking equipment

Formal wear and accessories

The Vineland Egg industry

The Vineland ‘100th Anniversary’ exhibition

The Vineland’s Veterans display

The Vineland Fire Department display

https://www.facebook.com/vinelandfire

The Military, Vineland Police and Fire Department displays

https://police.vinelandcity.org

https://www.instagram.com/vineland_police/?hl=en

The Charles K. Landis Room:

The Landis family continues to add to the Charles K. Landis Room with family furnishings and heirlooms so there are items from many different eras.

The entrance to Charles Landis Family Room

https://en.wikipedia.org/wiki/Charles_K._Landis

https://www.cumberlandcountynj.gov/Charles-K-Landis

The Landis Room display of Indian Artifacts

The inside of the room of the Landis family mementos and heirlooms donated over the years by family members

At the end of the tour by the first floor entrance were the museum library where researchers and residents can find family records.

The museum Research Room and Library

The Museum Gift shop on the first floor of the museum

Looking at the historic map of Vineland by the door as I was leaving

It was a really interesting visit to the museum and I learned not just about the history of the community but its place in New Jersey as well.

Touring historic Downtown Vineland after the tour

https://www.facebook.com/mainstreetvineland

https://www.instagram.com/mainstreetvineland

Maywood Station Museum 269 Maywood Avenue Maywood, NJ 07607

Maywood Station Museum

269 Maywood Avenue

Maywood, NJ  07607

(201) 845-3323

http://www.maywoodstation.com

http://www.maywoodstation.com/

https://www.facebook.com/MaywoodStationMuseum/

Open: Times Vary; please check their website

Admission: Free

TripAdvisor Review:

https://www.tripadvisor.com/Attraction_Review-g46608-d2661796-Reviews-Maywood_Station_Museum-Maywood_New_Jersey.html?m=19905

The Maywood Railroad Museum at 269 Maywood Avenue

This National Registered restored 1872 New York, Susquehanna & Western railroad station, one of oldest in New Jersey, is located in the heart of Maywood, NJ. Restored by the Maywood Station Historical Committee and opened in September 25, 2004, it contains an extensive railroad museum and collection. The site also contains a restored caboose and engine.

The museum sign welcomes you

The side of the museum where materials are dropped off

I visited the Maywood Station Museum when it was open recently and found a fascinating collection of railroad memorabilia, Maywood fire department history and early maps of the town of Maywood. It is a treasure trove of articles for people who like to study railroad history especially its growth in small towns, early stages of industry in the town and in New Jersey.

The inside of the station museum

There is a lot of items that show the history of rail service not just on the train but in the station as well. There are antique desks, phones, ticket takers, mailboxes, benches and pictures all from the turn of the last two centuries.

The train ticket collection

The Maywood Station Historical Committee (MSHC) division of New York, Susquehanna & Western Technical & Historical Society operates the Maywood Station Museum and is chartered as a tax-exempt, 501(c)3 non-profit, educational and historical organization with a mission to preserve our railroad and cultural heritage through restoration and preservation, historical awareness, archiving and interpretation, museum open houses, meetings and special events (Maywood Station Museum Committee).

The train artifacts

The History of the Museum:

(From the Museum website)

The museum is operated and staffed by the volunteer membership of the Maywood Station Historical Committee. The main focus of the museum is concentrated on the history of Maywood Station and the New York, Susquehanna & Western Railroad and the roles they played in the development of the Borough of Maywood and the surrounding area. The museum collection contains hundreds of photographs, displays, documents, maps and artifacts covering the histories of Maywood Station, the NYS&W and local railroads, the Borough of Maywood and the local region, which are changed periodically and designed to entertain and educate visitors of all ages as well as offer a virtual timeline to these subjects.

The Museum and Railroad Car

Maywood Station Museum is also the official site of the New York, Susquehanna & Western Technical & Historical Society’s (www.nyswths.org) archive, which contains thousands of drawings, maps, track diagrams, photos, timetables, documents and records covering the history of the New York, Susquehanna & Western Railroad (Wiki).

Train documents and other artifacts

For those interested in historical buildings, meticulous care has been taken by the Maywood Station Historical Committee to show the museum in a historical context.  The museum features the original woodwork painted and stained in the original colors and original Maywood Station furnishings have been restored and displayed such as the potbelly stove, station agent’s desk, chairs, telegraph keys and freight scale. Victorian-period original light fixtures and sconces adorn the ceilings and walls. Additional items have been painstakingly reproduced to the exact original specifications of over one hundred years ago including the station benches and bay window area (Wiki).

The Station Master’s desk

The Maywood Station Museum collection includes a former Penn Central/Conrail N-12 class caboose, which was restored by Maywood Station Historical Committee members. Visitors to the Maywood Station Museum are invited to come aboard Caboose 24542 and view additional displays and an operating model train layout. The Maywood Station Museum collection also includes original New York, Susquehanna & Western Railroad ALCO Type-S-2 Locomotive #206, which has also been restored by Maywood Station Historical Committee members (Wiki).

On September, 10, 2009, NYS&W S-2 #206 was placed on the State of New Jersey Register of Historical Places. The locomotive was placed onto the National Register of Historical Places on March 19, 2010 (Wiki).

The History of Maywood Station:

Maywood Station Museum III

The Museum Logo

In 1871, the New Jersey Midland Railway, predecessor of today’s New York, Susquehanna & Western (NYS&W), began constructing a rail line between Newfoundland, NJ and Hackensack, NJ.  The line was part of a plan to connect with the New York & Oswego Midland (later New York, Ontario & Western) in Middletown, NY and provide rail service from the Great Lakes to New York Harbor. The residents of what would later become Maywood, which at the time was part of an area called Midland Township, saw the advantages of the new railroad and requested a stop be made.

At the time, approximately 13 homes with nearly 90 residents were in the boundaries of today’s Maywood. Soon afterward, construction of Maywood Station began. On March 11, 1872, the New Jersey Midland commenced operating trains on the new line and Maywood Station formally opened in the same paint colors you see it restored to today. Six passenger trains a day in each direction initially stopped at Maywood. It should be noted that for a brief period after that station opened, the station sign said “West Hackensack” but this removed due to the requests of local residents who wanted the station named “Maywood”, as the immediate area surrounding the station had then become known (Maywood Station Museum).

A station agent was employed and it is believed that the first agent was name George Sipley. The station agent handled passenger  baggage, freight shipments to and from the station, passenger ticketing and general functions in addition to performing the job of postmaster. In the 1872 to 1910 period, Maywood Station served as Maywood’s post office at various times when it wasn’t housed in a local merchant’s store. Another station agent/postmaster was Charles M. Berdan, who held this position in the late 1890’s into the early 1900’s. Mr. Berdan’s home was located directly across Maywood Avenue from the station and exists today. Maywood Station was also equipped with a telegraph so that the railroad could communicate between their stations and local residents could send messages around the world. The station also offered Wells Fargo and later, Railway Express Agency delivery services. These services lasted into the 1960’s (Maywood Station Museum).

The Railroad buckles

When Maywood Station was built, it originally located on the south side of the current tracks. In 1893, the station was moved to its present location on the north side of the tracks due to the addition of a second set of tracks being constructed and a purchase of additional land by the railroad. At the time, several additional NYS&W stations along the line were similarly moved for the same reason. When the station was moved, it was jacked up onto the rails, the rails greased, spun around and slide approximately 30 feet closer to Maywood Avenue, then jacked up again and moved to its present  location. A new foundation was also added. It is interesting made at this time including the addition of a freight platform at the “new” rear of the station.

The Maywood, NJ Railroad Museum

The spot where Maywood Station was moved to originally included a passing siding where steam locomotives were stationed to be added, when necessary to help heavy freight trains on the several grades encountered heading west on the line. When the station was moved, the passing siding was cut back and one of the two switches was removed. The remaining trackage was then used to store freight cars, which were unloaded at the station. The siding started to the west of the station and ran 440 feet to near the rear freight platform of the station. The siding was last used in the early 1970’s and remnants of it can be seen today (Museum Station Museum).

The train sections on displays in the back of the museum

In 1894, the approximate 1.1. square mile area that included Maywood Station, formerly part of Midland Township was incorporated as the Borough of Maywood. Also that year, the NYS&W expanded into western New Jersey and through its Wilkes-Barre & Eastern Railroad subsidiary, into the coal fields in the Pocono region of northeastern Pennsylvania. The rail line could now take a passenger from a ferry at New York City to a connection at Jersey City, NJ to almost Scranton, PA on its own rails. The added ease of transportation began to attract manufacturing to Maywood as well as a demand for new homes. In 1894, the total residents living in Maywood numbered approximately 300 but this was about to change (Maywood Station Museum).

The rails next to the museum

New manufacturing and homes sprang up in the area surrounding the station and included such industry as Schaefer Alkaloids Company, Maywood Chemical Company and Maywood Art Tile Company. As these companies expanded so did Maywood’s population and by 1920 it numbered nearly 3000 (today Maywood has approximately 9,500 residents). The 1920’s also marked the height of passenger service provided by the NYS&W at Maywood Station. Thirteen passenger trains in each direction stopped at Maywood Station on a daily basis. Freight shipments continued to be delivered to the station and most of the local industry had their own rail sidings serving their plants. The NYS&W was enjoying a period of posterity and in 1920, a freight house addition was added to rear of Maywood Station and the exterior walls received a stucco finish over the existing boards and battens.

Station equipment

Stucco was in-vogue in the 1920’s and the NYS&W applied this material to several other stations on their line as well. In 1926, another round of various improvements were made at Maywood Station including the addition of interior men’s and women’s bathrooms, an 8-inch concrete floor installed to replace the wooden floor planking plus electrical and heating improvements. Unfortunately the Great Depression stuck in October 1929 and lasted well into the late 1930’s and the growth slowed dramatically.  In 1937, the NYS&W declared bankruptcy and shortly thereafter was spun off from its parent, the Erie Railroad, which had controlled it since 1898. Around the same time, Maywood Station’s bay window was removed due its deteriorating condition (Maywood Station Museum).

The newly independence NYS&W fought hard to survive and cut back certain services but at the same time tried innovative concepts like streamlined, self-propelled, rail passenger cars as a way of cutting costs while boosting efficiency. The railroad also quickly retired its steam locomotives and replaced them with more efficient diesel locomotives stating in 1941 and completed the program in 1947. During World War II, the fortunes of the NYS&W did improve with the wartime demands placed on America’s railroads. As in World War I, many of Maywood’s servicemen departed through Maywood Station, some never to return. By 1953, the NYS&W was solvent once again but only for a few more years. Faced with mounting losses from the passenger services it offered and America’s love affair with the automobile and a new interstate highway system, the railroad once again embarked on a period of reducing their passenger train schedules.

The Station Master Desk

Losses continued and on June 30, 1966, the last passenger train called on Maywood Station as well as on the entire NYS&W, however the railroad continued to utilize the tracks at Maywood Station for their freight operations, which continues to prosper to this day. Shortly after the end of passenger service, the station was closed and was used by the NYS&W as maintenance base and for storage. Bill Spence served as Maywood Station’s last station agent. In the late 1970’s. Maywood’s Veterans of Foreign Wars (VFW) leased the station from the NYS&W to be used as a meeting hall. The VFW made a number of improvements including repainting the station, repairing cracked stucco, repairing the roof and maintaining the grounds. In the early 1990’s, the VFW moved out of the station and it remained unoccupied until June 2002, even thought the NYS&W attempted to lease it to another tenant during this period.

Faced with a pending order of demolition by the Borough of Maywood in early 2002 due to the deteriorating conditions of the station, a volunteer, 501C3 non-profit group named the Maywood Station Historical Committee Division of the New York, Susquehanna & Western Technical & Historical Society Inc. was formed on May 29, 2002 with a plan to restore the station and turn it into their museum.

The back of the museum

After several years of volunteer work to restore the station and create a museum, the group has successfully achieved their objectives and more, including placement of the station on both the National Register and State of New Jersey Register of Historic Places. The station now enjoys the notoriety as being one of the most impressive restoration projects and museum efforts to date in the State of New Jersey’s historical community (Maywood Station Museum).

Train lanterns

I want to the thank the Maywood Station Museum for this interesting information and please check out their website at http://www.maywoodstation.com.

https://www.facebook.com/MaywoodStationMuseum/

The front of the museum where materials

Jolly Nick’s Famous Hot Dogs 31 East Madison Avenue Dumont, NJ 07628

Jolly Nick’s Famous Hot Dogs

31 East Madison Avenue

Dumont, NJ 07638

(201) 501-0889

https://www.facebook.com/p/Jolly-Nicks-100054249801176

Open: Sunday Closed/Monday-Friday 11:00am-6:00pm/Saturday 11:30am-5:00pm

My review on TripAdvisor:

https://www.tripadvisor.com/Profile/R4960NKjustinw/photo/873865997?m=19905

Jolly Nick’s is a small local restaurant in Downtown Dumont, NJ with a menu of deep fried hot dogs, hamburgers, chicken sandwiches and cheesesteaks. They have other deep fried treats like French Fries, Onion Rings and Mozzarella sticks.

The front of Jolly Nick’s at 31 East Madison Avenue

The inside is like a step back in the 1970’s and 80’s with classic chairs and tables and menu prices to match. The menu is so reasonable at a time when everything is getting so expensive. The owner keeps the prices with reach of his customers.

The inside of the restaurant

The menu is varied and very reasonable

What I love about the hot dogs here is that he deep fries them so they come out crackled and crisp. Then he puts them in a soft bun and you can choose from a variety of toppings

The hot dog and French Fries lunch special with a drink

I chose to keep it traditional and chose mustard and relish. It was loaded on top and I liked the combination of spicy and sweet in the taste.

The special meal

The deep fried hot dogs

The French Fries

Lunch was so good!

It was nice to sit back and talk to the owner while I was eating. He really loves what he is doing and the food he makes brings back a lot of memories of high school and summers.

On my last day of class at the college, I stopped in for lunch to try more of their delicious and very reasonable menu.

I was in the mood for a Cheeseburger with a side of Onion Rings and a Dr. Brown Black Cherry soda. It was the perfect meal at the end of the semester.

The Cheeseburger and Onion Rings

The burger was perfectly cooked and had a nice caramelized flavor to it. It was topped with lettuce, tomato and a pickle.

My burger and Onion Rings

The Onion Rings were perfectly fried and crisp and had nice slices of onion in every bite.

The Onion Rings

I really enjoyed my lunch out!

What I like about lunches here is they are reasonable, filling and well cooked. You can a nice meal for a fair price.

Day Three Hundred and Eight-Nine Visiting the Orange County Fair in Orange County, NY and the 4H Fair in Bridgewater, NJ July 26th, and August 7th, 2026

I took a ride to Upstate New York in July to visit museums and historical sites in Orange County, NY that had been on my bucket list but most were closed on the sunny Sunday. I made a U turn on the local highway and stopped to visit the Hill-Hold Museum in Campbell Hill, NY.

The Hill-Hold Museum at 128 NY 416 in Campbell Hill, NY

https://www.orangecountyny.gov/1477/Hill-Hold-Museum

https://en.wikipedia.org/wiki/Bull-Jackson_House

Open: Sunday 12:00pm-4:00pm/Monday-Friday Closed/Saturday 12:00pm-4:00pm Seasonal Tours from May to August.

Admission: Adults $5.00/Children $3.00/Group Tours $4.00-Group Tours for over 20 people have to arranged in advance.

My review on TripAdvisor:

https://www.tripadvisor.com/ShowUserReviews-g47402-d27087686-r1070368379-Hill_Hold_Museum-Campbell_Hall_New_York.html?m=19905

After the tour of the house was over, I decided to stop at the Orange County Fair for the evening and get something to eat.

Being a frequent visitor of the Dutchess County Fair, I expect all the fairs to be of the size and scope of that fair. This one was much smaller but still had a lot to offer.

The entrance to the Orange County Fairgrounds in Middletown, NY

https://www.orangecountyfair.com

https://www.facebook.com/OrangeCountyFairNewYork

When I arrived in the late afternoon, the fair was rather quiet as it was the late afternoon and most of the demonstrations and entertainment would be later that evening.

Walking through the entrance of the fairgrounds past the rides and the concessions

Still there was a sizable crowd already at the fair riding the rides, playing games of chance and eating at the somewhat over-priced concession stands.

There were a nice variety of rides and things to do while I walked around surveying the grounds to what there was to do and experience.

Looking over the rides which were filled with families

The first tent I visited was the Livestock Tent and the petting zoo. While the fair did not have the livestock displays that the other fairs did or the 4H presence, the tent had friendly selection of animals to see and feed. They looked so happy to see humans with food.

Walking through the petting zoo

Walking through the petting zoo

The sheep and llamas were waiting by the edge of the pens for treat from a human hand. I found them inquisitive of us especially as we fed them.

Watching the llamas decor an ice cream cone filled with treats

The next tent I visited was the 4H tent with all the craft and food items on display. The judging had taken place and all the ribbons were on display.

Walking through the crafts tents

The Scarecrow Contest in the Crafts Tent

We even got to vote on a scarecrow. I thought that was interesting.

Nightmare Manor, the haunted funhouse

The preview of the movie “The Funhouse”

I next walked along the Midway past a whole series of rides and attractions. The first ones were the funhouse and the glory, the Nightmare Manor haunted ride. The lines were short so most people were getting in quickly.

The next thing I did was visit the grandstands where they were having a demonstration on Monster Trucks. This I had to see.

The Monster Trick Rally competition

They were offering rides to patrons before the show (which was a separate fee), so I got to see people driving around the field having a great time.

I did not want to stay for the show as those lines were getting long and I wanted to head home before it got dark. I left the ever growing line to head to the concession to get something to eat.

Stopping for dessert at Tootsie’s Fried Dough Concession

Someone had just walked by me with a steaming funnel cake and then I had to have one. The one thing I have to say about Tootsie’s Fried Dough is that everything is made fresh to order and the quality of the funnel cake was better than any one that I had at the Dutchess County Fair, which are always premade and soggy by the time you get them.

The Funnel Cake was made to order and out of this world

Yum! These were the best!

The last thing that I attended was the circus, which had just started at 6:00pm as I was leaving the fairgrounds. I decided to stay for the most of the show. I enjoyed the high wire acts and the acrobatic displays.

The high wire acts

These brothers from South America were extremely talented and do the most amazing tricks on the high wire.

The bicycle ride over the high wire

Skipping rope on the high wire acts

I really had a nice time at the fair. While it was not as big as either the Dutchess or Ulster County fairs that I attended in the past, there was a lot to see and do at the Orange County Fair.

The Bridgewater, NJ 4H Fair:

Going to the 4H Fair in Bridgewater, NJ was like a step back in time. I used to come here with friends after swim team practice as kids and we all used to garbage up eating our way through the Food Tent. After that, we would enjoy the fair.

The entrance to the Somerset County 4H Fair in Bridgewater, NJ

https://4histops.org/visitors

https://www.facebook.com/SCNJ4H

Walking into the 4H Fairgrounds was like stepping back over forty years as I had not been here since 1981. I even searched all the tents to find someone I knew (I did not know anyone).

The various displays of crafts, hobby cars, crafts and gardening tips

I first visited the Craft and Hobby tents with the displays of model trains, planes, automobiles and artwork. It was mostly families talking amongst themselves. The I next visited the Cow pens.

The cow pens

The cow pens

The cows were getting their afternoon feeding

I next visited the Sheep tent and they were in the middle of having their lunch as well not paying too much attention to us humans.

The sheep were enjoying their lunch when I got there and stopped for a second to see what I was doing

They all went back to feeding

There was a llama tent as well and they seemed very welcoming to human interaction

While walking around the fair, I could see the dark clouds coming in the distance. I had thought the storms were not coming until that evening, so I hustled through the rest of the tents.

Walking down the Midway of the fair with dark clouds in the distance

Entering the Poultry Tent

There were all sorts of varieties of chickens, ducks and geese to visit at the fair.

The prize chickens in their pens

The chickens were eating their lunch and pecking away

The highlight of the 4H Fair to me as a child was the Food tent with all the hot dogs, hamburgers, fried dough and funnel cakes and the popcorn and cotton candy for dessert.

The Food Concession tent

The Food tent

Just as I was deciding what to eat for dinner, there was a panicked announcement over the loudspeaker that they were closing the fair due to incoming storm clouds and lightening.

Everyone made a mad dash for their cars and I actually felt for all the concessions, who had all this food to sell and now how to shut down quickly. Some of the patrons had a ‘screw it’ attitude and kept eating probably until they kicked them out of the tent.

It started to rain while I was in the parking lot and I just checked messages on my phone and worked on blogs until most of the traffic got out of the parking lot. Then I drove into Bridgewater and had dinner at Joe’s Pizzeria at 1938 Washington Valley Road in Martinsville.

Joe’s Pizzeria at 1938 Washington Valley Road in Bridgewater, NJ

https://www.joespizzamartinsville.com/

Open: Monday-Saturday-11:00am-9:30pm/Sunday-4:00pm-9:30pm

My review on TripAdvisor:

https://www.tripadvisor.com/Restaurant_Review-g46604-d3395400-Reviews-Joe_s_Pizza-Martinsville_New_Jersey.html?m=19905

My review on DiningonaShoeStringinNYC@Wordpress.com:

I had been coming to Joe’s since I was five and the pizza has not changed on bit since then. The next and the current owner both use the original Joe’s recipe for tomato sauce for the pies and calzones. Dinner here is another step back in time to my teen years. The inside of the pizzeria has not changed much in 35 years.

I was in the mood for a sandwich but I did not see any on the menu. They no longer make them so I ordered the Sausage and Pepperoni Roll. When it came out, it looked like a small pizza folded over. They made it fresh for me.

The Sausage and Pepperoni Roll with a side of red sauce

The roll was stuffed with a half pound of sweet fried sausage and spicy pepperoni, tucked in a pizza dough shell and baked to perfection.

It was the perfect meal for me covering both lunch and dinner. This could have been shared by two people.

The food here has been excellent since I started to come here in the 1970’s and has not changed since.

The dining area has not changed much since I was a kid

There’s more fairs to see and many more experiences to be had at them.

Joe’s Pizza 1938 Washington Valley Road Martinsville, NJ 08822

Joe’s Pizza

1938 Washington Valley Road

Martinsville, NJ 08822

(732) 469-3356

https://www.joespizzamartinsville.com/

Open: Monday-Saturday-11:00am-9:30pm/Sunday-4:00pm-9:30pm

https://www.tripadvisor.com/Restaurant_Review-g46604-d3395400-Reviews-Joe_s_Pizza-Martinsville_New_Jersey.html?m=19905

Joe’s Pizza at 1938 Washington Valley Road

*The blogger wants to note that the prices have gone up a few dollars but the quality and portion sizes are well worth it.

This iconic pizzeria has been open since 1970 and has been serving the Bridgewater, NJ community and beyond since then. I have been coming here since I was kid and have rediscovered again when travelling in the area. On only its third owner since its opening, the pizza and their amazing tomato sauce has not changed since then.

Their iconic sign

The original Joe sold the business to Joe II in 1984 and this year after 35 years of ownership, Joe II retired and his family did not want to take over the business and sold it to Sal, who I met recently who said he is keeping all the original recipes.

The longevity of this restaurant is the food and their prices. The mozzarella is always stringy on every bite, especially when a fresh pie comes out for slicing at lunch. The tomato sauce has a wonderful spicy tomato-y flavor to it that really brings out the sweet flavor of the fruit.

The pizza sauce recipe has been passed down through three owners!

The bottom of the pizza has a crisp consistency to it and you can taste the caramelization in every bite. The best thing to do is order a large and really enjoy it.

The pizza is really good!

Joe’s sandwiches are always consistent and delicious (See review on TripAdvisor). The half meatball hoagie comes with four rather large, freshly made meatballs. Joe’s meatballs are made fresh every day and are loaded with garlic. On a crusty fresh roll and lots of their tomato sauce each bite is special.

The meatball sandwiches here are amazing! (They no longer serve sandwiches)

Their half Italian hoagie is loaded with freshly sliced Italian cold cuts including ham, salami, provolone cheese with shredded lettuce and tomatoes with a vinegar and oil dressing. The combination of flavors of meats and vegetables really works.

Add a half dozen mozzarella sticks with fresh sauce on the side or garlic knots to a slice and it will give you the perfect afternoon lunch or dinner. In the almost fifty years I have been coming to Joe’s, I have never had a bad meal through the three owners.

The calzone was excellent

On a recent trip after a Michigan State versus Rutgers football game I decided to stop for dinner. I had the most delicious Sausage and Cheese Calzone that was made by the current owner. The calzone was huge. It was about the size of a small pizza that had been folded over.

Where the pizza magic happens

The calzone was filled with a combination of ricotta, mozzarella and parmesan cheeses with a big handful of fried sausage tucked into a soft pizza dough that was baked golden brown. It was accompanied by a bowl of their delicious tomato sauce that is based on the original Joe’s special recipe. Each bite was wonderful.

I went to Bridgewater again in 2026 to go to the 4H Fair and when a storm brewed during the fair, the organizers kicked everyone out before I could eat, so I decided to stop by Joe’s for a sandwich. They no longer make them so I ordered the Sausage and Pepperoni Roll. When it came out, it looked like a small pizza folded over. They made it fresh for me.

The Sausage and Pepperoni Roll with a side of red sauce

The roll was stuffed with a half pound of sweet fried sausage and spicy pepperoni, tucked in a pizza dough shell and baked to perfection.

It was the perfect meal for me covering both lunch and dinner. This could have been shared by two people.

The food here has been excellent since I started to come here in the 1970’s and has not changed since.

The dining area has not changed much since I was a kid

It’s nice to know that somethings never change. The restaurant has always been consistent and it’s nice to know that some things don’t change.

The outside of Joe’s Pizza in Martinsville, NJ

I am glad some things don’t change a lot!