The Creation of the Case Study “Scoops & Sundaes”:
Every semester when I am teaching “Introduction to Business 101” at Bergen Community College, I have my class create a major class project in which the whole class becomes part of an Executive team of a mythical company. This way the class benefits from getting to know one another and starting to form their connections with each other both professionally and as a student body.
In the past we created Bergecco-Parc Consulting Inc., my main company that I have used for the last three semesters, Orion Malls Inc., a Mall design firm and Buscomonzefi.com, my Tech company. Each was an example of how a business team needs to interact with one another and create their part of the business. It has been tough since we took our live classes to online classes so I refigured the project to an individual basis and asked each student to create one project from their standpoint.
The Bergecco-Parc Consulting Inc. corporate logo
Professor Justin Watrel, CEO Bergecco-Parc Consulting Inc.
I had the class work on their project “Scoops & Sundaes”, an artisan ice cream shop. While my other class worked on their business project “Mother Goose’s Toy Chest” (See Day One Hundred and Ninety Six), the members of this class created an interesting shop many carrying homemade ice cream, baked items and gift products.
Day One Hundred and Ninety Six-“Mother Goose’s Toy Chest”
Using the textbook “Understanding Business” by William Nickels and James and Susan McHugh as our guide, we covered chapter by chapter on how to build a small business. Each student was asked to create their own store concept by reading Chapter Five “How to Form a Business” and Chapter Six “Entrepreneurship and Starting a Small Business”. We started the project when I assigned the concept and the first extra credit project by creating the logo for the store.
Here is some of the creativity of the logo’s for the store:
Logo One: “Scoops & Sundaes”
Logo Two: “Scoops & Sundaes”
Logo Three: “Scoops & Sundaes”
Logo Four: “Scoops & Sundaes”
Logo Five: “Scoops & Sundaes”
When we studied Chapter Seven “Management & Leadership” I had them create their Mission Statement to tell me who they were as a store owner and as a company. We then studied Chapter Eight “Structuring Organizations for Today’s Challenges” and Chapter Nine “Production and Operations Management”, I had them design their store layout and how they would show how it would work.
Store Design: “Scoops & Sundaes”
I gave a long lecture on Chapter Ten “Motivating Employees” and Chapter Eleven “Human Resources” to help the students understand that they can’t do it all themselves. There will be a point in the business where they will need to hire a few part timers for the Summer and Christmas holidays months when things get busy. Who are they looking for? What characteristics do they want in an employee? This lead to me asking them to create an ad for a Job Description. Looking for the perfect employee can be tough.
In Chapter Fourteen “Developing and Pricing Goods and Services”, I had the students think about promotions and how to sell multiples to help increase the bottom line and then in Chapter Sixteen “Using Effective Promotions”, when we studied ‘word of mouth’ and ‘sampling’ I had the students work on a Bundling Ad top promote their goods for sale as a promotion. This helped them understand how to increase sales in a tough COVID economy. I also had create a menu for their store as well. How will you stock your store and with what items?
Some of the menus they created were very clever:
The prototype for Menu One: “Scoops & Sundaes”
Menu Two: “Scoops & Sundaes”
Menu Three: “Scoops & Sundaes”
Some of the promotions for the “Bundling of Products” were highly effective. I had to explain to the students that Bundling is taking different products and promoting them a certain price point to make them seem more cost effective to buy in a grouping as McDonald’s does with their “Extra Value Meals”. Try to imagine if you had to buy the products on an individual basis.
Their ideas were very clever.
Bundling Ad for “Scoops & Sundaes”
The students earned extra credit for creating their Logos , The Mission Statement, their Menu, the Store Design, A Job Description and a Bundling Ad. Some students took full advantage of the project and the extra credit and it resulted in good grades.
To finish the project, I assigned their final two papers to discuss how they developed the project and then what they learned from it. For the most part the class understood and had a good time building their business.
Who knows, we may see a “Scoops & Sundaes” chain in the future.
Here is the supporting work for the project:
The Class Participation Questions to help build the project “Scoops & Sundaes”:
When you think of the words ‘rural’ and ‘farmland’ these are not terms you hear a lot in Bergen County, NJ, one of the heaviest populated counties to surround New York City. Yet the county has a rich history in farming and agriculture from the late 1600’s up into the 1970’s when development pressures got too strong and most of what was left of the farms of the area got plowed over for development.
Early in our county’s history, the Dutch and then the English supplied much of the fruits and vegetables for the New York City markets. Much did not change until the suburban expansion after WWII and many strawberry, celery and potato farms were plowed under for shopping malls and housing developments. Since that time and with the help of the Right to Farm Act, The Open Space Act and Farmland Preservation of the State of New Jersey, it is helping many small farmers in the state preserve their land for agriculture.
“From Revolution to Renewal” our Historical Bergen County project
This is why in Bergen County we revere our farms and our agricultural past. Last semester when I taught Marketing at Bergen Community College, I had my students create an extensive project describing and promoting our Colonial Heritage and our agricultural past. This included promoting many of our remaining farms.
Our small farms in Bergen County do more than just provide fruits and vegetables for our tables. They are open air classrooms to our agricultural past, places to buy fresh produce and baked goods to support local family farm stores and for interesting special events and outings for families. During the holiday season, some of these farms have haunted hayrides, turkey pardons and visits from Santa all while selling Christmas trees and wreaths.
This lead me to explore many of the small farms that make up the fabric of Bergen County all while seeing how the owners are reinventing the way they do business with today’s consumer. How do we react with nature and the great outdoors? So I walked through farm stands and fields and across parking lots looking for our rural past in the year 2020.
The Farm Cafe for wonderful breakfasts and lunches
I drove to Closter, NJ on my first stop to Old Schraalenburgh Farm and Farm Stand at 40 Old Hook Road and the Abram Demaree Homestead at 110 Schraalenburgh Road on the corner of Schraalenburgh Road. For years I had passed this farm and never gave it much thought until two summers ago I noticed the sign for the ‘farm burger’ and had to stop to see what it was all about. What a burger! (see my review on TripAdvisor).
Old Schraalenburgh Farm in the warmer months of fall 2022
The Corn Maze in fall 2022
I have since have had lunch here many times mostly when the weather is warmer. What I love about the Old Schraalenburgh Farm is that it is under the radar from most of the commercial farms in the county like Abma and Demarest farms which have all the family activities like hayrides and pumpkin and apple picking events.
The farm in the fall months
Old Schraalenburgh has a smaller restaurant and bakery and in the summer months tables outside to eat breakfast and lunch while admiring the fields of flowers and the barns and chicken coops.
The wonderful selection of gourmet items at Old Schraalenburgh Farm
The farm items are various at the farm stand
The Sweet and Savory pies
What I love about their restaurant is the quality of the food here. The ‘Farm Burger’ which they tout so much is much worth the ride here. This juicy burger loaded with cheese and fresh vegetables and a mayo type sauce and is a mouthful in each bite. Bring your appetite because this burger is large! (see review on TripAdvisor).
The “Farm Burger” at the Old Schraalenburgh Farm Stand restaurant
Their chicken pot pie is another lunch item I would recommend. They make them fresh here and bake them with a golden crust and when you let it cool is a mouthful of creamy sauce, hunks of chicken and fresh vegetables. You won’t need dinner after this entree.
The Chicken Pot Pie at the farm is delicious.
Digging into the layers of Chicken and Vegetables of the Pot Pie.
I recently stopped at the Farm Cafe for breakfast after an appointment and their well known Bacon, Egg and Cheese sandwich ($5.95). It was amazing. The eggs used on the sandwich were fresh from their chicken coops and picked up daily. Topped with crisp bacon and American cheese on a toasted brioche bun it was heaven.
It was nice to just take my sandwich and eat it on one of the picnic tables overlooking the fields that were in the process of beginning to grow this seasons crops. On a sunny morning, there is nothing like this.
The Bacon, Egg and Cheese here is excellent
For dessert though, even with the options of their fresh brownies and homemade ice cream, you have to try their freshly baked fruit pies and pie cookies. The chocolate and fruit filled pie cookies resemble small fruit filled deep dish pies and are a delight in every bite.
The blueberry pie cookies
The bakery also has something called “Burnt Cookies” (.50 cents) that are in jars near the register. I thought someone made a mistake and overcooked them. The woman at the counter said “Oh no. People like a crisper cookie.” I still say they were selling a mistake but they were really good! I had the sugar, chocolate chip and an oatmeal cookies and they were really crisp.
To tell you how popular they are I dropped a piece at the chicken pen and the chickens and roosters got all excited and ran out of their pen to eat the piece that had fallen on the ground. That’s an endorsement.
The chicken coops are busy when you feed the chickens
During the summer months, it is fun to walk through the fields and admire all the beautiful rows of flowers growing and visiting the barn and chicken coops. During the holiday months, the store and restaurant were decorated for Christmas and were stocked with handmade gifts and artwork. The bakery section had a selection of meat and fruit pies for the holidays.
The bakery case at the farm
Walking across the street to the Abram Demaree Homestead and Farm across the street from the farm stand, the main house and barn were also decorated for the holidays. All the tables, counters and shelves were stock with all sorts of decorative objects, antiques, furniture and artwork. These treasures can decorate any home contemporary or historical.
The antiques and holiday decorations at the Abram Demaree Homestead
Off to the side of the main building, they were selling Christmas trees and holiday decorations for the home. The buildings with Christmas retro items and tree ornaments really put me into the holiday spirit. The homestead is fun to walk around in to see how our Colonial past played a part in the growth of Bergen County.
The beautiful old buildings on the farm
The beautiful old antiques on sale
During Halloween, the farm was busy with visitors buying preserves and jellies, baked products for home and people eating lunch on a warm afternoon.
The Skeletons guard the farm at Halloween at Old Schraalenburgh Farm
History of the Old Schraalenburgh Farm and the Abram Demaree Homestead:
In 1677, David Des Marest, a French Huguenot, purchased a large tract of land from the Tappan Native American tribe. This land passed from Dutch control to British rule and through the American Revolution, which produced an uncertain concept that became the United States.
In 1769, Abram Demaree, David Des Marest’s grandson, bought the house and ran it as a General Store and Tavern at the crossroads of one of the busiest intersections of colonial roads in Bergen County. His son, David, added to the house in 1809. The conjoined Demaree house along with a colonial Dutch-style barn, servants house and blacksmith shop form the original Abram Demaree Homestead (Farm History website).
The Abram Demaree Homestead in the Summer months
In the 1970’s, the house and property was falling apart and a group of citizens fought to get the homestead on the National Register of Historic Places. Since then, the home and farm have been part of a non-profit, The Demaree Homestead & Farm, with all the proceeds going to restoring and maintaining the home and farm. The farm and farm stand cafe are open to the public and the profits go to maintenance of the property. The Farm Stand Cafe features in season items grown right on the farm (Farm History website).
Across Old Hook Road from the Demaree Homestead is their working farm, The Old Schraalenburgh Farm, which has been continuously farmed since the 18th Century. Every Spring, the farm plants corn, tomatoes, lettuce, peppers, apples, blueberries and pumpkins, among other fruits, vegetables and flowers (Farm History website).
Leaving the Old Schraalenburgh Farm, I headed down Old Hook Road on my way back to Westwood and stopped at the Old Hook Farm Stand for a look at their Christmas trees. The Old Hook Farm Stand is at 650 Old Hook Road in Emerson.
The Old Hook Farm at 650 Old Hook Road in the fall months
Old Hook Farm in the Fall
What I like about the Old Hook Farm is the selection of grocery products in their General store. They have an assortment of organic meats, dairy products, vegetables and baked goods that include delicious looking freshly baked pies, breads and cider doughnuts.
The Fall bounty is on sale at Old Hook Farm
Their shelves are stocked with all sorts of jellies, jams and condiments along with dry and snack goods that are accented by antiques and farm paraphernalia. This gives the store a feel of a turn of the last century General store that used to dot the towns of rural Bergen County.
The Old Hook Farm grocery section of the General store
In the Spring and Summer, the greenhouse stocks all sorts of decorative plants, flowers and garden supplies and I am sure is better stocked in the summer months for lawn care and landscaping. In the Spring, the tables are stocked with all sorts of seedlings for gardens, decorative plants for the home and gardening supplies and landscaping decorations including stones and layerings.
All sorts of decorative plants available in the Fall
In the Fall, the farm is awash with pumpkins, gourds and decorative plants for designing the house in a festive mood. There are all sorts of items for the Halloween holidays.
Blogger Justin Watrel at Old Hook Farm for the Halloween season
During the holiday season, there were all sorts of wreaths, cemetery blankets and Christmas trees to choose from. The perfect assortment to ‘deck the halls’ for the holidays.
Like everyone else in the County, when I got there, there was only a few trees to choose from. They had sold out early in a year when everyone wanted a fresh tree. Still the atmosphere with the atmosphere of fresh pine and snow gave the farm that old fashioned ‘1970’s feel’ when I used to visit the farms in Bridgewater, NJ growing up. Things seemed a lot slower then and you could just relax and enjoy the sites and smells of a farm.
The Christmas trees were pretty much sold out when I visited
From a distance behind the greenhouse, you could see under the snow that had just fallen, the fields where the crops are grown in the warmer months. The old farmhouse on the property was decorated for Christmas as well and looked like a home out of a Currier & Ives print.
History of the Old Hook Farm:
The town of Emerson did not exist during the Native American origin. The name ‘Old Hook’ on the east side of the town came from the Dutch word ‘Hoek’ meaning ‘angle’ or ‘corner’. The angle of the land was created by the three connecting water ways, the Hackensack River, the Pascack Brook and the Musquapsink Brook. The first person to make their home here was William Rutan, who settled on a parcel of land just west of today’s ‘Old Hook Farm’ sometime around 1748 (Emerson Town History).
The current ‘Old Hook Farm’ was bought by current owner, Bruce Marek’s grandfather in 1925 as a weekend getaway. He rented the farm and the farm house to a local resident for 35 years and the family had a large garden on the property until about 1948. Then his father took over the land and cleared the fields and had Soil Conservation come in and do contours and started to grow in the greenhouse. When his father died in 1973, he took over the farm and within eight years, reopened the garden store and started to experiment and grow organic crops (Bruce Marek’s interview with ‘Bergen Save the Watershed Action Network’).
The old farm house at Old Hook Farm
I next ventured to Hillsdale, NJ, two towns away to visit one of the most beloved farms in Bergen County, Demarest Farms at 244 Werimus Road, right off the Garden State Parkway. I have been visiting the farm since the early 1970’s when I used to visit my family who lived just two blocks away. Back then it was just a small farm stand just outside the family homestead. In 1991, they build the big store across the street.
The Demarest Farm Store at 244 Werimus Road
The farm stand building is always a buzz with people coming and going. People buying sandwiches, soups, hot entrée items and baked goods for lunch and dinner. There is a large selection of in season produce (which is a little pricer than most supermarkets) as well as jams and jellies.
Fall decorations at Demarest Farms in 2022
Where the market really shines is their bakery filled with cookies, brownies, freshly baked pies and their well-known cider doughnuts. They also have great potato pancakes that taste good hot or cold (in the era of COVID the food has been toned back a little from the past).
Demarest Farm store carries an array of fruits and vegetables at all times of the year
Demarest Farms in October 2022
The stand also has a nice garden section during the Spring and Summer seasons with everything you need for lawn care and for landscaping your home or decorating inside. During the Fall, there is all sorts of decorative items for the Thanksgiving and Christmas holiday season.
Demarest Farms right before Halloween 2021
During every season, Demarest Farms is always full of activities. During the Summer months (Pre-COVID), there was the big barbecues that the farm sponsored that got so popular that they had to have the police direct traffic into the complex. These ‘All You Can Eat” affairs were so much fun. It was like a throw back to the 1970’s when families used to dine out together in the Summer months. You could listen to a local band play while chomping on endless hot dogs, barbecue chicken, fresh corn on the cob, baked beans, salad and watermelon for dessert. There were also be chests of ice full of Coke, Sprite and Bottled waters (see reviews on TripAdvisor). Eating at the farm is fun.
Dining at Demarest Farms is a treat on a warm afternoon. I recently stopped in for some apple cider and decided to stay for lunch. I have the most delicious Chicken Salad sandwich with one of their potato pancakes which they are know for. I had a pint of their wonderful Apple Cider to finish the meal and everything was great. It is so nice to sit out on the tables and just watch everyone come back from their hayrides laughing and having fun.
My lunch that afternoon: A Chicken Salad sandwich on a roll, their well-known potato pancakes and their house made Apple Cider.
Demarest Farms is known for their Potato Pancakes,
The farm is known for their Apple Cider.
The Chicken Salad here is excellent (See TripAdvisor review)
During the Fall months, there would be Hayrides through the orchards, Pumpkin and Apple Picking that are so popular you need a reservation and Haunted Halloween events that have people driving from all over Northern New Jersey to attend.
Getting ready for Halloween at Demarest Farms
The farm was packed with people during Halloween 2022 with the weather being in the sixty degree area. The farm had hayrides, pumpkin picking, apple picking and a maze for the children. The lines to get into the farm stand were fifty deep and traffic was crazy. One of the employees said that people were traveling as far as Long Island to come to the farm.
The maze at Demarest Farm Halloween 2022
Pumpkins of all sizes at Demarest Farms 2022
This Christmas, in the era of COVID, the farm really outdid itself ringing in the holiday season. The farm stand sold an array of Christmas trees, wreaths and cemetery blankets, all sorts of holiday treats in the store including cookies, pies and jams and jellies. There was also a nice selection of holiday decorations. By the last week before Christmas, most everything was sold out.
What I thought was fun and it was the first time the farm had done this was the “Holiday Light Show” through the Demarest Farm orchard which is across the street from the farm stand. This show was sold out every night for almost three weeks ending on January 3rd.
Demarest Farm Store decorated for Halloween and the Fall
The tour started at the farm stand where you could buy S’ mores to roast at the fire pit next to the nursery ($6.50). I thought it was a little expensive for two graham crackers, two marshmellows and a small bar of chocolate but people scooped them up and were roasting away. There were also cut outs from the holidays to take pictures and there was a small light show of singing reindeer performing all the classic Christmas songs.
Then it was time to take the drive through the orchard. We started the tour at farm stand and then drove across the street to the family homestead which was ablaze with colorful lights on the house and the surrounding trees. I took a slow drive through the orchard carefully following the cars in front of me to keep pace.
The apple and pear trees were decorated with multi color lights, Santa’s and Snowmen winked and greeted you at every turn. The barns were decorated with white lights and there was a tunnel of flashing lights to greet you and exit from. All along the way I listened to the Classical music channel to enhance the mood of the trip. It may have only been a half an hour but it was mesmerizing trip through a fantasy land of lights that put me back into the Christmas spirit. Demarest farms seems to have that effect at the holidays.
The History of Demarest Farms:
The Demarest family has been present in the New York area since David DeMarest arrived to New Amsterdam in 1663. The current farm has been in the Demarest family from Bergen County since 1886. In the 1970’s, Peter Demarest and his wife, Marsha introduced the pick your own apples and pumpkin business and eventually added peaches to the mix.
The Demarest Family history at the farm
In 1991, the family opened the current farm store on what had once been corn fields. The store today has evolved into a selection of fresh produce, prepared foods, baked goods, apple cider, jams and jellies and homemade crafts (Demarest Farm website).
The flowers at Demarest Farm are colorful
In 2014, Peter Demarest decided to retire and the sold the farm stand and farm to longtime employees Jason DeGise and Jim Spollen. The farmland had been preserved under the Farmland Preservation Fund and by the Open Space Trust Fund. The 27 acres are to be preserved as farmland and can only be used for agriculture (NJ.com).
Demarest Farms put out this wonderful promotional video on the event
Leaving Demarest Farms, I headed north taking the turns on Route 17 and Route 208 and headed up to Wyckoff. My first stop was the Goffle Road Poultry Farm at 549 Goffle Road. The farm which once must have taken up much more area has been reduced down to a few acres with chicken coops and hatcheries and the farm store.
The parking lot was a mob scene of people trying to get in and out of the driveway and being directed by one man in a mask. When I finally was able to get out of my car and park, I asked him if they were giving money away. He just laughed and said, “I wish”. He quickly said to me it was busier at Thanksgiving and they had lines going down Goffle Road.
Goffle Road Poultry Farm at 549 Goffle Road
I just walked in the store to look around passing all the people in line who were waiting to pick up their pre-orders. The store is stocked with all things poultry with fresh eggs. whole roasters and butchered chicken parts. In the freezer there were crab cakes, chicken nuggets and chicken and turkey pot pies, all of which they are known for and sought out.
The stand at Goffle Road Poultry Farm
Here there are no hayrides or special events although they told me Santa had already visited the farm. Just high quality food and excellent service done by a staff that looked very over-whelmed at the holidays.
When I returned recently to the Goffle Road Poultry Farm, I was able to buy some of their brown jumbo eggs ($2.95) and one of their frozen Chicken Pot Pies to bring home with me. There really is a difference in the fresh eggs versus the commercial ones. There is a richer flavor to the taste when you have them scrambled and in a omelet.
The Brown eggs at Goffle Farms have a richer flavor
The Chicken Pot Pie tasted more like a chicken pie, which has less chicken gravy in it, but it pretty much follows the same Bisquick recipe that I have at home with a mixture of vegetables and canned cream of chicken soup as its base. Still, it cooked up nicely and a flaky golden crust. It is worth it to stop and do some shopping here.
The Goffle Farm Pot Pie is more like a Chicken Pie
History of Goffle Road Poultry Farm:
The Goffle Road Poultry Farm has been a family owned and operated business for four generations. Joseph and Rose Silvestri came over from Italy in 1920 and started Belmont Poultry in Paterson, NJ in the 1930’s. In 1948, Joseph and Rose’s son, Dominic, started Goffle Road Poultry Farm of Wyckoff, NJ. To this day, the Goffle Road Poultry Farm is operated as a family owned business by the current owner and grandson, Joseph Silvestri and great grandson, Brian Silvestri. The family has found it hard to keep up with demand on such a small plot and is now partnering with Amish farmers in Pennsylvania who share the same standards of raising animals (Goffle Road Poultry Farm website).
Goffle Road Poultry Farm at the Halloween Holidays
My last stop on this journey was the largest farm of them all, Abma’s Farm at 700 Lawlins Road in Wyckoff, NJ. Abma’s is an impressive working farm with many greenhouses, large fields, a gift shop, nursery, and a farm store. They also have a large petting zoo to amuse children and adults alike.
The Abma Farm at 700 Lawlins Road in Wyckoff
I have to admit that I have only visited the farm in the cooler months and with COVID going on, the petting zoo was closed the day I was there and it looked like you needed a reservation to get in. The price is $3.00 unless you join their Barnyard Loyalty Program by accumulating 30 points from their farm store and nursery.
The greenhouses were pretty empty the afternoon I visited. What was left of wreaths and Christmas trees dotted the the nursery area. I am sure it was totally stocked with all sorts of items to decorate the house. There was still a nice assortment of wreaths to choose from and garland to decorate the banisters and hallways with for Christmas. The Christmas tree selection was down to about ten trees and they were very sad looking. Being right before Christmas, the selection was limited.
Abma Farm during the Fall of 2022
In the Summer months, the greenhouses were full of flowers and decorative plants and the fields are ablaze with colors. It will be about four months before we see that again but Spring is not that far away.
Halloween at the farm
The farm store was buzzing with people and it was hard to find a parking spot after the snow storm we had just had. Some of the drifts made parking tough but there was someone in the lot who made it easy to park.
Abma’s Farm Market & Garden Center in the Fall of 2021
The farm store at Abma Farm is full of fresh vegetables and fruits, a whole selection of bakery products including cookies, brownies, freshly baked pies and cider doughnuts. The prepared food section has all sorts of salads and sandwiches available and there is a selection of soups. There are also crafts available for sale.
The Abma Farm Store stocked with delicious foods
Though some of the special events on the farm have been cancelled because of COVID, they did have a socially distanced “Story with Santa” program and “You Pick” events for strawberries, potatoes, pumpkins and tomatoes during the different seasons. Events like pony rides and Easter themed events have been put on hold for the time.
The farm stand with fruits and vegetables
What I really enjoy about visiting Abma Farm is just walking around the farm itself. I was able to walk through some of the greenhouses and see the trees and decorative items, look at the vast field and can’t wait to return in the Spring when we can see the fields of growing produce and greenhouses full of flowers and plants.
The History of Abma Farm:
The Abma Farm
First generation of the family, Barney Abma, was born on April 25th, 1901. He came to America for the first time in 1917 when he was 17 years old searching for a new beginning. After spending a few years out west, then a short stay in Pennsylvania, he went back to Holland to marry. Barney and his new wife, Anna, settled in Wyckoff at the present location of Abma’s Farm in the late 1920’s (Abma Farm History website).
The front of the farm stand
The couple began working for the ‘Yeoman Farm’ and rented out part of the original farmhouse from owner, Daniel Yeoman. The farm was next passed on to Mr. and Mrs. George Fox (nee Yeoman). Barney Abma bought the farm from the couple in 1932 for $6,000. Part of the 50 acre farm was sold off and it is now the current 32 acre farm that it is today (Abma Farm History website).
The farm is now under the ownership of the forth and fifth generations of the Abma family under Barney and Anna’s son, James and his family.
I love this video on the family and about the farm.
There are also a few smaller farms in the County I was not able to visit before they closed for the season. Also most farm stands have closed for the Winter so there will be a lot to visit in the warmer months.
Still the holidays at the farms in Bergen County, NJ have a special place in our lives and have become part of the traditions of many families.
Have a Merry Christmas and Happy New Year and look forward to updates in the Spring!
Spring and Summer of 2021:
As the weather has gotten warmer, I have been revisiting the farms that were closed right after the holidays . As the warmer months have come upon us, April has ushered in warmer weather and the bounty of Spring has arrived. The greenhouses are starting to fill with plants and shrubs and the farm stands.
The entrance to Stokes Farm at 23 DeWolf Road
I made my first trip to Stokes Farm at 23 DeWolf Road in Old Tappan, NJ. The farm stand has just opened since it has closed up shop right after Christmas. The shelves of the farm were starting to fill with fresh produce from the warmer states and there were all sorts of colorful fruits and vegetables.
Stokes Farm in the fall of 2022
The farm stand also has a bakery that has pies, cookies and cider doughnuts. The problem is that because of COVID all the items were prepackaged in large packages and you could not buy individual pieces. The woman at the counter said things will go back to normal business once all of this passes. By 2022, the bakery was up and running in full force.
The Stokes Farm Stand bakery area
The delicious pies and Bundt cakes
Still the refrigerator cases are lined with fresh eggs, Amish butter, honey and cheese from the Amish Country in Pennsylvania and the shelves are full of jellies, jams, salsas and pickles that are made for the farm.
The private label sauces, syrups and jellies
The farmstand is just opening and there will be more to come as we move into the warmer months.
All sorts of delicious items line the shelves
The inside of the farm stand
I made my way out to the greenhouse in the back where plants are being grown for planting and for decorating the house. Most of the plants are still so small but as May and June arrive, these greenhouses will burst of all sorts of plants.
The plants and greenhouses
The front of the greenhouses
The flowers in the greenhouses
The colorful potted plants
Though the part of the farm that you can visit is small, you can see that the farm is lined with greenhouses going back many acres and next to the stand is a farmhouse that was built in 1890. It is nice to just walk around and enjoy the fresh air at the farm.
The farm was getting ready for Halloween
The History of Stokes Farm:
In 1873, Isaiah Stokes headed out on a ship to America from his home in England. When he arrived, he purchased 40 acres of land in Old Tappan, NJ where he started a farm. He thought this would be a good location for selling produce, as Old Tappan is very close to New York City, as well as many established towns along the Hudson River.
His products included chickens, eggs, milk, hay, asparagus, beets and other assorted vegetables. As time went on, his son, Joseph Stokes took over the farming. The Stokes family continued sowing and growing into the early 1900’s. Joseph Stokes and his wife, Anna, worked very hard and soon developed a produce route through Piermont, Nyack and points further north along the river. They were one of the first farms to have a truck in the area when farms were still powered by men and horses.
The Greenhouses and gardens
Joseph Stokes had one child, Madeline, who married Ernie Binaghi in 1927. Madeline ran the farm and Ernie was a carpenter. The farm carried on through WWII. Madeline and Ernie had one child, Ronald, who after dropping out of NYU Music School in the early 1950’s , came home to help out with the chores. Ron married Jean and she moved into the farmhouse to become a farmer too.
The Stokes farmstead
In 1955, they opened a roadside farm stand, which was a four post open air shed. The stand did well, selling from the five acres of strawberries, five acres of tomatoes, in addition to peppers, eggplant and asparagus.
The garden plants for sale outside
As the years went on, Ron and Jean started selling produce at the Paterson Farmers Market. It was here that a farmer could sell his produce directly to the consumer or to wholesalers. The farm stand was rebuilt in 1966.
In the early 1970’s, the energy crunch started and the farm stand began to flounder. It was then that Bob Lewis came to visit Ron and Jean with a proposal. He asked them to participate in the first NYC Greenmarket at 59th and Second Avenue. So in 1976, Ron and his sixteen year old son, Ron Jr. ventured into the big city. Their lives changed that day. After the people bought everything on the truck, Ron Sr. was heard to say, “Is there a famine in this City?” Ron Jr., then sixteen started selling produce at the now famous Union Square market on 17th Street and it seemed that this type of market suited the farm quite well. Greenhouses were built in the 1980’s and the bedding plant business started to thrive.
The Stokes Farmstand and the farmstead behind it
High tech growing coupled with practical family values, helped the farm to grow steadily into the 1990’s. Ron Jr. and his wife, Jeanine, took over the day to day operations of the farm and the Greenmarket stands, while Ron Sr. and Jean continued to run the farm stand.
Grocery items at Stokes Farm
In 2000, Ron Jr. was named “Outstanding Young Farmer of the Year” for the State of New Jersey. This award is given to a farmer who has made his farm better over the years and also is active in his community. Ron went to Indiana to the national competition, where he placed fifth in the nation.
Ron Binaghi Jr. at Stokes Farm in Old Tappan, NJ
Today the farm is seventeen acres with 40,000 square feet of greenhouses. It is the goal of the farm to grow the best possible product to keep the customers healthy and happy and to keep the land as a farm for future generations.
The extensive amount of produce and baked goods are perfect for the holidays
Another farm that I missed during the holiday season was DePiero’s Farm at 156 Summit Avenue in Montvale, NJ. I have been coming to DePiero’s Farm for years at the old farm stand where the current Wegmans Supermarket and mall now stands.
Halloween at DePiero’s Farm
Haunted happenings at DePiero’s Farm Stand
Here used to be the large farm stand building that had everything from produce and baked goods to arts and crafts items and gardening equipment. That was torn down in the early 2000’s. I thought that they had closed for business until I rediscovered it again.
Depiero’s Farm Stand at 156 Summit Avenue . This is the original farm sign.
When I visited recently, I asked the woman who was working the counter about the history of the farm. She said that she had worked for the DePiero family for years and told me that this was the original farm stand until the family built the larger one down the road. When that was torn down to make way for the market strip mall, they moved the operations back to the original stand on the original farmland. I thought that was interesting.
The original farmstead building is currently being renovated and expanded. The tables around the store are ladened currently with fresh produce from the Hunts Market (until the summer when local produce will be offered), there is a small bakery area with fresh pies ($18.00-$20.00), fresh pickles and peanut butter from the Amish Country. The shelves are lined with honey and fresh jellies that are made for the farm.
Early Fall at DePiero’s Farm
Outside the farm stand, there is a large greenhouse with rows of tables lined with all sorts of flowering plants and small vegetable plants growing. The larger greenhouse is surrounded by smaller greenhouses growing more plants. It is a large operation.
The greenhouse at DePiero’s Farm is full of flowers and decorations for the Fall
What amazes me is how the farm has survived with all the suburban sprawl surrounding it. On land that was once the farm, all sorts of new condos are going up, the second farm stand is now a mall and office buildings surround the whole small patch of farm.
DePiero’s Farm Stand decorated for Halloween
The History of DePiero’s Farm:
The DePiero Farm has been an owned and operated farm since 1924. The original farm was about 250 acres that stretched from Montvale, NY to New Paltz, NY. In 1987, the opened the original farm store that was popular for years. That facility closed in 2015 and has since been replaced with a new shopping complex anchored by a Wegmans.
The family has since reopened the original farm stand which is farmed on limited basis where they sell farm products, baked goods and Christmas items like wreaths and Christmas trees.
The outside of the original family farm stand
(NJ.com-Myles Mia 2015-“Longtime Montvale Farm closes its doors”)
My last farm that I did not have a chance to visit during the Christmas holidays but had opened on April 1st was Secor Farms at 85 Airmont Avenue in Mahwah, NJ. I would consider Secor Farms more like a giant nursery. Both on the outside and inside the greenhouses, you can walk around rows of flowers, decorative plants and seedlings for the vegetable gardens. The greenhouses are fun to walk in as you can see plantings at different stages of growth. It will be interesting to come back towards the summer to see how many of these plants progress to full form.
Secor Farms greenhouse is laden with flowers and plants
There is also a small shop to make your purchases. Here they sell gardening supplies, decorative objects for the home, hand creams and soaps, honey and candies and their homemade cider doughnuts that are unfortunately only packaged in bags of six ($5.95). Still they smell so good and the girl working the counter said that they are made fresh daily. I could see by the signs when the fresh produce starts to come in during the summer and fall that they sell this in the gift shop as well.
The Cider Doughnuts and other treats on sale at Secor farms in the Fall
Outside the gift shop, the parking lot is laden with bags of mulch and soil for garden beds awaiting their Spring cleaning. The lot is well stocked as we are just starting the gardening season.
Secor Farms in Mahwah, NJ
Ready for Halloween at Secor Farms in Fall 2021
The spooky entrance to Secor Farms at Halloween 2021
In the Fall especially around Halloween, the whole farm looks like Disneyland with Haunted Hay Rides, Pumpkin Picking, Fall decorative items for sale and the general atmosphere that welcomes in Halloween with a bang. The whole place was filled to the brim with cars ready for a long day at the farm.
Pumpkin picking at Secor Farms in Fall 2021
All of these farms in Bergen County, NJ have their own attributes so try to visit them all when you are visiting the area.
The History of Secor Farms:
Begun by Darryl Secor’s great grandfather when he moved to the area from Paterson nearly 80 years ago, the farm originally consisted of 50 acres in Upper Saddle River. In 1973, the family expanded into Mahwah.
The Secor Farm at the Fall Holidays
Secor Farms not only has been a famous landmark passed down through three generations: The Secors themselves have been extremely active in supporting the town (Mahwah-Ramsey Daily Voice 2017).
Fall at Secor Farms in Mahwah, NJ
The Fall produce at Secor Farms during the Halloween 2021 holiday weekend
Farms to Visit:
Old Schraalenburgh Farm Stand and Abram Demaree Homestead
177 Schraalenburgh Road
Closter, NJ 07624
(201) 289-3627
Open: Farm Stand Cafe: Wednesday-Friday 11:00am-5:00pm/Saturday and Sunday 11:00am-7:00pm
I came across Cheesy Pizza when visiting Manhattan Valley/Bloomingdale neighborhood (the very Upper Upper West Side) when walking down Broadway for my blog ‘MywalkinManhattan.com’. What attracted me to the restaurant was a big sign in the window, ’10 meals for $5.00 +tax’, so I had to investigate. I am glad I stopped in to check it out, the food is wonderful and flavorful and the service is always friendly.
I tried the Personal Cheese Pizza with a Coke one afternoon ($5.00) and was very pleased with the small fresh pizza that was made expressively for me. It was a nice size eight inch pizza with four nice slices, gooey high quality cheese and a very tasty tomato…
I can’t believe that the year went by so fast. I blinked my eye and the leaves changed colors and it was the end of the summer. The weather has been so unpredictable since the beginning of 2018, it is hard to judge the seasons. It was a cold Winter, was cool and rainy most of the Spring, and the Summer was either humid or rainy. We never had normal seasonable days the way we have had in the past. We had two rather nice days around Labor Day Weekend and that was about it.
The Fall became cool very quickly. Where as last year, the leaves did not change colors until November 12th, this year it got really cool early in October and the leaves changed quickly and were off the trees because of constant rain storms. So much for the seasons!
The Hudson River Valley in the early Fall
Halloween was the exception to the rule. We had a sudden burst of an “Indian Summer” and the weather to 59 degrees on October 30 and the night of Halloween it was 64 degrees, a perfect night for the Halloween Parade. It was nice to have three days of above 60 degree weather and then by November 2nd back down to 40 degrees. Still it made Halloween more fun and engaging.
Halloween activities ranged from watching films to museum events to the best part of all, the New York Halloween Parade in Greenwich Village. Its more of a lower Manhattan parade now but still keeps it heart in the community. I even designed our shirts for Engine One HHFD with a Jack-o-Lantern logo.
The Engine One Hasbrouck Heights tee-shirt logo.
Hasbrouck Heights Engine One members in their new Fire Fighter tee shirts
Eddie Carter, Bernie Valente and Justin Watrel from Engine One HHFD wearing our new logoed tee shirts.
My first activity of Halloween was visiting the Meadowlands Museum for the Annual Scarecrow Festival. The tough part was it was a gloomy day and there were not many participants. Still the people who came were really artistic and very enthusiastic. There were only a dozen or so scarecrows on the sticks but there were some interesting designs. The sad part was there were only about twenty or so people at the event. This could be a very interesting event if they advertised it more.
Scarecrow Day at the Meadowlands Museum in Rutherford, NJ
The second event I attended was the Ridgewood Schoolhouse Museum Historical Society’s Annual Cemetery Walk through both the Old Dutch Cemetery and the Valleau Cemetery across the street. This is an interesting tour that I did last year by with different actors at the grave sites.
What the Schoolhouse Museum located at 650 East Glen Avenue in Ridgewood does is they wait until nightfall and they take you on a lantern tour of the grave sites of prominent members of the Ridgewood community and an actor plays that person and describes their life and their role in the community.
Joe Suplicki from the Ridgewood Historical Society
Under the direction of Ridgewood historian, Joe Suplicki, who leads the tour into the graveyard with lantern in hand, you will walk a lighted path of luminaries into the heart of the cemetery to the different sites. The most interesting one I found on this tour was the mausoleum of J. J. Newberry, the founder of the discount department store. This company went out of business years ago but I had not realized the family had lived in Ridgewood.
The Cemetery Walk in Ridgewood, NJ.
The tour really does take you to the spooky parts of the cemetery and it is best to stay with the group. Although no one is popping out at you, you still have a creepy feeling from walking around all the tombstones. It is almost a relief to get back to the museum. The best part is that Demerest Farms in Hillsdale, NJ donates their apple cider and cider doughnuts to the museum for the end of the tour and that is a real treat.
You get to munch on doughnuts and listen to ghost stories from the head of the museum around ‘a campfire’. The best part is watching the kids scared from stories that are told and by kids I mean the forty year olds. Their children are too busy on their cell phones. The museum does a wonderful job every year and for the $10.00 donation it a nice tour.
My next venture on the Halloween list takes me to Croton-on-Hudson to the Van Cortlandt Manor to the annual ‘Pumpkin Blaze’. That is a site to see every year. Even though I have visited it over the last five years, I never get tired of looking at it. The estate is illuminated with hundreds of pumpkins. The pumpkins take all sorts of shapes, sizes, carved faces and even in the structures.
Entering the Pumpkin Blaze at Croton on the Hudson in Upstate New York.
When you enter the estate, you are greeted with a form of mortuary, Halloweenish music that sets the tone for the walk. The Pumpkin Blaze has gotten even more popular in the four years that I have been going and I had to get the tickets way in advance. The weather was nice but it had cooled by this point and was in the low 40’s when I got there.
I was part of the last group that arrived at 8:30pm so the place was starting to clear out when I arrived. It is a lot easier coming towards the end of the night as it gives you more time to walk around.
Van Cortlandt Manor decorated for Halloween.
The display was just as spectacular as in years past. You are greeted at the beginning of the path by the river with carved lit pumpkins of all expressions until you reach the pumpkin bridge, ‘The Pumpkin Zee Bridge’ and travel over it to the rest of the displays which include pumpkin jack in the boxes, a pumpkin Ferris wheel and a pumpkin tunnel.
The Pumpkin Zee Bridge and Spider Web at the Pumpkin Blaze.
Through out the display, I walked the path by myself to see pumpkin skeletons, the pumpkin version of the headless horseman, spiders, dinosaurs and a pumpkin circus train. This lead to the main house, the Van Cortlandt Manor, where there were pumpkin scarecrows, a pumpkin cemetery and a light show at the manor that was ablaze with lit pumpkins. The whole effect was engaging.
The Pumpkin Blaze Graveyard
I doubled back around the cemetery and walked through the sea of pumpkins smiling and grinning at me. The music continued to play as I doubled back through the display but by this time the crowds started to thin and it got colder. When I reached the gift shop it was about 38 degrees I heard someone say. I looked back at the dark lawn with the music still moaning and thought about the amount of work to make this spectacular display every year.
Ghosts and Ghouls at the Pumpkin Blaze.
My last event of the holiday was work as a marshal for the Halloween Parade in New York City. I have been working as a marshal for five years now starting in 2014. My job is the least glamorous part of the parade. I work the performance gate where all the performers enter the parade route to their floats. It is also one of the tougher jobs of the parade as I have to make sure all the people who don’t belong in the parade stay out.
“Cousins” Mark Schuyler and Justin Watrel at the gate of the Halloween Parade.
It has gotten easier since the passes are now on cell phones or the performers print them out. They know that they have to bring it to the parade. What I love are all the people who try to wheedle their way in to see the parade at its starting point. I have watched people say that they lived there, were staying at the hotel near by, they have dinner plans across the street, they are meeting someone there or try to sneak in with the groups of performers.
The Halloween Parade practice on Domick Street in Lower Manhattan.
After five years, I have gotten wise to everyone. The only problem I have is that I work with people who just let people in because they don’t want to confront people. I just tell them “and the cow jumped over the moon!” when they give me a lame answer.
This year I had a pretty good track record of keeping people out with new volunteers who followed the rules. It is fun watching the parade come to life. I have watched hundreds of volunteers come through the parade entrance in costume and with instruments in hand who volunteer to make the magic of the parade.
The Halloween Parade and getting ready to march.
After we got everyone in the parade route, we closed the gate for the night and the NYPD protected it. I got to go into the parade route and by Broome Street got to watch the parade come together with a combination of floats, performing acts and costumed participants progress up the Avenue. By the time I got to the parade starting point most of the parade was already over and had proceeded uptown. I got to see the last of the floats and bands head uptown.
The robot themed puppets in the parade.
By 9:00pm, the last float headed uptown with a group of Mardi Gras drag queens yelling and screaming over disco music. The rest of the people in the parade were the costumed participants from all over the world who were thrilled to be in the parade. We left yelling and cheering as they entered the parade route.
There were many creative costumes in the parade. You had your usual cartoon characters, police, fire fighters, superhero’s and witches and devils. There was not much politics as I had seen in the last two years though there were a few Donald Trump masks. Maybe because I was seeing the end of the parade head up town, it looked to me like people were there to have fun and march in the parade less the politics. I did see some unusual and creative costumes such as geometric angels, elaborate dress costumes and show outfits. There still is a lot of creativity left in the population and they like to show it off one night of the year.
Getting ready to enter the parade.
To end Halloween, we all met at Tipsy Parson on 156 9th Avenue for a parade rap up party. It was a nice way to end the evening meeting with all the parade marshals and volunteers. They had a nice meal for us as they did the year before with pulled pork sliders, spiced chicken wings, deviled eggs, macaroni and cheese, chips and dip and assorted desserts. Everyone was starved by the time we got there at 9:30pm and made multiple trips to the buffet.
It was nice to sit back and laugh with everyone. My distant cousin, Mark Schuyler and I got to kid around through the evening about some of the stories we heard about people trying to sneak into the parade lineup. We have been swapping these stories now for five years ( I can’t believe it was that long) and still through the back of my mind I thought “We are here again? A year has gone by this quickly? Where did it all go?”
Through the laughing I realized that time has gone by pretty quickly and Christmas was right around the corner. As another Halloween drew to a close, I look back on this Halloween and realize that you can have fun without dressing up and Trick or Treating. You just have to see where life takes you and the experiences in front of you.
I took time out of my walk in Manhattan to run another event for the Friends of the Lodi Memorial Library. The Friends had planned a series of Fall events around the theme “Follow the Yellow Brick Road Back to Your Library”, to encourage residents of Lodi to come back and see the changes at their library and in celebration of the 116th Anniversary of the novel “The Wizard of Oz”. In celebration of the books anniversary, we invited Miss New Jersey 2016 Miss Brenna Weick to join in the celebration.
Our poster
Miss Weick is a 22 year old college graduate from Mantua, New Jersey. She earned a BS in Psychology with a minor in Communications from High Point University. She is the recipient of a number of scholastic awards including the High Point University Academic Achievement Award Scholarship and the Alpha Gamma Delta “Strive for Pi” Academic Excellence Award. She was the recipient of both the Miss New Jersey and Miss America Community Service Awards and earned the Bronze medal for participation in the Duke of Edinburgh program through the Miss America Organization.
Miss New Jersey Brenna Weick giving a big welcome to the audience
This delightful afternoon started with a reading from the novel “The Wizard of Oz”, with Miss Weick reading to an audience of over 60 children and their parents. She read several passages on the trip to Oz and some of the background stories of the main characters.
The reading was followed by a Q & A on Miss Weick’s role as Miss New Jersey and being an ambassador of the Miss America Pageant. She also engaged the audience with her time at the recent Miss America Pageant in Atlantic City. It was interesting to learn how the pageant worked, the experiences she had meeting all the other contestants and her role at the pageant as the home town favorite.
She also talked about the work she is doing all over the state with her platform “A World of Difference: Navigating the Cybersphere”, where her aim is to teach generations (young and old) how use the Internet safely and with integrity. She has utilized this platform to host seminars for parents and senior citizens in an attempt to bridge the gap that has been created with the growth of technology.
Miss Weick, in keeping with the theme of the event sang “Over the Rainbow” to the audience. Miss Weick had played the role of ‘Dorothy’ in her high school production of the ‘Wizard of Oz’ her senior year. It was a delight to the whole audience and everyone enjoyed it. We also asked if she could sing the song that she sang at the Miss America pageant ‘Someone like You’ from the musical Jekyll & Hyde. Her perfect rendition of the song brought the house down with a loud applause from the audience.
When the Q & A was over, the Friends of the Lodi Memorial Library made a special presentation to Miss Weick. Friends member Marie Shrieks made a presentation to Miss Weick from the Friends of the Lodi Memorial Library making her an ‘Honorary Member’ of the Friends of the Library and Library Director Karyn Gost presented her with a beautiful bouquet of flowers from the library staff. Councilwoman Patricia Licata from the Lodi Borough Council greeted Miss Weick as well.
Patricia Licata, Brenna Weick and Justin Watrel at “Celebrating Books: the 116th Anniversary of ‘The Wizard of Oz’
After the program was over, Miss Weick stayed and signed autographed head shots from the pageant and “Wizard of Oz” books that the Friends were selling to raise money. She was engaging to residents and Friends of all ages.
The afternoon was followed by an light reception in Miss Weick’s honor that everyone was invited to that was sponsored by Shoprite of Lodi and we ended the afternoon with a showing in the upstairs screening room of the 1939 version of “The Wizard of Oz” starring Judy Garland.
Justin Watrel presenting Brenna Weick an Honorary Membership to the Friends of the Lodi Memorial Library
It was a wonderful afternoon to everyone who attended and the Friends got many compliments about the event. Hats off to Miss New Jersey 2016 Miss Brenna Weick who is representing the State of New Jersey with grace and dignity and being a true “Friend of the Library”.
Brenna Weick singing “Over the Rainbow” to the crowd
Think about joining the Friends of the Lodi Memorial Library.
I want to credit this video to Marc Nazeh for this video at the Lodi Memorial Library
The video presentation of the wonderful afternoon on YouTube.
We asked Miss Weick to sing this song from the ‘Miss America Talent’ portion
Check out Articles on the Event and others for the Friends of the Lodi Memorial Library:
The Northwest Bergen History Coalition 6th Annual History Day Theme: ‘Spreading the News: Rail, Mail & the Press in Days Gone By’
Special Exhibitions at each Museum
Come discover how we communicated when letter were left at the local inn, when postcards were our ‘twitter feed’ and the operator listened to all our calls on the party line. See how mail was delivered by train and what our local newspapers were like in 1900.
I took a day out of touring in the city to tour my own county, Bergen County, New Jersey is rich in Revolutionary, Civil and WWI &II history yet we still have a big link to our Colonial past in each town in Bergen County.
The unfortunate part of this tour is that it only covers a small portion of the county and it was hard to get to all of the sites in one day and really see them once a docent took over. I just didn’t want to leave the sites quickly because each tour was special in its own way.
I got off to a late start and got lost in Ridgewood because the Map Quest was not very good in describing the location of the first site on the west side of Route 17 South on the Ridgewood side of the highway. From there it just got easier.
My first stop was at the Schoolhouse Museum at 650 East Glen Avenue in Ridgewood, NJ (see my reviews on TripAdvisor and VisitingaMuseum.com). This quirky little school house sits at the edge of a vast cemetery next to Route 17 South in Ridgewood.
The School House Museum, built in 1872, is maintained by the Ridgewood Historical Society. This year’s exhibit is ‘Farm to Home: Exploring Our Agrarian Roots with Artifacts from the 18th and 19th Centuries’. Objects on display include early Dutch artifacts, farm tools, home furnishings, quilts, coverlets, pottery and tin ware. During the Spring, there will also be a special small exhibit featuring letters and writing tools as well as newspapers communicating important events. For History Day only, a letter from George Washington will be on display. The current exhibition is called ‘Farm & Home: Exploring our Agrarian Roots with Artifacts from the 18th & 19th centuries’. The museum is open from 1:00pm-3:00pm on Thursdays and Saturdays and 2:00pm-4:00pm on Sundays.
Schoolhouse Museum at 650 East Glen Avenue in Ridgewood, NJ
I bought my pass here to start the tour and a nice donation of $10.00 let me into all the sites on the tour. Since I was the first one to the museum, I got a personal tour by Dot, a retired teacher from Ridgewood who taught in Hasbrouck Heights. It’s a small world.
The Schoolhouse Museum is a step back into Bergen County’s rural past with many interesting displays from the Lenape Indians who first lived in the area and taught the Dutch how to farm and fish to early Colonial clothing and its purpose when working. The displays were beautifully presented and well noted by their cards. The section on cooking utensils and their changes over time with modernization was interesting. How to bake on an open hearth versus a modern cast iron grill is the difference from a rotary phone to a smartphone.
Farm equipment in the collection
The fact that many of these items came from people’s basements and private dwellings was the most interesting part. That people kept these heirlooms for so long and then gave them up when they moved and donated them to the museum really tells the story of Ridgewood’s farming past.
The museum’s antique toy collection
We had good conversation for over an hour and the ladies volunteering that day invited me back in the future and then provided me with chocolate bites and bottled water, which I thought was a nice touch.
My next stop on the tour was The Hermitage located at 335 North Franklin Turnpike in Ho Ho Kus, New Jersey (see my review on TripAdvisor and VisitingaMuseum.com). The old homestead sits on a rather large parcel in the middle of a residential and commercial area that shows how time has progressed on in this town.
The Hermitage at 335 North Franklin Turnpike in Ho Ho Kus, NJ at Halloween
The Hermitage, a National Historic Landmark and house museum, incorporates an 18th century stone house that was visited during the Revolutionary War by General George Washington. It was also the site of the marriage of Aaron Burr and Theodosia Prevost. Its picturesque Gothic Design dates to the 1847-48 Gothic Revival renovation by architect William Ranlett for Elijah Rosencrantz. The house was willed to the State of New Jersey by his granddaughter Mary Elizabeth in 1970 and is furnished as it appeared in the 1890’s. A special exhibition in the 1888 summer kitchen honors the legacy of Bergen County historian, Claire K. Tholl. Her maps, books and drawings are on display.
The Hermitage in the Summer months
Bumping your head on some of these tours is easy as parts of the homes visited were built when people must have been smaller. When you start the tour of the Hermitage, you enter through the kitchen which was built in the late 1700’s and it is small. The rest of the house was built before the Civil War with high ceilings and a more Victorian flair. The rest of the house had been modernized in the 1920’s.
The Revolutionary War display in the house
The later history was hardly the glory days of when Aaron Burr married there. The last of the Rosencrantz descendants had gone broke after the Crash and their source of income which was a tearoom to traveling tourists from New York City when the Franklin Turnpike was a major thoroughfare, had dried up as fewer cars were traveling through the area. It had gotten to the point where the family was living in the back room of the house and the rest of the house was shut down. The house is still in need of a lot of repairs so donations are accepted by the foundation. It is an unique house with an interesting history so take the time and tour the house in detail.
Revolutionary War display at The Hermitage
The next home on the tour was The John Fell House at 475 Franklin Turnpike in Allendale, New Jersey (see my review on TripAdvisor and VisitingaMuseum.com). The house was vacated by the former owner and was scheduled to be knocked down for townhouses. The community rallied together and saved the house from the wrecking ball. Now the house is being renovated room by room to its former glory.
The John Fell House at 475 Franklin Turnpike in Allendale, NJ
The historic John Fell House is named in recognition of Founding Father, John Fell, a revolutionary war patriot, who purchased the property circa 1766. The house was also home to Colonel Joseph Warner Allen, a Civil War hero for whom Allendale is named.
This 22 room Colonial Revival mansion was home to a Founding Father, a Civil War Colonel and a Sunday School that led to the first church in Allendale. The stately house is set on a hill on 2.8 acres near the center of town. The property also includes a late 19th Century Barn, exceptional wetlands and a stand of old-growth.
The Fell House Living Room
The history is very unique. John Fell led the local resistance movement against the British. He was arrested at the house by 25 armed Loyalist and imprisoned in New York City, where he kept a secret diary documenting the British Army’s horrific treatment of American prisoners of war. Located across the street from the house is the Celery Farm Natural Area, 107 acres of wetlands and woods originally known as “Wolf Swamp” and later “Fell’s Meadows”, which was originally part of the Fell estate.
The original section of the John Fell House
The home, which was built circa 1760 and originally called Peterfield, has had several subsequent owners, including John H. Thompson, John G. Ackerman, the Stephen Cable family and the Joseph B. Taylor family, who enlarged it in the Colonial Revival style in the early 1900’s. Colonel Joseph Warner Allen for whom Allendale is named, stayed at the house while he surveyed the route for the Paterson-Ramapo Railroad. He was a key New Jersey figure at the beginning of the Civil War. The house is listed on the National Register of Historic Places.
Exhibits will include recreations of early 18th and 19th century broadsides, early local 20th century newspapers featuring historic military news, copies of historic letters, photos and railroad news. Jim Wright gave a brief talk and a slide show on “Revolutionary Communications: Getting the Word Out in John Fell’s Day.”
The Teapot Collection in the Kitchen
The Fell House is owned and operated by the Concerned Citizens of Allendale, a 501(c) 3 nonprofit group, which saved the house looked mostly modern to me as it had just been lived in by a family before the sale. The exterior of the house needs lots of work saved the property from being bulldozed to make way for a controversial townhouse development. The house is home to a tearoom, community events, school events, nature programs and an annual holiday open house.
The organization has also developed several history programs that inform the public and students about the history of the John Fell House, including reenactments of his arrest at the house. During every open house, docents inform visitors of the timeline of the house and its important role in American history. Historic preservationists have studied the house and produced a Preservation Plan that document the history of the home, barn and landscape while suggesting how to best restore, preserve and maintain the house and property. As a member of the Northwest Bergen History Coalition, the organization works with eight other historical sites to encourage both children and adults to learn about the region’s amazing history. (The Historic John Fell House Pamphlet)
The house tour was very interesting and the docents lead some of us to the outside grounds to show some of us some new discoveries such as an old well that was discovered. The only problem with the tour was that house was modernized for current times as it was a private home until just recently and needs more period furniture and decorations to it. While the outside looks historical on the outside, the interior is quite modern. The Fell House has a rich history but is a work in progress. It is still worth the trip just to see the grounds and hear about its rich history.
The next site on the tour was The Waldwick Signal Tower at 1 Bohnert Place, which had just finished a renovation (see my review on TripAdvisor and VisitingaMuseum.com). The tower sits in a rather obscure place by the railroad tracks up the tracks from the station. You have to make several twists and turns to get to the tower.
Waldwick Signal Tower at 1 Bohnert Place in Waldwick, NJ
Built in 1890 by the New York Lake Erie and Western Railroad, the Waldwick Signal Tower was the key to the movement of railroad traffic within the newly created yard facility. Eventually it also handled 4 tracks of heavy m service on the Erie’s route between New York and Chicago. Manned 24 hours a day, seven days a week for over 50 years, it was also the hub for maintenance of the signal systems between Ridgewood, NJ and Suffern, NY. The tower museum is dedicated to the railroad workers of the area and educates visitors about the variety of jobs and operations of the Waldwick Facility. Check http://www.allaboardwaldwick.org for a schedule of events. (Historical pamphlet)
The train sign inside the Signal Tower
Waldwick’s Train Signal tower is both historically and architecturally significant. It is a rare historical treasure for its residents and railroad enthusiasts from far and wide. Before the turn of 20th Century, the Waldwick rail yard was an active repair depot and turn station for the Erie Main Line from Jersey City, NJ to Port Jervis, NY and was a major employer in Waldwick thus contributing to the bough’s residential and commercial growth.
The ornate Queen Anne style building was built in 1890 and housed the mechanism connecting switches and signals allowing trains to safely move from one track to another. The tower men who operated the switches by hand had a great power indeed in their time. By the mid 1980’s upgrades in computerized signal equipment warranted the elimination of the tower.
The lighting display at the Signal Tower
The tower was slated for demolition in June 1987. The Waldwick Historical Society members led by Kay Williams campaigned to place the tower on The National Registry of Historical Places. This accomplishment allowed the tower to at least stay dormant till the next wave of enthusiasts came along in 1999. Michael Brunkhorst and Glen Corbett banded together a group of citizens to form the All Aboard committee of Waldwick’s Historical Society. Curtis Springstead of Wanaque who is the great-great grandson of the renowned locomotive engineer Harvey Springstead, got wind of the tower’s trials. He stepped up to the plate and purchased the tower for $6,000 then gave the Tower to the Borough of Waldwick as a gift to preserve for future generations in honor of the trainman’s family name. The small All Aboard group set out to create awareness of the tower’s existence and it’s plight.
The historical sign of information
Before long, fund drives were organized and grant applications were filed. The response of the number of supporters including Mr. Robert Keeble have given this project a solid start. Meticulous measures are currently being made can now be witnessed at the track end of Bohnert Place, to maintain the tower’s historic authenticity. Attention is being given to the placement of exact shaped decorative shingles and the repair and replacement of the original slate roof are among the initial stage of it’s restoration.
The railroad tracks outside the Signal Tower
Mission Statement: The All Aboard continues seeking membership and financial support to complete the tower with the vision of becoming “The Harvey Springstead Memorial Tower at Waldwick” for generations of Waldwick citizens and for rail enthusiasts everywhere. If funding continues the tower is sure to be the pride of Waldwick with time and care. (All Aboard Pamphlet of the Waldwick Historical Society).
I was the only one at the tower that part of the afternoon. It was a colorfully decorated tower full of pictures and timelines. The docent who was there that afternoon could not believe the number of visitors that the tower was getting that afternoon. I told him if it were not for the tour, I would have never known the tower even existed. The history of the tower and how it played a role in the town of Waldwick. It was considered very innovative at that time. The fact that it was still being used into the 80’s was pretty amazing. Now they want to bring back some of the equipment that was being used at the time that is just sitting in warehouses. It will be an interesting place to revisit once those items are put into place.
I double backed on the tour with only an hour left and I went to the Zabriskie House at 421 Franklin Avenue in Wyckoff, New Jersey (See my review on TripAdvisor and VisitingaMuseum.com). This old home is a combination of historic home and modern day living as it was in the family’s hands until 1973.
Zabriskie House 421 Franklin Turnpike in Wyckoff, NJ
The original stone structure of the house was built by William Van Voor Haze in 1730 on a 550 acre of tract of land and is believed to be the oldest house in Wyckoff. Prior to 1806, a small parcel of land was purchased from William’s son and heir, Albert, to build the Wyckoff Reformed Church. In 1824, Albert completed a major addition to the house in the classically Dutch Colonial style and the original section of the home became the dining room.
The entrance to the house
The house was purchased by Uriah Quackenbush in 1867 and was willed to his granddaughter, Grace Quackenbush Zabriskie, the wife of the late County Judge John B. Zabriskie. In 1964, Mrs. Zabriskie, the last resident owner, donated the pond and the surrounding acreage to the township of Wyckoff. Upon her death in 1973, she bequeathed the house and the antique furnishings to the town. Throughout its history, the Zabriskie House has been used, at different times, as a village store, a candy store, a tavern, a hotel and a ballroom.
The kitchen in the original section of the house
Under the guidance of the house’s Trustees, the Zabriskie House is continuing restoration for future generations to enjoy. The Trustees have recently overseen extensive work on the porch and stairs, re-oiling of the roof, stone step repairs and limited gutter installation. Children can try colonial toys and all can guess the at the ‘What It’ table.
The Zabriskie House gardens
This was one of the quickest tours I went on as the house was closing down for the day and I was in the kitchen looking at one of the docent’s daughter’s wedding pictures. I excused myself and walked through out the house. It had been left the way it had when Mrs. Zabriskie was still living there. There were many antiques mixed in with the modern furniture. Nothing remains of the original owners but the docents told me that a clock was still in the house from the Quackenbush family. Most everything left in the house was owned by Mrs. Zabriskie.
The grounds outside the house
The docents described all the rooms to me and how the house was added on through the years. Watch your head as some of the places have low ceilings. The kitchen really gives you an idea of how old the home really is in comparison to the rest of the house. It was a nice mix of the old and the new. At the end of the tour, the members of their Friends group had the nicest selection of homemade treats and lemonade. It was nice to talk to members and what goals they have for the house. It looks over the pond in the park next door and is a picturesque view.
The house gardens outside the home
I had just enough time to visit my last house, the Van Allen House at 3 Franklin Avenue (corner of Route 202 & Franklin Avenue) in Oakland, New Jersey. Most of the volunteers were leaving for the day but let me still walk around as many of them were talking around a table. The house is falling apart and the grounds are over-grown.
Van Allen House at 3 Franklin Avenue in Oakland, NJ
The Van Allen House was host to George Washington and troops on July 14, 1777 and helped get word to his field officers by allowing him to compose documents there which were dispatched by carriers along the Ramapo Valley trail, now Route 202. In 1915-1919 owners of the Van Allen House and builders of the Stream House adjacent were the publishers and editors of the Sussex Register of Newton, NJ. Edward Page often published trade and economic articles in the NY Times, inspiring his son Allen to take over the Sussex Register until Allen’s death in 1917, passing on ownership to the father Edward until he died 12/26/1918. The Sussex Register joined the NJ Herald in 1928. (Tour Pamphlet)
Van Allen House artifacts
I was able to tour the Van Allen House and grounds on my own. Most of the docents were relaxing after a long day. I walked up and around the house and there was not much to see as the house needed a serious renovation. The new roof had just been put on the house but there still were leeks in it. The grounds were loaded with weeds and was in need of a good landscaper. The one thing the house had going for it was their gift shop. They had the most interesting sewn dolls that one of the members makes and they had a beautiful selection of Christmas ornaments.
Van Allen House artifacts
One the Van Allen house goes through some form of restoration, it will really be a jewel on the tour as it sits on a nice piece of land that was part of the original estate.
Overall it was a nice tour of the historical sites and gave me a real insight to old Bergen County when it was still called Franklin Township that was formed in 1771. The population was small. The families who lived here all knew one another , worshipped together and intermarried. It showed the important role that Bergen County played in the American Revolution. If you are able to take time out to visit these sites, you will be pleasantly surprised on what you will learn. I did not realize how much history was right in the neighborhood. (Tour Pamphlet)
Van Allen House bedroom
Don’t miss this amazing tour of Historical sites in Northern Bergen Country each May.
Places to Visit:
The Schoolhouse Museum-Ridgewood Historical Society
mywalkinmanhattan 