Category Archives: Historic New Jersey Towns and Neighborhoods

Day Two Hundred and Ten: Bergecco-Parc Consulting Inc. presents: The creation of the case study: “Market Street Candy & Confections” December 16th, 2021

The Creation of the Case Study Project “Market Street Candy & Confections”:

I have been teaching “Introduction to Business 101” at Bergen Community College for several years now and in the era of COVID, it has been especially difficult. With businesses shutting down and reopening in a different business environment, I think some of my students thought it was an unusual time to open a business. This is when you need to test your entrepreneurship when times are tough.

In my live classes, I open my consulting company, “Bergecco-Parc Consulting Inc.”, for business and the whole class bands together and we have one big project. In the era of COVID and online learning, these projects become impossible to do as a group so each student got the opportunity to create their own store.

The Bergecco-Parc Consulting Inc. corporate logo

Contact Us

In the past, I have created these projects under the Bergecco-Parc Consulting Inc. banner, the main consulting company, the Orion Malls banner, a Mall design company and the Buscomonzefi.com banner, my Tech Division. Each business does its best to be creative, forward thinking and have a thought producing presentations.

Professor Justin Watrel, CEO & Consultant Bergecco-Parc Consulting Inc.

While my other class worked on their case study project, “I’ve got a Golden Ticket to Bergen Community College-Homecoming 2022”, a full-blown Group project for my live class, I had my online class create their own business with the project “Market Place Candy & Confections”, a artisan candy and dessert shop that is a 100-year-old business they bought and are now reopening with a modern twist.

Bergecco-Parc Consulting Inc. Presents: “I’ve got a Golden Ticket to Bergen Community College-Homecoming 2022”

https://wordpress.com/post/mywalkinmanhattan.com/20566

The concept of the project was to reopen a traditional candy shop in a town or city that had recently closed and the furnishings and decorations were sold off for profit to pay bills, so the building and store were now gutted and had to be rebuilt and redesigned with a modern twist and concept. They had to now had to know their target market, stock the store with product and prepare it for opening by hiring staff and creating an ad for the “100th Anniversary Celebration” of the store.

The students now had the store and name of the store but little else to start with other than a past reputation. Here I had the students use their creativity to remake the store from the ground up. Our textbook for the class “Understanding Business” by Nickels & McHugh broke the way you start a business chapter by chapter and that is what I had the students do to open the store.

We start the project by Chapter Five in the book “How to form a Business” when talking about starting a business as a “Sole Proprietorship or Partnership” and then to Chapter Six “Entrepreneurship and Starting a Small Business” with logos and Brand Recognition. I challenge the students to show me what they want their store to represent and what type of imagine that they want to portray to the customers. I remind them that this is the first thing that the customers will see and remember them by.

The logos for “Market Street Candy & Confections”:

Market Street Candy & Confections: Logo One

Market Street Candy & Confections: Logo Two

Market Street Candy & Confections: Logo Three

Market Street Candy & Confections: Logo Four

Market Street Candy & Confections: Logo Five

Market Street Candy & Confections: Logo Six

Market Street Candy & Confections: Logo Seven

We next covered Chapter Seven “Management and Leadership” where we worked on the goals and objectives of a business. This is where the students worked on their strategic planning of the business. When we talk about who we strive to be as a business, this is when we form the Mission Statement, which is an outline of the fundamental purposes of an organization.

The Mission Statements:

Mission Statement: One

Mission Statement: Two

We discussed in Chapter Eight “Structuring Organizations for Today’s Challenges”, where we talked about the hierarchy of a corporation and then Chapter Nine “Production and Operational Management”, where we learned about concepts of Facility Location, where we have to select the location for the company’s operations. When creating the concept, I also have them design what the inside of the store should look like to the customer.

The Market Street Candy & Confections Store Design:

Market Street Candy & Confections: Store Design One

Market Street Candy & Confections: Store Design Two

Market Street Candy & Confections: Store Design Three

Market Street Candy & Confections: Store Design Four

Chapter Thirteen “Marketing: Helping Buyers Buy” with selling concepts of merchants. We talked about target markets, geographic segmentation and consumer marketing. I was trying to get the students to how to reach out to customers.

We started by advertising the store for its “100th Anniversary Celebration” is a way to bring more customers into the store to let them see the new developments they would be making. We built this even further in Chapter Fourteen “Developing and Pricing Goods and Services”, when picking or creating product lines for a company.

The Market Street Candy & Confections Bundling & 100th Anniversary Ads:

Market Street Candy & Confections: 100th Anniversary Ad One

Market Street Candy & Confections: 100th Anniversary Ad Two

Market Street Candy & Confections: 100th Anniversary Ad Three

Market Street Candy & Confections: 100th Anniversary Ad Four

Market Street Candy & Confections: 100th Anniversary Ad Five

Market Street Candy & Confections: 100th Anniversary Ad Six

When discussing Chapter Fourteen, I also had the students create a Bundling promotion of putting two or more items together and promoting them at one price but I have no artwork for that. With Chapter Sixteen “Using Effective Promotions”, I asked them how this anniversary event might promote new items at the store and what classic candies they might want to carry.

The last project that unfortunately I was not able to give them because of the Thanksgiving Break and the way it fell was from Chapter Eleven “Human Resource Management: Finding and keeping the Best Employees”, the Job Description project, where they would create an ad for hiring new employees. The deadlines for the project just got too close.

By the end of the semester, about a third of the class successfully opened their store for business with a location of the town where they bought the business, their created image, the product that they wanted to sell and the people they wanted to hire. They were then ready for opening day for the “100th Anniversary of the Store”.

It always amazes me what these students are thinking and where they want to take their businesses. Some of them look ready to open the store in real life. That is when this project gets to be interesting and fun.

This was an interesting project that I want to share with other College Professors who might want to rework and use the project if they teach an Introduction to Business class as well:

The Classwork for the Project:

The Class Participation Questions:

The Papers for the Project:

The Quizzes for the Project:

Good luck in your class as well!

The project was based on two local candy/ice cream stores we have here in Bergen County, NJ:

Conrad’s Confectionary at 107 Westwood Avenue in Westwood, NJ:

https://conrads1928.com/

https://www.facebook.com/Conrads1928/

My review on LittleShoponMainStreet@Wordpress.com:

https://wordpress.com/post/littleshoponmainstreet.wordpress.com/82

My review on TripAdvisor:

https://www.tripadvisor.com/Restaurant_Review-g46923-d4440175-Reviews-Conrad_s_Confectionery-Westwood_New_Jersey.html?m=19905

Bischoff’s Confectionary at 468 Cedar Lane in Teaneck, NJ (Closed December 2022):

https://www.bischoffsicecream.com/

https://www.facebook.com/bischoffsicecream/

My review on LittleShoponMainStreet@Wordpress.com:

https://wordpress.com/post/littleshoponmainstreet.wordpress.com/847

My review on TripAdvisor:

https://www.tripadvisor.com/Restaurant_Review-g46862-d2346537-Reviews-Bischoff_s_Ice_Cream_and_Candy-Teaneck_New_Jersey.html?m=19905

Day Two Hundred and Nine: Bergecco-Parc Consulting Inc. presents: “I’ve got a Golden Ticket to Bergen Community College-Homecoming 2022” December 10th, 2021

The students of my Business 101 class keep dazzling me.

The Creation of the Case Study Project “I’ve got a Golden Ticket to Bergen Community College-Homecoming 2022”:

I have been teaching “Introduction to Business 101” at Bergen Community College for several years now and in the era of COVID, it has been especially difficult. With businesses shutting down never to reopen getting students to understand that business must go on and pivot is a difficult thing to do. You have to learn to adapt and survive or else everything fails.

In my live classes, I open my consulting company, “Bergecco-Parc Consulting Inc.”, for business and the whole class bands together and we have one big project. In the era of COVID and online learning, I was lucky that I was able to teach one of the live classes on the Bergen Community College, Paramus Campus. It was such a pleasure welcoming students back to campus with live lectures and conversing with them.

What I discovered later on is that we were the only class on campus that night and it was pretty gloomy walking the halls all by myself late on a Friday evening. The upside of all of this is that we had the whole campus to stretch out in and later in the class I changed rooms to a more formal lecture room for the presentation. I thought this was more COVID safe for the students.

The Bergecco-Parc Consulting Inc. corporate logo of the six trees

Contact Us

In the past, I have created these projects under the Bergecco-Parc Consulting Inc. banner, the main consulting company, the Orion Malls banner, a Mall design company and the Buscomonzefi.com banner, my Tech Division. Each business does its best to be creative, forward thinking and have a thought producing presentations.

Professor Justin Watrel, CEO & Consultant Bergecco-Parc Consulting Inc.

My welcome to Bergecco-Parc Consulting Inc. from the CEO of the company:

While my other class worked on their case study project, “Market Street Candy & Confections”, a 100-year-old candy store concept, “I’ve got a Golden Ticket to Bergen Community College-Homecoming 2022”, a project promoting Bergen Community College to the Alumni got off to the ground running.

The project “Market Street Candy & Confections”:

https://wordpress.com/post/mywalkinmanhattan.com/20568

In a class that has to stay socially distanced and met only once a week it got difficult.

Our Logo from the novel “Charlie and the Chocolate Factory by author Ronald Dahl.

“I’ve got a Golden Ticket to Bergen Community College”

Every semester it is the same thing with the students. Some take the project seriously and some think it is a chore and go back to looking at their cellphones the whole semester. As usual, those are the students whose work shows it and gets the lower grades.

When I put my executive team together this semester, I found a nice combination of students who really worked well together. How I choose my executives is the same way any CEO would, I get a copy of their resume which serves as my first paper for the class. I work with the students to be sure that their resume is ready for future job interviews and internships or transfers to another four-year school. This is where I can see where the students experience lies and what skills they can perform.

The second paper I have the students write is “What would I do Better?”, a two-page paper on a situation on a job or extra-curricular activity that went terribly wrong and how they might have fixed it. The paper always shows me how the student would handle adversity under pressure. It also shows me the student’s character. This is how I pick my executives plus I use my gut instinct on how they act in class. Almost 95% of the time, I am correct.

The students I chose for my Executive Team were all Bi or Tri-Lingual, all were pretty ambitious and I thought had a sense of creativity. One of my Executives went AWOL after the second class and one of his Team Members took over the VP roll. I could not have asked for a more prepared student of the role of Vice-President. This is when students can surprise you with their flexibility and creativity under pressure.

So, every week we had Board Meetings to check progress and see how each Team was performing and getting their work done. I always have my procrastinators but for the most part everything was handled on time and towards the last two weeks I saw the students ban together to get the work done. Still, I had a few students either go AWOL or just drop the class and that was it so there was some rearranging to do along the way. This is what happens in a real corporation, so it was just like real life.

The night of the presentation, it was nice to see the students all dressed up. All the women looked so professional in suits, skirts, slacks and dresses while most of the men were in either suit and tie or jacket and tie. I few I will have to teach how to iron a shirt or tie a tie correctly.

I could not have been prouder of my student executives on their presentation. They put together a wonderful presentation in promoting Bergen Community College to Alumni and students, promoting our Athletic program with student athletic and parent events with Alumni attendance and meals that would bring Alumni together in the “Bulldog” tradition. All throughout the presentation we kept the “Willy Wonka” theme in all of our events.

What really impressed me was the touching dedication to the late Gene Wilder, the star of the original 1971 film from the Executives to both him and his widow, Susan Wilder. I think that showed the heart of the project of how much this film means to people.

Congratulations everyone on this excellent project and Happy New Year!

*Please watch and read the different parts of the project to see its progress.

The Project:

“I’ve got a Golden Ticket to Bergen Community College-Homecoming 2022”

The Bergecco-Parc Consulting Inc. website for the project:

The Video of the Presentation:

(the Presentation has since disappeared from YouTube)

Part One:

Part Two:

Part Three:

Part Four:

The Commercials:

Welcome to the Alumni back to Bergen Community College:

Welcome to the Students Athletes to Bergen Community College:

Welcome young Alumni to Bergen Community College:

A very special dedication of the project to Mrs. Susan Wilder (Gene Wilder the star of the film’s wife):

(the video has since been taken down from YouTube)

I want to thank all my students in my “Introduction to Business 101” class for all their hard work on this presentation.

Sincerely,

Professor Justin Watrel, CEO/Co-Founder

Bergecco-Parc Consulting Inc.

My Life as a Fireman: HHFD Annual ‘Santa Around Town” December 19th, 2021

I still can’t believe that Christmas came so quickly this year. It was almost like the blink of an eye. With the start of the Christmas holidays, there are many cherished Christmas events in Hasbrouck Heights that have become tradition.

Downtown Hasbrouck Heights, NJ is always so beautifully decorated for the holidays (Heights Flower Shoppe)

Starting with the Christmas Parade the day after Thanksgiving, this annual event showcases our wonderful downtown in Hasbrouck Heights, NJ and dazzles us at the end of the parade with the Annual Christmas Tree Lighting and Caroling. It had been so cold that night that the crowds were more subdued than usual (remember COVID is still going on) but no less spirited.

The Neil Parrot Playhouse decorated for Christmas at the Hasbrouck Heights Circle

The Fire Department escorted Santa down the parade route to the Christmas tree and was greeted by the Hasbrouck Heights Community , who were ready for some Christmas cheer. When the switch turned on, we were dazzled by the lights of the trees and decorations that grace the Circle in Hasbrouck Heights.

The Christmas Tree at the Hasbrouck Heights Circle always dazzles at night

After the parade and carolling were over, it was back to the firehouse but not before the fire fighters got their own group shot at the Christmas tree.

The Hasbrouck Heights Fire Department at the Christmas Tree in 2021

By the end of the month, we were ready for our big community event, “Santa Around Town” where the fire department escorted Santa around the Hasbrouck Heights community to wish everyone Christmas cheer in a very difficult year.

We lucked out and the weather cooperated and it ended up being a sunny but cool day. Because of the COVID pandemic, we cut the number of stops and the crowds were a bit smaller but no less enthusiastic about seeing and talking to Santa.

Being socially distanced and wearing masks in some locations, residents of Hasbrouck Heights got to talk to Santa and give him their Christmas wishes. I have never seen so many families and especially children need a lot of Christmas cheer in these tough times and Santa really came through for families and even their pets, as many Christmas dogs greeted and licked Santa.

We toured all over town, greeting residents and every keeping as socially distanced and safe as we could as Santa greeted everyone who came and cheered up a community that really needed it.

Merry Christmas from the Hasbrouck Heights Fire Department!

The Hasbrouck Heights Fire Department’s Annual “Santa Around Town” 2021

Merry Christmas and a Happy New Year!!

Hope Historical Society 323 High Street Hope, NJ 07844

Don’t miss the Christmas weekend sponsored by the Hope Historical Society.

The Hope Historical Society’s Christmas Event and Tour

The Hope NJ Historical Society

jwatrel's avatarVisiting a Museum: The Unique, Unusual, Obscure and Historical

Hope Historical Society

323 High Street

Hope, NJ 07844

No Phone Number-Please email via their website.

https://www.hopenjhistory.com/

Open: Sundays 1:00pm-3:00pm from June to October: Please check website for times

My review on TripAdvisor:

Hope Historical Society at 323 High Street

I recently went on a Lantern Tour of Hope, NJ’s downtown district for the Christmas holiday season visiting this once Moravian founded town. The evening was an interesting tour of the history of this small town near the Delaware Water Gap with visits to historical homes of the residents of the town and the manufacturing hub.

The Hope Annual Moravian Christmas Lantern tour

We toured the historic downtown district that was ablaze with lights and garland learning about the residential and commercial district and the role it played in the development of the town. We toured the former Grist Mill, Cannery, Distillery, homes and former barns and churches and given…

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My Life as a Fireman: The Holiday Parade in Hasbrouck Heights, NJ November 26th, 2021

It has been one busy year for me at work with online classes and live work and very little time for volunteer work. I was lucky that we sold out of Christmas trees for the Hasbrouck Heights Men’s Association Christmas Tree sale in a record 11 days!

Welcome to Hasbrouck Heights during the Christmas holiday season!

Hasbrouck Heights Engine One in the Hasbrouck Heights Christmas Parade

My last shift we sold the final tree and I was able to attend the fire department’s room cleaning that night. Needless to say, I have not been that active as a fire fighter this year due to work.

Hasbrouck Heights Holiday Parade

The HH Marching Band

Video on the parade:

Santa Arrives in the parade

Video on the Parade:

Still, I managed to finish everything and was able to assist the Rescue Truck as we set up the sound system and lights for the Annual Hasbrouck Heights Holiday Parade and Tree Lighting on November 26th, 2021. The parade takes place on the Boulevard in Hasbrouck Heights, NJ the day after Thanksgiving and we draw a nice crowd for the Parade and then the Tree Lighting. It was really cold that evening and we had about 150 residents for the tree lighting.

The Christmas Tree at the Circle is always a welcome site at the holidays

Firemen’s Park in Hasbrouck Heights, NJ

Firemen’s Bell Memorial decorated for the holidays

We participated in the parade with all the equipment following Santa down the Boulevard, handled the sound system and the lights for the ceremony and kept the town safe that evening. It was a wonderful to usher in the holiday season.

The Brothers of the Hasbrouck Heights Fire Department at the 2021 Christmas Tree Lighting

The decorations on the Boulevard

The Gazebo at Firemen’s Park in Hasbrouck Heights at Christmas time

Merry Christmas Everyone!

Old Hook Farm 650 Old Hook Road Emerson, NJ 07630

Old Hook Farm

650 Old Hook Road

Emerson, NJ 07630

(201) 265-4835

http://www.oldhookfarm.com/

https://www.facebook.com/pages/category/Farm/Old-Hook-Farm-254262633465/

Open: Sunday 10:00am-4:00pm/Monday Closed/Tuesday-Saturday 10:00am-4:00pm

My review on TripAdvisor:

https://www.tripadvisor.com/ShowUserReviews-g46418-d23048831-r815902376-Old_Hook_Farm-Emerson_New_Jersey.html?m=19905

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Old Hook Farm Farmhouse Homestead at 650 Old Hook Road



One of the nice things about Bergen County, NJ is the small farms that remain in the area showcasing our Counties agricultural past. There are only about six left and located mostly up in the upper parts of Bergen County where the bulk of the farms were located up until the 1980’s. Land prices and development have made some disappear and with others a lack of an heir to continue the tradition on going forward.



The entrance to Old Hook Farm

The Old Hook Farm is a throwback to a combination of the old-fashioned General Store and Farm Stand that used to dot small towns in Bergen County. The outside of the store has a greenhouse full of decorative plants for both the house and for the gardens. In the Holiday months, the greenhouse is filled with hot house flowers for the holidays and outside there are Christmas trees, wreaths and other holiday decorations for sale. When it snows, it looks like a picture out of Currier & Ives.

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The flowers and decorative products of the greenhouse

During the Fall months, the farm was ablaze with colors in the background while the front of the greenhouse was filled with gourds, pumpkins and corns of different colors. There were all sorts of Halloween related merchandise for decorating the inside and outside of the house.

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Blogger Justin Watrel in front of the Fall display of products at Old Hook Farm

The inside of the Farmers Market has all sorts of fresh produce with seasonal fruits and vegetables, freshly baked pies, cakes and scones and loaves of bread from a local vendor.

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The fresh produce is beautifully displayed in the inside of the market



The old fashioned feel of Old Hook Farm

There are candies from Conrad’s in Westwood, NJ (see blog on that store on this site), milk from a local dairy farm with no artificial ingredients, gluten free products and a lot of non-GMO grocery products and all natural snacks. There is an array of grocery items that are good for you.

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The refrigerated cases are filled with all natural dairy products like ice cream, eggs and milk

There are natural cleaners for the home and cleaning supplies that are good for the environment. There is a small section of cosmetic and home products that are all natural.

The Old Hook Farm is a place of sights and smells and the beauty of the seasons in the trees and woods that surround the picturesque acreage. It is also a nice place to stock up on gifts and farm products for any social visit. It is special place especially during the holiday seasons.



History of the Old Hook Farm:

(From the Farm’s website)

The town of Emerson did not exist during the Native American origin. The name ‘Old Hook’ on the east side of the town came from the Dutch word ‘Hoek’ meaning ‘angle’ or ‘corner’. The angle of the land was created by the three connecting water ways, the Hackensack River, the Pascack Brook and the Musquapsink Brook. The first person to make their home here was William Rutan, who settled on a parcel of land just west of today’s ‘Old Hook Farm’ sometime around 1748 (Emerson Town History).

The fields behind the farm stand

The current ‘Old Hook Farm’ was bought by current owner, Bruce Marek’s grandfather in 1925 as a weekend getaway. He rented the farm and the farm house to a local resident for 35 years and the family had a large garden on the property until about 1948. Then his father took over the land and cleared the fields and had Soil Conservation come in and do contours and started to grow in the greenhouse. When his father died in 1973, he took over the farm and within eight years, reopened the garden store and started to experiment and grow organic crops (Bruce Marek’s interview with ‘Bergen Save the Watershed Action Network’).

The Old Hook Farm in the early Fall

Hot Dog Johnny’s 333 Route 46 West Belvidere, NJ 07823

Hot Dog Johnny’s

333 Route 46 West

Belvidere, NJ 07823

(908) 453-2882

Open: Sunday-Saturday 9:00am-10:00pm

https://hotdogjohnny.com/store/embed/#?secret=bbV5y3wxpJ

My review on TripAdvisor:

https://www.tripadvisor.com/Restaurant_Review-g46336-d833526-Reviews-Hot_Dog_Johnny_s-Buttzville_New_Jersey.html?m=19905

Hot Dog Johnny’s at 333 Route 46 West in Buttzville, NJ

I have been coming to Hot Dog Johnny’s since 1975 when I made my first trip to the Delaware Water Gap with my family. My father always enjoyed taking the back roads and he remembered this hot dog stand that sold buttermilk with their hot dogs.

My lunch there on a recent afternoon: A hot dog, French Fries and a Birch Beer.

Hot Dog Johnny’s has kept the same limited menu since it was founded in the 1940’s, hot dogs, fries and drinks. It has been CASH ONLY all this time as well so don’t come with the fancy credit cards and they post that they are cash only right when you order.

The sign is famous on its own

You place your order at the take-out window and there are picnic tables just outside the building and down by the tributary of the Pequest River. The views of the river and the surrounding mountains are breathtaking and on a nice day, it is a pleasure to eat outside on the picnic tables by the water. You could not ask for better views in the Spring and Fall.

The river view from Hot Dog Johnny’s

The food is really good and very reasonable. The hot dogs are deep fried and they are served on soft buns with a limited number of toppings: mustard, ketchup, pickles and onions ($2.25). There is no chili or items like that to top them. They have a nice snap to them when you bite into hot dog.

Their deep fried hot dog with mustard and relish.

The French Fries I believe are freshly cut and deep fried to perfection. They are always hot, crisp and golden brown ($1.80). They are lightly salted and you can get packs of ketchup for them (due to COVID).

Their French Fries

There is a limited number of beverages including Buttermilk, Birch Beer, Coke, Diet Coke, and Lemon/Lime Soda. The small drinks are $1.00 with larger sizes available.

The whole meal cost me $5.72 for a hot dog with mustard and a pickle, French Fries and a small ice-cold Birch Beer (the meal I have always ordered here). It is a good deal to me.



I love the food here.

The History of Hot Dog Johnny’s:

(From their website)

Since 1944:

Across the nation the words “Hot Dog Johnny’s” trigger visions of a nostalgic roadside stand known as much for its food as for its atmosphere. With the Pequest River flowing in the background, Hot Dog Johnny’s is a landmark to anyone having traveled Route 46 through Buttzville, NJ.

Family owned and operated since 1944, John Kovalsky founded Hot Dog Johnny’s thus earning himself the new nickname. John and his wife, Louise, ran Hot Dog Johnny’s in its early days from a small modest stand to its current state as a sixties independent roadside stand.

Although both John and Louise have passed on, their legacy lives on. A very hard working man, who believed the only way to make an honest living was to work hard for it, stood behind his words as he worked in the Dover mines in the day and the Hot Dog stand at night. He strongly believed anything was possible with the right kind of support which he always credited his wife Louise with.

Hot Dog Johnny’s opened its doors on Palm Sunday, 1944 sharing space with a gas station at the intersection of Route 46 and 31 in Warren County, NJ. It was not long before John Kovalsky knew he outgrew the space he occupied thus leading him to buy land along the Pequest River on Route 46 not far from the original location. A man with great vision, he built a hot dog stand not only to provide the best food services possible but also to provide an atmosphere for families to meet and enjoy for years to come.

The original stand for Hot Dog Johnny’s.

The testimonies of customers over the years prove Hot Dog Johnny’s visions were on target as they tell stories of coming to the stand as kids with their parents and now come as parents themselves with their own children. It’s a meeting place for family and friends, a fun place for kids to ride on the swings and whether you’re having your meal at the tables on the patio or on the grass by the river one thing is for sure, your experience at Hot Dog Johnny’s will be a memorable on for years to come.

The original stand is still displayed with pride on the grounds of the present Hot Dog Johnny’s property.

The business is currently being operated by Hot Dog Johnny’s daughter, Patricia Fotopoulos, who has been involved with the business since it opened in 1944. At age 8, Pat stood on the crates handing out sodas. Today, she stands proudly handing out the best Hot Dog’s ever to the most loyal customers ever.

Hot Dog Johnny’s has been cited by the Travel Channel as being one of the most popular roadsides stands across the country and has also been featured in many major newspapers across the country.

The view from Hot Dog Johnny’s.

Day Two Hundred and Five Halloween Returns Part II: The Hasbrouck Heights Men’s Association “Halloween House Decorating Contest” & The NYC Halloween Parade October 31st, 2021

We held the Hasbrouck Heights Men’s Association First Annual ‘ Halloween House Decorating Contest’ on Halloween morning. I had come up with the idea last year but because there was not time to put it together, I brought the idea up to the Men’s Association at our October meeting. I had another volunteer help me out with the assistance of his daughter and in a three day period we canvased the town and came up with about ten houses each.

We then narrowed it down to five each, four of which we had picked the same houses. So on the Monday night before Halloween, we visited each of the five houses and chose the winner. We narrowed it down to three houses and then the three of us with the help of our President and his wife, picked the top house. It was a difficult decision until the final night when we visited 253 Henry Street last and saw all the ghosts and ghouls coming out of graves, vampire children playing on a swing and things that go bump in the night crawling around. This was the home of Scott and Logan Vicario.

When I knocked on his door later that evening, he was really excited about winning. Scott Vicario had told me that, “We love Halloween and we love decorating the house for the holidays.” Some of the pieces he had on the lawn looked like film set pieces and he said he ordered these items online and kept adding to his collection. What won it for him was all the ghouls trying to escape from the graves that actually moved around. It was creepy and fascinating at the same time.

Halloween Morning:

In the early morning, I met my aunt for breakfast in Wood Ridge, NJ and we planned the whole morning out. We enjoyed a delicious breakfast Halloween breakfast at Blue Café at 273 Valley Boulevard in Wood Ridge, NJ.

Over a platter of French Toast and a Bacon, Egg and Cheese sandwich on a roll and her ordering an omelet (See my review on TripAdvisor and DiningonaShoeStringinNYC@Wordpress.com), we plotted our day of picture taking and showcasing the winners homes for the contest. You have to try their French Toast. It is amazing with all the cinnamon.

Blue Café is the former “Lucky Larry’s” at 273 Valley Boulevard in Wood Ridge, NJ

https://www.facebook.com/happyhealthycafe/

My review on TripAdvisor:

https://www.tripadvisor.com/ShowUserReviews-g46937-d23716548-r815895779-Blue_Cafe-Wood_Ridge_New_Jersey.html?m=19905

My review on DiningonaShoeStringinNYC@Wordpress.com:

https://wordpress.com/post/diningonashoestringinnyc.wordpress.com/615

Breakfast at Blue Café is delicious. After we ate, it was off to present the awards.

On Halloween morning, we presented all the Honorary awards to the runners up and then presented the main plaque to Scott and Logan at noon. They were very excited and turned on all the props so that we could see them one last time. It was pretty amazing.

The winners:

Scott and Logan Vicario of 253 Henry Street in front of their lawn of horror

Justin Watrel, Chairman of the Hasbrouck Heights Men’s Association “Halloween House Decorating Contest”, Scott and Logan Vicario and Hasbrouck Heights Men’s Association Member and Judge, Pat Fass. We presented the award at noon on Halloween afternoon.

253 Henry Street was place of Ghouls and Zombie’s and things that scare you!

The decorations on the Vicario’s front yard are quite terrifying

After I finished presenting the award to the winners, I had to revisit the runners up so that we could take their pictures as well. It amazed me that so many people were not up at 11:00am in the morning. I had some time before I had to leave for Manhattan to volunteer for the Halloween Parade and I presented these awards with my aunt who was helping me take pictures that morning.

The runners up were 510 Henry Street, 85 Woodside Avenue, 82 Burton Avenue and 257 Central Avenue. The homeowners at 82 Burton Avenue and 257 Central Avenue were not home that afternoon and I returned to drop off those awards another day.

510 Henry Street in Hasbrouck Heights

510 Henry Street is owned by Mary Rose and Henry Blunda who were thrilled when they were Honorary Runners-up in the contest. Their front lawn was covered with displays of phantom riders, zombie’s and ghosts covering their lawn. “We love the holiday,” Mary Rose said. “We do this for kids,” her husband Frank added.

Mary Rose and Frank Blunda in front of 510 Henry Street in Hasbrouck Heights

Over at 85 Woodside Avenue, there was a large display of the undead walking all over the front lawn and crawling up the sides of the house. This fascinating display was creating by Lisa and Matt Fiduccia who were thrilled to be Honorary Runners-up in the contest well. Them and their two children who were preparing for an afternoon of Trick or Treating when they found out about the award.

85 Woodside Avenue in Hasbrouck Heights

The family very proudly took a picture in front of their creation. “We have a lot of fun with this on Halloween,” the couple said. The lawn seemed to come alive on Halloween morning as the sun shined on zombies and other undead walking the property.

Lisa and Matt Fiduccia and their family outside 85 Woodside Avenue in Hasbrouck Heights

The two Honorary winners were 257 Central Avenue with its interesting display of skeletons and undead crawling out of graves. The most interesting part of the display was the skeleton lemonade stand.

257 Central Avenue in Hasbrouck Heights

The home is owned by Barbara Donaigo, who we were able to give her award a few days after Halloween when she was home. “I love Halloween and decorating for it,” she told me when I presented her the award for her home.

The macabre skeletons in front of 257 Central Avenue in Hasbrouck Heights

The last home in Hasbrouck Heights to be awarded for its creative design was 82 Burton Avenue. Although the house was not decorated from head to toe, it was the displays that it did showcase plus the way the house was lit in the evening. The house had side windows similar to the “Amityville Horror” house with red lights shining through them.

82 Burton Avenue pays homage to the “Amityville Horror”. Notice the side windows

82 Burton Avenue in Hasbrouck Heights during the day

The witches outside 82 Burton Avenue guard the door and bubble, bubble

The family who owned the house were never home in the three tries so I left their award at the door. During the day, you would not have noticed it but at night the house had a mysteries glow to it.

After we finished handed out the awards with a little ceremony for each, I left for New York City to work at the Halloween Parade which I have been doing since 2014. I have been Marshalling the Performers Gate with my ‘cousin’ Mark (our families both have Colonial roots and our families had married into each others about four times 150 years ago so I tease him and call us ‘cousins’) for six years (we did not have the parade last year because of COVID-See Halloween Night 2020 on this blog).

‘Cousin’ Mark and I (the ‘Aristocrats’ at the gate of the Halloween Parade at Dominick Street) in the West Village

The weather could have not been nicer that day as it was about 68 degrees when I arrived at the parade route at 4:00pm. It started out very quiet as the volunteers arrived to check in but progressively got busier as the performers arrived for band and float assignments.

The Halloween Parade was a lot of fun this year. It was so nice to see the City come back to life for at least a day. People really came out for the parade since it was a beautiful day in the high 60’s. I was wearing a short sleeved polo until about 8:00pm. It ended up being 68 degrees that night, Not quite the 71 degrees of two years ago but still a warm night to be outside enjoying a parade.

The band plays on Halloween Night

We did not have any real problems at the gate and were finished with our assignment by 8:00pm. As we closed the gate and left the police in charge, I walked into the staging area and watched the last of the floats head uptown. It is so exciting to watch as the parade comes to life at this location. It is always so chaotic.

The beginning of the Halloween Parade is the best with the Skeletons

What made this Halloween really special is that everyone was so happy to have a good time. All over New York City and the island of Manhattan, people felt they were allowed to go outside and enjoy the day.

More Skeletons on Halloween night

People flooded cafes, restaurants and bars all over Lower Manhattan and Midtown and everything was so busy with people enjoying outdoor dining even at 9:00pm and mobbed every fast food restaurant and pizzeria. I have never seen so many smiles and so much joy in people’s faces as they enjoyed the warm weather and comradery on Halloween night.

Isn’t this what Halloween should be about even in the era of COVID? Still have safe fun?

The full Halloween Parade in 2021 in Greenwich Village

Naval Air Station Wildwood Aviation Museum 500 Forrestal Road Cape May Airport, Rio Grande, NJ 08242

Don’t miss this historical museum and its role in WWII. It showcases the accomplishments of the people of New Jersey and the soldiers who trained here.

The front of the museum

The front of the museum

The Main gallery inside the hanger

The WWII WASP Aviation Program for women pilots

jwatrel's avatarVisiting a Museum: The Unique, Unusual, Obscure and Historical

Naval Air Station Wildwood Aviation Museum

500 Forrestal Road

Cape May Airport

Rio Grande, NJ 08242

(609) 886-8787

Open: Sunday-Saturday 10:00am-4:00pm

Take Flight

https://www.facebook.com/aviationmuseum/

My review on TripAdvisor:

https://www.tripadvisor.com/Attraction_Review-g46341-d1881607-Reviews-Naval_Air_Station_Wildwood_Aviation_Museum-Cape_May_Cape_May_County_New_Jersey.html

The Naval Air Station Wildwood Aviation Museum is located at the back of the Cape May Airport. Just follow the road to the back of the airport at 500 Forrestal Road in Hangar #1.

This interesting museum is a treasure trove of artifacts from WWII to today from jeeps to cars and trucks to airplanes. Some of the vehicles you can step into and see what it was like to ride these pieces of aviation history.

The displays are very interactive

There are several airplanes that with the assistance of the staff you can enter and see what air travel was like for these pilots. All the planes have been carefully restored and displayed for viewing and use by tourists. There…

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Avalon History Center 215 39th Street Avalon, NJ 08202

Don’t miss this little gem of a museum in the heart of Avalon, NJ that tells the town’s story.

The Avalon Museum and Historical Society is an interesting part of the New Jersey shore history.

jwatrel's avatarVisiting a Museum: The Unique, Unusual, Obscure and Historical

Avalon History Center

215 39th Street

Avalon, NJ 08202

(609) 967-0090

Open: Sunday Closed/ Monday-Friday 10:00am-4:00pm/Saturday 10:00am-3:00pm

http://www.avalonhistoricalsociety.org/

https://www.facebook.com/avalonhistorycenter/

My review on TripAdvisor:

https://www.tripadvisor.com/Attraction_Review-g29754-d8096123-Reviews-Avalon_History_Center-Avalon_Cape_May_County_New_Jersey.html

The Avalon History Center is at 215 39th Street in Downtown Avalon, NJ

Recently I took a tour of small Jersey shore towns and their historical societies. These interesting little museums are packed with information on the history and development of these towns. The progress of these towns from fishing and hunting villages for the Native Americans to the modern day resorts and permanent residence’s have a fascinating history.

The Avalon History Center was the last museum on my visit to the shore that day and it had become very gloomy outside. The town was relatively quiet when I got there on a late Thursday night. I ended up having the whole museum to myself to tour. The curator came out and greeted me nicely and…

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