The Bergecco-Parc Consulting Inc. Executive Paramus, NJ Team December 10th, 2025
My Executive Team Team picture
Every semester for my Business Marketing, Management and Communications classes, I create one big Team assignment for my students. In a Commuter College, it is a lot tougher for students to get to know one another between their studies and their jobs, so I create these projects to foster learning, creativity and especially Teamwork.
This semester I taught three sections of Business 101-Introduction to Business, which is the entry level course to the Business/Hotel Management School. This is a tough course to teach as you always have students of various age groups and various levels of industry experience.
The Fall semester was no different. This makes the class more interesting yet more challenging to teach. I still challenge them and test them to see what type of future executives they will become.
This semester I created three restaurant concept projects for my students, “Sounds and Subs”, a music store and sub/sandwich shop concept based on Mike’s Sub Shop in Boonton, NJ, “Farmer’s Market”, a farm to table concept based on The Corner Counter in Red Hook, NY and then “Pasta and Pies”, a sweet and savory pie concept with pasta dishes based on Nobel Pies out of Beacon, NY.
My evening Business 101 class worked on the “Pasta and Pies” concept where they were challenged to create a restaurant with a menu of sweet and savory pies, creative pasta dishes, a mocktail menu and a gift shop selling items from their menu plus clothing and gifts. The results were amazing to see and what students with a little creativity, a lot of time (six weeks) and a little push can accomplish.
In the past, I have created these projects under the Bergecco-Parc Consulting Inc. banner, the main consulting company, the Orion Malls banner, a Mall design company and the Buscomonzefi.com banner, my Tech Division. Each business does its best to be creative, forward thinking and have a thought producing presentations. I also challenge the students to top on another in their presentations and build on what they have seen others do in the past.
The Bergecco-Parc Banner is an acronym for Bergen Community College Paramus Campus where I work. I use this concept to teach the lessons in the book.
Professor Justin Watrel, CEO Bergecco-Parc Consulting Inc.
Our Corporate site (created my one of my former President’s:
This class created menus with creative pies and what delicious ingredients that can be tucked into them, selective pasta dishes with side salads and unique signature desserts. Some students kept the menus safe while others really put their heart and sole into it and showed how creative they were with their menus.
One Wednesday night, December 10th, 2025, the class presented their ideas to me and these are the results of the individual Teams.
Each of the Team members are required to be in Professional dress when presenting their project to the fictional client as they would in task life.
Team Four starting their presentation
Team One presenting their presentation
Team Two’s winning presentation and I wanted to add the best dressed Team
Some of the creative Gift Shop ideas from Team Two
Team Four presenting their project featuring their logo
Team Five making their presentation of their Team
Some very creative advertising from Team Five
At the end of the presentation and after the Q& A, we take the Corporate picture, which I do to show feature recruiters what these students are made of and what seasoned executives they will make in the future. I really am proud of the students that accomplish this project.
Our Corporate picture at the end of the evening
At the end of the evening, I always have a small reception after the presentation. Many of the groups brought samples of their pies for extra credit and our President was the manager of a bakery and brought this beautiful sheet cake with the company logo on it. I thought this was very clever.
The President’s Cake at our reception after the presentation
I bake a variety of cookies, brownies and rice crispy treats along with providing a variety of chips, sodas and waters for the reception. It is my way of recognizing a job well done.
The students did a nice job interpreting what the ideas and theme of the project was and what the client might be expecting.
It was a very interesting evening of which I hope the students carry with them in the future not just to other classes but into the workplace as well.
I came across the branch of Aux Merveilleux de Fred (I discovered there are three other branches in New York City) when I was exploring the Garment District for my blog MywalkinManhattan.com. I spied the delicious pastries in the window and this the last part of my trip that day. I saw items being made in front of me and a new batch of brioche just coming into the window.
The wonderful selection of sandwiches and brioche
The delicious pastries and meringues
I fell in love with the sugary brioche and the delicious meringues. The pastries here are such high quality and the selection of delicious treats is so different from other pastry shops in the City.
The store was beautifully decorated for the Christmas holidays. A little bit of Paris transported to New York City.
The delicious Sugar Brioche and the Cherry Merveilleux
The Cherry Merveilleux is a light meringue with a sugary Cherry topping. These delightful treats are sweet and whimsical to look at and more fun to eat. The sugary brioche have a chewy and crunchy consistency to them and are the perfect afternoon treat.
The Sugar Brioche
Inside the layers of brioche dough are the sugar crystals that give the pastry its extra sweetness.
The brioche pulls apart so nicely
The are so buttery and rich. These were warm just out of the oven.
The Cherry Mini Merveilleux are wonderful
This simple Meringue is delicious
The baked goods here are high quality and delicious. The service was excellent as well, very friendly and personal. It like visiting Paris in Manhattan. You can not pass by this bakery without stopping in to try something.
The history of Aux Merveilleux de Fred:
(from the Aux Merveilleux de Fred website)
About Chef Frederic Vaucamps:
Frédéric Vaucamps is a pastry chef from the North of France. During the 1980s, his career in pastry took him back to a cake dear to his heart: The Merveilleux. He adapted the recipe to make it extremely lightweight. In 1997, he decided to name his Lille store after his flagship cake, and so “Aux Merveilleux de Fred” was born. His version of The Merveilleux has quickly become a must-have, just like the cramiques and his Belgian waffles. Frédéric combines know-how and tradition to offer high-quality products in stores that are the epitome of French elegance.
Artisan pastry chef Frédéric Vaucamps utilizes his unique know-how to create his recipes whilst remaining true to his signature style: lightness and deliciousness. Each cake and pastry requires artisan know-how, a mastery of the craft that imbues them with a flavor that is instantly recognizable amongst thousands of others.
About the Company:
We love to share and showcase our artisan know-how. Our specialties are created in front of our customers, in each of our store’s ateliers. Every day we pledge our commitment to offering high-quality products, created before your eyes and baked all day long. We make our specialties using ingredients that have been selected for their quality.
These tiny and delicate meringue treats evoke a specific period in French history: high society life during the Directory regime. The aristocratic Incroyables and Merveilleuses, as they were known at the time, would gather in salons to discuss politics and economics. But their main objective there was to see and be seen, to drink tea and eat cakes. The “Aux Merveilleux de Fred” stores with their refined, baroque decor, are generously adorned with mirrors and gilding and take inspiration from this historical period.
Frédéric Vaucamps transmits his passion for the French art of living through his cakes and pastries: the art of taking your time and appreciating good and beautiful things.
It has been almost a decade since I attended the Macy’s Thanksgiving Parade. The last time I attended the parade, it was when my best friend came in from the Midwest as part of a four day band trip that the local high school sponsored as they were performing in the parade. We had a really nice time.
For the next several years it was either spending time with a friend out on the island or family commitments or the weather that kept me away. Last year it down poured on the parade. This year it would be hit or miss with the weather but the rainstorm the day before went out to sea and it ended up being a sunny cool day.
My spot on the corner West 46th street and Sixth Avenue for the start of the Macy’s Thanksgiving Day Parade
I got there early leaving the house at 7:00am to a packed bus. I was lucky to get a seat and I am at the beginning of the route into the City. We just passed all the stops on the way into the City as we zoomed through the Lincoln Tunnel, a first in a long time.
The crowds at 8:00am on Sixth Avenue
I had read that the route had moved from Broadway to Sixth Avenue, so I walked a couple of blocks uptown to get away from the Times Square crowds. I figured that was where all the tourists were headed. I settled on West 46th Street, which has an incline near one of the office buildings and offered a better view.
The crowd just kept growing around me at the start of the parade.
The parade started uptown at 8:30am and made its way down Broadway until 59th Street and turn on Sixth Avenue and made its way down Sixth Avenue to Macy’s on West 34th Street. I was around the halfway point. Around 9:15am, we heard the first band coming down the Avenue and Tom Turkey, one of the oldest floats in the parade that I could remember from my years in the parade.
The Tom Turkey float used to house the grand marshal of the parade. My first year with the parade in 1988 it was a freezing cold Clint Black, the country singer.
Tom Turkey passing West 46th Street
As the float passed by there was no one on top. Maybe it was too cold or maybe they were on a different part of the float. That height can freak people out.
The start of the parade passing all of us on West 46th Street. The crowds and the excitement started to build. We could see Tom Turkey coming down Sixth Avenue to start the parade. People started to cheer as the parade passed us by.
The start of the parade with the Macy’s logoed gold balloons, which have been part of the parade since I volunteered in the early 1990’s.
The Macy’s balloons at the start of the parade
After this, it was a series of balloons and floats that passed by. The funny part was I thought there were more marching bands in the past.
The Super Mario balloon passing by
The Super Mario passing by
Doria the Explorer balloon
Doria the Explorer passing by our spot
The SpongeBob SquarePants balloon
The Sesame Street float passing by
The Diary of a Wimpy Kid balloon
The Green Giant float passing by
The Disney Float passing by with Micky Mouse
The Spiderman float makes an impact on the parade
The Spider-Man float passes by
The Minon passing us and looking everyone over
The Stuart the Minon balloon passes by
The Golden Turkey float passes by with rapper Busta Rhyms
The balloons Gabby and Panda Paw balloon pass by
Cool & the Gang on the Bronx Zoo float
The Smokey the Bear balloon
The Snoopy float, one of the many that have graced the parade for years
Snoopy passing by
Snoopy has been part of the parade in different forms since the early 1990’s. This is the latest version of the balloon.
The Pac Man Balloon passing by
The Marshall from Paw Control balloon passes
The Buzz Lightyear balloon passes by
The Silver Macy’s Balloon
The parade passed by in intervals as the parade had to stop for performances further down the route.
The Jolly Polly Pirate Ship passes by with Mr. Fantasy. I did not know who he was.
The balloons moved down Sixth Avenue
Here comes the Shrek Onion Carriage balloon in the distance
The Shrek Onion Carriage balloon
The Goldbear balloon
The Bluey the Dog balloon
The Counting Sheep Dream float passing by with performer Debbie Gibson, a singer from the 1980’s.
The Noorah balloon
The Palace of Sweets float
The Pillsbury Doughboy then passed us
The Pillsbury Doughboy passing us in the parade
The Deck the Halls float passed us with Ms. Christmas herself, Darlene Love, whose Christmas song, ‘Nobody aught to be alone on Christmas’ is played every year in the movie, ‘Home Alone II’.
Darlene Love on the Christmas float as it passed by
Then Minnie Mouse made her appearance towards the end of the parade
Then the ‘Believe’ balloons came down Sixth Avenue to announce the arrival of Santa
Here comes Santa, which basically opens the shopping season snd Christmas
Santa waving at the crowds
Santa waving to us as he passed by
Santa saved my way as we all waved to him
Santa on his sleigh marking the end of the parade as it passed West 46th Street
Then the parade ended by us as it made its way to West 34th Street to join the crowds at Macy’s. There all the performers would perform clips from their shows.
Sixth Avenue at the end of the parade
After the parade was over, I spent some time in Midtown getting some work on previous blogs and creating new ones.
After work was over at the club, I headed down to Chinatown for my Thanksgiving dinner. I had been feeling the sniffles trying to come in, so I had my dinner at Wonton Noodle Garden for an early dinner.
I felt I needed the excise and the fresh air to fight this thing so I walked from East 44th Street to Chinatown. I figured a several mile walk would get rid of this thing. I got some great pictures in along the way. All the parks on the way to Chinatown still had foliage left on the trees and the parks were also decorated for the upcoming Christmas holiday season. This is when you get to see the City at its best.
When I was attending NYU, I never realized how close Chinatown was to campus and I made my dumpling runs as many times as I could. I wanted to be supportive to Chinatown businesses. I decided earlier I would go to Wonton Noodle Garden (Mei Lai Wah) on Bayard Street for Thanksgiving.
I thought Chinatown and Little Italy would be closed down for Thanksgiving and I would not have much of a choice of places to eat. Wrong! Chinatown was mobbed with both locals and tourists and all the restaurants would be packed until 6:00pm.
When I got to the restaurant, it was packed with diners. I sat in the counter area by the kitchen, which I enjoy. You get quicker service and I like talking to the staff.
My Thanksgiving dinner, Cantonese Wonton Soup with Roast Pork, Egg Noodles and Pork Wontons and a order of Fried Wontons
This is the best dinner and the cure all when you have a cold. It cleans out all the cold in your system. The food and the service here are excellent. I have coming here since the original restaurant opened on Mott Street back when I was in Junior high.
The Cantonese Wonton Soup chicken broth is so rich in flavor
The Fried Wontons are the perfect accompaniment to the soup, crisp and served with a sweet sauce
The Wontons are so good
The staff is so funny here. They can never believe my appetite. I had had only a quick breakfast and no lunch so this served as both lunch and dinner. I was still hungry after lunch. I knew where to walk for dessert.
I stopped down at Great Taste Bakery on 53 Catherine Street for dessert.
Not only were they open but still baking. I got two egg custards that were still hot out of the oven. The tables were filled with local residents talking with their neighbors in Chinese.
The egg custards at Great Taste Bakery
This is one of the last reasonable holdouts in Chinatown for excellent desserts and cheap prices. It caters to the older locals and the hipsters who are flooding the neighborhood.
After dinner, I decided to walk back to Port Authority since it was such a nice night. Most people think I am crazy when I do this but it really is a nice walk.
Walking through Chinatown around 5:30pm Thanksgiving night
Midtown with the Empire State Building lit for Thanksgiving
The Empire State Building in all its glory
It really was a great afternoon and a wonderful Thanksgiving. This was fun just seeing the parade on a sunny afternoon and the perfect dinner in Chinatown.
There is always a lot of excitement when a new art exhibition is ready to open. It is even better when the museum opens it to its members first before the public gets a glimpse. The lines always wrap around the corner from the museum.
The long line of MoMA members waiting to get into the museum for the opening night of Artist Ruth Asawa’s exhibition
I noticed this year especially and right before Thanksgiving, all the museums are throwing open their doors for Member’s Nights. I have been invited to five Members Nights at museums all over the City. You can’t attend them all but when you can, it is a lot of fun.
The excitement the museum creates for these evenings
Video of entering the museum at the start of the opening with 80’s Japanese Pop Music
I think in an economy like this, these Members Nights are one of the best ways to engage with the membership for both donations and renewals of memberships especially before the holiday season. Plus it gives the members a wonderful night out to see the exhibitions ahead of time and enjoy the evening after a long week at work.
Born on a farm in Southern California, Asawa began her arts education when she was a teenager and she and her family were among the thousands of persons of Japanese descent who were forcibly incarcerated by the US government during World War II. It was at the internment camp that Asawa began taking classes in painting and drawing. After her release, Asawa studied to be a teacher but was unable to get a license because of her Japanese heritage, so she enrolled at Black Mountain College, an experimental art school in North Carolina. Asawa took classes from and worked alongside fellow artists Josef Albers, Robert Rauschenberg, Merce Cunningham, and R. Buckminster Fuller. Black Mountain was also where she met her husband, the architect Albert Lanier.
I loved her wire woven sculptures. They were the real standouts of the show.
The wire woven sculptures were the standouts of the exhibition
I thought these were a unique design
I liked here colorful paintings, these are of her child’s footprints. I loved the idea that her children were involved with the art
The patrons enjoying the art
The display of the wire art
The displays were impressive and graceful
The colorful faces looked tired
The look of nature in the wire art in the form of trees
I loved her works of food
At the end of the exhibition and the evening, I joined everyone on the main floor where the bar and gift shop were located. The main floor was the busiest part of the museum. I wondered if some of these people even went upstairs to see the exhibition or just stayed downstairs to socialize.
The main floor of the museum is always packed with people
Share in the excitement of the Membership opening
These evenings always get my mind off the stress of life. It is nice to just be in Midtown Manhattan and be in the moment. It is nice to see art, hear music and walk through the museum.
There are just some stores that stand out when you walk by them. Whether it is the merchandise in the window, the store displays or just window display itself that draws you inside. This is how the Alexis Bittar store is 125 Greenwich Street in Greenwich Village. It is just so impressive from the elegant displays in the window, the beautiful merchandise in the displays and when you walk in the very personal service and attention you receive. You do not see this much anymore.
Alexis Bittar at 125 Greenwich Avenue
What drew me in initially was the beautiful window displays which are surprisingly hiding under the scaffolding of the building which is being renovated.
The windows at Alexis Bittar showcase all the beautiful merchandise
I love exploring Greenwich Village. Here and there tucked into corners are all sorts of interesting stores and restaurants. One of the standouts is Village Pizza at 65 Eighth Avenue. This small hole in the wall pizzeria offers delicious food and excellent friendly service.
The inside of the restaurant
The first time I tried the restaurant, I stopped in for lunch before classes at NYU. I had the most wonderful Meatball Sandwich ($8.95), in which you are served four large meatballs on a soft chewy roll with fresh marinara sauce.
The Chicken and Meatball Parmesan sandwiches are really good
The meatballs I could tell were home made as well as the sauce was made from scratch. You could really taste the…
Don’t miss this wonderful little shop in the heart of Greenwich Village.
Don’t miss visiting Rosecrans in Greenwich Village on a warm day for a drink and pastry and people watching.
Inside and out you can admire beautiful flowers
Don’t miss a relaxing breakfast at Rosecrans of Scrambled eggs with Chives and Cheddar on sourdough bread and a sweet Teddy Madeline on the side with freshly squeezed Orange juice. The breakfast I had recently was delicious.
For lunch, do not miss their Three Cheese Grilled Cheese with a Fresh Ice Tea. It is the perfect meal.
The outside of Rosecran’s Florist Shop and Cafe in late October 2022
Ever since I started Graduate School at New York University, I walk to school every day from Port Authority to the Greenwich Village to get exercise and clear my head before classes start. This gives me a chance to walk around the Village and explore the shops and all the wonderful concepts that people are developing in their stores with creative merchandising and wonderful window displays. What lured me into Rosecran’s was all the beautiful floral displays in the window and the beautiful little cafe that was outside that seemed to be popular with the locals in the neighborhood.
The entire outside of the store was surrounded by flowers and plants and on a warm September or…
Abracadabra right before Halloween is an experience into itself
Ghosts and Ghouls greet you when you enter the store
Abracadabra is one of those stores that just stands out when you walk in. Every day is Halloween when you walk in the door and everything is there to shock and amaze you. It is a interesting blend of theater, imagination and creativity that makes the store come to life. Even the staff walk around in masks and costumes showing off the merchandise. Many I am sure are actors and artists using their own sense of style to show the costumes off.
Abracadabra is no ordinary store
There is no lack of interesting costumes to try on or accessories to match them…
I have been coming to J’s Pizza for many years and had eaten here in the past after viewing the Halloween Parade in October. I just rediscovered it again when I started grad school in the neighborhood and forgot how good the food was when I dined here. The pizza slices are generous in size and their marinara and pizza sauces you can tell are freshly made and not from a can.
The sauces for all the meals here from the pizza, to the spaghetti and meatballs to the sauce that is the side to the many rolls and calzones is well spiced and has so much flavor to it. It really makes the dishes.
J’s Pizza counter is lined with pizzas and calzones
I have never dodged so much construction before. There are so many streets that you cannot walk down, or you were crossing streets with traffic going to the Lincoln Tunnel buzzing at you. As I have mentioned in many of my blogs, walking through this part of the Hudson Yards/West Chelsea is not for the faint hearted.
If you do walk through this neighborhood, you will be surprised by all the beautiful shiny, new and innovative buildings that you will see, new parks developing, interesting street art and of course the Highline. They are a lot of things to see and do that is tucked in new buildings and the brand-new Hudson Yards mall. That itself is fun to explore. The problem with walking the streets is that the place is one giant construction site, or you are walking through “The Shops at Hudson Yards” to get from one side of the site to the other. This is definitely a neighborhood of the future that will not be finished for a while.
I started my walk after a long morning at Holy Apostles Soup Kitchen where I have been volunteering now for almost twenty years (has it been that long?). I took almost two years off as the buffet concept is now gone and we are now packing 750 snack packs to go along with the takeout hot meals we serve. It has amazed me how we have gone from serving about 1300 meals a day to now over 2000 meals. The need has gotten bigger in New York City as it is still struggling from the pandemic.
Walking down West 33rd Street from Ninth to Twelve Avenues was the easiest part of the journey. This part of the Hudson Yards has been completed but there is still some work being done of buildings on both sides so watch the equipment and the construction workers walking around.
To one side of West 33rd is Bella Abzug Park, where there was a festival and food trucks and carts all around for workers and tourists. I walked through Bella Abzug Park, which was being partially renovated at the time and walked through the three sections from block to block. Part of the park is being renovated but the other parts look like they are ready to open in the warmer weather with cafes and seating. The park spreads over three blocks that are fully landscaped.
Bella Abzug Park with the Hudson Yards rising like Oz in the background during the summer months (NYCParks.org). The park was named after famous activist and politician Bella Abzug.
To other side is the entrance to “The Shops at Hudson Yards”, an upscale shopping mall with high end stores and restaurants. On the weekends, the mall is mobbed with tourists and locals enjoying the shopping experience and dining in the restaurants. During the week on a gloomy day, the place was practically empty with bored salespeople looking out the glass partitions of the stores. I never saw a mall so empty.
During the week when I was walking around the complex, there was a lot going on. On a sunny weekend afternoon, the Vessel Park area is packed with people taking pictures and milling around the mall but when it rains during the week, the area is like a ghost town. The Hudson Yards neighborhood is still developing and trying to find its identity. Once people really start moving into this neighborhood, it will start to develop its character and not just be a ‘tourist destination.
The Shops at the Hudson Yards (The Shops at Hudson Yards)
Just inside the mall at Christmas time when the mall really glitters.
I walked all around the first floor of the mall and admired all the upscale stores in the area like Cartier, Tiffany and Louis Vuitton. The security is heavy at these stores with all the recent robberies of merchants like this all over the country. I have not seen as much of this to that scale since the riots in June of 2020. Still security watches everyone.
The outside of the mall was nicely decorated too.
Walking back around the site, you will be dodging more construction and scaffolding then you are used to in a neighborhood but the results are all these gleaming new innovative looking buildings. It is nice to see so much interesting and unusual architecture in one spot. On a nice sunny afternoon, its nice to walk along the paths of flowers but on a rainy day it loses its appeal.
The Vessel at twilight during Christmas.
Walking down West 32nd Street poses many difficulties considering that it pretty much disappears after Seventh Avenue. Now you will walk through courtyards and buildings and pass stores and restaurants in the new Hudson Yards complex. Detouring off Ninth Avenue, you will walk through One Manhattan West building complex and the elaborate Citrovia complex
Between One Manhattan and Two Manhattan West in the Hudson Yards complex between 389 and 395 Ninth Avenue is the Citrovia display. I was trying to figure out if this was a company display or an artist’s display. There were all sorts of lemons all in the trees and in the gardens. During the summer, these must be an amazing place to sit but between the snow and the winds that sunny day, I just walked through the display.
The Citrovia display at One Manhattan West on Ninth Avenue (Manhattan West Website) (Closed in 2022)
Citrovia is a fantastic outdoor interactive outdoor installation that transports the visitor to a sprawling citrus garden of whimsical displays, a sitting area with a lemon tree forest and I swear when you walk through the whole thing you can smell fresh lemon (Manhattan West website). It is almost like the ‘Land of Oz” or “Wonderland” with lemon trees and slices all over the place. It is a whimsical journey through the lemon display.
I walked through the Manhattan West complex, and it really dawned on me how the neighborhood has changed so much in the last decade. They took a run-down neighborhood and made it shine with modern buildings housing new tech companies and a series of restaurants, shops and hotels. It is a neighborhood onto itself.
I walked through the complex as people were coming and going into the local Whole Foods that is located inside. I have to say that I am very impressed by this store. It is so nicely set up and the front section has a whole prepared food section with soups, salads and entrees and baked goods to the side. There are places to sit down both inside and out and on a nice day there is quite a few by the Highline.
The Hudson Yards at night during Christmas in 2024
Throughout the complex there are a series of expensive sit-down restaurants that were busy during lunch hour and there were tourists milling around taking pictures with the giant lemons. It was an interesting mix of people. You have to cut through the complex to get back The Shoppes at the Hudson Yards before you come out at the entrance of Hudson Boulevard where the Vessel is located and the gardens and benches that surround it.
The Hudson Yards complex during Christmas time at night
I passed the Equinox Hotel at 33 Hudson Yards and was faced with the most colorful and creative mural that looked like it was expressing groups of people and the way they live. You really have to walk around the hotel to see the whole work, but the affect is amazing. I found out later this painting was American artist Elle Street Art called “HYxOffTheWall”.
Elle Street Art explains her mural at the Hudson Yards
She wanted to reflect the neighborhood and the diversity of the City. She really wanted to show the positive part of the heart of New York City.
Elle is a New York based Street/Graffiti artist known for her bold statements. She started out as an illegal graffiti artist and over time has built a reputation as one of the top touring street artists which has led to commercial works seen all over the world (Artist bio).
Next to the hotel in the same courtyard where the rest of the Hudson Yards surrounds is the impressive “Vessel” work, one of the cornerstone designs of the Hudson Yards and a signature building. It sits like an impressive statue in the middle of a group of skyscrapers.
The Vessel was designed by architect Thomas Heatherwick in a honeycomb like structure that consists of sixteen stories, a hundred and fifty-four flights of stairs, twenty-five hundred steps and eighty landings to stop at and observe the view. It is known as TKA (Temporarily Known As) for the structure’s name (Wiki). The structure was opened in 2016 and has recently closed for viewing because of visitor issues.
I walked around the complex to admire the structure and look at its beauty. It has such unusual look to it almost like a puzzle that is opening up to the sky. It looks like it shot up from the ground which is what makes it so unique.
Architect Thomas Heatherwick describing “The Vessel”
When returning to Ninth Avenue and walking back down West 31st Street, you pass all these complexes again from the outside. You have to walk around the complex again, walking down West 30th Street to Eleventh Avenue where the West Side Yard is located with trains awaiting their next trip. The yard spreads from Eleventh to Twelve Avenues and trust me, when you walk along Twelve Avenue all you will see is parking lots and fencing protecting the yards. Not the most exciting site.
The Vessel in the Hudson Yards Courtyard
West 30th Street offers it share of challenges being the entrance to the Lincoln Tunnel. You can’t just walk down this street without being hit by a car. I dodged everything from cars to bicycles to buses making a dash down the street. The right side is all construction and parked cars and the tunnel itself and PLEASE don’t attempt to walk down this street.
As you pass under all the scaffolding of the post office between Ninth and Tenth Avenues, there is an interesting plaque that could be easily missed as marking the spot of the Hudson River Railroad Station where President Lincoln left as the first passenger on his way to his inauguration. He left here in his funeral train four years later back to Springfield, Illinois. I thought it interesting but spooky at the same time. Life offers such strange situations.
The Hudson River Railroad Plaque
I think this plaque is almost symbolic to how dangerous this section of the neighborhood is with it dangerous streets and comings and goings. This changes though as you come to Tenth Avenue.
Under the underpass, you will a well landscaped garden that leads to the entrance of the Highline Park walkway. This beautiful path leads under the overpass to West 29th Street is lined with colorful flowers and bushes. It is a nice place to take a break from all the craziness of construction and traffic.
As I walked into the Hudson Yards complex again, I stopped through “The Shed” building to see what was inside. It looked like an interesting present that had been wrapped from the outside. Inside was a small restaurant and a bookstore.
The security guard gave me a strange look as I asked for directions to get to the other side, and I walked up a staircase to the other side of the building. This lead back to the Hudson Yards courtyard with the Vessel in front of me. Right now, there was not much inside, but this will become a premier arts center in the future.
The building was designed by architects Diller Scofidio+Renfro and the Rockwell group. It is such an interesting piece of architecture with its unique and challenging design and its beauty as you walk around it. You would never know all this from what I saw in two hallways and a staircase. It will be thrilling to see a performance here.
Once you cross onto Eleventh Avenue again, you face the Westside Yards and a lot of fencing. I wonder if the complex is going to cover this up as well to build more buildings. It is amazing what is being built on top of railyards. It just goes to show in the ingenuity that can be created by a group of architects and engineers.
Walking back and down West 29th Street is an adventure into itself as you walk under the building that holds a branch of the post office and this place is always busy. You are dodging trucks leaving and security that is all over the place. There is a lot of action between Ninth and Tenth Avenues so again watch yourself as you are crossing the street.
Walking the Highline Park walkway is the best way to see “What Lifts You”
On top of all the construction going on the street, there are a few small gems hidden in the corners that you have to admire. The little garden under overpass of the Highline is a painting by artist Kelsey Montague entitled “What lifts you” that is painted on the side of the building next to the Highline pathway. It is easier to view when you walk the Highline from above.
Kelsey Montague’s “What Lifts You” on the Highline is so spellbinding (Kelsey Montague website)
Her works are really uplifting and show the spirit of the City. She puts all sorts of symbols that are unique to New York City (artist video). I find the work to be whimsical and fun. It is hard to see has there was scaffolding in front of the work and had to visit the internet to find a full version of it.
Kelsey Montague is an American born artist known for interactive art and illustrations. She studied art in Florence and graduated from Richmond University in London with a degree in Art, Design & Media.
After admiring the art from the street, I decided to take the stairs up to the Highline and see it from the top. From what I could see, it looked like a fun piece of art and showed the artist’s personality of bringing people together.
The Highline Park walkway by West 27th Street
I travelled down the Highline for a few blocks and then exited around West 23rd Street and decided I was hungry. It was getting later in the afternoon, and I was not sure what I was in the mood for lunch.
The Highline Park walkway
In 2024, I walked up the stairs at the West 28th Street entrance to see a pink tree at the top of the walkway. This was the “Old Tree” sculpture by artist Pamela Rosenkranz. These sculptures are part of the Highline Art program that done on a yearly basis.
For the third High Line Plinth commission, Rosenkranz presents Old Tree, a bright red-and-pink sculpture that animates myriad historical archetypes wherein the tree of life connects heaven and earth. The tree’s sanguine color resembles the branching systems of human organs, blood vessels, and tissue, inviting viewers to consider the indivisible connection between human and plant life. Old Tree evokes metaphors for the ancient wisdom of human evolution as well as a future in which the synthetic has become nature (The Highline website).
Artist Pamela Rosenkranz is a Swiss born artist who graduated from the University of Zurich and an MFA at the Academy of Fine Arts, Bern. She is known for her works based on exploring ideas and concepts of what it means to be human, its ideologies, emptiness and meaningless as well as globalization and consumerism (Wiki).
The Highline Park entrance at West 28th Street
As I made my way down the Highline to West 23rd Street, the pathway was lined with all sorts of unusual works of art done beautifully by a diverse group of artists. Each one had a distinct look to them. The first set was by Artist Diana Al-Hadid.
Artist Diana Al-Hadid has two sculptures ‘Mortal Repose’ and ‘Double Standard’. These sculptures have a very unique look to them and have a very surreal look to them.
The sculpture “Double Standard” on the Highline Park pathway
The sculpture “Mortal Repose”
These sculptures have a very unusual look to them.
Artist Diana Al-Hadid is an Syrian born American artist and got a BA in Art History and a BFA in Sculpture at Kent University and MFA in Sculpture at Virginia Commonwealth University. She is known for her unique sculptural pieces (Artist bio).
“Secondary Forest by artist Giulia Cenci
For the High Line, Cenci presents a new production titled secondary forest. The sculptural installation is composed of animal, human, and plant forms cast from aluminum, sprouting from a steel grid armature. Dismembered wolf heads sit atop bundles of branches that seemingly stand in for their bodies, and cast tree roots hover above the ground, as though they’ve just been pulled and unearthed. Masks of human faces, their eyes squeezed shut, peek between branches (Highline website).
Their visages appear throughout the work, upside down and sideways, as though they’ve been frozen in a tumbling motion. The work also features the limb of a tree girded with metal, seemingly wearing a human face. This amalgamation of organic and industrial materials reflects the history of the Meatpacking District’s meat trade and the High Line’s role in that industry. Cenci also reflects on the blurred line between humans and all other forms of life. The work’s title, a term used in botany to describe a forest or woodland area that has regenerated through largely natural processes after human-caused disturbances, allows viewers to reconsider their own impact on and relationship to the cycle of life (Highline website).
Artist Giulia Cenci is an Italian born artist. She studied at the Academy of Fine Arts in Bologna, St. Joost Academy in Den Bosch-Breda with a MFA and De Ateliers in Amsterdam . She is known for her unique and surreal sculptures (Artist bio).
YouTube video on the artist
“Secondary Forest”
“Secondary Forest” in its most surreal form
The Gardens along the Highline Park in the Summer of 2024
Walking along the Highline Park walkway
This Happy Go Lucky Cat was on the wall (I could not find the artist on this)
This unique work also was along the path (I could not find the artist on this)
Graffiti Art along one of the building’s back walls along the pathway
This giant smile greeted me towards the middle of the walk (Artist unknown)
Further down the pathway, I was greeted to a ballerina bowing to me at my next stop. This was “Curtin Call” by Artist Karon Davis, a dancer and sculptor.
The sign for “Curtin Call” by Artist Karon Davis was the next piece of art that I viewed along the pathway
“Curtin Call” by Artist Karon Davis
For the High Line, Davis creates a larger-than-life bronze portrait of a ballerina taking her final bow after a performance. Using a combination of 3D scanning technology and traditional sculpting techniques, the bronze figure was derived from Davis’ life-size plaster cast sculpture of ballerina Jasmine Perry (Highline website).
The work is an homage to Davis’ parents and sister, all of whom were professional dancers. Curtain Call draws on the artist’s experience growing up on stage and behind the scenes of the dance and theater world, seeing firsthand the incredible mental and physical toll taken to create a flawless performance (Highline website).
Artist Karon Davis is an American born artist who attended Spelman College studying Theater and graduated from USC with a degree in Cinematic Arts.
I continued down the pathway on this outdoor museum tour and the last work that I saw before I got off the Highline around West 23rd Street was Artist Lily Van Der Stokker’s “Thank You Darling” painting against the wall of one of the buildings.
The sign for Artist Lily Van Der Stokker’s “Thank You Darling”
Artist Lily Van Der Stokker’s “Thank You Darling”
On the High Line, van der Stokker presents ‘Thank You Darling‘, a monumental, site-specific mural. Thank You Darling is painted on the side of a building, turning the architecture and shape of the edifice into the frame for the artist’s pastel and fluorescent-hued work. The light blue background is dotted with multi-colored, simple flowers in a decorative all-over pattern that appear to float across the facade—some just coming into view from the edges of the frame (Highline website).
Superimposed over this, read the words “THANK YOU DARLING,” spelled out in a juvenile, arbitrary blend of lower and upper-case lettering. Van der Stokker’s puffy bubble-letters are a classic example of playful adolescent penmanship, seemingly lifted right out of a teenager’s diary (Highline website).
Artist Lily Van Der Stokker is a Dutch born artist. She attended the Academy of Art and Design St. Joost and got her degree in Monumental Design and Painting. She also received a degree from the R.K. Scholengemeenschap St. Dionysus in Drawing and Textiles. She is known for her colorful site-specific painted installations incorporating words and decorative motifs that reference social realities and power dynamics (Wiki).
I think Highline Park has done an excellent job showcasing these artists work and making it available to the public. This is what makes this park so special, it engages you in all senses of both nature and art and makes all this accessible to all of us.
Passing the Chelsea-Elliott Houses from the movie “Class Divide” that are slated to be demolished
The Highline Park by the West 23rd Street exit
I finished my walk that afternoon at the West 23rd Street exit. The park started to get really crowded and it was getting hot out so I exited here. I would revisit the rest of the park later in the summer. When I went down the stairs, I saw two more pieces of street art on the stairs and on the sidewalk.
This gem was on the stairs exiting the West 20th Street exit
This was on the sidewalk by the end of the block by Artist Paul Richard
Artist Paul Richard is an American born artist who got his start as a street artist who have moved into commission work. He is known for his works of self-portraits and skulls that still adorn these locations (Two Faces of Paul Richard. Orr, J.S. Up Magazine 2023).
After the walk down the Highline Park and the art show, it was time for some lunch. Tiring of pizza, I stopped at Lucky’s Famous Burgers at 264 West 23rd Street for lunch. The place was full of delivery guys who were talking amongst themselves in Spanish when I walked in and then they went quiet. I ordered from the front and sat near the TV.
Lucky’s Famous Burgers at 264 West 23rd Street (Closed in 2023)
I thought I was more in the mood for a snack and ordered the two-cheeseburger meal with fries and it was lunch for two people. Each cheeseburger was topped with lettuce, tomatoes and pickles and was the size of most places’ normal burgers. They give you a bag of fries that is almost a half-pound of freshly cooked fries and then I go for the constant refills of the delicious Boyland sodas.
The burgers here are so juicy (Lucky’s Famous Burgers)
After lunch, I decided to walk around the Hudson Yards one more time and soak up the architecture of this strange new land developing on the west side of Manhattan and take it all in. Once all the scaffolding is down and the buildings are all finished, this is going to be one special neighborhood that will take its place in the annals of unique Manhattan neighborhoods.
On another trip to revisit the neighborhood, I visited Stick to my Pot Potstickers at 224 West 35th Street for lunch. Don’t miss this little hole in the wall in the Garment District that caters to the garment workers as it does tourists. Their dumplings, scallion pancakes and spring rolls are all terrific. Don’t miss the Mochi cakes for dessert.
Don’t miss the dumplings that are freshly made in front of you at Stick to my Pot Potsticker at 224 West 35th Street
There will be more changes in the future.
Please read my other blogs on walking the Lower Part of the Hudson Yards/West Chelsea:
Day Two Hundred and Twenty-Eight-Walking the Borders of the Lower Hudson Yards/West Chelsea:
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