It has been almost a decade since I attended the Macy’s Thanksgiving Parade. The last time I attended the parade, it was when my best friend came in from the Midwest as part of a four day band trip that the local high school sponsored as they were performing in the parade. We had a really nice time.
For the next several years it was either spending time with a friend out on the island or family commitments or the weather that kept me away. Last year it down poured on the parade. This year it would be hit or miss with the weather but the rainstorm the day before went out to sea and it ended up being a sunny cool day.
My spot on the corner West 46th street and Sixth Avenue for the start of the Macy’s Thanksgiving Day Parade
I got there early leaving the house at 7:00am to a packed bus. I was lucky to get a seat and I am at the beginning of the route into the City. We just passed all the stops on the way into the City as we zoomed through the Lincoln Tunnel, a first in a long time.
The crowds at 8:00am on Sixth Avenue
I had read that the route had moved from Broadway to Sixth Avenue, so I walked a couple of blocks uptown to get away from the Times Square crowds. I figured that was where all the tourists were headed. I settled on West 46th Street, which has an incline near one of the office buildings and offered a better view.
The crowd just kept growing around me at the start of the parade.
The parade started uptown at 8:30am and made its way down Broadway until 59th Street and turn on Sixth Avenue and made its way down Sixth Avenue to Macy’s on West 34th Street. I was around the halfway point. Around 9:15am, we heard the first band coming down the Avenue and Tom Turkey, one of the oldest floats in the parade that I could remember from my years in the parade.
The Tom Turkey float used to house the grand marshal of the parade. My first year with the parade in 1988 it was a freezing cold Clint Black, the country singer.
Tom Turkey passing West 46th Street
As the float passed by there was no one on top. Maybe it was too cold or maybe they were on a different part of the float. That height can freak people out.
The start of the parade passing all of us on West 46th Street. The crowds and the excitement started to build. We could see Tom Turkey coming down Sixth Avenue to start the parade. People started to cheer as the parade passed us by.
The start of the parade with the Macy’s logoed gold balloons, which have been part of the parade since I volunteered in the early 1990’s.
The Macy’s balloons at the start of the parade
After this, it was a series of balloons and floats that passed by. The funny part was I thought there were more marching bands in the past.
The Super Mario balloon passing by
The Super Mario passing by
Doria the Explorer balloon
Doria the Explorer passing by our spot
The SpongeBob SquarePants balloon
The Sesame Street float passing by
The Diary of a Wimpy Kid balloon
The Green Giant float passing by
The Disney Float passing by with Micky Mouse
The Spiderman float makes an impact on the parade
The Spider-Man float passes by
The Minon passing us and looking everyone over
The Stuart the Minon balloon passes by
The Golden Turkey float passes by with rapper Busta Rhyms
The balloons Gabby and Panda Paw balloon pass by
Cool & the Gang on the Bronx Zoo float
The Smokey the Bear balloon
The Snoopy float, one of the many that have graced the parade for years
Snoopy passing by
Snoopy has been part of the parade in different forms since the early 1990’s. This is the latest version of the balloon.
The Pac Man Balloon passing by
The Marshall from Paw Control balloon passes
The Buzz Lightyear balloon passes by
The Silver Macy’s Balloon
The parade passed by in intervals as the parade had to stop for performances further down the route.
The Jolly Polly Pirate Ship passes by with Mr. Fantasy. I did not know who he was.
The balloons moved down Sixth Avenue
Here comes the Shrek Onion Carriage balloon in the distance
The Shrek Onion Carriage balloon
The Goldbear balloon
The Bluey the Dog balloon
The Counting Sheep Dream float passing by with performer Debbie Gibson, a singer from the 1980’s.
The Noorah balloon
The Palace of Sweets float
The Pillsbury Doughboy then passed us
The Pillsbury Doughboy passing us in the parade
The Deck the Halls float passed us with Ms. Christmas herself, Darlene Love, whose Christmas song, ‘Nobody aught to be alone on Christmas’ is played every year in the movie, ‘Home Alone II’.
Darlene Love on the Christmas float as it passed by
Then Minnie Mouse made her appearance towards the end of the parade
Then the ‘Believe’ balloons came down Sixth Avenue to announce the arrival of Santa
Here comes Santa, which basically opens the shopping season snd Christmas
Santa waving at the crowds
Santa waving to us as he passed by
Santa saved my way as we all waved to him
Santa on his sleigh marking the end of the parade as it passed West 46th Street
Then the parade ended by us as it made its way to West 34th Street to join the crowds at Macy’s. There all the performers would perform clips from their shows.
Sixth Avenue at the end of the parade
After the parade was over, I spent some time in Midtown getting some work on previous blogs and creating new ones.
After work was over at the club, I headed down to Chinatown for my Thanksgiving dinner. I had been feeling the sniffles trying to come in, so I had my dinner at Wonton Noodle Garden for an early dinner.
I felt I needed the excise and the fresh air to fight this thing so I walked from East 44th Street to Chinatown. I figured a several mile walk would get rid of this thing. I got some great pictures in along the way. All the parks on the way to Chinatown still had foliage left on the trees and the parks were also decorated for the upcoming Christmas holiday season. This is when you get to see the City at its best.
When I was attending NYU, I never realized how close Chinatown was to campus and I made my dumpling runs as many times as I could. I wanted to be supportive to Chinatown businesses. I decided earlier I would go to Wonton Noodle Garden (Mei Lai Wah) on Bayard Street for Thanksgiving.
I thought Chinatown and Little Italy would be closed down for Thanksgiving and I would not have much of a choice of places to eat. Wrong! Chinatown was mobbed with both locals and tourists and all the restaurants would be packed until 6:00pm.
When I got to the restaurant, it was packed with diners. I sat in the counter area by the kitchen, which I enjoy. You get quicker service and I like talking to the staff.
My Thanksgiving dinner, Cantonese Wonton Soup with Roast Pork, Egg Noodles and Pork Wontons and a order of Fried Wontons
This is the best dinner and the cure all when you have a cold. It cleans out all the cold in your system. The food and the service here are excellent. I have coming here since the original restaurant opened on Mott Street back when I was in Junior high.
The Cantonese Wonton Soup chicken broth is so rich in flavor
The Fried Wontons are the perfect accompaniment to the soup, crisp and served with a sweet sauce
The Wontons are so good
The staff is so funny here. They can never believe my appetite. I had had only a quick breakfast and no lunch so this served as both lunch and dinner. I was still hungry after lunch. I knew where to walk for dessert.
I stopped down at Great Taste Bakery on 53 Catherine Street for dessert.
Not only were they open but still baking. I got two egg custards that were still hot out of the oven. The tables were filled with local residents talking with their neighbors in Chinese.
The egg custards at Great Taste Bakery
This is one of the last reasonable holdouts in Chinatown for excellent desserts and cheap prices. It caters to the older locals and the hipsters who are flooding the neighborhood.
After dinner, I decided to walk back to Port Authority since it was such a nice night. Most people think I am crazy when I do this but it really is a nice walk.
Walking through Chinatown around 5:30pm Thanksgiving night
Midtown with the Empire State Building lit for Thanksgiving
The Empire State Building in all its glory
It really was a great afternoon and a wonderful Thanksgiving. This was fun just seeing the parade on a sunny afternoon and the perfect dinner in Chinatown.
The membership arrived at the NJ State Firemen’s Home to find the home decorated for the upcoming Halloween and Thanksgiving holidays. It seemed like yesterday we were up here for the Summer Barbecues.
The outside grounds of the NJ State Firemen’s Home
We had a lot to talk about at our October meeting with the Annual Convention behind us. There had been discussions on the Home and its expansion, renovations going on and the upcoming holiday season. I thought it was one of the best meetings we had in a long time.
The outside of the home decorated for the upcoming holiday season
Our fundraising has been coming along really well and we have exceeded our drive from last year. I think the word getting out about what we do and the Social media has been a huge help. We not only want to show our fellow fire companies where their money is being spent but how it is being spent.
We discussed also our upcoming reorganization breakfast at the Wyckoff Fire Department in November and the Annual Christmas party in December. Our Secretary, Tom Simpson discussed the gift this year and a planned lunch for both the staff and the membership. Everything is underway and planned for a great holiday season.
After the meeting was over, we joined the residents in the main meeting room where refreshments were being served and the entertainment had started.
Gigi entertained the residents on a stage decorated for the upcoming Halloween season
Gigi performed a series of Classic rock and Country music
Gigi performing the Patsy Kline hit “Crazy for you”
After ending her performance with ‘God Bless America’, we got up and introduced ourselves to the residents. We let everyone know about our upcoming Christmas party, which is always a huge hit with the residents and staff alike. We also we wished them well and for their years of service to the fire service, which they seemed touched by. Then we took our group picture.
The members of the Bergen County Firemen’s Home Association
We ended the program with one of the employees of the home, Eleanor, singing with Gigi a heartfelt song., “I Believe”.
What I thought was interesting was one of the guys told me she had once been a backup singer to Michael Jackson. I thought that was really gift that this woman shared her voice and love for these guys.
It really was a wonderful afternoon and I want to thank everyone who made it possible. This is our gift to our fellow firefighters.
The front of Critchley’s Candies at 812 Kinderkamack Road in River Edge, NJ
Critchley’s Candies is an old fashion candy and chocolate shop with a modern twist. Many of the original ‘penny’ candies are still sold here along with new items like the ‘Dubai Bars’, which have become really popular lately.
The store carries all the classic candies like jelly beans, Swedish fish, licorice and chocolate bars but also has a line of homemade chocolates that are made ‘in house’ such as chocolate covered bark, marshmallows and Oreos.
The inside of Critchley’s Candies
The owner can also create all sorts of gift baskets and arrangements for special occasions and holidays.
The section of candies at Critchley’s Candies
The delicious homemade candies at Critchley’s
The selection of homemade candies are made fresh daily in the store and are all decorated by hand. They make a special gift for someone who enjoys homemade candy.
The store offers very personal service by the owner and her staff. They will work with you with special requests and offer a level of service not seen in too many stores today.
The history of Critchley’s Candies:
(from the store’s website)
Critchley’s Candies is located in the former Grace Lutheran Church of River Edge, NJ. If you look at the back of the store, you will see a decorative arch that has now become part of the store decor. This is where the original alter was in place. The building was converted to a chocolate and candy shop in 1957. Nicholas S. Phillips, and later his brother Ed, were two of the original owners.
They trademarked the “Mint Oritani” which was at the time our most famous treat! The store has changed ownership a few times over the decades, but each time it has kept the traditional chocolate recipes and added new delicacies. Critchley’s has become a one-stop shop with its expansive selection of gifts. Of course, there are still the old favorites like our large selection of chocolates, licorice, gummi bears, delicious chocolate covered strawberries and our newest favorite… hot cocoa bombs!
The Bergecco-Parc Consulting Inc. Team Project the store partnered with me through Bergen Community College in Paramus, NJ:
Touring the store with my students
Touring the store with my students
Our Project Team picture at the end of the tour
Having a candy sampling with my students
Video of our tour:
The Presentation my students made to the owner of Critchley’s Candies:
Bergecco-Parc Consulting Inc. presents: “Critchley’s Candies-We’re Making it”
The Creation of the Case Study “Scoops & Sundaes”:
Every semester when I am teaching “Introduction to Business 101” at Bergen Community College, I have my class create a major class project in which the whole class becomes part of an Executive team of a mythical company. This way the class benefits from getting to know one another and starting to form their connections with each other both professionally and as a student body.
In the past we created Bergecco-Parc Consulting Inc., my main company that I have used for the last three semesters, Orion Malls Inc., a Mall design firm and Buscomonzefi.com, my Tech company. Each was an example of how a business team needs to interact with one another and create their part of the business. It has been tough since we took our live classes to online classes so I refigured the project to an individual basis and asked each student to create one project from their standpoint.
The Bergecco-Parc Consulting Inc. corporate logo
Professor Justin Watrel, CEO Bergecco-Parc Consulting Inc.
I had the class work on their project “Scoops & Sundaes”, an artisan ice cream shop. While my other class worked on their business project “Mother Goose’s Toy Chest” (See Day One Hundred and Ninety Six), the members of this class created an interesting shop many carrying homemade ice cream, baked items and gift products.
Day One Hundred and Ninety Six-“Mother Goose’s Toy Chest”
Using the textbook “Understanding Business” by William Nickels and James and Susan McHugh as our guide, we covered chapter by chapter on how to build a small business. Each student was asked to create their own store concept by reading Chapter Five “How to Form a Business” and Chapter Six “Entrepreneurship and Starting a Small Business”. We started the project when I assigned the concept and the first extra credit project by creating the logo for the store.
Here is some of the creativity of the logo’s for the store:
Logo One: “Scoops & Sundaes”
Logo Two: “Scoops & Sundaes”
Logo Three: “Scoops & Sundaes”
Logo Four: “Scoops & Sundaes”
Logo Five: “Scoops & Sundaes”
When we studied Chapter Seven “Management & Leadership” I had them create their Mission Statement to tell me who they were as a store owner and as a company. We then studied Chapter Eight “Structuring Organizations for Today’s Challenges” and Chapter Nine “Production and Operations Management”, I had them design their store layout and how they would show how it would work.
Store Design: “Scoops & Sundaes”
I gave a long lecture on Chapter Ten “Motivating Employees” and Chapter Eleven “Human Resources” to help the students understand that they can’t do it all themselves. There will be a point in the business where they will need to hire a few part timers for the Summer and Christmas holidays months when things get busy. Who are they looking for? What characteristics do they want in an employee? This lead to me asking them to create an ad for a Job Description. Looking for the perfect employee can be tough.
In Chapter Fourteen “Developing and Pricing Goods and Services”, I had the students think about promotions and how to sell multiples to help increase the bottom line and then in Chapter Sixteen “Using Effective Promotions”, when we studied ‘word of mouth’ and ‘sampling’ I had the students work on a Bundling Ad top promote their goods for sale as a promotion. This helped them understand how to increase sales in a tough COVID economy. I also had create a menu for their store as well. How will you stock your store and with what items?
Some of the menus they created were very clever:
The prototype for Menu One: “Scoops & Sundaes”
Menu Two: “Scoops & Sundaes”
Menu Three: “Scoops & Sundaes”
Some of the promotions for the “Bundling of Products” were highly effective. I had to explain to the students that Bundling is taking different products and promoting them a certain price point to make them seem more cost effective to buy in a grouping as McDonald’s does with their “Extra Value Meals”. Try to imagine if you had to buy the products on an individual basis.
Their ideas were very clever.
Bundling Ad for “Scoops & Sundaes”
The students earned extra credit for creating their Logos , The Mission Statement, their Menu, the Store Design, A Job Description and a Bundling Ad. Some students took full advantage of the project and the extra credit and it resulted in good grades.
To finish the project, I assigned their final two papers to discuss how they developed the project and then what they learned from it. For the most part the class understood and had a good time building their business.
Who knows, we may see a “Scoops & Sundaes” chain in the future.
Here is the supporting work for the project:
The Class Participation Questions to help build the project “Scoops & Sundaes”:
With the weather reaching now into the high 90’s and the humidity has become unbearable, it has been a chance to take a break from walking the streets of Manhattan with the uncomfortable heat (and the equally uncomfortable feel of the City) and head up to our version of “Upstate New York”. People from Ithaca, where I went to graduate school, actually laugh when I say this is “Upstate New York”. “That’s like Westchester!” some will say to me because it is so close to the City instead of in the middle of New York State.
Still Dutchess County is beautiful at anytime of the year and a nice substitute when the weather just gets too hot. The cool breezes of the Hudson River, the foliage full of deep greens and the unique little downtown’s with their ‘mom and pop’ restaurants and stores (which we need to help desperately at this time) make a nice day or weekend visit. I have also gone to college in Hyde Park so I know the area quite well but still there were many towns I had never visited before. One of them being Red Hook, NY.
Gardens in Downtown Red Hook, NY in the Summer of 2024
I had gotten to know Red Hook quite well since 2014 when I thought I was moving to the Hudson River Valley for work and needed to find a place to live. I got acquainted with Downtown Red Hook when meeting with realtors but it was when I came across an advertisement for “Little Pickles”, a children’s store that had just opened that I wanted to visit that I got to really visit the town.
Downtown Red Hook decorations in Fall 2022
The nice part of Downtown Red Hook is that it has not been “Manhattanized” the way Downtown Rhinebeck further south has been. Being further up Route 9, the restaurants and stores are not as expensive, the feel of the restaurants are more local and down to earth and a lot less expensive. The one thing about the stores are that they cater to locals and not tourists so much, they are reasonably priced and their merchants are extremely creative in merchandise purchased for their stores and the way their stores are displayed. The service I have found in the stores here is very personal and friendly and you are mostly dealing with the owner of the store.
Downtown Red Hook was decorated for the Fall
What is also nice about Red Hook is that the parking is still on the street with no meters and you can park right near the stores. At the current time, the town is dealing with the COVID-19 pandemic as is the rest of the country, so a lot of the parking directly in the center of the town is for “Grab and Go”. Between the heat of this summer (it was 96 degrees that day) and the COVID-19 pandemic still keeping everything at bay, the town was quiet the afternoon I visited.
Downtown Red Hook in Summer of 2023
I started my day at the Staatsburgh Historical Site of the Mills Mansion in Staatsburg, NY. The mansion was not open for tours yet under Phase 4 of Governor Cuomo’s plan as of yet so the park site opened programs that showcased the outside of the mansion. I started my day with a “Garden Tour” of the grounds of the Mill’s Mansion “Staatsburgh” located at 75 Mills Mansion Drive.
The Mills Mansion “Staatsburgh” (Staatsburgh State Historical Site)
The 90-minute tour took us to the back lawn of the estate where we visited the former icehouse, boat house, stables and storage areas and the location to where the greenhouses were located. The mansion was once a 25-room home that was a working farm but with Ruth Livingston Mills social standing the house was added and expanded to 79 rooms to the current home of today.
The original farms became lawns and Ogden Mills, her husband and a financier himself, became a gentleman farmer and animals were grown and raised for competition and for food for the estate. The greenhouses were used for flowers and fruits and vegetables for the mansion.
The back lawn of the Mills Mansion and the Hudson River in the distance
Most of the buildings have since been knocked down or in disrepair but you have to use your imagination to see how the estate once worked. The whole property was once pretty well self-sufficient.
When I toured the house in February 2022, the mansion had just gone through a deep cleaning after being open for the Christmas holiday season and had been decorated to the hilt for the holidays. We had a small group of three that had the mansion to ourselves, and it was a quiet but informative tour.
By 10:30am, our small group of four was done for the morning and I decided to run up to Red Hook for lunch. I was in the mood for a Chicken Parmesan sandwich from Village Pizza III located in the downtown. Before I left for lunch, I drove through Downtown Rhinebeck which had just closed off all their downtown parking for outdoor cafes and the place was really busy. All the restaurants were busy for the late brunch and early lunch crowds.
The Chicken Parmesan sandwich here is excellent especially the red sauce
This delicious sandwich you should not miss when passing through Red Hook, NY
I drove further north on Route 9 which takes you right into Downtown Red Hook and turns into North and South Broadway which is cut at the intersection of East and West Market Street (which is Route 199). The downtown stretches from this intersection for a few blocks before leading to more homes and farms. The wooden storefronts are a combination of Victorian and multi-level architecture and brick buildings which gives it the classic downtown appearance.
Looking down East Market Street in Downtown Red Hook, NY
I parked on East Market Street and started to walk towards the intersection. I discovered that one of my favorite stores that I just featured a few months ago, Pause at 10 East Market Street had moved to Rhinebeck. It now has an online store and its new expanded location in Rhinebeck at 6423 Montgomery Street Suite 3.
Pause was a great store of handmade food products and whimsical toys for pets (Moved Rhinebeck in 2022)
Pause is now at 6423 Montgomery Street Suite 3 in Rhinebeck, NY
Next to the former Pause store is another unique at 6 East Market Street called Petals & Moss, a fresh and dried flower store, where the owner, Nancy Lee, designs not only the floral arrangements and the dried flower wreaths that line the walls but also cuts most of the fresh flowers in season from her own garden.
The tables are arranged with fresh floral bouquets and dried flowers designed in interesting designs. I like that the store is not overwhelmed with flowers all over the place and the look is a minimalist where you can enjoy the beauty of the flowers and they are showcased in their simplest form.
The beauty of Petals and Moss arrangements
Petals & Moss at Christmas time in 2021
Next to Petals and Moss was this wonderful display for Fall where the Christmas usually stands
The display in the Fall of 2024
When I was visiting Red Hook in October of 2022 for the Sheep and Wool Festival on the Dutchess County Fairgrounds, I stopped up to walk around the town again. I stopped in I2evolve, a small arts and crafts store that also serves as an expressive art school for local children at 18 East Main Street. The where having a ‘Haunted Halloween Village’ event.
The Haunted Halloween Village at I2Evolve was a lot of fun
The ghoulish welcome into the store
The Haunted Halloween Village event was the owner showcasing the children’s art on tables all over the store. It seems that her students in her art school came up with so many creative haunted houses that she created a ‘village’ to display the students work. It was a very clever idea and it was a lot of fun looking at all the students creativity in their work. So many of them were loaded with details and interesting embellishments. The owner of the store, Kim Popolizio, took me on a quick tour of the store before the families arrived with their kids (who were the artists of all of these wonderful pieces).
The main part of the village
More of the ‘village’ homes
The inside of the store and the ghostly village to the side
The kids were so creative!
So much detail and attention into these works
After touring all the villages, I stopped at the concession stand that the owner had set up in the back. She had “Witches Brew” which was a green fruit punch, a cotton candy machine, a popcorn machine, cider doughnuts, candy and coffee and tea all of which was between $1.00 and $2.00. What a good businesswoman not gouging her guests! People loved it and it was really busy (plus the cider doughnuts were delicious!)
The owner insisted I see her patio in the back so I made the trip outside. It was still warm and in the 60’s when I visited so it was pleasant to go outside. What a wonderful place to relax.
The patio section of I2Evolve is a nice place to relax from the crowds of the store
The outside patio
In a small truck stand down the road at 33 East Market Street is the seasonal business and weekends only during the cooler months is Terry’s Country Bakeshop. Terry sets up a small table of reasonably priced baked goods such as cider doughnuts, scones, crumb cake, cinnamon rolls and small pies (prices are seasonal). Don’t miss her cider doughnuts ($1.00). They were excellent. She is also quite the conversationalist. We had a nice chat.
Terry’s Country Bakeshop at 22 East Market Street (no longer there)
Crossing the street at the intersection of Market and Broadway, I like to head north to my favorite restaurant in Red Hook, Village Pizza III at 7514 North Broadway. I cannot tell you how good the food is here in a few sentences. For a small pizzeria, the food is excellent, the service is friendly and the prices are amazingly fair. For a family on a budget, the restaurant is the perfect place to dine. It was unfortunately closed on Sunday.
The food and service at Village Pizza III is excellent!
The many times I have eaten here over the holiday season and on my visits to the area for functions, I really love coming here for lunch and dinner. The red sauce here is just delicious and has a rich tomato flavor that makes every dish wonderful. The Chicken Parmesan dinner with spaghetti could feed two people easily. It is loaded with gooey mozzarella cheese.
The Spaghetti and meatballs are out of this world. Three golf ball sized freshly made meatballs on top of what looked like a half pound of spaghetti. The red sauce here is amazing. The calzones are overstuffed with ingredients and the pizza has the most amazing combination of spices and cheeses. Each bite is like heaven. There is not one thing on the menu that is not delicious.
The pizza here is fantastic and the prices here are extremely fair.
Their Chicken Parmesan with Spaghetti is excellent.
The elusive J & J Gourmet at 1 East Market Street was closed for a third time when I visited there in 2021. Oh well, I will have to wait until another time to have breakfast there. (The restaurant closed in January 2022).
It has now been replaced in 2023 by The Country Corner at the same address. A brand new concept with new products and merchandising with a lot of local purveyors.
The Corner Counter is a neighborhood cheese shop & eatery, offering artisan cheese & charcuterie, craft beer/cider, coffee, specialty foods and grocery staples. Food menu includes a rotating selection of sandwiches, salads, prepared foods and cheese plates. Our goal is to serve as a community gathering space, where customers can enjoy quality food in a warm, welcoming environment. We support local farms & purveyors, and choose organic, fair trade and sustainable products whenever possible (The Country Corner website).
The groceries and specialty items
Their delicious sandwich selection
The assortment of cookies and treats at Christmas time.
The Fall display in Downtown Red Hook, October 2023.
During the times I eat in Red Hook, one of my favorite places for dessert is Annabelle’s Village Bake Shop at 7501 North Broadway. They make the best cinnamon rolls and cookies.
Annabelle’s Village Bake Shop is a nice place to sit and relax (Christmas 2022)
Annabelle’s Village Bake Shop in the summer of 2023
Red Hook in the Fall of 2024
The last visit I made to Annabelle’s Village Bake Shop, I had one of her Fruit Loop Doughnuts that was an over-sized cake doughnut topped with a thick vanilla icing and finished with lots of colorful fruit loops. Their over-sized Cinnamon Rolls on another visit were layered in sweet cinnamon in a buttery dough. I had their jelly doughnuts, and they are filled with the most amazing jelly. Recently, I had one of their cream filled Long John doughnuts. Yum!
The chocolate covered cream filled Long John
The baker herself has waited on me and is extremely engaging and when it is okay to eat inside again, it is a relaxing experience to just sit and talk. For now, there is a tent outside for dining and enjoying your dessert.
The inside of Annabelle’s Bake Shop (Annabelle’s closed in October 2024)
Village Bake Shop decorated for the Christmas holidays in 2021 (closed 2024)
Next door to Annabelle’s Village Bake Shop is one of the most creative, imaginary and interesting toy stores I have ever seen. Little Pickles Children’s General Store at 7505 North Broadway. This colorful little store caters to the Lilliputian crowd and has all the things you need for a small child or creative tween.
Little Pickles Children’s General Store at 7505 North Broadway is out of a fairy tale book.
Little Pickles is one of those stores I wish was around when I was a kid. Even the big kid in me loves visiting the store when I am in Red Hook. One of the stores is dedicated to clothing, shoes and accessories for the small child in need of everyday items. In the room is a castle to explore and wooden trains to play with while your siblings’ shop (these things are currently not available because of COVID-19).
The outside of the store has a whimsical candy and ice cream shop and lots of little ‘stocking stuffers’ for a quick gift. Lining the shelves in the front of the store, there are balloons, magnets, small games and puzzles that are perfect for the creative child’s birthday party.
This is where children come for that special gift
The back of the store has a assortment of games, puzzles, magic tricks, science experiments and board games. During these tough times with all of us having to stay in it has the perfect collection of items for family game night.
The sign of Little Pickles is so welcoming.
Down the street are Red Hook Stationary and The Crow’s Nest, unique gift shops sell specialty items. The Crow’s Nest is a store that supports women artists and craftspeople and specializes in merchandise that is eco-friendly and Free-Trade. Owner Sarah Carlson says that she searches the world to find items that support female artisans who offer handmade one of kind gifts and home products. The shelves and tables are lined with interesting merchandise.
The Red Hook Stationary store at 7 West Market Street
Walking down North Broadway and turning the corner to West Market Street. Another store stands out for its interesting gift items and fascinating artwork Equis Gallery at 15 West Market Street where all things are equestrian.
The Equis Gallery at 15 West Market Street where it’s all-things horses.
The gallery is so unique with the theme with all the artists carried in the store is all things horses. Paintings large and small line the walls and the tables are ladened with jewelry, statuary, small sculptures and gifts for the perfect host present.
The beautiful jewelry at Equis Gallery
The store carries the work of many local and distant artists and is all unique to the store. It is always nice talking to the gallery owner, Juliet Harrison, who always greets you with a smile and makes you feel welcome.
The work here is revolving so there are always new artists to see.
Equis Gallery owner Juliet R. Harrison
A wonderful video on the Equis Gallery
There is a new gourmet grocery store, The Locavore Market at 29 West Main Street, just opened in the downtown which has a nice selection of locally made food items from sodas to cheeses. They also have a prepared food section where you can buy breakfast and lunch sandwiches and pastries. There is inside seating to enjoy your meal as well.
There is a nice assortment of Hudson Valley created products, cookbooks and other items for the household that make nice gifts and souvenirs from the Hudson River Valley. The store has expanded the selection of products from more local farms and baked goods from local bakers and when in season all the produce from local farms. All the products are marked from what local vendors they are from.
The Locavore Market at 29 West Main Street in Downtown Red Hook, NY
The cheerful sign welcoming you to the Locavore Market
The inside of the shop
The wonderful baked goods at the store
Walking back down West Market Street and heading down South Broadway, I headed to Golden Wok Chinese Restaurant at 7479 South Broadway, but the place had no dining area open inside. On a recent trip to Red Hook, I stopped in for dinner.
What was nice is that Downtown Red Hook during the summer months has a little park with tables for outdoor dining. On Friday and Saturday nights from 6:00pm-8:00pm have live entertainment. The woman guitarist that evening was wonderful and attracted a nice crowd on this warm Spring night. It was a nice way to dine with the warm breezes passing by and conversing with other people at the table.
I ordered from their extensive Cantonese menu and had for dinner the Beef and Broccoli combination platter with Fried Rice and Egg Roll ($11.95). It was a nice sized portion and have to say that the Fried Rice here is excellent.
Beef and Broccoli with Fried Rice at Golden Wok at 7479 South Broadway
The Roast Pork Lo Mein with Pork Fried Rice with an Egg Roll is also an excellent choice for lunch and dinner.
The Roast Pork Lo Mein combination platter for dinner Christmas 2022.
When I was here last Summer (Pre-COVID-19), there was another enjoyable concert in the parking lot next to Village Hall that was free for the evening with local musicians. That was a nice night and people really had a nice time listening to the music and talking with their neighbors. It must be a nice place to grow up.
The Memorial Day Parade in Red Hook NY from 2008
After my walk around Downtown Red Hook, it was back to Rhinebeck for lunch. There is another branch of Village Pizza in Downtown Rhinebeck as well but I now wanted something different as it was getting even hotter outside and I wanted something light.
Downtown artworks during the fall of 2022
So, I headed to Pete’s Famous Restaurant at 34 East Market Street, a restaurant I have eaten at many times over the last twenty years of visiting Rhinebeck. The food is always consistent here and the service very friendly. Like the rest of downtown’s all over the nation, the sidewalks and streets of the Main Street have been changed to an outdoor cafe. Pete’s Famous has good number of tables and umbrellas on the sidewalk under the trees and street which made for a nice experience.
Pete’s Famous Restaurant at 34 East Market Street in Rhinebeck, NY
Everything I have ever ordered here has been wonderful. When a friend and I stopped in 2025, we started off with Mozzarella Sticks and Buffalo Chicken Wings. Both were really good and the portion size was really good.
The Mozzarella Sticks for lunch
The Buffalo Chicken Wings are delicious
For the entree, I love getting the Turkey Club sandwich and the restaurant did not disappoint. The sandwich was layered with freshly roasted turkey, juicy tomatoes, crisp lettuce and crisp bacon lathered with mayo on toasted white bread. It was a nice combination of flavors and tastes and the fries just came out of the fryer.
The Turkey club with fries here is excellent.
This Turkey Club Sandwich is quite a sandwich
Yum!
It was nice to sit outside on a sunny afternoon and watch people walk by. It made it almost seem like there wasn’t a global pandemic going on. I am not too sure how long all of this will last but for that afternoon everything felt okay.
On a cool February day in 2022, it was a Hot Turkey platter that warmed me up after a tour of the Mills Mansion. Layers of fresh turkey are mounded on top of white bread with a side of mashed potatoes topped with a yellow turkey gravy was like heaven on a cold day. It was served with a side of cranberry sauce and fresh string beans that tasted like Thanksgiving all over again. The meal also started with a small bowl of Chicken and Rice soup which warmed me up. The food at Pete’s Famous Restaurant is always excellent.
The Open Faced Hot Turkey sandwiches here are excellent
I didn’t want to stay for dessert because I has passed an ice cream stand on the way back from Red Hook that I have wanted to try for years but it is closed during the times I usually come up to Rhinebeck, Del’s Dairy Creme at 6780 Route 9 North in Rhinebeck. Do not miss coming here during the warmer months! It’s worth the whole trip.
Del’s Dairy Creme at 6780 Route 9 North is amazing!!
My review on DiningonaShoeStringinNYC@Wordpress.com:
This little ice cream shop right near the Dutchess County Fairgrounds looks like it had just been renovated and landscaped. The back part of the building has a nice sized lawn with chairs and tables (socially distanced perfectly) that is the perfect place to enjoy your ice cream or lunch items on their listing.
Del’s lunch menu
Del’s menu in the summer of 2025
Del’s summer menu in 2025
The ice cream here is so thick and creamy and has the most unique flavors. On the recommendation of the young lady working there I tried the Blueberry Lemon Cheesecake Swirl and the Honey Lavender ice creams. The Lemon Poppyseed is also excellent. I do not say this much but after biting into the Honey Lavender ice cream I thought I saw God. The ice cream was amazing!
The Ice Cream menu at Del’s Dairy Creme
It was just the right combination of flavors of sweetness and tartness. The Blueberry ice cream is made from fresh fruit from the farm, and you could taste the flavors sweetness and creaminess from the fresh milk and cream from the farm.
The Blueberry Lavender Ice Cream here is excellent!
The Ice Cream sampler though is the way to go when wanting to try all the delicious flavors
Del’s is Americana during the summer months. It is the place that people look like they have been coming to since the 1960’s and with a new owner and a modernized building brings it into the twenty-first century. It is the perfect place to stop with the family.
In the Fall months around Halloween, the warm weather was a pleasure in Del’s backyard seating area.
Del’s in the Summer in 2024
Del’s Burgers are the best on a cool day.
The Fried Chicken sandwiches are also excellent on a summer day
After the long and relaxing lunch, I headed back to the Mills Mansion for the “Lecture on the Portico” for a talk on the servants’ role at the mansion when the family was in house for the late Summer and Fall months. I have to admit with such a large lunch and dessert inside me and the weather being so warm (it was about 92 degrees at this point), I was getting sleepy and started to nod off during the lecture.
Mills Mansion “Servants Talk”
It was an interesting lecture on household items that the servants would have used to maintain the mansion during the summer months. They explained how the servants used the hand-cranked ice cream machine to make the summer treat and showed us their ice cream scoop for the perfect serving of the frozen treat.
Other items that were explained to us to run the household were a meat press for creating juices for broths, a bottle closer for opened beverages and a mop wringer for cleanups. It is interesting the amount of time it took to keep the mansion clean and the items needed to do the work at a time when electrical cleaning items did not exist. It took an army of servants to keep the mansion running.
It was so nice to relax and enjoy the breezes on the portico (the front porch) while listening to the lecture. I think this is the reason why on top of digesting a big lunch why I kept falling asleep. The heat did not help either. Still, it was a nice way to see the mansion in a different light by seeing it from the outside looking in. The grounds have so much to offer and the lecture topics are very interesting.
The portico of the mansion is a nice place for meetings.
The views of the Mills Mansion back lawn
It was just nice to be back up in the Hudson River Valley again for Christmas in 2021. I had not been up here since February for the last Tea Lecture (see my review on the mansion above) and since the COVID-19 pandemic, it was an interesting way to still visit the mansion and tour the grounds and have a new sense of scenery.
Red Hook, NY is one of those picturesque little towns at Christmas time with elegant lights on the stores and trees in the downtown area and stores so beautifully merchandised giving the town the look of a Currier & Ives carving.
Downtown Red Hook at dusk at Christmas time
Spending time at the holidays in Red Hook is also special. The merchants do such a nice job decorating their windows for Christmas and all the older buildings in the downtown are decorated with garland, red ribbons and white lights. It looks like a Currier & Ives print especially at night when the whole town is lit up.
Petals & Moss at Christmas time
Petals & Moss at Christmas time in 2021
During the usual holiday season, the town holds the “Snowflake Festival” the second Saturday in December (the first weekend in December is the big “Sinterklaas” festival in Rhinebeck and that gets all the people the first weekend) and that is a nice family event.
Red Hook, NY at Christmas is like a picture out of Currier & Ives
Red Hook is so peaceful on a pre- or post-Christmas night. I visited on New Year’s Day and most of the stores and restaurants were closed but still at twilight, the Christmas holiday with all its hope and dreams is still alive and appreciated at night. The Christmas season in the Hudson River Valley especially in these small towns is really special.
Red Hook is so beautiful at Christmas time
Annabelle’s Village Bake Shop decorated for Christmas in 2021
The Red Hook, NY village Christmas tree in 2021
Downtown Red Hook during the day at Christmas time.
The Downtown Red Hook Christmas tree 2023.
The Christmas Tree during the post Christmas late Winter in March 2025
The church with the Christmas tree competition for best decorated tree.
Christmas is a special time in the Hudson River Valley and you need to travel to these small towns to appreciate how the towns decorate themselves and welcome Santa. Red Hook is now beginning to rival Rhinebeck down the highway for beauty and elegance at the Christmas holidays. The downtown businesses go all out in December and the town is decked in lights and decorations awaiting Santa’s arrival. The church services are in full swing with chorus concerts and beautiful decorations awaiting parishioners. It is magical in Red Hook at Christmas!
Downtown Christmas 2022
Downtown Red Hook Christmas tree 2022
Downtown Red Hook, NY at Christmas time.
Downtown Window displays at Christmas time.
Downtown Red Hook windows at Christmas.
Downtown Red Hook at the corner of Main Street and Route 9 Broadway.
The downtown churches of Red Hook, NY were decked out for the holidays.
The Downtown Red Hook churches are beautiful at the holidays.
Historic homes just off the downtown are decked for the Christmas holidays.
It is such a pleasure to visit the Hudson River Valley. The towns are so quaint during the holiday season from Halloween to Christmas Day. They are special places.
The homes in Downtown Red Hook are pretty amazing during the summer as well (Summer 2023).
The homes during the Fall of 2024 right before Halloween
Red Hook in the Fall of 2024 and the beautiful downtown homes
The new logo of the Red Hook shopping district in the summer of 2023
The Red Hook of Red Hook
The outdoor cafe’s in bloom
It is beautiful in every season up here.
The Town of Red Hook, NY is a magical place any time of the year. You just have to visit and know all this from the people who live here who seem to love it so much! It always seems to come alive though at the holidays both at Halloween and Christmas!
Exploring Red Hook during the summer of 2024
Red Hook in the Fall of 2024
The Town of Red Hook is wonderful to visit anytime of the year!
This was at the beginning of the Pandemic in March of 2020
Chinese New Year in 2021:
I returned to Chinatown for Chinese New Year 2021 and what a change to the neighborhood in just a year. I have never seen so many “For Rent” signs in the core of Chinatown. This pandemic has destroyed so many well-known businesses. Not just restaurants and snack shops that could not adjust to the take out business that many places have had to adopt to now. It was well known gift shops, hair and nail salons, body massage businesses and several well-known bakeries.
When I saw a sign on the Lung Moon Bakery 83 Mulberry Street (visit my reviews on DiningonaShoeStringinNYC@Wordpress.com and TripAdvisor) that the bakery closed its doors after 53 years in business that is telling you there are problems here. Sun Sai Gai at 220 Canal Street (visit my reviews as well on DiningonaShoeStringinNYC@Wordpress.com and TripAdvisor as well), which has been there for over 30 years has been closed as well and I am not sure if it is going to be reopened. This is heart breaking because these were my go-to places for years.
The weird part was it was not just on Mott Street, the heart of Chinatown, but on the side streets off Mott and outer parts of the neighborhood reaching out to East Broadway and into parts of the Lower East Side like Hester and Henry Streets. It is not just in Chinatown because at the end of the evening I walked up to Little Moony at 230 Mulberry Street (visit my review on LittleShoponMainStreet@Wordpress.com and TripAdvisor) to see if that store was still open and walked through the heart of Little Italy Mulberry Street.
Three well known restaurants had closed for business including Angelo’s and Luna which has been mainstays of the neighborhood for over 40 years. A lot store fronts were dark here as well and slowly but surely NoLiTa (North of Little Italy) is creeping further and further into Little Italy. Even the two well known Chinese restaurants on Mulberry Street are now closed for business.
My journey on this gloomy Saturday morning started when I took the C train down to Canal Street and started to walk around Lower Manhattan to see what was open and not. The City had lifted its ban on indoor dining, I think too little to late, for Chinese New Year and Valentines Day. Still even with the 25% indoor dining allowed, people choose to eat outside or else some of the restaurants were not ready to open indoor dining. On a 30 degree day I could not believe that people wanted to eat outside. Even bundling under heat lamps does not make pleasant dining. The mood was festive but people were cold.
It was the second day of Chinese New Year and there were not that many people out in the streets as I thought there would be. In the early morning, there were small groups of people walking around but not the throngs of people on parade day. Last year, the Chinese New Year Parade was very subdued and there were not that many people around the route. The parade was cancelled this year and even though there were lights and decorations all over Mott Street there was not a lot of people walking around.
Chinese New Year 2021-Mott Street
When I visited the provision and grocery stores in the neighborhood, they were mobbed with people doing their grocery shopping telling me that people were opting to stay home and have small intimate dinners with their families. This is where I saw no social distancing.
My project today was to see not just what was happening for the New Year but to visit many of the stores and restaurants I had mentioned on my blogs to see if they were still open. Thankfully many of the establishments that were already take-out were surviving the storm. Plus I came with an appetite.
My first stop was Fried Dumpling on 106 Moscoe Street, a little hole in the wall for fried pork and chive dumplings. The owner/chef is a real hoot. I am figuring she changed her prices and serving sizes to increase sales because I ordered 17 dumplings for $5.00 which I thought was too much to eat but ended up devouring all the them in record time while sitting next to the bathrooms in Columbus Park just off Mott Street. In the summer months this park is packed with people but with the two feet snow piles and over flowing garbage cans, it was not the best place to eat. Even with the cold weather, these delicious little pan-fried pork and chive dumplings can warm any heart in the New Year.
Fried Dumpling at 106 Moscoe Street
After this snack that warmed me up I walked all over the neighborhood, walking the side streets and the Bowery which is the northern border of the traditional neighborhood. Again many of the well known restaurants and stores were either empty or closed for the New Year celebrations.
I walked up and down the side streets of Chinatown that border with Mott Street along Bayard, Pell, Henry, Division and East Broadway to look at the status of restaurants that I enjoy and have written about and to see what is still open there as well. It has not been pretty.
Dumplings at 25B Henry Street, one of the few places left in Chinatown where you can get five dumplings for $1.00 is closed except for takeout (visit my reviews on DiningonaShoeStringinNYC@Wordpress.com and TripAdvisor). That was always the fun of this place was squeezing in and having their delicious pork and chive dumplings. I was always sharing soy sauce with the kids from the local school that would come here for a snack and I would listen in on their very adult sounding conversations.
Dumplings at 25B Henry Street
Walking up the side streets until I got to the Manhattan Bridge was just as upsetting, There were so many closed businesses on all of these streets that I wondered where the locals were eating and shopping. What really surprised me was how many art galleries had opened in the places where provision stores and small restaurants had once been. When I started to see white twenty year olds walking out of the tenements in the neighborhood, I knew that it would not be long until this whole area started to gentrify.
The walk took me further into the Lower East Side then I had ever been. I walked down the length of Catherine Street to the river and then turned around and walked down Market to the park under the Manhattan Bridge to watch the skate boarders. Those kids were really talented. They were performing some amazing tricks.
I stopped at this little deli, the K & K Food Deli at 57 Market Street just to take a peek inside. The cook was so friendly to me that I felt I should get something. Even after the 17 dumplings I was still hungry and I ordered a Bacon, Egg and Cheese on a roll ($3.25). It was mind-blowingly good. The roll was fresh chewy and soft and the perfect combination of scrambled eggs with the cheese melted just perfect and crisp bacon. On this cool now afternoon it really warmed me up and I devoured it while I walked along Cherry Street.
K & K Food Deli at 57 Market Street
This area of the City is all housing projects and even in the small park in between them all it was really quiet. The one thing I find when I visit the areas around the projects is the assortment of restaurants are so creative with their menus and they are so reasonable. I just popped in and out and looked at their menus.
I walked around Little Flower Park at Madison and Jefferson Street, which lines all the housing complexes and was watching as kids were using the swings in snow drifts. I thought that was dedication of wanting to get outside as the weather grew colder that day.
I walked back down Madison Street and around Monroe Street and back up Market Street to get to the foot of the Manhattan Bridge entrance and then walked around that to Chrystie Street. Then I made the turn to see if my favorite group of restaurants were still open Chi Dumpling House at 77 Chrystie Street , Wah Fung Number One at 79 Chrystie Street and Tao Hong Bakery at 81 Chrystie Street. I called this stretch of Chrystie Street the ‘triple threat’ as these three restaurants are mind blowing and the best part reasonable (visit my reviews on DiningonaShoeStringinNYC@Wordpress.com and TripAdvisor).
Chi Dumpling House at 77 Chrystie Street
Even after 17 dumplings and a bacon, egg and cheese sandwich I was still hungry so I stopped in at Chi Dumpling House for steamed dumplings and scallion pancakes. This little hole in the wall has the most amazing food and for $5.00 I got an order of steamed dumplings ($3.00) and an order of scallion pancakes ($2.00). Both were just excellent.
Because there was no indoor dining in the restaurant yet, I had to eat them in the park across the street. In between the snow piles and the pigeons, I found a place to sit down. The dumplings and the scallion pancake let off so much steam you could see it in the air. The scallion pancake was loaded with freshly chopped scallions and was pan-fried to be crispy on the outside and tender on the inside. The dumplings were plump and bursting with juice when I topped them with soy and hot chili sauce. They warmed me up at the day grew colder.
I walked back through Mott Street and saw many people twisting poppers and letting streamers into the air. About a dozen people got into it and were having a good time blocking traffic. It was nice to see a little celebrating that day.
Sweets Bakery at 135 Walker Street
My last stop on the agenda was Sweets bakery, one of my favorites in Chinatown at 135 Walker Street, which is right across the street from Sun Sai Gai. The pastries here are just excellent and I have never had a bad baked item from here. I treated myself to an Egg Custard tart ($1.50) and a Pineapple Bun ($1.25). Both had just been baked and were still warm. I started eating them as soon as I left the store to explore Little Italy.
The Egg Custard Tarts at Sweets Bakery are amazing
I devoured them before I crossed the street. The egg custard had a rich creamy texture and was still warm when I made each bite. The taste of the butter in the tart and the eggs was so good. The Pineapple Bun was made of a rich dough and topped with a sweet crumb topping that crackled when I bit into it. It was a nice way to end this ongoing meal.
Walking through Little Italy was just as bad as Chinatown. The main thoroughfare, Mulberry Street was like looking at Mott Street. Some of the most famous restaurants closed like Luna and Angelo’s. I could not believe how many empty store fronts were open. Even for a Saturday night it was really quiet. There were a few people eating inside.
What I did notice just like in Chinatown was that NoLiTa (North of Little Italy) was creeping further and further down Mulberry Street and the surrounding blocks. All of a sudden all these little trendy stores and restaurants started opening up where the Italian restaurants once lined the streets.
I reached my destination, Little Moony at 230 Mulberry Street (visit my review on LittleShoponMainStreet@Wordpress.com), one of the nicest children’s stores in Manhattan and one of the most creative. I was so happy to see that they were still open. I felt a little over-whelmed because the owner was showering attention on me as I was here only customer. She looked determined to sell me something. I guess I looked like a high spender. I was polite and looked around. As a store it is so visually appealing with the greatest window displays.
Little Moony at 230 Mulberry Street
The owner showed me all the new clothing that had come in, the artisan toys she was carrying and some new books carried. If I had someone to buy something for I would have bought something. The merchandise is that nice. I was just afraid that she had closed.
I walked back down Mulberry Street again surprised by the number of people in the restaurants and the number of new buildings opening up on the lower part of Mulberry Street. I do not even give it five years before the entire core of Little Italy is just a block if that.
I walked back to the A train up Canal Street and looked at the buildings in various stages of renovations. I have to say one thing that the City is still progressing as COVID still goes on. It is like walking through NoMAD (North of Madison Square Park), the neighborhood just keeps getting sandblasted and going through another stage of its life.
Maybe this is what the New Year is about, new beginnings and new life to something. Even though there was no formal parade, there was still the feeling that the New Year was here and let’s hope it is a better New Year!
Happy Chinese New Year! (2018) & Happy New Year Again (2020)
After a long day in the Soup Kitchen (I have to stop doubling up events on days), instead of finishing the walk of the Upper East Side, I decided to head downtown to Chinatown for the first day of Chinese New Year. What a madhouse!
First off, it was a gloomy day. The clouds kept threatening rain which finally came around 4:00 pm but it did not damper everyone’s spirits. The city closed off the main streets of Chinatown, so people were able to walk around Mott, Mulberry, Bayard, Elizabeth Streets and all the side streets around the core of Chinatown.
It was a very festive afternoon of Lion Dances in front of businesses and a non-stop of silly string and firecrackers going off all over the neighborhood. It was fun watching all the kids…
The darker days of the Fall have come and it is starting to get dark at 4:30pm in the afternoon. It gets so depressing sometimes. Still this part of the City is dressed up for the Christmas holidays so all is still cheerful with sparking lights and window displays. The hotels and department stores in the neighborhood are in full swing and everyone is getting ready for the holidays.
Putting the Sinterklaas Parade behind me and visits to decorated mansions in New York and New Jersey for my blog, “VisitingaMuseum.com” (if I saw one more house decorated with garland I would have screamed), I was able to concentrate on finishing Central Park South. Even though it is a smaller neighborhood it still takes time to walk these busy streets. There is a lot to see and do in Central Park South. Between admiring the hotels decorated for the holidays and attending a show at Carnegie Hall for Christmas (I love my research), it was a lot of walking around admiring buildings and street art as well as watching the tourists rush around the area. Central Park keeps everyone busy no matter what the temperature.
According to the history of the area, Central Park South has transformed itself over the last fifty years from a fashionable residential area to a commercial neighborhood and now back to fashionable residential area with some of those very same buildings that were turned to office space and now back to expensive condos.
Columbus Circle in Spring 2024.
My walk started on a rather cool afternoon in December. I miss those days in December in 2015 when El Nino was affected the weather and it was 60 degrees. It was a cool 40 degrees and rather cloudy. Still it was a brisk day for a walk.
I started to walk the interior streets from the borders from West 55th to West 58th Streets dodging office workers and tourists. The character of the streets changes from Eighth Avenue to Fifth Avenue. The more classic elegant stone townhouses still surround Fifth Avenue whereas by Eighth Avenue and Broadway, new office buildings dominate.
After a morning of working at Holy Apostles Soup Kitchen (we had no extra bread in the Extra Bread station), I went to see the early silent horror film, “The Cabinet of Dr. Caligari” at the Museum of Modern Art. It was an interesting film with a lot of twists and makes you aware of who is really crazy in this film. It is interesting to note how this film has held up in almost 90 years. After the movie, I walked out the back door to West 55th Street and started walking.
The film “The Cabinet of Dr. Caligari”
My start point was West 55th Street, walking under scaffolding all over the place and noticing reminders of the City when it was on the verge of bankruptcy. When I was kid the New York City Center was on the verge of being knocked down and it was a group of artists that saved the complex. The theater at 131 West 55th Street was built in 1923 designed by architect Harry P. Knowles from the firm of Clinton & Russell.
The building was designed in the ‘Neo-Moorish style’ with interesting terra cotta tile work and murals. The building was originally called the “Mecca Temple” and was used by the Shriner’s for their meetings, but its purpose changed after the Crash of 1929, and it became City property. Mayor La Guardia turned it into the performing arts center in 1943. Having faced two bouts with demolition in both the 40’s and 70’s, it has now been land-marked in 1984 and is home to Encores Off-Center (Wiki).
Across the street from the City Center, I came across Myzel’s Chocolates at 140 West 55th Street. Now, I have been walking around this area all my life and could not understand how I missed this wonderful little candy shop. It is such a tiny space but packed with lots of character and a lot of delicious candy.
Myzel’s Chocolates at 140 West 55th Street
The shop was opened in 1990 by Kamila Myzel and her mother, Alina and is known for their handmade chocolates and cookies plus an array of licorice, chocolates and decorative gift items. When she opened the shop in 1990, Ms. Myzel was noted in saying “I love any nuts, chocolate with nuts, almond bark and marzipan. My chocolate is good quality for ordinary people.” (NYT 2009).
Kamila Myzel minding the store at Myzel’s Chocolates
This love of her product shows not just in her merchandising (See review on TripAdvisor and LittleShoponMainStreet@Wordpress.com) but in the customer service she gives. Even though I was only in to look I could see her eyeing me to see what I would buy while she chatted with a customer she knew. I loved the size of the store, which is tiny, in comparison with the ten people squeezed into the space jocking for her attention. I loved the festive atmosphere as the store was decorated for Christmas.
The window display of delicious candies at Myzel’s Chocolates
On a more recent trip to Myzel’s Chocolate, the store was decked out for Valentine’s Day, and everything was splashed with the color red. It was quiet enough where I could finally sample the delightful treats that they sell. I tried one of her Chocolate Chip cookies that they are well known for ($11.95 a pound) and a chocolate covered Marshmallow ($9.95 a pound) and both were very good.
The chocolate chip cookie was loaded with butter and chocolate chunks and had a crisp body and a nice caramelized sweetness to it. The chocolate covered marshmallow was enrobed in a thick milk chocolate and had a rich sweetness in every bite. I think the marshmallow was freshly made as well.
I was amazed by the amount of Street art that was in the neighborhood. Inside the lobby at 1350 West 55th Street is an unusual sculpture by artist Janaina Tschape, ‘Cut Out Lobby”.
“Cut Out Lobby” by artist Janaina Tschape at 1350 West 55th Street
Artist Janaina Tschape was born in Munich, Germany and has a BA in Fine Arts from Hochschule für bildende Künste in Hamburg, Germany and a MFA from the School of Visual Arts in New York. She is known for her various mediums of art including abstracts in painting, drawing, photography, sculpture and video (Artist Bio).
Another interesting piece of art sits on the side of the Ziegfeld Theater in the courtyard but I was not able to get a closer look. It was an abstract work of what looked like a bird in paradise but once the gates come down I will get a closer look.
The mural on the side of the Ziegfeld Theater
As I continued down West 55th Street, I almost missed the historical Rockefeller Apartments at 24 West 55th Street that was hiding under that neighborhood scaffolding. The complex was built in 1936 by Rockefeller family architects Wallace Harrison and Andre Fouilhoux and was designed in the ‘International Style” and was noted for changing our perspective in light and air in building design (HMdg.org).
Rockefeller Apartments 24 West 55th Street
The historic plaque for the Rockefeller Apartments
At the end of the block on the corner of Fifth Avenue and West 55th Street is the Peninsula Hotel. This elegant hotel was built in 1905 in the Neo-Classic style as the Gotham Hotel and was bought from bankruptcy in 1988 to the Peninsula Group as their New York property.
The entrance of The Peninsula Hotel at 700 Fifth Avenue
I was able to walk for a bit inside the hotel which was lavishly decorated for the Christmas holidays with all sorts of trees, lights and Santa’s. I could barely walk around with all the tourists’ taking pictures.
The entrance to the Peninsula Hotel at Christmas
The Fifth Avenue Presbyterian Church at 7 West 55th Street is across the street from the Peninsula and was also decorated with lights and garland for the holidays. There was music playing inside as mass was going on at that time of the day. The Church had been built in 1875 by architects George B. Post and finished by Carl Pfeiffer. You really have to look up at the elegant details of this church that was designed in the Victorian Gothic design (Wiki).
Fifth Avenue Presbyterian Church at 7 West 55th Avenue
On my way back down West 55th Street, I stopped for some lunch at the Star Stage Deli at 101 West 55th Street (see review on TripAdvisor). In all the times I had been in this neighborhood over the years, I had never noticed the restaurant before. It is a little hole in the wall that is a throwback to the restaurants that used to dot Manhattan all through the 70’s and 80’s until they were pushed out for the expensive ‘revolving door’ restaurants that keep opening and closing in the area.
At first, I was going to have a Cheeseburger platter but when I saw the guy behind the counter throw an already cooked burger on the grill, I quickly changed my mind and had the Chicken Parmesan and Spaghetti platter ($8.95) with a Coke because it looked much fresher. It was delicious and I highly recommend it. You got two big pieces of breaded chicken breast in a delicious tomato sauce with several nice sized scoops of baked ziti. The meal could have fed two people and was enough food to re-energize me. There are all sorts of specials that run under $10.00.
The Chicken Parmesan here is excellent.
The inside of Star Stage Deli
Their Chicken Salad is terrific too.
When walking back to Eighth Avenue, there is a series of hotels that you will pass all of them decorated for the holidays. The Wellington Hotel at 871 Seventh Avenue was decked out for the holidays with lots of white lights and garlands all over the street level Park Cafe windows. This 27-story hotel was built in 1911 and designed by architect Robert T. Lyons. The entrances and facade of the building are done in polished granite and bronze. The hotel closed in 2023 and the plans are to raze the hotel.
The Hotel Wellington at 871 Seventh Avenue (closed in 2023)
On the corner of West 55th Street and Broadway is the Dream Hotel at 210 West 55th Street which was lavishly decorated in and out for Christmas. Garland, trees and lights are all over the exterior of the building making it very festive. The hotel is housed in a series of renovated buildings with the main one on the corner of Broadway which was built in 1895 in the Beaux-Arts style (Dream Hotels Bio).
The Dream Hotel at the corner of Broadway and West 55th Street
At the end of the block is the well known McGee’s Pub at 240 West 55th Street. McGee’s has been known to be the inspiration for MacLarsen’s Bar in the popular CBS sitcom “How I met your Mother”. The restaurant has been around for years and reflects the changes in time by the whole neighborhood begin knocked down around it. It almost reminds me of PJ Clarks on the Westside of Manhattan with a modern skyscraper surrounding it.
At the end of the block before you get to Eighth Avenue, in a small building front is The Original Soup Kitchen at 259 West 55th Street. Here you can order all sorts of freshly made soups for take out on a daily basis. The restaurant is known best from the ‘Seinfeld’ episode on “The Soup Nazi”. It is popular with tourists and locals alike.
The Original Soup Kitchen at 259 West 55th Street
The famous scene from ‘Seinfeld’
The original ‘Soup Nazi”
As I turned onto West 56th Street, I came across another iconic restaurant that I have eaten at many times, Patsy’s at 236 West 56th Street (see reviews on TripAdvisor). I love the food here. The pastas are all freshly made and their Fried Mozzarella is so well prepared and their Mariana sauce is so flavorful. The service is excellent and I always enjoy eating there.
Patsy’s was founded in 1944 by Pasquale “Patsy” Scognamillo and has been in its current location since 1954 serving locals, celebrities and tourists alike. There has only been three chefs at Patsy’s, Patsy himself, his son, Joe and Joe’s son Sal (Patsy’s history).
Patsy’s Restaurant at 236 West 56th Street
The last time I had dinner there before the theater the food was amazing (see my review on TripAdvisor). I had the Mozzarella in Carrozza ($24.00) for two which I finished on my own. It is basically a breaded mozzarella sandwich with their fresh Mariana sauce which were pan-fried perfectly and melted in the middle.
The Mozzarella in Carrozza at Patsy’s is excellent
For the entree I had the Lobster with Linguine Oreganata, which I had seen prepared on the Travel Network and feeling generous to myself at the holidays, I treated myself. It was excellent. Perfectly cooked pasta with almost a half of sweet lobster topped on the dish.
The best part of the evening was that I got to meet Sal, the chef on the way out and I told him about my meal and how I ordered it because of the Travel Network show. Then I added how much I loved the meal. He was so nice and gave me a jar of his Mariana sauce and told me to enjoy it at home. I thought he was a great guy and good businessman.
Chef Sal Scognamillo of Patsy’s Restaurant
On the back part of the City Center is The Writers Room plaque dedicated the writers of Sid Caesar’s “The Show of Shows”. Some of the most famous writers and comedians had worked on this show and went on to their own famous careers.
This plaque is located on the back of The City Center on the West 56th side of the building
In the corridor of The Marlborough Building at 40 West 57th Street which runs to West 56th Street is an exhibition of artist Tom Otteness’s work. Don’t miss this open air art exhibition on the artist’s work.
The Marlborough Building open air exhibition of Tom Otterness works (the artwork is gone in 2024).
Each of the works is very interesting (the artwork is now gone)
The artist studied at the Arts League of New York and is well known for his work on public art. He art has graced many parts of New York City including an exhibition of “Tom Otterness on Broadway” which ran from Columbus Circle to 168th Street. Don’t miss this interesting open air exhibition that stretches from West 56th to West 57th Streets.
On the corner of Seventh Avenue and West 55th West and 56th Streets at 881 Seventh Avenue is Carnegie Hall which is all decked out for the holidays. This palace of entertainment was designed by architect William Burnet Tuthill and built by industrialist Andrew Carnegie. It is one of the biggest buildings in New York built entirely of masonry without a steel frame Wiki).
Carnegie Hall at 881 Seventh Avenue at Christmas is beautiful
At the last minute I got the last ticket to “New York Pops with Frank and Ella” on Friday December 20th and off I went to enjoy the concert. It was a really cool night that evening and it was nice to see so many people dressed for the occasion. I even saw a few mink coats out.
Carnegie Hall outside at Christmas time.
I really enjoyed the concert and talk about putting you in the Christmas spirit. I had not been Carnegie Hall since the concert last year. The stage was so tastefully decorated and the New York Pops entertained us first. We started with a round of traditional Christmas songs before the show started and ‘Deck the Halls’ was one of the songs on the schedule.
The New York Pops performing “Deck the Halls”
The concert “A Frank and Ella Christmas” starred Tony DeSare and Capathia Jenkins sang the songs of Frank Sinatra and Ella Fitzgerald. Essential Voices USA provided the background singing and backup and they were excellent.
Tony DeSare singing “Have yourself a Merry Little Christmas”
What I love about this concert is one of the events at the holidays I look forward to as it always puts me in the holiday mood. Carnegie Hall is always sold out for both nights of the concerts as I think everyone else feels the way I do.
Last year, the only seat left was on the aisle and Santa himself was standing next me when he entered the concert hall to start the sing a long. For a split second, I really believed. That’s how much this concert puts you in to the proper holiday spirit. What I loved the most about the concert was the sing a long at the end of the concert and I mean everyone sings! It is really something. That’s the wonderful memory I have when I walk past Carnegie Hall.
As I headed back to Eighth Avenue, I passed one of the best McDonald’s (see my reviews on TripAdvisor) in the City at 946 Eighth Avenue on the corner Eighth Avenue and West 55th Street. I have eaten at this McDonald’s so many times in the series of walks for this project that I can’t even count them on my finger. The food here is really good and the service is very quick. When there is no alternative before the movies or theater, this is the go to place for a McDouble or Premium Chicken sandwich.
Sitting at the head of the neighborhood is the Hearst Publishing Building at 300 West 57th Street between West 56th and 57th Streets. This impressive building was built in two stages. The first part of the building was built in 1928 by architect Joseph Urban as the headquarters of Hearst Publications for William Randolph Hearst. The rest of the building was not completed due to the Great Depression (Wiki).
The original part of the building by architect Joseph Urban
The newer part of the building was completed eighty years later and was finished in 2006. This 46 story tower was designed by architect Norman Foster and is designed in triangle grid called a “diagrid” and won many awards as one of New York’s first ‘green buildings’ (Wiki). Look up at this unusual design and the contrasts of the two parts of the building.
The Hearst Tower designed by architect Norman Foster
I rounded West 57th Street and walked past many familiar buildings from crossing the neighborhood but there are many well known restaurants and stores on this block. There is a lot of excitement with the new Nordstrom department store that opened on the corner of Broadway and West 57th Street at 225 West 57th Street.
The store is one of the largest and single project investments in Nordstrom history. There is seven levels of merchandise, six restaurants and an extensive list of services for the customers. The store forms the base of one of the largest residential buildings in the Western Hemisphere and is the combination of old and new. It is the first department store to open in New York City since the 1920’s. With a facade of large windows and lots of natural light you can see the happenings in the store from street level (Nordstrom Press Release).
During the three times I walk through the store is was indeed busy with lots of hipster employees walking around but most were on their cellphones and the customers seemed to be looking around. The restaurants were mostly full the nights I was there but the one thing I did not see was shopping bags leaving the store. I did not see one Nordstrom bag on the streets in the neighborhood. It is going to be interesting to see how the store does during its first Christmas especially with the Lord & Taylor flagship closing on Fifth Avenue and West 38th Street and Barney’s on Madison Avenue.
Further down the street I passed the Osborne Apartments at 205 West 57th Street. These iconic condos were built between 1883-1885 by architect James Edward Ware in a rusticated brownstone outside to the building and an ‘American Renaissance’ in the detailed foyer and public rooms (Wiki). The building is truly one of kind and its apartment structure a time of ‘Gilded Age’.
The elaborate lobby is something to see. It has stuccoed and mosaic tiled floors with use of Italian marble. The walls are covered in glazed terra-cotta panels and the ceilings are covered in different colored hues (Wiki).
The details of the Osborne Apartment’s lobby
Near the Osborne Apartments at 200 West 57th Street at the corner of Seventh Avenue is the Rodin Studio Apartments. This beautifully detailed building was built in 1917 by architect Cass Gilbert, who had designed the Woolworth Building downtown. The building was designed as studios for artists and combination studio/living spaces thus the name Rodin after the artist Auguste Rodin. The building had been the brainchild of a groups of established artists (Daytonian Manhattan).
The Rodin Studios building at 200 West 57th Street
The historic plaque for the Rodin Studios building.
The building, like the Woolworth Building, is designed in ‘white terra-cotta Gothic Revival’ with lots of windows to let in the natural light. You will have to look up from the other side of the street to see the interesting details of the building. The exterior of the building just went through a full renovation. Walking down West 57th towards Fifth Avenue are very interesting and historical.
163-165 West 57th Street-The former Louis H. Chalif School of Dancing.
The five-story building was designed by George A. and Henry Boehm for dance instructor Louis H. Chalif. It was designed as an event space, a school, and Chalif’s apartment. 165 West 57th Street has an asymmetrical facade. Construction started in 1914 and was completed in 1916. The building was occupied by the Louis H. Chalif Normal School of Dancing until 1932 or 1933 (Wiki).
163-165 West 57th Street plaque
Another well-known iconic restaurant is located in the neighborhood that has always catered to the theater and business crowd alike, the Russian Tea Room at 150 West 57th Street right next to Carnegie Hall. I have been in this restaurant many times over the years and the renovations twenty years ago made it a little ‘glitzy and over the top’ in design.
The entrance to the Russian Tea Room at 150 West 57th Street (facade under renovation)
The restaurant had opened in 1927 by a group of Russian Ballet expatriates as a gathering place and it then got the reputation as a place for the entertainment industry to gather for lunch and dinner. The restaurant had a series of owners but when Warner LeRoy bought the restaurant in 1996 and when he closed it he took a very nice elegant restaurant and turned it into another “Tavern on the Green” with garish decor.
The food and atmosphere was never the same both to many New Yorkers, who left it for the tourists and in many meals I have had there in recent history, the last one being in April of 2011 for my father’s birthday/Christmas present one month before he got sick. That evening has special meaning to me now.
In the years that I ate at the restaurant during the holidays in the early 90’s, my brother and I would see celebrities all the time in the other booths. Our last meal there before it closed for renovations in 1996, we sat next to Sylvia Miles, who recently passed away in the summer of 2019. But that night she held court in the restaurant and our attention especially to my brother who kept nudging me that she was there. This was when dining there was a special event and the food was really good. Today you get a ‘watered down’ version of Russian cooking. (I would not recommend it in this blog.)
Many movies were shot there but this scene from Tootsie in 1982 captured the mood of the restaurant in the 1980’s.
One of the funniest scenes of a movie shot in the Russian Tea Room from the movie “Tootsie” in 1982
There was more interesting buildings to see in the neighborhood another located at 130 West 57th Street, which is Steinway Hall, the home of the Steinway Piano showroom. This elegant building was built between 1907-08 by architects Pollard & Steinam in the ‘Art Deco style”. This building was also created as artists studios/residences when this was a creative residential district and another building was designed by the firm at 140 West 57th Street (Wiki).
130 West 57th Street-Steinway Hall Building
The building is richly detailed in the front and you can see the statuary all over the building from all angles.
In front of the largest office buildings on the block is a giant “9” which I had not noticed until recently. I thought it was done by a famous artist but it is actually the building’s address. The Solow office tower at 9 West 57th Street in New York City is a giant ski-slope of a building designed by Skidmore Owings & Merrill. This huge red 9 sits on the sidewalk on city property and marks the building’s main entrance. The sculpture is fabricated out of half-inch steel plate and weighs three tons. It has become something of a New York landmark (Architect: Skidmore, Owings & Merrill website).
At the end of the block, I revisited Bergdorf Goodman at 754 Fifth Avenue that runs from West 57th to 58th Streets opposite of the Plaza Hotel. This palace of luxury was founded in 1899 by Herman Bergdorf and later owned by Edward Goodman. The store when you look at it was designed as a series of buildings that could have been broken into shops had the business not done well. During the Depression, the store thrived and Edward Goodman bought up the remaining parts of the building to reconfigure the store into its present form (Wiki).
The Palace of Luxury Bergdorf Goodman at 754 Fifth Avenue is fun to visit
The Fifth Avenue entrance was part of their renovation years ago.
It is a fun way to spend the afternoon taking the escalator to the various floors and look at how the clothes are displayed and examine the beautiful jewelry and handbags. It also had one of the nicest perfume departments in the county with items found no where else in the United States. Having worked there in 2004, I found it a unique experience to my retailing career and I still enjoy talking to James, the doorman who works there.
The new Jewelry Salon at Bergdorf-Goodman
The windows at Bergdorf Goodman where Marlo Thomas stood in “That Girl” opening.
Right down the road from Bergdorf-Goodman at 35 West 57th Street is the loneliest looking stone mansion that new houses a deli. This magnificent mansion is the Schieffelin-Bowne Mansion that was built in 1891 by Margaret Vanderbilt Shepard for her daughter, Maria Louise Vanderbilt Shepard for her marriage to William Jay Schieffelin, a member of a drug manufacturing family and the grandson of John Jay, the first Chief Justice. The house was a few steps from the large mansion of Cornelius Vanderbilt II, which was one the location of Bergdorf-Goodman (Daytonian 2012).
The Vanderbilt Mansion at 35 West 57th Street sits lonely now
The house was sold to millionaire Samuel Bowne in 1898 when the Schieffelin’s moved to East 66th Street. Mr. Bowne suffered a stoke around 1909 and died a year later. His widow sold the house and moved to Florida and died in 1930. Since 1930, the mansion has been used for commercial purposes and sits next to a construction site as a sad reminder of how fashionable the neighborhood was once (Daytonian 2012). It could used a good cleaning.
At 57 West 57 Street on the corner of West 57th and Seventh Avenue is a beautiful Art Deco office/apartment building that was built in 1928. The building has interesting details from the gilded facial imagines on the cornices to the marble front and lobby inside. Really look at the artwork carved into the outside of the building. Der Scott, the architect of Trump Tower renovated the building in 1988 and added many of the details to the building.
57 West 57th Street is a gilded Art Deco Building
The detail work on 57 West 57th Street
The detail work along the West 57th side of the building.
The detail work over the main entrance on Seventh Avenue
Another beautiful building at 123 West 57th Street #3 is the Calvary Baptist Church which stands guard amongst its more modern neighbors. This interesting church is an example of a ‘skyrise church’ as it is a sixteen story building. It was built in 1929 by architects Jardine, Hall & Murdock and the building was dedicated in 1931 (Wiki). Take a look up at the stone carvings and intricate design of the stone work.
Calvary Baptist Church at 123 West 57th Street (being replaced by a new office building in 2024)
I started my third afternoon in the neighborhood back at the Turnstyle Underground Market at 1000S 8th Avenue which is in the subway station under the Time Warner Building. This surprising little food court has some innovative and very reasonable restaurants. Last time I ate here was at Daa! Dumplings, the Russian dumpling restaurant and this time I ate at Champion Pizza at the end of the court after eyeing a Mac & Cheese Pizza in the display window.
Champion Pizza in the Turnstyle Underground Food Court
The Turnstyle Underground Food court reopened after COVID in 2022
After deciding on that and a Coke (see Review on TripAdvisor), I sat down at one of the busy tables with high school students and tourist staring into their phones. The pizza was delicious and tasted like Kraft Mac & Cheese topped with mozzarella on the top. After my lunch, I was ready for a long walk.
I rounded the corner and entered the more commercial West 58th Street in the early afternoon. This is an interesting block as you head past Seventh Avenue the street is lined with the back of the New York Athletic Club, the Park Lane Hotel and the Plaza Hotel.
One of the more interesting buildings is the Central Park Mews at 117 West 58th Street. This interesting brick apartment building was built in 1900 and show a lot of character with its marble and brick facade. Look at the stone details around the building and interesting windows towards the top.
Central Park Mews at 117 West 58th Street really stands out
At the end of West 58th Street towards Bergdorf-Goodman is the now closed Paris Theater at 4 West 58th Street, which was once a major art movie theater and noted for its edgy releases. Now Netflix has reopened it for their releases to the public before they start screening films on TV. The 71 year old theater is seeing new life and a lot of new patrons (NYTimes 2019). The theater is the last single screen theater in New York City.
The Paris Theater at 4 West 58th Street is now leased by Netflix
Just outside theater and in front of 9 West 58th Street, the Solow Building, is an unusual and very strange statue standing guard on the street. This is “Moonbird” by artist Joan Miro. This strange fourteen foot abstract sculpture had replaced an Alexander Calder sculpture that had been once stood here.
‘Moonbird’ by Joan Miro from 1966 in front of the Solow Building
The sculpture was created in smaller forms in 1966 and was noted as having a cosmic connection to nature. The sculpture was derived from a connection the artist had in the world of birds and the terrestrial and celestial worlds (Artworld 1988).
The statue at Christmas time.
Joan Miro was a Spanish born painter, sculptor and ceramicist whose art gravitated towards Surrealism, whose goal it is to liberate thought, language and human experience from the boundaries of rationalism (Artworld). The artist had studied at the Cerle Artistic de Sant Lluc and held is first solo show in 1918 (Wiki).
When crossing the street into the Plaza Hotel and know the hotel of its heyday, it is a much smaller and more compact hotel. When enter from the back of the Plaza Hotel you will come across The Shops at the Plaza Hotel and the Plaza Hotel Food Hall inside the basement area of the hotel at Central Park South and Fifth Avenue.
Looking down West 57th Street at Christmas time
There is a selection of expensive stores and small restaurants inside the Food Hall. You can choose from bakery items, Chinese, Italian and sandwiches. The Shops has an exclusive Plaza boutique and an Eloise shop that even has a tea room for children’s tea parties. There is a nice selection places to visit if money is not the object.
The Shops at the Plaza Hotel and the Plaza Hotel Food Hall are interesting to visit
When exiting the back of the Plaza Hotel, you will see the service areas and backs of some of the most famous hotels facing Central Park. As you head back down West 58th Street, there are two side by side buildings you might miss under all the scaffolding all over the block.
Tucked behind scaffolding is 213 West 58th Street, now the Unity Center of New York but when it was built was the stables/garage of Helen Gould Miller. The structure was built in 1910 by architects York & Sawyer in the ‘French Renaissance style’ for the daughter of financier Jay Gould. This was the home of her carriages and then cars with apartments for the coachman and then chauffeur. Even in the shadows of all the construction you can see the detailed stone work and carved details of the building.
213 West 58th Street, The Helen Gould Miller Stables
The historical market at 213 West 58th Street.
Next door at 215 West 58th Street is Engine 23, “The Lion’s Den” a FDNY Firehouse that was established on October 6th, 1865 as one of the oldest companies in New York City and two months after the department became paid. The original company had been established in 1810 as Equitable Company 36 then as Harry Howard Volunteer Company named after the Department Chief Engineer.
Engine 23 at 215 West 58th Street “The Lion’s Den”
The building was designed by architect Alexander H. Stevens between 1905-06 in the ‘Beaux Arts style’ (New York YIMPY).
Engine 23, “The Lion’s Den”
This historical marker of the Brothers of Engine 23 who donated the Lion’s statue.
I ended the walk at the Museum of Art & Design at 2 Columbus Circle on the very edge of the neighborhood. This unique museum I have written about many times in my VisitingaMuseum.com site. The museum was opened in 1956 to celebrate American craftsmanship and in it’s current incarnation established at its present site in 2008, the museum studies the art and design process dealing with many art forms including movies, music, painting, jewelry and clothing & textiles (See my review on TripAdvisor and VisitingaMuseum.com).
The Museum of Art & Design at 2 Columbus Circle on the very edge of Central Park South
I went to a walking tour of the museum highlights and then visited the Anna Sui exhibition of her clothing, accessories and cosmetics. Her clothing is an interesting art form itself with each season it gets more interesting.
Designer Anna Sui
The collections of Anna Sui at the Museum of Art & Design at 2 Columbus Circle
The walk of the neighborhood ended with dinner at China Gourmet, a tiny hole in the wall restaurant at 877 8th Avenue (see review on TripAdvisor) that I had passed walking up to the neighborhood. This is a big restaurant with the office workers in the area and had been packed for lunch. I had a Sweet & Sour Pork combination platter with an egg roll and Coke ($10.95).
China Gourmet at 877 8th Avenue is in Hell’s Kitchen
Even though the portion size was large and the food fresh it tasted like the wok had not been cleaned or the oil was old. The meal was okay but still the place bustled and the most interesting characters walked in and out of the restaurant. There was no lack of entertainment in the customers here at 9:00pm at night.
Sweet & Sour Pork at China Gourmet was okay.
To end the evening, I went to Rockefeller Center to see the Christmas tree which was surprisingly still up on January 8th. Much less crowded than the week before, I was able to walk around the rink and watch the skaters and admire the tree from afar with the gaping tourists taking ‘selfies’ all over the place. I will tell you that tourists spend more time in Manhattan taking pictures than actually admiring what is around them. That is such a pity as I think you miss more if you don’t actually look at what is surrounding you as you walk around.
The Rockefeller Christmas tree January 8th, 2020
Merry Christmas & Happy New Year 2020!
Skating at Rockefeller Center before and after the holidays.
All the interesting buildings in the neighborhood I have mentioned by address and you should take the time to really look up at these beautiful structures. There are coming down too fast to make way for new things.
In the late 1700’s, well-to-do dwellers moved to Harlem Heights in the summer, seeking its cool breezes. They also wanted to avoid yellow fever, a summer threat in lower Manhattan, Hamilton and his wife, Elizabeth (of the influential Schuyler family) often visited friends here and decided to build their own retreat.
In 1802, they moved in and Hamilton began commuting to his downtown law office, a 90 minute carriage trip. He and Elizabeth also began to entertain friends, colleagues and leader in their elegant home and gardens. Little did Hamilton know that his time at The Grange would be brief.
Witness to Slavery:
Alexander Hamilton (1755-1804) grew up on Nevis and St. Croix, islands in the Caribbean, where thousands of enslaved Africans labored in…
In honor of Small Business Saturday, I am featuring all the small individually owned restaurants on my blog, DiningonaShoeStringinNYC@Wordpress.com. These reasonable places won’t ‘break the bank’ when visiting New York City.
Barcelona’s in Garfield, NJ.
G’s Coffee Shop in Inwood, NY
Since the site has been created, the prices of food have gone ‘through the roof’ since COVID. So, I changed the price to $20.00. I have continued to look for quality restaurants and take out places that meet those standards. There are a lot of them out there.
My name is Justin Watrel and I created ‘Dining on a Shoe String in New York City’ (DiningonShoeStringinNYC.wordpress.com) as an extension to the blogs: ‘MywalkinManhattan’ (MywalkinManhattan.com) along with ‘VisitingaMuseum’ (VisitingaMuseum.com) and “LittleShoponMainStreet” (“LittleShoponMainStreet@Wordpress.com), in search of a delicious meal for $10.00 and under. It is difficult in an area as expensive as Metropolitan New York but many restaurant owners are paving the way with small, innovative menus at a fair price.
Lung Moon Bakery in Chinatown, NY
I created this blog when I discovered all these wonderful small restaurants, bodegas and bakeries that were fantastic both in that the quality of their food and the prices that they cost. I also looked at atmosphere and cleanliness of the establishment. Most cost under $10.00 (USA) for their main food items and provide small places to sit down and eat.
With everyone on a budget, I thought this would cater nicely to…
mywalkinmanhattan 